MAKING BREAD.

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Emilie Poulsson. C.C. Roeske.

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1. “The farmer and the miller
Have work’d,” the mother said,
“And got the flour ready,
So I will make the bread.”
She scooped from out the barrel
The flour white as snow,
And in her sieve she put it
And shook it to and fro.
2. Then in the pan of flour
A little salt she threw;
A cup of yeast she added,
And poured in water, too.
To mix them all together
She stirred with busy might,
Then covered it and left it
Until the bread was light.
3. More flour then she sifted
And kneaded well the dough,
And in the waiting oven
The loaves of bread did go.
The mother watched the baking,
And turned the loaves, each one,
Until at last, rejoicing,
She said, “My bread is done!”

XVII. MAKING BUTTER


XVII.—MAKING BUTTER.

Skim, skim, skim,
With the skimmer bright;
Take the rich and yellow cream,
Leave the milk so white.
Churn, churn, churn,
Now ’tis churning day;
Till the cream to butter turn
Dasher must not stay.

Press, press, press;
All the milk must be
From the golden butter now
Pressed out carefully.

Pat, pat, pat;
Make it smooth and round.
See! the roll of butter’s done—
Won’t you buy a pound?
Taste, oh! taste,
This is very nice;
Spread it on the children’s bread,
Give them each a slice.


                                                                                                                                                                                                                                                                                                           

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