Dictionary 1. (n.) A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth.2. (n.) An excrescence on a horse's frush or frog. Thesaurus beef beef extract beef tea bisque borscht bouillabaisse broth bully bully beef burgoo charqui chicken soup chipped beef chowder clam chowder clear soup consomme dried beef egg drop soup fish soup gazpacho gravy soup ground beef gumbo hamburger jerky julienne matzo ball soup minestrone misoshiru soup mock turtle soup mulligatawny oxtail soup pastrami pot-au-feu potage potage au tomate potato soup pottage puree roast beef salt beef soup stock suet thick soup thin soup tomato soup turtle soup vegetable soup vichyssoise won ton soup |
|
