CHAP. | | PAGE | | INTRODUCTION.—A SUPPER AT THE “ALBION,” AND ITS CONSEQUENCES | 1 | I. | BY RAIL AND COACH TO VIRGINIA WATER | 13 | II. | A SUMMONS TO STAFFORD HOUSE | 29 | III. | OFF TO THE WAR | 36 | IV. | DELIGHTS OF TRAVEL | 49 | V. | COMFORT ON SHORE AND PENANCE AT SEA | 57 | VI. | THE LAND OF THE MOSLEM | 70 | VII. | A BIRD’S-EYE VIEW OF CONSTANTINOPLE FROM PERA | 83 | VIII. | FIRST VIEW OF THE SCENE OF ACTION | 91 | IX. | COMMENCEMENT OF THE CULINARY CAMPAIGN | 101 | X. | A TOUR ROUND THE KITCHENS | 111 | XI. | FIRST OPERATIONS | 124 | XII. | THE SCUTARI MISSION ACCOMPLISHED | 134 | XIII. | DEPARTURE FOR THE CRIMEA | 147 | XIV. | COMMENCEMENT OF MY CAMPAIGN IN THE CRIMEA | 160 | XV. | THE ENGLISH AND TURKISH COMMANDERS-IN-CHIEF | 180 | XVI. | A NEW ENEMY | 191 | XVII. | RECEPTION AT ENGLISH AND FRENCH HEAD-QUARTERS | 200 | XVIII. | A UNIVERSAL CALAMITY | 213 | XIX. | HAPS AND MISHAPS IN CAMP | 227 | XX. | EXPEDITIONS ON HORSE AND ON FOOT | 239 | XXI. | MATTERS GRAVE AND GAY | 250 | XXII. | PREPARATIONS FOR ANOTHER TRIP | 266 | XXIII. | OUR STEAM VOYAGE IN THE “LONDON” | 289 | XXIV. | THREE WEEKS AT SCUTARI | | |
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