GÉRARDMER AND THE MOUNTAINS—A WEDDING—FRENCH COURTSHIP—EXCURSIONS TO ST. DIÉ—OVER THE COL DE LA SCHLUCHT—GERMAN CUSTOM HOUSE—"ALWAYS A GERMAN"—COLMAR—RHINE VALLEY—ARRIVAL AT FREIBURG GÉrardmer (pronounced Je-rah-may) is considered one of the loveliest spots in these mountains. It nestles deep down in a valley by a smiling lake, and lies far apart from the rush of the great whirl of life; yet life does come here, as the several pretty half Swiss hotels proclaim. GÉrardmer has its season, but not until July, and to-day the place is placid and peaceful, as though knowing that there are good times in store, and I found later in Paris that the spot is well known in the great capital—but only to the French. I fancy few Americans ever come this way. Had I reached here yesterday, so "Madame" tells me, I would have been present at a wedding. It was here in her hotel, and she has the air of having added another leaf to her crown of laurels. This afternoon has been passed in an excursion to St. DiÉ, a beautiful ride to an uninteresting town, noted merely as the place where Amerigo Vespucci published his account of the land now bearing his name. Coming back, we left the beaten track, climbed mountains, and descended into valleys where autos rarely go, and our appearance created much astonishment; only two machines have passed that way this year. That route is not down on the map but plunges through the mountains to the west of St. DiÉ, passing Laveline, Le Valtin, and other towns. Just a run of seventy-five miles for the fun of it. We finally leave GÉrardmer on a glorious morning. George is well on time and the auto is snorting before the door at nine o'clock. Yama has become an expert in packing our goods and chattels in it, and they fit like a puzzle of his own land. The road begins to mount as soon as we leave the town, and when we reach the Col de la Schlucht we are far above the valley, and on one of the highest points of the Vosges. The road winds directly along the precipice. On one side, the pine forests mount above us, while on the other, the fall is sheer to the valley below, some three thousand feet and the panorama of the Rhine land and these mountains is magnificent. Here we enter Germany. George shuts off all power and for the next half hour we coast down the mountain in superb fashion to a village near the base where we are halted by a LA SCHLUCHT. THE TUNNEL ON THE ROAD TO MÜNSTER By permission of Messrs. Neurdein So we move on. The entire characteristics of the land have changed. All the neat, sweet appearance of France is gone, and the daintiness has vanished. Germany is a work-a-day world. No matter how interesting, and the interest is, of course, very great, at its best it cannot be called an elegant country, and that word does apply to France. The soldiers with their spiked helmets are an improvement over the rank and file of the French, but the French officers are chic, elegant. The same holds with her women, while in Germany, the word "dowdy" certainly suits the dress from the Court down. In Colmar at the Hotel of the "Two Keys" we find as much English spoken as German, and I noticed a change in the highway, the moment we entered the Empire, and only trust it will not hold throughout. The excellent road-beds, well rolled and oiled to prevent dust, vanished, and we jolted on over an ordinary pike, dirty and rough, until it was agreeable to stop at Colmar. All this was before luncheon. Now that the meal has placed me more at peace with the world, my point of view is different and I am forced to retract at once. The road from Colmar to Freiburg is an excellent one, well marked, and well kept up. We make quick time, crossing the Rhine at Breisach, and then on through its wide green valley until we reach Freiburg, nestling under the hills which form a lovely background for the stately red stone spire of the great Cathedral. |