1. Derivation and historical notice.Hatkar, Hatgar. 2. The Gauli Hatkar’s reverence for cattle.The Hatkars are also called Bangi Dhangars, and in Berar rank above other Dhangars because they took to soldiering and obtained grants of land, just as the Marathas rank above the Kunbis. Another group have given up sheep-tending and keep cattle, which is a more respectable occupation on account of the sanctity of cattle, and these call themselves Gauli Hatkars. These Gauli Hatkars have given up drinking liquor and eating fowls. They will not touch or sell the milk of buffaloes and cows before sunset on Mondays, the day on which they worship Krishna. If 3. Funeral rites.Formerly the Hatkars burned the corpses only of men who died in battle or the chase or subsequently of their wounds, cremation being reserved for this honourable end. Others were buried sitting cross-legged, and a small piece of gold was placed in the mouth of the corpse. Now they either burn or bury the dead according to their means. Most of them at the time they were soldiers never allowed the hair on their face to be cut. 4. Exogamous groups.The Hatkars of Berar are said to be divided into three exogamous clans who apparently marry with each other, their names being Poli, Gurdi and Muski. In the Central Provinces they have a set of exogamous sections with titular names of a somewhat curious nature; among them are Hakkya, said to be so called because their ancestor was absent when his cow gave birth to a calf; Wakmar, one who left the Pangat or caste feast while his fellows were eating; and Polya, one who did not take off his turban at the feast. |