Dictionary
1. (n.) A small edible American fish (Microgadus tomcod) of the Codfish family, very abundant in autumn on the Atlantic coast of the Northern United States; -- called also frostfish. See Frostfish.

2. (n.) The kingfish. See Kingfish.

3. (n.) The jack. See Jack.

                                                                                                                                                                                                                                       

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