MEATS, ETC., TO BE AVOIDED.

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Veal, pork, and salt beef or bacon should be avoided; also goose, duck, and wildfowl generally; as well as butter, cucumbers, sweets, and all seasonings, except salt with a little black pepper. Venery should not be indulged in under any circumstances while training.

                                                                                                                                                                                                                                                                                                           

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