Dedication.

Preface.

Comparative Tables OF Vegetable and Animal FOODS.

Bread, Biscuit, and Rolls.

Eggs.

Soups.

EntrEes.

Vegetables.

Salads.

Desserts.

Ices.

Cakes.

Pies.

Candies.

Preserves.

Pickles, Sauces, etc.

Sweet Sauces.

Savory Sauces.

Sandwiches.

Sundries.

Miscellaneous Recipes.

CONTENTS.

Transcriber's Note:

Inconsistent spellings (especially in the table of contents) have been retained as in the original. Corrections of spelling and punctuation are marked like this in the text. The original text appears when hovering the cursor over the marked text.