Paris, October 23, 1862. Dear Friend: I have had an exciting time since the beginning of the month; this is the reason for my delay in answering your letter. I returned from Biarritz with the sovereigns. We were all in a doleful state, having been poisoned, I remained in Paris a few days, running about and attending to business matters, and then went to Marseilles, to the christening of the China steam-packets. You understand that this ceremony required my presence. These boats are so beautiful, and have such comfortable little state-rooms, that they give you the desire to go to China. I resisted, however, and contented myself by taking a sun-bath at Marseilles. You have divined, perhaps, the meaning of my reference to the turmoil in which I was engaged on my return from Biarritz—political affairs, if you please. I was divided between my wish to see M. Fould remain in the ministry, in the interest of the Master, and my wish to see him resign, in the interest of his dignity, and in his own interest. The result has been concessions which have benefited no one, and which seem to me to have been degrading to everybody concerned. The most absurd part of the business has You seem to me to be too much affected by Victor Hugo’s speech. It is words without ideas; somewhat in prose like Les Orientales. To attune yourself to good prose, I commend you to read one of Madame de SÉvignÉ’s letters, and, if you still have a taste for common-sense and ideas, read the twentieth volume of Thiers, which is the best of all. I have read it twice, the second time with more pleasure than the first, and I do not say that I shall not read it once more. I should like to know something of your plans. I will tell you my own. I expect to go to CompiÈgne towards the 8th of next month, and remain there until after the Empress’s fÊte—that is, until the 18th or 20th. Before or after that time, may I not see you? It seems to me that the country must be very cold and damp at this Good-bye, dear friend. I hope you are still in good appetite and health. |