1. Origin and traditions.Bhoyar,1 Bhoir (Honorific titles, Mahājan and Patel).—A cultivating caste numbering nearly 60,000 persons in 1911, and residing principally in the Betūl and Chhīndwāra Districts. The Bhoyars are not found outside the Central Provinces. They claim to be the descendants of a band of Panwār Rājpūts, who were defending the town of Dhārānagri or Dhār in Central India when it was besieged by Aurāngzeb. Their post was on the western part of the wall, but they gave way and fled into the town as the sun was rising, and it 2. Subcastes and sections.The Bhoyars are divided into the Panwāri, Dholewār, Chaurāsia and Daharia subcastes. The Panwārs are the most numerous and the highest, as claiming to be directly descended from Panwār Rājpūts. They sometimes called themselves Jagdeo Panwārs, Jagdeo being the name of the king under whom they served in Dhārānagri. The Dholewārs take their name from Dhola, a place in Mālwa, or from dhol, a drum. They are the lowest subcaste, and some of them keep pigs. It is probable that these subcastes immigrated with the Mālwa Rājas in the fifteenth century, the Dholewārs being the earlier arrivals, and having from the first intermarried with the local Dravidian tribes. The Daharias take their name from Dāhar, the old name of the Jubbulpore country, and may be a relic of the domination of the Chedi kings of Tewar. The name of the Chaurāsias is probably derived from the Chaurāsi or tract of eighty-four villages formerly held by the Betūl Korku family of Chāndu. The last two subdivisions are numerically unimportant. The Bhoyars have over a hundred kuls or exogamous sections. The names of most of these are titular, but some are territorial and a few totemistic. Instances of such names are Onkār (the god Siva), Deshmukh and Chaudhari, headman, Hazāri (a leader of 1000 horse), Gore (fair-coloured), Dongardiya (a lamp on a hill), Pinjāra (a cotton-cleaner), Gādria (a shepherd), Khaparia (a tyler), Khawāsi (a barber), Chiknyā (a sycophant), Kinkar (a slave), Dukhi (penurious), Suplya toplya (a basket and fan maker), Kasai (a butcher), Gohattya (a cow-killer), and Kālebhūt (black devil). Among the territorial sections may be mentioned Sonpūria, from Sonpur, 3. Marriage.Marriage within the kul or family group is forbidden, as also the union of first cousins. Girls are usually married young, and sometimes infants of one or two months are given in wedlock, while contracts of betrothal are made for unborn children if they should be of the proper sex, the mother’s womb being touched with kunku or red powder to seal the agreement. A small dej or price is usually paid for the bride, amounting to Rs. 5 with 240 lbs. of grain, and 8 seers of ghī and oil. At the betrothal the Joshi or astrologer is consulted to see whether the names of the couple make an auspicious conjunction. He asks for the names of the bride and bridegroom, and if these are found to be inimical another set of names is given, and the experiment is continued until a union is obtained which is astrologically auspicious. In order to provide for this contingency some Bhoyars give their children ten or twelve names at birth. If all the names fail, the Joshi invents new ones of his own, and in some way brings about the auspicious union to the satisfaction of both parties, who consider it no business of theirs to pry into the Joshi’s calculations or to question his methods. After the marriage-shed is erected 4. Occupation.The regular occupation of the Bhoyars is agriculture, and they are good cultivators, growing much sugar-cane with well-irrigation. They are industrious, and their holdings on the rocky soils of the plateau Districts are often cleared of stones at the cost of much labour. Their women work in the fields. In Betūl they have the reputation of being much addicted to drink. 5. Social status.They do not now admit outsiders, but their family names show that at one time they probably did so, and this laxity of feeling survives in the toleration with which they readmit into caste a woman who has gone wrong with an outsider. They eat flesh and fowls, and the Dholewārs eat pork, while as already stated they are fond of liquor. To have a shoe thrown on his house by a caste-fellow is a serious degradation for a Bhoyar, and he must break his earthen pots, clean his house and give a feast. To be beaten with a shoe by a low caste like Mahār entails shaving the moustaches and paying a heavy fine, which is spent on a 1 This article is mainly compiled from papers by Mr. Pāndurang Lakshman Bākre, pleader, Betūl, and Munshi Pyāre Lāl, ethnographic clerk. |