The special interest of this volume of Russian Folk Tales is that it is a translation from a collection of peasant Chap-books of all sorts made in Moscow about 1830, long before the Censorship had in great measure stopped the growth of popular literature. It is not necessary to dilate upon the peculiarities of Chap-books and their methods: in the conditions of their existence many of the finest qualities of the primitive stories are eliminated, but on the other hand certain essentials are enforced. The story must be direct, the interest sustained, and the language however fine, simple and easily understood. It is to be hoped that some of these merits have been preserved in this translation: for this book is intended to appeal to a class of severe and incorruptible critics—the children of to-day. To older critics the matter is also interesting. Who on earth would ever expect to find in a Russian Chap-book printed in Slavonic type on a coarse broadside sheet the ProvenÇal legend of “Pierre et Maguelonne” or the Old English tale of “Bevis of Hampton.” And the mystery deepens when It is hardly necessary to dilate on the peculiar expressions here to be found; how that a child grows “not day by day, but hour by hour,” how that when the Tsar wants to drink “beer is not brewed nor brandy distilled,” seeing he is served at once, how the hero passes through “thrice nine lands to the thirtieth country,” how brothers are always in threes, and how the youngest always succeeds where his elders fail. Students of folklore will know all about them, and the rest of us must take them on trust. Do you know why you must never go under a ladder? R. S. |