  Mrs. Rorer's Philadelphia Cook Book Mrs. Rorer's Vegetable Cookery and Meat Substitutes Mrs. Rorer's Every Day Menu Book Mrs. Rorer's Cakes, Icings and Fillings Mrs. Rorer's Canning and Preserving Mrs. Rorer's My Best 250 Recipes Mrs. Rorer's Many Ways for Cooking Eggs Mrs. Rorer's How to Use a Chafing Dish Mrs. Rorer's Hot Weather Dishes Mrs. Rorer's Home Candy Making Mrs. Rorer's Bread and Bread-Making Mrs. Rorer's Quick Soups New Ways for Oysters Cakes, Cake Decorations and Desserts Transcriber's Note: Every effort has been made to replicate this text as faithfully as possible, including inconsistencies in spelling and hyphenation; changes (corrections of spelling and punctuation) made to the original text are marked like this. The original text appears when hovering the cursor over the marked text. SandwichesBy MRS. S. T. RORER Author of Mrs. Rorer's New Cook Book, Philadelphia Cook Book, Bread and Bread-Making, and other Valuable Works on Cookery. Revised and Enlarged Edition PHILADELPHIA Copyright, 1894, 1912, by Mrs. S. T. Rorer Printed at the Sign of the Ivy Leaf |
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