Dictionary (n.) A light, liquid food, made by boiling meal of maize, or oatmeal in water or milk; thin porridge.Thesaurus albumen batter bonnyclabber breakfast food butter cambric tea cereal clabber cobweb cornflakes cornstarch cream curd dishwater dough dry cereal egg white farina frumenty gaum gel gelatin glair glop glue gluten goo gook goop gossamer grits gumbo gunk hair hasty pudding hominy grits hot cereal house of cards jam jell jelly kasha lath loblolly matchwood mere shadow milk and water millet molasses mucilage mucus mush oatmeal pap paper paste porridge pudding puffed rice puffed wheat pulp puree putty rail rake reed rob rolled oats rope of sand sand castle semifluid semiliquid shadow shaving size skeleton slat slip soup splinter starch sticky mess streak syrup thread treacle vein wafer water wheatflakes |