Dictionary
1. (n.) An edible fungus (Morchella esculenta), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces.

2. (n.) Nightshade; -- so called from its blackish purple berries.

3. (n.) A kind of cherry. See Morello.

                                                                                                                                                                                                                                       

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