The Kitchen Encyclopedia / Twelfth Edition (Swift & Company)

Previous
Anonymous

The Truth about Oleomargarine

[Page Three] Recipes

[Page Seven] On Baking-Day

[Page Eight] Renovating Suggestions

[Page Nine] House-Cleaning Hints and Helps

Laundry Helps

[Page Eleven] About House Plants

[Page Twelve] How to Use the Cheaper Cuts of Meat

[Page Fifteen] The Practical Value and Use of Fireless Cookers

[Page Seventeen] The Practical Value and Use of Fireless Cookers

[Page Twenty-two] Recipes

[Page Thirty-one] Index

Transcriber's Note:

Title: The Kitchen Encyclopedia

Twelfth Edition (Swift & Company)

Author: Anonymous

Language: English

Character set encoding: UTF-8

The Kitchen
Encyclopedia

You will find many helpful
suggestions in this book; all
of them are tried and practical

Twelfth Edition

Swift & Company, U. S. A.

Copyright, 1911, by Swift & Company

Keep this book in your kitchen for ready reference

                                                                                                                                                                                                                                                                                                           

Clyx.com


Top of Page
Top of Page