Why should there be a book on tomatoes? The world is full of bulletins of experiment stations, of articles in periodicals and of general books on vegetables which include discussion of tomatoes. An incomplete set of tomato bulletins includes over 350 documents. Many of these are no longer available. Many are of no great value but contribute this or that small item. The task of a book like this is to offer between two covers, a summary of what seem the most significant facts and opinions about the third most important vegetable crop in the United States. The tomato is one of the most rewarding crops for the home garden. A little space yields heavily, from half a peck to a peck per plant without difficulty. It grows well practically everywhere in the States, affording high nutritional values whether used fresh or canned. And people do like tomatoes, whether as salad, cooked vegetable, or condiment. Competition among growers and among districts makes three elements necessary for commercial The grower must know his plant, what it is like and how it behaves under various conditions and treatments. Then, he needs an understanding of the economic factors that surround his enterprise. Conditions in various sections and production for various purposes are so diverse that dogmatic statement and general advice are precluded. The aim is rather by means of available information to help the reader to an understanding that will enable him to answer his own questions for his own conditions and this far better than any broad prescription could possibly do. Principles, possible practices and examples of field programs are offered as guides for self-help for home, school, hobby as well as commercial production. A person who studies on this basis will not be thwarted by a sudden shift of weather or market but will have at hand the necessary facts and ideas to adjust his plan to changed conditions. No attempt has been made toward complete citation of reference. Those given will lead to others making possible a full survey of the extensive literature. |