DAIRY * AND * TABLE * SALT
PREFACE.
HINTS ON DAIRYING.
HISTORICAL.
CONDITIONS.
DAIRY STOCK.
BREEDING DAIRY STOCK.
FEEDING STOCK.
HANDLING MILK.
BUTTER MAKING.
CHEESE MAKING.
ACID IN CHEESE MAKING.
RENNET.
CURING ROOMS.
WHEY.
CONTENTS.
TABLE OF ILLUSTRATIONS.
Link to Table of Contents
Link to Table of Illustrations
Using poor Salt to season good Butter is like using poor Thread in sewing Good Cloth.
HIGGIN'S "EUREKA"
ENGLISH HIGH GRADE