DoÑa Isidora and Leona had watched all the manoeuvres of the ant-lion with great interest, and Leona, after the bite she had had, was not in any mood to sympathise with the ants. Indeed, she felt rather grateful to the ant-lion, ugly as he was, for killing them.

Presently Leon returned from the woods, and was shown the trap in full operation; but Leon, upon this day, was full of adventures that had occurred upon the hills to himself, Guapo, and Don Pablo. In fact, he had hastened home before the others to tell his mamma of the odd incidents to which he had been a witness.

That morning they had discovered a new mancha of cinchona trees. When proceeding towards them they came upon the dead carcass of a deer. It was a large species, the Cervus antisensis, but, as it had evidently been dead several days, it was swollen out to twice its original size, as is always the case with carcasses of animals left exposed in a warm climate. It was odd that some preying animals had not eaten it up. A clump of tall trees, that shaded it, had, no doubt, concealed it from the sharp sight of the vultures, and these birds, contrary to what has so often been alleged, can find no dead body by the smell. Neither ants nor animals that prey upon carrion had chanced to come that way, and there lay the deer intact.

So thought Don Pablo and Leon. Guapo, however, was of a different opinion, and, going up to the body, he struck it a blow with his axe. To the surprise of the others, instead of the dead sound which they expected to hear, a dry crash followed the blow, and a dark hole appeared where a piece of thin shell-like substance had fallen off. Another blow from Guapo's axe, and the whole side went in. Not a bit of carcass was there; there were bones—clean bones—and dry hard skin, but no flesh, not an atom of flesh!

“Tatou-poyou!” quietly remarked Guapo.

“What!” said Don Pablo, “an armadillo, you think?” recognising, in Guapo's words, the Indian name for one of the large species of armadillos.

“Yes,” replied Guapo. “All eaten by the tatou-poyou. See! there's his hole.”

Don Pablo and Leon bent over the sham carcass, and, sure enough, under where its body had been they could see a large hole in the ground. Outside the carcass, also, at the distance of several feet was another.

“This is where he entered,” said Guapo, pointing to the second. “He's not about here now,” continued he, “no, no,—ate all the meat, and gone long ago.”

This was evident, as the hollow skeleton was quite dry, and had evidently been empty for a good while.

Don Pablo was pleased at this incident, as it gave him an opportunity of verifying a curious habit of the armadillos. These creatures are among the finest burrowers in the world, and can bury themselves in the earth in a few seconds time; but, being badly toothed,—some of them altogether without teeth,—they can only feed upon very soft substances. Putrid flesh is with them a favourite “dish,” and in order to get at the softest side of a carcass, they burrow under, and enter it from below, rarely leaving their horrid cave until they have thoroughly cleared it out.

The bark-hunters now passed on, Don Pablo making many inquiries about the armadillos, and Guapo giving replies, while Leon listened with interest. Guapo knew a good deal about these curious creatures, for he had eaten many a dozen of them in his time, and as many different kinds of them too. Their feeding upon carrion had no effect on Guapo's stomach, and, indeed, white people in South America relish them as much as Indians. The white people, however, make a distinction in the species, as they suppose some kinds to be more disposed to a vegetable diet than others.

There are some in the neighbourhood of the settlements, that occasionally pay a visit to the graveyards or cemeteries, and these kinds do not go down well. All of them will devour almost any sort of trash that is soft and pulpy, and they are more destructive to the ant than even the ant-eaters themselves. How so? Because, instead of making a nice little hole in the side of the ant-hill, as the tamanoirs do, and through this hole eating the ants themselves, the armadillos break down a large part of the structure and devour the larvÆ. Now the ants love these larvÆ more than their own lives, and when these are destroyed, they yield themselves up to despair, refuse to patch up the building, the rain gets in, and the colony is ruined and breaks up.

It does not follow, however, that the flesh of the armadillo should be “queer” because the animal itself eats queer substances. Among carnivorous creatures the very opposite is sometimes the truth; and some animals—as the tapir, for instance—that feed exclusively on sweet and succulent vegetables, produce a most bitter flesh for themselves. About this there is no standing law either way.

The flesh of the armadillo is excellent eating, not unlike young pork, and, when “roasted in the shell” (the Indian mode of cooking it), it is quite equal, if not superior, to a baked “pig,” a dish very much eaten in our own country.

Guapo did not call them armadillos—he had several Indian names for different kinds of them. “Armadillo” is the Spanish name, and signifies the “little armed one,” the diminutive of “armado” or “armed.” This name is peculiarly appropriate to these animals, as the hard bony casing which covers the whole upper parts of their bodies, bears an exceeding resemblance to the suits of plate armour worn in the days of Cortez and chivalry.

On the head there is the helmet, the back is shielded by a corslet, and even the limbs are covered with greaves. Of course, this armour is arranged differently in the different species, and there is more or less hair upon all, between the joinings of the plates.

These points were not touched upon by Guapo, but others of equal interest were. He went on to say that he knew many different kinds of them;—some not bigger than a rat, and some as large as a full-grown sheep; some that were slow in their paces, and others that could outrun a man; some that were flat, and could squat so close as hardly to be seen against the ground,—(these were tatou-poyous, the sort that had hollowed out the deer); and some again that were high-backed and nearly globe-shaped. Such was Guapo's account of these curious animals which are found only in the warmer regions of North and South America.

Top