1. (n.) A liquid food of many kinds, usually made by boiling meat and vegetables, or either of them, in water, -- commonly seasoned or flavored; strong broth.

2. (v. t.) To sup or swallow.

3. (v. t.) To breathe out.

4. (v. t.) To sweep. See Sweep, and Swoop.

CAT aerospace aerosphere air hole air pocket airspace albumen batter bisque bonnyclabber borscht bouillabaisse bouillon box broth bump burgoo butter ceiling chicken soup chowder clabber clam chowder clear soup consomme corner cornstarch cream crosswind curd developer dilemma dough egg drop soup egg white empty space favorable wind fish soup fix fixer fixing bath fog front gaum gazpacho gel gelatin glair glop glue gluten goo gook goop gravy soup gruel gumbo gunk head wind high-pressure area hole hypo ionosphere jam jell jelly jetstream julienne lath loblolly low-pressure area matzo ball soup mere shadow minestrone misoshiru soup mock turtle soup molasses mucilage mucus mulligatawny overcast oxtail soup pap paper paste pickle plight pocket porridge pot-au-feu potage potage au tomate potato soup pottage processing solution pudding pulp puree putty rail rake rob roughness scrape semifluid semiliquid shadow shaving short-stop short-stop bath size skeleton slat slip sodium hyposulfite sodium thiosulfate space splinter starch sticky mess stock stop bath stratosphere streak substratosphere syrup tail wind thick soup thin soup tomato soup treacle tropopause troposphere trough turbulence turtle soup vegetable soup vein vichyssoise visibility visibility zero wafer won ton soup