  ADDYMAN.—AGRICULTURAL ANALYSIS. A Manual of Quantitative Analysis for Students of Agriculture. By Frank T. Addyman, B.Sc. (Lond.), F.I.C. With 49 Illustrations. Crown 8vo., 5s. net. COLEMAN AND ADDYMAN.—PRACTICAL AGRICULTURAL CHEMISTRY. By J. Bernard Coleman, A.R.C.Sc., F.I.C., and Frank T. Addyman, B.Sc. (Lond.), F.I.C. With 24 Illustrations. Crown 8vo., 1s. 6d. net. WEBB.—Works by HENRY J. WEBB, Ph.D., B.Sc. (Lond.). ELEMENTARY AGRICULTURE. A Text-Book specially adapted to the requirements of the Science and Art Department, the Junior Examination of the Royal Agricultural Society, and other Elementary Examinations. With 34 Illustrations. Crown 8vo., 2s. 6d. AGRICULTURE. A Manual for Advanced Science Students. With 100 Illustrations. Crown 8vo., 7s. 6d. net. |
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