Since we have devoted a chapter to the folk-dances, it will be fitting to describe a few of the most noted dances of the nobility in order to complete our comparative treatment of such a vast subject, so little systematized and so much ignored. While the general tone of all the folk-dances is masculine, that of all the social dances seems predominantly effeminate, rather soft and delicate. Their exceedingly graceful plastic lines, shaded movements, soft forms and subtilized gestures speak of gilded ball-rooms, silk and perfume, affected manners and the artificial air of a Rococo style. It seems as if a woman’s mind had worked out their embroidered figures and timid steps. They belonged to no particular nation, but to the rich class of all the world. The same Allemande that was danced by the French nobility was copied at the castles of the German barons, English lords, Italian and Russian counts. The oldest and most ceremonial of the Middle Ages’ social dances was the Pavane, the celebrated peacock dance, in which kings and princes, lords and ladies took part, the men wearing gorgeous uniforms, the ladies flowery trains. It was distinguished by rhythmic grace, and by slow and stately measure. The dancers attempted to enshroud their very souls in majestic The next most conspicuous nobility dance was the Courante, which was practised for nearly three centuries at the European castles and courts. It was a great favorite of Louis XIV, and no one else danced it so well as he. It was danced at the court of Charles II and Queen Elizabeth was fond of it. The ladies danced it in short soft velvet skirt; bodice with basques and lace berthes. It had three movements and started usually with a deep curtsey, a springing step forward and back, both arms raised and each dancer turning outward. These movements occupied four double bars of the music. Handel and Bach wrote many Courantes, but they were too elaborate and quick, therefore they were used only by professional dancers. Bach and Handel have also written numerous Chaconnes, which were dances in slow triple time, of a stately character, light and graceful. In the Chaconne two or three people could participate. This dance was said to be of Spanish origin, though the Italians claim that one of their blind musicians composed it in the sixteenth century. Cervantes writes in ‘Don Quixote’ that it was a mulatto dance for negroes and negresses, imported by the French. It is composed of A celebrated dance of more than four centuries was the Allemande, in which the head and arm movements played the foremost rÔle. It had five movements, danced by any number of couples, placing themselves behind each other. The Allemande step is three pas marchÉs and the front foot raised. The lady stands in front of the gentleman and he holds her left hand with his left and her right with his right hand. For four bars they go forward and pose, repeat this four times and turn. The second movement has four steps around, after which the gentleman turns the lady with arms over head, and the lady turns the gentleman. The third movement is a polka step backward and forward and turned. In the fourth the lady takes four steps in front of the gentleman and turns. In the last they take four steps across the room, turn and pose; two steps back and pose, and repeat. A dance of pretty music and more original design was the Sarabande of the sixteenth and seventeenth centuries, which was danced as a solo by a man or a woman, although later it was danced by couples. It had a slow and stately step and consisted of four different figures. In the first figure the dancer raised the right foot and took a step forward, turned to the right and posed, and repeated to the left and the right. The second figure was a pas bourrÉe to the left and the right, with some turning in between. The third figure consisted of an accentuated hip movement, coupÉ, a pose with head movement, and a repetition to the opposite direction. The last figure consisted of springing Probably the most celebrated and widespread of old social dances was the Minuet, which demanded much repose and dignity on the part of the dancers. It was performed by men and women, but was given also by ladies only. It began with a deep reverence on the part of the lady and a bow on the part of the man, the dancers turning towards each other at right angles to the audience, the lady with her left hand holding her dress, the elbow prettily rounded. They advanced, the lady turning around and assuming the position in which they started. This was repeated, and the dance ended with a bow and a curtsey. Then the lady held her dress in both hands, her head being turned over her right shoulder, while her partner’s head was turned to the left. A favorite step was that of lifting the foot high, rising on the toes, and then taking three little steps on tip-toes to the next bar. The Minuet requires much grace and deliberation, with every movement thought out and studied. The main rule is that in passing each other the partners should make a deep curtsey and bow. The fingers of the hand should be moderately open, the arms curved and graceful. The women often carried a feather fan. Louis XV was a virtuoso in the Minuet. The English kings used to take lessons in the dance. It is the one dance that England has looked on kindly. It created a perfect sensation in France and was in vogue until the Revolution swept it away. Many celebrated composers have written fine Minuet music, Lully’s being probably the best. It had nine different movements. The ladies A dance as distinguished as the minuet was the Gavotte, performed by couples in joyous, sparkling little steps. Its foundation was three steps and an assemblÉ in quadruple time, commencing on the fourth beat of the bar. It starts in a line or a circle, one couple separating themselves from the rest. It has six figures. The first figure consists of four gavottes forward, four gavottes round, four back, four around again, the dancers hand in hand, the figures always accompanied by graceful head movements, the partners turning towards each other or apart. The following three movements are nearly the same, with slight variations. The fifth consists of four skating steps and gavotting around the partner. The sixth figure consists of gavotting forward three times, pirouetting back, raising the foot up to the heel, and advancing four times. In the Gavotte the partners generally kissed each other, as they did in so many other dances. In later days the cavalier presented a flower in the course of the figure instead. The Gavotte was a favorite dance of Louis XV, Marie Antoinette and Napoleon. Lully, Gluck and GrÉtry composed pretty gavottes, and it was frequently performed on the stage by Gardel and Vestris. The Rigaudon, which enjoyed a great popularity at all the European castles and courts till the French Revolution, was rather intricate. In it each figure occupied eight bars and both dancers started together Somewhat resembling the Minuet, but with quicker steps, was the celebrated French Passepied, with which most of the balls began, all the guests dancing around hand in hand. It originated many other old-time social dances with song. It opened with the dancers joining hands and facing each other, then setting to each other with the pas de Basque, bringing the first left shoulder forward and then the right, and changing their places with a waltz step. The partners cross hands, placing the arms round each other’s neck and making the pirouette with eight pony steps, pawing the ground and then turning. The dance consists of ten figures, each of which demands some dramatic talent. Other celebrated old dances were the Galliard, consisting A languishing eye and a smiling mouth were considered indispensable accessories to a fashionable society dance. Like the prevailing style of dress and manners, the dances were too delicate and artificial to last. The high-heeled shoes, the elaborately piled-up structures of powdered hair and ornament, and the dresses with long trains were by no means favorable to virility and sincerity. Like all effeminate art, the nobility dances of the past lacked spontaneity and inspiration. |