CHAPTER X. CAPTURE OF FISH.

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Scotch loch-fishing, as usually practised, only embraces the capture of the salmo species—that is, the salmo fario, or common yellow trout; the salmo trutta, or sea-trout; and salmo salar, the "fish," as most boatmen call it, and the noblest game of the finny creation. Besides these there is, of course, the salmo ferox; but it is comparatively scarce, and only worth trolling for in some particular lochs, where they are known to be more easily come across than in others. And sometimes when worthier game is not to be had, we have a spin for pike, but Mr Jack is as difficult to catch at times as his more aristocratic comrades. In most Scotch lochs where any supervision is exercised at the instance of our local clubs, the extermination of pike is most vigorously carried on by means of fixed and splash nets. This, as regards our large lochs, where there is room for all, we have no hesitation in saying is a mistake, as it shuts up one means of enjoying a day's fishing when nothing else in the way of fish is to be had; and it must be borne in mind that there are some older anglers, to whom a whole day's fly-fishing is a labour, who never object, when trolling, to come across a pike: and no wonder, for a pike of 10 lb. and upwards gives some fair play, though by no means to compare with what a fish of the salmo tribe of that weight would give. Then we have perch in abundance, and splendid eels; but as these need a float and bait to catch them, we dismiss them as quite infra dig. True a perch will come at a minnow, and we have sometimes seen them take a fly; but they are generally voted a nuisance, and expelled the boat.

As regards the capture of fish, we shall proceed to deal with each in order; and at the outset we remark, that when you have hooked a fish, it is a safe general rule to waste no unnecessary time in bringing him to the landing-net or gaff, and thence into the boat. When playing a fish, never allow the line to get slack, unless, indeed, when he leaps into the air,—then you must give him rope; but so soon as he gets into his native element, feel his mouth instantly. Always play your fish to windward of the boat if there is some one sharing it with you, as this allows him to go on casting to leeward. Of course, if you have the whole boat to yourself, play your fish in any way that it will be most expeditiously brought to basket. The angler ought to be well assured of the strength of his tackle, and when he has confidence in that, he will soon learn to judge of the proper strain to which it may be subjected. In the case of COMMON YELLOW TROUT, averaging, as most loch trout do, about three to the pound, there is no occasion to put off time with any one of them; but in some lochs, such as Loch Leven, where the average is fairly one pound, and where two and three pounders are by no means uncommon, some care and a little play are absolutely necessary. But do not, even in such a case, give him too much of his own way. We can assure our readers that a three-pound Loch Leven trout, in good condition, on fine gut and small irons, gives as nice a piece of play, and exercise to the eye, hand, and judgment, as could well be desired.

The SEA-TROUT is, for his size, the gamest of all fish. He is bold as a lion, and fights harder for his life than a salmon twice his size. A fish of three pounds will run out a considerable piece of line, and make a splendid leap, or series of leaps,—and then is the trying time. As often as not, your flies and the fish part company in the air, and you have to sit down muttering "curses not loud but deep," till an application to the flask soothes your wounded spirit, and invigorates you for fresh effort. A beautiful sight it is to see a sea-trout rise. No half-hearted attempt is his, but a determined rush for the fly, and down again like thought, leaving you the tiniest part of a moment to strike, and hardly time to admire his beautiful silvery coat. If you have been fortunate enough to get the steel into him, you will have time to admire him when you get him into the boat. Fishing for sea-trout with the fly is, we consider, the most exciting of all kinds of fishing—that is, if the fish run to a fair average weight. But we are sorry to say that lochs where it is to be enjoyed are, with the solitary exception of Loch Lomond, usually far out of ordinary reach,—and in the case of Loch Lomond, it is only habituÉs who usually come much speed on it; but once the angler gets a fair day there, he finds his way back often. True, there are some excellent sea-trout lochs in the north, and on the west coast and islands, but they are a far cry from civilisation. Nevertheless, if our readers can spare the time, let them find their way into some unfrequented spot where sea-trout are plentiful, and they will agree with us in thinking that that class of fishing is a most excellent sport. Some parts of Ireland are famous for their fine sea-trout fishing—white trout they call them there; and though we have never been there ourselves, we mean to go some day, when the Land Bill has pacified the natives, and made them law-abiding subjects. Meantime one runs the risk of being mistaken for a non-resident landlord, and that would be a pity for one's wife and family. But without any joking, this Irish sea-trout fishing is a pleasure to which we look forward; and in this work-a-day world, something to look forward to is half the enjoyment of life.

The capture of the SALMON is the ambition of all anglers, but we doubt very much if the sport is to compare with ordinary loch or sea-trout fishing, provided always that the latter are of good average weight. The tackle used in salmon-fishing is proportionately heavy, and after the first few rushes, if the fish be well hooked, there is little in it except a matter of time. Indeed it is said that some anglers, after hooking a salmon, hand the rod to a gillie to work and land the fish. This seems going too much in the other direction, but it is quite understandable. True, the size to which salmon run is a great inducement to go after them; but even in Loch Tay, where the biggest average is to be found, the sport, if such it can be called at all, is very questionable. The rod, line, gut, and minnows used are on such a strong scale, that a well-sized vessel might be moored with them without their breaking; and with several scores of yards of line ready for a rush, what earthly chance has the fish of escape, unless through the grossest carelessness? The fish may be loosely hooked, and get off, but this is quite a matter of chance, and the odds are that a hungry spring fish will not miss the lure. Thus the charm of salmon-fishing is in the raising and striking; and of all kinds of striking, the striking of the salmon is the most difficult: the fish being so large and silvery, the angler is certain to see him coming at the fly, and is very apt to strike too soon. But if it is borne in mind to strike after the broken water is visible, and not before it, this will soon be overcome. When you do strike, don't let it be a mere tightening of the line, as in trout-fishing, but a decided stroke. Some say that the salmon will hook himself by his own weight. This may be so, though we doubt it,—but don't trust to it. Certain it is, that the first rush of a fish does not usually fix him certain; and should the hook happen to be in a piece of hard gristle or on a bone, you will soon find this out for yourself, but generally at the cost of the fish.

Salmon-fishing is an expensive luxury; but if you can get it good, never mind the expense, but give it a trial. If you get good sport, you may not care to go in for smaller game again; but in all our experience we never knew a salmon fisher who did not enjoy trout-fishing as much in its own way as ever he did that of the nobler animal. There is something in the gossamer gut and small flies irresistibly attractive to all sportsmen, and from which no amount of salmon-fishing can ever wean them.

The salmo ferox is a fish on which many opinions have been expressed; and we have heard more than one old boatman say that he did not believe it to be anything but a big loch-trout, as, they ask, Who ever saw a young one? We see the young of all other fish, but why do we never come across a young ferox? It seems pertinent enough questioning, and we do not pretend to settle their doubts in either one way or another. Certain it is, he is a big strong fish with some features distinct from the ordinary loch trout, and that when caught he shows an amount of fight not to be equalled by any of his neighbours, either white or brown. He is usually caught by trolling either natural or artificial minnow; and the tackle should be mounted on gimp and fixed to a strong line, and plenty of it. We have read of a ferox rising to the fly, but never saw one so captured. There seems no reason why a gaudy fly should not attract him. After he is hooked the fun begins. A ferox of 10 to 12 lb. will give you amusement and excitement for an indefinite time; and you are never sure of him till he is in the boat. A friend of ours (a capital angler to boot) fishing with us on Loch Assynt in Sutherlandshire in 1877, hooked a fine specimen; and after battling with him for an hour, had the mortification of seeing fish, angel-minnow, and trace, disappear! A good boatman is a wonderful help in such a case; indeed without his help your chances are small. To be sure it is slow work trolling for feroces, and a whole day—yea, days—may be spent without getting a run. The angler must always be the best judge as to whether the chance is worth his while. Loch Awe, Loch Ericht, Loch Rannoch, and Loch Assynt, are good lochs for trying one's luck in this kind of fishing.

Then to come from the nobler to an inferior species, we get to PIKE fishing. Angling for this fish seems to be in great repute among our southern brethren, if we may judge by the literature on the subject; but somehow or other it is looked upon among our northern anglers with somewhat the same aversion that a Jew has to bacon, and fishing for pike is only resorted to when all chance of catching anything worthier is gone. We don't profess to say whence this antipathy arises; but we have heard stories from boatmen about the foul feeding of pike that makes the idea of eating him repulsive. Not but that we have eaten him, but we never did so with relish, however cunningly the artiste may have served him up. As a stock for soup he is good; but in Scotland it is better not to say what the origin of the stock is till your friends are at their cafÉ noir. But here we are only interested so far as the sport he gives is concerned; and unless the pike be all the larger—say not under 8 lb.—the sport is poor enough. Even a pike of 8 lb. and over, when hooked (which is done by trolling or casting a minnow and working it after the manner of a fly), makes one or two long pulls, not rushes like a fish of the salmo tribe; and after that he subsides into a sulk from which you must trust to the strength of your tackle to arouse him. The tackle should be mounted on gimp, for his teeth are very sharp; and when removing the lure from his mouth, you will find it much safer to have previously put the foot-spar between his jaws to prevent him getting at your fingers.

There is a fly, if such it can be called, used in pike-fishing. This fly resembles a natural insect as much as a tea-pot resembles an elephant, but it does attract pike—in the same way, we suppose, that a piece of red flannel will attract a mackerel. If our readers wish to try it, they can buy it at almost any tackle shop. Pike are to be found in almost all lochs, though in the more frequented of our Scotch waters they are being slowly but surely exterminated. In others, again, they reign almost alone. But pike-fishing by itself is a poor affair, and we advise our readers only to take to it when they can do nought better. If any of them wish to go below the level of pike-fishing, we must refer them to the copious instructions of many books, from Isaak Walton downwards. For ourselves, when it comes to bait-fishing—except in running water, when worm-fishing is an art—we prefer catching whitings and haddocks in some of our beautiful salt-water lochs, to all the perch, roach, chub, and such-like, that ever swam. But in this please note that we are only expressing our own opinion, and with all respect to the opinions of many worthy anglers. We may say this, however, with all safety, that in angling, as in most other things, if one aims at the highest point of the art he is not at all likely to condescend to the lowest.


                                                                                                                                                                                                                                                                                                           

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