Section III. PROVISION DEPARTMENTS |
BAKERY CATERING CONFECTIONERY FISH FLOWERS FORAGE FRUIT GROCERY MEAT POULTRY PROVISIONS TOBACCOS WINES AND SPIRITS Harrods are famed for the quality of their Groceries and Provisions, and regularly execute orders for customers in all parts of the Kingdom. They also purvey for Clubs, Hotels, and similar institutions, as well as for Yachts, House Boats, Camps, &c. Weekly Price Lists giving the latest prices of comestibles are issued each week, and afford practical assistance in the selection of requirements. An inspection of the Food-Stuff Departments cannot fail to impress the visitor with the absolute cleanliness and the strict adherence to hygienic principles which prevails everywhere. [1230] GROCERY DEPARTMENT Hld Hld A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE. GROCERIES, ITALIAN GOODS, FRENCH AND CALIFORNIAN DESSERT FRUITS, Etc. Harrods will be glad if Orders for each Department are made out separately, as it facilitates the execution thereof. Town Customers are respectfully solicited to order a Week’s supply of Groceries, as it minimises the cost of distribution and enables us to reduce prices still further. All bottles of Sauces, &c., are designated as ¼ bottles, ½ bottles, and bottles, instead of ½ pints, pints and quarts, in consequence of the New Weights and Measures Act, and all Tinned Goods about the specified weights. Great care should be observed in unpacking Groceries, etc., as many instances occur daily of articles being found in Cases returned to Harrods as empty. Customers will oblige and facilitate the execution and despatch of Orders by kindly affixing prices, kind and quantity of article required, and not to order “same as before” as this entails reference and consequently delay. Customers will kindly note that in executing Orders for Goods not appearing in Catalogue some delay may occur; although, of course, the Directors will see that the Orders are executed with the greatest possible rapidity. The following Prices are subject to Fluctuations of the Market. Alterations and additions are published in “Weekly Price List,” post free on application. Special Supplementary Lists are issued when necessary. Any article not quoted in list which has to be procured, will be sent carriage forward. ALBO-CARBON LIGHT—Kent’s ... | per 5 lb. box | 1/0 | ALMONDS, DESSERT— | FINEST Ground SWEET Almonds Guaranteed Pure Prepared Expressly FOR GROCERY DEPt. Harrods Ltd Brompton Rd S.W | | Jordan, finest selected ... | per lb. | 2/9 | ,,fine bold ... | ,, | 2/6 | ,,ordinary ... | ,, | 2/0 | ,,small ... | ,, | 1/9 | Cooking, finest ... | ,, | 1/6 | ,,fine ... | ,, | 1/4 | Bitter ... | ,, | 1/2 | Ground, sweet ... | 1 lb. tin | 1/7 | ,,in 7 lb. tins (tins free) per lb. | 1/5 | ,,bitter ... | 1 lb. tin | 1/6 | Salted Almonds per screw top bot. | 1/5 | ANCHOVIES— | Fish, Keddie’s ... | per ½ bot. 0/11½ | per bot. | 1/10 | Burgess’s ... | ,,0/11½ | ,, | 1/10 | Crosse & Blackwell’s ... | ,,0/11½ | ,, | 1/10 | Anchovies in Oil, French ... | per bot. 0/11½ 1/0½ | ,,in Truffle Sauce ... | per tin | 0/11 | ,,in Piquant Sauce ... | ,, | 0/11 | ,,Christiania, Kruger’s ... | per bot. | 1/0 | ANCHOVY ESSENCE— | | ? bot. | ¼ bot. | ½ bot. | bot. | Harrods ... ... ... | 0/5 | 0/8½ | 1/4 | 2/7 | Crosse & Blackwell’s ... ... | 0/5 | 0/8½ | 1/4 | — | Burgess’s ... ... ... | — | 0/10 | 1/6 | — | ANCHOVY PASTE—(See Potted Meats, pages 1248 and 1254). | APPLES— | Apples ... per gal. tin 1/5 ... | per doz. | 16/9 | ,, ... per tin about 3 lbs. 0/7 | per doz. tins | 6/9 | Apple Rings (finest Canadian) | } (When in Season see Weekly List). | Apples, whole cored ,, | APRICOTS—Evaporated, finest—(When in Season see Weekly List). | Apricots (in Syrup) fine, suitable for tarts per tin 0/7½ | per doz. | 7/3 | ,,,,very fine ... ,,0/10½ | ,, | 10/3 | ,,,,extra quality... ,,1/3 | ,, | 14/6 | ,,Peeled, extra quality delicious dessert fruit ... per tin 1/4 | ,, | 15/6 | Apricot Pulp, finest ... ... ... | per large tin | 2/9 | AROMATIC SEASONING— Senn’s | ... per bot. | 0/10½ | [1231] PRESERVED FRUITS. MARGUERITE BRAND FINEST PACKED. The attention of customers is invited to the Fruit packed under this Brand, canned and imported Direct from the Orchard, and packed fully Ripe with Best Refined Sugar. Lemon Cling Peaches MARGUERITE BRAND CAL Dessert Apricots MARCUERITE BRAND CAL | NEW SEASON’S FRUITS. | | Per tin. | Per doz. | Apricots, Peeled | (Delicious Dessert Fruit) | 1/4 | 15/6 | Apricots . . . . | 1/3 | 14/6 | Bartlett Pears . . . | 1/3 | 14/6 | Lemon Cling Peaches . | 1/3 | 14/6 | Assorted . . . . . | — | 14/6 | AINSLEY PACKING Co.’s BOTTLED FRUITS. | LEMON CLING PEACHES DIRECT FROM ORCHARD WHERE GROWN IN PURE SUGAR SYRUP Ainsley’s SELECTED FRUITS PACKED BY J.C AINSLEY PACKING CO CAMPBELL SANTA C.ARECC CALIFORNIA | | Per bottle. | Per doz. | Apricots, | in thick | Syrup | . . . | 1/10½ | 22/0 | Peaches | ,, | ,, | . . . | 1/10½ | 22/0 | Pears | ,, | ,, | . . . | 1/10½ | 22/0 | | Per Large Bottle. | Apricots | ,, | ,, | . . . | 2/7½ | 31/0 | Peaches | ,, | ,, | . . . | 2/7½ | 31/0 | Pears | ,, | ,, | . . . | 2/7½ | 31/0 | [1232] FINEST GENUINE BERMUDA ARROWROOT GROCERY dept. HARRODS ltd LONDON | ARROWROOT— | Bermuda, finest, guaranteed genuine as imported; per lb. 2/0; per 1 lb. tin 2/1 | West Indian finest imported, | per lb. tin 1/6 | Bermuda Kind ... ... | per lb. 1/1 | Natal, finest per lb. 0/9; 1 lb. tin 0/10 7 lb. (tin included)... ... 5/0 | St. Vincent, finest ... | per lb. 0/5½ | ,, fine ... | ,, 0/4 | ,, “Three Rivers” Brand | per pkt. about 1 lb. 0/5½ | Farina, English | per lb. 0/3; 7 lb. 1/7 | Plasmon Arrowroot ... | per tin 0/5 0/9 | ARTICHOKES ... ... | per Bottle 1/7 | ,,... ... | per Tin 1/5½ | ASPARAGUS— | French, finest, large tins | per tin 1/10 | French, specially packed (extra quality) | per bot. 1/5 & 2/2 | French, specially packed, finest Giant ... ... | ,, 4/6 | Asparagus,,,, ... ... | per tin 1/0; per doz. 11/9 | ,,Points, very fine ... | per tin 1/2; per doz. 13/6 | SUPERIOR BAKING POWDER GUARANTEED PURE AND FREE FROM ALUM NO YEAST Required in making BREAD SAVES Eggs in making PASTRY PREPARED EXPRESSLY FOR HARRODS LIMITED 87 to 135, BROMPTON Rd. LONDON This Powder must be kept dry. | BAKING POWDER— | Harrods’ best quality, strongly recommended | per 2/6 tin 1/4 ; per doz. 15/9 | ,, 1/0 ,, 0/6½;,,6/3 | ,,0/6 ,, 0/3½;,,3/3 | Borwick’s (Six Gold Medals) | 5/0 tin 3/2; 1/0 tin 0/7½. | 2/6 ,, 1/7; 0/6 ,, 0/4 | 0/1 pkts., per doz. 0/7½; per ½ grs. 3/8 | Alfred Bird & Son’s | per tin 0/4½ & 0/8½ | Goodall’s ... | 1/0 tin 0/7; 0/6 tin 0/3½ | Dunn’s Fruit Salt Baking Powder | per 1/0 size 0/7½ | per 0/6 size 0/4 | Cowan’s, in drums | 5 oz. 0/5; 10 oz. 0/10; 1 lb. 1/3 | Kerrell’s, | per ¼ lb. pkt. 0/2; per lb. 0/7½ | Royal Baking Powder ... ... per ½ lb. tin 1/0; per doz. 11/9 | ,,,,,, ... ... | ,,1 lb.,, 1/11; ,, 22/9 | BALL ROOM POWDER—Ronuk ... ... | per tin 0/10½ | USE ROBINSON’S “PATENT” BARLEY MANUFACTURED BY KEEN ROBINSON & Co. Ltd | BARLEY— | Robinson’s Prepared | per 0/6 tin 0/4½; 1/0 tin 0/8½ | | per lb. | per 2 lb. | per 7 lb. | Barley, Pearl .. | 0/2 | 0/4 | 1/1 | BATH BRICKS ... per doz. 0/10 | (Carriage not paid in Country) | BATH CLEANER PORCELAIN ENAMEL (Lamb’s) per tin 0/6 | “BATH MUSTARD” (Colman’s)— per tin of 12 packets 1/9 | BEANS—French ... per pkt. 0/8 | BEEF ESSENCE, Etc.— | BRAND’S INTERNATIONAL SAUCE A1 IN GENERAL USE | Brand’s Concentrated, in tins | per tin 1/5 2/10 | Essence of Beef ... | ,,1/3 2/5 | ,,,,... in glass, | per bot. 1/6 2/10 | Beef Tea Jelly ... ... | per tin 0/9 1/4 | ,,Bouillon ... | per 2 oz. bot. 0/10 | ,,,,... | ,,4 ,, 1/6 | Savoury Meat Lozenges ... | per box 0/11 1/3 2/5 | Essence of Chicken ... | per tin 1/11 3/8 | ,,,,... ... | per bot. 2/2 | ,,Mutton ... ... | per tin 1/5 | Meat Juice ... ... | per bot. 1/3 & 2/6 | Turtle Jelly ... ... ... | ,,2/3 | Beef Tea Tabules per tabule 0/2½; per doz. 2/3 | Brand’s International A1 Sauce ... | per bot. 0/8 | BEEF TEA (Lazenby’s)... ... | per pint bottle 1/3 | BARON LIEBIG PHOTOGRAPH BRAND FLUID BEEF | BEEF FLUID— | Baron Liebig (Photograph Brand) | | 2 oz. | 4 oz. | 8 oz. | 16 oz. | Bottles ... | 0/10½ | 1/7 | 2/9 | 4/9 | Bovril— | | 2 oz. | 4 oz. | 8 oz. | 16 oz. | Bottles | 0/11½ | 1/9 | 2/11 | 4/10 | Tins | 0/11½ | 1/9 | 2/11 | — | Bovril Lozenges | per box 0/7½ | Oxo Beef Fluid—(Liebig Co.’s) | 2 oz. bot. | 4 oz. bot. | 8 oz. bot. | 16 oz. bot. | 0/10½ | 1/7 | 2/10 | 4/10 | Oxo Cubes—per box containing 6 cubes 0/6 | Bisto The Gravy Maker | BERLIN BLACK (Nixey’s)—Egg-shell Enamel ... per bot. 0/8 | BIMBO—A powder for cleaning windows, mirrors, etc. per tin 0/5 | BISTO—For thickening and seasoning gravy soup, etc. per tin 0/6½ | BLACKING—Harrods’ best quality, | Harrods Limited BRILLIANT Harrods Serve the world BLACKING BROMPTON ROAD LONDON.S.W | per 1/6 bot. 0/9; per doz. 8/9 | Day & Martin’s (Real Japan) | per 1/0 bot. 0/6; per doz. 5/10½ | per 1/6 bot. 0/9; per doz. 8/9 | ,,,, | 0/1 tins ... per doz. 0/9 | ,,,, | 0/0½ Cakes, per doz. 0/3 | 6 doz. in box, per box 1/4½ | Berry’s Liquid | per 1/6 bot. 0/9; per doz. 8/9 | Brown’s Meltonian | per 1/6 bot. 0/10; per doz. 9/9 | Carr’s ... | per 1/6 bot. 0/9; ,, 8/9 | Everett’s ... | per 1/6 bot. 0/10; ,, 9/9 | Randall’s Mayfair | per bot. 0/9; ,, 8/9 | Simpson’s Royal Dragoon | per bot. 0/7½; ,, 7/3 | BLACK LEAD—Harrods’ The Best. | HARROD’S LIMITED REFINED BLACK LEAD HARROD’S LIMITED. BROMPTON ROAD.S.W. | box containing three ¼ lb. pkts. 0/6; per 12 boxes 5/10 | Nixey’s Refined, per 1/0 box 0/6; per 12 boxes 5/10 | Nixey’s Nixelene Stove Enamel Paste, British make | per tin 0/2; 6 tins 0/10½; per doz. 1/8 | per tin 0/3½; 6 tins 1/9; ,, 3/4 | Crane’s Powder, very best per 1/0 box 0/5; per 12 boxes 4/9 | Soft, 2nd quality...... | 7 lbs. 1/9 | Gipsy Grate Gloss (Paste Enamel) ... per tin 0/2; 6 tins 0/10½ | Blackens, Brightens and Beautifies | 12 tins 1/8 | Reckitt’s Circular Black Lead ... per box 0/4 | Dome (E. James & Son) ... | ,,0/4½ | Zebra Grate Polish, | per 0/6 packet, containing three 0/2 blocks 0/4½ | ,,Enamel Paste ... | per tin, 0/2; per doz. 1/9 | Enameline ... | per tin 0/2; 6 tins 0/10½; 12 tins 1/8 | ,,... | ,, 0/3½ ,,1/9,, 3/4 | “Rising Sun” Stove Polish ... | per doz. 0/1 pkts 0/10½ | BLANC MANGE POWDER— | Bird & Son’s ... | per box 0/4 and 0/7½ | Goodall’s ... | 0/6 box 0/4; per doz. 3/9 | BLOATER PASTE— see page 1254. | BLOATERS, Preserved ... | per tin 0/6 | BLUE— | Harrods’ Square Blue, specially recommended | | per lb. 0/10 | Azure (Colman’s) ... | ,,0/7 | Paris (Reckitt’s) ... | ,,0/10 | Best stamped thumb ... | ,,1/0 | Nixey’s “Soho Square” ... | 8 squares 0/5 | ,,Cervus Blue ... | per box of 6 bags 0/5 | Oxford Blue, Keen’s ... | per 1 lb. packet 0/7 | [1233] BONE DUST ... | per tin 0/10 | HARRODS.LIMITED BOOT CREAM .... & PRESERVING BOOTS & SHOES Grocery D Harrods Ltd. Brompton Road | BOOT CREAM & PASTE—Harrods For Cleaning and Preserving Boots and Shoes. | Brown Cream, for all sorts of Brown Leather ... | per bot. 0/5 0/9 | Large Size ... ... | per bot. 1/4½ | White Cream, for Patent and GlacÉ Kid | per bot. 0/5 0/9 | Black Cream, for Patent and GlacÉ Kid | per bot. 0/5 0/9 | Brown, Black or White Paste, in tins for travelling purposes ... | per tin 0/4½ | MELTONIAN CREAMS AND PASTE. FOR ALL LEATHERS. | E. Brown & Son’s— | De Guiche or Parisian Polish, | per bot. 0/8, 1/8, 3/2 | Meltonian Cream, | 1/0 bot. 0/8, 2/0 bot. 1/1 | Meltonian Cream, Black, | 1/0 bot. 0/8, 2/0 bot. 1/1 | Royal Lutetian Cream, | 1/0 bot. 0/8, 2/0 bot. 1/1 | Meltonian Paste, Black, Brown and White ... ... | per tin 0/6 | Everett’s— | Electric Black, for turning Brown Boots a Jet Black ... | per1/0carton0/8½ | Enamel Varnish ... | per bot. 0/7½ | Jetta Black Polishing Paste ... | per tin 0/8 | Kid Renovator ... | per bot. 0/7½ | New Century Dressing for Box Calf ... | per bot. 0/4 | Nutta Brown Polishing Paste ... | per tin 0/8½ | “Prince of Wales” Lustre for Ladies’ GlacÉ Boots, Shoes, etc. ... | per bot. 0/5 | Russian Cream, Light Brown, Dark Brown, White and Black ... | per bot. 0/8½ | Boot Specialities—Caswell & Co.’s | Brown Cream | }ScrewStopperedBottles 0/50/9 | White ,, | Black ,, | Boot Polish, Black and Brown ... ... | per tin 0/5 0/9 | Kid Reviver ... ... ... ... | per bot. 0/4½ 0/9 | Boot Grease (Dubbin) Black and Yellow | per tin 0/5 0/9 | White Ho, a Liquid Dressing for Buckskin and White Canvas Boots ... | per bot. 0/5 | “Astral,” Black or Brown ... ... | per tube 0/6½ | B. F. Brown & Co.’s Satin Polish | per bot. 0/4, per doz. 3/10½ | Carr’s Boot Creams, Brown, White and Black | per bot. 0/4 | Snowflake, for White Canvas and Buckskin ... | per bot. 0/4½ | Day & Martin— | “Just Out” Black or Brown Boot Polish per tin 0/4½; per 3 tins, 1/0 | Russet Cream ... ... ... ... | perbot.0/4½0/7 | Henry Randall’s— | Mayfair Boot Varnish ... ... | per bot. 0/7½ 1/6 | ,,Black, Brown or White Cream ... | per bot. 0/11 | ,,Polishing Paste ... ... ... | per tin 0/5 | ,,Waterproof Dubbing ... ... | ,,0/4½ | ,,Scouring Fluid, for Brown Leather | per bot. 1/3 | Nixey’s— | Black and Brown Waterproof Polish | pertube,0/5,0/9½ | ,,,,Boot Polish ... ... | per tin 0/4 | Nugget Boot Polish— | Black or Brown ... | per tin 0/4½ 0/9 | Nugget Sets, Black or Brown, containing brush and polishing pad ... | each 1/6 | Nugget White Cleaner ... | per bot. 0/5 | The “Ronuk”— | Special Black, Brown and White Polish for Cleaning and Preserving all kinds of Patent Enamelled and GlacÉ Leather Boots, Shoes, etc. ... ... | per 0/6 tube 0/5½ | “Ronuk” | QP Boot polish, round flat tins ... | per tin 0/4½ 0/9 | “Ronuk” Travelling Companion— | Boxes containing Selvyt Cloth, 1 tube each Black and Brown Polish, 1 small tin Household Furniture Polish ... | per box 0/10½ | Simpson’s— “Royal Dragoon” Boot Varnish | ... per bot. 0/10 | Brown, Black and White Cream ... | ... ,, 0/8 | Peerless Gloss— Per 2 bots., 0/8½ ... | ... 12 bots. 4/0 | White Cleaner— A scientific preparation for cleaning Buckskin Gloves, Breeches, Cricket Boots and Shoes (canvas or leather), with great advantage ... ... | ...perbot.0/5½ | Prepared by The Chiswick Co. | CHERRY BLOSSOM BOOT POLISH For Box Calf, GlacÉ Kid, and all kinds of Leather. Renders the Leather soft and waterproof. Highly Recommended. | Pertin,0/4...perdoz.3/6 | ,,0/6 tin, 0/5½ ...,,5/0 | Boot Polish Outfit— | In metal box with improved Brush and patent Pad each 1/5 | BOMBAY DUCK— | (Bummaloe Fish) | per box 0/10 | BORAX— | Refined Lump 1 lb., 0/2½; Powdered, 0/2½; | per 7 lb. 1/4 | Household Treasure | per 0/6 pkt. 0/4½ | BOTTLED FRUITS (For Tarts)— | Bottled Specially for Harrod’s Ltd Brompton Road SW Gooseberries | Blackberries ... ... | per bot. | 0/8½ | Cherries ... ... | ,, | 0/10 | ,,Morella ... | ,, | 0/11 | ,,and Currants ... | ,, | 0/10 | ,,Stoneless (French) 1 litre, | ,, | — | ,,,,,,¾ ,, | ,, | 0/11 | Cranberries ... ... | per bot. | 0/9 | Currants, Black ... ... | ,, | 0/11 | ,,Red ... ... | ,, | — | Damsons ... ... | ,, | 0/8½ | Greengages ... ... | ,, | 0/8½ | Gooseberries ... ... | ,, | 0/6 | Loganberries ... ... | ,, | — | Plums, Red ... ... | ,, | — | ,,,,Finest ... | ,, | 0/7½ | Raspberries ... ... | ,, | 0/10½ | ,,and Currants... | ,, | 0/10½ | Rhubarb ... ... | ,, | 0/5½ | BRASS POLISHING LIQUID— | Radua Polish Cream ... | per tin | 0/6 | “Buttercup” Metal Paste— Per tin, 0/2, 0/3½ and 0/5 | per doz., 1/9, 3/3 and 4/6 | BISCUITS. McVITIE & PRICE’S Biscuits, Edinburgh.—We desire to call attention to McVitie & Price’s Oatcakes and Biscuits, which are of excellent Quality. Huntley & Palmer’s, Macfarlane, Lang & Co.’s, Peek, Frean & Co.’s, and other Makers. Customers will oblige by stating whose Make they require. Huntley & Palmer’s, McVitie & Co.’s, Peek, Frean & Co.’s, Macfarlane & Co.’s and Jacob & Co.’s tins charged 0/8 each, Crawford & Co.’s 0/6 each, and the same allowed when returned in good condition. Small tins are included in the following quotations, and allowed for when returned in good condition, as per list. Any Biscuits of the above Makers can be supplied, but those not named in the List will take a few days to procure. The Biscuits are guaranteed to be sent out in sound condition, and no allowance can therefore be made for breakages in transit. Customers are strongly recommended to order all Biscuits in tins, thereby preserving their flavour and crispness for a considerable period. | | Large Square Tin. Approximate Weights. including Tin. | Small Tins. Approximate Weight and Price, condition. | Allowance for Tins if returned in good condition. | | Per lb. | lb. | lb. | Price. | Abernethy | ... | ... | ... | 0/6 | 8 | — | — | ,,Thin | | ... | ... | 0/6½ | 6 | 2¼ | 1/8½ | 0/3 | Acorn (H. & P.), light Dessert Biscuit, almond flavoured | — | — | { | small tin 0/10½ 1¼ lb. 2/4 | 0/1 0/2 | Akoll (H. & P.) | | ... | ... | — | — | | 2/1 | 0/2 | Alberts (H. & P.) | | ... | 0/7½ | 8½ | 2 | 1/8 | 0/3 | ,,(McVitie & Price), (McF., L. & Co.), (Middlemas) | — | — | 2 | 2/0 | 0/3 | Apax (H. & P.) | | ... | ... | — | — | | 2/7 | 0/3 | Arrowroot, Plain | ... | ... | 0/8 | 9½ | 2 | 1/9 | 0/3 | ,,Thin. | ... | ... | 0/8½ | 7½ | 2 | 1/7 | 0/3 | *Assorted (M., L. & Co.) | | — | — | | 1/0 | 0/1 | *,,(McVitie & Price) | | — | — | | 1/6½ | 0/2 | Assorted, Choice (H. & P.) | | — | — | | 1/0½ | 0/1 | Atlantic (Peek, Frean & Co.) | ... | 0/6½ | — | 1¼ | 1/1 | 0/3 | Bath | ... | ... | ... | 0/7½ | 5½ | — | — | Bath Olivers Oval shape (H. & P.) | — | — | | 1/0 | 0/2 | ,,(Fortt’s Famous) | — | — | 2 | 1/9½ | 0/2 | ,,,,,, | — | — | 1¼ | 1/0 | 0/1 | Bournemouth (Lemann’s) | ... | — | — | | 2/10 | 1/0 | Breakfast (H. & P.), unsweetened Rusks | 0/10 | — | 3¼ | 3/4 | 0/8 | ,, | ... | ... | ... | — | — | 1¾ | 1/5½ | 0/3 | Butter, Thin (McVitie & Price) | — | — | | 1/0 | 0/1 | ,,Cream (McVitie & Price), Raspberry, Lemon, Strawberry | — | 0/7½ | 10½ | 1/10 | 0/3 | ,,Fingers (H. & P.) | 0/7½ | — | 2 | 1/7 | 0/3 | Button Nuts | | ... | ... | 0/5 | 9¾ | — | — | Cabin (Crawford’s) | | ... | — | 7½ 4/3 | — | 0/6 | ,, (H. & P.) | | | ... | — | 8 3/4 | — | 0/8 | ,, (Spratts’) | | | ... | — | — | | 2/3 | — | CafÉ Noir, Small (McF., L. & Co.) | — | — | 2¾ | 1/10½ | 0/3 | Captains, Thick | | ... | ... | 0/5½ | 7¾ | — | — | ,,Thin | | ... | ... | 0/5½ | 6¾ | 2 | 1/2½ | 0/3 | Captains, Thin, Round (H. & P.) | — | — | | 0/9 | 0/3 | ,,Thin, (Simpson’s Wakefield) | — | — | 5 | 4/0 | 1/0 | ,,(Lemann), con. 45 b’scts | — | — | | 5/3 | 1/6 | ,,(Lemann), 12,, | — | — | | 1/6 | 0/6 | Cassava Cakes (West Indian) | ... | — | — | | 2/9 | — | Cheese (H. & P.) | ... | ... | 0/6 | 7¼ | 2 | 1/3½ | 0/3 | ,,(McVitie & Price) | | — | — | 2 | 1/3½ | 0/3 | ,,Fingers (Windrock) (N. & D. F. Co.) | — | — | | 0/10½ | — | ,,Straws (Windrock) (N. & D. F. Co.) | — | — | | 0/9½ | — | Chester (McDowells) | | ... | — | — | 2 | 1/10 | 0/2 | Chocolate Biscuits (M., L. & Co.) | — | — | 1¼ | 1/0 | 0/1 | ,,Fingers (McV. & P.) | 0/9 | — | — | — | ,,Macaroons (Carr & Co.) | — | — | | 1/9 | 0/2 | ,,Shortbread,, | — | — | | 1/8 | 0/2 | ,,(Club) | ... | — | — | | 1/6 | 0/3 | ,,Popcorn, (McF., L. & Co.) | p. carton 1/0 | — | — | — | Chocolate, Assorted (P. F. & Co.) | Per box 0/10½ | — | — | — | ,,Croquette,, | 0/10½ | — | — | — | ,,Dessert ,, | 0/10½ | — | — | — | ,,Gem,, | 0/10½ | — | — | — | ,,Moselle,, | 0/10½ | — | — | — | ,,Table,, | 0/10½ | — | — | — | ,,Venice Fingers (P. F. & Co.) | 0/10½ | — | — | — | Chicago (Jacobs’) | ... | ... | Per lb. — | — | 1½ | 1/0 | 0/1½ | Cocoa Nut Drops (H. & P.) | | — | — | 1¼ | 2/0 | 0/2 | Coffee (H. & P.) | ... | ... | — | — | 2 | 2/4½ | 0/3 | Colonial | ... | ... | ... | — | — | 2 | 1/5½ | 0/3 | Coronation (H. & P.) | | ... | 0/8½ | 8½ | 2 | 1/10 | 0/3 | Cracknels | ... | ... | ... | 1/1 | 4 | 1¼ | 1/5½ | 0/3 | ,,Puff (Jacobs & Co.) | — | — | | 0/10½ | — | Cream Crackers (Jacobs & Co.) | — | — | 1¾ | 1/0 | 0/1½ | ,,,,small size, in special tin (McV. & P.) | — | — | 2 | 1/0 | 0/1½ | ,,,,(McF., L. & Co.) | — | — | 1¾ | 1/0 | 0/2 | ,,,,(H. & P.) | — | — | 1¾ | 1/1 | 0/2 | * Each Tin contains an assortment of Plain and Sweet Biscuits—viz., Cream Toast, Milk, Butter, Water Wafers, Tea, Osborne, Arrowroot, Normandy Butter, etc. [1235] BISCUITS—continued. | | Large Square Tin. Approximate Weights. | Small Tins. Approximate Weight and Price, including Tin. | Allowance for Tins if returned in good condition. | | Per lb. | lb. | lb. | Price. | Cream Crackers (Crawford) | — | — | 1½ | 1/0 | 0/2 | ,, Toast (McVitie & Price) | — | — | 1½ | 1/0 | 0/2 | Creamy Chocolate (McF. L. & Co.) | 0/7½ | — | — | — | Cuddy | ... | ... | ... | — | 7½ 3/0 | — | 0/8 | Currant Cream (McF. L. & Co.) | — | — | | 1/0 | 0/2 | Diadem, Mixed | ... | 0/8½ | 7½ | — | — | Digestive (Middlemas) | — | — | 2½ | 2/3 | 0/3 | ,,(McVitie & Price) | — | — | 2¾ | 2/2 | 0/3 | ,,Oval (H. & P.) | — | — | | 1/10 | 0/2 | Dinner | ... | ... | ... | 0/10 | 4¼ | 1½ | 1/4½ | 0/3 | Fairy Cakes (McF., L. & Co.) | 0/9½ | 7½ | — | — | Finger Ginger Bread (H. & P.) | 0/10½ | 9½ | 2½ | 2/5 | 0/3 | ,,,,,,(P., F. & Co.) | 0/7 | 11 | 2½ | 1/11½ | 0/3 | Fruit | ... | ... | ... | 0/6½ | 10¼ | — | — | German Rusk | ... | ... | — | 2¾ | | 3/0 | 0/8 | Ginger Nuts | ... | ... | 0/7 | 11½ | 2¼ | 1/10 | 0/3 | ,,,,(Lemann’s) | — | — | 2¼ | 2/6 | 0/6 | ,,,,(Plasmon) | — | — | | 0/11 | 0/1 | Gingerbread | ... | ... | 0/6 | — | — | — | Ginger Cream (McF., L. & Co.) | — | — | | 1/0 | — | ,, Shortbread (McV. & P.) | — | — | | 1/5½ | 0/1 | ,, Finger (McV. & P.) | 0/5 | 9½ | — | — | Golf | ... | ... | ... | — | — | 1¾ | 1/8 | 0/2 | Granola (McF., L. & Co.) | — | — | 2 | 1/5½ | 0/2 | ,, (McF., L. & Co.) | — | — | 2¾ | 2/3 | 0/3 | Hotel (Peek, Frean & Co.) | — | — | 1¾ | 1/0 | 0/3 | Household Mixed (H. & P.) | — | 7 3/6 | — | 0/8 | Hovis (Middlemas) | ... | — | — | 3¼ | 2/2½ | 0/3 | Ice Cornets, for holding Creams or Ices, per tin, containing 110 cornets | — | — | | 1/6 | 0/3 | ,,Cups, per tin, containing 120 cups | — | — | | 1/6 | 0/3 | ,,Cream, Vanilla or Raspberry (H. & P.) | — | — | 1 | 2/2 | 0/3 | Jamaica (H. & P.) | ... | — | — | 2½ | 3/0 | 0/3 | ,,(Lemann’s) | ... | — | — | | 3/6 | 0/6 | Keil Fingers (McF., L. & Co.) | — | — | | 1/0½ | 0/1 | ,,(Crawford’s) | — | — | 1¼ | 1/1 | 0/1 | Kentucky Crackers (McV. & P.) | 0/7 | — | | 1/0 | 0/3 | Kindergarten | ... | ... | 0/5 | — | — | — | Lemon Dessert (H. & P.) | — | — | | 0/11 | 0/1 | Little Mary Wafers (McV. & P.) | — | — | | 1/0 | 0/1 | Lunch, Small | ... | ... | 0/4 | 7 | — | — | ,, Fancy | ... | ... | 0/4½ | 7 | — | — | ,, Thin | ... | ... | 0/4½ | 7 | | 1/0½ | 0/2 | Macaroons (H. & P.) | ... | 1/7 | 7½ | 1¾ | 2/10½ | 0/3 | ,, (H. & P.) | ... | — | — | | 1/7 | 0/2 | Malted Rusks (McV. & P.) | — | — | | 1/6 | 0/1 | Marie | ... | ... | ... | 0/8½ | 7¾ | 2½ | 1/10 | 0/3 | Milk | ... | ... | ... | 0/5½ | 6¼ | 2½ | 1/5 | 0/3 | ,, Chocolate Fingers (McF., L. & Co.) | — | — | | 1/0 | 0/1 | Mistletoe Mixed (McF., L. & Co.) | — | — | | 1/0 | — | Mixed, (H. & P.) | ... | 0/11 | 7½ | 2 | 2/3 | 0/3 | ,, (Lemann’s) | ... | — | — | | 2/6 | 0/6 | ,, Fancy Sweet (McF., L. & Co.) | — | — | | 1/2 | 0/2 | ,, Dessert (H. & P.) | 1/4 | — | 1¼ | 1/9 | 0/2 | ,, Diadem (27 kinds) | 0/8½ | 7¾ | — | — | ,, Combination | ... | 0/6 | 7 | — | — | BISCUITS—continued. | | Large Square Tin. Approximate Weights. | Small Tins. Approximate Weight and Price, including Tin. | Allowance for Tins if returned in good condition. | | Per lb. | lb. | lb. | Price. | Nice | ... | ... | ... | 0/7 | 8¼ | 2 | 1/5½ | 0/2 | Nonpareil (H. & P.) | ... | — | — | | 1/1 | 0/2 | Norwich (Lemann’s) | ... | — | — | | 2/10 | 1/0 | Nursery | ... | ... | ... | 0/8½ | 3½ | — | — | ,,(Robb’s) | ... | — | — | 3 | 3/0 | 0/10 | ,,,, | ... | — | — | 5½ | 5/0 | 1/4 | ,,,,(per 1 lb. box) | 0/9 | — | — | — | ,,Rhymes | ... | 0/6½ | — | — | — | Oatcakes, Thin or Water (McV. & P.) | — | — | 2¼ | 1/6 | 0/2 | ,,Thick or Butter (McV. & P.) | — | — | 2¼ | 1/6 | 0/2 | ,,(Middlemas) | ... | — | — | 2½ | 2/2 | 0/3 | ,,(W. H. Torrance’s), Three-cornered Cakes | — | — | 1½ | 1/4 | — | ,,Round Cakes | ... | — | — | | 0/11 | — | ,,Square Cake | ... | — | — | | 0/11 | — | ,,(Summers’) | ... | — | — | 2½ | 1/11 | 0/2 | ,,(Duthie’s) | ... | — | — | | 1/5 | — | ,,Caledonian | ... | — | — | | 0/7½ | — | Oaten | ... | ... | ... | 0/9½ | 12¼ | 2½ | 2/5½ | 0/3 | Olive (H. & P.) | ... | — | 9½ | 2½ | 2/4 | 0/3 | ,,,, | ... | — | — | 1¼ | 1/5 | 0/2 | Orange Dessert (H. & P.) | — | — | 1/2 | 0/11 | 0/1 | Osborne | ... | ... | ... | 0/7½ | 8 | 2 | 1/7 | 0/3 | Oswego (P., F. & Co.) | — | — | 2¼ | 2/0 | 0/3 | Parmena (McF., L. & Co.) | — | — | 1½ | 1/9½ | 0/3 | Pat-a-Cake (P., F. & Co.) | — | — | 1½ | 1/0½ | 0/1 | ,,,, | ... | ... | 0/7 | — | 3/4 | 0/5½ | — | Pearl (H. & P.) | ... | 0/6 | 8¼ | 2 | 1/3½ | 0/3 | Petit Beurre | ... | ... | 0/7 | 8¾ | 2 | 1/4½ | 0/3 | ,,,,(McV. & P.), Small | — | — | | 0/11 | 0/1 | ,,,,(Parisian) | — | — | 1½ | 1/5 | — | Plasmon Plain | ... | — | — | | 0/11 | 0/1 | ,,,, | ... | — | — | | 2/1 | 0/3 | ,,Sweet | ... | — | — | | 0/11 | 0/1 | ,,,, | ... | — | — | | 2/2 | 0/3 | ,,Wholemeal | ... | — | — | | 0/11 | 0/1 | ,,,, | ... | — | — | | 2/2 | 0/3 | Philippine (H. & P.) | ... | — | — | 1½ | 2/7 | 0/1 | ,,(H. & P.) | ... | — | — | | 0/10½ | — | President (McV. & P.) | — | — | | 1/0 | 0/1 | Protein Co.’s Biscuits— | | | | | | Fancy | ... | } | To order only. | — | | 4/0 | — | Salt, Sugar or Cheese | — | | 4/0 | — | Luncheon | ... | — | | 2/6 | — | Medical, Sugar or Salt | — | | 3/6 | — | Oatmeal | ... | — | | 3/6 | — | Training, Sugar or Salt | — | | 3/0 | — | Ratafia | ... | ... | ... | 1/7 | — | 1¾ | 3/1 | 0/3 | ,, | ... | ... | ... | — | — | 1 | 1/9 | 0/2 | Rich Digestive (H. & P.) | — | — | | 1/5½ | 0/2 | ,,Travellers’ (H. & P.) | — | — | 1¼ | 1/9 | 0/1 | ,,,,,, | — | — | 2½ | 3/2 | 0/3 | ,, Rotino” Toast Biscuit | 0/6 | — | 3 tins | 1/5½ | — | Royal Assorted (Crawford’s) | — | — | | 1/0 | 0/1 | Royal Ginger (Crawford’s) | — | — | | 1/0 | 0/1 | Roy Hunt (Stewart’s) | — | — | | 1/6 | 0/1 | Rusk, for Invalids (Lemann’s) | — | — | | 3/7 | 1/0 | Rusks, Digestive— | | | | | | (Schiek’s Homburg) | — | — | | 2/3 | — | (Sauer & Hillebrand’s) | — | — | | 2/3 | — | (Zweibaek’s) | — | — | | 1/9 | — | (Hubbard’s), Nos. 1, 2, 3 | — | — | 1/5 2/8 5/0 | 0/2 0/3 0/5 | (Emil Pauly’s, Homburg) | — | — | 2/0 | 3/6 | — | Rusks, Table (Robb’s) | — | — | | 2/0 | 0/6 | ,, ,, ,,... | — | — | | 4/0 | 0/10 | Savoury (P. F. & Co.) | — | — | | 0/11½ | — | Saloon (H. & P.) | ... | 0/6 | 5 | | 1/4 | 0/3 | ,, (Spratt’s) | ... | — | — | | 2/5 | — | Salt (H. & P.) | ... | — | — | 2½ | 2/9 | 0/3 | [1236] BISCUITS—continued. | | Large Square Tin. Approximate Weights. including Tin. | Small Tins. Approximate Weight and Price, including Tin. | Allowance for Tins if returned in good condition. | | Per lb. | lb. | lb. | Price. | Savoy Fingers (H. & P.) | 1/6 | — | 1¼ | 2/1½ | 0/3 | Selected Plain (McV & P.) | — | — | | 1/0 | 0/1 | Shortbread, Fancy (H. & P.) | — | — | 1/2 | 0/11½ | 0/1 | ,,Assorted (McF., L. & Co.) | — | — | | 1/0 | — | ,,Forfar (McF., L. & Co.) | — | — | | 1/0 | — | ,,Highland (McF., L. & Co.) | — | — | | 1/0 | — | ,,Variety (McF., L. & Co.) | — | — | | 1/7 | 0/1 | ,,Ayrshire (McV. & P.) | — | — | | 1/0 | 0/1 | ,,Reading (H. & P.) | — | — | | 0/9 | — | ,,Strath, Assorted (McV.& P.) | — | — | | 0/11½ | — | ,,Finger | ... | — | — | | 1/0 | 0/1 | ,,Scotch (Lamb’s) | | — | — | | 0/11½ | — | ,,,,,, | | — | — | | 2/0 | — | ,,Torrance’s Kettledrum | | | Per Tin. | | Thin Sugared | ... | — | — | 1/0 | 1/11 | — | Thick Plain | ... | — | — | 1/0 | 1/11 | — | Square Shapes | — | — | | 1/0 | — | 1 Round Cake | — | — | | 1/0 | — | ,,,,Fingers | | — | — | | 0/11 | — | ,,,,Dainties | | — | — | | 0/11 | — | Social, Thin | ... | ... | ... | 0/4½ | 6½ | — | — | Soda Cracker (McF., L. & Co) | — | — | | 0/11½ | 0/3 | Spartan (H. & P.) | ... | ... | — | — | | 1/9 | 0/3 | Sponge Rusks | ... | ... | — | — | 1½ | 1/9 | 0/2 | Swiss Cream | ... | ... | — | — | | 0/11½ | 0/1 | Table Biscuits (H. & P.) | — | — | | 1/6½ | 0/3 | Tea (H. & P.) | ... | ... | 0/6 | 5¾ | — | — | Tea, Rich (McVitie & Price) | 0/7 | — | | 1/0½ | 0/2 | ,,,,(McF., L. & Co.) | — | — | | 1/0½ | 0/2 | ,,,,(McF., L. & Co.) | — | — | | 2/3½ | 0/3 | ,,Rusks (H. & P.) | ... | — | — | | 1/0½ | 0/3 | ,,,,(H. & P) | ... | — | — | | 3/4 | 0/8 | Texas Crackers | ... | ... | — | — | | 1/5 | 0/1 | Toast (H. & P.) | ... | ... | 0/7 | — | 2 | 1/7½ | 0/3 | Tops and Bottoms | ... | ... | 0/10½ | 3¾ | | 3/9 | 0/8 | ,,,,(Lemann’s) | — | — | | 3/0 | 1/0 | ,,,,(Robb’s) | — | — | | 3/0 | 0/10 | Tunbridge Wells Water Cake | — | — | | 0/10 | — | (Romary) | ... | ... | — | — | | 2/2 | — | “Ufillit” (Crawford’s) | — | — | | 0/11½ | 0/1 | Wafers, Arctic, Lemon, Orange, Vanilla Flavour (H. & P.) | — | — | ¾ | 1/0 | 0/1 | ,,Carlsbad | ... | ... | — | — | ¾ | 1/4 | — | ,,Cheltenham | ... | ... | — | — | | 1/9 | — | Wafers, Chocolate (McF., L. & Co.) | — | — | | 1/5 | — | ,,Chocolate extra (H. & P.) | — | — | | 1/6½ | — | ,,Commodore (H. & P) | — | — | | 0/11 | — | ,,Dinner (McF., L. & Co.) | — | — | | 0/11½ | — | ,,Ginger (H. & P.) | — | — | 1¼ | 1/9 | 0/1 | ,,,,American | — | — | 1 | 1/0 | — | ,,Ice Cigarette (Zellar’s) (P., F. & Co.) | — | — | ½ | 1/5 | — | ,,,,Plain (H. & P.) | — | — | ¼ | 0/9½ | 0/1 | ,,,,Mixed (H. & P.) | — | — | ½ | 1/1 | 0/2 | ,,Italian (Crawford’s) | — | — | | 1/1 | 0/1 | ,,Maizena,, | — | — | 2¼ | 1/11½ | 0/3 | ,,Meal (H. & P.) | — | — | 2½ | 2/1 | 0/3 | ,,(McF., L. & Co.) | — | — | 2¼ | 1/7 | 0/3 | ,,Oaten (McF., L. & Co.) | — | — | | 1/7 | 0/2 | ,,Oatmeal (McV. & P.) | — | — | 2½ | 1/7½ | 0/1 | ,,Official (Lefevre, French) | — | — | | 1/8 | — | ,,Opera (H. & P.) | — | — | ¾ | 1/4½ | 0/1 | ,,Pink & White (P.F. & Co.) | — | — | | 2/1 | 0/3 | ,,Plain (H. & P.) | — | — | | 1/5 | 0/3 | ,,Sugar Vanilla (H. & P.) | — | — | | 0/11 | 0/1 | ,,,,,,,, | — | — | ½ | 1/4 | 0/2 | ,,,,,,,, | — | — | 1 | 2/3 | 0/3 | ,,,,Chocolate, Lemon, Raspberry, or Strawberry (H. & P.) | — | — | | 0/11 | 0/1 | ,,Water (McV. & P.) | — | — | | 0/10½ | 0/1 | ,,Wheaten (McF., L. & Co.) | — | — | 2 | 1/7 | 0/2 | ,,Wheatmeal (McV. & P.) | — | — | 2 | 1/7 | 0/2 | Water Biscuits (McV. & P.) | — | — | 1¾ | 1/1 | 0/1 | ,,(H. & P.) | ... | 0/5½ | 6¾ | 2½ | 1/6½ | 0/3 | ,,(McF., L. & Co.) | 0/5½ | 5¾ | 2½ | 1/6 | 0/3 | ,,,,Round tins | — | — | | 1/0 | — | ,,Fine (Crawford’s) | — | — | | 1/6½ | 0/3 | ,,(Middlemas) | — | — | 2¼ | 1/6 | 0/3 | ,,(Jacob’s), High Baked | — | — | | 1/0 | — | Wheatmeal (H. & P.) | 0/8½ | 10¼ | 2 | 1/11 | 0/3 | ,, and Malt (R. M. Scott’s) | — | — | 2 | 1/8 | 0/2 | Wheaten (McVitie & Price) | — | — | 3 | 2/3 | 0/3 | ,,(Chapman’s Entire) | — | — | | 0/8½ | — | Wholemeal (Spratt’s) | — | — | | 2/5 | — | Wine (McVitie & Price) | — | — | 1½ | 1/0 | 0/1 | York (Lemann’s) | ... | — | — | | 4/0 | 0/6 | Zoological (P., F. & Co.) | 0/6 | 6¾ | — | — | BISCUITS. SPECIALLY PACKED IN HALF SQUARE TINS | Approximate Weight and Price including Tin. | Allowance on Tin. | | lb. | Price. | Afternoon Tea (P., F. & Co.) | ... | | 3/0 | 0/4 | Assorted (McVitie & Price) | ... | 3½ | 2/9 | 0/4 | Buttermilk (McF., L. & Co.) | ... | | 1/8 | 0/4 | Belgian Rusks (H. & P.) | ... | 1½ | 1/8 | 0/4 | Breakfast (McF., L. & Co.) | ... | | 1/4½ | 0/4 | Butter Puffs (Crawfords) | ... | | 1/6 | 0/4 | Butterette (McV. & P.) | ... | 2¼ | 1/8 | 0/4 | Cheese Assorted (McF., L. & Co.) | | 1/9 | 0/4 | ,,(McVitie & Price) | ... | 2¾ | 1/8 | 0/4 | Cold Water Crackers (McVitie & Price) | 2½ | 1/4 | 0/4 | Cornish Cream (McF., L. & Co.) | 1¾ | 1/3 | 0/4 | Cream Crackers (Crawfords) | | 1/7 | 0/4 | ,,,,(McV. & P.) | 1¾ | 1/6½ | 0/4 | Creamy Chocolate (McF., L. & Co.) | 6 | 3/11½ | 0/4 | Ealing (McV. & P.) | ... | ... | | 2/3 | 0/4 | Family Assorted (McF., L. & Co.) | | 2/8½ | 0/4 | Festival, Assortment (H. & P.) | | 3/7 | 0/4 | King’s Mixed | ... | ... | | 4/0 | 0/4 | Malted Milk (McF., L. & Co) | 3½ | 2/6½ | 0/4 | Marie(McV. & P.) | ... | ... | 3¼ | 2/5½ | 0/4 | Mealo(McV. & P.) | ... | ... | 1¼ | 1/4½ | 0/4 | Mistletoe Mixed (McF., L. & Co.) | | 2/3 | 0/4 | Nursery Rhymes (H. & P.) | ... | | 3/4 | 0/4 | Popcorn (McF., L. & Co.) | ... | 1 | 1/7 | 0/4 | Petit Beurre (small) (McV. & P.) | 3¾ | 2/7 | 0/4 | Polo (McF., L. & Co.) | ... | 4¾ | 3/2 | 0/4 | Popular Digestive (McF., L. & Co.) | 3½ | 2/4½ | 0/4 | Sandringham Tea Cakes (McV. & P.) | 2 | 2/6 | 0/4 | School Assorted (McV. & P.) | 3¼ | 2/2½ | 0/4 | Small Breakfast (McV. & P.) | 1¼ | 1/4½ | 0/4 | Spongette (McF., L. & Co.) | 1¼ | 1/4½ | 0/4 | Standard Wholemeal (McF., L. & Co.) | 3½ | 2/5 | 0/4 | ,, ,, (Crawford’s) | 5½ | 2/9 | 0/4 | ,,Meal (H. & P.) | ... | 2 | 2/0 | 0/4 | Teddy Bear (P. F. & Co.) | ... | 3¾ | 2/6 | 0/4 | Water Wafers (McV. & P.) | ... | 3 | 1/10 | 0/4 | Wine, Mixed (P., F. & Co.) | ... | 3¼ | 2/9 | 0/4 | [1237] GROCERY DEPARTMENT.—CANDLES. In ordering please state the size required. Sizes 3’s, 4’s, and 6’s in packets about 6 lb., sizes 8’s and 12’s in packets about 3 lb. Larger Candles can be supplied in any size to order, in Best Wax, 2/2 per lb.; Vegetable Wax, 1/3 per lb. SPERM CANDLES OF SPECIAL MAKE. These candles are expressly manufactured for Hot Climates, Ball Rooms, etc., and can only be obtained at HARRODS. Sizes 12’s, 8’s, 6’s, 4’s, 3’s and 2’s. | Special Sperm—Plain Ends ... | per doz. | lb. | 8/6 | ,,,,Self-fitting Ends | ,, | ,, | 9/0 | Hard Sperm—Plain Ends ... | ,, | ,, | 8/6 | ,,,,Self-fitting Ends | ,, | ,, | 9/0 | Planet Sperm—Plain Ends ... | ,, | ,, | 7/0 | | *Royal Transparent Sperm | Plain Ends, | per doz. | lb. | 9/6 | Self-fitting Ends, | ,, | ,, | 10/0 | * These Candles are specially manufactured for shade holders and hot climates. | Planet Sperm— | Self-fitting Ends, per doz. lb. | 7/6 | KNIGHTSBRIDGE SPERM TRANSPARENT CANDLES SELF-FITTING ENDS MANUFACTURED FOR HARRODS Ltd. 87 to 105 BROMPTON ROAD. S.W. Knightsbridge Sperm—Plain Ends ... ... ... | per doz. | lb. | 8/0 | ,,,,Self-fitting Ends | ,, | ,, | 8/6 | *,,Chamber Self-fitting Ends ... ... | ,, | ,, | 8/3 | ,,Paraffin Plain Ends ... ... ... | ,, | ,, | 6/9 | *,,Wax, Plain Ends ... ... ... ... | ,, | ,, | 4/8 | *Household Candles—Cheap Sperm, Plain Ends ... | ,, | ,, | 6/6 | ,,,,*Cheap Wax | ,, | ,, | 3/4 | ,,,,London Wax ... ... ... | ,, | ,, | 2/11 | *Carriage Candles, 4’s, 6’s, and 8’s, Sperm Moons, | best quality per 3 lb. pkt. 1/10½ | * Candles marked thus* are made and packed for HARRODS, and their quality can be guaranteed. J. C. & J. Fields Candles— | Spermaceti, best ... ... ... ... | per doz. | lb. | 21/6 | Petro-stearine, Self-fitting ... ... ... | ,, | ,, | 10/0 | Patent Stearine, Self-fitting ... ... ... | ,, | ,, | 9/6 | Ozokerit ... ... ... ... ... | ,, | ,, | 8/4 | ,,Self-fitting Ends ... ... ... | ,, | ,, | 8/10 | ,,Carriage Candles ... ... ... | ,, | ,, | 9/0 | Altar, best Wax ... ... ... ... | per lb. | 2/2 | Vegetable Wax, for Reading Lamps, in S.S. 6’s and 8’s only | ,, | 1/3 | Whitehall Sperm, Self-fitting (for shade holders) | per 3 lb. box | 2/3 | Composite (Household), Plain Ends ... ... | per doz. lb. | 5/0 | Marble Sperm (Chamber), 1 lb. boxes, per box 0/9 | ,, | ,, | 8/9 | Fluted Paraffin, 6’s, 8’s, and 12’s ... ... | per 3 lb. box | 2/2 | Channelled Paraffin, 8’s and 12’s ... ... | ,, | ,, | 2/1½ | Aerated (24 in box) ... ... ... ... | ,, | ,, | 2/6 | New Cable Candles (assorted colours)... ... | per1lb.box | 1/5½ | Coloured Transparent Tapers, for Inkstands or Christmas Trees, 24, 32, and 48 sizes ... | ½ lb. box | 1/0 | Coloured Tapers for Christmas Trees, 36’s, 56’s, and 72’s, | per box | 0/11½ | Bougies (Coiled Tapers) ... ... ... | each 0/4, 0/8 | †Coloured Candles, best, 4’s, 6’s, 8’s (self-fitting) | per lb. | 1/0 | †In ordering these Candles, please state which colour is required, either Pink, Rose, Green, Red, etc. | Gouda Stearine, Non-Guttering, | Plain Ends, 4’s, 6’s, 8’s, per doz. lb. | 7/3 | ,,,, Self-fitting Ends, 1 lb. boxes, per box 0/8 | Greenwich Sperm, Plain Ends ... ... | per doz. lb. | 8/4 | ,,,,Self-fitting ... ... | ,, | ,, | 8/10 | Greenwich Wax, Plain Ends, 4’s and 6’s only | ... per doz. lb. | 8/4 | ,,,,Self-fitting, 4’s and 6’s only ... | ,,,, | 8/10 | Crystal Paraffin, Self-fitting, 4’s, 6’s, 8’s, 12’s ... | ,,,, | 6/0 | Candle Fixers ... ... ... | per box | 0/2½ | Palmer & Co.’s. | Patent Aster Moons—Sizes 6’s and 8’s ... per box, about 1 lb. | 0/10 | ,,,,,,... ... ,,,,3 lb. | 2/4½ | Lotus, Self-fitting, about 1 lb. box, size 4’s, 6’s, 8’s & 12’s, per box | 0/4½ | Planet Sperm, Plain Ends, in 4’s, 6’s, 8’s, 12’s ... | per doz. lb. | 7/0 | ,, ,, Self-fitting,,,,,, | ,,,, | 7/6 | Price’s Patent Candles— | Parastrine, Self-fitting ... ... ... ... | per 3 lb. box | 2/3 | Belmontine Transparent, very high melting point, | per doz. lb. | 8/6 | Gold Medal Palmitine ... ... ... ... | ,,,, | 8/4 | ,,,,Self-fitting ... ... ... ... | ,,,, | 8/10 | Primrose Paraffin, Plain Ends ... ... ... | ,,,, | 5/0 | ,, ,, Self-fitting... ... ... | ,,,, | 5/6 | Composites, ordinary best ... ... ... | ,,,, | 7/2 | ,,S.F. Ends ... ... ... ... | ,,,, | 7/8 | Dropless | per box 0/9 and 2/1 | Half-hour Bed Lights ... ... ... ... | per box | 0/4½ | Sherwood Bed Lights ... ... ... ... | ,, | 0/4½ | Piano Candles ... ... ... ... | per lb. | 0/9½ | ,,,,Self-fitting ... ... ... | per lb. box | 0/10 | Candle Cramps ... ... ... per box of 12 cramps 0/2 | Dips, Snuffless ... ... ... per pkt., 1/2½; per doz. lb. 4/9 | [1238] CANDIED PEEL (Finest quality)— | Orange ... ... | per lb. | 0/5½ | 7 lb. box | 3/0 | Lemon ... ... ... | ,, | 0/5½ | ,, | 3/0 | Citron ... ... ... | ,, | 0/7 | ,, | 3/11 | Mixed ... ... ... | ,, | 0/6 | ,, | 3/3 | ,,(cut ready for use) per box about 1 lb, | 0/6½ | per doz. | 6/3 | Cakeoma (The Cake Maker) ... ... | per packet | 0/3½ | CAFOLIN (Pure)—per 2 oz. bottle, sufficient for 15 cups | ... | 0/9 | ,,4 oz.,, ,, 30,, | ... | 1/2 | CALIFORNIAN FRUITS AND FRUITS IN SYRUP— | Dessert Apricots MARCUERITE BRAND CAL | Apricots. | per tin | per doz. | Fine (in Syrup), suitable for tarts ... | 0/7½ | 7/3 | Heavy Syrup ... | 0/10½ | 10/3 | Marguerite Brand ... ... | 1/3 | 14/6 | (Peeled) Delicious Dessert Fruit ... | 1/4 | 15/6 | Cherries ... ... | 0/10 | 9/6 | Figs in Syrup ... | 0/10 | 9/6 | Greengages, selected ... | 1/1½ | 13/3 | Guavas ... ... ... ... | per tin 1/6 | per doz. | 17/6 | Peaches, in Syrup, selected ... | ,, 0/10½ | ,, | 10/3 | ,,Marguerite Brand ... ... | ,, 1/3 | ,, | 14/6 | Bartlett’s Pears, ordinary ... | ,, 0/8 | ,, | 7/6 | ,,,,fine ... | ,, 0/10½ | ,, | 10/3 | ,,,,Marguerite Brand | ,, 1/3 | ,, | 14/6 | Apricots, Extra Choice Quality... | per bot. | 1/10½ | 2/7½ | Peaches ... ... ... | ,, | 1/10½ | 2/7½ | Pears ... ... ... ... | ,, | 1/10½ | 2/7½ | CALIFORNIAN PLUMS— | Finest Selected ... ... | per lb. 0/9 | per 7 lb. 5/0 | Fine ... ... ... ... | ,, 0/7½ | ,, 7 lb. 4/3 | Ordinary ... ... ... | ,, 0/6½ | ,, 7 lb. 3/8½ | Finest French Capers NONPAREIL imported by HARRODS Ltd GROCERY DEPT HARRODS Ltd. Brompton Road | CAPE GOOSEBERRIES— | A Delicious Preserve ... ... ... | per glass jar 1/0½ | CAPERS— Nonpareil, finest per ½ bot. 0/8½ per bot. 1/4 | Capucine ... ,,0/6,,0/11½ | CARLSBAD PLUMS— per box about ½ lb. 0/9 | 1 lb. box ... 1/4½ 2 lb. box ... 2/8 | CELERY SEED— per bot. 0/7 | CHAPMAN’S ENTIRE WHEAT FOOD— | per tin ... ... ... ... ... 0/10 and 2/6 | Fruits Conserves l’Eau de Vie Felix Potin Paris | FRUITS IN LIQUEUR, etc.— | CHERRIES IN BRANDY— | ¼ bot. | ½ bot. | bot. | 1/2 | 2/2 | 4/0 | CERISES— | A la Fine Champagne, | per stoppered bot. 2/11 | CHERRIES IN MARASCHINO— | per ½ bot. | 2/0 | CHERRIES IN CRÈME DE MENTHE | per ½ bot. | 2/0 | STRAWBERRIES A LA FINE CHAMPAGNE | per stoppered bot. 4/6 | CHICKEN JELLY—Lazenby’s ... | per bot. | 1/5 | CHICORY ... | Per lb. 0/5 | 7 lb. 2/10 | CHILLIES— | Red per bot. ... | 0/8½ | 0/11 | Red Bird Chillies ... | per bot. | 1/0 | Piments (Green Chillies)... | ,, | 0/11 | Red Dried ... | per lb. | 0/9 | Harrods Ltd Finest Chocolate Powder HARRODS Ltd. Brompton Road London S.W | CHINESE PRESERVES— | Chow Chow ... | per jar | 2/6 | ,, ,,... | per glass | 1/9 | Cumquats ... | per jar | 3/0 | ,,... | per glass | 1/9 | CITRIC ACID (Nelson’s)— | Sufficient to make 1 qt. jelly | per pkt. | 0/2 | | per doz. | 1/6 | ,,,,2 qts.,, | per pkt. | 0/3½ | | per doz. | 3/3 | CHOCOLATE—Powder— | Harrod’s Finest ... | per 1 lb. tin | 1/2 | ,,Refined ... | per lb. | 1/0 | ,,Fine ... | ,, | 0/9 | CHUTNEY— | Bombay ... | ? | Anna | Rupee | Rupee | Bengal Club | ? | Brand. | Brand. | Brand. | Col. Skinner | ? | Per large | Per large | Per | Delhi ... | ? | bot. | bot. | ½ bot. | Cashmere ... | ? | Lucknow ... | ? | 0/10½ | 1/4½ | 0/9½ | Sliced Mango | ? | | Atkinson’s Home-made ... | | per ½ bot. 0/11 | per bot. 1/5½ | ,,,,,,Hot | | ,,0/11 | ,, 1/5½ | Tirhoot Chutney (Keddie’s) | | per ¼ bot. 0/8½ | per ½ bot. 1/2½ | KEDDIE SLICED MANGO CHUTNEE AHMUTY & Co CALCUTTA | Ahmuty & CO., Finest Imported— | | per ¼ bot. | ½ bot. | bot. | Mango Sliced ... | 0/8½ | 1/4 | 2/6 | Bengal Club ... | 0/8½ | 1/4 | 2/6 | Cashmere ... | 0/8½ | 1/4 | 2/6 | Lucknow ... ... | 0/8½ | 1/4 | 2/6 | Bombay ... ... | 0/8½ | 1/4 | 2/6 | Delhi ... ... | 0/8½ | 1/4 | 2/6 | Tirhoot ... ... | 0/8½ | 1/4 | 2/6 | Major Grey’s... ... ... | per bot. 1/4½ | ,,,,... | per Special Square bot. 1/0 | Menager’s ... ... ... | per bot. 1/1 | [1239] A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE. CLARET CUP—(Webb’s) ... ... ... | per bot. 4/0 | COCOA ESSENCE (Harrods’), Guaranteed Absolutely Pure—being manufactured from Cocoa Beans grown in British possessions, and prepared in England by British labour. | Per ¼ lb. tin | ½ lb. tin | 1 lb. tin. | 0/6 | 1/0 | 2/0 | Harrods PURE Cocoa Essence FREE FROM CHEMICALS HARRODS LTD., Brompton Road. S.W. | COCOA ESSENCE (Cadbury’s)— | Pkt. | ¼ lb. tin | ½ lb. tin | 1 lb. tin | 2 lb. tin | 0/5 | 0/7½ | 1/3 | 2/5 | 4/9 | Cocoa, Bournville— | Per ¼ lb. tin, 0/7½; ½ lb. tin, 1/3; 1 lb. tin, 2/5 | CACAO-MENIER, | Essence of Cocoa. | ¼ lb. tin, 0/8; ½ lb. tin, 1/4; 1 lb. tin, 2/6 | COCKS’ COMBS. (See page 1245) | COCOAS— | Cocoa Husks ... ... ... ... ... ... | per lb., 0/1½; 7 lb. 0/9 | Nibs, Trinidad (finest picked) ... ... ... ... | per lb. 1/3 | ,,Fine Trinidad ... ... ... ... ... ... ... | ,,1/2 | ,,Ground, Finest ... ... ... ... ... ... | ,,1/3 | Fry’s Pure Concentrated Cocoa— | tins— ¼ lb., 0/7½; ½ lb., 1/2½; 1 lb., 2/4 | Fry’s Extract | ¼ lb., 0/6; ½ lb., 0/11½; 1 lb. tin 1/9½ | ,,Malted Cocoa | per tin 0/9 | Bensdorp’s ... | ¼ lb. tin, 0/8½; ½ lb., 1/4½ 1 lb. tin 2/8 | Kohler’s Cocoa | per ¼ lb. tin, 0/9½; ½ lb., 1/6; 1 lb. 2/10 | Mazawattee Cocoa | per tin 0/5½ 0/8 1/3 2/6 | Rowntree’s Elect Cocoa— | | Per 0/6 tin | ¼ lb. tin | ½ lb. tin | 1 lb. tin | | 0/5½ | 0/8½ | 1/4½ | 2/8 | Dr. Tibbles’ Vi-Cocoa | ... per pkt., 0/5½; per tin, 0/8½ 1/4½ | Van Houten’s Cocoa (Highest in quality)— | ¼ lb tin, 0/9; ½ lb. tin, 1/5; 1 lb. tin 2/9 | COCOA ESSENCE (Epps’s) | Per ¼ lb. tin, 0/8; ½ lb. tin, 1/3; 1 lb. tin, 2/4 | COCOA (The Plasmon Preparation)— | Per tin 0/9 1/4 2/6 | COCOATINA (Schweitzer’s)— | | Per ¼ lb. | ½ lb. | 1 lb. | | 0/10½ | 1/7½ | 3/1 | Vanilla flavoured ... ... ... ... | 1/0½ | 2/1 | — | COCOA NUT— | Cocoa Nut for Puddings, Ices, or Dessert per tin 0/6½ 0/11 | PREPARED ADMIXTURES— | Harrods Ltd Finest Homoepathic Cocoa HARRODS LTD. Brompton Road, London. S.W. | (See Labels on Packets.) | Harrods’ Homoeopathic | per lb. tin | 1/0 | ,,,, ... | per ½ lb. pkt. | 0/7 | Caracas, Fry & Son’s ... | per tin | 1/2 | Fry’s Homoeopathic Cocoa ... | per 1 lb. tin | 1/0 | Epps’s Homoeopathic ... | per tin | 1/3 | Maravilla ... | per lb. tin | 1/1 | Pearl ... | per lb. | 0/7½ | Flaked ... | ,, | 1/0 | Rock (1 lb. boxes) ... | ,, | 1/0½ | Cocoa and Milk, Moore’s ... | 1 lb. tins | 0/8 | Thew’s Peptonized Cocoa ... | per tin | 0/11½ | CODS’ ROES— Fresh ... | per tin 0/6½ | ,, ,, ,, Smoked ... | ,, ,, 0/10 | COFFEE ESSENCES AND EXTRACTS— | Essence of Coffee (Crosse and Blackwell’s) | per bot. 0/9 1/6 | Dandelion ... | per tin 0/9½ | Coffee and Milk... | ,,0/9½ | Coffee Extract, Pure (Branson’s) ... | per bot. 0/10½ 1/6 | Kavhee—A Pure Condensed Coffee ... | per bot. 0/9 | Camp Coffee (with Chicory) ... | ,,0/10½ | COLOURS, Marshall’s Harmless Vegetable— | Liquid—Carmine, Sap Green and Saffron ... | per bot. 0/8 | Paste—Cherry Red, Apple Green, Apricot Yellow, Coffee Brown, Damson Blue ... | per bot. 1/0 | COLOURING — Breton’s Vegetable Carmine Red, Green, Yellow, Orange, etc. ... | per bot. 0/10 | COLZA OIL | (see Oil for Lamps, page 1252.) | HARRODS’ COFFEES Coffee Ground and Roasted on the Premises Daily. View of Coffee-Grinding and Roasting Room. Note the latest Electrical Machinery, ensuring perfect freshness with delicious flavour and aroma.
FINEST GROUND COFFEE. HARRODS Ltd Grocery Department Brompton Road | WHEN ORDERING, PLEASE SIGNIFY WHETHER THE COFFEE IS REQUIRED WHOLE OR GROUND. | Blend of Pure Coffee (Whole or Ground) ... | per lb. | 1/2½ | Costa Rica (Blend) ... | ,, | 1/4 | East India ... | ,, | 1/6 | ,,Finest Mysore | ,, | 1/8 | Mocha, Finest Blend ... | ,, | 1/8 | Costa Rica and Finest Mysore (Blended with Mocha) ... | ,, | 1/8 | ,,,,,,Ground and packed in 1 lb. tins ... | per tin | 1/9 | Vera Paz, after dinner Coffee ... loose, per lb. 1/9 | ,, | 1/10 | The CafÉ Blend, Choicest Mocha, Mysore and Costa Rica. | Ground and packed in 1 lb. tins only | per tin | 1/8½ | Finest Old Government Java ... | per lb. | 2/0 | Raw Coffee can be supplied 0/2 per lb. less than the above prices for Roasted Coffee. | Harrod’s Limited Brompton Road. s.w Finest French Coffee ROASTED in the FRENCH STYLE and prepared with the finest COFFEE & CHICORY | FRENCH COFFEE, MIXTURE OF COFFEE AND CHICORY | (As used in France). | Roasted and specially prepared on the French principle. | Finest Quality ... per 1 lb. tin 1/4; per 3 lb. tin 4/0 | Choice Quality “B.B. Breakfast Blend.” per 1 ,,1/3 | Extra Fine ... per 1 lb. tin 1/0; per 3 ,,2/10 | Fine ... 0/10½; per 3 ,,2/5 | Schools Special Blend, containing a small percentage of chicory (not less than 14 lb. supplied) per lb. 0/11½ | [1241] CONFITURES DE BAR-LE-DUC— | | Groseilles, Blanche | per glass, | 0/7½; | per doz. | 7/0 | ,,Rouge | ,, | 0/7½ | ,, | 7/0 | Fraises Blanche | ,, | 0/7½ | ,, | 7/0 | ,,Rouge | ,, | 0/7½ | ,, | 7/0 | Frambroisis Blanche | ,, | 0/7½ | ,, | 7/0 | ,,Rouge | ,, | 0/7½ | ,, | 7/0 | CORN FLOUR— | HARRODS FINEST CORN FLOUR HARRODS, Ltd., BROMPTON ROAD LONDON S.W. | Harrods’, finest | per lb. 0/4½; per 4 lb. tin, 1/6 per 14 lb. | 5/0 | Colman’s British Corn Flour, | per lb. | 0/5½ | Brown and Polson’s “Patent” Best Quality per lb. | 0/6 | per 4 lb. tin 1/11; per 14 lb. box | 6/9 | Kingsford’s Oswego | per lb. 0/6; per 14 lb. box | 6/6 | Pure Maize, | per lb. 0/3; per 14 lb. box | 3/6 | Maizena | per lb. | 0/5½ | Johnston’s | per lb. | 0/5½ | Remylina | per ½ lb. pkt. | 0/2 | CORN SUGAR, AMERICAN | (see page 1262) | CREAM (Nelson’s)— | Chocolate, Lemon, Orange, Vanilla, and Raspberry Flavour per pkt. 0/3½ | CREAM OF TARTAR | per lb. 1/3 | CREAM OF WHEAT | (see Breakfast Cereals, page 1233) | CROCUS POWDER | per lb. 0/6 | CRYSTAL OIL | (see Oil for Lamps, page 1252) | CURRANTS— | Vostizza choicest | perlb., | 0/5½ | 7lb. | 3/2 | Selected | ,, | 0/4½ | ,, | 2/7 | Fine | ,, | 0/3½ | ,, | 2/0 | CURD— | Lemon, for making Cheese Cake, etc. | per glass jar 0/10½ | CURRY GRAVY, KROOMDA— | A new preparation by means of which, with the addition of either meat, fish, eggs, prawns, etc., a genuine Indian Curry may be made in 20 minutes | per bot. 0/8, 1/1 | CURRY POWDER— | CURRY POWDER AHMUTY & CO., CALCUTTA | Ahmuty and Co.’s, finest imported | per 1 lb. tin 1/3 | Ahmuty and Co.’s | per bot. 0/7½ 1/3 | Madras, finest | per tin 0/11½ | Home made (Atkinson’s) | per bot. 0/10 1/4½ | Harrods’ | per bot. 0/6½ | Loose | per lb. 0/10½ | Capt. White’s | per bot. 0/11 | Cooke and Co.’s.. | ½ pint bot. 1/0 | Halford’s | per tin, 0/5½ 0/9½ | Marshall’s | per bot., 0/6, 1/0 2/0 | Taprobane | per tin 0/9½ | CURRY PASTE— | Cook’s | large jars 1/11; small jars 1/1½ | Capt. White’s | ,, 1/10; ,, 0/11½ | Halford’s | per jar 0/10½ | CURRIED PREPARATIONS— | Collins and Co.’s | Curry Fowl | Small tin, 1/0; medium tin 1/9 | ,,Powder | per small bot. 0/6½ | ,,Prawns | ,,,,tin 1/0 | ,,Rabbit | Small tin, 1/0; medium tin 1/8 | ,,Sauce | ,, ,, 0/5½;,,,, 0/10½ | Crosse and Blackwell’s— | Fowl | small tin, 0/10½ medium tin 1/7½ | Rabbit | ,,—,,,,1/7½ | Lobster | ,,0/11½,,,,— | Prawns | ,,0/11½,,,,— | Mutton | ,,0/10½,,,,— | Halford’s— | Fowl | per small tin, 1/3½; medium tin 2/0 | Lobster | per ,, 1/3½ | Mutton | per small tin, 1/3½; 1 lb. ,, 2/0 | Prawns | per ,, 1/1½ | Rabbit | per small tin, 1/1; 1 lb. ,, 1/9 | Sauce | per small tin, 0/7½; per large ,, 1/1 | CUSTARD POWDER— | Borwick’s Gold Medal | per tin, 0/4 0/7 | Bird’s | 0/6 box 0/4; per 1/0 box 0/7½ | ,, | per large tin 0/8½ | Chivers’ Patent, Lemon, Almond, Vanilla per box 0/4½ | Dunn’s | per 0/6 box 0/4½ | Norman and Snow’s | per 1 lb. tin 0/6½ | Sunshine Brand | per 1 lb. tin 0/6½ | CYCLE LUBRICANT—Nixey’s per 0/6 tube 0/4 | DAMSON CHEESE | Fancy Shapes, for Decoration. (See Jellies, page 1249.) | DARRELL’S DIRT DEFIER, for removing all kinds | of dirt, oil, grease, tar, etc. | per tin 0/5½, 0/10½; 3 tins 1/4 2/6½ | DATES— | Tafilat, finest | } | When in Season | Tunis | see Weekly List | DAZZLEINE (See Metal Polish, Liquid, page 1251). | [1242] SPRATT’S PATENT SPECIALITIES | DOG FOODS. | Special Sizes. | 7 lb. Bags. | 14 lb. Bags. | 28 lb. Bags. | 56 lb. Bags. | 112 lb. Bags. | | Boxes. | Tins. | Meat Fibrine Vegetable Dog Cakes The above, containing 20 per cent. of Meat, are those generally used, but, if specially ordered, can be supplied with 7, 10, 25 or 30 per cent. of Meat, an extra charge of 1/0 per cwt. being made above 25 per cent. | — | — | 1/3½ | 2/6 | 4/10 | 9/6 | 18/6 | “TERRIER” Biscuits— For medium-sized Dogs | 0/6 | 0/11½,2/0 | 1/4 | 2/7 | — | — | 18/9 | COD LIVER OIL Dog Cakes— (Large) For full-grown Dogs 1/0 per cwt. extra for smaller quantities | — | — | — | — | — | — | 19/6 | COD LIVER OIL Puppy Biscuits | 0/6 | 0/11½, 2/0 | — | — | — | — | — | MALT and COD LIVER OIL Dog Cakes— Large | — | — | 1/5 | 2/8 | — | — | 19/6 | (For conditioning full-grown Dogs.) | | | | | | | | MALT and COD LIVER OIL Puppy Biscuits | 0/6 | 0/11½, 2/0 | — | — | — | — | — | MALT MILK— For Puppies | — | 0/11½,2/5,4/8 | — | — | — | — | — | MIDGETS— (About 30 to the lb) per 1/0 tin | — | 0/11½ | — | — | — | — | — | FISH and MEAT Fibrine Dog Cakes | — | — | 1/3½ | 2/6½ | 4/10 | 9/6 | 18/9 | “RODNIM” (Trade Mark) Meal— No. 0, fine (for Puppies) No. 1 medium No. 2, coarse | — | — | 1/4 | 2/7 | — | — | 18/9 | “FIBO”— For Puppies | — | — | 1/4 | 2/7 | — | — | 18/9 | | | | | | | | | BULL DOG and TERRIER MEAL | — | — | 1/4 | 2/7 | 4/11 | 9/9 | 18/9 | GREYHOUND MEAT FIBRINE DOG CAKES | — | — | — | — | — | — | 19/9 | PLAIN ROUND Dog Cakes | — | — | 1/2½ | 2/4 | 4/0 | 7/9 | 15/0 | CHARCOAL Dog Biscuits | — | 2/3 | — | — | — | — | — | PUPPY Biscuits | 0/6 | 0/11½, 2/0 | 1/4 | 2/7 | — | — | — | FISH Puppy Biscuits | 0/6 | 0/11½ | 1/4 | 2/7 | — | — | — | “PET” Biscuits | 0/6 | 0/11½, 2/1½ | — | — | — | — | 24/0 | Invalid Biscuits(for Dogs) | — | 0/11½ | — | — | — | — | — | ,,Food (for Dogs) | — | 0/11½ | — | — | — | — | — | WHEATMEAL Puppy Biscuits—Without meat | — | 2/2 | — | — | — | — | — | WEETMEET | — | — | 1/4 | 2/7 | — | — | 18/9 | PEPSINATED Puppy Meal | — | 0/11½, 2/9 | — | — | — | — | — | Plain Puppy and Dog Meal | — | — | 1/4 | — | — | — | — | ORPHAN Puppy Food | — | 2/9 | — | — | — | — | — | OVALS—A small Meat Biscuit for Dogs of all Breeds about 240 to the lb.; per 1/0 Bag 0/10½ | — | — | 1/4 | — | — | — | — | BONE MEAL—For Dogs | — | 0/11½ | — | — | — | — | 13/6 | TOY PET—For Lap Dogs | — | 2/1½ | — | — | — | — | — | Tins and Bags not returnable. | SPECIAL NOTICE.—All orders for 25/0 and upwards of Spratt’s Meal and Biscuits will be sent Carriage paid direct from the Manufacturers to the nearest Railway Goods Station or Port in the United Kingdom | A SHORT NOTICE IS REQUIRED TO PROCURE SOME OF THE ABOVE, AS IT IS ADVISABLE TO OBTAIN THEM FRESH FROM THE MANUFACTURERS [1243] DEODORISING POWDER— | Calvert’s Carbolic Powder | ... | ... | per tin 0/8 | Jeyes’ Sanitary Powder | ... | ... | ,,0/10 | Sanitas Powder | ... | ... | per 1/0 tin 0/11½ | * ,, ,, | ... | ... | per cwt. cask 12/6 | Smith’s Disinfecting Cleansing Powder, for Scrubbing per doz. pkts. 0/7½ | ,,,, | ... | ... | per gross 7/0 | ,,Powder | ... | ... | per tin 0/4½ | *,,in casks (cask included) | ... | ... | per cwt. 12/0 | * Procured to order only at a few days’ notice. (Carriage not paid in the country.) | DOG BISCUITS AND FOODS— | Salmon’s City Meat Biscuits | ... | ... | per cwt. 14/9 | Clarke’s Buffalo Meat Biscuits, 7 lb. bag, 1/4½; 14 lb. bag, 2/7; per cwt. 19/6 | ,,(Melox Dog Food), per 7 lb. bag, 1/4½; per 14 lb. bag 2/8 | 28 lb. bag, 5/2; cwt. bag 20/0 | ,,Melox (Marvel’s), a Dry Diet for Dogs | per 7 lb. bag 1/5 | ,,Buffalo Puppy Cakes | ... | ... | ,,,, 1/5½ | ,,,,Terrier Cakes | ... | ... | per carton 1/0 | Plain Round Biscuits | ... | ... | per cwt. 15/3 | Digestive Dog Rusks, Freeman & Green’s | ... | per tin 1/0 and 4/0 | Freeman & Hildyard’s Patent Meat and Vegetable Biscuits for Dogs | 7 lb. bag, 1/4; 14 lb. bag, 2/6 | 28 lb. bag, 4/10½; per cwt. 18/6 | Hexo, for weaning and rearing Puppies | ... | per tin, 1/9 5/0 | Molassine Dog Cakes | ... | ... | per 7 lb., 1/3½; per cwt. 19/0 | ,,Puppy Cakes | ... | ... | ,,1/4;,,20/0 | ,,Terrier Food | ... | ... | ,,1/4;,,20/0 | ,,Hound Food | ... | ... | ,,1/4;,,20/0 | ,,Puppy Food | ... | ... | ,,1/4;,,20/0 | Osoko (Spillers & Bakers) the Paramount Dog Food per 7 lb. bag 1/4½ | Victoria Dog Biscuits | ... | ... | ,,,,1/4 | Bags not returnable. (For Spratt’s Specialities, see page 1242.) | DRIED JULIENNE— | Chollet & Co. | ... | ... | per 1 lb. pkt. 0/10½ | EGG POWDER— | Bird’s Concentrated Egg Substitute Powder | ... | per tin 0/8½ | Yeatman’s | ... | ... | 0/6 tin, 0/3; 1/0 tin 0/5½ | ELVA PLUMS— | Extra selected finest packed. (See Weekly List when in Season.) | EMERY CLOTH—o, ff, f, 1, 1½, 2. | Fine, medium, coarse | ... | ... | per quire 0/10 | J. Oakey’s | ... | ... | ,,1/2 | Sand Paper | ... | ... | ,,0/6 | Glass,, | ... | ... | ,,0/6 | EMERY POWDER— | In packets | ... | ... | per lb., 0/3½; 7 lb. 1/9 | J. Oakey’s | 0/6 tin, 0/4; 1/0 tin, 0/7½; 2/6 tin 1/9 | George Borwick’s Gold Medal | 0/6 tin, 0/3½; 1/0 tin 0/7 | Cervus (G. Nixey’s) | ... | per tin 0/7 | Kent’s | ... | ... | ,,0/9½ | ESSCOFFIER’S PREPARATIONS— | Anchovy Essence | ... | per bot. 0/6 | Abricoma Sauce | ... | ,,0/10 | Diable,, | ... | ,,1/6 | Melba ,, | ... | ,,1/6 | Cumberland ,, | ... | ,,1/6 | Robert | ... | ... | per bot. 1/0 1/8 | Derby | ... | ... | per bot. 0/6½ | Favourite | ... | ... | ,,0/6 | Chutney | ... | ... | per bot. 1/0 1/9 | Pickles | ... | ... | ,,0/10 1/6 | Catalane | ... | ... | per bot. 1/3 | Cherry Sauce | ... | ... | ,,1/3 | Provencale | ... | ... | ,,1/3 | Portugaise | ... | ... | ,,1/3 | Chasseur | ... | ... | ,,1/3 | Troylienne | ... | ... | ,,1/3 | Horseradish | ... | ... | ,,1/0 | Crevettes À l’Orientale | ... | ,,1/3 | ,, À la Sicilienne | ... | ,,1/3 | Wine Vinegar | ... | ,,0/9 | Tarragon Vinegar | ... | ,,0/7½ | ESSENCES of great strength—Harrods’. | per bottle about | ½ oz. | 1 oz. | 2 oz. | 4 oz. | ESSENCE OF VANILLA HARRODS LIMITED 87 TO 105 BROMPTON Rd. JELLIES CUSTARDS PUDDINGS SOUPS GRAVIES 2 oz. Shape. | Almond | 0/3½ | 0/6 | 0/10½ | 1/6 | Celery | 0/3½ | 0/6 | 0/10½ | 1/6 | Cinnamon | 0/3½ | 0/6 | 0/10½ | 1/6 | Cloves | 0/3½ | 0/6 | 0/10½ | 1/6 | Caraway | 0/3½ | 0/6 | 0/10½ | 1/6 | Cochineal | 0/3½ | 0/6 | 0/10½ | 1/6 | Ginger | 0/3½ | 0/6 | 0/10½ | 1/6 | Lemon | 0/3½ | 0/6 | 0/10½ | 1/6 | ESSENCE OF VANILLA HARRODS LIMITED 87 TO 105 BROMPTON Rd. JELLIES CUSTARDS PUDDINGS SOUPS GRAVIES 4 oz. Shape. | per bottle about | ½ oz. | 1 oz. | 2 oz. | 4 oz. | Mace | 0/3½ | 0/6 | 0/10½ | 1/6 | Maraschino | 0/3½ | 0/6 | 0/10½ | 1/6 | Noyeau | 0/3½ | 0/6 | 0/10½ | 1/6 | per bottle about | ½ oz. | 1 oz. | 2 oz. | 4 oz. | Orange sweet | 0/3½ | 0/6 | 0/10½ | 1/6 | ,,bitter | 0/3½ | 0/6 | 0/10½ | 1/6 | Peach Kernel | 0/3½ | 0/6 | 0/10½ | 1/6 | Ratafia | 0/3½ | 0/6 | 0/10½ | 1/6 | Rose | 0/3½ | 0/6 | 0/10½ | 1/6 | Soup Herbs | 0/3½ | 0/6 | 0/10½ | 1/6 | Vanilla | 0/3½ | 0/6 | 0/10½ | 1/6 | Essence of Smoke | per bot. | 0/10½ | ESSENCE OF RENNET— | Essence of Rennet DEVONSHIRE JUNKET HARRODS LIMITED | Prepared expressly for Harrods from the original recipe | per bot. 0/7½ | Clark’s | 0/7½ | Birk’s Junket Powder | per bot., 0/3 0/5½ | [1244] ESSENCE OF MUTTON— | Hipi Brand | 2 oz. tin, 0/6½; 4 oz. tin 0/10½ | EVAPORATED FRUIT (Californian Finest)— | Apple Rings (Finest Canadian) | ? | ,, ,,(Fine ,,) | ? | Apples, Whole, Cored ,, | ? | Apricots, Finest | ? | ,,Fine | ? | WHEN IN | Peaches | ? | SEASON, SEE | Pears | ? | WEEKLY LIST. | Prunes | ? | Silver Plums, when in Season | ? | Normandy Pippins, Selected | ? | ,,,,Fine | ? | EXTRACT OF MEAT—Baron Liebig’s (Photograph Brand)— | PHOTOGRAPH BRAND | 1 oz. jar. | 2 oz. | 4 oz. | 8 oz. | 16oz. | 0/7½ | 1/1½ | 2/0 | 3/10½ | 7/3 | Ox Brand (prepared expressly for Harrods)— | 2 oz. | 4 oz. | 8 oz. | 16 oz. | 1/0 | 1/10½ | 3/6 | 6/8 | Liebig’s Company (Lemco) | 2 oz. | 4 oz. | 8 oz. | 16 oz. | 1/2½ | 2/3 | 4/3 | 7/9 | Liebig’s Beef Peptone per tin 1/0 1/9 | Armour & Co. | 2 oz. | 4 oz. | 8 oz. | | 1/2½ | 2/3 | 4/3 | Tooth’s Liebig | 2 oz. | 4 oz. | 8 oz. | | 0/11½ | 1/8½ | 3/3 | ,,,, | ... | box of doz. small jars 2/10 | EXTRACT OF MUTTON—Baron Liebig’s per 2 oz. pot 1/1 | FARINACEOUS FOODS— | The Florador Food | ... | ... | ... | per pkt. 0/5½ | Large grained, for Porridge, Soups, etc. Medium grained for Puddings, etc. Small grained, for Blanc Mange, Creams, Infants’ Food, etc. | Rizine Flake | ... | ... | ... | per pkt. 0/5 | Marshall’s Wheat Preparations—Farola | ... | ... | per pkt. 0/6½ | FIGS— | Finest Turkey, pulled | ... | per box 1/3 & 1/6 | Very Fine,, | ... | per box 1/9 | Loose,, | ... | per lb. 0/9 | Choicest Turkey, in layers | ... | per box 1/6 | Loose,,,, | ... | per lb. 0/6 | for Cooking | ... | ,,0/4 | (For latest prices see weekly list, post free on application.) | Figs in Syrup (See Fruits in Syrup, page 1246) | FIRELIGHTERS— | Wheels | per 100 2/10; per 300 8/0; per 600 15/6 | Squares | ,,2/6; ,,7/3;,,14/0 | Delivered free within Carter, Paterson & Co.’s London and Suburban Radius only. Country Orders Carriage Not Paid. | The “Ashton” Firelighter— | (Delivered free within 8 miles of Charing Cross) per 120 ... 3/0 | C., P. & Co.’s Suburban Radius, per 240 ... 6/8 | Crates, 0/3 and 0/4 extra, not returnable. | The “Quicklit” per doz. pkts. 10 lighters in each pkt. 2/9; 2 doz. pkts. 5/4 Customers will oblige by ordering 2 doz. lots when convenient. Delivered free within Carter, Paterson & Co.’s Suburban Radius only. For Country, packed in crates, and put free on Rail only. | Customers are requested to check quantities before signing carman’s sheet, as deficiencies cannot afterwards be recognised. Firelighters are sent direct from manufacturers. Customers not having an account with the Stores are requested to enclose postal order for all firewood, as payment cannot be taken on delivery. | To avoid disappointment in delivery, it is necessary that three days’ notice should be given. | FIREWOOD—per 100 bundles 3/6 | 500 bundles 17/0 | Delivered free within Carter, Paterson & Co.’s Suburban Radius only. | FLOOR AND LINOLEUM POLISH— | “Linoleo,” Hargreaves’ | ... | per large 1/0 tin 0/10½ | ,,,, | ... | ,,,,0/6 tin 0/5½ | Chelsea (Antiseptic) | ... | per tin 0/5½ | Ronuk flat tins 0/5½, 0/10½, 2 lb. tin 3/0, per 4 lbs. 5/6 | ,, “Liquid” | per pint 1/6, quart 2/6½, gall. 4/6 | Stephenson’s | per tin, 0/4½ 0/8½ | “Astral” | ... | per tin 0/9 | FLUID BEEF | ... | (See page 1232) | FORTAFIX | ... | per tube 0/6 | FORCE FOOD | (See Breakfast Cereals, page 1233) | FINEST HUNGARIAN FLOUR IMPORTED BY HARRODS Limited Colman’s flour SELF-RISING FOR PASTRY ROLLER PROCESS BULL’S HEAD 5 lbs Net J & J COLMAN LIMITED LONDON & NORWICH | | | |
| 7 lb. | 14 lb. | ½ sack, 140lbs. | Sack 280lbs. |
Household | 0/10 | 1/7½ | 15/6 | 30/6 |
Whites, superfine (extra) | 0/11 | 1/9½ | 16/6 | 32/6 |
Hungarian, finest | 1/3 | 2/5 | 23/6 | 46/6 |
American, finest | 1/0 | 1/11 | 17/9 | — |
Granulated Wheat Meal | 0/10 | 1/7½ | 15/9 | — |
Millennium | 1/0 | 1/11½ | 19/0 | — |
G. B. Wheat Meal (R. M. Scott’s) | | per 7 lb. bag 1/2 |
Self-raising (Yeatman’s) | | per 7 lb.,,1/3 |
Buckwheat Sure-Raising Flour | | per packet 0/10½ |
Self-raising (Colman’s) | | per 5 lb. bag 1/0 |
Eureka (Coombs’) | | per,, 0/11 |
Malted Leaven Flour (Dunn’s) | | per,,1/0 |
McDougall’s per 6 lb. bag, 1/0; per 12 lb. bag, 2/0; per 25 lb.,,4/0 |
Manhu Flour, for Whole Wheat Bread | | per 7 lb.,,1/3 |
Manhu Diabetic Flour | | per 7 lb.,,3/6 |
Paisley Flour (Raising Powder) | | per packet 0/7 |
“Artox ” Whole Meal Finely Ground | | per 7 lb. bag 1/1½ |
Stone Ground Household Flour (Prewett’s), made from English-grown Wheat | | per 7 lb. bag 1/1 |
Bags and Sacks of Flour cannot be sent carriage paid in the country. Bags and Sacks not returnable. |
These quotations are subject to the fluctuations of the market. |
FRENCH PLUMS. New Season’s— |
IMPÈRIALES EXTRA FINES IMPERIAL PLUMS Harrods Ltd. LONDON.S.W. PACKED AT CASTLEWARDS Lot-et-Garonne france 36/38 PLUMS TO THE POUND |
Packed expressly for, and Imported by, Harrods. |
| Per 2 lb. bot. | 4 lb. bot. |
Extra Quality Fruit | 5/3 | 10/3 |
First Quality,, | 4/- | 7/9 |
Choice Quality,, | 3/4 | 6/6 |
Fine Quality,, | 2/9 | 5/3 |
Ordinary ... | 2/3 | — |
| Per lb. | 3 lb. |
French Plums, loose, for dessert | 1/1½ | 3/3 |
,,,,,,for stewing | 0/10½ | 2/6 |
,,,,,,for stewing | 0/8½ | 2/1 |
| 7 lb. |
,,Prunes,,(finest) for stewing | 0/6 | 3/4 |
FRENCH COMESTIBLES, Bordin’s— |
Gherkins | ... | per bot. 0/11½ |
Mixed Pickles | ... | ,,0/11½ |
Piments | ... | ,,0/11½ |
Mushrooms in Vinegar | ... | ,,1/2½ |
Mustard | ... | per jar 0/8½ |
White Onions | ... | ,,1/1½ |
Vinegar, Tarragon and Chili | ... | per bot. 1/0½ |
FRENCH GOODS— |
Asparagus, finest French | ... | per large tin 1/10 |
,,,, | ... | per bottle 1/5, 2/2, 4/6 |
Artichokes, Fonds | ... | per tin 1/5½ |
,,,, | ... | per bot. 1/7 |
Cepes, Extra | ... | per tin 1/4 |
CrÊtes de Coq, Cocks’ Combs | ... | per bot. 2/3 |
,,,,,,,,,,in Jelly | ... | ,,2/8 |
[1246]
FRENCH GOODS—continued— |
Rognon de Coq, Cocks’ Kidneys | ... | per tin 2/3 |
FinanciÈre aux Truffes | ... | per bot. 3/3 |
Dried Mixed Vegetables | ... | per lb. 0/10½ |
Epinards (Spinach) | ... | per large tin 0/7½ |
Flageolets | ... | per,,0/7½ |
Green Peas, extra fine | ... | per pint,,0/9½ |
,,,, | ... | per quart,,1/0 |
,,fine | ... | ,,pint,,0/6½ |
,,,, | ... | ,,quart,,0/9½ |
,,ordinary | ... | ,,,,,,0/7½ |
,,extra fine, in bottles | ... | per bot. 1/1 |
Haricot Vert, Extra Fins | ... | per tin 0/7 |
,,,, | ... | per large tin 0/11 |
,,Fins | ... | per large tin 0/9 |
,,finest | ... | per bot. 0/11 |
Macedoines (Mixed Vegetables) | ... | per tin 0/7 |
,,,, | ... | per large tin 0/10½ |
,,,, | ... | per bot. 0/10½ |
Truffles, finest French— |
In black glass bottles |
extra choice ¼ pint, 1/7; ½ pint, 3/0; pint 5/9 |
,,,,choice ,,1/5;,,2/9; ,, 5/6 |
In white glass bottles ,,1/10;,,3/6; ,, 6/9 |
Finest Truffles, in tins ,,3/6;,,6/9; ,, 12/9 |
Small Tin, containing 1 Truffle | ... | per tin 0/10½ |
Truffle Peelings | ... | per pint tin 1/9 |
PurÉe de Foies Gras Truffes de Strasbourg | ... | per tin 0/7½ 1/9 |
Truffled PÂtÉ de Foie Gras de Strasbourg | ... | per tin 1/0 |
,,,,,,,,P. and C. | ... | per tin 2/6 |
Foie Gras Natural | ... | per large tin 5/3 |
Groult’s Paris Preparations— |
Tapioca Flour | ... | per packet 0/8 |
Chestnut,, | ... | per packet 0/7½ |
Potato,, | ... | per packet 0/2½ |
Macaroni Aiguillettes | ... | per packet 0/9 |
Macaroni Moyen | ... | per packet 0/9 |
Petites PatÉs Alphabetiques | ... | per packet 0/9 |
CrÈme de Riz | ... | per packet 0/4½ |
Nouilles aux Œufs | ... | per packet 0/9 |
Sagou des Indes | ... | per packet 0/6 |
CrÈme de Orge (Barley Flour) | ... | per packet 0/6 |
Orge d’Allemagne (German Barley) | ... | per packet 0/6 |
Semoule d’Italie | ... | per packet 0/4½ |
Vermacelli Moyen | ... | per packet 0/9 |
(FEYEUX) Perles du Nizam | ... | per packet 0/9½ |
Heudebert’s Farinaceous Specialities— |
Creme de Riz | ... | per packet 0/4½ |
Fecule de Pomme de Terre | ... | per packet 0/2½ |
Tapioca Exotique | ... | per packet 0/8 |
Peches Moresco | FRUITS IN BRANDY— |
Apricots | per bot. 5/3 |
Cherries | ,,5/3 |
Figs | ,,5/3 |
Mandarines | ,,5/3 |
Peaches | ,,5/3 |
Strawberries | ,,4/6 |
FRUITS IN SYRUP— |
Marguerite Brand. Finest Packed. |
The attention of Customers is invited to the Fruit packed under this BRAND, canned and imported Direct from THE ORCHARD, and packed fully ripe with best Refined Sugar. |
Apricots | per tin | 1/3; | per doz. | 14/6 |
Apricots, Peeled | ,, | 1/4; | ,, | 15/6 |
Pears, Bartlett | ,, | 1/3; | ,, | 14/6 |
Lemon Cling Peaches | ,, | 1/3; | ,, | 14/6 |
Assorted | ,, | — | ,, | 14/6 |
Fine Quality— |
Apricots, in heavy Syrup | per tin | 0/10½; | per doz. | 10/3 |
Peaches,,,, | ,, | 0/10½; | ,, | 10/3 |
Pears, Bartlett,, | ,, | 0/10½; | ,, | 10/3 |
Ordinary Quality— |
Apricots | per tin | 0/7½; | per doz. | 7/3 |
Pears, Bartlett | ,, | 0/8½; | ,, | 8/3 |
Cherries, Finest | ,, | 0/10; | ,, | 9/6 |
Figs,, | ,, | 0/10; | ,, | 9/6 |
Grapes, peeled | ,, | 0/5½; | ,, | 5/3 |
Greengages, Finest | ,, | 1/1½; | ,, | 13/3 |
Guavas,, | ,, | 1/6; | ,, | 17/6 |
Pine Apple, Singapore, whole | ... | per No. 2 tin | 0/8 |
,,,,,, | ... | per doz. | 7/9 |
,,,,,, | ... | per No. 3 tin | 0/10 |
,,,,,, | ... | per doz. | 9/9 |
,,,,heavy Syrup | ... | per No. 3 tin | 0/11 |
,,,,,, | ... | per doz. | 10/9 |
,, (delicious Chunks) | ... | per large tin | 1/1½ |
,,,,,, | ... | per doz. | 13/3 |
,,Chunks | per large tin, | 1/0½; | doz. | 12/3 |
,,,, | per No. 1 tin, | 0/6½; | doz. | 6/3 |
,,whole, in Glass per glass | 1/10½; | per doz. | 22/0 |
,,Chunks | per large bot. | 1/9; | ,, | 20/6 |
,, | per bot. | 1/5 | ,, | 16/6 |
Ainsley Packing Co.’s Bottled Fruits— |
Apricots, in thick Syrup | ... | perbot. | 1/10½; | perdoz. | 22/0 |
Peaches,,,, | ... | ,, | 1/10½; | ,, | 22/0 |
Pears,,,, | ... | ,, | 1/10½; | ,, | 22/0 |
Apricots ,,,, | per large bot. | 2/7½; | ,, | 31/0 |
Peaches,,,, | ... | ,, | 2/7½; | ,, | 31/0 |
Pears,,,, | ... | ,, | 2/7½; | ,, | 31/0 |
FRUITS IN SYRUP—Paris Pack— |
CONSERVE Mirabelles Royal Dessert | Cherries | per bot. | 1/6 | per doz. | 17/6 |
Cherries (Stoneless) | ,, | 1/8 | ,, | 19/6 |
Currants (Red) | ,, | 1/5 | ,, | 16/6 |
Pears (Red) | ,, | 1/5 | ,, | 16/6 |
,,(White) | ,, | 1/5 | ,, | 16/6 |
Raspberries | ,, | 1/7 | ,, | 18/6 |
Strawberries | ,, | 1/7 | ,, | 18/6 |
Apricots | ,, | 2/0 | ,, | 23/6 |
Greengages | ,, | 1/6 | ,, | 17/6 |
Mirabellas(Ordinary) | ,, | 1/6 | ,, | 17/6 |
,,(Peeled) | ,, | 1/9 | ,, | 20/6 |
Macedoines | ,, | 1/10 | ,, | 21/0 |
Marrons | ,, | 2/9 | ,, | 32/0 |
Peaches, Montreuil | ,, | 2/6 | ,, | 29/0 |
FRUITS IN SYRUP— |
Apricots (C. & B.) | ... | ... | per bot. | 2/0 |
Macedoines,, | ... | ... | ,, | 2/0 |
Pine Apple ,, | ... | ... | ,, | 2/0 |
FRUITS IN SYRUP—Other Brands— |
Macedoine de Fruit in heavy Syrup | ... | per bot. | 1/6 |
,,,,,, | ... | per ½ bot. | 1/0 |
Apricots in thin Syrup | ... | per bot. | 1/2½ |
Peaches,, | ... | ,, | 1/2½ |
Cherries in Syrup | ... | per pint bot. | 1/2 |
[1247]
MACÉDOINE de FRUITS Mixed Fruits ROYAL ASCOT in Madeira Jelly AILA GELLE AU MADERE | Dessert Fruit in Jelly— |
Macedoine Fruits | per glass | mould | 1/3 |
Raspberries | ,, | ,, | 1/2 |
Orange Quarters | ,, | ,, | 1/2 |
Fruits in Syrup, (Deakin’s) New Season— |
Raspberries | ... | per tin | 0/11½ |
Strawberries | ... | ,, | 0/11 |
Greengages | ... | ,, | 0/10½ |
Black Currants | ... | ,, | 0/11 |
Golden Plums | ... | ,, | 0/8½ |
Victoria Plums | ... | ,, | 0/9 |
Damsons | ... | ,, | 0/10½ |
Raspberries and Currants | ... | ,, | 0/11½ |
MACÉDOINE |
Fruit Salad— |
(Hanson’s) per tin 1/0 per doz. 11/9 |
Fruits in Jelly— |
Macedoine Fruits (Austin’s) | per glass mould 1/4 |
,,,, | ,,,,1/9 |
Dessert Fruit in Syrup— |
Apricots, Finest | per glass globe 2/6 |
Ginger, Finest Stem | ,,,,2/6 |
Macedoine Fruits | ,,,,2/6 |
Peaches, Yellow | ,,,,2/4½ |
Pine Apple Chunks | ,,,,1/10 |
FULLER’S EARTH | per lb. 0/2 |
FURNITURE POLISH— |
HARRODS LIMITED Furniture Polish | HARRODS | per bot. 0/4½ 0/8½ |
Adams’s | ,,0/5 0/9 |
Adshead’s Derby Cream | ,,— 0/4½ |
“Astral” | per tube 0/6 |
Benson’s Turpentine and Beeswax | per 1/0 tin 0/10 |
Brown & Son’s Meltonian | per tin 0/6 |
Caswell & Co. | per bot. 0/8½ |
Day & Martin’s | per bot. 0/7½ per doz. 7/3 |
“Forget-me-not” Polish | per tin 0/5 |
Hannah’s “Magic” | per bot. 0/8½ |
Hollis’s | per 1/0 bot. 0/6½ |
Jackson’s Lavender Cream (Doulton Art Jar) | per jar 0/9 |
Nixey’s | per tube 0/5 |
Nugget | per tin 0/4½ |
Stephenson’s | per bot. 0/4½ 0/8½ |
Ronuk Household Sanitary Polish, for Linoleum, Stained Floors, Furniture, etc. per tin 0/5½ 0/10½ |
Ronuk for Hospital use, in 14 lb. tins only | per tin 17/6 |
Woodgloss | per bot. 0/5 |
GELATINE— (Extra Quality) Finest White Sheet, specially prepared and packed for Harrods | Extra Quality FINEST WHITE SHEET GELATINE Specially Produced and Packed for HARRODS Ltd BROMPTON ROAD S.W TO BE KEPT DRY THIS FINEST QUALITY LEAF GELATINE STANDS UNSURPASSED 1-lb. Extra Quality Finest 1-lb. White Sheet Gelatine London’s Landmark of Commerce |
| Per 1 lb. box 3/0 | ½ lb. box 1/7 |
Sheet, Finest White | per lb. 2/3 |
,, No. 1, White | ,, 1/9 |
,, Ordinary | ,, 0/10½ |
,, Finest, Pink | ,, 2/3 |
Amber, Finest | ,, 3/3 |
,, Nelson’s | per 1 lb. pkt. 3/3 |
,, for Soup Strengthening | per lb. 1/10 |
Cox’s (Sparkling) | per pkt. 0/3½ 0/7 |
,,,, | 1 lb. fancy tin 3/10 |
GELATINE—continued. |
Nelson’s Boxes for Family use, containing 12 packets Opaque Gelatine, 12 packets Citric Acid, 1 bottle Essence of Lemon, for making 12 quarts of Jelly | 5/8 |
,,............ | 1 oz. pkts. 0/3½ 12 for | 3/5 |
,,............ | 2 oz. ,, 0/7 ,, | 6/9 |
,,............ | per lb. | 4/8 |
Marshall’s Finest Leaf ¼ lb. pkts. 0/10 ½ lb. pkts. 1/7 1 lb. pkts. 3/0 |
Gelatine Powder | per ¼ lb. tin 0/8½ |
GINGER— |
Finest Picked | per lb. 1/2 |
Fine | ,, | 0/9½ |
Ground | per lb. 0/8 1/2 |
GINGER. PRESERVED IN SYRUP— |
|
Ginger, New Season’s | per jar about 6 lb. 2/4 |
,,,, | ,,,,3,, 1/2 |
,,,, | ,,,,1¼ ,, 0/7½ |
,,Finest Picked Stem | about 6 lb. 3/8 |
,, ,, ,,,, | ,,3 lb. 1/10½ |
,,Stem | per glass 1/9 |
,,Finest Stem | per globe 2/6 |
,,Finest India per glass-stoppered bot. 3/0 |
GLAZE—for Hams, etc.—Lazenby & Sons per bot. 0/6½ |
GLUE—Finest French | ... | per lb. | 0/5 |
Glue Pot, Family, filled with Patent Glue | each 0/4½ |
GLYCERINE—Price’s Best Liquid 4 oz. bot. 0/6 16 oz. 1/10 |
GRAPE NUTS (See Breakfast Cereals, page 1233) |
GROATS—Embden | per pkt. 0/2 per doz. 1/10 |
Robinson’s Prepared | 0/6 tins per tin 0/4½ |
,,,, | 1/0 tins per tin 0/8½ |
HADDOCKS—Findon | per tin 0/8 |
HARICOT BEANS—Fine | per lb. 0/2 7 lb. 1/2 |
,,,,Finest Bold | ,,0/2½,,1/5 |
,,,,Giant (hand picked) ,,0/3½,,1/11 |
,,,,Red, Finest | ,,0/3½,,2/0 |
HAT POLISH (The Corpolio)— |
For Silk Hats, per box, including pad | 0/10 |
HEARTH STONES (Patent) | per doz. 0/8 |
(Carriage not paid on Country orders.) |
H. J. HEINZ CO. PREPARATIONS— |
Baked Beans and Tomato Sauce | per large tin 1/0 |
,,,,,,,, | per tin 0/9 |
Horseradish (evaporated) | per bot. 1/0 |
Mustard Dressing for Fish | ,,0/9 |
Pearl Onions | ,,1/6 |
Pickles (Sweet Mixed) | ,,1/3½ |
,, (Sweet Midgets) | ,,1/4 |
Stuffed Olives | ,,1/1 |
Tomato Chutney | ,,1/2 |
,,Ketchup | 12 oz. bot. 0/10½ |
,,Soup | per large tin 1/4 |
,,Soup | per tin 0/9 |
HERBS, Dried— |
Mint, Sage, Mixed Herbs, Parsley, Thyme per bot. 0/5½ |
Herbaceous Mixture | ,,0/8½ |
Selected Turtle Herbs and Spice | per box 0/9 |
[1248]
A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE
JAMS, Best Quality—The weights of these packages are approximate, and can only be sold as such. |
| Specially Manufactured for HARRODS. |
| Per about 1lb. Jar | Per about 3lb. Jar. | Per about 7lb. Jar. | Beach’s. | J. Moir & Son. about 2lb. Pot. | Halton’s about 2lb. Pot. | Crosse & Blackwell’s about 1 lb. Pot |
| 1 lb. | 2 lb. Glass |
Apricot | 0/6½ | 1/4½ | 3/0 | 0/8½ | 1/4 | 1/0 | 1/0 | 0/6½ |
Blackberry | 0/5½ | 1/3 | 2/6 | — | 1/1 | 0/9½ | 0/9½ | 0/5½ |
Cherry | — | — | — | — | 1/4 | — | — | 0/7, 3 lb. 1/6 |
Currant, Black | 0/6 | 1/3½ | 2/8 | 0/7½ | 1/2½ | 0/11½ | 0/11½ | 0/6 |
,,Red | 0/5 | 1/0 | 2/2 | — | 0/11 | 0/9 | — | 0/5½ |
Damson | 0/5 | 1/0 | 2/0 | — | 1/2 | 0/9 | 0/9 | 0/5 |
Greengage | 0/5 | 1/1 | 2/1 | — | 1/1 | 0/9 | 0/9 | 0/5½ |
Gooseberry | 0/4½ | 1/0 | 2/1 | — | 0/10 | 0/9 | 0/9 | 0/5 |
Loganberry | — | — | — | — | 1/1 | — | — | — |
Plum | 0/5 | 0/11½ | 2/0½ | — | 1/0 | 0/8½ | 0/8½ | 0/5 |
Pine Apple | — | — | — | — | — | — | — | 0/6½ |
Peach | — | — | — | — | — | — | — | 0/6½ |
Raspberry | 0/5½ | 1/3 | 2/6 | 0/7½ | 1/2½ | 0/11 | 0/1 | 0/6 |
,,and Currant | 0/5 | 1/1 | 2/3 | — | 1/1 | 0/10½ | — | 0/5½ |
Strawberry | 0/5½ | 1/3 | 2/6 | 0/7½ | 1/2 | 0/10½ | 0/10½ | 0/6 |
,,Scarlet | — | — | — | — | 1/4 | — | — | — |
Fig and Lemon | per 1 lb. pot 0/6 | per 2 lb. jar 0/10½ |
Household | ... | ... | ,, 7 lb. ,, 1/6 |
,,C. & B. | ... | ... | ,, 7 lb. ,, 1/11 |
In the event of any particular make of Jam being out of stock, the same fruit of another maker will be substituted.
A reduction of 0/3 per doz. will be made on quantities of not less than 1 doz. 7 lb. Jars charged 0/3 extra, but returnable.
INTERNATIONAL HEALTH ASSOCIATION’S PREPARATIONS—
Granose Flakes | per packet 0/7½ |
,, Biscuits | ,,0/7½ |
,, Wheat Flakes | ,,0/8 |
ISINGLASS— |
Russian | per oz. 0/10 |
Brazilian, cut | ,,0/4½ |
Swinborne’s fine cut | 1/0 pkt. 0/6½ |
ISINGLASSINE— |
For Making Transparent Jellies | 0/6 pkt. 0/4½ |
ITALIAN PASTE— |
Per lb. 0/3½ | 7 lbs. 2/0 |
Letter Shape | per box 0/9 |
IVELCON, St. Ivel ConsommÉ | per tin of 6 tablets 0/5½ |
,,,,,, | ,,12,, 0/10½ |
JELLIES— |
Robertson’s Chelsea— |
Calves’ Feet | Orange | } | per pkt. sufficient to make 1 pint 0/3½ |
Lemon | Pine Apple | ,,,,,,,,1 quart 0/6½ |
Chivers’ Gold Medal— |
Almond | Cherry | Raspberry | } | per pkt. sufficient |
Apricot | Lemon | Red Currant | to make 1 pint 0/3½ |
Black Currant | Orange | Strawberry | per pkt. sufficient |
Calves’ Feet | PineApple | Vanilla | to make 1 quart 0/6½ |
[1249]
JELLIES (continued)— |
HARRODS’ CONCENTRATED (in packets) |
TABLE JELLY GUARANTEED REAL CALVES FEET Harrods Ltd Brompton Road SW. | | |
Almond | Pine Apple |
Apricot | Raspberry |
Calves’ Feet | Red Currant |
Cherry | Sherry |
Bl’k Currant | Strawberry |
Lemon | Vanilla |
Orange |
Per pkt. sufficient to make 1 pint | 0/3½, doz. 3/3 |
,,,,,,,,1 quart | 0/6½, doz. 6/3 |
Jelly Powder— |
| Birds’ | Crystal. | Moir’s. | | Birds’ | Crystal. | Moir’s. |
per Pint pkt. | Qrt. pkt. | Pint pkt. | per Pint pkt. | Qrt. pkt. | Pint pkt. |
Bl’k Currant | 0/3½ | 0/6½ | 0/3½ | Port Wine | 0/3½ | 0/6½ | 0/3½ |
Cherry | 0/3½ | 0/6½ | 0/3½ | Raspberry | 0/3½ | 0/6½ | 0/3½ |
Lemon | 0/3½ | 0/6½ | 0/3½ | Red Cur’nt | 0/3½ | 0/6½ | 0/3½ |
Noyeau | 0/3½ | 0/6½ | 0/3½ | Sherry | 0/3½ | 0/6½ | 0/3½ |
Orange | 0/3½ | 0/6½ | 0/3½ | Strawberry | 0/3½ | 0/6½ | 0/3½ |
Pine Apple | 0/3½ | 0/6½ | 0/3½ | Vanilla | 0/3½ | 0/6½ | 0/3½ |
JELLIES WITH WINE, FOR TABLE USE— |
Harrods’ Calves’-feet, Champagne, Lemon, Madeira, Noyeau, Orange, |
Punch flavours | per pint bottle 1/2 |
,,,, | per quart 2/0 |
Crosse & Blackwell’s, with wine | per pint bot., 1/2; per quart bot. 2/0 |
Lazenby’s, with wine | per ½-pint bot. 0/8 |
,,Calves’-feet, plain | ,,,,0/5½ |
Harrods’ Aspic for Garnishing | per pint bottle 0/10½ |
,,,,,, | per quart bottle 1/6 |
TABLE JELLIES (Spring’s)— |
Champagne, Sherry, Port | patent glass stopper bot. 1/4½ |
Calves’ Feet, Lemon | ,,,,1/3 |
JELLIES-Fruit (Harrods’ Finest)— |
Per pot about | ¼ lb. | ½ lb. | 1 lb. | Jar 7 lb. |
Red Currant | 0/3½ | 0/5½ | 0/8 | 4/0 |
,,C. & B. | 0/4 | 0/6 | 0/9½ | — |
,,Beach & Son | 0/4½ | — | — | — |
Black Currant (Harrods’) | 0/3½ | 0/5½ | 0/8 | — |
7 lb. Jar charged 0/3 extra, but returnable. |
Apple Jelly | per glass 0/5½ |
Guava Jelly (East Indian) | ,,1/4 |
,, (Natal) | ,,1/2 |
,, (West Indian) | ,,1/1 |
,, (C. & B.) | per pot 0/8½ |
Bramble Jelly (Cairn’s) | per 2 lb. jar 1/0 |
,, | ,,0/10½ |
Blackberry Jelly (Chivers’) | per 1 lb. jar 0/6½ |
,,,, | per 2 lb. jar 0/11½ |
Damson Cheese (Frank Cooper’s) | per 1 lb. pot 0/8 |
,,(C. & B.) | ,,0/9 |
,,Fancy Shapes for Decorations | per tin 0/11 |
JUNKET POWDER (Birk’s)—per bottle | 0/3 and 0/5½ |
JUNKET TABLETS (Hanson’s) per bottle | 0/6½ |
KARPETINE—For Cleaning and Renovating Carpets, Rugs, etc. per gal. tin 1/10 |
Tin included, not returnable. |
KEROSENE OIL. | (see Oil for Lamps, page 1252) |
KITCHEN PAPER—Extra strong | per ream 3/4 |
2nd Quality, quire 0/2½ (5 quires for 0/11) | ,,3/1½ |
Thin | ... | ... | ... | ,,2/0 |
KITLENE—(Furniture Renovator) | per bot. 0/9 |
KLINOFF | per tin 0/11 |
BORWICKS PRIZE MEDAL KNIFE POWDER AWARDED FOR EXCELLENCE OF QUALITY CHISWELL ST. LONDON | KNIFE POLISH—For Machines or Boards— |
Borwick’s Prize Medal | 0/6 tin, 0/3½; | 1/0 tin 0/7 |
Wellington, 0/6 tin 0/4; | 1/0 tin 0/7½; | 2/6 tin 1/9 |
Nixey’s “Cervus” | 0/7 | — |
Stephens’ Electric Brilliant | 0/6 tin, 0/4¼; | 1/0 tin, 0/8½ |
Kent’s | ,,0/9½ |
KOLECON—A Chemical Coal Saver | per pkt. 0/5½ |
LAX—Norwegian Smoked Salmon | per tin 1/9 |
LAVER | ,,0/9 |
LEMON JUICE—(Harrods) | per ½ bot. 0/4½, per bot. 0/7 |
LEMON JUICE CORDIAL—(Harrods) | per bot. 0/9 |
LEMON SQUASH—Yeatman & Co.’s, |
Sweetened or Unsweetened— |
Per Glass Stopper Decanter, Reputed Quart | 0/8 |
Per Round Bottles, Reputed Quart | 0/7 |
Lemon Squash (Stower’s) | 0/8½ |
,,,,,,Natural | 0/11 |
,,,,(Rose’s) | 0/10½ |
,,Syrup | 1/2 |
LEMONADE, CONCENTRATED— |
Eiffel Tower | per bot. 0/4½ & 1/0 |
The Cambridge Lemonade (Chivers & Sons) | per bot. 0/4½ |
LEMON CURD—For making Cheese Cakes, etc. | per glass jar 0/11 |
LENTILS—Egyptian, Split | per 1 lb. 0/2, 2 lb. 0/3½, 7 lb. 0/11½ |
German, whole | ,,0/3,,0/6 ,,1/7 |
LENTIL FOOD—Harvest’s | per tin 0/10½ |
LIME JUICE | per bot. 0/8½ |
,,,, | per gallon 3/3 |
,,,,Cordial | per bot. 0/8 |
,,,,(Rose’s) | ,,1/0 |
,,,,,,Cordial | ,,1/2 |
Limetta, “Ginger Cordial” (Rose’s) | ,,1/1 |
Stower’s Lime Juice | ,,1/0 |
,,,,,,Cordial | ,,1/1 |
,,,,,,Syrup | ,,1/3½ |
Montserrat Lime Fruit Juice | ,,1/10 |
,,Limetta | ,,1/2 |
LINSEED MEAL— |
Linseed Meal | per lb., 0/2; 7 lb. 1/1 |
,,crushed | ,,0/3; ,, 1/6 |
LIQUORICE—Solazzi, finest | per lb. 1/5 |
LOBSTER—Finest | per tin 2/2 |
,,Curried (See Halford’s Curried Preparations, page 1241.) |
McDODDIE’S DRIED VEGETABLES— |
Pure (British Grown). No soaking required. Cook same as Fresh. |
| Small tin. | 1 lb. tin. |
Cabbage (14) | — | 1/6 |
Carrots (10) | — | 1/0 |
French Beans (14) | 0/6 | 2/8 |
Julienne (12) | 0/6 | 1/0 |
Mixed Vegetables (12) | — | 1/0 |
Onions (8) | 0/6 | 1/2½ |
Parsnips (8) | — | 1/0 |
Rhubarb (22) | — | 3/3 |
Spinach (15) | — | 2/8½ |
Other specialities of the McDoddie’s pack procured to order only, prices on application. The figures against each article indicate about the quantity of lbs. of fresh vegetables which 1 lb. of “McDoddie” represents. |
MANHU CEREAL FOODS (see Breakfast Cereals, page 1233). |
MAQUEREAUX DES GASTRONOMES— |
Small Mackerel (in finest oil) | per tin, 0/7; doz. 6/9 |
“MARVIS” FLAKED FISH, the best food for brain workers |
| per pkt., 0/3½; 3 pkts. 0/10 |
[1250]
The Weights of these Packages are approximate and can only be sold as such.
MARMALADE (New Season, Finest Quality)— |
| About 1 lb. | doz. | About 2 lb. | About 3 lb. | About 7 lb. jar. | 7 lb. tin |
Scotch, finest (Harrods) | 0/4½ | 4/3 | 0/8 | 0/11½ | 1/11 | — |
,,,,(Keiller’s) | 0/6 | — | 0/9½ | 1/1½ | 2/4 | 2/6 |
“Seville Orange” (Moir & Son’s), specially prepared | 0/4½ | 4/3 | 0/8 | 0/11½ | 1/11 | — |
Orange (Crosse and Blackwell’s) | — | — | — | 0/11½ | 1/11 | — |
London-made | — | — | — | 0/10 | 1/7½ | — |
7 lb. Jars charged 0/3 extra, but returnable. |
MARMALADE (in pots about 1 and 2 lb. only). |
| 1 lb. | 2 lb. |
Orange (Chivers) | ... | — | 0/8½ |
Home Made (Harrods) | ... | — | 0/10 |
,,(Chivers) | ... | — | 0/10 |
,,(Halton’s) | ... | — | 0/10 |
,,(Alexander Cairns) | ... | 0/7 | 1/0½ |
Hoe-Ford Home Made | ... | — | 0/7½ |
Apricot, Finest French | ... | — | 1/1 |
“Old English Marmalade” (Chivers) | ... | 0/5½ | 0/9½ |
M.D. Marmalade, without peel (C. & B.) | ... | 0/5½ | — |
Tangerine Orange (Cairns) | ... | 0/7½ | — |
Pine Apple,, | ... | 0/8 | — |
Golden Shred (J. Robertson’s) | ... | 0/5½ | 0/9½ |
(in pots about 1 and 2 lb. only). | 1 lb. | 2 lb. |
Silver Shred Lemon | ... | 0/5½ | 0/9½ |
Lemon Marmalade | ... | 0/4½ | — |
Frank Cooper’s, Oxford | ... | 0/8½ | 1/4 |
Health | ... | — | 0/9½ |
Lime Fruit | ... | 0/5½ | — |
Quince | ... | 0/6½ | — |
Ginger Marmalade (Halton’s) in square glass Jar | ... | 0/7 | — |
Green Fig ,,,, ,,,,,, | ... | 0/7 | — |
Pine Apple,,,,,, ,,,, | ... | 0/7 | — |
Royal Tangerine,, ,,,, ,, | ... | 0/7 | — |
Sugarless (Keiller’s) | ... | 1/4 | — |
Home Made (Wych) | ... | 0/7½ | — |
|
A reduction of 0/3 will be made on quantities of not less than 1 dozen.
Marmite (Vegetable Extract) | 2 oz. | 4 oz. | 8 oz. |
| 0/7½ | 1/1½ | 2/0 |
Bouillon, in tubes | per box of 3 tubes 0/4½ |
,,,, | ,, ,, 6,,0/9 |
,,,, | ,, tin of 12 ,, 1/6 |
MACARONI— |
Genoa, finest | per lb. 0/5½; per box, about 4 lb. 1/8 |
,,De Barbieri’s | ,,1/8 |
,,fine | per lb., 0/4,,1/2 |
Naples, best | per lb., 0/3; 7 lb. 1/8½ |
,, | per box of about 28 lb. 6/6 |
Ribbon | per lb. 0/3; 7 lb. 1/8 |
Spaghetti, finest | per lb. 0/3;,,1/8 |
Fancy Shapes, for soups | ,,0/3½;,,2/0 |
Delicacy (Nouilles aux Œufs) | about 1 lb. packet 0/7½ |
Nouilles aux Œufs (Groult’s) | per packet 0/9 |
Aigulettes de Naples Spaghetti | ,,0/9 |
Vermicelli | ,,0/9 |
MAIZE CORN MEAL— | per lb., 0/2; 7 lb. 0/11 |
MARBLETTE, for Cleaning Marble | per 0/6 bot. 0/5 |
,,,,,,,, | per 1/0 ,, 0/8 |
MARBLE POWDER | per tin 0/5½ |
MARBLERITO— |
For cleaning all kinds of Marble | per box. 1/0 |
A. B. MARSHALL’S SPECIALITIES— |
Gelatine | per 1 lb. pkt. 3/0 |
,, | ½ lb. pkt. 1/7; ¼ lb. pkt. 0/10 |
Creme de Riz | per tin 1/0 |
A. B. MARSHALL’S SPECIALITIES (continued)— |
Colours, Harmless Vegetable— |
Liquid—Carmine, Sap Green and Saffron (for use when clearness is required) per bot. 0/8 |
Paste—Cherry Red, Apricot Yellow, Apple Green, Coffee Brown, Damson Blue per box. 1/0 |
Baking Powder (Cowan’s) In drums— | 5 oz. 0/5; 10 oz. 0/10; 1 lb. 1/3 |
Coraline Pepper | per bot. 1/0 |
Curry Powder | 0/6 1/0 2/0 |
Luxette: A Dainty PurÉe for Sandwiches, &c. | per jar 1/0 |
Appetit Sild | per tin 1/0 |
Soup Consomme Sildeen | per bot. 1/3 |
Syrups—Fruit:— |
Strawberry, Raspberry, Pine Apple, Pear, Lemon, Banana, Orange, Red Currant, and Cherry per bot. 1/0 |
Liqueur: Maraschino, CuraÇao | ,,1/0 |
Noyeau, Kirsch | ,,1/0 |
*MASON’S DUST | per bag, 0/6 1/0 |
MATCHES—Bryant and May’s Patent Safety | per doz. 0/7 |
,,,,,, | per gross 6/9 |
,,,,,, | Small,,3/3 |
,,,, | Family boxes 2/3 |
The “Lancer” Spill | per doz. boxes 1/0 |
Match Holders, luminous | each 0/4½ and 0/9 |
Safety, in small boxes | per gross 1/4 |
Matches cannot under any circumstances be enclosed with other goods, and cannot be supplied outside our own Radius of delivery, as Railway Companies and Carriers refuse to handle them. |
* Carriage not paid in country. |
[1251]
BUTTERCUP METAL POLISH. Most Polishes are made abroad, but this is of English manufacture, and is undoubtedly the best Polish for brasswork. | METAL PASTE— |
“Buttercup” Brand |
per tin, | 0/2; | per doz. | 1/9 |
,, | 0/3½; | ,, | 3/3 |
,, | 0/5; | ,, | 4/6 |
“Magic” | ,, | 0/3; | ,, | 2/9 |
METAL POLISH.—Liquid. |
BLUEBELL LIQUID METAL POLISH. By Special Appointment to H.M. the KING. | “Bluebell” | per tin 0/5½, 0/10½ |
“Brasso” | per tin 0/5½, 0/10½ |
“Brilliant Shinio” | per tin 0/6 |
“Dazzleine” (Silver Polish) |
per bot. 0/6, 0/11, and 2/4 |
Glosso, Hargreave’s | ... | per tin 0/5½; per doz. 5/3 |
“Hollis’s” | ... | per bot. 0/8,,7/9 |
“Mepo” | ... | per tin 0/5½,,5/3 |
Radua Polish Cream | ... | per tin 0/6,,5/9 |
Stephenson’s | per tin 0/4½, 0/9,, 4/3, 8/9 |
Walker & Hall’s | ... | per tin 0/10½,,10/3 |
METHYLATED SPIRITS— | |
,, | per quart (bottle included) 0/11½ |
,, | per gallon 3/1 |
Allowance on empty bottles, 0/1½. Jar 0/10 extra, but returnable. |
Methylated Spirits for country orders ... | per 1 gal. can 3/1 |
,,,,,,,,... | ,,2,,drum 6/0 |
,,,,,,,,... | ,,4 ,,,,12/0 |
Cans charged 1/6. Drums 3/0 and 5/0 extra, but returnable. |
N.B.—Not more than 4 gallons can be supplied to one order. |
Cannot be sent by passenger train, or delivered at Cloak Rooms, or despatched to Ireland or Channel Islands. |
MILK (Condensed Sweetened)— |
| Per tin. | Per doz. | Per case. |
Nestle’s “Nest” Brand | ... | 0/6 | 6/0 | 23/0 |
Milkmaid Brand, Swiss | ... | 0/6 | 6/0 | 23/0 |
,,,,English | ... | 0/5½ | 5/6 | 21/6 |
“Tip-Top” Brand | ... | 0/5 | 4/10½ | 18/6 |
Wilts United Dairy Company— |
Diploma Brand | ... | 0/5½ | 5/4½ | 21/0 |
MILK (Condensed Unsweetened)— |
| Per tin. | Per doz. | Per case. |
Nestle’s “Viking” Brand | ... | 0/5 | 4/10½ | 19/6 |
Ideal Brand | ... | 0/5 | 4/10½ | 19/6 |
MULLIGATAWNY—Paste. |
Cooke’s | ... | small jar 1/1½, | large jar 1/11 |
Capt. White’s | ... | ,,1/0, | ,,1/10 |
MUSCATELS— |
Extra Selected Clusters | per lb., ; layer about 5¾ lbs., |
Finest Imperial | ,,1/3,,,,7/0 |
Fine | ,,1/0,,,,5/3 |
Choice | ,,0/10,,,,4/6 |
MUSTARD—Colman’s and Keen’s Manufacture. |
by Special Appointment to the KING Colman’s BULL’S HEAD Mustard Double Superfine Manufactured in England | Extra Genuine | per 1 lb. tin 1/4 |
,,,, | ,,4,,4/10 |
,,,, | ,,6,,7/6 |
,,,, | ,, 9 lb. keg 10/6 |
,,fine | per tin 0/11 |
,,finest loose | per lb. 1/2 |
Household, genuine | ,,0/10 |
Or in kegs of 9 lb. each, at the same price per lb. |
*Seconds (condiment) in kegs of 9 lb. only 3/9 |
* This is an admixture. |
French, Bordin’s | per glass, 0/5 & 0/7½; per jar 0/8½ |
Mustard Seed | per lb. 0/6 |
Horse Radish and Mustard | per stone jar 0/8 |
“Bath Mustard,” Colman’s | per tin of 12 packets 1/9 |
MUSHROOMS, Extra Fine (See Vegetables, page 1263.) |
Mushroom Powder | per 2 oz. bot. 0/9 |
MUTTON ESSENCE | (Hipi Brand). (See page 1244.) |
MUTTON EXTRACT (Baron Liebig’s Brand). (See page 1244.) |
NODUST ... ... ... | per pkt. 0/11; 50 lb. drums, each 8/0 |
NORMANDY PIPPINS—Finest Selected ... | per lb. 0/11 |
NIGHT LIGHTS— |
Palmer’s, Venus, 5, 7, 9 hours, per box, 0/4½ | per doz. 4/3 |
Glowworm, 6, 8, and 10 hours, per box, 0/4 | ,,3/9 |
Price’s New Patent, 5, 7, 9 hours, per box, 0/5 | ,,4/9 |
Glass Holders for ditto, free |
Price’s Improved Child’s, per box, 0/4½ | ,,4/0 |
,, Royal Castle, per box, 0/4½ | ,,4/0 |
Palmitine Star, per box, 0/4½ | ,,4/3 |
Pyramid, 9 hour, per box, 0/8 | ,,7/9 |
Pyramid Summer, 6 hour, per box, 0/8½ | ,,8/3 |
Clark’s Cricklite (Double Wick), 5 hours, 12 in box, | per box, 1/1 |
Tucker’s Red Cross, per box, 0/4½ | per doz. 4/3 |
Nation’s Patent, per box, 0/4½ | ,,4/0 |
Ozokerit, per box, 0/4½ | ,,4/3 |
Venus Table Lights, per box, 0/7½ | ,,7/3 |
The “Gouda” Night Lights, 6, 8, 10 hours (to burn in Glasses), |
no water required, per box, 0/4 | ,,3/9 |
Floating (Tin Reflecting) | per box, 0/2½ 0/4½ |
HVILE DOLIVE EXTRA
DE PROVENGE
HARRODS Ltd
OIL, Finest (for Salads, etc.)— | Extra quality, imported and bottled by Harrods. |
Salad Oil (Finest Olive) ... | per ½ bottle 1/1 |
,,,,,,... | per ,,2/0 |
,,,,,,... | per gal. 10/6 |
,,Keddie’s ... ... | per ½ bottle 1/0 |
,,,,... | per ,, 1/11 |
,,,,... | per gal. 9/6 |
,,Huile de Provence | per ½ bottle 1/3½ |
,,,,,,... | per,,2/3 |
,,Finest Provence Olive | per ½ bottle 1/8½ |
,,,,,,,, | per,, 3/2 |
(Gallon Jars charged 0/10 extra, but returnable.) |
Frying Oil ... ... ... | per ½ gal. 2/10½ |
(Cans included, but not returnable.) |
OILS—For Household Use, etc. |
We deliver all Oils FREE in 5 gallon drums by our own Vans. Casks of Oil cannot be delivered in London. All Oil orders must be given one day previous to delivery. Carriage not paid on country orders. A reduction of 0/1 per gallon from list prices on 5 gallons of Mineral Oil sent by rail. |
Colza, best French ... ... ... ... | per gal. 3/4 |
Per cask, about 40 gals., 3/3 per gal. Cask charged 5/0, and allowed for if returned in sound condition, carriage paid. |
Lard Oil, pure ... ... ... | per qt. bottle, 1/6 per gal. 5/0 |
Linseed Oil ... ... ... ... | ,,1/3,,4/4 |
Neat’s Foot Oil ... ... ... | ,,1/5,,4/9 |
Sperm Oil, finest ... ... ... | ,,1/2,,4/0 |
Not less than one quart supplied. No allowance on empty bottles. 1 gallon cans charged 1/6 extra, but returnable. |
Deliveries Of Oil—Our Tank Waggons deliver Oil free of charge in Customers’ own cans every Monday, Wednesday and Friday—Belgravia, Brompton, Cadogan Square, Fulham, Kensington, West Kensington. Tuesday, Thursday and Saturday—Chelsea, Pimlico, Bayswater, Bloomsbury, Campden Hill, Hammersmith, Holland Park, Hyde Park, Piccadilly and St. James. Customers are respectfully informed that orders for these deliveries must reach Harrods not later than 4.30 on the previous day, and 12 o’clock on Saturdays for Monday’s deliveries. |
OILS—continued. |
Kerosene, finest ... | per 5 gal. can 3/5 |
,,,, | casks about 40 gal. 27/0 |
Crystal Oil, fine grade ... | per 5 gal. can 3/0 |
,,,, | casks about 40 gal., per cask 23/6 |
Oil for Engines, etc. | ,,,,,,23/0 |
These quotations are subject to the fluctuations of the market. |
FOR LATEST PRICES SEE WEEKLY LIST. |
Notice.—An extra charge of 2/6 will be made on all casks of oil for Town and Suburban Districts in lieu of carriage, and 4/0 will be allowed on empty casks if returned in sound condition (carriage paid) to the Stores. For the convenience of customers residing in Scotland and Ireland, arrangements have been made with refiners for the supply of Kerosene and Crystal Oil in Casks from Depots in Edinburgh and Dublin. This arrangement will show considerable saving in carriage. Kerosene Oil (Luxor Brand). Prices on application, per case of two 4 gal. tins; per cask of 42 gal. per gal. Cans are charged for, but returnable at the following rates:—Five gal. with tap, 6/6 |
Oil for Lamps, “Hydrysol”— |
Per case of 4 tins, containing 5 gals... ... ... ... | 5/0 |
Cases and tins charged, 5/0 allowed for when returned. |
Notice.—This Oil is delivered by the Hydrosol Company, and they collect Empties, which should not be returned to Harrods. Customers are respectfully asked, before signing for Drum, Can, or Cask, to make certain that it is in a perfect condition and not leaking, as the Company do not hold themselves responsible for any loss after the cans and casks have been accepted and signed for by the Railway Companies and Carriers; and customers residing in London are recommended not to order these Oils in casks, as the difficulty the carriers experience in delivering them down area steps or underground cellars renders the casks liable to leakage, which cannot always be stopped in time to prevent loss. Any that are delivered will be at Consignee’s own risk. Complaints are frequently received of the quality of the oil supplied, but, upon investigation, it is found in nearly every case that the lamp is in fault. Customers making use of Kerosene or Crystal Oil for lamps are recommended to observe the following precautions. By so doing the liability to explosion will be avoided, and the best light obtained. No lamp should be used in which there is a possibility of the oil coming into contact with the flame. The well should not be filled too full. When a lamp has been unused for a considerable time, the well should be drained and the whole thoroughly cleaned, filled with fresh oil, and fitted with a fresh dry wick. Special attention should be paid to the size and quality of the wick, which should exactly fit the burner (so as to move up and down easily, but not loosely), and should be of soft texture, and not too highly plaited. When putting out a lamp, care should be taken not to screw down the wick low enough to allow any of the charred portion to fall into the well. The lamp should not be blown out, but the wick should be turned down very low and left to go out. Mineral Oils are accepted by Railway Companies on the days specified below, and all orders should reach the Stores on the day previous to ensure dispatch. |
L. B. & S. C. Railway ... | Monday & Thursday. |
S. E. & C. Railway (late L. C. & D. Railway System) | Every day except Saturday. |
S. E. & C. Railway (late S. E. Railway System) ... | ,, |
London, Tilbury & Southend Railway ... | ,, |
London & S. Western Railway ... | ,, |
Great Western Railway ... | ,, |
Metropolitan,, ... | ,, |
Midland ,, ... | ,, |
Great Central ,, ... | ,, |
L. & N. W. ,, ... | ,, |
G. N. Railway ... | ,, |
G. E.,, ... | ,, |
Oil Casks to be returned, carriage paid, to Harrods, Oil Warehouse, Brompton Road, S.W. |
[1253]
OKRA | ... | ... | per tin 0/10½ |
OKRA AND TOMATOES | ... | ,,0/10½ |
FINEST SPANISH OLIVES HARRODS Ld | OLIVES— |
French | ... per ½ bot. 0/9 |
Spanish | ... ,, 0/11 |
Baby Pimolas | ... ,, 0/10½ |
Olives Farcie, Maille’s | ... ,, 1/0 |
,, ,, Abbe Moresco | ... ,, 1/0 |
,,de Lucques | ... ,, 0/9½ |
,,Stuffed, Heinz’s | ... ,, 1/1 |
,,Queen ... | per bot.0/8½ 1/4 2/0 |
ORANGEATE | ... | ... | per bottle 1/3 |
OXO—Liebig Coy.’s | ... | (See Beef Fluid, page 1232) |
OYSTERS— |
American | ... | per tin 0/5½; per doz. tins 5/3 |
,,(Biggar’s) | ... | per tin 0/9;,,,, 8/10½ |
PALACE CONDIMENTS. (Prepared from recipes of M. Juste Menager, ) (Chef to His Late Majesty King Edward VII. ) |
Menager’s Sauce ... | ... | ... | bot. 1/0 |
,,Pickle ... | ... | ... | ,,1/6 |
,,Chutney ... | ... | ... | ,,1/1 |
PANIR FLOUR (Harrods)— |
For Cutlets, Hams, Fried Fish, &c. per tin 0/7 |
PARISIAN ESSENCE, for Gravies— |
Per ¼ bottle ... | ... | ... | ... | 0/8½ per doz. 8/0 |
½,,... | ... | ... | ... | 1/2½ ,, 14/0 |
PASTILLES DE LEGUMES— |
For Browning Soups, Gravies... ... ... | per tin 0/5 |
PÂTÉS DE FOIE GRAS— |
TERRINE FOIES GRAS L. HENRY. STRASBOURG. | |
Louis Henry’s (Strasbourg) |
Terrines Flat. Terrines Tall. |
2/3...5/0 |
3/0...6/3 |
4/3...8/3 |
These Hermetically sealed Terrines are recommended, as they will keep when the ordinary Terrines are out of season. |
Louis Henry (Strasbourg).—PÂtÉs de Fois Gras, in porcelain jars |
in tins ... ... ... ... per tin 2/3 3/0 4/3 |
Hummel’s (Strasbourg) Terrines. |
No 5 | } | Procured to Order only. | No. 8 8/6 | No. 10 5/0 |
,,6 |
,,7 | ,,9 6/0 | ,,12 3/0 |
PurÉe de Foies Gras Truffes de Strasbourg ... per tin 0/7½ 1/9 |
Truffled PÂtÉ de Foie Gras de Strasbourg ... per tin 1/0 3/11 |
,,,,,,,,P. & C. per tin 2/6 |
Foie Gras Natural ... ... ... ... | per large tin 5/3 |
(Foie Gras should be kept cool and placed on ice before serving.) |
PEACHES— | Lemon Cling Peaches MARGUERITE BRAND CALIF |
Californian, per No. 2 tin, 0/10½; doz. 10/3 |
Marguerite, finest packed, per No. 3 tin, 1/3; doz. 14/6 |
Californian dried, Finest, per lb. 0/8 |
PEARS— |
Californian dried, Finest, per lb. — |
Marguerite, Finest packed, per No. 3 tin, 1/3; doz. 14/6 |
PEAS—Split. |
| Per 2 lb. | Per 4 lb. | Per 7 lb. |
Finest (English, Pearls) ... | 0/4½ | 0/9 | 1/3 |
Foreign ... | 0/3 | 0/6 | 0/9½ |
Green, Split ... | 0/7 | 1/2 | 2/0 |
Green (whole), Marrowfats, hand-picked | 0/7 | 1/2 | 1/10½ |
Carter’s handpicked ... | per pkt. | 0/4 | doz. 3/9 |
Farrow’s Marrowfats ... | ,, | 0/4 | ,, 3/9 |
,,,, ... | net | 0/3½ | ,, 3/3 |
Spratt’s Poplar Brand Marrowfats ... | per pkt. | 0/4½ | ,, 4/3 |
Flour of Peas, ... | ,, | 0/2 | ,, 1/8 |
,,,, ... | per tin | 0/4½ | ,, 4/3 |
,,,, ... | ,, | 0/7 | ,, 6/9 |
,,,,Green ... | ,, | 0/5½ | ,, 5/3 |
,,,,,, ... | ,, | 0/10½ | ,, 10/3 |
Peas in tins and bottles, see pages 1246 & 1263. |
Harrods Limited Finest Ground White Pepper GUARANTEED GENUINE HARRODS LIMITED | PEPPER— |
Finest, ground ... | | per lb. 1/5 |
,,,, | ... | 1 lb. tin 1/6 |
,,whole, hand picked | ... | per lb. 1/2 |
,,ground, 2nd quality | ... | ,,1/0 |
Black, finest | ... | ,,0/9 |
,,,, | ... | 1 lb. tin 0/10 |
,,whole | ... | per lb. 0/9 |
Coraline (Marshall’s) | ... | per bot. 1/0 |
Cayenne | ... | ,,0/3 |
,, | ... | per lb. 1/3 |
Nepaul | ... | per bot. 0/6 |
Mignonette | ... | 0/7½ |
Paprika (Hungarian) | ... | per bot. 1/0 |
PEEL, Candied ... ... | (See Candied Peel, page 1238.) |
TRADE MARK PICKLED ENGLISH ONIONS Specially selected & Guaranteed PREPARED WITH Pure Malt Vinegar Keddie Ltd WESTMINSTER S.W. | PICKLES—Best Quality (Keddie’s) |
Gherkins | pints, 0/8½; | quarts 1/3 |
Onions ... | ,,0/8½ | ,,1/3 |
Mixed ... | ,,0/8½ | ,,1/3 |
Piccalilli | ,,0/8½ | ,,1/3 |
Walnuts | ,,0/8½ | ,,1/3 |
Red Cabbage | ,,0/8½ | ,,1/3 |
Pickles, Home-made, | per qt. stone jar 1/1½ |
0/1½ allowed on empty jar. |
Keddie’s (best quality)— |
*Piccalilli | ½ gal., 1/10; | per gal. 3/8 |
*Mixed ... | ,,1/10; | ,,3/8 |
*Walnuts | ,,1/10; | ,,3/8 |
*Onions ... | ,,1/10; | ,,3/8 |
*Red Cabbage | ,,1/4½; | ,,2/4 |
Crosse & Blackwell’s— |
*Piccalilli | ... | ... | ½ gal. 1/10 |
*Mixed | ... | ... | ,,1/10 |
*Onions | ... | ... | ,,1/10 |
*Walnuts | ... | ... | ,,1/10 |
*Red Cabbage | ... | ... | ,,1/4½ |
* Pickle jars are charged, per ½ gal., 0/3; per gal., 0/6; and the same allowed when returned in good condition. |
Crosse & Blackwell’s, With Thompson’s Patent Universal Stoppers— |
| per bot. |
Gherkins | ... | ... | 0/9½ 1/4½ |
Mixed | ... | ... | 0/9½ 1/4½ |
Piccalilli | ... | ... | 0/9½ 1/4½ |
Walnuts | ... | ... | 0/9½ 1/4½ |
Onions | ... | ... | 0/9½ 1/4½ |
Appetizing Relish (Keddie’s) per pint bot. 0/9½ | ... | per doz. 9/3 |
[1254]
PICKLES—continued. |
UNITED SERVICE RELISH Cold Meats &c Prepared Specially for Harrods Limited BROMPTON ROAD S W | United Service Relish (Harrods’) ... per bot. 0/10½ |
Watkin’s Relish ... | 0/9½ |
West India Limes ... | 1/1½ |
Indian Mangoes ... | 1/4 2/3 |
,,,,sliced ... | ½ pint 1/1 |
Lazenby’s or Crosse & Blackwell’s |
Pickles | pint, 0/8½; quart 1/3 |
West India | pint, 0/10½; quart 1/8 |
Batty’s Nabob Pickles ... | per bot. 0/11 |
“M.M.” (J. Burgess & Son) | ,,0/9½ |
“Soho” Sweet Pickle (Crosse & Blackwell’s) ... | per pt. 0/10 |
Capt. White’s Oriental ... | ½ pt., 0/9; pt., 1/3; qt. 2/4 |
Col. Skinner’s Mango Relish... | pints 0/11 |
“Pin Money” Pickles—Mixed ... | per bot. 1/4 |
Menager’s Pickle ... | ,,1/6 |
The Epicure—A Digestive Pickle of superior quality per bot. 1/0 and 0/6½ |
O.K. Pickle, a unique condiment ... | per bot. 1/0 |
PICKLE FORK—Lazenby’s Patent Nickel-Plated | each 1/6 |
|
PILCHARDS—Cornish ... ... ... ... | per tin 0/10½ |
PIMIENTOS ... ... ... ... | per tin 0/10 |
PINE APPLE— |
ZEPHYR BRAND PINEAPPLE | Singapore, whole ... | per No. 2 tin 0/8 |
,,,,... | per doz. 7/9 |
,,whole ... | per No. 3 tin 0/10 |
,,,, ... | per doz. 9/9 |
,,heavy syrup | per No. 3 tin 0/11 |
,,,,,, | per doz. 10/9 |
,,delicious Chunks | per large tin 1/1½ |
,,,,,, | per doz. 13/3 |
Chunks per large tin, 1/0½; | per doz. 12/3 |
Pine Apple, Whole, ... | per glass 1/10½ |
Pine Chunks ... | per large bot. 1/9 |
,,... | per bot. 1/5 |
Pine Apple Chunks | per glass globe 1/10 |
PIPE CLAY—Large Squares ... | per doz. 0/7 |
,,Prepared ... | per 1/0 packet 0/6½ |
PISTACHIO KERNEL—Finest Sicilian ... | per lb. 6/9 |
PLATE PASTE, or Silversmith’s Soap— |
Oakey’s | ... | per cake 0/3½ |
PLATE POWDER—Harrods’ (finest pink) Non-mercurial |
| per box ... 0/8 |
per doz. ... 7/6 |
Harrods’ finest Grey, per box ... 0/7½ |
Oriental, per box 0/4½ 0/9 |
EXTRA FINE NO GRIT, NO MERCURY OR OTHER INJURIOUS INGREDIENT. HARRODS SERVE THE WORLD BRILLIANT AND LASTING POLISH WITHOUT UNDUE WEAR ON PLATE HARRODS LIMITED FINEST PINK NON-MERCURIAL PLATE POWDER SAFEST-CHEAPEST-BEST Full Directions for cleaning Gold, Silver Electroplate Jewellery, Gilt Fancy Brass Mirrors Windows Mounts on Carriages Harness etc HARRODS LIMITED, BROMPTON ROAD, S.W. PRICE ONE SHILLING |
PLATE POWDER—Oakey’s | ... | ... | ... | per box 0/7½ |
,,,,Spink’s | ... | per tin 2/4 |
,,,,,, | ... | per box 0/7½ |
,,,,,, | ... | ,, 0/4½ |
,,,,Albata White Rouge Creases | ... | per tin 0/8½ |
,,,,Jeweller’s Rouge Creases | per ¼ lb. tin 1/1 |
Silversmith’s Plate Powder | ... | ... | ... | per box 1/0 |
PLATE CREAM—Walker & Hall’s | ... | ... | per tin 0/10½ |
Pyn-Ka—Polishing Tablets for all Metals, | per tab. 0/2; | per doz. 1/10 |
POLISHING PASTE—“Buttercup” | per tin 0/2 | per doz. 1/9 |
,,,,,, | ,,0/3½ 0/5 | ,,3/3 4/6 |
Pola—The dry cleansing kit | ... | ... | ... | per box 1/4½ |
POTATO FLOUR | ... | per packet 0/2½; per 7 lb. 1/2 |
PRAWNS—Finest Packed— | Per tin 0/11; | per doz. 10/9 |
,,,,,, | ... | ... | Per glass 1/3; ,, 14/9 |
Curried (Halford’s) | ... | ... | ... | per tin 1/1½ |
Prawns in Aspic Jelly (C. & B.) | ... | ... | ... | per glass 1/2 |
PRUNES—New—Finest selected French | per lb. 0/6; 7 lb. 3/4 |
POST TOASTIES. (See Breakfast Cereals, page 1233.) |
POTTED MEATS— |
| Crosse and Blackwell’s Moir’s. |
| Per Glass. | Per Tin. | Per Tin |
| Mould. | Small. | Large. | Small. |
Anchovy Paste ... ... | ... | 0/6 | 0/5 | 0/9½ | — |
Bloater,,... ... | ... | 0/5½ | 0/5 | 0/9½ | 0/5 |
CROSS & BLACKWELL’S 21, SOHO SQUARE·LONDON·ENGLAND BY ROYAL·WARRANT PURVEYORS to H.M.the KING POTTED MEATS & FISH HAM & CHICKEN | Beef | 0/5½ | 0/5 | 0/9½ | 0/5 |
Game | 0/5½ | 0/5 | 0/9½ | 0/5 |
Grouse | 0/5½ | — | — | — |
Ham | 0/5½ | 0/5 | 0/9½ | 0/5 |
Ham & Chicken | 0/5½ | 0/5 | 0/9½ | 0/5 |
Hare | 0/5½ | — | — | — |
Lobster | 0/5½ | 0/5 | 0/9½ | 0/5 |
Pheasant | 0/5½ | — | — | — |
Salmon | 0/5½ | 0/5 | 0/9½ | 0/5 |
Salmon & Shrimp | 0/5½ | 0/5 | 0/9½ | 0/5 |
Sardine Paste ... | 0/6 | 0/5 | 0/9½ | — |
Shrimp,,... | 0/5½ | 0/5 | 0/9½ | 0/5 |
Strasbourg Meat ... | 0/5½ | 0/5 | 0/9½ | 0/5 |
Tongue ... | 0/5½ | 0/5 | 0/9½ | 0/5 |
Wild Duck ... | 0/5½ | — | — | — |
Anchovy Paste, Keddie’s ... | ... | ... | per jar 0/9½ |
,, ,,Burgess’s ... | ... | ... | ,, 0/9½ |
,, ,,Osborne’s ... | ... | ... | ,, 0/10 |
Bloater,,Keddie’s ... | ... | ... | ,, 0/8 |
,,Creme (delicious for Toast) | ... | ... | ,, 0/6 |
Crab Paste (Burgess’s) ... | ... | ... | per tin 0/5½ |
Patum Peperium (Gentlemen’s Relish) | ... | ... | per pot 0/9½ |
Sardine Paste (Teyssonneau’s) ... | ... | ... | per tin 0/6 |
Bloater Paste (Blanchflower’s), per jar, in hermetically sealed tins ... | per tin 0/11 |
Ham and Chicken, ditto ditto ... | ... | ... | ,, 0/11 |
[1255]
MEAT PÂTÉS, etc.— |
Game PÂtÉ, Ham and Chicken PÂtÉ, C. & B. ... | per tin 0/10½ |
Veal and Ham | ... | ... | ... | ,,0/10½ |
PÂtÉ au Diable | ... | ... | ... | ,,0/9½ |
Devilled Ham | ... | ... | ... | ,,0/5 |
Mayfair Lunch Pie, Moir’s | ... | ... | ... | ,,0/10½ |
Ham and Chicken PÂtÉ | ... | ... | per tin 0/5½ 0/10½ |
PUDDING POWDERS— |
Remylina—(Unflavoured) | ... | per packet 0/2 |
Yeatman’s, in following flavours: Vanilla, Lemon, |
Chocolate, Almond, Pineapple | per cartons, 3 flavours 0/4½ |
PULP—Teyssonneau’s— |
Prepared with Sugar ready for use. |
Raspberry, for Ices | ... | ... | ... | per bot. 1/6 |
Strawberry, for Ices | ... | ... | ... | ,,1/6 |
PUMICE STONE—Lump | ... | ... | per lb. 0/4 |
,,Powder | ... | ... | ... | ,,0/4 |
PUTTY POWDER | ... | ... | per lb. 2/0 |
RAISINS— |
Valencia, Finest selected ... | per lb. 0/7; | 7 lb. 4/0 |
,,Very fine ... | ,,0/6; | ,,3/5 |
,,Fine ... ... | ,,0/5; | ,,2/10 |
,,Stoned ... | per 1 lb. Carton 0/6½; | doz. 6/3 |
SULTANAS—choicest selected, extra bold | per lb. 0/8½; | 7 lb. 4/10 |
,,Selected | ... | ,,0/7½; | ,,4/3 |
,,Fine | ... | ,,0/6½; | ,,3/9 |
,,Ordinary | ... | ,,— | ,,— |
RED LEAD | ... | ... | ... | per lb. 0/5 |
RENNET TABLETS—Per bottle, 0/5 | ... | ... | per doz. 4/9 |
,,,,Essence of | ... | per bot. 0/7½ |
RICE— | Per lb. | 2 lb. | 3½ lb. | 7 lb. | cwt. |
Rangoon, ordinary | — | — | — | 0/9 | 11/6 |
,,fine | 0/2 | 0/4 | 0/6½ | 1/0 | 15/0 |
Patna (finest quality) | 0/2¾ | 0/5½ | 0/9 | 1/5½ | 22/6 |
,,fine | 0/2¼ | 0/4½ | 0/7½ | 1/3 | 19/6 |
Java | 0/2½ | 0/5 | 0/8½ | 1/5 | 21/9 |
Carolina, kind, finest bold | 0/3 | 0/6 | 0/10½ | 1/9 | 27/0 |
Carolina, genuine (finest imported) | 0/4½ | 0/9 | 1/3½ | 2/7 | 39/6 |
Ground | 0/2 | 0/4 | 0/6½ | 1/1 | 16/0 |
N.B.—We guarantee all our Rices to be the finest quality of their respective growths. |
†Rice for Fowls, broken | per cwt. 9/6 |
†Rice for Pheasants, clean and free from dust | ,,11/6 |
† Carriage not paid on Country Orders. |
RICE FLAKED—Delicious for Puddings | per 2 lb. bag 0/5½ |
Rice, Puffed (Quaker) | per carton, 0/5½; | 3 cartons 1/4 |
RIZINE FLAKED— | ... | ... | ... | per pkt. 0/5 |
We strongly recommend the use of White Seed Pearl Tapioca in place of Small Sago, as the present crop of the latter is in a very unsatisfactory condition.
SALAD CREAM KEDDIE.Ltd. WESTMINSTER | SALAD DRESSING— |
Keddie’s ... | ¼ bot. 0/5½; | ½ bot. 0/10 |
Crosse & Blackwell’s | ¼,,0/5½; | ½,,0/10 |
Brand & Co.’s ... | ¼ | ,, 0/6½ |
SALAD OIL ... | (See page 1252.) |
SALMON— |
American ... | per tin, 0/9; | per doz. 8/9 |
,,Finest ... | ,, 0/10 | ,,9/9 |
Salmon Cutlets, finest packed, flat tin | ,,0/10½ | ,,10/3 |
Salmon Cutlets, oval— One middle cut out of a large fish ,,— | ,,— |
Salmon—Lazenby’s | Flat tins, 0/11; | ,,10/9 |
,,,, | Tall,,0/10 | ,,9/9 |
SALTPETRE—Lump | ... | per lb. 0/4 |
,,Ground | ... | ... | ,,0/4½ |
SALT— |
*Refined | ... | per jar, 0/3½; per doz. 3/3 |
Table Salt | ... | per doz. 1 lb. pkts. 0/9 |
Household, in 3 lb. linen bags | ... | per bag 0/2½ |
,,,,7 lb. ,,,, | ... | ,,0/3½ |
LATEST IMPROVEMENTS Cerebos NUTRITIVE TABLE SALT | | per tin | per doz. |
Cerebos Nutritive Table Salt | 0/5½ | 5/3 |
,,,,,,,, | 0/10½ | 10/3 |
,,per large tin (for hotel use) | 5/6 |
,,Salt Pourers, filled | ... | each 0/5 |
King’s Table Salt ... | per 0/9 tin 0/6 |
Tablos ... | per tin 0/5½; | per doz. 5/0 |
Salt Royal ... | ... | per tin 0/6 |
Tidman’s ... ... | per tin 0/4½ 0/7½ |
*Kitchen ... | ... | per bar 0/8 |
*Bay ... | ... | ,, 7 lb. 0/6 |
*Rock Salt ... | ... | per cwt. 3/6 |
*Freezing ... cwt. bag, 2/3; |
56 lb. 1/6; 28 lb., 0/10; 14 lb. for 0/5 |
Celery | ... | per bot. 0/5 |
Maldon | ... | per pkt. 0/6 |
Sal Prunella | ... | per lb. 0/6 |
Searcy’s Oriental Salt | ... | per bot. 0/8½ |
The “Alvina” patent Table Salt, does not cake | per 0/6 tin 0/4½ |
Browning Salt | ... | per bot. 0/9 |
Saltunia | ... | per box 0/5½ |
* Kitchen Salt, Rock Salt, and Freezing Salt delivered free in London only, not sent carriage paid in country. |
[1256]
SAND—*House ... ... ... ... ... | per bag 0/6 1/0 |
,,*Silver ... ... ... ... ... | ,,0/6 1/0 |
* Carriage not paid in the Country. |
SEA SALT—Tidman’s ... 12 small packets in Box | 0/9½ |
,,,,,, ... | wooden boxes, 3 lb. each 0/7 |
,,,,,, ... | ,,7 lb.,,0/11½ |
,,,,,, ... | ,,14 lb.,,1/9 |
,,,,,, ... | *28 lb. bags 3/0 |
,,,,,, ... | *½ cwt. bags 5/6 |
,,,,,, ... | *1,,,,10/0 |
* Sent direct carriage paid to any Railway Station in the United Kingdom. |
SARDINES— |
*HARRODS’ FINEST QUALITY. |
These Sardines are specially packed for and imported by Harrods, preserved in the finest Nice Oil obtainable. |
Finest Quality Sardines HARROD’S Limited SPECIALLY SELECTED & PACKED IN FRANCE FOR HARROD’S Limited LONDON | *per large tin, 1/4 | per doz., 15/9 |
per ¼ tin, 0/7½ | ,,7/3 |
Sardines with Tomatoes, Harrods’— |
per large tin, 1/4 | per doz., 15/9 |
Sardines in glass— |
per glass, 1/4½; | per doz., 16/3 |
Sardines, in glass, with Tomatoes | ,,1/4½ | ,,16/3 |
,,with Herbs ... | ,,1/2½ | ,,14/3 |
,,,, Lemon ... | ,,1/2½ | ,,14/3 |
,,,, Truffles ... | ,,1/2½ | ,,14/3 |
,,French Pack | per large tin 1/3 | ,,14/9 |
,,Fine pack | 18 oz. tin 1/1 | ,,12/9 |
,,,,... | 14,,0/8 | ,,7/9 |
,,,,... | small tin 0/5½ | ,,5/3 |
Sardines in Butter ... | per ½ tin — | ,, — |
,,in Mixed Pickles, Kruger’s ... ... | ... | per bot. 1/0 |
Cornish Pilchards ... ... | per tin 0/10½ | per doz. 10/3 |
Boned Sardines ... ... ... | ,,1/6 | ,,17/9 |
Sardine Whitebait (15 to 25 of these delicious little Fish in each tin) per tin 0/6½ |
Sardines, Smoked, King Oscar ... | ... | ,,0/5½ |
,, ,,,,,, | ... | ,,0/10½ |
,, ,,Skipper | ... | ,,0/5½ |
,, ,,,,,, | ... | ,,0/10½ |
,,Norwegian Smoked ... | per small tin 0/4 |
,, ,,,, | per large tin 0/6 |
Royans À la Bordelaise ... | per large tin 0/7; | per doz. 6/9 |
ESSENCE OF ANCHOVIES THE UNEQUALLED FISH SAUCE FOR Salmon, Turbot, Solea, Cod, Haddock | Sardines, Teyssonneau’s, Aux piments, per tin — |
,,,,Boneless ... ... | per ¼ tin — |
Hors d’Œuvres (Sardines) per package of 6 assorted tins 2/4 |
Sardine Knives ... | each 0/1 |
,,,,Knight’s patent ... | ,,0/4 |
SAUCES—Anchovy Essence, Harrods’. |
?-bot. | ¼-bot. | ½-bot. | Bot. |
,, | 0/5 | 0/8½ | 1/4 | 2/7 |
,,Crosse and Blackwell’s | | 0/8½ | 1/4 | 2/7 |
,,Burgess | — | 0/10 | 1/6 | — |
Brand’s International A 1 | ... | ... | ¼-bot. | 0/8 |
,,Own Sauce | ... | ... | ,, | 0/7½ |
,,Relish | ... | ... | ,, | 0/7½ |
Sauces—continued. |
| ¼ bot. | ½ bot. | Bot. | HARVEY’S SAUCE HARROD’S LTD BROMPTON ROAD |
Brighton | ... | 0/10 | — | — |
Browning | ... | 0/8½ | 1/2½ | — |
Chef Sauce | ... | 0/5½ | — | — |
Chutney Sauce | ... | 0/10 | — | — |
Clarence’s Cayenne | ... | 0/8 | — | — |
Col. Skinner’s Nepaul | ... | 0/8 | — | — |
Conserve de Tomatoes ... | ... | — | 0/4½ | — |
Currie Sauce | ... | 0/9 | — | — |
,,Halford’s (tins) ... | ... | 0/7½ | 1/1 | — |
Harvey’s Sauce | ... | 0/8½ | 1/3½ | 2/6 |
Horse Radish | ... | 0/9 | — | — |
H.P. Sauce | ... | — | — | 0/5½ |
Ketchup, Mushroom | ... | 0/4½ | 0/8 | 1/2 |
,,Walnut | ... | 0/4½ | 0/8 | 1/2 | |
,,,, | ... | ... | ... | ... | per ½-gal. 2/0 |
½ Gallon jars, each 0/7, returnable. |
| ¼ bot. | ½ bot. | Bot. |
King of Oude ... | 0/10 | 1/7 | — |
Lemon Pickle ... | 0/6½ | — | — |
Lobster ... | 0/8½ | — | — |
P. & O. Sauce ... | 0/7½ | — | — |
Mayfair Relish ... | 0/7½ | — | — |
Mayonnaise ... | — | 0/8 | — |
Menager’s ... | — | 1/0 | — |
Nabob ... | 0/5½ | — | — |
O. K. Sauce ... | 0/4½ | per Giant Bottle, 0/7½ |
Parisian Essence for browning soups | ¼ bot. | ½ bot. | Bot. | Rd.No. 349043 TOMATO KETCHUP Manufactured by KEDDIE Ltd. WESTMINSTER S.W |
and gravies ... | 0/8½ | 1/2½ | — |
Pratt’s Club Sauce ... | 0/9½ | — | — |
Reading ... | 0/9½ | 1/7 | — |
Shrimp ... | 0/9½ | — | — |
Soy ... | 0/4 | 0/6 | 1/0 |
Tobasco, Pepper Sauce with nickel cork | 1/5½ | — | — |
Tapp Sauce ... | 0/6 | 0/10½ | — |
Tomato ... | 0/8 | 1/2½ | 2/3 |
Tomato Ketchup (Keddie’s Home-made) | 0/6 | 0/10½ | — |
Tomato Ketchup (G & D’s) | — | 0/10 | — |
Westminster Sauce (Keddie’s) ... | 0/6 | — | — |
Wiltshire Sauce (Keddie’s) | — | 0/10½ | — |
Windsor Sauce ... | — | 0/6½ | — |
Worcester, Lea & Perrins’ | 0/10 | 1/6 | 2/7 |
| ¼ bot. | ½ bot. | Bot. |
,,Keddie’s ... | 0/7½ | 1/0 | 1/8 |
,,Holbrook’s ... | 0/4½ | 0/6 | 1/0 |
,,Mellor’s ... | 0/4½ | 0/9 | — |
,,London ... | 0/3½ | 0/6 | 0/10½ |
,,(for cooking) | ... | ... | ... | ... | per gal. 4/6 |
Jars, each 0/10, returnable. |
Yankee Tickle ... | 0/5 | — | — |
Yorkshire Relish ... | 0/4½ | 0/9 | — |
SEMOLINA—Finest | ... | ... | per 2 lb. 0/5 | per 7 lb. 1/5 |
SHRIMPS | ... | ... | ... | ... | per tin 0/8 |
[1257]
A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE.
SOAPS. |
Plain. (Subject to Fluctuations of the Market.) |
| Per bar. | 14 lb. | 28 lb. | Cwt. |
Harrods Limited Primrose... | 0/9½ | 3/10 | 7/6 | 29/6 |
,, ,, Fine Yellow ... | 0/9½ | 3/8 | 7/0 | 27/6 |
,, ,, Household ... | 0/9 | 3/6 | 6/9 | 26/6 |
,, ,, London Yellow ... | 0/8½ | 3/1 | 6/0 | 23/0 |
,, ,, Scouring ... | 0/8½ | 3/4 | 6/6 | 25/0 |
,, ,, Mottled Best ... | 0/9½ | 3/9 | 7/3 | 28/9 |
,, ,, ,,Household ... | — | — | 7/0 | 27/0 |
Wheen’s Primrose ... | 0/9½ | 3/10 | 7/6 | 30/0 |
All the above-named Soaps are specially made for Harrods by the well-known Soap Makers, RICHARD WHEEN & SONS, LIMITED. These Soaps, which contain no excess of Alkali or water, are most economical in use.
EASY WASHER
HARROD’S Limited LONDON
THREE DOUBLE TABLETS
GUARANTEED TO BE MADE
OF THE FINEST MATERIALS
LABOUR SAVING
COMFORT GIVING
Harrods’ Easy Washer
should be in Every Household.
Easy Washer (Harrods) ... | per carton of 3 bars | 0/7½ |
Wheen’s Washer ... | per bar, 0/2 and | 0/3 |
,,,,(Carbolic) ... | ,,0/2,, | 0/3 |
| Per bar. | 14 lb. | 28 lb. | Cwt. |
J. K. Ltd.’s Primrose ... | 0/9½ | 3/10 | 7/6 | 30/0 |
Price & Co.’s Palm Oil Soap ... | 0/11 | 4/4 | 8/6 | 33/0 |
Primrose, in Tablets, John Knight’s ... | 4 tablets, | 0/4½; |
per box of 12 tablets, 1/1; per box of 28 tablets | 2/6 |
Carbolic Soap, Price’s, for scrubbing purposes per bar, | 0/3; |
per 12 bars, 2/9; per cwt. | 26/3 |
Calvert’s Domestic Carbolic ... | per bar, 0/4½; 12 bars | 4/4 |
,,Household Carbolic, for scrubbing purposes per bar, | 0/4; |
per 28 bars | 9/3 |
Gossages’ Magical ... | per bar, 0/3; doz. | 2/11 |
,,Purified Carbolic ... | per bar, 0/3½; doz. | 3/3 |
Jeyes’ Carbolic, No. 1 White ... | per bar, 0/4½; 12 bars | 4/4 |
,,,,,,Brown ... | per bar, 0/4; 12 bars | 3/9 |
Naphtha Soap (Fels) ... | per bar | 0/2½ |
Health Soap, J. Knight’s ... | per carton of two tablets | 0/3 |
Quick Washer,, ... | per twin bar | 0/3½ |
Field’s Neutral Oil Soap ... | per bar, 0/4; per doz. bars | 3/9 |
Hard Water (Paton and Charles)... | per bar, | 0/4; |
per 12 bars, 4/0; per 28 bars | 9/0 |
Puritan Soap... | per bar, 0/3½; per doz. | 3/4½ |
Cold Water, Self-washing Soap ... | per bar | 0/3 |
SOFT SOAP—Harrods.
Finest Odourless
SOFT SOAP
7lbs nett
Harrod’s Lt.
BROMPTON Rd London. s.w
Finest Odourless ... | per 7 lb. tin 1/10 |
,,,,... | ,,3 ,,0/10½ |
,, | per ½ firkin, 6/9; per firkin 12/6 |
2nd ditto | ,,6/0; ,, 12/0 |
Imperial ... | 3 lb. tin, 0/10½; 7 lb. tin 1/10 |
Red Poppy, | 3 lb. tin, 0/9½; 7 lb. tin 1/7 |
“Snow Flake” ... | per tin 0/11½ 7 lb. tin, 2/5; 28 lb. cask 8/4 |
White Raven, Lever Bros., | per 1 lb. tin 0/3½ |
,,,, | 2 lb. tin 0/7 |
,,,, | 7 lb. tin 1/9 |
Calvert’s Carbolic ... | 1 lb. jars 0/8 |
Jeye’s Cyllin ... | 3 lb. tin 1/5½ |
Field’s Savonol ... | 3 lb. tin 0/10 |
John Knight’s B.B.B. | 3 lb. tin, 0/10½; 7 lb. tin 1/10 |
,,B.B. | 3 lb. tin, 0/10; 7 lb. tin 1/9 |
Palmer’s (Blue label) | 3 lb. tin, 0/10½; 7 lb. tin 1/8½ |
EXTRACT OF SOAP— |
Soap Powder, “Sapon” (instantly soluble in hot or cold water) ... | per drum, 0/5½; per doz. 5/3 |
Soap Powder, Lively Polly ... | per lb. 0/3; per 14 lb. box 3/3 |
Dry Soap, Wylie’s No. 1 Granulated | per doz. ¼ lb. pkts. 0/9; per 14 lb. box 3/4½ |
(For washing Silks, Flannels, Woollens, Linens, etc., etc.) |
Disinfectant, Wylie’s No. 4 Granulated, | per lb. 0/2½; per 14 lb. 2/6 |
(For washing Horses, Dogs, Floors or Paint.) |
Kleendish, a wash-up powder for all purposes, | per pkt. 0/3; per doz. pkts. 2/10 |
Gospo, for cleaning Marbles, Mosaic, Tiles, Linoleum, etc. | per tin 0/4½ |
Old Dutch Cleanser ... | ,,0/4½ |
Soap Extract— |
Harrods Ltd. No. 1 Quality ... | per lb. 0/3½; 14 lb. box 3/10½ |
,,No. 1 ,,... | per doz. ¼ lb. pkts. 0/10 |
Hudson’s No. 1 Quality ... | per lb. 0/3½; per 14 lb. box 3/10½ |
,,No. 1,,... | per doz. ¼ lb. pkts. 0/10 |
,,For Motorist and Cyclist ... | per sprinkler tin 0/4½ |
Borax Co.’s ... ... | per lb. 0/3½; per box of 14 lbs. 3/10½ |
Gossages’ Dry Soap (see page 1274), | 6 pkts. 0/4, 12 pkts. 0/8 |
CHISWICK CARPET SOAP Makes Old Carpets look like New Ones; the manner in which all the colours are restored in old faded carpets is really surprising. | Chiswick Soap Co.’s |
Carpet Soap, ... | per tin, 0/4½ 0/9 |
“Pixie” Chiswick Polishing and Scouring |
Soap ... per bar, 0/3; per doz. 2/10 |
Carpet Soap (Chivers’) ... | ... | ... | per tab. 0/5 |
,,,,(Proctor’s) ... | ... | ,,0/4 |
Lever Bros. |
Lifebuoy ... | per pkt. of 3 bars 0/8½ |
Sunlight ... | ,,,,0/7½ |
,,(Unscented) | per twin bar 0/3 |
Comfort ... | ,,0/3 |
Swan Floating ... | ,,0/3 |
Brooke’s (Monkey Brand) ... | per bar 0/3; per 3 bars 0/8½ |
per box 36 bars 8/6 |
,,Powder Monkey Cleanser ... | per tin 0/6 |
Dry Soap ... | per pkt. 0/3 |
,,,,(Y.Z. Disinfectant) ... | ,,0/3 |
,,,, (Sunbeam) ... | per doz. pkts. 0/9 |
Ski Soap Essence ... | 0/3 |
“Lux,” Cleansing and Purifying ... | per pkt. 0/3 |
“Vim,” per card box, ... | containing 12 oz. powder, 0/3; 3 for 0/8½ |
“Omo” (Hudson’s), for white linen, ... | per carton 0/3; 3 cartons 0/8½ |
Pyn-ka— ... | per tablet, 0/2; per doz. 1/10 |
Sapolio ... | per pkt.,0/3½; 2 pkts., 0/6½; per doz. 3/0 |
Klenequik (Scouring Soap) ... | per bar, 0/2; per doz. 1/9 |
“Lyxavon.” |
A Liquid Soap for removing grease and dirt ... | per tin, 0/6 1/0 |
The Thistle Brand— |
Household Soap ... | per carton of 3 bars 0/8½ |
White Floating Soap ... | ,,,,0/8½ |
Finest Carbolic Soap ... | ,,,,0/8½ |
Watson’s Soap— |
“Matchless Cleanser” ... | per bar 0/3 |
“Venus” ... | per carton of 3 bars 0/7½ |
Maypole Soap—For dyeing purposes— |
Colours: Pink, Cream, Mauve, Heliotrope, Light Blue, | } | ... per bar, 0/3½ |
Canary, Fawn, Orange, Aloe Green, Salmon-Pink ... | ... per doz. 3/5 |
Black ......... | per bar, 0/5; per doz. 4/10½ |
[1258]
SOAPS—continued. |
High-class Toilet Soaps, Harrods’— |
These Soaps are specially prepared and packed for Harrods. |
Pure Coal Tar Soap FOR SOFTENING & PURIFYING THE SKIN This Soap is recommended by the Medical Profession as a Protection against Infectious Diseases. HARROD’S LIMITED | Coal Tar Soap (pure) per box of 3 tablets 0/10½ |
Boracic Oatmeal Soap per box of 6 tablets 1/3 |
(This Soap is recommended by the Medical Profession as a Protection against Infectious Diseases.) |
Extra Quality, Brown Windsor, Rose, Honey, Oatmeal, White Lavender, or Assorted ... | per box of 12 large tabs. 3/0 |
Glycerine and Cucumber, finest milled, specially perfumed, extra quality, ... | per box of 12 tabs. 3/0 |
Glycerine and Cucumber ... ... | per box of 3 tabs. 0/8½ |
Floating Oatmeal (Bath Soap), per large tab., 0/4; per box of 6 tabs., 1/10½; per 2 boxes 3/6 |
French Soap Balls (Bouquet Aux Fleurs, Parfume Recherche) | per box of 6 balls 1/1½ |
Lavender Bouquet, exquisitely perfumed (a Toilet Luxury of the highest purity) ... | per box of 3 tabs. 1/1½ |
Motor Soap, specially prepared for removing grease, stains, etc., from the hands, strongly recommended ... | per box of 3 tabs. 0/10½ |
HARROD’S HARRODS’S FINE GOLD MEDAL OATMEAL SOAP HARROD’S LIMITED.BROMPTON Rd. S.W. HARRODS’S FINE GOLD MEDAL OATMEAL SOAP SOOTHING·REFRESHING·BENEFICIAL | |
Oatmeal, extra fine quality, | per box of 3 tabs. 1/0 |
Real Old Brown Windsor, | per box of 3 tabs. 0/10½ |
Violet Cold Cream, | per box of 3 tabs. 0/10½ |
Visitors’ Soap (assorted), | per box of 48 tabs. 3/0 |
White Rose and Cucumber, per box of 3 tabs. 0/8½ |
Castile Soap Mottled, | per 5 tabs. 0/6 |
Curd, White, |
per bar ... ... 0/5½ |
per box of 6 bars 2/7½ |
Almond, Glycerine, Brown Windsor, Curd, Honey or Assorted 5’s, |
per 12 tabs., 1/3; per box of 36 tabs. 3/6 |
Knightsbridge Assorted ... ... | per box of 12 tabs. 1/6 |
“Pumiilave,” Refined Pumice Soap ... | per box of 3 tabs. 0/6 |
The Belgravia Toilet Soap HARRODS LTD. BROMPTON RD.SW ASSORTED | Belgravia Series— | per box of 12 tabs. |
Baby Curd, “Otto Violet” ... | 1/10 |
Buttermilk,,,,... | 1/10 |
Cold Cream,,,,... | 1/10 |
Oatmeal,,,,... | 1/10 |
Brown Windsor ... | 1/10 |
Carnation ... | 1/10 |
Eau de Cologne ... | 1/10 |
Glycerine and Cucumber ... | 1/10 |
Lavender ... | 1/10 |
Moss Rose ... | 1/10 |
Parma Violets ... | 1/10 |
Sweet Pea ... | 1/10 |
Verbena Cream ... | 1/10 |
White Rose, or Assorted ... | 1/10 |
Albion Milk and Sulphur Soap, | per box of 3 tablets 0/10½ |
FRAGRANT SPRING BLOSSOM TOILET SOAP Exquisitely Perfumed Milled Desiccated and Superfatted HARRODS LIMITED GROCERY DEPARTMENT LONDON | Spring Blossom |
highly perfumed | per box of 12 tablets |
Brown Windsor ... | 2/4½ |
Buttermilk ... | 2/4½ |
Castile unscented ... | 2/4½ |
Cold Cream ... | 2/4½ |
Cold Cream and Oatmeal ... | 2/4½ |
Cologne ... | 2/4½ |
Curd ... | 2/4½ |
Glycerine and Cucumber ... | 2/4½ |
Oatmeal and Glycerine ... | 2/4½ |
Honey ... | 2/4½ |
Lavender ... | 2/4½ |
Lilac ... | 2/4½ |
Moss Rose ... | 2/4½ |
Violet Oatmeal ... | 2/4½ |
Parma Violet ... | 2/4½ |
Wallflower ... | 2/4½ |
Glycerine and Cold Cream ... | 2/4½ |
White Rose and Glycerine ... | 2/4½ |
Assorted ... | 2/4½ |
Harrods’ Pure White Toilet Soap (highly perfumed),
per box of 12 assorted tablets, 1/10;
per box of 12 assorted visitors’ tablets, 0/9½
Harrod’s Pure White Toilet Soap HARRODS Ltd Brompton Road London s.w | Brecknell’s Old Yellow Skin Soap, per packet, 0/8 |
Calvert’s—Prickly Heat, for toilet use, per 0/6 bar 0/4; Per 1/0 bar, 0/8 |
F. S. Cleaver’s Choice Toilet Soaps—Terebene Toilet Soap, the most fragrant Antiseptic Toilet Soap in existence ... | Per box of 3 Tabs. 1/0 |
Supercreamed Terebene Soap | 1/0 |
Lavender, highly scented ... | 1/0 |
English White Violet ... | 0/10½ |
Pure White Glycerine Toilet Soap, delightfully perfumed ... | 1/9 |
Almond Glycerine ... | 0/9 |
Carbolic and Glycerine ... | 0/11 |
Glycerine and Cold Cream ... | 0/11 |
White Almond ... | 0/11 |
Winter Soap (Camphor and Honey) ... | 0/8 |
Cold Cream and Oatmeal ... | per box of 12 tablets 2/3 |
Cleaver’s Juvenia Toilet Soap | Juvenia Toilet Soap, 1st quality per box of 3 tabs. | 1/6 |
Ditto Family, per box of 3 tabs. | 0/10 |
Ditto per 0/6 tablet 0/4½ |
“Marvellous for the Skin and Complexion.” |
Parma Violet Balls, Per box of 1 doz. 1/10 |
Sweet Lavender Balls, per box of 1 doz. 1/10 |
Boxes containing 12 large tablets Prize Medal quality, Honey, Brown Windsor, Almond Glycerine or assorted, per box, | 3/6 |
Honey and Glycerine ... | per box of 3 tablets 0/8 |
Emollient Old Brown Windsor ... | ,,6,,1/0 |
Honey ... | ,,3,,0/8 |
Magnolia ... | ,,3,,0/9 |
Malmaison... | ,,3 ,,1/4½ |
Savon Malmaison F·S·Cleaver LONDON-PARIS | Boxes containing 3 large tablets, Honey, Brown Windsor, Oatmeal, Almond Glycerine, per box, 0/11 |
Honey, Brown Windsor, Almond Glycerine, Oatmeal per bar | 0/8 |
Ditto, in pkts. of 6 tablets |
per pkt. 0/8½ |
Indurated, assorted |
per box 12 small tablets 1/9 |
,,12 medium ,, 2/6 |
Glycerine and Cucumber ... | per box of 12 Tablets 2/6 |
Glycerine and Cucumber ... | ,,3 ,,0/8½ |
Transparent Soap, Unscented ... | per tablet 0/3 |
,,,,,,... | per doz. tablets 2/8 |
,,,,,,Scented, | 1/0 size tablet 0/4½, per doz. 4/3 |
,,,,Shaving Stick ... | each 0/4 |
Household Terebene Soap ... | per bar 0/6 |
Buttermilk Complexion Soap ... | per box of 12 tablets 1/8 |
[1259]
SOAPS—continued. |
Boracic Cream Toilet Soap, Antiseptic and Healing, per tablet 0/3; per doz. 2/6 |
Benzoin and Cold Cream ... | per tablet 0/3; per doz. 2/6 |
Floating Terebene Bath Soap ... | per box of 12 tablets 2/0 |
Savon VioletTe VeriTable P.S. Cleaver & Sons london | Savon Violette Veritable, per box of 3 tablets 3/6 |
Savon À la Violette, per box of 3 tablets 1/6 |
Violet Scented Oatmeal Bath Soap, per large tablet 0/3 |
per box of 6 tablets 1/4½ |
Violet, Oatmeal or Verbena original bar about 8 ozs. 0/4½ |
per doz. 4/3 |
Visitors’, per box 1 doz. assorted tablets 0/10½ |
Cook’s— |
Antiseptic Soap (Thompson’s Patent) ... per box of 3 tablets 1/4 |
Club Brown Windsor ... | ,,3 ,, 0/8½ |
Cold Cream ... | ,,12 ,, 2/6 |
Cold Cream and Oatmeal ... | ,,3 ,, 0/9 |
Lasso (Grease Remover) ... | per tin 0/6 |
Riviera ... | per box of 3 tablets 1/0 |
Throne ... | ,,3,,0/10½ |
Field’s Toilet Soaps— |
United Service ... | per box of 1 doz. tablets 2/10 |
,,,,... | ,,,,3 doz.,,8/3 |
,,,,large tablets ... | per box of 3,,1/2½ |
,,,,,,,,... | ,,,,1 doz.,,4/5 |
Samphire ... | per 3,,0/11½ |
Fleur de Lys, popular ... | per box of 12,,2/6 |
,,,,Otto of Rose ... | ,,,,12,,3/0 |
,,,,Shaving Sticks ... | each 0/4 |
,,,,,,,,(in Celluloid case) ... ,,0/10 |
,,,,,,Cakes ... | ,,0/4 |
,,,,,,,,(in Celluloid case) ... ,,1/0 |
Spermaceti ... | per box of 3 tablets 0/10½ |
Glycerine and Cucumber ... | ,,,,12,,2/3 |
Westminster Assorted Soap ... | ,,,,12,,1/9 |
White Rose ... | ,,,,3,,0/11½ |
White Rose and Cucumber ... | ,,,,3,,0/7½ |
Eau de Cologne ... | ,,,,3,,0/10 |
Savon Violettes de Parme ... | ,,,,3,,0/10½ |
Assorted Visitors’ ... | per box of 6 small tablets 0/5½ |
Twentieth Century Soap ... | per box of 3 tablets 0/10½ |
White Violet ... | ,,,,3,,0/11 |
Klenatis’— |
Household ... | per bar 0/4; doz. 3/9 |
Toilet ... | per tablet 0/3½;,,3/3 |
Pine ... | ,,0/4;,,3/9 |
Knight’s— |
“Shavallo”—Stick, in fluted Celluloid case ... each 1/0 |
Cake, in Cardboard carton ... | 0/4½, per 3 cartons 1/0 |
Knight’s Natural Bouquet ... | per box of 3 tablets 0/6 |
,,Club Visitors’ ... | ,,6 ,, 0/6½ |
,,Natural Bouquet ... | per box of 12 assorted tablets 1/9 |
,,Anti-Rheumatic ... | per tablet 1/1 |
Lever Bros. |
Plantol, Floral Bouquet ... | per box of 3 tablets 1/5 |
,, Natural,,... | 1/0 |
Carnival ... | per box of 3 tablets 0/9 |
Velvet Skin, per box of 3 tablets 0/6, per box of 1 doz.,,2/0 |
Cedar, Glycerine, and Tar ... | per tablet, 0/3½; per 3,,0/10½ |
Refined Toilet Monkey Brand | ,,0/4;,, 3,,0/11½ |
Lusty’s— |
Savon À l’Huile de Tortue ... | per tablet 1/2 |
Shaving Stick ... | each 1/2 |
Shaving Cake ... | ,,1/2 |
Margerison’s— |
Buttermilk ... | per box 1 doz. tablets 1/9 |
Round Rose ... | ,,1 ,, 1/9 |
Heliotrope ... | ,,1 ,, 1/9 |
Violet Scented Oatmeal ... | ,,1 ,, 1/9 |
Curd ... | ,,1 ,, 1/9 |
Glycerine and Cucumber ... | ,,1 ,, 1/9 |
Honey ... | ,,1 ,, 1/9 |
Cold Cream and Glycerine ... | ,,1 ,, 1/9 |
Lemon Juice ... | ,,1 ,, 1/9 |
White Rose and Glycerine ... | ,,1 ,, 1/9 |
Parma Violet ... | ,,1 ,, 1/9 |
Carnation ... | ,,1 ,, 1/9 |
Moss Rose ... | ,,1 ,, 1/9 |
Old Brown Windsor ... | ,,1 ,, 1/9 |
Jockey Club ... | ,,1 ,, 1/9 |
Wallflower ... | ,,1 ,, 1/9 |
Wood Violet ... | ,,1 ,, 1/9 |
Family, Assorted Box ... | ,,1 ,, 1/9 |
White Windsor ... | Per bar about 1 lb. 0/4 |
SOAPS—continued. |
Mouson’s Cocoa Butter Soap, No. 331 per box of 3 tablets 1/2 |
Maubert’s “High Grade” Toilet Soaps— |
Paris make. Every tablet bears a guarantee of purity. 17 Gold Medals. Per box of 3 tablets. |
violette Louisette maubert paris | No. 139. Violette Louisette ... | 2/0 |
No. 134. Ditto Visitor (6 tablets) ... | 2/0 |
No. 2251. Violette Oatmeal ... | 0/10½ |
No. 318. Bouquet de Violette ... | 0/10½ |
No. 552. Japonais (perfumed with Sweet Pea Blossoms) | 1/0 |
No. 604. Baby Soap (for the Delicate Skin of Babes) ... | 1/0 |
No. 2776. Savon Royal (powerful perfume) | 1/0 |
No. 129. Violette, Lilac, Rose ... | 1/1 |
No. 3504. Curatif Dickson Soap (Antiseptic) containing Olive Oil and Benzoin ... | 1/1 |
No. 660. Au Lait Pure EcrÊme (Pure Buttermilk) ... | 1/1 |
No. 324 L’Orchidee ... per box | 1/6 |
No. 644 Santal d’Orient ... ,, | 1/6 |
No. 486 Savon Pate d’Amandes Bise ... per box of 6 tablets | 1/9 |
No. 545 Savon Royal Ireland (Trefle) ... | 1/6 |
No. 359 Eau de Cologne and Bran (supersedes oatmeal) ... | 1/6 |
Violette AmbrÉe Maubert PARIS Bruxelles No. 402 | No. 402. Violette AmbrÉe as illustrated. This soap is superfatted, gives a beautiful creamy lather, preserves and beautifies the skin. | 1/6 |
No. 342. Citron Antiseptic, box 3 tablets | 1/9 |
No. 353. Imperial Violette ... | 1/9 |
No. 1217. Eurydice (powerful perfume) | 1/9 |
No. 810. Fleur de Trefle ... | 1/9 |
No. 808. Modeste Violette (exquisite perfume)... | 1/9 |
No. 330. Violette de Parme ... | 2/6 |
No. 258. Peau de Espagne ... | 2/6 |
No. 653. Triple Violet, per box of 3 tablets ... | 3/6 |
No. 1723. Fougere Imperiale, per box of 3 tablets ... | 2/6 |
Maubert’s Visitors’ Soaps— |
No. 3250. Violet or Assorted, per box of 20 tablets ... | 1/8 |
No. 2791. Sandal Wood, per box of 6 tablets ... | 1/3 |
No. 614. Violette AmbrÉe (an Ideal Soap with a charming perfume) ... per box of 12 tablets | 1/5 |
No. 613 Savon de Nos HÔtes (perfumed with violets), per box of 6 tablets | 1/1 |
Maubert’s Toilet Soap for Family Use— |
No. 2763. Eau de Cologne Skin Soap per box of 12 tablets | 1/9 |
Pears’ Otto of Roses ... | per 2/6 tablet | 1/6 |
Transparent ... | 1/0,, | 0/7 |
,,Glycerine ... | 2/0 box | 1/3 |
Unscented ... | per 0/6 tablet, 0/3½; per doz. | 3/6 |
Fuller’s Earth Soap ... | ,,0/6,, 0/4;,, | 3/10½ |
Oatmeal and Glycerine ... | per box of 3 tablets | 0/8½ |
Shaving ... | per 1/0 stick | 0/7 |
Washing Balls ... | each 0/7 and | 1/6 |
Price’s— |
Regina ... | per box of 12 tablets | 2/3 |
,,... | ,,3 ,, | 0/10½ |
,,Visitors’ ... | ,,8 ,, | 0/10 |
Glycerine Cream, extra scented ... | ,,3 ,, | 0/10 |
Bath Soap ... | ,,6 ,, | 1/0 |
Court Soap ... | ,,12 ,, | 1/10 |
Buttermilk ... | ,,12 ,, | 1/10 |
Lemon Juice, Complexion ... | per 3 tablet box | 0/5½ |
Rambouillet, Paris— |
Princess Toilet Soap ... | per box of 12 assorted tablets | 1/4½ |
Buttermilk ... | per box of 12 tablets | 1/4½ |
Sapon ... | per carton 3 tablets | 0/4 |
Tidman’s Sea Soap ... | per box of 1 doz. tablets | 3/6 |
Wright’s Coal Tar Soap ... | per box of 3 tablets | 1/0 |
Yardley’s Soaps— |
Boxes of best quality Brown Windsor, Honey, Glycerine and Almond assorted or separate, in large boxes per box | 3/6 |
Night Guest, assorted ... | per box 48 tablets | 3/6 |
[1260]
SOAPS—continued. |
Complexion Soap, assorted ... | per box of 12 tablets | 1/10 |
Olive Oil ... | ,, 3 ,, | 1/0 |
Marine Hard Water ... | ,, 3 ,, | 0/10½ |
Turtle Oil ... | ,, 3 ,, | 1/3 |
Lily of the Valley ... | ,, 3 ,, | 2/0 |
Honey, White Almond, Glycerine (rose scented), Turtle Oil, |
per box of 3 large tablets 0/11 |
Violet Oatmeal ... | per box of 3 tablets | 0/11 |
Oatmeal ... | ,,,, | 1/0 |
Brown Windsor, Honey, Oatmeal, Glycerine, | packet of 6 tablets | 0/8 |
Buttermilk Soap ... | per box of 6 tablets | 0/11½ |
Cold Cream and Oatmeal ... | ,,12,, | 2/6 |
Milk of Roses ... | per doz. tablets | 3/0 |
Violette de Parme ... | per box of 3 tablets | 0/10 |
Dog Soap, Naldire’s ... | per tablet | 0/7 |
,, ,, Field’s ... | ,, | 0/3½ |
,, ,, Garstin’s ... | per box of 3 tablets | 1/3 |
,, ,, Spratt’s ... | per tablet | 0/4 |
SODA Carbonated ... | in 1 oz. packets, per 7 lb. box | 1/2 |
per lb., 0/2; 7 lbs. | 1/0 |
*Scotch ... | 14 lbs., 0/6½; 28 lbs., 1/0; cwt. bag | 3/6 |
* Delivered free in London only. Carriage not paid in the country. |
Bags free and not returnable. |
SOOT DESTROYER— |
“Acme” Chemical Chimney Cleaner ... | each | 0/4½ |
SOUPS IN TINS. |
| Brand’s. | Crosse & Blackwell’s. | Lazenby’s. | Moir & Sons’ |
| 1 lb. | 2 lb. | 1 lb. | 2 lb. | 1 lb. | 2 lb. | 1 lb. | 2 lb. |
Bouilli | ... | ... | 0/7 | 1/0 | ... | ... | 0/7 | 1/0 |
Chicken Broth | 1/8 | ... | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Game | ... | ... | 0/10 | 1/6 | 0/10 | 1/6 | 0/10 | 1/6 |
Giblet | 0/9½ | 1/5 | 0/9 | 1/4 | 0/9 | 1/4 | 0/8½ | 1/3 |
Gravy | 0/7½ | 1/1 | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Grouse | ... | ... | 0/10 | 1/6 | 0/10 | 1/6 | 0/10 | 1/6 |
Green Pea | ... | ... | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Hare | 0/9½ | 1/5 | 0/10 | 1/6 | 0/10 | 1/6 | 0/10 | 1/6 |
Hotch Potch | ... | ... | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Julienne | 0/7½ | 1/1 | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Kidney | ... | ... | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Mock Turtle, clear | 0/9½ | 1/5 | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
,,,,thick | 0/9½ | 1/5 | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Mulligatawny | 0/9½ | 1/5 | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Mutton Broth | ... | ... | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Ox Cheek | ... | ... | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Ox Tail, clear | 0/9½ | 1/5 | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
,,thick | 0/9½ | 1/5 | 0/9 | 1/4 | 0/9 | 1/4 | 0/9 | 1/4 |
Oyster | ... | ... | ... | ... | 0/10 | 1/6 | 0/10 | 1/6 |
Palestine | ... | ... | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Tomato | ... | ... | 0/9 | 1/4 | 0/9 | 1/4 | 0/7 | 1/0 |
Vegetable | ... | ... | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Vermicelli | ... | ... | 0/7 | 1/0 | 0/7 | 1/0 | 0/7 | 1/0 |
Turtle, real | 6/6 | 12/6 | 2/3 | 4/0 | ... | ... | 2/3 | 4/0 |
,,invalid per ½ lb. tin 3/2 |
SOUPS— |
Lusty’s— |
Clear Real Turtle Soup | ... | ... | ... | per large tin 5/0 |
,,,,,,,, | ... | ... | ... | medium tin 3/0 |
,,,,,,,, | ... | ... | ... | small tin 2/0 |
Real Turtle Soup ... | ... | ... | ... | per ½ bot. 3/9 |
,,,,,,... | ... | ... | ... | per bot. 6/0 |
Turtle Soup Tablets ... | ... | ... | ... | per box of 4 tablets 1/0 |
Each tablet contains a considerable proportion of real Turtle, and makes a large cup of nourishing food.
Directions for Turtle Soup.—The preparation requires to be soaked in cold water for three days (changing the water daily), when it extends to three or four times its present bulk or weight—becoming exactly similar to the Calipash and Calipee obtained from the fish after being killed. It is then to be cut into pieces of about an inch square, added to a suitable stock, and cooked until quite tender. One pound weight of Dried Turtle is sufficient for three quarts of soup. A glass of dry sherry added to each quart of soup will be found an improvement. Lemon juice and cayenne to taste.
Ivelcon, St. Ivel Consomme ... | 6 tablets in tin 0/5½ |
12,,,,0/10½ |
Crosse & Blackwell’s— |
Real Turtle ... | per ½ pint bot. 1/6; per pint bot. 2/10 |
,,... | per ½ pint tin 1/3 |
Capt. Cooksley’s, Consolidated— |
Mulligatawny, Green Pea, Pea, and Scotch Broth ... | per tin 0/2½; per doz. 2/3 |
Edwards’ Desiccated— |
Brown ... | per doz. pkts. 0/11; ¼ lb. tin 0/4½; ½ lb. tin 0/7½; 1 lb. tin 1/2 |
White ... | per doz. pkts. 0/11; ¼ lb. tin 0/4½; ½ lb. tin 0/7½; 1 lb. tin 1/2 |
Tomato, reduced | per doz. pkts. 0/11; ¼ lb. tin 0/4½; ½ lb. tin 0/7½; 1 lb. tin 1/2 |
Gravina ... | per tin 0/5½ |
Libby, McNeil & Co.’s, Concentrated— |
Oxtail or Mock Turtle ... | per tin 0/4½ |
HARROD’S GRAVY, JULIENNE, MULLIGATAWNY, TOMATO, GREEN PEA, HOUSEHOLDS SOUP SQUARES HARROD’S, Limited. Brompton Rd. LONDON, S.W. | Harrod’s Solidified Soup Squares— |
per box of ½ doz. squares |
Gravy, each 0/5 | ... 2/5 |
Green Pea | ... 2/5 |
Julienne | ... 2/5 |
Mulligatawny | ... 2/5 |
Tomato | ... 2/5 |
Lazenby’s— |
Gravy, Tomato, Household, Lentil, Vermicelli, Tapioca, Onion, Carrot, Green Pea, Haricot, Julienne, Mulligatawny, and Pea (assorted) ... | per box of 6 squares 2/5 |
Soup Tablets, Crosse & Blackwell’s | per box of 12 tablets 4/10 |
[1261]
SOUPS (continued)— |
Maggi’s— |
French | Soups, | in box | containing | 12 assorted tablets 1/6 |
,, | ,, | ,, | ,, | 12,,extra quality 2/0 |
,, | ,, | ,, | ,, | 12 ,, ,,Tomato 3/0 |
,, | Essences for flavouring Soups, per bottle, 0/9 and 1/3 |
Nelson’s— |
Celery (sufficient | for one | quart) | ... per packet 0/4; | per doz. 3/9 |
Lentil ,, | ,, | ,, | ...,,0/4; | ,,3/9 |
Mulligatawny | ,, | ,, | ...,,0/4; | ,,3/9 |
Onion,, | ,, | ,, | ...,,0/4; | ,,3/9 |
Pea,, | ,, | ,, | ...,,0/4; | ,,3/9 |
White Vegetable | ,, | ,, | ...,,0/4; | ,,3/9 |
Knorr’s— |
Consomme | ... | ... | per tin of 12 cubes 0/8 |
Symington’s Prepared Soups— |
Celery, | Onion | | ? | In packets sufficient to |
Green Pea, | Pea, | | ? | make 1 quart of Soup. |
Lentil, | Scotch Broth, | ? | per packet, 0/4 |
Mulligatawny, | Tomato, | ? | per doz., 3/9 |
and White Vegetable. | ? |
SOUPS IN GLASS BOTTLES. |
| Brand’s. | C. & B.’s. | Lazenby’s. | Moir’s. |
| per bot. | per bot. | per bot. | per ½ bot. | per bot. |
Chicken Broth ... | — | 1/1½ | — | — | — |
,,per half-pint glass | — | — | — | 0/8 | — |
Cock-a-Leekie ... | — | — | 1/2 | — | — |
ConsommÉ ... | 1/1½ | 1/1½ | — | — | — |
Gravy ... | 1/0 | 0/11½ | 0/11½ | 0/7 | 0/11½ |
Hare ... | — | 1/1½ | — | 0/8 | 1/1½ |
Julienne ... | 1/0 | 0/11½ | 0/11½ | 0/7 | 0/11½ |
Mock Turtle, clear ... | 1/2 | 1/1½ | 1/1½ | 0/8 | 1/1½ |
,,,,thick ... | 1/2 | 1/1½ | 1/1½ | 0/8 | 1/1½ |
Mulligatawny ... | 1/2 | 1/1½ | 1/1½ | 0/8 | 1/1½ |
Mutton Broth ... | — | 0/11½ | 0/11½ | 0/7 | — |
Ox Tail, clear ... | 1/2 | 1/1½ | 1/1½ | 0/8 | 1/1½ |
,,thick ... | 1/2 | 1/1½ | 1/1½ | 0/8 | 1/1½ |
“Printanier” ... | — | 1/1½ | — | — | — |
Tomato ... | 1/1½ | — | — | 0/8 | — |
ConsommÉ Sildeen (Marshall’s) | ... | ... | ... | per bot. 1/3 |
SPICES— |
Allspice (Pimento) | ... | ... | ... | per lb. 0/5½ |
,,ground | ... | ... | ... | ,, 0/5½ |
Caraway Seeds | ... | ... | ... | ,, 0/4½ |
,,,,ground | ... | ... | per 1 lb. tin 0/9 |
Cinnamon, finest | ... | ... | ... | per lb. 1/8 |
,,ground | ... | ... | ... | ¼ lb. tin 0/7 |
Colmans Starch
COLMAN’S NO. 1 WHITE STARCH
WARRANTED PURE J. & J. Colman Ltd.
Colman’s No. 1, Blue or White, per lb. 0/4; per packet, about 5 lbs. 1/6 per ½ cwt. box ... | 17/6 | Colman’s, for Curtains, Muslins, Laces, etc., per box, about 1 lb. ... | 0/4½ |
Glenfield... | per 2 lb. pkt. | 0/11 |
,,... | ,,1 lb.,, | 0/6 |
Swan Starch... | about 5 lb.,, | 1/3 |
Orlando Jones’ Cream Starch... | 1 lb. box | 0/5½ |
,,,, ... | about 5 lb. pkt. | 1/6 |
Reckitt & Sons’... | about 5 lb. pkt. | 1/6 |
,,,,Robin Starch ... | per 0/6 box | 0/5½ |
Remy’s No. 1, Pure Royal Rice Starch... | in pkts., | 1/3 |
,,,,,,,,,,... | per ½ cwt. box | 17/0 |
Mack’s Double Starch... | per box | 0/5½ |
STEEL POWDER—Oakey’s ... | 1/0 box | 0/7 |
STRING—Fine, Medium, Stout ... | at per lb. | 0/10 |
SUCCOTASH ... | per tin, 0/6½; per doz. | 6/3 |
[1262]
SUGARS, REFINED— |
Subject to fluctuations of the Market. For later quotations see weekly list, post free on application. |
| 2 lb. | 7 lb. | 28 lb. | cwt. |
LOAF (double refined) | ... | 0/6 | 1/8½ | 6/10 | 27/0 |
,,(cut for Table) | ... | 0/5½ | 1/7 | 6/4 | 25/3 |
,,(Special Cut for Afternoon Tea) | ... | 0/6½ | 1/10 | 7/2 | 28/6 |
FRENCH TABLETS, specially cut for Coffee, as used in France | ... | 0/7 | 2/0 | 8/0 | 31/6 |
GRANULATED (double refined) | ... | 0/6 | 1/8½ | 6/9 | 26/3 |
GRANULATED (ordinary) | ... | 0/5½ | 1/7 | 6/3 | 24/3 |
CRUSHED (Preserving) | ... | 0/5½ | 1/7 | 6/4 | 25/3 |
CENTRIFUGAL (White Crystals) | ... | 0/6½ | 1/10½ | 7/6 | 29/3 |
CENTRIFUGAL (Large Grain) | ... | 0/7 | 2/0 | 7/9 | 30/6 |
CASTOR (double refined) | ... | 0/7 | 1/11½ | 7/6 | 29/0 |
,,(fine) | ... | 0/6 | 1/8½ | 6/9 | 26/9 |
WHITE (moist) | ... | 0/5½ | 1/7 | 6/3 | 24/9 |
ICING (finest) | ... | 0/7 | 2/0 | 7/6 | 30/0 |
ICING SUGAR, prepared specially for High-class Confectionery | ... | ... | per 7 lb. tin 3/0 |
ICING (Marshall’s), finest silver sifted, |
in tins. 1 lb., 0/9; 2 lb., 1/6; 3 lb., 2/3; 7 lb. 5/3 |
PURE CANE (Marshall’s), for spinning, boiling, etc., per 3 lb. packet 1/0 |
LYLE’S GRANULATED (in 7 lb. bags) ... | per bag 1/11 |
Pure Cane Sugars |
SUPPORT OUR OWN COLONIES AND REFINERIES |
PURE CANE, Loaf | per 7 lb. bag 1/10½; per cwt. 28/6 |
,,,,,, ... | Granulated per 7 lb. bag 2/0 |
,,,,,, ... | Castor, per 4 lb. bag 1/2 |
SUGARS, MOIST— |
| 2 lb. | 7 lb. | 28lb. | cwt. |
DEMERARA (finest) | ... | 0/6 | 1/8½ | 6/6 | 25/6 |
,,(fine) | ... | 0/5½ | 1/6 | 5/11 | 23/3 |
BROWN RAW (cooking) | ... | 0/4½ | 1/3½ | 5/0 | 20/0 |
ST. KITT’S Muscavado | ... | 0/4½ | 1/3½ | 5/0 | 20/0 |
N.B.—All are Pure Cane, and free from Beetroot and Chemicals. |
SUGAR-CANDY— |
FINEST SUGAR CANDY CRYSTALS A PERFECT SWEETENER FOR COFFEE, CHOCOLATE, & HARROD’S Limited, Brompton Road, S.W. | Sugar Candy Crystals |
per lb. pkt. 0/7½ |
Fine Bright |
per lb. 0/3½; 7 lb. for 1/11 |
Finest Bright |
per lb. 0/4; 7 lb. for 2/3 |
SUGAR CORN— |
,,,,... | per tin, 0/5½; | per doz. 5/3 |
,,,,... | (Extra choice quality) 0/6½; | per doz. 6/3 |
,,,,... | Perry’s ... | per bot. — |
,,,,... | Corn on the Cob... | per tin 0/7½ |
SYRUP— |
*Fine Golden | ... | ... | about 7 lb. jar 1/4½ |
Fowler’s Pure Cane | ... | ... | per 2 lb. tin 0/6 |
,,Ginger Syrup | ... | ... | ,, ,, 0/6 |
Lyle’s Golden ... | 2 lb. tin, 0/6; 4 lb. tin, 0/11½; 14 lb. tin 3/3 |
Golden Syrup (Glebe Brand)... | per 2 lb. tin, 0/6; 4 lb. tin 0/11½ |
Maple Syrup | ... | ... | per bottle 1/1 |
,,,, | ... | ... | per tin 1/7 |
* Jars 0/3 extra, returnable. |
SYRUPS FOR FLAVOURING— |
Apricot | Pineapple | } |
Black Currant | Raspberry | per reputed ½ pint 0/5½ |
Ginger | Strawberry | ,,,,pint 0/10½ |
Orange |
Marshall’s Fruit and Liqueur Syrups— |
Fruit—Strawberry, Raspberry, Pineapple, Pear, Lemon, Banana, Orange, Red Currant, and Cherry ... | per bot. 1/0 |
Liqueur—Maraschino, Noyeau, CuraÇao, Kirsch ... | per bot. 1/0 |
TAMARINDS, West Indies | ... | ... | ... | per jar 0/5½ |
TAPIOCA— | per lb. | 2 lb. | 4lb. | 7 lb. |
Fine | ... | 0/3½ | 0/6½ | 1/1 | 1/10½ |
Finest | ... | 0/4 | 0/8 | 1/4 | 2/3 |
Bullet | ... | 0/4 | 0/8 | 1/4 | 2/3 |
Seed Pearl—(A substitute for Small Sago)— |
| 1 lb. | 2 lb. | 4 lb. | 7 lb. |
| 0/3½ | 0/7 | 1/2 | 2/0 |
We strongly recommend the use of this article in place of Small Brown Sago, as the present crop of the latter is in a very unsatisfactory condition. |
TAPIOCA FLAKES— | per 2 lb. bag, 0/8½; per doz. bags 8/3 |
TARTARIC ACID—Powder | ... | ... | ... | per lb. 1/4 |
TAPERS— |
24 inches, thin or thick, in 1 lb. pkts. only | ... | per lb. 0/10 |
12,,,, | ... | ... | ... | per box 0/5 |
Bougie Coiled Tapers | ... | ... | ... | each 0/4 0/8 |
Pillarettes, a novel and handsome Taper Holder, filled with Coloured Tapers ... | each 0/11 |
TEA (See pages 1264 and 1265). |
TEA—Plasmon | ... | ... | per packet 0/9 and 1/4 |
,,,, | ... | ... | ... | per tin 2/6 |
For various qualities of Teas sold by Harrods, see pages 1264 and 1265. |
This design only in the 1 lb. size. | TEA CANISTERS |
1 | lb.size | ... | each | 0/4 |
2 | ,, | ... | ,, | 0/7 |
3 | ,, | ... | ,, | 0/10½ |
5 | ,, | ... | ,, | 1/2 |
6 | ,, | ... | ,, | 1/5 |
Customers are requested to order Tea in quantities to fill the tins required, as they are liable to damage if packed empty with other goods. |
THON (Tunny) | ... | ... | ... | per tin 1/6 |
,,Fish, in Glass | ... | ... | ... | per glass 0/11 |
,,with Tomato in Glass | ... | ... | ... | ,,0/11 |
[1263]
Choice Garden Plum Tomatoes “Planters” Pride | TOMATOES— |
French, in tall tins, containing 8 or 9 whole tomatoes, |
per tin, 0/5½; per doz. tins 5/4 |
Italian (peeled) per tin, 0/5; per doz. tins 4/9 |
,,,,per half-tin, 0/3; per doz. half-tins 2/10 |
Whole (in Bottle) ... | per bot. — |
Tomato PurÉe ... | per quart tin 0/7½ |
,,,, ... | per bot. 0/4½ |
,,,,(Concentrated) ... | per small tin 0/3 |
TREACLE— | ... | *per 7 lb. jar 1/0 |
Fowler’s Finest West India | ... | per 2 lb. tin 0/6 |
*Jars charged 0/3, but returnable. |
s BERNARD & TRUFFES EXQUISES CHOIX EXTRA TRUFFES PELEES | TRUFFLES— |
Finest French. | ¼ pint. | ½ pint. | pint. |
Black Glass Bottles, Extra Choice | 1/7 | 3/0 | 5/9 |
Black Glass Bottles, Choice | 1/5 | 2/9 | 5/6 |
White Glass Bottles, Extra Choice | 1/10 | 3/6 | 6/9 |
| Small tin. | Medium tin. | Large tin. |
Finest quality in Tins ... | 3/6 | 6/9 | 12/9 |
Tin, containing 1 large Truffle ... | per tin 0/10½ |
Truffle Peelings ... | per pint tin 1/9 |
TURPENTINE— | ... | ... | per quart 1/0 |
,, | ... | ... | per gallon 3/9 |
Gallon Cans 1/6, Quart Jars 0/3 extra, but returnable. |
| TURTLE, DRIED— |
Fine ... | per lb. 6/6 |
Harrods’ Sun-dried ... ½ lb. box, 3/6; 1 lb. box 7/0 |
Lusty’s Sun-dried ... ½ lb. box, 3/6; 1 lb. box 7/0 |
Lusty’s Preserved West India Green Turtle Meat, per tin 6/6 |
Harrods’ Selected Turtle Herbs and Spice, ... | per box 0/9 |
Amber Turtle ... | per lb. 4/0 |
Turtle Green (Fat), ... | per bot. 3/6 |
Turtle Jelly, Lusty’s ... | ,, 2/0 |
VANILLA— | per oz., 1/5 ... per pod, 0/4 ... in glass tube 0/6 |
VANILLA SUGAR— | ... | ... | per tin 0/10 |
VEGETABLES SPECIALLY PRESERVED— |
PERCES D ARCENTEND EXT P.P. P.PHILIP |
Asparagus, best, large tin, finest French ... | per tin 1/10 |
,,,,,, ... | in bottles, 1/5 & 2/2 |
,,Giant, finest ... | per bot. 4/6 |
,,Asparagus ... | per tin, 1/0; per doz. 11/9 |
,,Points ... | per tin, 1/2; ,,13/6 |
Artichokes ... | per bot. 1/7; ... per tin 1/5½ |
Carrots ... | per quart tin, 0/7; ... per doz. 6/9 |
Green Peas, Extra Fine ... | per pt. tin, 0/9½; per qt. tin 1/0 |
,,,,“Fine” ... | per pt. tin, 0/6½;,,0/9½ |
,,,,Ordinary ... | ,,0/7½ |
,,,,Extra Fine, ... | in bottles per bot. 1/1 |
Peas, English Marrowfat | per qt. tin, 0/10½; doz. 10/3 |
,,,,,,... | per pint tin, 0/5½;,,5/3 |
Flageolots ... | per tin — |
,,in bottles ... | ,,bot. — |
Haricot Verts, extra fine ... | ,, tin 0/7 |
,,,,,,... | large tin 0/11 |
,,,,fine ... | ,,0/9 |
,,,,finest ... | per bot. 0/11 |
“Lima” Beans ... | per tin 0/7½ |
Macedoines, in bottles ... | per bot. 0/10½ |
,,... | per tin 0/7 |
,,... | per large tin 0/10½ |
VEGETABLES SPECIALLY PRESERVED—continued— |
Mushrooms, extra choice ... | per small tin 0/6½ |
,,,,,, ... | per medium tin 0/11 |
,,Buttons in Vinegar ... | per bot. 1/2½ |
,,in Water ... | per bot., 1/2 and 1/6 |
Okra ... | per tin 0/10½ |
Okra and Tomatoes ... | ,, 0/10½ |
Tomatoes, whole ... | per tin, 0/5½; per doz. 5/4 |
,,Italian, peeled ... | per tin, 0/5; per doz. tins 4/9 |
,,whole ... | per bot. — |
Tomato PurÉe ... | quart tin 0/7½ |
,,,, ... | per bot. 0/4½ |
,,,,Concentrated ... | per small tin 0/3 |
Chollet & Co.— |
Julienne, Dried, for Soups ... | per lb. 0/10½ |
VENETIAN RED— ... | ... | per lb. packet 0/3 |
CAUTION GUARANTEED MALT Vinegar HARROD’S LIMITED BROMPTON ROAD LONDON, S.W. | VERMICELLI— |
Genoa, finest ... | per lb. 0/5½ |
,,,,... | per box, about 4 lbs. 1/8 |
,,,,De Barbieri’s ... | per box 1/8 |
,,fine ... | ,,1/3 |
,,,,... | per lb. 0/4 |
French ... | ,,0/3½ |
VINEGAR—Pure Malt— |
*Best ... | per gallon 1/9 |
2nd ... | ,,1/3 |
3rd ... | ,,1/0 |
* Jars charged 0/10, but returnable. |
Pure Malt Vinegar | per quart, 0/8½; per pint 0/5 |
Sarson’s ... | ,, bot. 0/11½ |
Allowance on bottle, 0/1½. |
Pure Malt Vinegar | ... | per quart bottle 0/8½ |
Table Vinegar ... | ,,,,,,0/7½ |
Distilled Crystal | per pint, 0/5½; per quart 0/9 |
0/1 allowed for bottle. |
Tarragon | ¼ bot., 0/4½; | ½ bot., 0/8; | bot. 1/3 |
Eschalot ... | ,,0/4½ | ,,0/8 | ,,1/3 |
Garlic ... | ,,0/4½ | ,,0/8 | ,,1/3 |
Chilli ... | ,,0/4½ | ,,0/8 | ,,1/3 |
Elder ... | ,,0/4½ | ,,0/8 | ,,1/3 |
Raspberry | ,,0/5 | ,,0/8½ | ,,1/4 |
Black Currant | ,,0/5 | ,,0/8½ | ,,1/4 |
French ... | ... | ... | per bot. 0/9 |
,,(Maille’s) ... | ... | ... | ,,0/9 |
Tarragon White (Mrs. Marshall’s) ... | ,,1/3 |
WASHING POWDER—May’s, | per doz., 0/4; per gross 3/10 |
Smith’s ... | ,,0/4;,,3/6 |
,,Disinfecting Cleansing Powder for Scrubbing, per doz. 0/7½ |
WAX— |
White, round cakes ... | per lb. 2/6 |
Laundry (Field’s) ... | per packet 0/4 |
Vegetable, for polishing furniture and floors. | per lb. 1/6 |
WHITING—Per 7 lb., 0/3 ... | 28 lb. 0/10; cwt. 3/0 |
* Carriage not paid in the country. |
WOOD, ETC.— |
*Wood, bundles ... | per 100 3/6 |
*,,,,... | per 500 17/0 |
* Delivered Carriage free within C. P. & Co.’s Suburban radius only. |
*Logs ... | per 100 6/0 |
*Log-ship timber oak ... | ,,8/6 |
See page 1244 for all Patent Firelighters, &c. |
* Cannot be sent carriage paid in the country. |
YEAST POWDER—John Mackey’s— |
per bottle 0/10 |
Yeatman’s— |
0/1 packets ... | per doz. 0/8 |
0/6 tin ... | per tin 0/4 |
1/0,,... | ,,0/7½ |
2/6,,... | ,,1/10 |
5/0,,... | ,,3/6 |
[1264]
TEA DEPARTMENT.
NEW SEASON TEAS
Delicious Flavour and Exceptional Value.
| Per lb. | Per 4 lb. | Per 7 lb. | Per 20 lb. |
| £ s. d. |
1 | Assam and Ceylon Siftings ... | 1/3 | 5/0 | 8/8 | 1 4 6 |
1a | Assam and Moning, Whole Leaf ... | 1/3 | 5/0 | 8/8 | 1 4 6 |
2 | Moning, Kaisow, or Ceylon ... ... | 1/4 | 5/4 | 9/3 | 1 6 0 |
3 | Good Family Tea ... | 1/5 | 5/7 | 9/9 | 1 6 8 |
4 | Ceylon and Indian Blends of strong, full-flavoured Teas | 1/6 | 5/11 | 10/4 | 1 8 4 |
5 | “THE STORES” MIXTURE blend of Ceylon and Indian Teas, the best value in London at the price ... | 1/7 | 6/3 | 10/11 | 1 10 0 |
6 | Assam, Moning and Ceylon Blend ... | 1/11 | 7/7 | 13/2 | 1 16 8 |
7 | Assam and Ceylon—Choice Blend of Fine Teas ... | 2/5 | 9/7 | 16/7 | 2 6 8 |
8 | Special Blend of Choicest Teas—China, Ceylon and Assam | 2/8 | 10/7 | 18/5 | 2 11 8 |
9 | CEYLON, fine full, rich infusion | 1/8 | 6/7 | 11/5 | 1 11 8 |
10 | ,,Pekoe, full-flavoured ... | 2/1 | 8/3 | 14/4 | 2 0 0 |
11 | ,,Choicest Golden Tipped ... | 2/11 | 11/7 | 20/2 | 2 16 8 |
ASSAM TEAS.
These are the strongest and most pungent of all growths, varying considerably in the different districts in which they are grown. The Darjeeling Teas are much admired for their rich and elegant flavour.
| Per lb. | Per 4 lb. | Per 7 lb. | Per 20 lb. |
| £ s. d. |
12 | Assam and Darjeeling Blend ... | 2/11 | 11/7 | 20/2 | 2 16 8 |
13 | Assam Pekoe, Golden Tip ... | 2/11 | 11/7 | 20/2 | 2 16 8 |
PURE CHINA TEAS.
| Per lb. | Per 4 lb. | Per 7 lb. | Per 20 lb. |
| £s. d. |
14 | PURE CHINA TEAS ... | 1/7 | 6/3 | 10/10 | 1 10 0 |
15 | ,, ,, ,, ... | 1/11 | 7/7 | 13/2 | 1 16 8 |
16 | ,, ,, ,, ... | 2/5 | 9/7 | 16/7 | 2 6 8 |
17 | ,, ,, ,, ... | 2/11 | 11/7 | 20/2 | 2 16 8 |
Special China (Finest imported), Blended and Packed by Harrods, in 1 lb. Tins, each 3/6. |
18 | Lapsang Souchong (choice) ... | 2/3 | 8/11 | 15/6 | 2 3 4 |
19 | ,,,, (very choice) ... | 2/7 | 10/3 | 17/10 | 2 10 0 |
20 | ORANGE PEKOE (fine scented). These Teas are generally used for mixing. | ... | ... | per lb. | 1/11 |
21 | ,,,, (finest) | ... | ... | ,, | 2/8 |
22 | OOLONG, Choice Quality Formosa | ... | ... | ,, | 2/1 |
23 | CAPER, finest Foo Choo | ... | ... | ,, | 2/5 |
24 | GUNPOWDER, finest Moyunne | ... | ... | ,, | 3/1 |
25 | ,, fine Ping Suey | ... | ... | ,, | 2/1 |
26 | HYSON, finest picked | ... | ... | ,, | 2/11 |
27 | YOUNG HYSON, fine | ... | ... | ,, | 2/5 |
TEAS SHOULD BE KEPT IN AIR-TIGHT CANISTERS, WHICH CAN
===============BE OBTAINED AT HARRODS.===============
Any of the above in original packages can be shipped out of Bond at above prices, less 5d. per lb. duty, bonding charges being 2/6 per package.
Reduction of 1½d. per lb. on half-chests (about 50 lb.) and chests (about 100 lb.) on all Teas above 1/4 per lb.
CARRIAGE ON TEA. Quantities up to 7 lb. sent per Parcels Post FREE to any Address in the United Kingdom.
Free Tasting Samples may be obtained on application.
[1265]
TEA DEPARTMENT.
NEW SEASON TEAS
“The Stores Mixture”
A blend of carefully selected Ceylon and Indian Teas, of extraordinary value, far exceeding in quality any other Teas sold at the price. HARRODS offer every facility for testing the value of this splendid Tea, and will be pleased to forward a Free Sample if required.
Per lb. .... 1/7 4 lb. .... 6/3 7 lb. .... 10/11
Tins (
Tins
Free
), 20 lb. nett....£1 10s. 0d.
THE BEST VALUE IN THE UNITED KINGDOM
HARRODS are now supplying (20 lbs.) packages of Tea in extra thick tins (tins free) in place of wooden caddies; these tins will be found very useful for other purposes when empty.
CARRIAGE PAID ON 7 lb. AND UPWARDS TO ANY PART OF ENGLAND, WALES, SCOTLAND, OR IRELAND.
[1266]
Let me tell
you a Secret!
The reason why my Cakes and Pastry are always so light digestible and appetising is that
I use
The 2/6 tin, recommended for economy, is sold at 1/7 by the Stores
SEE QUOTATION, PAGE 1232
[1267]
SAVON VELOUTE
PARFUM EXQUIS
MARGERISON’S
TOILET SOAPS
Below we illustrate a few of our High-Class 2d. Complexion Toilet Soaps. All are delicately and choicely perfumed. As the originators of fine Toilet Soaps at a reasonable price, we have many imitators, but feel sure that a trial will convince you that Margerison’s are the best.
BUTTERMILK
COMPLEXION SOAP
Over 50 Varieties. Oatmeal
Glycerine and Cucumber
Old Brown Windsor
Shandon Bells
Buttermilk
Baby Bunting
Babeskin
Camellia
Heliotrope
Curd
Marshmallow
Elderflower
Honeysuckle
Moss Rose
White Rose and Glycerine
Clematis
Honey
Oatmeal and Glycerine
Lily Complexion
Parma Violet
Peach Bloom Complexion
Carnation
Dermal
Golf Club
Lemon Juice
White Rose and Cucumber
Sweet Lavender
Sweet Pea
Toilet Cream
Fuller’s Earth and Glycerine
Jockey Club
Wood Violet
Eau de Cologne
Wallflower
SOLD IN THE GROCERY DEPARTMENT. MARGERISON & Co.
M & Co.
OATMEAL
HARRODS’ COFFEES (WHOLE or GROUND). Coffee Roasted and Ground on the Premises daily by improved Electric Machinery, thereby ensuring perfect Freshness with delicious Flavour and Aroma. When ordering, please signify whether the Coffee is required Whole or Ground. FINEST GROUND COFFEE. A Blend of choicest MOCHA MYSORE and COSTA RICA Coffees A highest COFFEE recommended by Connoisseur for its strength and delicate flavour. HARROD’S Ltd., Grocery Department, Brompton Road. | Blend of Pure Coffee (Whole or Ground) | ... | perlb. | 1/1 |
Costa Rica (Blend) | ... | ,, | 1/3 |
East India | ... | ,, | 1/5½ |
,,Finest Mysore | ... | ,, | 1/7½ |
Mocha, Finest Blend | ... | ,, | 1/7½ |
Costa Rica & Finest Mysore (Blended with Mocha) | ... | ,, | 1/7½ |
,,,,,,Ground & packed in 1 lb. tins, | ... | pertin | 1/8½ |
Vera Paz, after dinner Coffee ... loose, per lb. 1/9 | ... | ,, | 1/10 |
The CafÉ Blend, Choicest Mocha, Mysore and Costa Rica. Ground and packed in 1 lb. tins only | ... | ,, | 1/8½ |
Finest Old Government Java | ... | per lb. | 2/0 |
Raw Coffee can be supplied 0/2 per lb. less than the above prices for Roasted Coffee. |
[1268]
LEA
AND
BY ROYAL APPOINTMENT TO
HIS MAJESTY THE KING
PERRINS’
THE ORIGINAL AND GENUINE WORCESTERSHIRE
Sauce
PROTECTION FROM FIRE BRYANT & MAY’S
SPECIAL PATENT
SAFETY MATCHES
HAVE SECURED
32 AWARDS FOR EXCELLENCE.
Quality
the test of value.
Nothing can be cheap unless it is good. HARRODS’ constant consideration is the maintenance of their quality, which is recognised as a standard throughout the World. Their immense organisation and buying capacity enables them to give this quality at prices which are often lower than those associated with second quality goods.
HARRODS Ltd.
PURE Cocoa Essence.
FREE FROM CHEMICALS
Grocery Department
HARRODS Ltd.
Brompton Road S.W.
WHEN ORDERING COCOA BE SURE IT IS
HarrodS
COCOA ESSENCE
ABSOLUTELY PURE
Per ½ lb. tin, 1s.; per 1 lb., 2s.
It possesses in a remarkable degree wholesome and sustaining ingredients so blended that the result is of maximum benefit to all who take it. Its sustaining powers make it invaluable to everyone, whilst its dainty taste and aroma specially recommend it to the lady of the house and to the children. It is absolutely free from chemicals and is very invigorating.
[1269]
By Special Warrant to His Majesty the King.
CROSSE & BLACKWELL’S
Pickles, Soups, Soup Tablets, Potted Meats, Malt Vinegar, Jams, Jellies, and Marmalade
ARE ALWAYS KEPT IN STOCK.
CROSSE & BLACKWELL, LTD.
SOHO SQUARE, W.
[1270]
“PHOTO” LIEBIG.
“I always use Photo Liebig and prefer it to any other.
:: PHOTO OF ::
BARON LIEBIG
ON
EVERY JAR.
HIGHEST
QUALITY.
RICHEST
FLAVOUR.
MODERATE PRICE.
Ask for ROYAL BRITISH TABLE
BUMSTED’S
SALT
Percy’s Prepared Granulated Table Salt
IN TINS AT 4½d. AND 8d. EACH
Will Not Cake
FRANK COOPER’S “OXFORD” MARMALADE
“THE MARMALADE TO TRAIN ON”
[1271]
NIXEY’S
---REFINED---
Black lead
One 1d. block does more work with better results than two 2d. tins of Stove Paste.
1d., 2d., 4d., and 1s. sizes. :: :: The BEST and most ECONOMICAL.
It is without a single doubt UNEQUALLED for producing a BLACK and LASTING POLISH to STOVES, KITCHEN RANGES, and ALL IRONWORK. Being pure BLACK LEAD it is UNAFFECTED by HEAT, and consequently will NOT BURN OFF like the more MODERN STOVE PASTES DO. See the name “NIXEY” and REFUSE SUBSTITUTES.
Used in all the Royal Households and numerous Public Institutions, Hospitals, &c.
For those who PREFER a STOVE PASTE ready for use in Tins, use “NIXELENE,” 1d., 2d., and 4d. Tins. The most SATISFACTORY of all modern Stove Paste Polishes.
A copy of this lovely picture in colours sent post paid and free from any advertisement in exchange for wrappers or band labels taken from Nixey’s goods. For numbers required see actual labels. Other pictures, “Her Thoughts” and “Gallant Sailor,” can also be obtained.
NIXEY’S
WATERPROOF
BOOT POLISH.
1d., 2d., 4d. tins, and 6d and 1/- tubes and bottles.
Does not injure leather.
NIXEY’S KNIFE POLISH.
Does not scratch the blades of knives.
6d. and
1/- tins.
Quick and easy polish.
NIXEY’S CERVUS BLUE.
Purest and Best.
In 1d. bags or squares.
NIXEY’S GRAPHITE GEAR GREASE.
For Motors.
Fine and Flake Graphite In 1-lb., 5-lb., 7-lb., and 10-lb. tins.
All to be obtained in Grocery Department, and are specially recommended.
READY FOR MORE!
Bird’s Custard with prunes
Stewed Prunes form a delicious dish with
BIRD’S Custard served either Hot or Cold.
ROBB’S
NURSERY BISCUITS
AND CELEBRATED FOODS
For Infants, Invalids, and the Aged
Have a reputation of 100 Years, and have been used with success in 20 Royal Nurseries
ROBB’S TOPS AND BOTTOMS, DIGESTIVE RUSKS, AND CHARCOAL BISCUITS FOR INVALIDS AND CONVALESCENTS
For Booklet, Samples, and Literature, please apply to A. ROBB & Co., St. Martin’s Lane, LONDON By Appointment to H.M. King of Spain
Sold in Grocery Department. For prices see page
1235 [1272]
GRAND PRIZE
ST. LOUIS 1904
WHITEHALL
SPERM CANDLES
FOR SHADES
PETRO STEARINE
CANDLES
FOR ORDINARY USE
FIELD’S
“OZOKERIT”
NIGHT LIGHTS
GRAND PRIZE
FRANCO-BRITISH 1908
EAU DE COLOGNE
TOILET SOAP
‘UNITED SERVICE’
TOILET SOAP
FIELD’S
“WESTMINSTER”
NIGHT LIGHTS
MANUFACTURED
BY---------
J. C. & J. FIELD, Ltd., LONDON, S.E.
Established---
Nearly 300 Years
THE MARK OF PURITY
True economy lies in getting the best.
Cadbury’s Cocoa
is the recognised standard of British manufacture, of great strength, purity and nourishment.
CADBURY, BOURNVILLE
[1273]
F.H. AYRES, LTD
LAWN TENNIS REQUISITES
THE“CHAMPIONSHIP”
Lawn Tennis Ball
Used in 1911 in the International Championships (Davis Cup Contests), New Zealand Championships, Australasian Championships, East of Ireland Championships, Etc. Etc.
Superior to every other Ball in Accuracy, Elasticity, Durability and Finish.
The WILDING RACKET
USED BY THE WORLD’S CHAMPION, 1910 and 1911. Also by the Winners of many other important Championships and Tournaments, both at home and abroad.
The “S.N.D.” Racket
VERY RELIABLE AND POWERFUL.
Made to the design of Mr. S. N. Doust, and this well known Australian player has secured many successes in both Singles and Doubles Events with it.
Read AYRES’ LAWN TENNIS ALMANACK, 1912. Edited by A. WALLIS MYERS. Price 1s.
Every Requisite of our manufacture for Lawn Tennis, Cricket, Croquet, Badminton, Lawn Bowls, Golf, Archery, Hockey, Football, Billiards, Bagatelle, Gymnastics, &c., may be obtained in the Sports and Games Department. Manufacturers of all Games and Sports.
111 ALDERSGATE STREET LONDON, E.C.
BY SPECIAL APPOINTMENT.
Established 1747.
Francis Lemann’s
ORIGINAL
LONDON
BISCUITS
(Late 2, Threadneedle Street),
28 & 29, ST. SWITHIN’S LANE, E.C.
Bakery & Counting House:
FIELD PLACE, ST. JOHN STREET, E.C.
Where all Orders, Telegrams, and Remittances should be addressed.
Telegraphic Address: “RUSKS, LONDON.”
Telephone 1842 Holborn, and 6113 Bank.
TO HIS MAJESTY KING GEORGE V.,
THE ROYAL FAMILIES OF EUROPE,
And the Nobility and Gentry of the United Kingdom.
These Biscuits, as manufactured for over one hundred and fifty years, are warranted to preserve their flavour a long time, if kept free from sun and air and in a dry place.
ALL LEMANN’S BISCUITS CAN BE OBTAINED IN THE GROCERY DEPARTMENT.
[1274]
Palmer’s Specialities
Palmer’s
GOLD MEDAL
“Planet” Candles
For Dining & Drawing Rooms
No Smoke No Smell
BY SPECIAL APPOINTMENT
MAKERS OF CELEBRATED
VENUS NIGHT LIGHTS
PALMER & Co. Ltd. STRATFORD.LONDON.E
For Prices see page 1237.
Palmer&
The Glow-Worm
NIGHT LIGHT
PATENT BASE
CARRIAGE CANDLES
PALMER & COMPANY, LIMITED, STRATFORD, LONDON, E.
WHAT IS SAPOLIO?
It is a solid, handsome cake of scouring soap, which has no equal for all cleaning purposes except the Laundry. To use it is to value it.
Sapolio
To Brighten Metals.
Sapolio
To Clean Dishes.
Sapolio
To Scour Bath-tubs.
Sapolio
To Renovate
Painted Work.
WHAT WILL SAPOLIO DO?
Why, it will clean paint, make oilcloths bright, and give the floors, tables and shelves a new appearance.
It will take the grease off the dishes and off the pots and pans.
You can scour the knives and forks with it, and make the tin things shine brightly.
The wash-basin, the bath-tub, even the greasy kitchen sink, will be as clean as a new pin if you use SAPOLIO.
One cake will prove all we say. Be a sensible housekeeper and try it.
Many articles pretend to do the work of SAPOLIO. They are good after their kind, but, well—JUST TRY SAPOLIO.
A small bowl of Water, a cake of SAPOLIO and a cloth will do more cleaning than a pail of water and three cakes of ordinary soap.
Sapolio
To Scour Kettles.
Sapolio
Saves Time.
Sapolio
Lessens Labour.
Sapolio
Does the Work
Better!
SAPOLIO
IS THE MOST ECONOMICAL
HOUSE-CLEANSING SOAP IN USE.
IT OUTLASTS ALL OTHERS.
The BEST
The SWEETEST
The CHEAPEST
Cleanser
is
WHEEL BRAND Gossages’ Dry Soap
The Best Soap Powder for Washing Clothes or for Cleaning-Up and Scouring Purposes.
Sold only in Harrods’ Grocery Department.
For Quotations see page 1257.
[1275]
As Supplied by
Royal Warrants of
Appointment to
DIEU·ET·MON·DROIT
H.M. THE KING
EVERETT’S
BOOT POLISHES
ARE UNRIVALLED FOR CLEANSING AND POLISHING EVERY DESCRIPTION OF BROWN LEATHER BOOTS, LEGGINGS, etc.,
BOX CALF AND AMERICAN GLACÉ,
PATENT LEATHER, etc.
EVERETT’S NUTTA
FOR CLEANING HARNESS.
BROWN BOOTS GAITERS.
LONDON ENGLAND
MAKERS BY APPOINTMENT TO HM THE KING
prevents the·TRADE MARK·leather cracking
For Brown Boots.
EVERETT’S JETTA
FOR BOXCALF GLACÉ.PATENT
ALL BLACK LEATHERS
LONDON ENGLAND
MAKERS BY APPOINTMENT TO HM THE KING
prevents the·TRADE MARK·leather cracking
For Black Boots.
EVERETT’S JETTA
USE THIS BRUSH WITH EVERETT’S
“JETTA” BLACK PASTE.
...
NEW CENTURY BOX CLAF POLISH.
BLACKING MAKERS TO H.M.THE KING.
Imitation Oxidized Silver Cabinets,
containing: Tin Jetta or Nutta, Brush,
Pad, and Sponge.
Two High-Class Polishes
ENAMELINE
THE MODERN
STOVE POLISH
For STOVES and GRATES
BRASSO
LIQUID
METAL POLISH
For ALL METALS
Made by RECKITT & SONS, LTD., London and Hull.
Chivers’
Gold Medal
Jellies.
Flavoured with Ripe Fruit Juices.
CHIVERS & SONS, LTD.
Fruit Growers.
HISTON, CAMBRIDGE.
“Chelsea”
BOOT POLISHES.
They give a brilliant and lasting Polish. Are not sticky, so, after wear, the original polish is retained by merely dusting.
Being highly concentrated, are economical and will keep good for any length of time.
What Looks Worse than Badly Cleaned Boots?
Sold in the Grocery Department in all Sizes and Colours. See List.
Spink & Son’s
Superfine Plate Powder
Distinctly the Best
Made especially for Polishing Electro or Silver Plate, Jewellery, Tin Goods, &c.
Manufactured by the Old-Established Firm of Silversmiths. Established 1772.
Sold here in 6d., 1/- and 2/- boxes; also in 1-lb. Tins 4/-; at Store Prices.
SPINK & SON, Ltd.
Established
1772.
[1276]
MAKERS TO H.M. THE KING
Fry’s PURE
CONCENTRATED
Cocoa
FRY’S BREAKFAST COCOA
MAKERS TO H M THE KING H M THE QUEEN
DIEU ET MON DROIT
BY APPOINTMENT
& H M QUEEN ALEXANDRA
FRY’S PURE BREAKFAST COCOA
MANUFACTURED BY
J.S.FRY & SONS, Ld..
BRISTOL & LONDON. REGd.
King George and Prince of Wales Chocolates
HIGH CLASS ASSORTMENTS
PACKED IN ½ lb., 1 lb. & 2 lb. BOXES
UPWARDS OF 300 GOLD MEDALS AND DIPLOMAS AWARDED TO THE FIRM
MAUBERT (PARIS)
PERFUMERS
Makers of Highest Grade Toilet Soaps.
Every Tablet bears a Guarantee of Purity
AWARDED “17 GOLD MEDALS” FOR EXCELLENCE
Savon 808 Modeste Violette
Parfumeris Maubert
Grand
Prix
Brussels
1910
| Per box of 3 tablets |
No. |
808 | Maubert’s Modeste Violette Toilet Soap. Exquisite perfume. Imitated but not yet equalled; imparts to the skin that softness and delicate bloom of youth | 1 9 |
810 | Trefle, an established favourite in the European Courts | 1 9 |
801 | Lily of the Valley.—802 Sweet Pea Blossom Soap. | } | 1 9 |
805 | Wallflower.—806 Honeysuckle.—807 Tea Rose. |
809 | Heliotrope.—811 Carnation.—812 Sweet Heather. |
813 | Lilac.—816 Sandal Wood |
1127 | Eurydice. A powerful perfume | 1 9 |
353 | Imperial Violette. Delicately perfumed | 1 9 |
402 | Violette Ambree. This soap is superfatted and gives a beautiful creamy lather Preserves and beautifies the skin | 1 6 |
545 | Savon Royal Irlande (Trefle) | 1 6 |
359 | Eau de Cologne and Bran. Supersedes oatmeal | 1 6 |
330 | Parma Violet. Wrapped in Silk | 2 6 |
258 | Peau d’Espagne. Highly scented | 2 6 |
653 | Triple Violet | 3 6 |
552 | Japonais Soap Perfumed with fragrant blossoms | 1 0 |
604 | Baby Soap. For the delicate skin of Babes | 1 0 |
250 | Rose, Heliotrope, Lilac or Violet | 010½ |
613 | Savon de Nos Hotes (Visitors). Violet Perfumed, per box of 6 tablets | 1 3 |
614 | Violette Ambree (Visitors). An ideal soap with a charming perfume, per box of 6 tablets | 0 10½ |
Obtainable in Grocery Department. |
Rowntree’s ELECT Cocoa
Has the delicious
“ROWNTREE FLAVOUR.”
MAKERS TO H.M. THE KING
A REAL SEA BATH IN
YOUR OWN ROOM.
TIDMAN’S SEA SALT.
Baths of this celebrated remedy can be used at any convenient temperature and are remarkably effective in all cases where Sea-Bathing is desirable, viz., for every form of Rheumatism, also Glandular Swellings, AnÆmia, Phthisis, Rickets, Hay Fever, Inflamed or Swollen and Tender Feet, Insomnia, Spinal or Muscular and General Weakness, Want of Tone, Weak Ankles, Bowlegs, Lassitude, &c., &c. Baths of Tidman’s Sea Salt have been prescribed and recommended by Dr. Mapother (Dublin Royal College of Surgeons); Dr. John Gay (Great Northern Hospital); Dr. C. Borlase Childs (City of London Police); Dr. R. Barnes (Finsbury Square); Dr. Arthur Hill Hassall (Lancet Sanitary Commission); Dr. G. H. Elliott (Chichester); Dr. Wm. Allingham (British Orphan Asylum); Dr. Thomas Brown (Finsbury Circus); Dr. H. J. Hardwicke (Sheffield Public Hospital); Dr. Buxton Shillitoe (Finsbury Circus); Dr. Edward Dewes (Coventry); and many others. TIDMAN’S SEA SALT is attested by the authorities at the Natural History Museum at South Kensington to produce real Sea Water (see article by Dr. W. P. Calman, D.Sc., in Knowledge of June, 1911). Pamphlet of testimonials, &c., free by post on application. TIDMAN’S SEA SALT is supplied in Bags—28 lb., 3s.; 56 lb, 5s. 6d.; 1 cwt., 10s. Carriage paid to any part of the United Kingdom; also in Packets and Boxes from 1d. upwards. Sold in Grocery and Drug Departments.
[1277]
THE COCOA OF QUALITY
The beverage appreciated by people of good taste for its lightness, refreshing fragrance, and really delicious natural cocoa flavour.
VAN HOUTEN’S
You can get a tin for 5½d.
STOCKYOUR
PANTRY WITH
LAZENBY’S
“CHEF” SAUCE
AND OTHER GOOD THINGS:
HARVEY’S SAUCE—ESSENCE OF ANCHOVIES—VINEGARS—KETCHUPS—PICKLES—POTTED MEATS AND FISH—SOUPS IN BOTTLES, TINS, SQUARES AND POWDERS—TABLE JELLIES—CUSTARD, JELLY, BLANCMANGE AND BAKING POWDERS—COLOURINGS—FLAVOURING ESSENCES—OX TONGUES—PRESERVED POULTRY, GAME, BEEF, MUTTON, FISH, VEGETABLES, ETC.—LEMON SQUASH—SALAD OILS, ETC., ETC.
[1278]
SPRATT’S
SPRATTS × PATENT
SPRATT’S
DOG CAKES
& PUPPY BISCUITS
THE POCKET BISCUIT
SPRATT’S
“OVALS”
(240 to the lb.)
NOTHING TO EQUAL THEM IN QUALITY
are composed of just the right ingredients to tone up a dog’s frame and body, to make him alert and sprightly, and ensure that reserve of vitality which so many dogs lack. They are food to the last morsel, and contain the best quality wheatmeals and our pure “Meat Fibrine,” but NO Chemicals or Medicaments, NO added Sugar, and NO Adulterants—nothing but pure, crisp, wholesome food
SPRATT’S PATENT LTD., 24/25, FENCHURCH STREET, LONDON, E.C. By Appointment to His Majesty the King.
Sanitary Polish
Awarded Bronze Medal of The Royal Sanitary Institute—Only Award to a Polish.
No. 1 HOUSEHOLD “RONUK.”
RONUK trade mark registered
FOR Cleaning & Polishing Linoleum Oil Cloth Parquet and Stained Flooring. FURNITURE Brown & Patent Leather Boots Bicycles & Enamelled Goods PAPER MACHE Etc.
MANUFACTURED BY “RONUK” Limited. BRIGHTON
SEE THAT EACH TIN BEARS THE REGISTERED TRADE MARK “RONUK”
No. 1 Household (UNIVERSAL)
RONUK
Sanitary Polish & Cleanser
KEEP IN A COOL PLACE
HIGHLY CONCENTRATED. MOST ECONOMICAL.
For Furniture, all kinds of Woodwork, Leather, Enamelled Goods, and GENERAL HOUSEHOLD USE.
In Tins, 3d., 6d., 1/- and 2/- each.
Q.P. “RONUK” BOOT POLISH.
Quick. Polish. Black Boot RONUK A WATERPROOF BLACK POLISH FOR GLACE KID BOX CALF AND ALL BLACK LEATHERS DIRECTIONS... MANUFACTURED BY “RONUK.”-Limited. PORTSLADE
Black and Brown. Specially prepared to produce a quick polish on all kinds of Leather. 2d., 6d. and 1/- Tins.
“RONUK” BOOT POLISH in Tubes.
No.3 Special Black RONUK
Black, Brown, and White, 3d., 6d. and 1/- each.
“RONUK” FLOOR POLISH.
RONUK THE ORIGINAL
DIRECTIONS
“RONUK” LIMITED PRESERVES, PURIFIES
For Cleansing and Polishing Wood Block, Parquet, Stained and all kinds of Flooring, Linoleum, &c.
In Tins, 3d., 6d. and 1/- each.
Also 2 lb. Tins, 3/-, and 4 lb. Tins, 5/6.
[1279]
We recommend every household
to use
Borwick’s
Knife Powder.
The best for cleaning knives.
Don’t use flour;
use Corn Flour.
The perfect purity and delicate flavour of Brown & Polson’s “Patent” Corn Flour make it the housewife’s best friend for thickening soups and sauces. Have it always on the cookery table. It takes a few minutes longer in the saucepan, but much less time in mixing. White sauce, parsley, egg, tomato, gratin, and other sauces for fish and vegetables; cauliflower au gratin, cheese tartlets and other savoury dishes; nelson pudding, fig pudding, egg blanc-mange are all easy to make with Corn Flour. Ask the Grocer for
Brown & Polson’s
“Patent” Corn Flour
the kind you use by level spoonfuls.
Fresh and fragrant
straight from the oven.
That is how Paisley Flour cakes, scones and rolls may be safely eaten and enjoyed. The ease and simplicity in use of Paisley Flour enable quite young girls to bake successfully at home. For home baking use always
“Paisley Flour”
(Trade Mark) The SURE raising powder
and go by the rule—mix well, dry, 1 part of Paisley Flour to 8 parts of ordinary flour. 7d., 3½d., and 1d. packets. The 7d. packet will raise 7 lbs. of flour.
[1280]
Price’s TRADE MARK
SPECIALITIES.
Gold Medal “Palmitine” Candles.
(The Finest Light for Dining and Drawing Rooms.)
Grand Prize “Parastrine” Shade Candles.
(Specially manufactured for Burning under Shades.)
“New Patent,” “Palmitine Star,”
“Childs’” and “Royal Castle”
Night Lights.
(See page 1251.)
“Regina” (Queen of Toilet Soaps).
“Buttermilk,” “Court,” “Court Bouquet”
and “Glycerin Cream” Toilet Soaps.
(See page 1259.)
Pure Glycerin—For Medicinal use.
(See page 1247.)
PRICE’S PATENT CANDLE CO. LTD.
London, Liverpool, Cape Town, Johannesburg, Shanghai.
[1281]
“The only person saved from the wreck was one little maiden, and she with the forethought natural to her sex had provided herself with a piece of Cleaver’s Terebene Soap. and washed herself ashore” (extract from private letter)
Sold in Grocery Department, see Page 1258.
Harrods
HIGH CLASS
“BELGRAVIA”
COMPLEXION SOAPS
Delightfully perfumed, absolutely pure and suitable for the most delicate skin. Specially manufactured by Messrs. F. S. Cleaver & Sons, Ltd., in the following varieties:—
Baby Curd (“Otto of Violets”)
Buttermilk,,
Cold Cream,,
Oatmeal,,
Brown Windsor
Eau de Cologne
Glycerine and Cucumber
Lavender
Parma Violet
Moss Rose
White Rose and Glycerine
Or assorted
Per box of 12 tablets, 1/10 Sold only in the Grocery Department
[1282]
EMIL Pauly’s RUSKS
A TRUE HEALTH FOOD.
Made only from the Choicest Ingredients.
Recommended by the Medical Faculty. KEEP DRY
WHOLESALE AGENCY
9 UPPER THAMES ST.
LONDON EC
EMIL Pauly
ESTABLISHED 1831
Suitable at all meals for everyone.
Highly recommended for Invalids and Children.
Same recipe used since 1823. In Three Varieties: Plain, Medium, and Sweet.
In tins at 2/-, 3/6, and 7/6.
A perfect Food Cure for Indigestion. Ask for Booklet.
Harrods Teas
“The Stores Mixture”
PER LB., 1/7 4 LB., 6/3 7 LB., 10/11
TINS (tins free) 20 LB. NETT £ 1:10:0
The Best Value in the United Kingdom.
—Tasting Samples free on application.—
PRIZE FLOWERS
AND VEGETABLES
ARE GROWN WITH
THE USE OF
FLOREX.
MANUFACTURED BY
Odams’ Manure and Chemical Co.
LIMITED
11 HART STREET, MARK LANE,
LONDON, E.C.
Manufacturers
By Special Appointment
of Fertilizers
to His Majesty the King.
Price 10/- per cwt.
Or in 3d. Packets.
HIGH CLASS
SPORTING GUNS
All qualities, from the plainest to the best
BRITISH THROUGHOUT
SEND FOR ART PRICE LIST
HOLLIS, BENTLEY & PLAYFAIR
COLMORE WORKS
ESTD. 1810. BIRMINGHAM ESTD. 1810.
And at LONDON, Paris, Florence, Capetown, Melbourne,
Sydney, Montreal and Copenhagen.
Being solely Wholesale Manufacturers
we do not supply the public direct
The Harrodian Cream Polish
THE HARRODIAN
IS THE PERFECT BOOT POLISH
A POLISH WHICH EVERYONE SHOULD USE; IT LENGTHENS THE LIFE OF BOOTS, KEEPS THEM WATERPROOF AND PRODUCES A BRILLIANT POLISH OF LONG DURATION
Sold in Boot Dept. only.
Prices in Bottles 5d. and 9½d. Per Dozen 4/6 & 8/6
Price in Tins 5d. Per Dozen 4/6
Sutherland Brand
SPECIALITIES
Sutherland Brand
Pressed Beef
SUTHERLAND BRAND
SPICED BEEF
PREPARED BY
J & A CARPENTER LONDON
Sutherland Brand
Pressed Beef
SUTHERLAND
J & A.C.
ROLLED OX TONGUE
SUTHERLAND
J & A.C.
ROLLED OX TONGUE
BOARS HEAD
SUTHERLAND
J & A.C.
ROLLED OX TONGUE
BRAWN
THE SUTHERLAND BRAND
English BREAKFAST BEEF
TURTLE
Chicken & Ham
Prepared by
J & A CARPENTER
Turkey & Tongue
Prepared by
J & A CARPENTER
OX TAIL
SUTHERLAND BRAWN
PREPARED BY
J & A CARPENTER LONDON
SUTHERLAND BRAND
Highest Quality
SALMON & ANCHOVY PASTE
J & A CARPENTER
SUTHERLAND BRAND
Highest Quality
HAM PASTE
J & A CARPENTER
IN GLASSES AND TINS.
All the above are on sale in the
PROVISION DEPARTMENT.
See Quotations
on page 1287. Packed by ... J. & A. CARPENTER, London, S.E.
[1284]
BREAKFAST IS ALWAYS FAR MORE
NOURISHING AND ENJOYABLE WITH
Bowyer’s Real
Wiltshire
Bacon
It is Well Cured.
It has the Highest Awards.
Its delicate Flavour is a Luxury.
It is always Appreciated in the Palace, Mansion, and Villa.
Its Reputation for over 100 years has been built up not by advertising but REAL MERIT.
It is Cured by
BOWYER, PHILPOTT & PAYNE
LIMITED
TROWBRIDGE, WILTSHIRE BOWYER’S BATH CHAPS are still the Old English Delicacy, ever popular
ALWAYS IN
STOCK AT
HARRODS’ PROVISION DEPARTMENT
[1285]
HARRIS’S
GENUINE
WILTSHIRE
Bacon and Hams
HARRIS’S GENUINE WILTSHIRE BACON
“CORNER OF A PACKING DEPARTMENT. CHAS & THOS. HARRIS & Co., Ltd. BACON CURERS, CALNE, WILTS.”
Every Side
bears the
CROWN
BRAND.
Every Ham
bears the
CROWN
BRAND.
The Genuine
Article may
always be
obtained at
HARRODS
Limited,
Brompton
Road.
COLE & LEWIS, Limited, CIRENCESTER.
Wiltshire . .
Breakfast Bacon
ALWAYS IN STOCK IN
PROVISION DEPARTMENT.
HIGHLY RECOMMENDED
FOR DELICACY OF FLAVOUR.
[1286]
PROVISION DEPARTMENT
A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE.
BACON.
The greatest attention is given to the selection of all Bacon sold and Customers can rely on receiving only the finest of the kind it is possible to procure. The quotations given below are correct at time of issue, but owing to the frequent fluctuations of the market they cannot be guaranteed for any length of time, and are quoted simply as a guide to Customers ordering by post.
Customers are invited to write for a copy of Harrods’ Weekly List, wherein will be found the latest prices, as well as a list of the most seasonable goods.
Note.—When a whole side of Bacon is taken the Fore End should always be used first.
Full Branded. | Best Wiltshire. | Denny’s | Full Branded Irish. | Danish. | Davies’. |
Fore Ends ... | about | 16 lbs. | per lb. | 0/8 | per lb. | 0/8 | per lb. | 0/7½ | per lb. | 0/7½ | per lb. | 0/7½ |
Middle ... | ,, | 30 lbs. | ,, | 1/1 | ,, | 1/1 | ,, | 1/0 | ,, | 0/11½ | ,, | 0/11½ |
Gammon ... | ,, | 14 lbs. | ,, | 0/9½ | ,, | 0/9½ | ,, | 0/9 | ,, | 0/8½ | ,, | 0/8½ |
Three-quarter Side ... | ,, | 50 lbs. | ,, | 1/0 | ,, | 1/0 | ,, | 0/11½ | ,, | 0/11 | ,, | 0/11 |
Streaky and Back ... | ,, | 20 lbs. | ,, | 1/1½ | ,, | 1/1 | ,, | 1/0½ | ,, | 1/0 | ,, | 1/0 |
Long Back ... | ,, | 4 lbs. | ,, | 1/0 | ,, | 0/11½ | ,, | 0/11 | ,, | 0/11 | ,, | 0/11 |
Flank ... | ,, | 4 lbs. | ,, | 0/8 | ,, | 0/8 | ,, | 0/8½ | ,, | 0/8 | ,, | 0/8 |
Streaky ... | ,, | 12 lbs. | ,, | 1/1½ | ,, | 1/1 | ,, | 1/0 | ,, | 1/0 | ,, | 0/11½ |
Back ... | ,, | 10 lbs. | ,, | 1/1½ | ,, | 1/1 | ,, | 1/0 | ,, | 1/0 | ,, | 0/11½ |
Half Gammon ... | ,, | 8 lbs. | ,, | 0/9½ | ,, | 0/9½ | ,, | 0/9 | ,, | 0/8½ | ,, | 0/8 |
Corner Gammon ... | ,, | 4 lbs. | ,, | 1/2½ | ,, | 1/2½ | ,, | 1/1½ | ,, | 1/1½ | ,, | 1/1 |
Middle-cut Gammon ... | ,, | 6 lbs. | ,, | 1/1½ | ,, | 1/1½ | ,, | 1/1 | ,, | 1/1 | ,, | 1/1 |
Sides ... | ,, | 60 lbs. | ,, | 0/9½ | ,, | 0/9½ | ,, | 0/9 | ,, | 0/8½ | ,, | 0/8½ |
Half Sides (Gammon end) ... | ,, | 30 lbs. | ,, | 0/10½ | ,, | 0/10½ | ,, | 0/10 | ,, | 0/9½ | ,, | 0/9½ |
,,(fore end) ... | ,, | 30 lbs. | ,, | 0/10 | ,, | 0/10 | ,, | 0/9½ | ,, | 0/9 | ,, | 0/9 |
WILTSHIRE UNSMOKED. | | OLD CUMBERLAND PALE. |
Sides ... | per lb. | 0/9½ | | Sides ... | per lb. | 1/0 |
Half Sides ... | ,, | 0/10 | | Half Sides ... | ,, | 1/2 |
Middles ... | ,, | 1/1 | | Middles ... | ,, | 1/3 |
Backs ... | ,, | 1/1 | |
Streaks ... | ,, | 1/2 | |
HAMS.
Finest York, Cumberland, Wiltshire, Bradenham, Irish, &c., in prime condition and carefully selected, always on show.
PALE. | |
York Hams, 20 lbs. to 25 lbs. | per lb. | 1/0 | |
,, 18 lbs.,,20 lbs. | ,, | 1/1 | |
,, 16 lbs.,,18 lbs. | ,, | 1/1½ | |
,, 14 lbs.,,16 lbs. | ,, | 1/2 | |
,, 12 lbs.,,14 lbs. | ,, | 1/2½ | |
Cumberland Hams, 18 lbs. to 20 lbs. | ,, | 1/1 | |
,,,, 20 lbs.,,25 lbs. | ,, | 1/0 | |
Hams require soaking from 12 to 24 hours, according to age, otherwise they will eat hard and salt. | |
CHAPS. | |
Finest Wiltshire ... | per lb. | 0/8½ | |
Harris ... | ,, | 0/9 | |
Bradenham Cured ... | ,, | 1/0 | |
SMOKED | |
Suffolk Farmhouse Cure ... | per lb. | 1/3 | |
Irish Hams, over 12 lbs. each, Branded | ... | 1/0½ | |
,,10 lbs. to 12 lbs. ... | ,, | 1/1 | |
,,8 lbs. ,, 10 lbs. ... | ,, | 1/1½ | |
Wiltshire Hams per lb. 12 to 14, 1/2; 8 to 10, 1/3 | |
Harris’s Wiltshire Hams ... | per lb. | 1/3 | |
Bradenham Hams ... | ,, | 1/4 | |
Spanish (real) Hams ... | ,, | 2/0 | |
Westphalian Hams ... | ,, | 1/5 | |
Harrods’ Selected Hams, | |
12 lbs. to 14 lbs. ... | ,, | 0/9½ | |
10 lbs.,,12 lbs. ... | ,, | 0/9½ | |
8 lbs.,,10 lbs. ... | ,, | 0/10 | |
6 lbs.,,8 lbs. ... | ,, | 0/10½ | |
Finest Smoked Yorks 10 to 14 lbs. | per lb. | 1/3½ | |
14 to 18 lbs. | ,, | 1/3 | |
,,Canadian, 10 lbs. to 12 lbs. | ,, | 0/9½ | |
Virginia (Tip Top) ... | ,, | 1/6 | |
Prague ... | ,, | 1/8 | |
LARD. |
Best Bladdered Wilts (small) ... | per lb. | 0/9½ |
,,,,Irish (large) ... | ,, | 0/9 |
Best Packets, 1 lb. and 2 lbs., Irish or Wilts | ,, | 0/8½ |
,,American (in 28 lb. pails) ... | ,, | 0/6½ |
Harrods’ (specially prepared) ... | ,, | 0/9½ |
BUTTER.
All Butters sold by Harrods are of the finest quality. English Fresh Butter is from well-selected dairies. Normandy and Danish are the finest brands procurable. Brittany Butter, 1 lb. prints, delivered daily, is very choice. Special quotations for original packages on application.
SALT. |
| per lb. |
Finest Selected ... | — |
,,Danish ... | — |
,,New Zealand | — |
Best Australian ... | — |
Fine Irish Creamery | — |
Cooking ... | — |
FRESH. |
| per lb. |
Finest English (Our Speciality) | — |
Best Normandy ... | — |
Finest Normandy ... | — |
,,Brittany, in 1 lb. prints | — |
Italian ... | — |
Le Dansk (Margarine) ... | — |
For Prices see Weekly List.
Choicest Vegetable Butter for Frying cooking & baking PALMINE guaranteed to be the best & finest vegetable fat prepared from the wholesome fruit of the Palm tree. 1 lb. Palmine Vegetable Butter, 0/8 per lb. |
MAPLETON’S NUT FOOD PREPARATIONS. |
Nutter ... tins | about | 1½ lbs., 1/1 | each |
,, ... cartons | ,, | 1½ lbs., 1/0 | ,, |
,,... tins | ,, | 3 lbs., 2/1 | ,, |
Nut Margarine tins | about | 1 lb., 0/10 | ,, |
,, ,,cartons | ,, | 1 lb., 0/9½ | ,, |
Walnut,,tins | ,, | 1 lb., 1/0 | ,, |
Almond,,,, | ,, | 1 lb., 1/2 | ,, |
,, ,,cartons | ,, | 1 lb., 1/2 | ,, |
Nutter Suet,, | ,, | 1 lb., 0/8 | ,, |
McCall’s PAYSANDU
OX-TONGUES
A DELICACY FOR LUNCHEONS, PICNICS, ETC.
IN TINS, READY FOR IMMEDIATE USE.
[1287]
CHEESE. |
Stilton, Cheddar, Cheshire, and North Wilts Cheese from the finest dairies. Gorgonzola, Parmesan, and other Foreign Cheese, of the highest quality, always kept in stock. |
Finest Stilton (blue) ... whole, per lb. | 1/4 |
,,,,,,... half,, | 1/4½ |
,,,,,,in Jars ... | 3/0 and | 5/0 |
,,English Cheddar, finest ... | per lb. | 1/0 |
,,,,,,... whole or half,, | 0/11 |
Cheddar Loaf (about 11 lb. each) ... | ,, | 1/0 |
Finest Cheshire ... | ,, | 1/0 |
,,,,Loaf ... weight about 8 lbs. ,, | 1/0 |
,,,,Waverley ... | each | 1/4 |
Gloucester (double) ... | per lb. | 0/10 |
North Wilts ... about 8 lbs. ,, | 0/11 |
Canadian Cheddar, finest white or coloured ... | ,, | 0/9 |
,,,,whole or half ... | ,, | 0/8½ |
Dutch Gouda ... | ,, | 0/8 |
,, Edam ... | ,, | 0/9½ |
Gorgonzola, special quality ... | ,, | 0/11 |
,,by the whole cheese ... | ,, | 0/10½ |
Parmesan ... | ,, | 1/3 |
,,... per bottle, 0/9½ and | 1/4 |
Gruyere ... | per lb. | 1/1 |
Roquefort ... | ,, | 1/8 |
Port du Salut ... | ,, | 1/3 |
Maclaren’s Imperial Cheese ... per jar, 0/11 and | 1/9 |
Camemberts ... | each | 0/9 |
Schabziegar ... | 0/5 | 0/10 |
Midget Dutch ... | 1/0 | 1/11 |
Little Gloster ... (about 2 lb. each) per lb. | 1/0 |
Wensleydale ... | each | 1/9 |
Lancashire (Toasting) ... | ... | 1/0 |
Brie (in box) ... | ... | 1/0 |
Cheddar Diploma ... | ... | 2/3 |
CREAM CHEESE. |
Yorks ... | each | 1/1½ |
New Forest ... | ,, | 0/5½ |
Dunragil ... | ,, | 0/5½ |
Pommel ... | ,, | 0/3 |
Bon Don ... | ,, | 0/2½ |
Demi Sel ... | ,, | 0/3½ |
Little Wilts ... | ,, | 0/6 |
St. Ivel ... | ,, | 0/6 |
,,Lactic ... | ,, | 0/6½ |
Moonrakers ... | ,, | 0/6 |
CREAM. |
*Genuine, thick rich, in jars ... about pint —, about quart, — |
,,,,in jugs......each, — and — |
For Prices see Weekly Price List. |
Devonshire Clotted ... | large jar 1/0 |
,,,,... | small jar 0/7 |
* Jars charged 3d. and 6d. respectively, allowed for when returned. |
PURE NEW MILK. |
4d. per Quart. |
Customers Not Having Accounts can be supplied by the Ticket System Payment, which avoids the necessity of money passing through the hands of the Customers or Company’s servants. The tickets may be purchased in books, as below, in the Provision Department, and can be used in the same manner as cash, viz., by giving Milkman Ticket for quantity received. |
Books containing 24 pint Tickets—3 galls. 4/0 each. |
,, ,,48 ½-pint Tickets—3 galls. 4/0,, |
,, ,,24 quart Tickets—6 galls. 8/0,, |
STERILIZED MILK AND CREAM. |
Fussell’s Cream (Butterfly brand) per tin, 0/6, 0/9 1/0 |
Fussell’s Milk ... per doz. 5/0; per case of 4 doz. tins 19/6 |
,,,,... ,,3/0 ,, 8 ,, 23/0 |
EGGS. |
New Laid Eggs are consigned to Harrods direct from the best districts. Irish and French Eggs of best quality from well-known shippers only. |
English New Laid | ... | per doz. — |
Breakfast | ... | ,, — |
*Selected (best French) | ... | ,, — |
*Cooking | ... | ,,— — |
* Also in Original Cases, containing 720 and 1,440, at special prices per 120. |
For Prices see Weekly List. |
MISCELLANEOUS. |
Beef Tea, skins (Brand’s) | ... | per lb. 5/8 |
,,Suet (Hugon’s) | ... | ... | ,,0/10½ |
,,Suet, Piecrust | ... | ... | ,,0/9½ |
Beef Suet (Granular) | ... | ... | ,,0/10 |
Beef Dripping (3 lb. tins)(Brand’s) | ... | ... | each 2/2 |
Cocolardo, 2 lb. tin. | ... | ... | ,,1/6 |
Glaze | ... | per lb. 2/6 |
Hung Beef | ... | ... | ,,1/3 |
TONGUES (DRIED). |
Finest English Smoked ... | each 5/0, 5/6, 6/0, 6/6 and 7/0 |
Sheep’s, smoked, per bundle of 3 | ... | ... | 1/0½ |
Calves’,,,, ... | each 1/3, 1/6, 1/9, 2/0 |
Finest Russian Ox,,12 | ... | ... | 34/0 |
Reindeer ,,12 | 16/6 and 18/6 |
POTTED MEATS, Etc. |
Skaife’s Lobster Paste (glass moulds) | ... | ... | each 0/6½ |
Harrods’ Bloater Paste (flat jars) | ... | ... | ,,0/8½ |
,,Anchovy,, | ... | ... | ,,0/9½ |
| Poulton and Noel’s | Peck’s. | Sutherland. |
Chicken and Ham ... | 0/6½ | 0/6½ | 0/6½ |
Chicken, Ham and Tongue ... | 0/6½ | 0/6½ | 0/6½ |
Chicken and Tongue ... | 0/6½ | 0/6½ | 0/6½ |
Turkey and Tongue ... | 0/6½ | 0/6½ | 0/6½ |
Tongue ... | 0/6½ | 0/6½ | 0/6½ |
Beef ... | 0/6½ | 0/6½ | 0/6½ |
Ham ... | 0/6½ | 0/6½ | 0/6½ |
Game ... | 0/6½ | 0/6½ | 0/6½ |
Pheasant ... | 0/6½ | 0/6½ | 0/6½ |
Grouse ... | 0/6½ | 0/6½ | 0/6½ |
Partridge ... | 0/6½ | 0/6½ | 0/6½ |
Woodcock ... | 0/6½ | — | 0/6½ |
Wild Duck ... | 0/6½ | — | 0/6½ |
Foie Gras ... | 0/6½ | — | 0/6½ |
Cream of Bloater ... | 0/6½ | 0/6½ | — |
,,Anchovy ... | 0/6½ | 0/6½ | — |
,,Prawn ... | — | 0/6½ | — |
,,Salmon ... | — | 0/6½ | — |
,,Sardine ... | — | 0/6½ | — |
,,Lobster ... | — | 0/6½ | 0/6½ |
Far North Salmon and Shrimp ... | ... | per bot. | 0/5½ |
Archer Brand,,... | ... | ,, | 0/6½ |
Weekly List sent regularly, giving latest Market Prices, Post Free, upon application.
[1288]
TINNED MEATS, Etc.
A large selection of Tinned Meats, Game, etc., always kept in stock. The “Harrod” and “Brompton” Ox Tongues are specially packed for Harrods, and will be found of excellent quality. Foreign preparations not stocked can be procured on shortest notice.
TONGUES. |
Ox Tongues in Glass Moulds, Harrods’ ... | each | 3/0 | 3/9 | 4/9 | 6/6 |
,,,,,,,,Brand’s ... | ,, | 3/0 | 3/9 | 4/9 | 6/6 |
,,,,,,,,Sutherland | ,, | 3/3 | 4/0 | — | 6/9 |
,,,,,,,,Belgravian | ,, | — | 4/0 | — | 6/9 |
,,,,,,,,Harvey’s ... | ,, | — | 4/0 | 4/9 | — |
,,,,,,,,Shrewsbury | ,, | — | 3/9 | — | — |
,,,,,,,,Calves’ ... | ,, | — | — | — | 1/9 |
,,,,,,,,Breakfast ... | ,, | — | — | — | 1/9 |
Ox Tongues in Tins, Harrods’ Brompton | per tin | 2/9 | 3/3 | 3/9 | 4/3 |
,,,,,,Harrods’ Rolled Ox | ,, | — | — | — | 4/6 |
,,,,,,Paysandu | ,, | 3/0 | 3/6 | 4/0 | 4/6 |
,,,,,,Sutherland (Box & Frill) | ,, | — | 4/0 | 5/0 | 6/0 |
,,,,,,Belgravian (Box & Frill) | ,, | — | 4/0 | 5/0 | 6/0 |
,,,,,,Armour’s ... | ,, | — | — | — | — |
,,,,,,Libby’s ... | ,, | — | — | — | — |
Sheep’s Tongues ... | ,, | — | — | — | 1/4½ |
Lunch ,, ... | ,, | — | — | — | 1/3 |
Russian Ox Tongues (smoked) ... | each | — | — | 4/0 | 4/6 |
BEEF. |
Corned Compressed American. |
Armour’s or Libby’s ... | ... | per | 1 | lb. tin 0/9 |
,, ,, | ... | ,, | 2 | ,,1/4 |
,, ,, | ... | ,, | 6 | ,,3/6 |
Special Belgravian (Spiced) | ... | ,, | 2 | ,,1/4 |
,, Sutherland | ... | ,, | 2 | ,,1/4 |
Pressed (Sutherland) | ... | ,, | 1 | ,,1/8 |
,, ,, | ... | ,, | 2 | ,,2/10 |
,, (Brand’s) | ... | ,, | 2 | ,,2/10 |
,, ,, | ... | ,, | 1 | ,,1/8 |
Roast | ... | ,, | 2 | ,,1/2 |
Finest Pressed Brisket | ... | ,, | 1 | ,,1/8 |
,, ,, ,, | ... | ,, | 2 | ,,2/10 |
Ox Tails | ... | ,, | 2 | ,,1/2 |
Marrow (English) (Brand’s) | ,, — 0/10 & 1/7 |
Minced Steak (American) | ... | ,, | 2 | ,,1/2 |
Minced Collops ,, | ... | ,, | 2 | ,,1/2 |
Boiled Rabbit ,, | ... | ,, | 2 | ,,1/1 |
MUTTON. |
Roast | ... | per | 2 | lb. tin 1/2 |
Boiled | ... | ,, | 2 | ,,1/2 |
Cutlets | ... | ,, | — | ,,2/4 |
Chops | ... | ,, | — | ,,2/0 |
BRAWN. |
Belgravian | ... | per | 2 | lb. tin 1/3 |
,, (with Tomato) | ... | ,, | 1 | ,,1/3 |
,, (Oxford) | ... | ,, | 1 | ,,0/10½ |
Irish (Matterson’s) | ... | ,, | 2 | ,,1/7 |
American (Armour’s) | ... | ,, | 2 | ,,1/3 |
PIES. |
Yachting ... 1/3½ | Game (Truffled) ... 2/9 |
Camp ... 1/3½ | Grouse ,,... 2/9 |
Game ... 1/3½ | Pheasant,,... 2/9 |
Picnic ... 1/3½ | Yorkshire ,,... 2/9 |
ENTREES IN GLASS MOULDS. |
Chicken Braganza | ... | in glass | 1/4 | 2/6 |
,,Curry | ... | ,, | 1/4 | 2/6 |
,,Marengo | ... | ,, | 1/4 | 2/6 |
,,Stanley | ... | ,, | 1/4 | 2/6 |
Pigeon Demidoff | ... | ,, | 1/8 | 3/0 |
Ox Tongue Curry, Braganza, Devilled | ... | ,, | — | 1/8 |
Sheep’s Tongue,,,, | ... | ,, | — | 1/4 |
Calf’s Foot, Turtle Sauce | ... | ,, | — | 1/3 |
Quails, boned and stuffed, 4 large birds | ... | ,, | — | 8/9 |
,,,,,,3 small,, | ... | ,, | — | 6/0 |
Sweetbreads and Peas | ... | ,, | — | 2/0 |
Herring Roes Smoked | ... | ,, | — | 0/6½ |
Poulet Chasseur | ... | ,, | 1/4 | 2/6 |
Mauviettes, stuffed and truffled, 4 birds | ... | ,, | — | 3/9 |
LAMBS’ SWEETBREADS. |
Poulton and Noel’s, with Tomato | ... | ... | per tin 1/6 |
WILD BOAR’S HEAD. |
Galantine of, with Pistachio Kernels ... | per 1 lb. tin | 1/0 |
,,,,,, | ... | ,,2,, | 1/7½ |
BELGRAVIAN CUTLETS. |
Mutton | ... | ... | per tin | 2/4 |
Pork | ... | ... | ,, | 2/4 |
Veal | ... | ... | ,, | 2/4 |
DELICACIES. |
Mauviettes (Boned Larks), stuffed and truffled | per tin | 2/11 |
,,,,,,,, | ,, | 5/9 |
Cailles (Boned Quail) | ... | ... | ,, | 5/9 |
,,,, | ... | ... | ,, | 7/11 |
Foie Gras for Sandwiches | ... | ,, 0/9½ & 1/0 |
Roast Duck and Green Peas | ... | ... | ,, | 1/7 |
,,Turkey | ... | ... | ,, | 1/7 |
Boiled,, | ... | ... | ,, | 1/7 |
Chicken, in jelly (half) | ... | ... | ,, | 2/6 |
,,,,(whole) | ... | ... | ,, | 5/0 |
Russian Smoked Sardines | ... | ... | ,, | 1/1 |
Whole Roast Pheasant, medium ... | 4/3 | large | 5/6 |
,, ,,Partridge | ... | 3/0 | 2 birds | 5/6 |
,, ,,Grouse | ... | ... | per tin | 3/9 |
,, ,,Black Game | ... | ... | ,, | 3/9 |
,, ,,Duck | ... | ... | ,, | 4/6 |
,, ,,Chicken | ... | ... | ,, | 5/6 |
GALANTINES (TRUFFLED). |
Chicken | per 1 lb. tin | 3/4 | per 2 lb. | 5/6 |
Turkey | ,, | 3/4 | ,, | 5/6 |
Game | ,, | 3/4 | ,, | 5/6 |
Pheasant | ,, | 3/4 | ,, | 5/6 |
Veal | ,, | 3/4 | ,, | 5/6 |
GALANTINES (PLAIN). |
Chicken, Ham (Harrods’) | per 1 lb. | tin 1/6 | per 2 lb. | 3/0 |
Turkey and Tongue | ,, | 1/6 | ,, | 3/0 |
Veal and Ham | ,, | 1/6 | ,, | 3/0 |
SAUSAGES. |
Oxford | per tin, small | 1/2 | large | 2/0 |
Cambridge | ,, | 1/2 | ,, | 2/0 |
Smoked | ,, | 1/2 | ,, | 2/0 |
Pork | ,, | 1/2 | ,, | 2/0 |
Mortadella | ,, | 1/0 | ,, | 1/9 |
Bologna | ,, | — | ,, | 1/4 |
Frankfort | ,, | — | ,, | 1/4 |
Gotha | ,, | — | ,, | 2/3 |
PREPARATIONS IN GLASS MOULDS. |
Chicken Whole (in jelly) | ... | ... | 6/9 |
,,Boned,, | ... | ... | ... | 5/0 |
Galantine Chicken and Ham | ... | 1/6 and 2/3 |
,, Turkey and Tongue | ... | 1/6 and 2/3 |
,, Boar’s Head (Sutherland) | ... | 1/1 and 2/2 |
Breakfast Beef | ... | ... | ... | 1/1 |
Brawn | ... | ... | ... | 1/1 |
,,(Sutherland) | ... | ... | 1/1 and 2/2 |
Ox Tongues | ... | 3/0 3/9 4/9 | 6/6 |
Whole Capons | ... | ... | ... | 6/6 |
Pheasant (whole) | ... | ... | ... | 7/6 |
Partridge ,, | ... | ... | ... | 3/6 |
Pressed Boar’s Head with Pistachios | ... | ... | 1/9 |
PURETTES IN GLASS. |
Foie Gras, Truffled | ... | ... | each | 0/10 |
Chicken,, | ... | ... | 0/6 & 0/10 |
Salmon | ... | ... | ,, | 0/10 |
Lobster | ... | ... | ,, | 0/10 |
Sardines with Tomatoes | ... | ... | ,, | 0/10 |
Shrimps,,,, | ... | ... | ,, | 0/10 |
Anchovy | ... | ... | ,, | 0/10 |
Turkey and Ham | ... | ... | ,, | 0/10 |
Chicken and Ham | ... | ... | ,, | 0/10 |
Tongue and Chicken | ... | ... | ,, | 0/10 |
Game | ... | ... | ,, | 0/10 |
Beef À l’Indienne | ... | ... | ,, | 0/10 |
Shrimps ,, | ... | ... | ,, | 0/10 |
Bloater | ... | ... | ,, | 0/10 |
Salmon and Shrimp | ... | ... | ,, | 0/10 |
Ham and Tongue | ... | ... | ,, | 0/10 |
Highest-Class Caterers and
Complete Ball Furnishers
This Department is fully equipped with all modern appliances for the carrying out of Society Functions and Entertainments, such as: Dance and Hunt Ball Suppers, Coming of Age Festivities, Theatre Suppers, Private and Public Luncheons, Dinners, Wedding, Afternoon and Evening Receptions, Garden and Children’s Parties, Military Race Meeting Luncheons and Teas, etc.
Experts sent to any address (Town or Country) to estimate and give full particulars.
Chefs, Cooks, Menservants, Waiters, Parlour Maids, Waitresses, sent on shortest notice, Town or Country.
All Contracts undertaken by us are carried out by a well-trained and thoroughly reliable Staff.
Estimates given for any Function.
SPECIMEN BUFFET RECEPTION MENU.
No. 1.
Menu.
SANDWICHES.
Brioche fourÉe au Foie Gras.Mignonne de Volaille.
Langue.Jambon.
Saumon et Anchois.Pain Bis.
GATEAUX.
Madeire.Sultane.
Richelieu.Eclair au CafÉ.
Patience Royale.Palmier.
Moka.Biscuit Vanille.
Paniers de Dames.Genoise GlacÉe au Kirsch.
Marrons.Chocolats.
GLACES.
Biscuit. Fraise.
Gaufrettes.
ThÉ.CafÉ.
Lait et CrÈme.
Pains Blanc et Noir.
Limonade.Coupe au Vin Rouge.Eau MinÉrale.
Estimates given, including the hire of all necessary Tabling, Table Linen, Cutlery, Silver Plate, Glass, China, Floral Decorations for the Tables, and the services of an efficient Staff of High-Class Waiters under the personal supervision of one of our Superintendents. This Menu would also be served with No. 2 Ball Supper Menu.
Prices, according to number of Guests, on application.
SPECIMEN BALL SUPPER MENU
No. 2.
Menu.
Chaud{
ConsommÉ Riche en Tasse.
SuprÈme de Sole GrillÉe St. Germain.
Poularde SautÉ Armenonville.
FROID.
Darne de Saumon glacÉe À l’Orientale.
Caille À la Richelieu.
DÉlices de Foie Gras BohÉmienne.
Ballotines de Caneton Bigarade.
Langue de Boeuf Epicure.
Jambon d’York braisÉ au Clicquot.
Poulet de Surrey au Cresson.
Salade FranÇaise.
Timbale de Fruits frappÉe Grand-Marnier.
BonbonniÈre de Friandise.
Mousseline de Fraise À la Paillard.
SuÉdoise de PÊche Georges V.
Dessert.
ConsommÉ au depart.
[1290]
DRESSED PROVISION DEPARTMENT
| HARRODS Ltd BROMPTON ROAD SW DRESSED DEPARTMENT PROVISION TURTLE SOUP CUISINE FRANCAIS PREPARED IN OUR OWN KITCHEN |
TURTLE SPECIALITIES. |
24 hours’ notice fresh Turtle Soup, thick or clear Ready for immediate use per quart, 21/0 |
In bottles ... | per ½ bot. 3/3, | per bot. 6/6 |
2nd quality | ,,2/0, | ,,3/6 |
Turtle Jelly | ,,1/6, | ,,2/6 |
Turtle Fins aux Fines Herbs | per ½ bot. 4/6, | ,,7/6 |
Turtle Meat Calipash, Calipee & Fins, | ½ bot. 4/6, | ,,7/6 |
Sun-dried Jamaica Turtle, | lb. 6/6 and 7/6 |
Turtle Steaks with Truffles (glass pots) | ,,3/6, ½ lb. 2/0 |
Turtle Steak in Jelly (glass pots) | ,,3/6,,,2/0 |
Live Turtle (whole) | from per lb. 1/6 |
Green Turtle Fat | ... | per bot. 4/6 |
APPETISING TABLE DELICACIES, FINEST FRENCH COMESTIBLES, COLD ENTRÉES AND FOREIGN DISHES.
Boiled Fowls, Bechamel Sauce and Decorated ... from 5/0
| HARRODS Ltd BROMPTON ROAD SW DRESSED DEPARTMENT PROVISION JULIENNE CUISINE FRANCAIS PREPARED IN OUR OWN KITCHEN |
SOUPS (Thick or Clear). |
Our own make, per bot. 1/3 |
Aspics Chicken & Tongue and Ham |
each. per doz. |
0/4, 0/6 or 3/6 5/6 |
Aspic Lobster | ... 0/4 |
,,Prawns | ... 0/4, 0/6 or 3/6 5/6 |
,,Foie Gras | ... 0/4, 0/6 or 3/6 5/6 |
,,Various | ... 0/4, 0/6 or 3/6 5/6 |
,,Eggs | ... 0/4, 0/6 or 3/6 5/6 |
,,Fillets of Sole ... 0/6 5/6 |
,,CrÊme of Chicken, 0/4, 0/6, 0/8 or 3/6, 5/6, 7/6 |
,,Lamb Cutlets and Peas, each 0/6, per doz. 5/6 |
,,,,mounted and garnished 6/6 |
Sweetbread with Peas in Aspic each 0/4 |
JELLIES.
Plain, Lemon, Orange, Maraschino, Port Wine,
Marble, Kirsch, Noyau, Brandy, CuraÇao,
Sherry, etc., etc. ... per pint mould 2/6
per quart mould 4/6
Fresh Fruit Champagne per pint mould 2/6
per quart mould 4/6
Ox Tongues garnished ......each 6/0 6/6 7/0 7/6
,,rolled and pressed ...,, 3/6 4/6 5/6
,,smoked ... ... ,,6/6 7/6
,,sliced ......from per lb. 2/6
CREAMS.
Almond, Coffee, Chocolate, Pistachio,
Apricot, Strawberry, Raspberry,
Vanilla, etc., etc. per pint mould 2/6
per quart mould 4/6
CHARLOTTES.
Russe, Apple, Strawberry, etc., etc.
per pint mould 2/6, quart mould 4/6
The above are made in the most artistic
and decorative designs.
Larks, Boned and Stuffed.
0/8 each, doz. 7/0
Quails, Boned and Stuffed.
½ quail, 1/0, whole, 2/0
Cream of Chicken, dished and
decorated, per mould 5/6, 7/6
Mousse of Ham, dished and decorated,
per mould 5/6, 7/6
Brawn, Oxford | per box 1/0 & 2/0 |
,,Collared Head, | per lb. 1/4 |
Bath Chaps ... | ,,1/0 |
Galantine of Chicken | ,,2/6 |
,,Veal ... | ,,2/0 |
,,Game, when in season | ,,3/0 |
Pressed Beef, our Speciality | ,,1/8 |
Rolled Spiced Beef... | ,,1/8 |
Roast Beef, by the Joint, whole 1/9, sliced per lb. 2/6 |
Round of Beef, Spiced, suitable for Hunt Breakfasts (4 days’ notice required) per lb 2/0 |
Brisket Beef ... | ,,1/6 |
Braised ... | ,,1/8 |
Small Special Blocks |
of Pressed Beef ... | ,,1/9 |
[1291]
DRESSED PROVISION DEPARTMENT.
Everything is in the best taste, the viands are the finest obtainable, each dish can be selected at the Dressed Provision Counter, and the style of decoration is artistic and distinguished.
Ox Tongues, Rolled and Pressed 3/6, 4/6, 5/6 each |
,,Sliced ... per lb. | 2/6 |
,,Kosher ... each from | 6/6 |
Dressed Tongues ...,,6/6, | 7/0 |
,,,,Large Special, each | 7/6 |
Stewed Ox Tail, in basins ... ... | 1/3 |
Curried Chicken,, ... ... | 1/6 |
Calf’s Head Tortue in basin ... | 1/6 |
SANDWICHES.
Ham, Tongue, Potted Shrimp, Leberwurst, Egg and Cress, Anchovy Paste. From 2/0 per dozen. Salmon, PÂtÉ de Foie Gras, Caviare. 3/0 per dozen.
HAMPERS FOR BOATING, RACING, COACHING, &c.
Fitted Hampers are supplied, and customers can choose their own viands from our counters. River Hampers a speciality. Motor Hampers. House Boats and River Parties catered for.
A visit is courteously invited to inspect the examples of French Cuisine on view in this department. Attention is directed to the following list of comestibles prepared from the finest viands obtainable, and are specially recommended for festivities of all kinds.
TIMBALES AND VOL-AU-VENTS. |
Bontoux ... | from5/6 |
Godard ... | ,,5/6 |
FinanciÈre ... | ,,5/6 |
Parisienne ... | ,,5/6 |
Milanaise ... | ,,5/6 |
Duchesse ... | ,,5/6 |
Volaille ... | ,,5/6 |
POTTED MEATS.
Our Own Make.
Game.
Chicken, Ham, Tongue, Beef, Prawns, Anchovies, Salmon, Shrimps, Lobster, Sardines, Bloater. 0/6½ pot.
GLAZED AND DECORATED HAMS. |
Hams, finest York, whole ... | per lb. 1/10 |
,,,,half ... | ,,2/0 |
,,,,sliced ... | ,,2/6 |
,,Small Breakfast ... | ,,1/7 |
,,,,Irish ... | ,,1/9 |
Boar’s Head, entire (Truffled), when in season,
each 21/0 to 42/0
Boned Turkey (Truffled) when in season, |
each 21/0 to 42/0 |
,, Capons,,... | ,, 12/6,,21/0 |
,, Fowls,, ... | ,, 7/6,,12/6 |
,, Pigeons,,... | ,, 2/0,,3/0 |
Roast Turkeys, Ducks, Pigeons, Game, etc., when in season to order. |
Plain Roast Fowls ... | from 4/0 |
Pressed Pork (when in season) ... per lb. 1/6 |
Chicken and Ham Rissoles | 0/3 each, 2/9 doz. |
Veal and Ham,, | 0/3,, 2/9 ,, |
Lobster Cutlets ... | 0/3,, 2/9 ,, |
Salmon Cutlets ... | 0/3,, 2/9 ,, |
Beef Olives ... | 0/4,, 3/6 ,, |
PATTIES. 3/6 per doz.
Chicken and Ham, Lobster, Sweetbreads, Shrimp, Veal and Ham, Oyster.
FRESH RUSSIAN CAVIARE. |
Stone Jars (returnable, allowed 0/3) |
per jar 4/0, 5/0, 6/6, 10/6 |
Pressed in Tins ... | 1/10 and 2/9 |
Stone Barrels “Elbe Caviare” ... | 2/9,,4/9 |
Pressed in Porcelain Terrines... | each 3/0 |
Game Pies (Raised) ... | — | 5/6 | 7/6 | 10/6 | 21/0 |
Melton Mowbray ... | 0/10 | 1/3 | 1/8 | 2/6 | 3/6 |
Steak and Kidney Pies | 2/6 | 3/6 | 4/6 | 5/6 | 7/6 |
Pigeon and Steak Pies | 4/6 | 5/6 | 7/6 | 10/6 | 21/0 |
Veal and Ham Pies ... | 2/6 | 3/6 | 5/6 | 7/6 | 10/6 |
Quail Pies ... | 4/6 | 5/6 | 7/6 | 10/6 | 21/0 |
Lark Pies ... | 4/6 | 5/6 | 7/6 | 10/6 | 21/0 |
CHIPPED POTATOES. |
Prepared hourly ... | per box 0/4½ |
GLASSES. |
Hors d’Œuvres. |
Gulden Mustard with Horseradish .. | 0/9½ |
Parisian Spice .. | 1/3 |
Olives Stuffed with Pimento .. | 1/4½ and 0/8 |
,,,,,,Anchovies .. | 1/4½ |
Californian Black Olives .. | 1/6 |
Esseggurken .. | 1/2 and 1/8 |
Senfgurken .. | 1/2 and 1/8 |
Terrine of Foie Gras .. | 1/0 |
Cranberries (Presselbeeren) .. | 1/0 |
German Mayonnaise (Turk and Pabst) | 1/0 and 1/5 |
Himbeersaft .. | 1/6 |
Kirshsaft .. | 1/6 |
Johannigbeersaft .. | 1/6 |
Salzgurken .. | 3/9 and 6/0 |
Fileted Herring in Wine .. | 1/2 and 1/10 |
Frankfurts Sausages .. | 1/0 and 2/8 |
Norwegian Anchovies .. | 1/1 and 1/6 |
Finest Spanish Olives .. | 3/6 |
Customers sending orders by letter are respectfully requested to mention “Dressed Provision Department”; by this means the execution of orders and despatch of the goods will be greatly facilitated.
LETTER ORDERS RECEIVE CAREFUL AND PROMPT ATTENTION.
[1292]
DRESSED PROVISIONS AND FRENCH CUISINE DEPARTMENT.
HORS D’ŒUVRES | Per Dish for |
| 4 | 6 | 10 |
| pers. | pers. | pers. |
Anchois | .. | 2/0 | 3/0 | 5/0 |
BouchÉes (divers) | .. | 1/6 | 2/0 | 3/6 |
Caviar | .. | 4/0 | 5/6 | 9/6 |
Harengs MarinÉs | .. | 2/0 | 3/0 | 5/0 |
Crevettes | .. | 2/0 | 3/0 | 5/0 |
HuÎtres | .. | According to season |
Kilkis | .. | 2/0 | 3/0 | 5/0 |
Melon | .. | According to season |
Olives | .. | 2/0 | 3/0 | 5/0 |
CanapÉ de Caviar | .. | 4/0 | 5/6 | 9/6 |
,, ,, Anchois | .. | 2/0 | 3/0 | 5/0 |
,, ,, Sardines | .. | 2/0 | 3/0 | 5/0 |
,, ,, Homard | .. | According to season |
,, ,, Beurre de Montpellier | .. | 4/0 | 5/6 | 9/6 |
Œufs de Pluvier | .. | According to season |
Radis | .. | 1/0 | 1/6 | 2/6 |
Sardines | .. | 2/0 | 3/0 | 5/0 |
Thon | .. | 2/0 | 3/0 | 5/0 |
Filets de Saumon fumÉ | .. | 3/6 | 5/6 | 8/6 |
Tomates | .. | 2/0 | 3/0 | 5/0 |
Russe | .. | 4/0 | 5/6 | 9/6 |
Concombres farcis NorvÉgienne | .. | According to season |
CanapÉ Danois | .. | 2/0 | 3/0 | 5/0 |
Barquettes À la Reine | .. | 2/0 | 3/0 | 5/0 |
POTAGES |
| per qt. |
ConsommÉ Ailerons | .. | .. | .. | 4/0 |
,,BouquetiÈre | .. | .. | .. | 4/0 |
,,PrintaniÈre | .. | .. | .. | 4/0 |
,,Brunoise | .. | .. | .. | 4/0 |
,,CÉlestine | .. | .. | .. | 4/0 |
,,Chicken Broth | .. | .. | .. | 6/0 |
,,Colbert | .. | .. | .. | 5/0 |
,,Cultivateur | .. | .. | .. | 4/0 |
,,d’Eslignac | .. | .. | .. | 4/0 |
,,FermiÈre | .. | .. | .. | 4/0 |
,,Garbure | .. | .. | .. | 4/0 |
,,Henry IV | .. | .. | .. | 5/0 |
,,Hoche Pot | .. | .. | .. | 5/0 |
,,Julienne | .. | .. | .. | 4/0 |
,,Mutton Broth | .. | .. | .. | 5/0 |
,,Fausse Tortue | .. | .. | .. | 4/0 |
,,Queue de Boeuf | .. | .. | .. | 4/0 |
,,Nelson | .. | .. | .. | 4/0 |
,,Olga | .. | .. | .. | 4/0 |
,,Princesse | .. | .. | .. | 5/0 |
,,Royale | .. | .. | .. | 4/0 |
,,Paysanne | .. | .. | .. | 4/0 |
,,Petite Marmite | .. | .. | .. | 6/0 |
,,Croute au Pot | .. | .. | .. | 5/0 |
,,TORTUE CLAIRE (made from Live Turtle) | 21/0 |
POTAGES ÉPAIS |
| Per qt. |
Potage Portugaise | .. | .. | .. | 3/0 |
,, Reine | .. | .. | .. | 6/0 |
,, Ox Tail | .. | .. | .. | 3/0 |
,, Mock Turtle | .. | .. | .. | 3/0 |
,, SantÉ | .. | .. | .. | 5/0 |
,, St. Germain | .. | .. | .. | 4/0 |
,, Bisque d’Ecrevisses | .. | .. | .. | 6/0 |
,, CrÊme de Homard | .. | .. | .. | 6/0 |
,, Pierre le Grand | .. | .. | .. | 4/0 |
,, RÉgence | .. | .. | .. | 6/0 |
,, Princesse | .. | .. | .. | 5/0 |
,, Palestine | .. | .. | .. | 3/0 |
,, Lamballe | .. | .. | .. | 4/0 |
,, Nemours | .. | .. | .. | 4/0 |
,, Normande | .. | .. | .. | 4/0 |
,, CrÉcy | .. | .. | .. | 4/0 |
,, Bagration | .. | .. | .. | 3/6 |
,, Argenteuil | .. | .. | .. | 4/0 |
ŒUFS | Per Dish for 4 pers. |
Œufs Portugaise | .. | .. | .. | 3/6 |
,,Argenteuil | .. | .. | .. | 3/6 |
,,Colbert | .. | .. | .. | 3/6 |
,,Moscovite | .. | .. | .. | 3/6 |
,,Nantua | .. | .. | .. | 3/6 |
,,Estragon | .. | .. | .. | 3/6 |
,,en Bordure À la Russe | .. | .. | .. | 3/6 |
,,Polignac | .. | .. | .. | 3/6 |
Mollets Japonaise | .. | .. | .. | 5/0 |
PochÉs a l’Estragon | .. | .. | .. | 3/6 |
BrouillÉs aux truffes | .. | .. | .. | 4/0 |
,,À la Reine | .. | .. | .. | 4/0 |
Cocotte Lucullus | .. | .. | .. | 3/6 |
,,Jeanette | .. | .. | .. | 4/0 |
Sur Plat Florentine | .. | .. | .. | 3/0 |
Durs Tripe | .. | .. | .. | 3/6 |
,, Parisienne | .. | .. | .. | 3/6 |
,, ou Mollets Aurore | .. | .. | .. | 4/0 |
,, Chimay | .. | .. | .. | 3/6 |
Vol au Vent d’Œufs À l’Indienne | .. | .. | .. | 4/0 |
PochÉs Cardinale | .. | .. | .. | 4/0 |
Mollets HalÉvy | .. | .. | .. | 4/0 |
,,Mornay | .. | .. | .. | 3/6 |
,,PÉrigueux | .. | .. | .. | 4/0 |
Omelette Chasseur | .. | .. | .. | 3/0 |
,, BohÉmienne | .. | .. | .. | 4/0 |
,, Czarine | .. | .. | .. | 3/6 |
,, Portugaise | .. | .. | .. | 3/6 |
POISSONS (HOT) |
Sole, Barbue, Cabillaud, Turbot, Merlan, can be obtained prepared in the following styles: |
| Per Dish for |
| 4 | 6 | 10 |
| pers. | pers. | pers. |
Edouard VII. | .. | .. | 4/0 | 5/6 | 8/6 |
Chauchat | .. | .. | 3/6 | 4/6 | 7/6 |
DuglÉrÉ | .. | .. | 4/0 | 5/6 | 8/6 |
St. Germain | .. | .. | 3/6 | 4/6 | 7/6 |
Tyrolienne | .. | .. | 4/0 | 5/6 | 8/6 |
Andalouse | .. | .. | 3/6 | 4/6 | 7/6 |
Bonne Femme | .. | .. | 4/0 | 5/6 | 8/6 |
Bretonne | .. | .. | 3/6 | 4/6 | 7/6 |
Gratin | .. | .. | 4/0 | 5/6 | 8/6 |
Colbert | .. | .. | 3/6 | 4/6 | 7/6 |
NiÇoise | .. | .. | 4/0 | 5/6 | 8/6 |
HÉloise | .. | .. | 4/0 | 5/6 | 8/6 |
Grenobloise | .. | .. | 3/6 | 4/6 | 7/6 |
Rachel | .. | .. | 4/0 | 5/6 | 8/6 |
RÉjane | .. | .. | 4/0 | 5/6 | 8/6 |
Orly | .. | .. | 3/0 | 4/0 | 6/6 |
Aux Moules | .. | .. | 3/6 | 4/6 | 7/6 |
Dieppoise | .. | .. | 4/0 | 5/6 | 8/6 |
Champagne | .. | .. | 6/0 | 7/6 | 10/6 |
Vin Blanc | .. | .. | 4/0 | 5/6 | 8/6 |
MaÇonaise | .. | .. | 4/0 | 5/6 | 8/6 |
CrÊme | .. | .. | 3/6 | 4/6 | 7/6 |
AmÉricaine | .. | .. | 4/0 | 5/6 | 8/6 |
Bercy | .. | .. | 3/0 | 4/0 | 6/6 |
Normande | .. | .. | 5/0 | 6/6 | 9/0 |
Jean-Bart | .. | .. | 3/6 | 4/6 | 7/6 |
ClÉopÂtre | .. | .. | 4/0 | 5/6 | 8/6 |
Joinville | .. | .. | 4/0 | 5/6 | 8/6 |
MeuniÈre | .. | .. | 3/6 | 4/6 | 7/6 |
Doria | .. | .. | 4/0 | 5/6 | 8/6 |
Montreuil | .. | .. | 3/6 | 4/6 | 7/6 |
Polignac | .. | .. | 4/6 | 6/0 | 8/6 |
Valois | .. | .. | 3/6 | 4/7 | 7/6 |
Timbale de Filets de Sole Alexandra | 6/0 | 7/6 | 10/6 |
,,,,Grimaldi | 6/0 | 7/6 | 10/6 |
,,,,KoutchoubÉ | 6/0 | 7/6 | 10/6 |
Eperlans |
Anglaise | .. | .. | 2/6 | 3/6 | 5/6 |
Boitel | .. | .. | 3/0 | 4/0 | 6/6 |
Buisson | .. | .. | 2/6 | 3/6 | 5/6 |
Vin Blanc | .. | .. | 3/0 | 4/0 | 6/6 |
Orly | .. | .. | 2/6 | 3/6 | 5/6 |
Rougets |
Bordelaise | .. | .. | 3/6 | 4/6 | 7/6 |
En Caisse | .. | .. | 3/6 | 4/6 | 7/6 |
Juive | .. | .. | 3/6 | 4/6 | 7/6 |
NiÇoise | .. | .. | 3/6 | 4/6 | 7/6 |
Papillotte | .. | .. | 4/0 | 5/6 | 8/6 |
Portugaise | .. | .. | 3/6 | 4/6 | 7/6 |
Edouard VII. | .. | .. | 3/6 | 4/6 | 7/6 |
Saumon |
AmÉricaine | .. | ? |
Beurre d’Anchois | .. | ? |
GÉnevoise | .. | ? |
Hollandaise | .. | ? | According to season |
Dieppoise | .. | ? |
Chambord | .. | ? |
D’Artois | .. | ? |
En Coquille, when in season, 6d. each. |
Truite |
MeuniÈre | .. | ? |
Doria | .. | ? |
BraisÉe au Champagne | .. | ? | According to season |
,,,,Vin Rouge | .. | ? |
,,,,Court Bouillon | .. | ? |
PiÉmontaise | .. | ? |
Turbot |
Admiral | .. | .. | 4/0 | 5/6 | 8/6 |
Rachel | .. | .. | 4/0 | 5/6 | 8/6 |
Salvator | .. | .. | 4/0 | 5/6 | 8/6 |
Valentine | .. | .. | 4/0 | 5/6 | 8/6 |
Edouard VII | .. | .. | 4/0 | 5/6 | 8/6 |
POISSONS (COLD) |
| Per Dish for |
Filets de Sole | 4 | 6 | 10 |
| pers. | pers. | pers. |
BohÉmienne | .. | .. | 4/0 | 5/6 | 8/6 |
Russe | .. | .. | 4/0 | 5/6 | 8/6 |
Olga | .. | .. | 4/0 | 5/6 | 8/6 |
AmÉricaine | .. | .. | 4/0 | 5/6 | 8/6 |
LavalliÈre | .. | .. | 4/0 | 5/6 | 8/6 |
NorvÉgienne | .. | .. | 4/0 | 5/6 | 8/6 |
En GelÉe | .. | .. | 4/0 | 5/6 | 8/6 |
En Chartreuse | .. | .. | 4/0 | 5/6 | 8/6 |
Homard Escaloppe Pompadour | .. | .. | 4/0 | 5/6 | 8/6 |
,,Salade NiÇoise | .. | .. | 4/0 | 5/6 | 8/6 |
,,NorvÉgienne | .. | .. | 4/0 | 5/6 | 8/6 |
,,Parisienne | .. | .. | 6/0 | 7/6 | 10/6 |
Mousse de Homard | .. | .. | 4/0 | 5/6 | 8/6 |
,,,,Ecrevisses | .. | .. | 4/0 | 5/6 | 8/6 |
Ecrevisses LiÉgoises | .. | .. | 4/0 | 5/6 | 8/6 |
En Coquille Mayonaise, 6d. each. |
POISSONS (COLD)—continued. |
Saumon |
Escaloppe de Saumon Beaujolaise | ? |
Darne de Saumon Montgolfier | ? |
,, ,,PiÉmontaise | ? |
,, ,,Rachel .. | ? |
,, ,,Marie Louise | ? |
,, ,,Montpellier | ? | According to season |
Mayonnaise de Saumon .. | ? |
,, ,,Homard .. | ? |
| ? |
Salade de Poisson À la Parisienne. | ? |
ENTRÉES (HOT) |
Tournedos, Noisettes, et CÔtelettes can be obtained and prepared in the following styles: |
| Per Dish for |
| 4 | 6 | 10 |
| pers. | pers. | pers. |
A la Chartres | .. | .. | 6/0 | 7/6 | 10/6 |
CambacÉrÈs | .. | .. | 4/0 | 5/6 | 8/6 |
Edouard VII. | .. | .. | 4/0 | 5/6 | 8/6 |
Judic | .. | .. | 4/0 | 5/6 | 8/6 |
Monte Carlo | .. | .. | 4/0 | 5/6 | 8/6 |
MÉridionale | .. | .. | 4/0 | 5/6 | 8/6 |
Mikado | .. | .. | 4/0 | 5/6 | 8/6 |
Montesquieu | .. | .. | 4/0 | 5/6 | 8/6 |
NiÇoise | .. | .. | 4/0 | 5/6 | 8/6 |
d’OrlÉans | .. | .. | 4/0 | 5/6 | 8/6 |
Polonaise | .. | .. | 4/0 | 5/6 | 8/6 |
Rachel | .. | .. | 4/0 | 5/6 | 8/6 |
St. Germain | .. | .. | 4/0 | 5/6 | 8/6 |
Indienne | .. | .. | 4/0 | 5/6 | 8/6 |
Trianon | .. | .. | 4/0 | 5/6 | 8/6 |
Victoria | .. | .. | 4/0 | 5/6 | 8/6 |
MarÉchale | .. | .. | 4/0 | 5/6 | 8/6 |
AmÉlie | .. | .. | 4/0 | 5/6 | 8/6 |
Poulets |
AlbufÉra | .. | .. | 6/0 | 7/6 | 10/6 |
Parmentier | .. | .. | 5/0 | 6/6 | 9/0 |
Edouard VII. | .. | .. | 6/0 | 7/6 | 10/6 |
Au Riz Pilaff | .. | .. | 5/0 | 6/6 | 9/0 |
Archiduc | .. | .. | 6/0 | 7/6 | 10/6 |
Ancienne | .. | .. | 6/0 | 7/6 | 10/6 |
Fines Herbes | .. | .. | 5/0 | 6/6 | 9/0 |
MassÉna | .. | .. | 6/0 | 7/6 | 10/6 |
Mascotte | .. | .. | 6/0 | 7/6 | 10/6 |
Marengo | .. | .. | 6/0 | 7/6 | 10/6 |
Indienne | .. | .. | 5/6 | 6/6 | 9/0 |
Demidoff | .. | .. | 6/0 | 7/6 | 10/6 |
Chasseur | .. | .. | 6/0 | 7/6 | 10/6 |
Perigueux | .. | .. | 6/0 | 7/6 | 10/6 |
Stanley | .. | .. | 6/6 | 8/6 | 11/0 |
ProvenÇale | .. | .. | 5/0 | 6/6 | 9/0 |
Vaucanson | .. | .. | 6/0 | 7/6 | 10/6 |
Argenteuil | .. | .. | 6/0 | 7/6 | 10/6 |
CÉcil | .. | .. | 5/6 | 6/6 | 9/0 |
Mexicaine | .. | .. | 6/0 | 7/6 | 10/6 |
Poulets Entiers |
| each |
A l’Aurore | .. | .. | .. | .. | 7/6 |
Valois | .. | .. | .. | .. | 7/6 |
Vladimir | .. | .. | .. | .. | 7/6 |
ChevaliÈre | .. | .. | .. | .. | 7/6 |
Derby | .. | .. | .. | .. | 7/6 |
Lady Curzon | .. | .. | .. | .. | 7/6 |
Parisienne | .. | .. | .. | .. | 7/6 |
Ris de Veau |
Doria | .. | .. | 5/6 | 6/6 | 9/0 |
Godard | .. | .. | 6/0 | 7/6 | 10/6 |
Filets Princesse | .. | .. | 5/6 | 6/6 | 9/0 |
ProvenÇale | .. | .. | 5/6 | 6/6 | 9/0 |
FinanciÈre Blanc ou Brun | .. | .. | 6/0 | 7/6 | 10/6 |
BouquetiÈre | .. | .. | 5/6 | 6/6 | 9/0 |
MeuniÈre | .. | .. | 5/6 | 6/6 | 9/0 |
Clamart | .. | .. | 5/6 | 6/6 | 9/0 |
Demi-deuil | .. | .. | 5/6 | 6/6 | 9/0 |
Montglas | .. | .. | 5/6 | 6/6 | 9/0 |
Toulouse | .. | .. | 6/0 | 7/6 | 10/6 |
Rachel | .. | .. | 5/6 | 6/6 | 9/0 |
Parisienne | .. | .. | 5/6 | 6/6 | 9/6 |
Rognons |
Bordelaise | .. | .. | 3/0 | 4/6 | 6/6 |
Chasseur | .. | .. | 3/0 | 4/6 | 6/6 |
Cresson | .. | .. | 3/0 | 4/6 | 6/6 |
Champagne | .. | .. | 4/0 | 5/6 | 8/6 |
Berrichone | .. | .. | 3/0 | 4/6 | 6/6 |
Henry IV. | .. | .. | 3/0 | 4/6 | 6/6 |
ChÂteaubriand | .. | .. | 3/0 | 4/6 | 6/6 |
MadÈre | .. | .. | 3/0 | 4/6 | 6/6 |
Vert PrÉ | .. | .. | 3/0 | 4/6 | 6/6 |
Cailles |
Casserole | .. | ? |
Clermont | .. | ? |
Cocotte | .. | ? |
Demidoff | .. | ? |
Lucullus | .. | ? |
au Nid | .. | ? | Prices according to |
PiÉmontaise | .. | ? | season |
Raisins | .. | ? |
RÉgence | .. | ? |
Richelieu | .. | ? |
Souvaroff | .. | ? |
TruffÉes | .. | ? |
DAILY PRICE LIST
POSTED IN DEPT.
Meat Dept.
All Meat is most carefully selected by an experienced buyer, and best quality is guaranteed; whilst the large purchases for prompt cash enable the Company to sell to their Customers on very liberal terms. Specially low quotations are given to public institutions, and other large consumers, for Thick and Thin Flanks, Aitch Bones, Silver-sides and Top-sides of Beef, and Necks and Shoulders of Mutton.
DELIVERY OF ORDERS.
Special Vans, set apart for the use of Meat, Fish and Poultry Departments, leave the Stores at 9, 10, 11 a.m., 12 noon, 2.30, 3.30 and 4.30 p.m.
Primest Quality English and New Zealand Lamb when in Season.
Special Selection of the Best English and Scotch Meat at our usual prices.
Constant Supplies of Prime Scotch Beef direct from Aberdeen and Stirling.
Prime Pickled Ox Tongues, Ox Tails, Calves’ Heads, Sweetbreads, &c. Best Quality Beef and Pork Sausages.
Weekly Price List of Meat posted regularly to Customers who make application.
POULTRY DEPARTMENT.
WEEKLY PRICE LIST
POST FREE.
The following List is intended as a guide in ordering only, as, owing to the fluctuations of the Market, prices cannot be quoted. Daily Lists are, however, posted in the Department, and Customers may rely upon receiving the full benefit of any fall in prices.
BEST QUALITY ONLY GUARANTEED.
POULTRY.
Turkeys, Cocks
,,Hens
,,Poults
Geese
Goslings
Ducks
Rouen Ducks
Nantes Ducklings
Aylesbury Ducklings
Capons
French Capons
Guinea Fowls
Poulards
Poulet de Grain
Surrey Chickens
Chickens
Chickens (Spring)
Fowls
Poussins
Bordeaux Pigeons
Tame Pigeons
Quail
,,Virginia
Ortolans
Wild Rabbits
Tame Rabbits
GAME.
Pheasants
Partridges
Grouse
Blackcock
Grey Hen
Prairie Hen
Capercailzie
Canadian Partridge
Woodcock
Snipe
Jack Snipe
Golden Plover
Black Plover
Wild Duck
Pintail
Widgeon
Teal
Ptarmigan
Larks
Ruffs and Reeves
Hares
Leverets
Poultry sold by weight before being trussed, and when ordered to be trussed, Giblets are not sent unless asked for.
Game should be ordered Fresh or Well-hung.
Poultry and Game Sent by Rail will not be trussed unless specially ordered.
Specialities in Finest Fat Quails, Rouen Ducks, Aylesbury Ducklings, Fat Ortolans, and Petit Poussins.
FISH DEPARTMENT.
DAILY PRICE LIST
POSTED IN DEPT.
CONTRACTS.
The Company is prepared to enter into Contracts for the Daily supply of Fish according to Customers’ requirements.
CONTRACTS.—Families supplied with Fish daily at the rate of 4d. and 6d. per head.
Whole Fish weighed before being cleaned.
ICE (Natural).
In Blocks of about 100 lbs. | | 50 lbs. | | 25 lbs. |
Wenham Lake ... | 2/3 | ... | 1/6 | ... | 1/0 |
The Company are not responsible for waste in transit.
NO MANUFACTURED ICE SOLD.
Ice Packed for Country and Suburbs extra. Cases not returnable.
We DO NOT deliver Ice BY MOTOR.
OYSTERS.
SPECIAL ARRANGEMENTS have been made for direct consignments of best Natives from the beds of Whitstable, Colchester, &c, when in Season.
Barrels of Oysters for presents at specially cheap rates.
DRESSED CRABS—A Speciality.
SHELL AND DRIED FISH.
Bloaters
Crabs
Crawfish
Crayfish
Cods’ Sounds
Dried Sprats
Digby Chicks
Escallops
Kippered Herrings
,,Mackerel
Lobsters
Oysters, best Whitstable
and Colchester Natives
Oysters, best Scotch
Oysters, best Anglo-Dutch
,, for Sauce
Prawns
Red Herrings
Scotch Haddocks
Shrimps
Smoked Cods’ Roe
,,Salmon
SALMON.
Large supplies of Salmon received daily direct from the principal fishings in Scotland and Ireland during the season. Lowest possible prices charged.
[1295]
FRUIT AND VEGETABLE DEPARTMENT.
A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE.
All Fruits and Vegetables sold by Harrods are either grown on their own Farms or selected by experts from the best sources of supply. Harrods have undoubtedly the best it is possible to obtain, yet, as a rule, their prices will be found considerably lower than those of other purveyors of High-class Fruits and Vegetables.
SPECIAL VANS DELIVER FROM THIS DEPARTMENT,
Leaving Harrods at 8, 9 and 10 a.m., 12 noon, 2.30, 3.45 and 5 p.m.
Weekly Price List of Fruit, Vegetables, etc.,
POSTED REGULARLY TO CUSTOMERS WHERE DESIRED.
Every Kind of Fruit and Vegetable can be obtained when in Season.
SPECIAL QUOTATIONS FOR LARGE QUANTITIES.
Orders for this Department should be written on a separate form.
As particular care is taken that all Fruit is sent out in sound condition, no claims for damage in transit can be entertained, and it can only be sent into the country at Customers’ own risk.
FLORAL DEPARTMENT.
HARRODS are now prepared to undertake Floral Decorations for Balls, Receptions, Weddings, Concerts, &c., and also the hire of Palms and other Foliage Plants by the week, month, or by arrangement, for home decoration.
Skilled assistants can be sent to any London address to offer suggestions and give estimates, for which no charge is made. Window Boxes and Conservatories filled and kept in order by contract or otherwise.
CUT FLOWERS AND PLANTS.
A CHOICE SELECTION ON SHOW DAILY.
Hot-house Flowers arranged for Dinner Table Decorations.
Wedding, Court, and Ball Bouquets specially designed.
Wreaths, Crosses, &c., of Natural Flowers made to order from 5/0 upwards.
Dress Sprays, Coat and Button-hole Flowers in great variety. Contracts made for daily supplies.
Myrtles, Palms, Standard and Dwarf Rose Trees, Foliage and Flowering Plants of all descriptions, and Bulbs of every known variety.
[1296]
BAKERY DEPARTMENT
WEDDING CAKES.
Harrods have gained special distinction in this Branch, and supply exclusive and artistic Cakes from 10/6 to 50 guineas each at the uniform price of 1/6 per pound. Harrods make all their Cakes on the premises in their own bakery, and employ for this work only the most skilful and successful English and Continental Specialists. They supply one standard quality of cake only, the choicest that can be made, and of delicious quality and all-round excellence. The Cakes are encrusted with a thick layer of pure Almond Paste, artistically iced and piped with white sugar, which is made by a new process rendering it EASILY cut (not the usual hard icing), handsomely ornamented with silver decorations, etc. They are sold by weight at 1/6 per pound, unless otherwise arranged, and this price includes a finished Cake with simple decorations. Top centre ornaments and fuller decorations extra. Cakes intended to be decorated with natural flowers, and on request, are suitably piped to admit of this. To enhance the appearance of Cakes, a silver stand and saw can be hired at a nominal price, according to size; and, unless specially instructed to cut in wedges, all Cakes are sent out intact.
CUT WEDDING CAKE, finest quality almond, iced, any weight per lb. 1/6
Prices for supplying Boxes and Packing:—Per doz. boxes—Customers supply Cake—3/6¼ lb., 4/0½ lb. Harrods supply Cake—6/6¼ lb., 12/0½ lb.
Prices for supplying Boxes, Packing, Addressing, and including Postal Charges (Inland):—
Per doz. boxes—Customers supply Cake—5/6¼ lb., 7/6½ lb. Harrods supply Cake—8/6¼ lb., 15/6½ lb.
Packing and Delivery.—Great care is used in packing and delivery of Wedding Cakes; customers may rely upon them arriving in good time and condition. It is desirable, where possible, to give a reasonable length of time in order to admit of the Cakes receiving proper attention. Urgent orders will, however, be executed as expeditiously as possible. For special illustrated list of Bride Cakes, Ornaments, &c, see following pages.
Wedding Cakes for Export.—The high standard of quality which characterises Harrods’ Cakes renders them particularly suitable for export to all parts of the world, whence they will be dispatched in tin lined cases charged at cost price.
Nº 5 Nº 12
Nº 15 The Alexandra. Nº 18
One-tier Cakes as illustrated, Nos. 5, 12, 15 and 18, supplied from 7 lb. upwards. Two-tier Cakes supplied from 16 lb. upwards. Three-tier Cakes supplied from 42 lb. upwards. Pillars for enhancing the appearance of Wedding Cakes from 10/0 each, according to size, not returnable.
Beautifully Illustrated List of Wedding Cakes, etc., Post Free.
CAKES IN TINS FOR EXPORT. |
Finest Quality only made. All Hermetically Sealed. |
GENOA. SULTANA. CHERRY. |
1 lb. size, 1/1 each, 12/3 doz. (Tins Free.) Carriage extra. |
HARROD’S Court Cake Brompton Rd. | HARRODS’ “COURT” CAKES IN TINS FOR EXPORT. |
Size. | Each. | Per doz. |
2/0 | .. | 2/9 | .. | 32/0 |
3/6 | .. | 4/6 | .. | 52/0 |
5/6 | .. | 6/8 | .. | 63/0 |
7/6 | .. | 8/10 | .. | 100/0 |
10/6 | .. | 12/0 | .. | 135/0 |
(Tins Free.) Carriage extra. |
CAKES (not Iced). |
HONEY GINGERBREAD CAKES, covered almonds .. each 0/6 |
COKERNUT CAKES .. .. .. .. .. .. 0/5½ and 0/9½ |
ROUND SULTANA CAKES .. .. .. each 0/5½, 0/9½ and 0/11 |
Ditto, better quality .. .. .. .. each 1/0, 1/6, 2/6 and 3/2 |
ROUND CHERRY CAKES .. .. .. each 0/5½, 0/9½, 1/6 and 2/6 |
SQUARE LUNCH, Seed, Sultana and Mixed Fruit .. .. .. each 1/0 |
ROUND SCHOOL CAKES (mixed fruit) .. .. .. each 0/11 and 1/10 |
HARRODS’ SPECIALITÉ “COURT” CAKE, a rich Dundee, covered whole almonds, finest quality obtainable, the perfection of Cake-making |
each 2/0, 3/6, 5/6, 7/6 and 10/6 |
ROUND GENOA SEED AND SULTANA CAKES .. each 0/5½ and 0/9½ |
Ditto, better quality .. .. .. .. each 1/0, 1/6, 2/6 and 3/2 |
LONG “SCHOOL CAKE,” Genoa, Sultana, Seed and Madeira .. per lb. 0/8 |
ROUND MADEIRA CAKES .. .. .. .. each 0/5½ and 0/9½ |
Ditto, better quality .. .. .. .. .. .. each 1/0 and 2/0 |
“BLOCK CAKE,” for cutting up, Genoa, Sultana, Seed, Madeira, Cherry, |
Orange, Citron, Rich Dundee .. .. .. .. .. per lb. 1/0 |
CARACAS CAKE, chocolate all through, and not being too rich, is |
specially recommended for children .. .. .. .. .. each 1/1 and 2/2 |
LAWN TENNIS CAKES (rich cherry cakes, covered almond paste) |
each 1/6, or per lb. 1/2 |
THE COLLEGE CAKE (Genoa, covered almonds), about 3½ lbs. .. each 2/6 |
The above Prices are subject to market fluctuation. |
Bread supplied Daily, manufactured in Harrods’ Hygienic Bakeries.
[1297]
BAKERY DEPARTMENT.
CAKES TO ORDER.
CAKES, specially made (any description, not iced), from 4 lb. upward, at 1/0 per lb.
Ditto, sugar iced and piped, 1/0 per lb., and with almond paste top, 1/2 per lb.
SPECIALLY MADE CAKES REQUIRE TWO DAYS’ NOTICE.
PINK or WHITE FONDANT (for icing cakes) ... | 1 lb. tin 1/0 |
MARZIPAN (for covering cakes and making Macaroons) ... | ,, 1/5 |
†MERINGUES, Small Pink or White, carefully packed (24 halves) | per doz. 1/6 |
†Ditto, filled with whipped cream (whole) ... | ,, 3/0 |
Also in larger sizes, 1/6, 2/6 and 5/0 each. |
†Meringues sent out at customers’ exclusive risk. |
RICH CHRISTMAS PLUM PUDDING
CAN BE EATEN COLD
OR BOILED 4 HOURS
HARROD’S LIMITED
BROMPTON ROAD S.W.
PLUM PUDDINGS.
Best Quality only. Stocked from October to April, in 1, 2, 3, 4, 6, 8, 10 and 20 lb. sizes. Prices on application.
In Tins for export, 1, 2, 3, 4, 6, 8 and 10 lb. sizes, always stocked. 1/0 per lb.
BEST QUALITY MINCEMEAT.
Stocked in Glass Jars from October to April, in 1, 2 and 3 lb. sizes; also 7 lb. Stone Jars. Prices on application.
In Tins, 1 lb. size always in stock. 1/0 per lb.
| FANCY CAKES, PASTRIES, Etc. |
LOG CAKE ... | each 2/2 |
FANCY POLO (rich Sponge), top CAKE (almond iced) ... | per lb. 1/0 |
BATTENBERG ROLL ... | ,,1/0 |
THE FOOTBALL CAKE; the boy’s popular cake (see Illustration) ... | 2/5 |
BAUMKUCHEN (German Tree Cake), Whole Cakes about 3, 7 or 14 lbs. | per lb. 2/0 |
VOL AU VENT CASES (puff paste) (To order) ... | 1/6, 2/0 and 2/6 |
DIGESTIVE SANDWICHES ... | each 0/6 |
,,FONDANT, iced (any flavour or colour) ... | ,,0/9 |
MINIATURE BUNS AND SCONES (about 40 to the lb.), by weight only | per lb. 1/0 |
MUFFINS ... | per doz. 0/9 |
CRUMPETS ... | ,,0/4½ |
GERMAN APPLE TARTS (a novel sweet), recommended ... | each 1/0 and 1/6 |
CHEESE STRAWS (made to order) ... | per lb. 2/6 |
BEST PUFF PASTE ... | ,,1/0 |
FRUIT TARTS (any fruit in season) ... | each 1/0, 1/6, 2/0 and 2/6 |
SCOTCH MUFFINS (unsweetened) ... | per doz. 0/6 |
REAL SCOTCH SHORTBREADS,
“ROYAL STUART.”
COMPLIMENTS OF THE SEASON
These Shortbreads are Harrods’ Speciality, and are guaranteed to contain the best quality ingredients. They are made fresh daily in Harrods’ Bakeries, which ensures the purchaser receiving them crisp and fresh, a point of much importance in purchasing Shortbreads. “Royal Stuart” Shortbreads are carefully packed in elegant lace boxes, covered in “Royal Stuart” Tartan design. They are artistically decorated for presentation.
Each—1/0, 2/0, 2/6, 3/6, 5/0, 7/6, 10/6
If desired, these Shortbreads can be enclosed in Tins and securely packed for abroad at a trifling extra charge.
Also SMALL FANCY and FINGER SHAPES for Afternoon Tea, 1/0 per lb., or in pieces at 12 for 1/0.
ICE CREAMS, PUDDINGS, SOUFFLETS, Etc. |
CREAM ICES, Chocolate, Strawberry, Mocha, Vanilla, Pistachio, Pineapple, Maraschino, Ratafia, Praline, Gooseberry, etc., 4 quarts or over, 4/0 quart ... | per quart 4/6 |
(Not less than One Quart supplied.) |
WATER ICES, Black Currant, Lemon, Pineapple, Tangerine, Raspberry, Orange, Peach, Cherry, etc., 4 quarts or over, 3/0 quart ... | per quart 3/6 |
(Not less than One Quart supplied.) |
ICES IN MOULDS, WATER OR CREAM, ANY FLAVOUR, ... | 3/0, 4/6 and 6/6 |
ICE PUDDINGS IN MOULDS (containing Fruits), Flavoured Maraschino, Cognac, Chartreuse, CuraÇao, or other Liqueurs ... | 3/6, 5/6 and 7/6 |
FANCY ICES (not less than one dozen supplied)— |
Neapolitan ... | per doz. 5/6 |
Flower and Fruit Shapes ... | ,,5/6 |
Tangerine Oranges, filled own flavour ice ... | ,,6/0 |
ICED SOUFFLETS, SORBETS, AND ICED DRINKS— |
Soufflets (any flavour, see Ice Creams) ... | 7/6 and 10/6 |
Sorbets, flavoured Kirsch, Orange, Lemon ... | per quart 4/9 |
Iced Coffee or Chocolate ... | ,,3/9 |
Still Lemonade, Iced ... | per gallon 2/9 |
PARISIAN WAFERS (Citron or Vanilla)—suitable for ices, in tins containing about four dozen ... | per tin 1/4½ |
NOTES CONCERNING ICES, Etc.
Directions for turning out and serving sent with all Ices.
BY-THE-QUART ICES, sent out in Freezers, specially recommended for keeping frozen the longest time. One quart is considered sufficient for twelve persons.
ICES IN MOULDS AND ICE PUDDINGS, delivered in moulds. When ordering please state the shape of mould required, whether “tall” or “flat fruit-top” shape.
FANCY FRUIT DESSERT AND NEAPOLITAN ICES, supplied in moulds or in turned-out form on Laced Papers in Freezers. Unless otherwise ordered, these Ices are sent out in mould. Sugar Leaves for serving Fruit Ices on, made to order, price 4/0 per doz.
ICED COFFEE, CHOCOLATE AND SORBET sent out in Freezers.
ICED SOUFFLETS, supplied in suitable dishes, and delivered in Ice Caves.
For the convenience of customers, experienced men are despatched to any address for the purpose of turning out and serving Ices at a charge of 2/6 per hour, travelling expenses extra.
MERINGUES, being of an exceedingly fragile nature, are sent out at customer’s exclusive risk, and no allowance for breakages can be entertained.
UTENSILS are collected the day following delivery. If kept longer a charge for hire will be made. No deposit for same is required unless delivered outside radius of our own van deliveries.
PASTRIES, Etc.
At 16 a 1/0
Sponge Cakes.
Cheese Cakes (various).
Banburys.
Puffs.
Custards.
Tartlets.
French Pastries.
Open Jam Tarts.
Buns.
Scones.
Rock Cakes.
Rice Cakes.
Brioche.
Dough Nuts.
At 16 a 1/0 Parkins.
Queen Cakes.
Tea Cakes.
Eccles Cakes.
Easter Cakes.
Macaroon Tartlets.
At 14 a 1/0
Macaroons.
Maid of Honour.
At 12 a 1/0
Fancy Genoese.
Cokernut Slices.
At 12 a 1/0 Almond Slices.
French Brioche.
Russians.
Shortbreads.
Mince Pies.
†Petits Eclairs.
Swiss Pastries.
At 8 a 1/0
†Eclairs.
†Cream Buns.
Mince Pies.
†Cream Horns.
†Will not travel.
HIGH-CLASS HAND MADE BISCUITS, Etc. |
Cokernut Macaroons ... | per lb. 1/6 |
Chocolate Macaroons ... | ,,1/6 |
Nougat Fingers ... | ,,2/6 |
Raspberry Marzipan Biscuits, ... | ,,1/4 |
Rout Biscuits ... | ,,2/0 |
Almond Dessert Biscuits ... | ,,2/0 |
Dutch Macaroons ... | ,,2/0 |
Langues de Chat ... | ,,2/6 |
Ratafias ... | ,,1/6 |
Queen Drops and Shrewsbury Biscuits ... | ,,0/10 |
Wholemeal Ginger Nuts, ... | ,,0/6 |
Meringue Biscuits, ... | per tin box 0/11½ |
Cherry Shortbreads ... | per lb. 2/0 |
Wafer Cornets ... | per tin 0/11½ |
Thin Water Biscuits (for cheese) ... | per lb. packet 0/9 |
Cokernut Drops ... | per lb. 1/0 |
Lemon, Rice, Wine, African Biscuits and Fairy Cakes, ,,0/8 |
Harrods Dessert Biscuits (48 varieties) Assorted | ,,1/10 |
FANCY GATEAUX, Etc.
1/0 each.
Coffee Cream.
Chocolate Cream.
Madeline, Strawberry
or Chocolate.
Orange.
Pineapple.
Golf.
Walnut.
Crescent.
Polo (five flavours).
Bridge.
1/1 each.
Polar.
Caracas.
1/6 each. Lawn Tennis.
Empress.
Simnel.
Dessert (five flavours).
Pineapple.
Caramel.
Mignon.
Nougat.
2/0 each.
Walnut.
Madeline, Chocolate or
Strawberry.
2/2 each.
Log Cakes.
Caracas Cakes.
2/6 and 5/6
Simnel.
PETITS FOURS
2/6 lb.
Apricot Shortbreads.
Almond Tarts.
Almond Crescents.
Apricot.
Apricot Dessert.
Chocolate Balls.
Chocolate Four SÉc.
Cherry Rhum.
Domino.
Doras.
Filberts.
GlacÉ Assorted.
Langue de Chat.
Orange.
Orange Almond.
Pineapple.
Pistachio Squares.
Princess White and Pink.
Praline.
Strawberry.
Dessert Routs.
SPONGE GOODS. |
Sponge Cakes ... | 16 for 1/0 |
,, Fingers ... | 32 for 1/0 |
,, Moulds, ... | each 0/10, 1/0 and 1/6 |
,, Rings ... | each 0/6 and 0/10 |
,, Sandwiches ... | each 0/6 |
,, ,,Iced ... | ,, 0/9 |
,, Diets ... | each 0/3½ and 0/6 |
Sponge Digestive ... | each 0/6 |
Sherry Sponge Cakes ... | ,, 0/6 |
Sponge Swiss Roll ... | per lb. 0/9 |
,,,,,,... Miniature, per doz. 1/0 |
Caracas Roll, (Rich Chocolate Sponge) per lb. 1/0 |
THE ABOVE PRICES ARE SUBJECT TO MARKET FLUCTUATION.
Bread delivered Daily, manufactured in Harrods’ Hygienic Bakeries.
The Mark of Purity
Cadbury’s Chocolate
has no superior; it is delicious, nutritious, wholesome and pure, and can be obtained in fancy boxes and dainty packages in great variety.
Cadbury, Bournville
CHOCOLAT
KOHLER
KOHLER’S
high class
CHOCOLATES
and BON-BONS
Are recognised by Connoisseurs as reaching the Highest Standard of Quality Obtainable.
HALTON’S
CHOCOLATES
LIKE HALTON’S
TOFFEES
ARE THE BEST
COCOA AND
CHOCOLATE
MAKERS
TO T.M.
THE KING AND
QUEEN.
ROWNTREE’S
CHOCOLATES &
CONFECTIONERY
Are Sweetmeats of the highest quality and are everywhere appreciated.
[1299]
Chocolat-Menier
THE CELEBRATED VANILLA CHOCOLATE
For Breakfast, Luncheon, and Supper
Most Delicious, Nourishing and Economical!
The Largest Factory
in the World.
Established 1816
Annual Sales exceed
40,000,000 lbs.
CACAO MENIER
CHOCOLATE·MENIER
DRINK CHOCOLATE MENIER MENIER
MENIERS BREAKFAST ESSENCE OF COCOA
ESTABLISHED 1825
Grand Prix,
St. Louis, 1904.
Three Grands Prix,
London, 1908.
Cacao-Menier
MENIER’S BREAKFAST COCOA
Warranted absolutely pure and free from Chemicals
Sold in ¼-lb., ½-lb., and 1-lb. Tins, and in 7-lb. and 4-lb. Canisters.
Highest Awards at all Exhibitions
PARIS—LONDON—NEW YORK
For Prices see Page 1302
[1300]
FRENCH CONFECTIONERY DEPARTMENT.
Handsome Fancy Picture Boxes, Baskets, China Bonbonnieres, in various styles and colours, from the leading English and Continental Houses. Chocolates and Sweets are manufactured daily in our own Factories. Absolutely the highest standard of quality and excellence.
FLORAL ROUND BOXES.
Filled with sweets and chocolates, and tied with ribbon in artistic designs. From 10/6 to 30/0
OCTAGON BOXES.
Filled with choice chocolates, 3/6, 5/6, 9/6 each. These are very dainty in style, and contain a splendid variety.
FANCY OVAL BOXES.
Delightful in colour. Daintily filled with sweets or chocolates. Price from 15/6 to 35/0
DAINTY COLOURED SACS.
HARROD’S LTD
BONNONS FINS
BROMPTON ROAD
Filled with assorted sweets or chocolates, very suitable for bazaars, theatre, etc. Price 1/0, 2/0, 3/0 each.
PADDED TOP BOXES.
Chocolates
Chocolates manufactured by
Harrods Ltd London
The boxes are in white and gold, tied with pretty ribbon, and filled with a large assortment of the principal kinds of chocolates manufactured by us. Price 2/9 and 5/6 each.
THE DURBAR BOX.
Filled with assorted chocolates and sweets and packed in high-class style. Price from 12/6, 17/6, to 25/0
SATIN BOXES. BEAUTIFUL DESIGNS.
Hand-painted Satin Boxes, various designs, containing finest French sweets and Chocolates. From 15/0 to 3 Guineas.
ARTISTIC BASKETS.
Filled with sweets and tied with coloured ribbon Price from 2/6, 3/6, 6/6
LACQUER BOXES, INLAID.
Inlaid Japanese Boxes, filled with fine quality assorted chocolates, and tied with ribbon. 19/6 each.
DOGS IN REAL SKIN.
For filling with Sweets, &c. Prices from 5/6, 7/6, 10/6 to 21/0
Fancy Boxes, elegant patterns in flowers, filled with finest French sweets. Price from 10/6 to 30/0
Picture Boxes in various shapes, etc., filled with chocolates. From 1/4½ 2/4½, 4/9, to 15/0
DAINTY COLOURED FRENCH
BASKETS.
Filled with chocolates and tied with ribbon. Price from 5/6, 7/6 to 12/6 each.
CHOCOLATE CIGARS.
HARROD’S CHOCOLATE CIGARS EXTRA FINE
A distinct novelty. 1/9 and 3/6 per box
Artistic Scenic Boxes, tied with ribbon, and filled with preserved Fruits. Price from 5/6, 7/6, 12/6
FLORAL TABLE
DECORATION CRACKERS
Gorgeous Colours, Very Effective.
C 433. THE ORCHID.
Attractive yellow Crackers, dainty and delicate Oriental design, specially shaded and decorated with imitation orchids. Contains trinkets and caps. Per box of 6, 3/8
H 205. PINK SWEET PEA.
Pink Crackers decorated with shaded silk sweet peas, etc, containing head-dresses and jewels. Per box of 6, 4/3
H 208. RED GERANIUM.
Giant red silk geraniums with silvered network. They contain jewels, toys and head-dresses. Per box of 6, 5/6
CRACKERS BY HARRODS, TOM SMITH, &c. The Latest Designs
Per box |
659 Rinking Crackers, containing lanterns, roller skates, fans, etc. ... | 1/6 |
733 Cap and Toy Crackers, containing an assortment of caps and toys for boys and girls | 1/6 |
734 Dick Whittington Up-to-date. The crackers contain Dick Whittington’s hat, cap, lantern, and other miniature interesting toys ... | 1/6 |
736 High Art Crackers, containing artistic articles of imitation jewellery, together with fortune-telling mottoes ... | 1/8 |
738 Found in a Taxi. The crackers contain, amongst other amusing articles, powder-puffs, kiss curls, fans, moustaches and love-letters ... | 1/8 |
436 Motoring Crackers, containing masks, hats, goggles, horns, etc. ... | 1/10 |
438 Parlour Fireworks, containing electric light, scintillettes, shooting pictures, &c. ... | 1/10 |
598 Aeroplane Crackers, containing balloons, parachutes, views, etc. ... | 1/10 |
745 Wonderful Crackers, containing magic mirrors, puzzles, fireworks, fans, etc. ... | 1/11 |
219 Parlour Firework Crackers, containing electric balloons, starlights, scintillettes, etc. | 2/3 |
682 Costume Crackers, containing jester and other hats and caps ... | 2/3 |
747 Empire Crackers, packed 12 in a row, containing Empire hats, caps, crowns, masks, flags, streamers, Dreadnoughts, &c. ... | 2/3 |
751 Entre-Nous Crackers, containing pierrot and pierette head-dresses, also moustaches, two spoons, cigarettes, motor cars, fans, etc. ... | 2/6 |
514 Bric-a-Brac Crackers, containing charming little curios, tiny figures, etc. ... | 3/0 |
615 Pageant Crackers, containing beautifully-made headdresses and olden times love verses ... | 3/0 |
757 High Art Crackers, containing specially-selected curios, dainty bric-a-brac, jewels, miniature vases, fans, etc. ... | 3/0 |
692 Japanese Novelties. These crackers contain real Japanese toys and curios ... | 3/3 |
697 Lord Mayor’s Crackers, containing Lord Mayor’s, Sheriff’s and other hats, picture puzzles, etc. ... | 4/4 |
[1301]
DESSERT SWEETS AND CHOCOLATES AND FANCY FRUITS.
FRENCH SWEETS AND DESSERT SPECIALITIES. |
Suitable for Dinner and Supper Parties, Afternoon Teas and Wedding Receptions. |
Marrons GlacÉs, extra vanille ... | per lb. 3/0 |
Fruits FourrÉs GlacÉs ... | ,,3/0 |
Coffee Walnuts ... | ,,3/0 |
Noix FourrÉes GlacÉes ... | ,,3/0 |
Brandy Cherries in Red Caramel | ,,3/0 |
*,,Pink & White Fondant | ,,3/0 |
*Orange (Tangerine) GlacÉ ... | ,,3/0 |
*Grapes (Black and White) GlacÉ | ,,3/0 |
*Marrons DÉguisÉs ... | ,,3/0 |
FINEST CREAM CARAMELS. |
HARROD’S SPECIALITY “Les Delicieux” Caramels Eins À La CrÊme Brompton Rd. S.W. |
Chocolate, Coffee and Vanilla, 3/0 Exquisite in Flavour. |
Pralines Fondants ... | per lb. 3/0 |
Amandes Aboukir ... | ,,3/0 |
Fondants FourrÉs, assorted shades | ,,3/0 |
,,,,,,liqueurs | ,,3/0 |
Rose and Vanilla Pralines, best ... | ,,3/0 |
Dragees Almonds ... per lb. 1/6, 2/6 & 3/0 |
,,,,Rouge ... | per lb. 3/0 |
Nougatines ... | ,,2/0 |
Abricotines ... | ,,2/0 |
Framboisines ... | ,,2/0 |
Pastilles de Gomme ... | ,,2/0 |
Dragees Liqueurs ... | ,,3/0 |
Vegetable ... | ,,3/0 |
Boules Argentines (Silver Sweets) | ,,3/6 |
Banquet Almonds ... | ,,3/0 |
HARRODS’ SPECIALITY PEPPERMINT CREAMS. |
Harrod’s Ltd. Special Peppermint Creams Specially recommended, 0/5½ and 0/11 per box. |
Oignons Menthe ... | per lb. 2/6 |
Creme de Menthe ... | ,,1/6 |
Moss Fruit Paste ... | ,,2/6 |
Simple Fondants ... | ,,1/6 |
Bonbons, Jelly and Fruit Paste ... | ,,3/0 |
PralinÉs Fondants, Pink and White | ,,3/0 |
Pineapple Fondants ... | ,,3/0 |
Dragee MollÈs ... | ,,3/0 |
Green Mints (Taverners) ... | ,,2/9 |
,,,,... | per tin 0/10½ |
Berlingots (Menthe) per tin 0/5½, 0/8½, 1/3, 2/9 |
,,(Assorted) ,,0/5½, 0/8½, 1/3, 2/9 |
Rose and Vanilla Burnt Almonds ... | per lb. 1/6 |
French Assorted Sweets ... | ,,3/0 |
* Keep only for one day, and are not sent into the country. |
SALTED NUTS. |
Salted and Devilled Almonds ... | per lb. 3/0 |
,,,,Hazel Nuts ... | ,,3/0 |
,,Baked Pistachios ... | ,,2/6 |
HARRODS’ ASSORTED CHOCOLATES. MADE FRESH DAILY. |
The following are some of our choicest varieties. |
Langues de Chats ... | per lb. 4/0 |
Violet Creams ... | ,,4/0 |
Rose Creams ... | ,,4/0 |
Lilac Creams ... | ,,4/0 |
Raspberry Creams ... | ,,4/0 |
Pistachio Creams ... | ,,4/0 |
Rhum Creams ... | ,,4/0 |
Vanilla Creams ... | ,,4/0 |
Coffee Creams ... | ,,4/0 |
Almonds ... | ,,4/0 |
Nougat MontÉlimar ... | ,,4/0 |
Nougat Dur ... | ,,4/0 |
PralinÉ ... | ,,4/0 |
Dessert Chocolate, fancy shapes ... | ,,4/0 |
Chocolate Peppermint Creams ... | ,,4/0 |
Napolitan Pistache ... | ,,4/0 |
Chocolate Marshmallows ... | ,,3/0 |
Chocolate Covered Caramels ... | ,,3/0 |
Pineapple ... | ,,3/0 |
Nougat Dur ... | ,,3/0 |
Nougat MontÉlimar ... | ,,3/0 |
Vanilla Creams ... | ,,3/0 |
Raspberry Creams ... | ,,3/0 |
Coffee Creams ... | ,,3/0 |
Orange Creams ... | ,,3/0 |
Almonds ... | ,,3/0 |
PralinÉ ... | ,,3/0 |
Pastilles, Plain ... | ,,2/6 |
Pastilles, with Nonpareils... | ,,2/6 |
PralinÉ Surfin ... | ,,2/6 |
Almonds ... | ,,2/6 |
Nougat ... | ,,2/6 |
Raspberry Creams ... | ,,2/6 |
Vanilla Creams ... | ,,2/6 |
Coffee Creams ... | ,,2/6 |
Peppermint Creams ... | ,,2/6 |
Orange Creams ... | ,,2/6 |
Fancy Shapes for Dessert ... | ,,2/6 |
Ginger ... | ,,1/8 |
Almonds ... | ,,1/8 |
PralinÉ ... | ,,1/8 |
Coffee Creams ... | ,,1/8 |
Vanilla Creams ... | ,,1/8 |
Orange Creams ... | ,,1/8 |
ASSORTED CHOCOLATES IN WHITE AND GOLD BOXES. |
Chocolates Manufactured by Harrods Ltd London | 2/9 and 5/6 per box |
THE MATINEE BOX. |
Chocolates Manufactured by Harrods Ltd London Specially packed, tied with ribbon, and filled with a fine assortment of Chocolates. Fine Quality. 1/4½ each. |
CHOCOLATE DROPS. |
Plain ... | per lb. 1/4, 1/8, 2/6 |
Nonpareils ... | ,,1/4, 1/8, 2/6 |
CHOCOLATE LIQUEURS (G. Hellers). |
Packed inside a Sealed Bottle to meet the requirements of the Inland Revenue, per bottle, 2/3 and 4/6 each. |
FANCY DESSERT FRUITS. |
Preserved and specially packed for Harrods, by J. Negre, of Grasse. Prepared by a special process, these Fruits are rich in flavour and retain their natural beauty, making them invaluable for dessert. 1 lb. boxes ... each 1/9 2 lb.,, ...,,3/6 4 lb.,, ...,,6/9 8 lb.,, ...,,12/6 |
FRENCH FRUITS. |
CRYSTALLIZED OR GLACÉ. |
Apricots, finest ... | per lb. 3/3 |
,,fine ... | ,,2/9 |
Almonds, Green ... | ,,1/2 |
Angelica ... | ,,1/3 |
Cherries, GlacÉ ... | ,,1/3 |
,,Crystallized ... | ,,1/3 |
Chinois, Gold ... | ,,1/6 |
,,Green ... | ,,1/6 |
,,Rose ... | ,,1/6 |
Figs, Noir ... | ,,1/9 |
,,Marseillaise ... | ,,1/2 |
Greengages ... | ,,1/6 |
Mandarines ... | ,,1/8 |
Melon ... | ,,1/8 |
Mixed Fruits ... | ,,1/6 |
Pears (Pink and White) ... | ,,1/6 |
Pineapple ... | ,,1/2 |
Peaches ... | ,,1/3 |
Raspberries ... | ,,2/0 |
Strawberries (real) ... | ,,3/0 |
Knots, crystallized ... | ,,1/3 |
Brochettes ... | ,,1/3 |
Lunettes ... | ,,1/3 |
Ginger Cubes ... | ,,1/4 |
,, Stem, GlacÉ only ... | ,,1/6 |
ASSORTED FRUITS. |
2 lb. boxes ... | each 2/4½ |
4 lb. boxes ... | ,,4/9 |
CRYSTALLIZED FLOWERS. |
Violet ... | per lb. 3/6 |
Rose ... | ,,3/6 |
Lilac ... | ,,3/6 |
Lavender ... | ,,3/6 |
Fleur’s de Orange ... | ,,3/6 |
Menthe ... | ,,3/6 |
GINGER (preserved). |
Peiwoong-Canton ... | per tin 1/0 & 1/10 |
FINEST FRENCH FRUITS. |
Packed in France. Sold at Nominal Weights only. |
| In 2 lb. 4 lb. 2/6 5/0 and 8 lb. Wood Boxes 10/0 |
FRUIT QUARTERS. |
Orange Quarters ... | per drum 0/10½ |
Lemon,,... | ,,0/10½ |
Chinese Figs ... | ,,0/10½ |
Alpine Raspberries ... | ,,0/10½ |
,,Strawberries ... | ,,0/10½ |
[1302]
HARRODS’ CHOCOLATE. |
SANTE. |
In ½ lb. and ¼ lb. Tablets. |
Superfine ... | per lb. 2/6 |
Extra Superfine ... | ,,3/0 |
Extra fine ... | ,,3/6 |
Mi Sucre ... | ,,2/3 |
Sans Sucre ... | ,,2/6 |
HARRODS’ CHOCOLATE. VANILLA. |
In ½ lb. and ¼ lb. Tablets. |
Superfine ... | per lb. 2/6 |
Extra Superfine ... | ,,3/0 |
Extra fine ... | ,,3/6 |
Excellence ... | ,,4/0 |
Chocolate Caraque ... | ,,3/0 |
HARRODS’ CHOCOLATE FOR COOKING PURPOSES. |
Sante ordinary ... | per lb. 1/4 |
,,surfin ... | ,,2/0 |
,,Superfin ... | ,,2/6 |
MILK CHOCOLATE. Delicious and sustaining. 0/6 & 1/0 per packet. |
HARROD’S LONDON Harrods Milk Chocolate HARRODS Ltd LONDON s.w. |
CHOCOLATE PETITES TABLETTES. 0/10½ and 1/9 per box. |
CHOCOLATE CIGARETTES. 0/5½ per packet. |
Croquettes Chocol HARROD’S Ltd. london CHOCOLATE CROQUETTES. 0/6 and 1/0 per box. In Pretty Coloured Boxes. |
CHOCOLATE BY ENGLISH AND CONTINENTAL HOUSES. |
No3 FINEST VANILLE FABRIQUE de CHOCOLAT BERNE SUISSE Rod. Lindt fils |
ROD. LINDT. (Berne, Suisse). |
Vanilla Chocolate in Tablets, | per lb. 2/3, 2/7 & 3/4 |
Croquettes Chocolate ... | per box 0/8 & 1/4 |
Travelling Chocolate ... | ,,1/9, 2/4 & 2/10 |
FRY’S. |
SantÉ, Green ... | per lb. 1/8 |
Caracas Chocolate ... | ,,1/8 |
Ceylon ,, ... | ,,1/9 |
Croquettes ... | per box 0/5½ & 0/10½ |
Drops ... ... ... | ,,0/3, 0/5½, 0/10½ |
Biscuits ... | ,, 0/10½ |
CADBURY’S. |
Chocolate Creams ... | per box 0/5½, 0/10½, 1/1½, 1/9 |
,,Croquettes ... | per box 0/5½ & 0/10½ |
,,Biscuits ... | ,,0/10½ & 1/8 |
,,in Tablets ... | per lb. 1/7, 1/9, 2/10 |
,,Powder ... | per tin 1/4 |
,,Breakfast ... | ,,0/8 & 1/3 |
,,Bournville ... | pkt. 0/5½ & 10½ |
,,Nut Milk | per lb. 1/9 |
ROWNTREE. |
Queen Chocolate ... | per lb. 1/10 & 3/9 |
Chocolate Biscuits ... | per box 0/10½ & 1/9 |
,,Creams ... | ,,1/3 & 2/6 |
,,Emperor, assorted | ,,1/6 & 3/0 |
,,Coffee Creams ... | ,, 1/3 |
LOMBART. |
Chocolate Surfin | per lb. 1/5½ |
,,Bonne Ordinaire | ,,1/8 |
,,Croquettes | each 0/6 and 1/0 |
,, Napolitans | per box 0/10½ and 1/9 |
F. MARQUIS, PARIS. |
Chocolate SantÉ, No.4, | in ½-lb. tablets, per lb. 2/3 |
,,,,F.O. | ,,,,3/6 |
,,Vanille, No. 0 | ,,,,3/6 |
,,Fin Mi-Vanille | ,,,,4/6 |
,,Surfin Mi-Vanille | ,,,,5/0 |
,,Surfin double Vanille | ,,,,5/6 |
,,half sugar Fin caraque | ,,,,4/0 |
,,,,Surfin,, | ,,,,4/6 |
,,without sugar Fin ,, | ,,,,4/0 |
,,Surfin | ,,,,4/6 |
Chocolates Croquettes, blue boxes, | per box 1/5 |
,,,,red boxes | ,,2/0 |
,,,,pink boxes | ,,2/4 |
,,,,brown boxes | ,,3/0 |
Tablettes Stomachiques | ,,2/9 |
BÂtons de Voyage | per box 2/9 & 5/6 |
Langues de Chat | ,,5/4 |
Pastilles | in boxes 0/9, 1/5 & 2/9 |
OubliÉs | per box 0/10½ |
Frisons | ,,5/6 |
Chocolat au Moka | ,,5/9 |
Les Lamettes a l’Orange | ,,6/0 |
Assorted Chocolates | per lb. 5/6 |
PETER’S. |
Milk Croquettes | each 0/5½ & 0/10½ |
,,Tablets | ,,0/5½ & 0/10½ |
Breakfast Chocolate in Blocks | ,,0/5½ & 0/10½ |
MENIER. |
Yellow | per lb. 1/6 |
Green | ,,2/4 |
Pink | ,,2/8 |
Blue | ,,3/0 |
Sans Sucre | ,,2/6 |
Choc. Powder | per tin 0/9 & 1/6 |
COMPAGNIE COLONIALE. |
Good SantÉ | per lb.1/10 |
,,Vanille | ,,2/3 & 2/10 |
Napolitans | per box 1/10, 2/3, 2/10 |
Planteur Chocolate, Croquettes | 0/5½ & 0/10½ |
,,,,Tablets | per lb. 1/6 |
SUCHARD. |
Chocolat Economique | per lb. 1/3 |
,,Vanille | ,,1/10 |
,,,,dessert | per packet 0/7½ |
,,Croquettes | per box 0/5½, 0/10½ & 1/6 |
,,Drops | per box 0/5 & 0/9 |
,,Napolitans | per box 0/10½, 0/11½ & 1/10½ |
,,Noisettes | per packet 0/10½ |
,,Giandujas | per pkt. 0/10½, per lb. 3/0 |
,,Velma | per packet 0/5½ & 0/10½ |
,,Powder | per tin 0/10½ & 1/8 |
PLASMON. |
Plasmon Chocolate | per lb. 3/0 |
,,Croquettes | per packet 0/6 & 1/6 |
,,Lunch Packets | ,,0/6 |
KOHLER’S, |
Lusanne, Switzerland. |
Langues de Chat | per box 1/4 & 2/4 |
Petite Suisse | ,, 0/11½ |
Five o’clock Chocolate | ,, 0/11½ |
LOZENGES & JUJUBES. |
Black Currant | per lb. 2/10 per oz. 0/2½ |
Glycerine | ,,2/10 ,, 0/2½ |
Delectable | ,,2/6 ,, 0/2 |
Rose Pastilles | ,,4/0 ,, 0/3 |
Heliotrope,, | ,,4/0 ,, 0/3 |
Violet ,, | ,,4/0 ,, 0/3 |
Peppermint Lozenges | per lb. 2/0, 2/6, 4/0 |
Peppermint,, | per box 0/6 |
Gelatine,, | per lb. 1/4 |
AMERICAN CONFECTIONERY. |
Molasses Candy | per lb. 1/6 |
Cokernut Kisses | ,,1/8 |
Marshmallows | ,,1/4 |
Caramels | ,,0/10 |
American Figs | per drum 1/0 |
Chewing Gum | per packet 0/2½ |
CREME DE MENTHE. |
In tins 0/10 and 0/11½ each The After Dinner Sweet. |
ENGLISH SWEETS. |
(By the Leading Manufacturers.) |
Cream Toffee ... | per tin 0/5½ |
Treacle,, ... | ,,0/5½ |
Edinburgh Rock ... | ,,0/6 & 1/0 |
HARRODS’ MIXED FRUIT DROPS. 0/4½, 0/7 and 1/1 per bottle. HARRODS’ BUTTERSCOTCH 0/5½ per packet. Pure & Wholesome. |
Mixed Fruit Drops PURE SWEETS HARRODS Ltd. BROMPTON ROAD LONDON SW | HARRODS Butter Scotch HARRODS SPECIAL BUTTER SCOTCH HARRODS Ltd. BROMPTON ROAD.S.W. |
London Mixture ... | 0/7 per lb, 7 lb. boxes 3/6 |
Tom Thumb,,... | 0/7,,7,,3/6 |
Farrah’s Harrogate Toffee | per tin 0/5½, 0/11, 1/4½ & 2/4½ |
Cream Caramels ... | per box 0/5½ & 0/10½ |
Callard & Bowser’s Butterscotch ... | per pkt. 0/5½ |
,,Nougat ... | ,,0/5½ |
Chocolate Caramels ... | per drum 0/6 |
Mixed Sweets ... | per lb. 1/6 & 2/0 |
Pontefract Cakes ... | per lb. 1/6 |
Turkish Delight ... | per drum 0/5½ & 0/10½ |
Slade’s Home-made Toffee ... | 1 lb. tin 0/6½ |
Pascall’s Golden Maltex ... | per bot. 0/5½ & 0/10½ |
,,Satin Pralines... | ,,0/5½ & 0/10½ |
,,Barley Sugar ... | ,,0/5½ & 0/10½ |
French Almond Rock ... | per lb. 0/10 |
Black Almond Rock ... | ,,0/7 |
Assorted Goodies ... | per box 0/7 |
Almond Caramels ... | per lb. 1/4 |
Praline Bon Bons ... | ,,1/6 |
Milk Caramels ... | per drum 0/6 |
Chocolate,, ... | ,,,,0/6 |
GENUINE MARSHMALLOWS. 5½d., 10½d, and 1/9 per tin. |
CREAM CARAMELS 0/5½ and 10½ per box. |
RICH CREAM TOFFEE 3d. and 5½d. per packet. |
ART METAL TINS OF BUTTER SCOTCH 5½d. and 10½d. each. |
NOUGAT ... | 5½d. per box. |
RUSSIAN TOFFEE ... | 4½d. per tin. |
1 lb. NET Choice Confections HARRODS Ltd. BROMPTON ROAD.S.W. THE SPECIALITY BOX. Containing Assorted sweets and chocolates. 1/0 per box. |
Pure Confectionery Pure Confectionery FINE QUALITY ASSORTED CANDIES. 3/9 per 7 lb. box. Suitable for Schools, etc, Pure and Wholesome. |
RAHAT LACOUM. 5½d. and 10½d. per drum. With Nuts 0/8½ and 1/4½ Rahat Lacoum HARRODS Ltd BROMPTON Rd. S.W. |
Supplies by Contract.
FORTNIGHT SUPPLY FOR ONE PONY. |
No. 1.—2 | Bushels (40 lb. per bushel) Oats ... | ? |
1 | ,, Bran ... | ? | Price on |
2 | ,, Chaff ... | ? | application. |
2 | Trusses Hay ... | ? |
2 | ,, Straw ... | ? |
FORTNIGHT SUPPLY FOR ONE HORSE.
No. 2.—3½ | Bushels (40 lb. per bushel) Oats | ? | |
1 | ,,Bran ... | ? | |
6 | ,,Chaff ... | ? | Price on | |
3 | Trusses Hay ... | ? | application. | |
3 | ,,Straw ... | ? | |
No. 3.— 4 | Bushels (40 lb. per bushel) Oats | ? | |
1 | ,,Bran ... | ? | |
8 | ,,Chaff ... | ? | Price on | |
2 | Trusses Hay ... | ? | application. | |
3 | ,,Straw ... | ? | |
No. 4.— 4 | Bushels (40 lb. per bushel) Oats | ? |
1 | ,,Bran ... | ? |
8 | ,,Chaff ... | ? | Price on |
3 | Trusses Hay ... | ? | application. |
4 | ,,Straw ... | ? |
No. 5.—4½ | Bushels (40 lb. per bushel) Oats | ? |
1 | ,,Bran ... | ? |
6 | ,,Chaff ... | ? | Price on |
3 | Trusses Hay ... | ? | application. |
4 | ,,Straw ... | ? |
The above quantities are estimated to be sufficient supply for one horse for a fortnight, and include a good 40 lb. per bushel Oats, the best Hay, Wheat Straw, Bran, and Chaff, freed from dust by patent cleaners.
Forage in Bulk.
Oats, Best ... | 40 lb. per bush. | — | per qr. | — | ? | |
,,... | ,,,, | — | ,, | — | ? | |
,,Black ... | ,,,, | — | ,, | — | ? | |
,,Foreign ... | ,,,, | — | ,, | — | ? | |
Bran ... | ...,, | — | per cwt. | — | ? | |
Chaff ... | ...,, | — | ,, | — | ? | |
Hay, Choice Selected ... | per truss | — | per load | — | ? | |
Clover Hay ... | ,, | — | | ? | |
Straw, Wheat ... | ,, | — | ,, | — | ? | |
Barley ... | per bush. | — | per qr. | — | ? | Price on | |
,,Meal ... | per 28 lb. | — | per cwt. | — | ? | Application. | |
Beans, Split ... | per bush. | — | | ? | |
Buckwheat ... | ,, | — | per qr. | — | ? | |
Dari ... | ,, | — | ,, | — | ? | |
Groats ... | 7 lb. | — | per cwt. | — | ? | |
Linseed, Whole ... | 7 lb. | — | per bush. | — | ? | |
Maize, Round ... | per bush. | — | per qr. | — | ? | |
,,Flat ... | ,, | — | | ? | |
Maize, Meal ... | per 7 lb. | — | per bush. | — | ? |
Middlings ... | per 28 lb. | — | per cwt. | — | ? |
Molassine Meal ... | ,, | — | ? |
Moss Litter, per bale —. Country Stations, special quotations. | ? |
,,,,Dust for Poultry Houses, &c, per cwt. —; ½ cwt. | ? |
— ¼ cwt. — | ? |
Linseed and Cotton Cake. | | ? |
Peas, White ... | per bush. | — | per qr. | — | ? | Prices on |
,,Maple ... | ,, | — | ,, | — | ? | application. |
Pollard ... | per 28 lb. | — | per cwt. | — | ? |
Poultry Mixture, No. 1 ... | per bush. | — | per qr. | — | ? |
,,,,No. 2 ... | ,, | — | ,, | — | ? |
Pigeon and Dove Mixture ... | ,, | — | | ? |
Poultry Rice ... | per cwt. | — | | ? |
Rock Salt ... | ,, | — | | ? |
Tares ... | per bush. | — | | ? |
Wheat ... | ,, | — | per qr. | — | ? |
Owing to the unsettled state of the markets, we think it advisable not to quote prices for Forage, etc. But orders received will be booked at the lowest market prices on the day the order is received. Sacks charged and allowed for in full if returned in good condition.
In cases of illness Straw supplied as a Road Covering at Shortest Notice.
Bird Seed, Parrot Mixtures and Bird Sand.
| 2 lb. | 7 lb. | |
Canary ... | 0/5 | 1/5 | |
Hemp ... | 0/4½ | 1/3 | |
Rape ... | 0/5 | 1/5 | |
Linseed ... | 0/4 | 1/6 | |
Millet ... | 0/4½ | 1/3 | |
Maw ... | 1/0 | 3/0 | |
Special quotations for large quantities. | |
Bird Seed (Spratt’s Ltd.) ... per pkt. 0/5 | |
,,,, ,, tin 0/10 | |
,,,, for Foreign Birds, per tin 0/10; per pkt. 0/5 | |
Ants’ Eggs ... per box, 0/3; per doz. boxes 2/6 | |
Millet Sprays, per doz., 0/9; per bundle of 50 2/6 | |
Sunflower Seed ... | per quart 0/6 | |
Egg Flake and Fruit Mixture ... | ,,pkt. 0/5 | |
Parrot Food (Spratt’s Ltd.) ... | ,,pkt. 0/5 | |
,,,,,,... | ,,tin 0/10 | |
Parrot Food (Spratt’s Ltd.) ... | 7 lb. bag 2/0 | |
Grit ... | per bag 1/0 | |
Dove Mixture (Spratt’s Ltd.) ... | ,, pkt. 0/5 | |
Bird Sand,,,,... | ,, bag 0/4½ | |
,,,,,,... | ,,bag 0/7½ | |
Canary Food ... | ,, tin 0/5 | |
Colour Food (Orange Plumage for Canaries, &c.) per tin 0/5 | |
Lark Food, and Blackbirds, &c., | per tin 0/3 & 0/5 | |
Red Mite Killer ... | per bot. 0/5 | |
Hyde’s Bird Seed ... | ,, pkt. 0/5 | |
,, Parrot Food ... | ,,,,0/5 | |
,, Dove Mixture ... | ,,,,0/5 | |
,, Finch Seed ... | ,,,,0/5 | |
,, Mountain Bread ... | per tin 0/5 and 0/10 | |
,, Shell Gravel ... | per bag 0/4½ and 0/7½ | |
Bird Mixture (Abraham’s) ... | per tin 1/6 | |
Canarydine (a tonic for cage birds), | per bot. 0/5 |
Capern’s Bird Seed & Fruit Mixture, | per pkt. 0/5 |
Capern’s Finch Mixture | ,,,,0/5 |
,,New Food for Blackbirds,&c. | per pkt. 0/5 |
Capern’s Parrot Mixture ... | ,,,,0/5 |
Carter’s Universal Bird Seed per pkt. 0/5; 7 lb. bag 2/1 |
,,Parrot Food, per pkt. 0/5; 7 lb. bag 2/5 |
,,Bird Sand ... | per bag 0/7½ |
Edward’s Bird Seed ... | ,,pkt. 0/5 |
,,,,,,... | ,,tin 0/10 |
,,Parrot Food ... | ,,,,0/5 |
,,,,,,... | ,,,,0/10 |
,,Foreign Bird Food per pkt. 0/5; per tin 0/10 |
Welham’s Teazle and Thistle ... | per pkt. 0/5 |
Bird Sand (rough) ... | per bushel 1/6 |
IDEAL PARROTS’ FOOD—This Special Mixture contains Sunflower, Pumpkin, Nuts, Chillies and other seed, making a perfect Parrot Food for all species of the Parrot tribe. 7 lb. Bag, 1/11. Tins, 0/5 & 0/10 each.
IDEAL BIRD SEED.—This mixture is blended by a specialist of many years standing, and nothing but the very best quality seeds are used. For feeding Canaries, Goldfinches, Bullfinches, Greenfinches, Linnets, Redpolls, and all other seed eating birds. In tins, 0/10; packets, 0/5.
Delivered free in London. Special for Country stations.
COAL
DEPARTMENT
The Coals described below are well screened and of the best quality, and will be found satisfactory in every way.
BEST SELECTED—SILKSTONE—DERBY BRIGHTS—ANTHRACITE—HARD STEAM OR KITCHEN NUTS—COKE AND PATENT FUEL.
LOWEST CURRENT PRICES ON APPLICATION.
SPECIAL QUOTATIONS FOR TRUCK LOADS OF ABOUT 6 TONS
TO COUNTRY STATIONS.
PEAT FUEL, 2/- per Bag; 5 Bags 9/-.
See Weekly Price List of Coals posted regularly to customers upon application.
HARRODS Ltd.1369 LONDON TARE 10-6
NOTE:—SUBJECT TO MARKET FLUCTUATIONS WITHOUT NOTICE.
For Agricultural Implements, see pages 1090 and 1091.
[1304]
CORN AND FORAGE DEPARTMENT.
Harrods’ Poultry and
Game Foods.
| cwt. | 56-lb. | 28-lb. | |
*HARRODS’ POULTRY MEAL (with Shell & Meat) | 16/3 | 8/6 | 4/9 | |
*,,CHICKEN,,,,,,,, | 16/3 | 8/6 | 4/9 | |
*,,BISCUIT ,, (Plain) | 16/3 | 8/6 | 4/9 | |
*,,,, ,, (White) ... | 18/3 | 9/6 | 5/0 | |
*,,GREAVES GROUND or WHOLE ... | 17/0 | 8/9 | 4/9 | |
*,,GAME MEAL ... | 17/0 | 8/9 | 4/9 | |
*,,DRY CHICK FEED, Small Grain, No. 1 | 17/0 | 8/6 | 4/6 | |
*,,,,,, Med. Grain, No. 2 | 14/6 | 7/3 | 4/0 | |
*,,,,,, Coarse Grain, No. 3 | 13/6 | 6/9 | 3/9 | |
| cwt. | 56-lb. | 28-lb. |
HARRODS’ OYSTER SHELL (Granulated)... | 4/0 | 2/6 | 1/6 |
,,FLINT GRIT ... | 4/0 | 2/6 | 1/9 |
HARRODS’ GAME RICE (No. 1) ... | — | — | — |
,,POULTRY RICE (No. 3) ... | — | — | — |
,,GROATS (Whole or Cut) ... | — | — | — |
,,BARLEY MEAL (free from Husks) ... | 12/0 | 6/6 | 3/6 |
,,BONE,, ... | 11/6 | 6/0 | 3/6 |
,,PEAT MOSS LITTER (for Poultry Houses) | 4/0 | 2/0 | 1/0 |
Note.—Harrods’ Poultry Foods marked * Carriage Paid on 1-cwt. lots to any Railway Station in England, subject to market fluctuations.
SPRATT’S PATENT POULTRY AND GAME FOOD.
POULTRY MEAL— | |
Per cwt., 19/3; 56 lb., 9/9; 28 lb., 5/0; 14 lb., 2/6 | 7 lb. 1/4 | |
CHICKEN MEAL— | |
Per cwt., 19/3; 56 lb., 9/9; 28 lb., 5/0; 14 lb., 2/6; | 7 lb. 1/4 | |
“CHIKKO,” EVENING MEAL— | |
Per cwt., 18/6; 56 lb., 9/6; 28 lb., 4/9; 14 lb., 2/5; | 7 lb. 1/3 | |
“PULTO” A mixture of Grains and Seeds forming an | |
Evening Feed for Pullets over two months old— | |
7 lb., 1/0; 14 lb., 2/0 ... | per cwt. 16/0 | |
GAME MEAL— | |
Per cwt., 21/6; 56 lb., 10/9; 28 lb., 5/6; 14 lb., 2/11; | 7 lb. 1/7 | |
Medium Meal, 0/6 per cwt. extra. | |
“MAXCO” (in two grades: Fine and Medium). Invaluable | |
for weakly Pheasants and Chicks. Fine or Medium— | |
Per cwt., 24/0; 56 lb., 12/3; 28 lb., 6/5; 14 lb., 3/4; | 7 lb. 1/9 | |
“ORISSEL” GRANULATED PRAIRIE MEAT— | |
Per cwt., 27/0; 56 lb., 14/0; 28 lb., 7/3; 14 lb., 3/11; | 7 lb. 2/0 | |
COVERTINA, Covert Feed, No. 1 ... | per sack 24/0 | |
,,,, ,, No. 2 ... | ,,21/6 | |
PARTRIDGE MEAL— | |
No. 1 ... | per cwt. 25/6 | |
No. 2 ... | ,,,,22/6 | |
FATTENING FOOD— ... | per cwt. 13/6 | |
BONE MEAL ... | per cwt. 13/6 |
Prepared for Chicks and young Pheasants, per tin ... 0/11½ |
“HENNO” (a grain and cereal mixture for Fowls). |
A Tissue builder and Egg Producer ... | per cwt. 14/0 |
POULTRY SPICE ... | per 7 lb. bag 2/0 |
TURKEY MEAL ... per cwt., 19/3; 14 lb. 2/6 |
PHEASANTINA (Meal for Pheasants) ... | per cwt. 22/3 |
LAYMOR (for Laying Hens) (No. 1) per cwt., 15/0; ½ cwt. 8/0 |
(No. 2) ,, ,,17/0,,9/0 |
LAYING MEAL (for Pheasants) ... | per cwt. 25/6 |
CARDIAC (Tonic Special Egg Producer) ... | 7 lb. 2/0 |
WHITE GAME MEAL ... | per cwt. 25/6 |
“PHEDO,” EVENING MEAL— |
For Pheasants and Chicks ... | per cwt. 20/6 |
WILD DUCK MEAL ... | per cwt. 22/0 |
FLINT GRIT— |
Fine, medium, or coarse, per bag, 0/10½ ... | per cwt. 6/0 |
FLINT GRIT AND OYSTER SHELL— Per bag, 0/10½; |
per cwt. 6/0 |
OYSTER SHELL, GROUND AND CALCINED—Per cwt., 6/0; per bag, 0/10½
NOTICE.—All orders for 25/- and upwards of Spratt’s Meal and Biscuits will be sent Carriage Paid direct from the Manufacturers to the nearest Railway Goods Station or Port in the United Kingdom.
SPILLER’S & BAKER’S |
VICTORIA POULTRY FOOD ... | per cwt. 16/6 |
VICTORIA CHICKEN MEAL ... | ,,,,16/6 |
VICTORIA PHEASANT MEAL ... | ,,,,16/6 |
VICTORIA GAME MEAL ... | ,,,,16/6 |
GRANULATED MEAT ... | ,,,,19/6 |
VICTORIA TURKEY MEAL ... | ,,,,17/6 |
VICTORIA DUCK FOOD ... | ,,,,16/0 |
VICTORIA PARTRIDGE MEAL ... | ,,,,17/6 |
Sent direct from makers, Carriage Paid, on 1 cwt. and upwards to any Railway Station in the United Kingdom.
“UVECO” POULTRY FOOD—
A practical food at a sensible price. One trial and you will find the result in early maturity, white, firm flesh, more and larger eggs, at a minimum of cost.
Per cwt................10/6
Carriage Paid on 1 cwt. England and Wales.
ARMITAGE’S SPECIALITIES. |
ARMITAGE’S DRY FEED CHICKEN FOOD— |
28 lb., 4/8; ½ cwt., 9/6 ... | per cwt. 19/0 |
ARMITAGE’S NEW POULTRY FOOD— |
28 lb., 4/6; ½ cwt., 8/0 ... | per cwt. 15/6 |
No. 1, ARMITAGE’S THE ALPHA— |
First Feed Pheasant Rearing Food, in bags |
2/4, 4/8, 9/6 ... | per cwt. 38/0 |
No. 2, THE PERFECT PHEASANT REARING FOOD— |
28-lb. | 56-lb. | 1-cwt. |
5/3 | 10/6 | 21/0 |
No. 3, THE MEDIUM PHEASANT REARING FOOD— |
Per cwt. ... | 14/6 |
Carriage Paid on 1 cwt. Those marked * on ½ cwt. part carriage charged 0/6; on 28 lb. part carriage charged 0/9. Sent direct.
THORLEY’S FOOD. |
Per cwt., 26/0; 56 lb., 13/6; 28 lb., 7/0; 14 lb., 3/6 |
LACTIFER | ... | ... | per cwt. 19/0 |
HAY SPICE | ... | ... | ,,,,19/0 |
OVUM | ... | ... | 72 packets in case 5/6 |
GRULA | ... | ... | ,,,,5/6 |
Carriage Paid on 1-cwt. lots. |
“CLARENDO” COOKED CORN—For Fowls, Ducks and |
Turkeys. High-grade cereals cooked and flaked, per cwt. 14/0 |
“CLARENDO” POULTRY MEAL— |
Unrivalled for egg production and chicken rearing. “Makes |
laying a habit.” Rears robust chickens ... | per cwt. 12/6 |
Carriage Paid England and Wales. |
SUBJECT TO MARKET FLUCTUATIONS.
For Agricultural Implements, see pages 1090 and 1091.
[1305]
GARDEN SUNDRIES.
TYING, SHADING AND PROTECTING MATERIALS.
Archangel Mats (best quality)—For covering garden frames and protecting fruit trees, etc., from frost; full size, 1/5 each, 14/6 doz.
Anti-Blight—Valuable discovery for the complete cure of American Blight on fruit trees, scale and mealy bug on vines; 6d., 1/0, 1/9, 3/6 per tin.
Aphis or Rosebud Brushes, 1/2½ each.
Bamboo Canes—3ft., 2/0; 4ft., 2/6; 5ft., 5/6; 6ft., 6/0; 7ft., 6/6 per 100.
Bamboo Sticks (1in. thick, with Pointed Ends)—5ft., 3/6; 7ft., 4/3 per doz.
Carnation Rings—Per gross, 11d.
Carnation Wire Rolls—25in., 6/6 per 100; 30in., 9/6 per 100.
Chandler’s Copper Labels (Improved)—Per box of 30, 11d.; 50, 1/4; 250, 6/6.
Dean’s Medicated Shreds—Per 100: 2in., 4d.; 3in., 7d.; 3½in., 8½d.; 4in., 10½d.; 5in., 1/2; 6in., 1/5.
Dahlia Stakes (Painted Green, Tarred Ends)—4ft., 2/0; 5ft., 2/6; 6ft., 3/0 per doz.
Distributors for tobacco powder, slug death and sulphur, etc. Bellows, 3/0, 2/0, and 7½ each.
Elastine Wood Wool— | 3 lbs. | 14 lbs. | Cwt. |
| s. d. | s. d. | s. d. |
No. 2, very fine ... | 1 0 | 4 8 | 16 6 |
,,00/3 fine ... | 0 10 | 3 6 | 14 3 |
,,4, medium ... | 0 8 | 3 0 | 9 0 |
,,5K, coarse ... | 0 6 | 2 7 | 7 6 |
Flower Sticks (Painted Green)—1ft., 9d.; 1½ft., 1/1; 2ft., 1/8; 2½ ft., 2/2; 3ft., 2/6; 4ft., 4/0; 5ft., 6/0, bundles of 100.
Flower Sticks (Plain)—1ft., 4d.; 1½ft., 6d.; 2ft., 8d.; 2½ ft,1/0; 3ft., 1/3; 4ft., 2/3; 5ft., 3/3, bundles of 100 (Not less than 100 supplied.)
Garden Lines, 30 yds., 10d.; 40 yds., 1/-; 60 yds., 1/6.
Gardeners’ Aprons—Serge, 3/6; Twill, 1/9 each. Pair
|
Gloves, Best Hedging ... | 1/6 | |
,,Oxford ... | 1/9 |
,,Drummond ... | 1/9 |
,,Gauntlets, Gent.’s ... | 2/3 |
,,,,Ladies’ ... | 1/3 |
,,Ordinary ... | 1/0 |
,,Indiarubber, for Insecticide | 4/6 |
Grape Net Bags, 11in. by 8in., 100, 7/6; 50, 4/0; 25, 2/3.
Greaseproof Banding Papers for Trees—11d. per 100, 6d. per 50, 3d. per 25.
Acme (Fruit Labels) Cast—No. 2, 1/7 per doz., 16/3 per gross. The shapes Nos. 1 and 2 are made for the names of roses and fruit trees of the principal English growers only. Lead Wire, 11d. per roll. Order Forms with Lists of Names for Fruit and Rose Trees on application. Sent direct, carriage not paid.
BARONESS ROTHSCHILD
No. 1.
Acme (Rose Labels) Cast—No. 1, 1/2 per doz., or 11/0 per gross.
“Alu” is made from specially prepared aluminium, so is perfectly indestructible. Can be written on both sides with ordinary ink or pencil as easily as on paper, and when rubbed over with varnish the wording remains legible for all time. 5in. “Alu,” 2/0 per 100; larger size, about 7in., 2/6 per 100.
Ideal Label and Holder (Harry’s Patent)—No. 40 Label (for alpines, pot plants, etc.), 2in. by 1in., on 6in. Holder, 10½d. per doz.; 10/0 per gross. No. 41 Label (for herbaceous plants, roses, etc.), 2½in. by 1¼in., on 14-in. holder, 1/2 per doz., 13/0 per gross. No. 42 Label (for trees, shrubs, etc.), 4in. by 1¾in., on 16-in. holder, 2/2 per doz., 24/0 per gross.
Imperishable Stratford Label—Prices & Order Forms sent on application.
Indiarubber, 4 oz. size, 2/3; 1 oz. size, 10d. each.
Indelible Garden Pencils—2d. each, 1/10 per doz.
Indelible Ink—5½d. and 10d. per bottle.
Labels for Pots (Plain)—Per 100: 3in., 2d.; 4in., 2½d.; 5in., 3d.; 6in., 4d.; 8in., 6d. Not less than 100 supplied.
Labels for Pots (Wood, Painted)—Per 100: 3in., 4½d.; 4in., 5d.; 5in., 6d.; 6in., 7d.; 7in., 8d.; 8in., 10½d.; 9in., 1/0; 10in., 1/3; 12in., 1/6.
Lane’s Lead Wire Ribbon—In three gauges, 5½d. roll.
LANE’S PATENT APPLIED FOR
“Everlasting”
Lane’s Metallic Combination Wire Labels—18 labels, 5½d. per box.
Zinc Labels,—Per 100, No. 1, 2/9; No. 2, 2/1; No. 3, 2/3; No. 4, 2/1; No. 5, 2/5; No. 6, 1/5; No. 7, 1/2; No. 13, 1/3; No. 14, 1/0; No. 15, 1/3; No. 20 1/5; No. 21 2/5.
TYING, SHADING AND PROTECTING MATERIALS—continued.
Maples’ Patent Plant Pot—This is a pot made with a shaving. A very clever invention, and useful for sowing Sweet Peas. 3in., per gross, 2/9, 4in., per gross, 3/9, post paid.
Raffia—Best picked, 9d. per lb.
Raffia—Dyed green, blue and red, 1/6 per lb.
Raffia (horticultural tape)—On reels, 250 yards, 1/4½ each.
Traps—Most Effective in the wholesale destruction of Slugs, Beetles, Wireworms, Woodlice, and all other garden pests; 15/0 per doz.; 1/6 each.
Summer Cloud—For shading, 10d. per packet; per doz., 9/6. Green or White.
Tarred Twine (thick, medium and thin)—4½d. and 9d. per ball.
Terbena Pins (galvanised)—10½d. per gross.
Tiffany—No. 1, 20 yd. by 38in., fine, per piece, 3/6; No. 2, 20 yd. by 38in., mineralised stiff, per piece, 4/1; No. 3, 18 yd. by 36in., double strength, per piece, 5/8; No. 4, 18 yd. by 36in., double strength, per piece, 6/11. Orchid Shading, Flax Sheeting, Scrim, and Hessian. Prices and samples sent on application.
Wall Nails (Rex tags)—Complete with nails for fixing fruit trees and creeping plants to walls; sold in boxes only, each containing 3 doz., 5d.; gross, 1/7.
PATENT WIKEHAM WEED ERADICATOR
Wikeham Weed Eradicator—Price, 7/6 The tube holds about three-quarters of a pint of liquid, and is sufficient to kill over 100 weeds without refilling.
XL-ALL Vaporising Fumigator—Small size, for 2,000 cubic ft., 1/7 each; large size, for 5,000 cubic ft., 1/10 each. Containing the copper cup, cylinder, and lamp.
INSECTICIDE.
Apterite—A scientifically prepared powder for the fumigation of the soil. 1 lb., 9d.; 7 lb., 2/0; 14 lb., 3/6; 56 lb., 6/6; 112 lb., 10/0.
Arsenate of Lead Paste (Poison)—For the destruction of all leaf-eating caterpillars on apples, pears, plums, cherries, gooseberries, currants, etc. Must not be used on edible foliage. 1 lb., 1/1; 5 lb., 4/6; 20 lb., 15/0; 50 lb., 38/9; 100 lb., 70/0. Sent direct from maker, carriage not paid.
“Bandite”—A greaseless banding for fruit trees; remains sticky for about 12 months (1 lb. is enough for about 20 ordinary trees). Per lb., 1/9; 10 lb. kegs, 13/4; 20-lb. kegs, 25/0. Carriage paid on 10 lb. and above.
Beetlecute—A safe and infallible exterminator of beetles, cockroaches, ants, and woodlice. Tins, 5½d., 10d., 2/2; filled bellows, 10d.
Bordeaux Mixture—Prevents diseases in potatoes, tomatoes, etc. Per packet (sufficient for 10 gallons of solution), 1/0. Sent direct from makers (postage extra).
Carter’s Worm Killer—Cover the lawn or green with worm killer at the rate of ½ lb. per sq. yd. Water the worm killer immediately with a hose, water-cart, or can, and use as much water as possible. The effect is instantaneous. The worms, large and small, struggle to the surface in thousands and die. 14 lb., 3/0; 28 lb., 5/0; 56 lb., 7/6; 1 cwt., 12/0; 5 cwt., 55/0; 10 cwt., 100/0. Carriage paid to nearest station England, Scotland, and Wales.
Cliff’s Manurial Insecticide—Tins, kept in stock, 8d., 1/3 each; 7 lb., 1/9; 56 lb., 5/6; 1 cwt., 9/3. Sent direct from makers, carriage not paid.
Cyllin Soft Soap—Specially recommended as a reliable remedy for mildew, green fly, and all forms of insect blight. Tins, 3/0, 1/8, 8d. each.
Fir Tree Oil—Per pint bottle, 2/2; half-pint bottle, 1/3.
Gardo Insecticide—For syringing, spraying, dipping, and sponging, Tins, 11d., 1/4½, 2/3, and 3/9 each; 2 gallons, 12/3; 5 gallons 27/3. Sent direct, carriage paid on 2 gallons and upwards.
Gishurst Compound—10d., 2/6, and 9/0 per box.
Hellebore Powder—For destroying caterpillars, etc.; per tin, ½ lb., 6½d.; 1 lb., 10d.; 4 lb., 3/0.
Horticol (Protects and preserves seeds)—Saves worry, aggravation and expense. Birds or vermin will not touch seeds dressed with it. In tins, 5½d., 11d., 1/4 each.
JEYES’
HORTICULTURAL
WASH
Jeyes’ Horticultural Wash (Non-poisonous)—Will be found a most reliable remedy for greenfly, mildew, red spider, rose hopper, gooseberry caterpillar, black currant mite, American blight, etc. In tins, each, ½-pint, 9d.; pint, 1/0; quart, 1/9. In taper cans, ½-gallon, 2/9; 1 gallon, 5/0. In drums, 2 gallon, 8/6; 5 gallon, 20/0; 10 gallon, 35/0.
NOTE—Carriage will only be paid on Garden Sundries marked accordingly in this list.
[1306]
INSECTICIDE—continued.
Lemon Oil Insecticide—A sweet-smelling, milk-white, soapy wash; perfectly safe and harmless to the tenderest foliage and roots. In pints, 1/4; quarts, 2/6; half-gallons, 4/6.
McDougall’s Garden Insecticide Wash—Free from arsenic, copper, and other dangerous poisons. Per pint, 10d.; per quart, 1/5; per gallon, 5/0. Post extra.
Potassium Sulphide—A remedy for mildew and other plant diseases. 8-oz. bottle, 10½d.
Cleaning Fruit Trees in
Winter with Sodalin.
Sodalin (Registered) Antiseptic Winter “Wash”—For cleansing dormant fruit trees, and thus destroying moss, lichen, American blight (woolly aphis), and all hibernating insects which live in the bark in winter. For apples, pears, plums, currants, and all similar fruit trees. This wash must only be used on dormant trees—not on trees in leaf or in advanced or opening bud. Spray well into the bark of the trees, keeping a good pressure on the sprayer-pump. Well wet all stems and twigs. 100-lb. drum, 29/6 (carriage paid); 50-lb. drum, 17/6 (carriage paid); 10-lb. drum, 6/6 (carriage paid); 5-lb. tin, 3/6 (postage 7d. extra); 2½-lb. tin (about), 2/0 (postage 5d. extra); small tin (enamelled), 1/0 (postage 4d. extra).
Soft Soap and Paraffin—In tins, 2 lb., 7½d.; 4 lb., 1/1; 7 lb., 1/9.
Soft Soap and Quassia—A cheap and effective preparation for the destruction of green fly, etc. In tins, 2 lb., 7½d.; 4 lb., 1/1; 7 lb., 1/9.
Slug Death is a complete antidote against slugs, or any species found above ground, and will not injure the most tender vegetation. Tins, 5d., 9d., and 1/7.
Sulphur (Flowers of)—Yellow—Cwt., 12/0; 56 lb., 6/6; 28 lb., 3/6; 14 lb., 2/0; 7 lb., 1/6; 1 lb., 3d.
Tobacco Powder—Per tin, 10d., 2/2, and 4/6.
Vaporite—A new vapour process for the destruction in the soil of every kind of insect injurious to cultivated crops. In tins, each, 9d., 2/0, 3/0, 4/6. In barrels, each, 56 lb., 6/6; 112 lb., 10/0.
White Superior Insecticide (Abol)—1 pint, 1/5; 1 quart, 2/4½; ½ gallon, 3/9½; 1 gallon, 7/2; 3 gallon, 17/1; 5 gallon, 26/1. Carriage paid.
RICHARDS’
XL ALL EXTRACT
OF QUASSIA
XL-ALL Extract of Quassia—Recommended as a genuine wash to destroy fly on fruit trees, roses, etc. Users will quickly perceive that this lathers more freely and kills more readily than any home-made wash. In tins, 5½d., 10d.; ½ gallon, 2/3; 1 gallon, 3/2.
XL-ALL Liquid Insecticide—Destroys mealy bug, scale, thrip, red spider, green fly, etc., and leaves the foliage bright and green. It instantly mixes in cold water, and does not again separate or produce the least sediment.
| Each. | Box. | Postage. |
| s. d. | s. d. | s. d. |
¼-pint bottles ... | 0 8 | 0 3 | 0 4 |
½,,,, ... | 1 1 | 0 3 | 0 5 |
1 ,,,, ... | 1 10 | 0 3 | 0 6 |
1 quart tin ... | 3 3 | 0 3 | 0 7 |
½ gallon ... | 4 8 | 0 3 | 0 11 |
1,, ... | 0 3 | 0 6 | — |
4,,drums ... | 35 3 | Drum returnable, 3/0. |
Supplied only direct from makers. |
CHR REGD TRADE MARK
XL ALL LIQUID INSECTICIDE
XL-ALL NON-POISONOUS Insecticide—The most safe and effectual Insecticide. Destroys mealy bug, scale, thrip, red spider, green and black fly, caterpillars, blight, etc., and is perfectly safe to use on tender plants and on the young growth of fruit trees, etc. 1 pint, 1/4; 1 quart, 2/2; ½ gallon, 3/6 1 gallon, 6/9; 4 gallons, 26/0. Carriage paid on 4 gallons; 3/0 charged on drum, which will be allowed for in full when returned in good condition. (Kept in stock.)
RICHARDS’ XL ALL
WINTER WASH FOR
FRUIT TREES &
BUSH FRUITS
NON-POISONOUS
XL-ALL Winter Wash—For dormant fruit trees and bush fruit (non-poisonous). Proportion for use: For apple, pear, and bush fruits, 1 tin (1 lb.) to 8 gallons of water. For peaches, nectarines, cherries, apricots, etc., 1 tin (1 lb.) to 13 gallons; 1 tin, 9d.; 12 tins at 8d. each.
FUMIGATING AND VAPORISING MATERIALS.
Fumigen Fumigators—For fumigating greenhouses; for destroying all greenhouse pests. 5/9 per doz; 6d. each. Sent direct from makers.
Hughes’ Vapour Roll Fumigator—For 1,200 cubic ft.; will not injure flowers or foliage; each, 8d.; per doz., 7/6. Refills for vapour roll, in boxes, containing refills for three vapour rolls, each box, 1/8. Sold in boxes only. Supplied direct from makers only.
FUMIGATING AND VAPORISING MATERIALS—con.
McDougall’s Insecticide Fumers—No spirit; no liquid poison; harmless to foliage; leaves no odour after use; a most effective greenhouse fumigator, in two sizes. For 1,000ft., at 8½d. each, 8/- per doz.; 2,000ft., at 1/1 each, 12/0 per doz. Supplied only direct from makers.
McDougall’s Insecticide Sheets—Exterminate all insect pests without injury to foliage. Sheets for 1,000 cubic ft., 8½d. each, 8/0 per doz; 2,000 cubic ft, 1/1 each, 12/0 per doz. Supplied only direct from makers.
Nictocide Fumigating Compound—For destroying green and black fly, thrip, mealy bug, red spider, etc., on plants in greenhouses and frames. It is absolutely certain in effect, and may be used in houses containing the most tender plants in full bloom without the least damage to either foliage or flowers.
Size. | | Each |
No. | | Cubic ft. | | s. d. |
1 | 1 pint, | containing | sufficient for | ... | 40,000 | ... | 13 4 |
2 | ½ pint | ,, | ,, | ... | 20,000 | ... | 6 8 |
3 | 6 oz. | ,, | ,, | ... | 12,000 | ... | 4 0 |
4 | 4 oz. | ,, | ,, | ... | 8,000 | ... | 2 8 |
5 | 1 oz. | ,, | ,, | ... | 2,000 | ... | 0 9 |
Box and Postage free. Note.—This compound can only be supplied by the Manufacturers direct. Nicotina Fumigator—Per packet, 10d. Kept in stock.
Tobacco Paper—For fumigating. Superior make, in 1 lb. boxes, 10d.; ordinary, per lb., 8d.
Tobacco Rag—Superior make, 1 lb. box, 10d.
XL-ALL Vaporising Compound (Liquid)—
No. | Cubic ft. | | s. d. | Box & Post |
1 | Bot. for | ... | 40,000 | ... | 18 6 | ... | free. |
2 | ,, | ... | 20,000 | ... | 9 9 | ... | ,, |
3 | ,, | ... | 10,000 | ... | 5 1 | ... | 6d. |
4 | ,, | ... | 4,000 | ... | 2 8 | ... | 6d. |
5 | ,, | ... | 2,000 | ... | 1 1 | ... | 5d. |
BOX OF 10 CAKES EACH
FOR 1,000 CUBIC Ft. OF SPACE
Note.—This compound can only be supplied by the Manufacturers direct.
XL-ALL Vaporising Compound (Patent)—In Solid Dry Cake. Packed in tins to correspond precisely with the Liquid contained in the various sizes of bottles.
No. | Cubic ft. | | Cakes. | | s. d. |
1 | Box for | 40,000 | ... | 40 | ... | 18 6 | Postage | free. |
2 | ,, | 20,000 | ... | 20 | ... | 9 9 | ,, | ,, |
3 | ,, | 10,000 | ... | 10 | ... | 5 1 | ,, | ,, |
4 | ,, | 5,000 | ... | 5 | ... | 2 8 | ,, | ,, |
5 | ,, | 2,000 | ... | 2 | ... | 1 1 | ,, | ,, |
Richards’ Patent Fumigator.
XL-ALL Vaporising Fumigator—Small size, for 2,000 cubic ft., 1/7 each; large size for 5,000 cubic ft., 1/10 each. Containing the Copper Cup, Cylinder and Lamp.
ARTIFICIAL MANURE.
Agricultural Salt—Per cwt., 2/6.
Basic Slag—Per 7 lbs., 10d.; 14 lbs., 1/2; 28 lbs., 1/10; ½ cwt., 3/0; 1 cwt., 5/0.
Bone Meal—14 lbs., 1/6; 28 lbs., 2/6; 56 lbs., 4/6; 1 cwt., 8/6.
Bones, Crushed—¼ in., ½ in., 1in., 56 lbs., 4/6; 112 lbs., 8/6.
Canary Guano—Small tin, 5½d.; large tin, 10d.; 7 lbs., tins, 2/4; kept in stock. In bags, 14 lbs., 3/3; 28 lbs., 5/6; 56 lbs., 10/0; 112 lbs., 17/6. Carriage paid to nearest station on ½-cwt. and upwards. Sent direct from makers.
Caustic Soda—Prices on application. Supplied direct from the manufacturers (carriage not paid).
Clay’s Fertiliser—Small tin, 5½d.; large tin, 10d. In bags: 7 lbs., 2/0; 14 lbs., 3/6; kept in stock. 28 lbs., 6/0; 56 lbs., 10/6; 112 lbs., 17/0. Sent direct from maker. (Carriage not paid.)
Copper Sulphate (Bluestone)—Prices on application. Supplied direct from the manufacturer (carriage not paid).
Dried Blood—14 lbs., 3/0; 28 lbs., 5/3; 56 lbs., 9/6; 112 lbs., 18/6.
Eclipse Special Fish Manure—Tins, 5d., 10d., 1/6 each; 28 lbs., 6/0; 56 lbs., 10/6; 112 lbs., 17/0. Sent direct from maker.
Fame’s Fertiliser—28 lbs., 6/9; 56 lbs., 11/3; 112 lbs., 18/0. Sent direct from maker, carriage paid to nearest station.
NOTE.—Carriage will only be paid on Garden Sundries marked accordingly in this list.
[1307]
HARROD’S “FERTOLA”
FOR POT PLANTS AND
GENERAL GARDEN USE
Fertola—An unrivalled fertiliser for general use, compounded of the highest class materials obtainable. Tins, 5d. and 10d. each; 7 lbs., 1/9; 14 lbs., 3/0; 28 lbs., 5/3; 56 lbs., 9/6; 112 lbs., 16 6. Carriage paid on 1 cwt. lots to any station, England and Wales.
Peruvian Guano—Quality No. 1: cwt., 18/0; 56 lbs., 9/6; 28 lbs., 5/0; 14 lbs., 3/6; per tin, 5d. and 9d. Carriage paid on ½-cwt. lots.
Potassium Carbonate (Pearl Ash)—Prices on application. Supplied direct from the manufacturer (carriage not paid).
Pure Ichthemic Guano—7 lbs., tin, 2/4; 14 lbs., 4/0; kept in stock. 28 lbs., 6/9; 56 lbs., 11/3; 112 lbs., 18/0. 28 lbs. and upwards, carriage paid to nearest station.
SPECIAL HORTICULTURAL MANURES. Analysis guaranteed by the Manufacturers.
Standen’s Manure—In tins, 9d. each; 28 lb. bag, 5/6; 56 lb. bag, 10/6; 1 cwt. bag, 18/0. Sent direct from makers, carriage not paid.
Tabor’s Fertiliser—7 lbs., 11d.; 28 lbs., 3/6; 56 lbs., 6/3; 112 lbs., 12/3.
Thomson’s Special Chrysanthemum Manure—In tins, 10d.; kept in stock. In bags, 14 lbs., 5/0; 28 lbs., 9/6; 56 lbs., 17/6. Carriage paid on ½-cwt. lots to nearest station.
Thomson’s Vine Manure—In tins, 10d.; kept in stock. In bags, 28 lbs., 5/3; 56 lbs., 9/0; 112 lbs., 17/6. Carriage paid on 1 cwt. lots to nearest station.
Wakeley’s Celebrated Hop Manure—The most perfect fertiliser in use, cleanly, no unpleasant smell, and no weeds; enriches the soil with humus, and produces lovely blooms, rich foliage, grand quality vegetables, fruits, etc.; also promotes the growth of fine grasses on lawns. In bags, 14 lbs., 1/4; 28 lbs., 2/0; 56 lbs., 3/0; 1 cwt., 5/0; 5 cwt., 24/0; 10 cwt., 45/9. Carriage paid on 28 lbs. and upwards in England and Wales to nearest station.
Special Chrysanthemum Manure—112 lbs., 18/0; 56 lbs., 9/6; 28 lbs., 5/3. Carriage paid on 1 cwt., England and Wales, to nearest station.
Special Lawn Manure—112 lbs., 14/0; 56 lbs., 7/6; 28 lbs., 4/3. Carriage paid on 1 cwt., England and Wales, to nearest station.
Special Tomato Manure—112 lbs., 16/0; 56 lbs., 8/6; 28 lbs., 5/0. Carriage paid on 1 cwt., England and Wales, to nearest station.
Special Vine Manure—Cwt., 14/0; 56 lbs., 7/6; 28 lbs., 4/3. Carriage paid on 1 cwt., England and Wales, to nearest station.
Sulphate of Ammonia—14 lbs., 2/9; 28 lbs., 5/0; 56 lbs., 9/6; 1 cwt., 18/6.
Sulphate of Iron (Crushed)—14 lbs., 1/9; 28 lbs., 2/9; 56 lbs., 4/6; 112 lbs., 8/0.
Superphosphate of Lime—14 lbs., 1/2; 28 lbs., 1/9; 56 lbs., 3/0; 1 cwt., 5/0.
Kainit—14 lbs., 1/2; 28 lbs., 1/9; 56 lbs., 3/0; 112 lbs., 4/6.
Nitrate of Soda—Cwt., 15/6; 56 lbs., 8/6; 28 lbs., 5/0; 14 lbs., 2/9.
Special quotations for half-ton lots and upwards.
Subject to market fluctuations.
PEAT, SAND AND FIBRE.
Best Bedfordshire Sand—Per cwt., 2/0.
Charcoal—In lumps, per ½ bushel, 1/6; 1 bushel, 2/6.
,, powdered, per ½ bushel, 1/9; 1 bushel, 3/0
Cocoanut Fibre—Per bushel, 1/0. Larger quantities, prices on application.
Fine Ground Shell, for potting purposes—Per cwt., 4/6.
Harrods’ Lawn Sand—For eliminating moss and daises our lawn sand will be found most effective. Analysis: Ammonia, 12 per cent., and other chemicals—7 lbs., 3/0; 14 lbs., 4/6; 28 lbs., 7/6; 56 lbs., 11/6; 1 cwt., 17/0. Carriage paid to nearest station, England and Wales.
Jadoo Fibre (Bags)—Peck, 10d.; bushel, 2/11; 3 bushel sack, 7/6.
Osmunda Fibre—New substitute for orchard peat, cheaper and more economical. Now being used by all the leading growers in the country. Per sack, 3 bushels, 7/6; 4 bushels, 10/0 each. Special quotations for truck loads.
Peat, for Potting—Best brown fibres, per sack, 4/10.
Peat, No. 1 Orchid—Very choice, per sack, 10/6.
Peat, No. 2 Orchid—Good solid turves, per sack, 8/9.
Prepared Fibre, for growing bulbs in fancy bowls—10d. per peck; 3/0 per bushel.
Prepared Shingle—Per bag, 10d.
Watson’s Lawn Sand—Destroys daisies, plantains, etc., in Lawns, at the same time invigorating the grass—In tins, 10d., 2/3, and 4/6; 28 lbs. drum, 8/9; 56 lbs. keg, 16/9; 1 cwt., 31/0. Tins only kept in stock. 1 cwt. lots carriage paid to nearest station, England and Wales.
WEED KILLER.
Note.—Empty drums should in all cases be returned direct to Manufacturers, carriage, paid, and not to the Stores.
“Eureka” Weed Killer— Powder. |
1- 0/11 | tin | makes | 12 | gals. | solution for | about | 40 | sq. yds. | of paths. |
1- 1/7 | ,, | ,, | 25 | ,, | ,, | ,, | 100 | ,, | ,, |
1- 5/5 | ,, | ,, | 100 | ,, | ,, | ,, | 400 | ,, | ,, |
1- 10/10 | ,, | ,, | 200 | ,, | ,, | ,, | 800 | ,, | ,, |
1- 14/10 | keg | ,, | 300 | ,, | ,, | ,, | 1200 | ,, | ,, |
1- 24/3 | ,, | ,, | 500 | ,, | ,, | ,, | 2000 | ,, | ,, |
1- 44/0 | ,, | ,, | 1000 | ,, | ,, | ,, | 4000 | ,, | ,, |
All tins and cases free.
In ordering 0/11 tins remittance must include 3d. for postage; 1/7 tins, 5d. postage.
Liquid. |
Double strength. Mixes 1 gallon to 50 gallons of water. |
| s. d. |
½ | gallon, | 1 10, | package free. | | s. d. |
1 | ,, | 3 2, | drum charged | ... | 0 9 | extra, | returnable. |
2 | ,, | 5 10 | ,, | ... | 1 6 | ,, | ,, |
3 | ,, | 8 3 | ,, | ... | 2 0 | ,, | ,, |
4 | ,, | 10 2 | ,, | ... | 2 6 | ,, | ,, |
5 | ,, | 12 6 | ,, | ... | 2 6 | ,, | ,, |
8 | ,, | 19 3 | ,, | ... | 4 6 | ,, | ,, |
10 | ,, | 23 0 | cask charged | ... | 5 0 | ,, | ,, |
16 | ,, | 36 0 | ,, | ... | 5 0 | ,, | ,, |
18 | ,, | 40 6 | ,, | ... | 5 0 | ,, | ,, |
20 | ,, | 45 0 | ,, | ... | 5 0 | ,, | ,, |
40 | ,, | 81 0 | ,, | ... | 5 0 | ,, | ,, |
In ordering ½ gallon drums, remittance must include 6d. for carriage. Same for 1 gallon drums, with 9d. for carriage.
Note.—5/5 tins and upwards (powder) and 2 gallons and upwards (liquid) sent carriage paid to any station in England and Scotland, and to any port in Ireland and the Channel Islands.
McDougall’s Weed Killer—To clean path. Free from arsenic, simple to use, and effective; 1 gallon tins at 2/6; 5 gallon drums at 11/3; 40 gallon casks at 69/0.
All packages free. Sent direct from manufacturers, carriage forward. Smith’s Perfect Weed Killer (liquid and powder)—For permanently destroying weeds, moss and dandelions on garden walks, carriage drives, public gardens, cinder tennis courts, stable yards, churchyard paths, and railway stations without disturbing the gravel; also for destroying plantain on lawns, etc.
Liquid. | | s. d. | Drums charged. |
1 | gal. | sufficient for | 25 | gals. water | ... | 1 10 | 0 9 |
2 | ,, | ,, | 50 | ,, | ... | 3 6 | 1 3 |
3 | ,, | ,, | 75 | ,, | ... | 5 0 | 1 6 |
4 | ,, | ,, | 100 | ,, | ... | 6 0 | 2 0 |
5 | ,, | ,, | 125 | ,, | ... | 7 3 | 2 6 |
6 | ,, | ,, | 150 | ,, | ... | 8 9 | 3 0 |
8 | ,, | ,, | 200 | ,, | ... | 11 4 | 4 0 |
10 | ,, | ,, | 250 | ,, | ... | 12 9 | 5 0 |
| Casks. |
12 | ,, | ,, | 300 | ,, | ... | 15 6 | 4 0 |
16 | ,, | ,, | 400 | ,, | ... | 20 6 | 6 0 |
18 | ,, | ,, | 450 | ,, | ... | 22 6 | 6 0 |
20 | ,, | ,, | 500 | ,, | ... | 25 3 | 6 0 |
40 | ,, | ,, | 1000 | ,, | ... | 44 0 | 6 0 |
Note.—Carriage paid on 4 gallons to any railway station in England, Wales, or Scotland, and on 8 gallons to Ireland, the Channel Islands, and the Isle of Wight. Drums and casks charged extra.
In ordering 1 gallon, remittance must include 6d. for carriage; 2 gallons, 1/0; 3 gallons, 1/6.
Full price allowed for empties returned in good condition direct to manufacturers, carriage paid.
SMITH’S PERFECT
PATENT POWDER
SWIFT & SURE
WEED KILLER
SOLE PROPRIETORS
MARK SMITH Ltd.
LOUTH. ENGLAND
Smith’s Powder Weed Killer | s. d. |
1 | tin, | sufficient | to make | 25 | gals. | ... | 1 10 |
4 | ,, | ,, | ,, | 100 | ,, | ... | 6 0 |
8 | ,, | ,, | ,, | 200 | ,, | ... | 11 4 |
12 | ,, | ,, | ,, | 300 | ,, | ... | 15 6 |
20 | ,, | ,, | ,, | 500 | ,, | ... | 25 3 |
40 | ,, | ,, | ,, | 1000 | ,, | ... | 45 0 |
80 | ,, | ,, | ,, | 2000 | ,, | ... | 81 0 |
In ordering one tin, remittance must include 7d. for carriage; 2 tins, 10d.; 3 tins, 1/0. As a guide in estimating the quantity required, 4 tins, when mixed with 1,000 gallons of water will cover an area of about 400 square yards.
Note.—Four tins sent carriage paid to any station in England or Scotland, and 8 tins to Ireland, Isle of Wight, and Channel Islands.
RICHARDS’
XL ALL
WEED
DESTROYER
XL-ALL Weed Destroyer in Liquid—Full directions for use are printed on each package. To be used in the proportion of 1 gallon to 25 gallons of water.
Gals. | | s. d. | | Drum. |
1 | ... | 2 2 | ...... | ... | 2 0 |
2 | ... | 4 0 | ...... | ... | 2 4 |
4 | ... | 7 9 | ...... | ... | 3 0 |
6 | ... | 11 0 | ...... | ... | 3 6 |
12 | ... | 20 6 | ...... | ... | 8 6 |
18 | ... | 27 6 | steel barrel | ... | 16 0 |
20 | ... | 30 0 | ,,,, | ... | 16 0 |
Carriage paid on 4 gallons and upwards. Drums and barrels charged extra and allowed for if returned in good condition.
SPECIAL NOTICE.—WEED KILLERS, Etc.—In view of the provisions of the Pharmacy and Sale of Poisons Act, these are not stocked or sold by Harrods, but above manufacturers supply them direct to our Customers on the terms quoted. THIS NOTICE DOES NOT APPLY TO McDOUGALL’S NON-POISONOUS WEED KILLER or XL-ALL NON-POISONOUS INSECTICIDE.
[1308]
GREENLEES BROTHERS
RARE
OLD
SCOTCH
CLAYMORE
RARE OLD
SCOTCH WHISKY
ARGYLESHIRE
GLASGOW & LONDON
GUARANTEED SIX BOTTLES TO THE GALLON
CLAYMORE
KING EDWARD VII
VERY OLD
SCOTCH WHISKY
KING EDWARD VII.
(
See page 1317 for Quotations.)
WHISKIES LORNE
HIGHLAND WHISKY
Guaranteed Pure
Bottled in Our Own Warehouse
LORNE
EUGÈNE LAROCHE
1906 EXTRA DRY
CuvÉe ResÉrvÉe
EugÈne Laroche
AY·Champagne
Extra Quality EXTRA DRY
Champagne
EugÈne
Laroche
EXTRA DRY CUVÉE
N.S. VINTAGE 1905
A Wine with superb qualities, being a magnificent example of this renowned year, and now in ideal condition for immediate consumption. A great bargain. :: :: ::
Per doz. bottles ... 50/-
,,½-bottles ... 27/6
Sample bottle ... 4/2
STONE’S
BRITISH
WINES.
Ginger
Orange
Cowslip
Elder
Raisin
Currant
Raspberry
Quinine
STONE’S
ORIGINAL
GREEN GINGER WINE
HIGHLY RECOMMENDED.
To be obtained in the WINE DEPARTMENT.
[1309]
SPECIALLY RECOMMENDED.
By Special Appointment to
HONI SOIT QUI MAL Y PENSE
DIEU ET MON DROIT
His Majesty King George V
FINEST
EXTRA
QUALITY
For Prices see Page 1313.
By Royal Warrant to H.M. King Edward VII
Charles Heidsieck
REMIS
CHARLES HEIDSIECK EXTRA DRY FINEST
EXTRA DRY
AND BRUT
By Special Appointment to
H.I.M. The Emperor of Austria
“Charles Heidsieck” Champagne
AS SUPPLIED TO THE HOUSE OF COMMONS AND THE BRITISH GOVERNMENT, ETC.
THE NATURAL MINERAL WATER
VICHY ETAT
nom de la Source est sur la Capsula
ETABLISSEMENT THERMAL
VICHY
PROPRIETE DE L’ÉTAT
CÉLESTINS
----OF----
VICHY-CÉLESTINS
(STATE SPRING)
“For those who suffer from Gout and its attendant troubles there is no better table water than that which comes from the ‘CELESTINS’ spring. It is practically indispensable for such patients, and its reputation is time-honoured. Moreover it is a water that is agreeable to the taste and easy of digestion; it can be drunk at meals pure or mixed with wine.”—Medical Times.
CAUTION. Each Bottle from the State Springs bears a neck label with the words “Vichy-Etat,” and the name of the
-- Sole Agents --
INGRAM & ROYLE
LIMITED
LONDON, LIVERPOOL & BRISTOL
CAN BE OBTAINED IN THE WINE DEPT., HARRODS.
E. WÜRZBURGER
KREUZNACH (RHENISH PRUSSIA)
SHIPPER OF
RHINE AND
MOSELLE WINES
Purveyor to the House of Commons, London.
These high-class wines may be obtained of
HARRODS LTD.
GANCIA & CO.’S
Pure Italian Wines
RED·WHITE·SPARKLING
SEE QUOTATIONS, PAGE 1314.
London Depot: 30 Riding House Street, Great Portland Street, W.
[1310]
SANDEMAN’S PORTS
A Pipe of SANDEMAN’S PORT Ready for Shipment.
Always purchase PORTS Nos. 4, 5, 6, 6e, on Page 1312. Shipped by SANDEMAN & CO., OPORTO.
RED AND WHITE BORDEAUX.
CHÂTEAU
BELMONT
PUY ASTRUC
Blanquefort
Ancien Domaine
du Cardinal ArchevÈque
de Bordeaux
* * * * * * *
MATEO PETIT
PropriÉtaire
Of exceptional quality at a price which cannot be equalled elsewhere.
CHÂTEAU
BELMONT,
PUY ASTRUC.
HARRODS have every confidence in recommending Wines of this ChÂteau to their Customers. They are of rare style and flavour, having an exquisite bouquet, soft and fruity.
RED WINE.
—The Red Wine of this ChÂteau has the pronounced flavour which is only associated with the highest priced wines, the predominating feature being its exceptional body.
Per doz. bots. 18/0; per 1/2 doz. bots. 10/6. Sample bot. 1/6.
WHITE WINE.
—This will immediately appeal to the lovers of a fine, dry, and flavoury White Wine. Harrods count themselves distinctly fortunate to be able to offer such exceptional values as are represented by these high-class wines, and invite customers to place a sample order with the certainty of unqualified approval.
Per doz. bots. 26/0; per 1/2 doz. bots. 14/6. Sample bot. 2/2.
[1311]
WINE & SPIRIT DEPARTMENT
A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE.
As direct dealers with prominent Wine Shippers and Distillers, Harrods hold the reputation of always having a good Stock of Wines of the most favourable vintages. The prices quoted will be found, to compare favourably with other Wine Merchants.
Practical men sent to bin away and arrange cellars for Town and Country at a moderate charge. Railway expenses will be charged extra for the latter.
Samples supplied free or at the Stores in the sample room, with the exception of Proprietary Articles and Sparkling Wines.
Special quotations to buyers of 12 dozen and upwards.
Cellar Temperature. It should be dry and well-ventilated, not draughty; temperature not to be below 50° Fahr. nor exceed 60° Fahr. All Wines binned away on their side (Port with chalk mark uppermost). Crusted Wines should be decanted before using. When bottles are uncorked it is essential to wipe neck of bottle.
NOTICE.—The quotations for Wines, Spirits, etc, are the prices at time of going to press, but they are liable to fluctuations either by changes in the Budget or market changes.
We shall be pleased to forward our Monthly Price List to applicants, showing the latest prices.
For Clubs, Hotels and Messes, see Special Wholesale List, forwarded Post Free on Application.
RECIPES FOR WINE CUP, CYDER CUP AND COCKTAILS.
CLARET.—To 2 bottles Claret add 3 bottles Soda Water, a liqueur glass of Sherry or Orange CuraÇao, the peel of a Lemon, powdered Sugar to taste, a few slices Cucumber Peel, or, instead, some sprigs of Borage.
CHAMPAGNE.—To each bottle Champagne add 2 bottles Soda Water, a liqueur glass Orange CuraÇao, a few slices Cucumber Peel (Maraschino may be substituted for CuraÇao).
CYDER CUP.—To each bottle Cyder add 2 bottles Soda Water, a wine glass Brandy, and the peel of a Lemon with a sprig of Borage. A small amount of Sugar to be added to taste, if a dry Cyder.
When the above Cups are completed, they should be put on the ice, but on no account should ice be put into the cup.
MANHATTAN COCKTAIL.—Half fill a tumbler with chipped ice, add 4 drops Angostura Bitters, half a wine glass Scotch Whisky, half a wine glass of Italian Vermouth, half a glass CuraÇao, half a liqueur glass plain Syrup, well shake, put in a piece of Lemon, and serve.
BRANDY COCKTAIL.—Half fill a tumbler with chipped ice, add 4 drops Angostura Bitters, 1 wine glass Brandy, half a wine glass CuraÇao, half of Syrup, well shake, put in a small piece of Lemon, and serve.
Empties allowed for as follows: BOTTLES.—Champagne, 3d. doz.; Port, Sherry, Brandy, etc., 6d. doz.; Whisky (White and Black), 9d. doz.; Claret, 6d. doz. JARS.—½ Gallon, 1/6; 1 Gallon, 2/-; and 2 Gallon, 4/-. CASKS.—4 Gallon, 4/-; Octaves, 10/-; Quarter Cask, 15/-.
SHERRY. |
No | | Per doz. | Per gal. | ¼-Cask. Caskincl’d. |
1 | Pale ... | 17/0 | 7/6 | — |
2 | A sound and clean Wine ... | 18/6 | 8/6 | £9 17 0 |
3 | Medium dry ... | 21/0 | 9/9 | £11 13 0 |
3a | Pale dry (specially) selected for Dinner Wine ... | 22/0 | — | — |
4 | Vino de Pasto ... | 24/0 | 11/0 | £13 12 0 |
5 | Montilla ... | 25/0 | 11/0 | £14 3 0 |
6 | East India Gold ... | 28/6 | — | — |
7 | Vino de Pasto ... | 28/6 | — | — |
7a | Manzanilla ... | 26/0 | — | — |
7b | Lion Amontillado, very old ... | 29/6 | — | — |
8 | Solero, soft, nutty ... | 30/0 | — | — |
9 | Oloroso ... | 30/0 | — | — |
| Harrodora, a delicate Oloroso selected in Xeres, and shipped by Harrods ... | 32/0 | — | — |
9a | Fine old East India ... | 37/0 | — | — |
10 | Solero, very old ... | 37/0 | — | — |
11 | Amontillado ... | 48/0 | — | — |
12 | Finest old East India ... | 48/0 | — | — |
13 | Old Brown, very rare ... | 54/0 | — | — |
OLD TYPE WINE |
Of the rich style, rather full flavoured. |
| Per doz. |
Tulita ... | ... | ... | 24/0 |
Old Raya ... | ... | ... | 25/0 |
Palo Cortado | ... | ... | 28/0 |
Tres,,... | ... | ... | 33/0 |
OLD BOTTLED SHERRY. |
| Bottled. | Per doz. |
Gonzalez Byass Shipping—Pale, dry ... | ... | 1898 | 45/0 |
| Brown, dry, East India ... | ... | 1908 | 45/0 |
| Old Pale Gold ... | ... | 1894 | 56/0 |
| Old Amontillado, rather dry ... | ... | 1878 | 63/0 |
| Golden, full, dark ... | ... | 1896 | 65/0 |
| Amoroso ... | ... | 1899 | 84/6 |
| Solera, 1828, Golden ... | ... | 1891 | 100/ |
| Very Fine Old Golden ... | ... | 1886 | 112/0 |
| Noah ... | ... | 1876 | 125/0 |
PORT (from the Wood). |
Harrods specially draw the attention of their Customers to the very fine selection of tawny wines matured in the Lodges of the leading Shippers of Oporto. |
No | | Per doz. | Per gal. | ¼-Cask. Caskincl’d. |
1 | Pure sound Wine ... | 19/0 | 8/9 | £11 2 0 |
2 | Full bodied Wine ... | 23/0 | 10/3 | £12 17 0 |
| Warre & Co., old tawny ... | 28/0 | 13/0 | — |
| Harrodora, a beautiful tawny wine selected in Oporto and shipped by Harrods ... | 29/0 | 13/6 | — |
PORT (from the Wood)—continued. |
No | | Per doz. | Per gal. | ¼-Cask. Caskincl’d. |
3 | Castro Mello, delicate and soft ... | 30/0 | — | — |
| Feuerheerd’s One Diamond ... | 30/0 | — | — |
4 | Sandeman’s ... | 31/0 | 14/6 | £19 7 0 |
| Smith, Woodhouse, F. O. T. ... | 32/0 | — | — |
4a | Ferreira, Donna A. A., medium, full of port flavour ... | 36/0 | — | — |
5 | Sandeman’s old tawny, dry ... | 37/0 | 17/0 | £22 13 0 |
5a | Cockburn’s fine flavour, medium dry | 38/0 | — | — |
5b | Croft’s soft delicate, with fine flavour | ... | 38/0 | — |
| Choice old tawny, specially selected and shipped by Harrods ... | 40/0 | — |
5c | Ferreira, Donna A. A., curious old tawny ... | 42/0 | — |
| Smith, Woodhouse & Co.’s “Old Lodge” ... | 42/0 | — |
6 | Sandeman’s choice old Wine ... | 43/0 | — |
| Gonzalez’s Ruby, rather full, with excellent flavour ... | 44/0 | — |
6a | Martinez Gassiot, a very fine mellow Wine | 44/0 | 20/9 |
6b | Hunt’s Port, matured in Newfoundland | 43/0 | — |
6c | Castro Mello, specially selected and recommended ... | 48/0 | — |
| Graham’s 5 Crowns, very choice ... | 50/0 | — |
| Feuerheerd’s Commendador ... | 54/0 | — |
6d | Warre and Co., fine old Royal, 20 years in wood ... | 56/0 | — |
6e | Sandeman’s very fine old tawny ... | 61/0 | — |
All of the above can be supplied in ½-bottles. Extra charge, 2/0 dozen. |
PORT (old in Bottle). |
Customers will please note that Crusted Ports should be rested before using; the crust gets disturbed in travelling, and takes a few days to settle down. |
7 | Medium dry ... | ... per doz. | 25/0 |
8 | Dry, 3 years in bottle ... | ...,, | 27/0 |
10 | Cockburn’s 3 years in bottle ... | ...,, | 31/0 |
11 | Fine, rather fruity Wine ... | ...,, | 36/0 |
12 | 4 years in bottle ... | ...,, | 37/0 |
13 | Cockburn’s, old, rather tawny ... | ...,, | 39/0 |
14 | Cockburn’s, medium ... | ...,, | 41/0 |
15 | Fine old tawny... | ...,, | 41/0 |
| Dow’s, 10 years in bottle ... | ...,, | 46/0 |
16 | Choice old Wine ... | ...,, | 52/0 |
[1312]
OLD BOTTLED VINTAGE PORT. |
| Vintage. | Bottled. | Per doz. |
Fonseca ... | 1896 | 1898 | 60/0 |
Kopke Roriz ... | 1896 | 1898 | 60/0 |
Tuke Holdsworth ... | 1896 | 1898 | 60/0 |
Donna Ferreira ... | 1896 | 1898 | 60/0 |
Warre and Co.’s ... | 1896 | 1898 | 64/0 |
Dow ... | 1896 | 1898 | 68/0 |
Fonseca ... | 1890 | 1893 | 88/0 |
Graham’s ... | 1890 | 1893 | 88/0 |
Dow ... | 1890 | 1893 | 96/0 |
Sandeman’s ... | 1890 | 1893 | 96/0 |
Cockburn’s ... | 1890 | 1893 | 96/0 |
Dow ... | 1884 | 1887 | 100/0 |
Graham’s ... | 1884 | 1887 | 100/0 |
Martinez’ ... | 1887 | 1890 | 115/0 |
Graham ... | 1887 | 1890 | 115/0 |
Thompson & Croft ... | 1887 | 1890 | 115/0 |
1900 AND 1904 VINTAGE PORTS FOR LAYING DOWN. |
(Specially Selected.) | | Vintage. | Per doz. |
Morgan’s ... | ... | 1904 | 4/0 |
Fonseca ... | ... | ,, | 38/0 |
Gould Campbell... | ... | ,, | 38/0 |
Kopke’s ... | ... | ,, | 38/0 |
Smith Woodhouse ... | ... | ,, | 38/0 |
Croft’s ... | ... | ,, | 40/0 |
Martinez’ ... | ... | ,, | 40/0 |
Graham’s ... | ... | ,, | 40/0 |
Taylor’s ... | ... | ,, | 40/0 |
Dow’s ... | ... | ,, | 40/0 |
Fonseca (specially recommended) ... | ... | 1900 | 46/0 |
Smith Woodhouse & Co. ... | ... | ,, | 46/0 |
Gould Campbell ... | ... | ,, | 46/0 |
Martinez’ ... | ... | ,, | 46/0 |
Tuke Holdsworth ... | ... | ,, | 46/0 |
Croft’s ... | ... | ,, | 52/0 |
Sandeman’s ... | ... | ,, | 52/0 |
Cockburn’s ... | ... | ,, | 56/0 |
The Vintage 1908 prices quoted on application. |
PORT (Half Bottles). | Per doz. |
Cockburn’s, 6 years in bottle ... | ... | ... | 25/0 |
8 ,, ,, ... | ... | ... | 30/0 |
| Vintage | Bottled |
Kopke Roriz ... | 1896 | 1898 | 36/0 |
WHITE PORT. | Per doz. |
Guimaraen’s fine dry | ... | ... | 34/0 |
MUSCATEL PORT. | Per doz. |
Guimaraen’s very fine quality ... | ... | ... | 32/0 |
INVALID PORT. | Per doz. |
Very invigorating, highly recommended, and carefully selected ... | 36/0 |
Convalescent, specially selected, bearing 1907 “Lancet” report on bottle ... | 42/0 |
SACRAMENTAL WINE. | Per doz. |
| ½ bots. | bots. |
Sacratinta (the perfect Sacramental Wine) | ... | 15/0 | 24/0 |
CLARET. | Per doz. |
| Vintage | ½-bots. | bots. |
MÉdoc ... | — | 7/9 | 12/6 |
ChÂteau Citran ... | 1907 | 9/3 | 15/6 |
St. Julien MÉdoc ... | — | 9/9 | 16/6 |
ChÂteau Belmont Puy Astruc ... | — | 10/6 | 18/0 |
St. Julien Superior ... | — | 10/9 | 18/6 |
,,Neuin 1er Cru Pomerol... | 1907 | 10/6 | 18/0 |
,,Montrose ... | 1907 | 11/6 | 20/0 |
ChÂteau Mouton d’Armailhacq ... | 1907 | 11/0 | 19/0 |
,,Batailley ... | 1907 | 11/0 | 19/0 |
,,Ferriere Margaux ... | 1907 | 11/3 | 19/6 |
,,Lagrange St. Julien ... | 1907 | 11/6 | 20/0 |
,,Citran ... | 1905 | — | 21/0 |
Pauillac ... | — | — | 21/6 |
,,Pontet Canet ... | 1907 | 12/9 | 22/6 |
St. EstÈphe ... | — | — | 24/6 |
ChÂteau Citran ... | 1904 | — | 25/0 |
,,Lagrange ... | 1904 | 15/0 | 28/0 |
,,LÉoville Barton ... | 1905 | 16/6 | 30/0 |
,,Gruaud Larose Bethmann ... | 1905 | 17/6 | 32/0 |
,,Malescot Margaux ... | 1904 | — | 32/0 |
,,Mouton d’Armailhacq ... | 1899 | — | 42/0 |
,,Montrose MÉdoc, Grand Vin | 1899 | — | 42/0 |
,,Lafite Grand Vin ... | 1907 | — | 42/0 |
,,Batailley ... | 1893 | — | 48/0 |
,,LÉoville Lascases ... | 1896 | — | 50/0 |
,,Larose Bethmann ... | 1899 | — | 56/0 |
,,Margaux 1er Grand Vin ... | 1905 | — | 60/0 |
,,La Mission Haut Brion, Grand Vin | 1899 | — | 60/0 |
,,Brane Cantenac ... | 1893 | — | 65/0 |
,,Margaux 1er Grand Vin ... | 1900 | — | 78/0 |
,,Lafite, 1er Grand Vin ... | 1893 | — | 75/0 |
,,La Mission Haut Brion ... | 1893 | — | 84/0 |
,,Lavie Graves, dry, specially selected and shipped, Harrods...
— | 14/6 | 26/0 | Graves Dry Royal ... | — | 15/0 | 27/0 |
Haut Sauternes ... | — | 17/3 | 30/6 |
ChÂteau Olivier 1er CrÛ Graves, ChÂteau bottling ... | — | 18/6 | 34/0 |
,,Carbonnieux Premier CrÛ Graves, ChÂteau bottling ... | — | 18/6 | 34/0 |
Aigle ImpÉrial 1er Graves, extra dry... | — | 19/6 | 36/0 |
Haut Barsac ... | 1904 | — | 40/0 |
ChÂteau Suduiraut ... | 1900 | — | 60/0 |
,,Yquem ... | 1907 | — | 60/0 |
,,,,... | 1891 | — | 75/0 |
,,,,... | 1903 | — | 78/0 |
STILL HOCK. | Per doz. |
| Vintage. | ½-bots. | bots. |
Laubenheimer... | 1906 | — | 16/0 |
Neuberger ... | 1906 | — | 16/6 |
Bodenheim ... | 1907 | — | 17/6 |
Nierstein ... | 1906 | 12/3 | 21/6 |
Liebfraumilch ... | 1906 | 15/6 | 27/0 |
Erbacher ... | 1905 | 16/3 | 28/6 |
Hochheimer ... | 1906 | 18/3 | 32/6 |
Rudesheimer ... | 1907 | 19/9 | 36/6 |
Johannisberger, bottled in Germany ... | 1900 | — | 45/0 |
Marcobrunner,,,,... | 1904 | — | 60/0 |
Schloss Vollrads,, ,,... | 1897 | — | 62/0 |
Rauenthaler Berg Auslese, bottled in Germany ... | 1900 | — | 68/0 |
Rudesheimer Berg, bottled in Germany... | 1897 | — | 70/0 |
Grafenberger, bottled in Germany ... | 1895 | — | 80/0 |
Rudesheimer Rottland Auslese, bottled in Germany ... | 1893 | — | 95/0 |
Schloss Johannisberg, bottled in Germany | 1893 | — | 112/6 |
Steinberg Cabinet,,,, | 1884 | — | 150/0 |
STILL MOSELLE. | Per doz. |
| Vintage. | ½-bots. | bots. |
Zeltinger ... | 1906 | 10/9 | 17/6 |
Brauneberger... | 1906 | 12/6 | 23/0 |
Piesporter Wehr ... | 1906 | 15/0 | 27/6 |
Berncasteler... | 1906 | 16/6 | 30/6 |
Jacobsberger... | 1907 | 18/0 | 32/0 |
Trittenheimer Laurentiusberger, bottled in Germany ... | 1906 | — | 36/0 |
Zeltinger Schlossberg, bottled in Germany | 1900 | — | 40/0 |
Berncasteler, specially selected ... | — | 24/6 | 45/0 |
Wiltinger, bottled in Germany ... | 1906 | — | 50/0 |
Berncasteler Doctor Thanisch Fuder, No. 1 | 1906 | — | 70/0 |
Dom Scharzhofberger Auslese, bottled in Germany ... | 1900 | — | 72/0 |
Berncasteler Doctor Deinhard’s own Growth (lilac seal) ... | 1906 | 43/0 | 82/0 |
Scharzberger Auslese, bottled in Germany | 1895 | — | 96/0 |
,,,,,,,, | 1893 | — | 102/0 |
Scharzhofberger Auslese, bottled in Germany | 1893 | — | 150/0 |
[1313]
SPARKLING GERMAN SECT. | Per doz. |
| | ½-bots. | bots. |
Burgeff, Green Label ... | ... | 29/6 | 54/0 |
SPARKLING WHITE MEDOC. | Per doz. |
| | ½-bots. | bots. |
White Medoc (Nathaniel Johnston’s) CuvÉe de RÉserve Vin Brut Nature ... | 26/0 | 48/0 |
SPARKLING MOSELLE. | Per doz. |
| | ½-bots. | bots. |
Good ... | ... | 20/6 | 37/0 |
Fine Moselle, specially selected and shipped by Harrods | ... | 22/0 | 40/0 |
Fine, Zeltinger ... | ... | 22/6 | 41/0 |
Fine Muscatelle ... | ... | 24/0 | 44/0 |
Moselkrone ... | ... | 27/0 | 50/0 |
Berncasteler, extra dry ... | ... | 28/0 | 52/0 |
Very Fine, Scharzberg ... | ... | 29/6 | 55/0 |
Berncasteler, Finest Quality Brut ... | ... | 34/0 | 64/0 |
Jacobsberg Brut ... | ... | 35/0 | 66/0 |
SPARKLING HOCK. | Per doz. |
| | ½-bots. | bots. |
Good ... | ... | 20/6 | 37/0 |
Fine Hock, specially selected and shipped by Harrods | ... | 22/0 | 40/0 |
Fine, Dry, Hochheimer ... | ... | 23/0 | 42/0 |
Rhinecrystal ... | ... | 27/0 | 50/0 |
Kaiser Blume ... | ... | 30/0 | 56/0 |
Very Fine Nonpareil ... | ... | 30/6 | 57/0 |
Cabinet, Deinhard’s, dry, extra dry or Brut ... | ... | 32/6 | 60/0 |
Finest Johannisberg ... | ... | 33/0 | 62/0 |
SPARKLING BURGUNDY. | Per doz. |
| | ½-bots. | bots. |
No. 1 Red Nuits ... | ... | 28/0 | 52/0 |
CHAMPAGNE. |
Customers will please note that prices of Sparkling Champagnes are arranged at the time of going to press, therefore these prices do not stand good for the entire 12 months, as in many cases a rise in price takes place during that period. We shall be pleased to send our Monthly List, showing the latest prices, to applicants. The Vintage 1906, prices can be had on application. |
| Per doz. |
| Vintage. | ½-bots. | bots. |
Dubrac & Cie., Special CuvÉe ... | — | 24/6 | 44/0 |
Eugene Laroche, extra dry CuvÉe N.S. ... | 1906 | 27/6 | 50/0 |
,,,,Grande Imperial ... | 1904 | 35/0 | 65/0 |
Ayala, extra quality, extra dry ... | 1904 | Price on applcn. |
Bertrand (Maurice L.), extra dry ... | — | 32/6 | 60/0 |
Bollinger, extra quality ... | — | 46/6 | 88/0 |
Binet Fils, Dry Elite ... | 1904 | 93/0 | 98/0 |
Clicquot (Veuve), Dry or Rich ... | — | 52/6 | 100/0 |
CarrÉ Fils, CuvÉe Speciale ... | 1904 | 38/6 | 72/0 |
Charles Heidsieck, finest extra quality, extra dry ... | 1904 | 47/6 | 90/0 |
Deutz & Geldermann, Gold Lack ... | 1904 | 45/6 | 86/0 |
Dagonet Fils, first CuvÉe, dry ... | — | 34/6 | 64/0 |
Dagonet, CuvÉe Exceptionelle ... | 1904 | 41/6 | 78/0 |
Duminy, San Liqueur ... | 1904 | 41/6 | 78/0 |
A’ dÈ Montebello, Carte Noire, dry ... | — | 32/6 | 60/0 |
Duc de Montebello, CuvÉe extra ... | 1904 | 46/6 | 88/0 |
Desbordes et Fils, Vin, CouronnÉ, extra dry | 1904 | 41/6 | 78/0 |
Duval (Charles), extra quality ... | 1904 | 40/6 | 76/0 |
Delbeck Extra Reserve, extra sec ... | 1904 | 44/6 | 84/0 |
Freminet Fils, extra quality, extra dry ... | 1898 | — | 75/0 |
George Goulet, extra quality ... | 1904 | 56/6 | 98/0 |
CHAMPAGNE.—continued. | Per doz. |
| Vintage. | ½-bots. | bots. |
Giesler’s, 1st quality ... | — | 37/6 | 70/0 |
,,,,extra superior ... | 1904 | 47/6 | 90/0 |
Heidsieck & Co., dry Monopole ... | — | 47/6 | 90/0 |
,,,,,,... | 1904 | — | 110/0 |
Henry Goulet ... | 1904 | 44/6 | 84/0 |
Hau & Co ... | 1900 | — | 82/0 |
Irroy, Carte d’Or, extra sec ... | 1904 | 47/6 | 90/0 |
Jules Mumms, extra dry ... | — | 35/0 | 65/0 |
Krug’s Private CuvÉe ... | 1904 | 57/6 | 110/0 |
Louis Roederer, extra sec ... | — | 44/6 | 84/0 |
Lanson PÈre et Fils, 1st quality ... | — | 35/6 | 66/0 |
,,,,,,extra dry, Vin Vieux ... | — | 41/6 | 78/0 |
Lemoine Vin Brut ... | — | 36/6 | 68/0 |
Moet & Chandon, white dry Sillery ... | — | 35/6 | 66/0 |
,,,,Dry Imperial ... | 1904 | — | 102/0 |
Mumm’s, G.H., extra dry, extra quality ... | — | 46/0 | 87/0 |
Pol Roger, extra CuvÉe ... | 1904 | 50/6 | 96/0 |
Pommery & Greno, extra sec ... | — | 52/6 | 100/0 |
Perrier Jouet’s, Reserve CuvÉe, extra dry | — | 44/6 | 84/0 |
Piper Heidsieck, extra dry ... | 1904 | — | 82/0 |
Ruinart PÈre et Fils Carte Anglaise ... | 1904 | 44/6 | 84/0 |
St. Marceaux, very dry and Vin Brut ... | 1904 | 45/6 | 86/0 |
Soyez Fils, extra dry ... | 1904 | 35/0 | 65/0 |
Victor Clicquot, extra quality, extra dry | 1904 | 41/6 | 78/0 |
Wachter’s Royal Charter, extra dry ... | 1904 | 41/6 | 78/0 |
In ¼-bottles. | Per doz. |
Ayala, extra dry ... | ... | ... | 24/0 |
Charles Heidsieck, finest extra quality, extra dry | ... | 24/0 |
Perrier Jouet, extra quality, extra dry ... | ... | ... | 21/3 |
IMPERIAL PINTS. |
Deutz & Geldermann, Gold Lack ... | ... | 1904 | 68/0 |
Heidsieck, D.M. ... | ... | 1904 | 82/0 |
Pol Roger, CuvÉe de Reserve ... | ... | 1904 | 80/0 |
Perrier Pouet, extra dry ... | ... | 1904 | 78/0 |
MAGNUMS. |
George Goulet, extra quality ... | ... | 1900 | 220/0 |
Deutz & Geldermann, Gold Lack ... | ... | 1904 | 172/0 |
Moet & Chandon ... | ... | 1904 | 204/0 |
Perrier Pouet, extra dry ... | ... | 1900 | 225/0 |
OLD LANDED CHAMPAGNE. | Per doz. |
| | Vintage. | bots. |
Hau & Co., extra dry ... | ... | 1898 | 86/0 |
Delbeck, extra reserve, extra sec ... | ... | 1898 | 92/0 |
Duc de Montebello, extra CuvÉe ... | ... | 1898 | 100/0 |
Perrier Jouet, extra quality, extra dry ... | ... | 1898 | 100/0 |
SAUMURS. | Per doz. |
| | ½-bots. | bots. |
Canisy et Cie., Carte d’Argent ... | ... | 14/6 | 25/0 |
,,CuvÉe Reserve Brut ... | ... | 19/0 | 34/0 |
,,Extra Quality and Extra Dry ... | ... | 19/0 | 34/0 |
Veuve Amiot, Cremant du Roi, Dry and Extra Dry ... | ... | 26/0 | 48/0 |
Dry-Royal Ackerman-Laurance ... | ... | 29/0 | 54/0 |
Brut-Royal,,,, ... | ... | 29/0 | 54/0 |
Also to be had in ¼ bottles, 1 doz. 16/0 |
Brut and Dry Royal. |
Bouvet-Ladubay CuvÉe Excellence, Extra Dry | ... | 29/0 | 54/0 |
,,CuvÉe Excellence Brut ... | ... | 29/0 | 54/0 |
,,Baskets, 12 Qr.-Bottles, 16/0 |
Lecluses Vin Brut ... | ... | 22/0 | 40/0 |
Chausepied’s Monitor ... ¼ bots. | 13/9 | 24/0 | 44/0 |
Broken or ullaged bottles cannot be allowed for, as cases are delivered as received from the Shippers. |
Sparkling Wines subject to market fluctuations. |
MARSALA. |
No. | | Per doz. | Per gal. |
1 A good sound, wholesome Wine ... | ... | 17/0 | 7/6 |
2 Woodhouse, L.P. ... | ... | 19/0 | 8/6 |
3,,O.P. ... | ... | 21/6 | 10/0 |
MADEIRA. |
No. | Per doz. |
1 Young, Red Seal ... | ... | ... | 24/0 |
2 Fine Old, Yellow Seal ... | ... | ... | 29/0 |
3 Superior, with fine flavour, White seal ... | ... | ... | 35/0 |
4 Old East India, specially selected, Black seal ... | ... | 55/0 |
5 Soft Old Medium Colour, Bual type (Cossart Gordon) ... | 65/0 |
[1314]
TARRAGONA. |
No. | | Per doz. | Per gal. |
1 Very good ... | ... | 16/0 | 7/0 |
2,,superior ... | ... | 20/0 | 9/6 |
SPANISH WINE. |
| Per bot. | Per doz. |
Rioja Burgundy Type, Harrods’ Monopoly. La Rioja Central, specially recommended for invalids ... | 1/0 | 11/6 |
Red Val de Penas ... | ... | 1/1 | 12/0 |
Rioja Claret Type, Harrods’ Monopoly. La Rioja Central, specially recommended for Invalids ... | 1/0 | 11/6 |
Rioja Claret Sauterne Type, dry ... | ... | 1/2 | 14/0 |
Rioja Claret ... | ... | 1/0 | 12/0 |
La Mancha, white ... | ... | 1/4 | 16/0 |
Val de Penas (White) ... | ... | 1/4 | 15/6 |
HUNGARIAN WINE. |
| Per doz. |
Carlowitz, Red ... | 17/6 |
Sparkling Carlowitz ... | 35/6 |
MAX GREGER. |
Red. |
Crown Prince Rudolph ... | ... | ... | 18/0 |
Carlowitz ... | ... | ... | 25/0 |
,,Finest Selected ... | ... | ... | 33/0 |
White. |
Nezmely ... | ... | ... | 19/0 |
ITALIAN WINE. |
R. GANCIA & CO. |
Red. |
| Per doz. |
Vino da Tavola, a good dinner Wine ... | ... | ... | 14/0 |
Castle Ricaldone ... | ... | ... | 18/6 |
Chianti ... | ... | ... | 20/6 |
,,... | in ¼ flasks | 15/0 |
,,... | in ½ flasks | 30/0 |
Falerno, the favourite Wine of the Ancient Romans | ... | 24/0 |
White. |
Felino ... | ... | ... | 16/6 |
Capri, resembling Chablis, grown in the beautiful Island of Capri, near Naples ... | 24/0 |
Capri Bianco (in Greek Amphoras) ... | ... | ... | 32/0 |
Vermouth, splendid tonic ... | ... | ... | 28/0 |
SPARKLING. | Per doz. | Per doz. |
| bots. | ½-bots. |
Asti Spumanti, medium dry ... | ... | 37/6 | 20/9 |
Muscato, a rather sweet splendid dessert wine, made from the Muscatel Grapes ... | 48/0 | 26/0 |
AUSTRALIAN WINE. |
Specially Selected, Shipped and Bottled by Harrods. |
Victorian Burgundy, per doz. 24/0 (quart flagons). Flagons 3/0 per doz. extra. (Returnable.) |
FELLS’ AUSTRALIAN WINE. |
KOALA BRAND. Red. |
| Per doz. | Per doz. | Per doz. |
| flagons. | bots. | ½-bots. |
Sauvignon ... | — | 15/6 | — |
Cabernet ... | — | 15/6 | — |
Victoria Burgundy (green label, capsuled red), an excellent dinner wine ... | 24/0 | 18/0 | 10/0 |
Vintage Burgundy (white label, capsuled red), a full bodied rich wine ... | 33/0 | 24/0 | 13/0 |
Victoria Claret, a good dinner wine, with character and body ... | — | 18/0 | 10/0 |
White. |
Fells’ Chablis ... | 24/0 | 18/0 | 10/0 |
Riesling (green label, capsuled white), a light, refreshing wine ... | — | 18/0 | 10/0 |
Hock (white label, capsuled white), a very fine wine, Rudesheimer character | — | 24/0 | 13/0 |
Flagons charged 3/0 per dozen extra (returnable). |
SOUTH AUSTRALIAN WINES. |
ORION BRAND. |
Red Wines. |
Miola Burgundy ... | — | 16/0 | 10/0 |
Claret (full) ... | — | 22/0 | 12/6 |
Ruby, full, soft, specially selected for invalids | — | 23/0 | 13/0 |
White Wines. |
Riesling, light and dry ... | — | 22/0 | 12/6 |
Muscat, rich, full flavoured ... | — | 30/0 | 16/6 |
AUSTRALIAN WINE COMPANY. |
EMU BRAND. |
Red Wine. |
| Per doz. |
Cabernet, an excellent Dinner Wine ... | ... | ... | 16/0 |
Sauvignon ... | ... | ... | ... | 16/0 |
Burgundy, full and generous ... | ... | ... | ... | 18/0 |
Cabernet (selected), more sustaining ... | ... | ... | ... | 23/0 |
Malbec, excellent flavour and Bouquet ... | ... | ... | ... | 27/0 |
Hermitage, a most superior Wine ... | ... | ... | ... | 31/0 |
White Wine. |
Chablis, soft and palatable ... | ... | ... | ... | 22/0 |
Riesling, light and dry ... | ... | ... | ... | 23/0 |
Wines in Imperial Quart Flagons. |
Burgundy, full and generous ... | ... | ... | ... | 26/0 |
Malbec (scarlet), white label and capsule ... | ... | ... | ... | 38/0 |
Chablis (white), soft and palatable ... | ... | ... | ... | 30/0 |
Flagons charged 3/0 per doz. extra (returnable). |
IRVINE’S AUSTRALIAN WINES. |
(by appointment to h.m. king george v.) |
Red. |
| Per doz. | Per doz. | Per doz. | Per doz. |
| flagons | ½-flagons | bots. | ½-bots. |
Melbonia Burgundy Type, superior quality | 26/0 | 13/0 | 19/0 | 10/6 |
Perthonia Hermitage, premier quality, dry | 33/0 | 16/6 | 24/0 | 13/0 |
Great Western Claret Type, reserve quality | — | — | 30/0 | 16/0 |
Great Western Burgundy Type, reserve quality | — | — | 24/0 | 13/0 |
White. |
Melbonia White Hermitage, superior quality | 30/0 | 15/0 | 22/0 | 12/0 |
Perthonia Chablis Type, superior quality | 33/0 | 16/6 | 24/0 | 13/0 |
Great Western Hock Type, reserve quality | — | — | 30/0 | 16/0 |
Muscatene (sweet), superb quality | — | — | 30/0 | 16/0 |
BURGOYNE’S AUSTRALIAN WINE. |
The Finest Imported. |
Red. |
| Per doz. |
Sauvignon, full bodied ... | ... | ... | ... | 20/0 |
Harvest Burgundy ... | ... | ... | ... | 22/0 |
Branxton Cabernet (Claret) ... | ... | ... | ... | 22/0 |
Kangaroo Port, fruity ... | ... | ... | ... | 30/0 |
Branxton Burgundy, robust ... | ... | ... | ... | 25/0 |
Tintara, ferruginous ... | ... | ... | ... | 27/0 |
White. |
Chasselas, light dinner wine... | ... | ... | ... | 22/0 |
Highercombe Amber, delicate, dry... | ... | ... | ... | 31/0 |
In Flagons—Imperial Quarts. |
Harvest Burgundy, red and white (Vineyard Brand) | ... | 30/0 |
Oomoo Burgundy, choice ... | ... | ... | ... | 30/0 |
Kangaroo Burgundy ... | ... | ... | ... | 32/0 |
Tintara, ferruginous ... | ... | ... | ... | 38/0 |
Flagons 3/0 per doz. extra (returnable). |
CALIFORNIA WINE. |
(“BIG TREE” BRAND.) |
Red. | Per doz. bots. included. | Per doz. half-bots. |
Zinfandel, good table wine ... | 17/0 | 10/0 |
1 Natural pure wine, with good body and colour, very soft and round, and free from acidity, most wholesome and blood-making ... | 19/0 | 11/0 |
2 Same style of wine as above, lighter ... | 19/0 | 11/0 |
3 Fine rich wine, of Burgundy type ... | 19/0 | 11/0 |
4 Claret, finest quality ... | 25/0 | 14/0 |
12 Burgundy, ditto ... | 25/0 | 14/0 |
(“BIG TREE” BRAND.) |
White. |
5 Chablis, very delicate, clean, dry wine, free from acidity ... | 21/0 | 12/0 |
6 Fine Sauterne, very excellent, recommended ... | 25/0 | 14/0 |
7 Hock, made from the Johannesburg Riesling grape; splendid wine, with good body, free from acidity ... | 29/0 | 16/0 |
8 Hock Riesling, recommended ... | 19/0 | 11/0 |
9 Moselle, light dry wine ... | 21/0 | 12/0 |
Sparkling Muscatel, rich or dry ... | 48/0 | 26/0 |
[1315]
The Renowned Scotch Whisky of Great Age.
Special Reserve Scotch Whisky
V.O.H
Special Reserve Scotch Whisky
OF GREAT AGE
Blended & Bottled by HARROD’S Ltd.
LONDON, S.W.
V.O.H. Special Reserve, of Great AGE. Has the peculiar but most pleasing palatable flavour which is a result of being matured in wood for a considerable number of years. It is imbued with those exhilarating properties which stimulate the brain to healthy activity, and it will appeal to connoisseurs as being a Scotch Whisky in its truest Essence and Spirit.
V.O.H.
These Whiskies, which are the property of Messrs. Harrods, will at once appeal to connoisseurs as rich and mellow blends of exceptional purity. They are supplied to a large clientele, who prefer them to Whiskies quoted at much higher figures because of their absolute uniformity in quality, a feature so often lacking with many at the same price. Harrods have never less than 3,000 gallons in stock maturing in the wood, and they guarantee every bottle of their V.O.H. Special Blend 8 years old, and their V.O.H. Reserve a Whisky of much greater age.
Harrods highly recommend these two Blends to discriminating critics who desire a genuine Old Highland Whisky, possessed of exhilarating qualities without the detrimental after-effects associated with the ordinary run of spirits.
OBTAINABLE ONLY
FROM HARRODS
SPECIAL RESERVE, OF GREAT AGE
Per Sample Bottle ... 4/6
Per doz. Bottles ... 54/-
Per Gallon Jar ...25/-
SPECIAL BLEND, 8 YEARS OLD
Per Sample Bottle ... 3/8
Per doz. Bottles ...44/-
Per Gallon Jar ...21/-
Jar, 2/- extra, returnable.
V.O.H SPECIAL BLEND
SELECTED OLD SCOTCH WHISKY 8 YEARS OLD
ONLY TO BE HAD FROM
HARRODS Ltd. Brompton Rd. LONDON S.W.
REGISTERED No. 32442
CERTIFICATE OF ANALYSIS
V.O.H. Special Blend, 8 Years Old. This famous Old Highland Whisky possesses a mellowy and pleasing palate, and is certified as being absolutely free from impure ingredients. It is a stimulant in the truest sense of the word, without the after relaxation which is so often noticeable after partaking of impure whiskies.
[1316]
?MACKINLAY’S?
SCOTCH ? WHISKIES
ML Estab. 1820
Rare Old
HIGHLAND MALT WHISKY
Blended & Bottled by
Chas. Mackinlay & Co.
Blenders & Distillers
Leith & Inverness
V.O B.
S.P.C.L. BLEND
FINEST SELECTED OLD SCOTCH WHISKY
AS SUPPLIED TO
The Houses of Parliament
Charles Mackinlay & Cº. LEITH.
SCOTLAND.
TO BE HAD AT
HARRODS · LIMITED
PRICES ON APPLICATION
CHAS. MACKINLAY & Co.
::Distillers and Blenders::
LEITH AND INVERNESS
...ESTABLISHED 1820...
[1317]
CALIFORNIA WINE—(continued). |
In Flagons. |
| Per flagon. | Per ½-flagon. |
Claret No. 1, “Big Tree” Brand... | 2/1 | 1/1 |
Burgundy, No. 3,,,,... | 2/1 | 1/1 |
Hock, No. 8 ,,,,... | 2/1 | 1/1 |
Chablis, No. 5 ,,,,... | 2/4 | 1/3 |
Port (recommended),,,,... | 3/6 | 1/9 |
Flagons 0/3 each extra (returnable). |
CALIFORNIA BRANDY. |
(“BIG TREE” BRAND.) |
| Per doz. | bots. |
California Grape Brandy ... | ... | ... | 56/0 |
Folle Blanche Brandy ... | ... | ... | 67/0 |
California Blackberry Brandy, delicious rich liqueur, largely used in America for the cure of sore throats and colds ... | 45/0 |
Dessert Wines (“Big Tree” Brand). |
California Sherry ... | ... | ... | 25/0 |
,,Port, delicious wine, recommended ... | ... | 31/0 |
,,Angelica, Tokay, Muscat ... | ... | ... | 31/0 |
REAL AMERICAN COCKTAILS. |
(“BIG TREE” BRAND.) |
| Per doz. | Per bot. |
Manhattan Cocktail ... | } | 66/0 | 5/6 |
Gin Cocktail ... |
Whisky Cocktail ... |
Brandy Cocktail ... |
The Cocktails can also be supplied in original Cases, holding an assortment consisting of three bottles each: Manhattan, Gin, Whisky, Brandy Cocktails, and one bottle Cherries, at 60/0 per case. |
WHISKY. |
SCOTCH |
| Per bot. | Per doz. | Per gal. |
No. 1 Old ... | 2/10 | 34/0 | 16/0 |
No. 2 Four years old ... | 3/5 | 41/0 | 19/0 |
SpÉcialitÉ ... | 4/2 | 50/0 | — |
V.O.H., special blend, 8 years old ... | 3/8 | 44/0 | 21/0 |
,,,,,,,,in 4 gal. casks, 82/0, casks 4/0 extra ... | — | — | — |
V.O.H. Special Reserve, a whisky of great age | 4/6 | 54/0 | 25/0 |
Choice Liqueur, specially selected ... | 6/0 | 72/0 | — |
C.I.V., 10 years old, as supplied to the Mansion House, 1900 ... | 4/0 | 48/0 | 23/0 |
Mackinlay’s “M. L.” rare old ... | 4/6 | 54/0 | — |
V.V.O., Greenlees’... | 5/0 | 60/0 | — |
Watson’s Old Blended Glenlivet, *** ... | 4/0 | 48/0 | — |
,,Fine Old No. 10... | 4/6 | 54/0 | — |
Thorne’s Scottish Arms, 10 years old... | 4/6 | 54/0 | — |
,,Kilty, 20 years old ... | 5/10 | 70/0 | — |
S.O.L., 14 years old ... | 4/8 | 56/0 | 27/0 |
Ben Nevis (Long John), 15 years old guaranteed | 5/0 | 60/0 | — |
Ditto, 8 years old... | 4/6 | 54/0 | — |
Dewar’s Special ... | 4/0 | 48/0 | — |
,,White Label ... | 4/6 | 54/0 | — |
,,Extra Special ... | 5/0 | 60/0 | — |
,,Special Liqueur ... | 5/6 | 66/0 | — |
Robertson’s J. R. D. ... | 4/0 | 48/0 | — |
W. Williams & Sons’ Strathdon Blend ... | 4/0 | 48/0 | — |
Glen Garry (J. Hopkins & Co.) ... | 4/0 | 48/0 | 23/0 |
Tobermory (J. Hopkins & Co.) ... | 4/0 | 48/0 | — |
Glenlivet, 8 years old ... | 4/0 | 48/0 | 23/0 |
Encore... | 3/9 | 45/0 | — |
Lochnagar (Begg’s), Green Capsule ... | 4/0 | 48/0 | — |
,,,,Blue Capsule ... | 4/6 | 54/0 | — |
,,,,(Special Reserve) ... | 6/6 | 78/0 | — |
Peatmoor Brand ... | 4/0 | 48/0 | — |
,,,,Gold Medal, extra quality ... | 4/6 | 54/0 | — |
Greenlees Brothers’ Lorne Highland ... | 3/9 | 45/0 | — |
,,,,Claymore ... | 4/0 | 48/0 | — |
,,,,King Edward VII., Liqueur quality ... | 4/6 | 54/0 | — |
Haig & Haig *** ... | 4/0 | 48/0 | — |
,,**** ... | 4/3 | 51/0 | — |
Mackay’s Liqueur, 12 years old guaranteed ... | 4/6 | 54/0 | — |
Buchanan’s Blend ... | 4/0 | 48/0 | — |
,,Black and White ... | 4/6 | 54/0 | — |
,,Royal Household ... | 5/6 | 66/0 | — |
Stenhouse Liqueur ... | 4/6 | 54/0 | — |
Thomson’s Grand Highland Liqueur, 20 years old ... | 5/6 | 66/0 | — |
Clarke’s Stirling ... | 4/0 | 48/0 | — |
Mackie’s 10 years old White Horse Cellar ... | 4/6 | 54/0 | — |
,,Lagavulian ... | 4/6 | 54/0 | — |
Stodart’s Special ... | 4/0 | 48/0 | — |
Langholm ... | 4/0 | 48/0 | — |
Uam Var, Innes & Grieve ... | 4/0 | 48/0 | — |
Scottish Nectar Special Liqueur, Innes & Grieve | 4/6 | 54/0 | — |
Scotcheen ... | 4/0 | 48/0 | — |
Old Orkney ... | 4/0 | 48/0 | — |
Wee McGregor... | 4/0 | 48/0 | — |
Old Nobility... | 4/6 | 54/0 | — |
BoitÉau’s BrÛt, specially recommended for invalids ...
... | 6/0 | 72/0 | — | Frapin & Co.’s 17 years old ... | ... | 5/0 | 60/0 | — |
,,,,20 ,, ... | ... | 5/6 | 66/0 | — |
,,,,23 ,, ... | ... | 6/0 | 72/0 | — |
,,,,25 ,, ... | ... | 6/6 | 78/0 | — |
La Grande Marque* ... | ... | 5/9 | 69/0 | — |
,,,,*** ... | ... | 6/10 | 81/6 | — |
Renault, Vintage 1865 ... | ... | 12/2 | 146/0 | — |
LIQUEURS—FOREIGN. |
Per doz. ½-bots. | bots. | ½-litres | litres |
Angelus ... | — | — | — | 105/0 |
Abricotina (Perrier) ... | 47/0 | 90/0 | — | — |
Angelica Des PyrÉnÉes ... | — | — | 57/0 | 102/0 |
Absinthe, Suisse (Pernod Fils) ... | 41/0 | 81/0 | — | — |
Anisette (Fockink’s) ... | 42/0 | 80/0 | — | — |
Apricot Brandy (Pricota), Humphrey Taylor’s ... | 50/0 | 94/0 | — | — |
BÉnÉdictine, D.O.M. ... | 48/0 | 91/0 | — | — |
Brandmiatine ... | — | 66/0 | 46/0 | 90/0 |
Liqueurs des PÈres Chartreux (the only Liqueurs made by the Monks)— |
Yellow ... | 54/0 | 102/0 | — | — |
Green ... | 70/0 | 134/0 | — | — |
Cherry Brandy— |
Copenhagen, Rich (P. F. Heering’s) | 26/0 | 48/0 | — | — |
Copenhagen, Dry ... | 32/0 | 60/0 | — | — |
Landauer’s ... | 26/0 | 47/0 | — | — |
Grant’s, Queen’s Quality ... | — | 42/0 | — | — |
Grant’s, Sportsman’s ... | — | 48/0 | — | — |
Marnier-Lapostolle ... | 38/0 | 70/0 | — | — |
Collier & Co. ... | — | 46/0 | — | — |
Drioli ... | — | 59/0 | — | — |
CrÊme de Menthe— |
Imported by Harrods ... | 32/0 | 60/0 | — | — |
Cusenier’s ... | — | 63/0 | 43/0 | — |
Glaciale Simon AÏnÉ ... | 31/0 | 56/0 | — | — |
Menthe Monopole ... | 36/0 | 56/0 | — | — |
“Starboard Light” ... | — | 60/0 | — | — |
Creme de Cassis ... | — | 69/0 | — | — |
Creme de Cacao ... | — | 66/0 | — | — |
CuraÇao— |
Orange (Brown), Dry, White and Green (Fockink’s) ... | 38/0 | 68/0 | — | — |
Double Orange Sec (Cusenier’s) ... | 38/0 | 68/0 | — | — |
Triple Sec (Perrier) ... | 42/0 | 78/0 | — | — |
Bols, Orange Dry ... | — | 72/0 | — | — |
D’Guillot, Double Orange ... | 39/0 | 70/0 | — | — |
Grand Liqueur CuraÇao Mignon extra Sec | 44/0 | 79/0 | — | — |
Cherry Whisky— |
Harrods’ ... | 30/0 | 55/0 | — | — |
Fremy Fils ... | 35/0 | 63/0 | — | — |
Collier & Co. ... | — | 48/0 | — | — |
“Forbidden Fruit” ... | — | 114/0 | — | — |
Grand Marnier— |
Cordon Jaune ... | 44/0 | 82/0 | — | — |
Cordon Rouge ... | 69/0 | 132/0 | — | — |
Green Ginger Liqueur, “Zinziber” |
(Humphrey Taylor’s) ... | — | 54/0 | — | — |
Kirschwasser— |
Black Forest ... | 38/0 | 73/0 | — | — |
Landauer’s Black Forest ... | 33/0 | 61/0 | — | — |
Kirchenwasser, Gold Foil ... ... | 51/0 | 98/0 | — | — |
Kimmel— |
Riga, Wolfschmidt ... | — | 63/0 | — | — |
Riga, Schwabe ... | — | 63/0 | — | — |
Comte de Pahlen, Eckau, No. 00 ... | — | 71/0 | — | — |
Comte de Pahlen, No. 0, Crystallised | — | 79/0 | — | — |
L. R. de Joachim ... | — | 51/0 | — | — |
Lerina, from the Abbaye de LÉrins ... | — | — | 46/0 | 90/0 |
Maraschino di Zara (M. Magazzin) ... | — | 90/0 | — | — |
Maraschino (Drioli) ... | 33/0 | 66/0 | — | — |
Nectar Simon ... | 1/0 | 78/0 | — | — |
“Napoleon” (Grande Liqueurs) ... | 3/0 | 2/0 | — | — |
Tangerinette (Mandarinette), Cusenier’s | 2/0 | 95/0 | — | — |
Noyeau (pink or white) ... | 5/0 | 76/0 | — | — |
Prunelle— |
Cusenier’s ... | — | 68/0 | — | — |
Simon AÏnÉ, stone bottles ... | — | — | 40/0 | 7/0 |
Pippermint (Get FrÈres) ... ... | 39/0 | 66/0 | — | — |
Peach Brandy— |
Pescarine, Humphrey Taylor’s ... | 50/0 | 94/0 | — | — |
Collier & Co. ... | — | 78/0 | — | — |
Punch Rumona (Humphrey Taylor’s) ... | — | 60/0 | — | — |
Devonshire Sloe Gin (Collier & Co.) | — | 48/0 | — | — |
Plymouth Sloe Gin—,,,, | 48/0 | — | — | — |
H. L. specially recommended ... | — | 43/0 | — | — |
Pedlar Brand ... | — | 48/0 | — | — |
LIQUEURS—FOREIGN—(continued). |
Per doz. ½-bots. | bots. | ½-litres | litres. |
Sloe Gin—Nicholson’s ... | — | 48/0 | — | — |
Booth’s ... | — | 48/0 | — | — |
Trappistine— |
Green ... | 56/0 | 112/0 | — | — |
Yellow ... | 50/0 | 102/0 | — | — |
Vodka (Russian) ... | — | 56/0 | — | — |
Delftware Jugs (Bols), Kummel, CuraÇao, CrÊme de Menthe— | Per doz. |
No. 1 ... | ... | ... | ... | 120/0 |
No. 7 ... | ... | ... | ... | 120/0 |
COOKING LIQUEURS. |
In Bottles only. | Per doz. |
CuraÇao (Orange)... | ... | ... | ... | 49/6 |
Kirsch ... | ... | ... | ... | 56/6 |
Maraschino... | ... | ... | ... | 45/0 |
Noveau (White) ... | ... | ... | ... | 37/6 |
HOLLANDS. |
| Per bot. | Per doz. |
De Kuyper’s Best... | ... | ... | 3/3 | 39/0 |
Wynand Fockink’s (Glass) ... | ... | ... | 4/0 | 48/0 |
,, ,, (Stone Flagons) | ... | ... | 5/2 | 62/0 |
Wolfe’s Schnapps... | ... | ... | 4/6 | 54/0 |
P. Loopuyt (Glass) ... | ... | ... | 3/3 | 39/0 |
,,(Stone Flagons) ... | ... | ... | 4/0 | 48/0 |
Bol’s Very Old (Stone Flagons) ... | 1?-litre | 5/8 | 68/0 |
,,,,,,,,... | ... | ... | 4/0 | 48/0 |
GIN. |
| Per bot. | Per doz. | Per gal. |
1 Unsweetened ... | ... | 2/10 | 34/0 | 15/6 |
2 Sweetened ... | ... | 2/10 | 34/0 | 15/6 |
3 Coates’ Plymouth Gin ... | ... | 3/1 | 37/0 | 18/0 |
Satinette, especial old ... | ... | 3/3 | 39/0 | — |
Booth’s Dry Gin, as supplied to the House of Lords ... | 3/6 | 42/0 | — |
Boord’s Dry Gold Cap ... | ... | 2/11 | 35/0 | — |
,,White Cap ... | ... | 3/5 | 41/0 | — |
BITTERS. |
| Per bot. | Per ½-bot. |
Angostura, Dr. Siegert’s ... | ... | ... | 5/6 | 2/11 |
Orange, Finest ... | ... | ... | 2/7 | — |
French Vermouth, Noilly Prat... | ... | ... | 2/7 | — |
,,,,Specially Selected by Harrods Ltd. ... | 2/7 | — |
Italian Vermouth, Martini Rossi ... | ... | ... | 2/4 | — |
French Vermouth, Cusenier’s ... | ... | ... | 2/7 | — |
Peach Bitters (Tandem Brand)... | ... | ... | 4/0 | 2/2 |
Burgundy Bitters... | ... | ... | — | 1/9 |
Khoosh ... | ... | ... | — | 2/3 |
SUNDRIES. |
| Per bot. |
Amartico (King of Tonic Liqueurs) ... | ... | ... | ... | 4/4 |
Byrrh ... | ... | ... | ... | 3/0 |
Coca Wine ... | ... | ... | ... | 2/9 |
Cocktails, Club Brand— |
Manhattan ... | } | ... | ... | 5/6 |
Martini ... |
Vermouth ... |
Whisky ... |
Tom Gin and York... |
Junora (Wine of Health) ... | ... | ... | ... | 2/11 |
,, (special strength)... | ... | ... | ... | 4/0 |
Vinbovine, Meat and Malt Wine ... | ... | ... | ... | 3/0 |
Quinine Wine (Waters’s) ... | ... | ... | ... | 1/10 |
Quinquina Dubonnet ... | ... | ... | ... | 2/6 |
Plain Spirits, 56 O.P. ... | ... | ... | ... | 5/6 |
BRITISH CORDIALS, Etc. |
| Per bot. |
Aniseed ... | ... | ... | ... | 2/7 |
Cinnamon ... | ... | ... | ... | 2/8 |
Cherry Brandy ... | ... | ... | ... | 2/6 |
Cloves ... | ... | ... | ... | 2/4 |
Dantzic Spruce ... | ... | ... | ... | 1/4 |
Ginger Gin... | ... | ... | ... | 2/9 |
,,Brandy ... | ... | ... | ... | 2/7 |
,,,,Liqueur ... | ... | ... | ... | 3/3 |
Lovage ... | ... | ... | ... | 2/7 |
Noyeau ... | ... | ... | ... | 2/7 |
Milk Punch... | ... | ... | ... | 3/2 |
Orange Gin... | ... | ... | ... | 3/2 |
,,Brandy ... | ... | ... | ... | 3/2 |
Peppermint... ... | ... | ... | ... | 2/3 |
Raspberry Brandy... | ... | ... | ... | 2/6 |
BRITISH WINES. |
| Per bot. | Per doz. |
Ginger, Green Ginger, Orange, Dry Raisin, Rich Raisin, Port, Sherry, Red Currant, Raspberry, Cowslip, Elder, Tent ... | } | Stone’s | 1/1 | 12/6 |
Ginger Liqueur ... | ... | ... | 1/6 | 17/6 |
Green Ginger, Schweppes ... | ... | ... | 1/1 | 12/6 |
[1319]
the purest known NATURAL table water
Schweppes
“STILL MALVERN”
THE NATURAL WATER OF THE MALVERN HILLS
Imperial Quarts 4/- per doz. Reputed Quarts 3/6 per doz.
Natural Malvern Water
(Still)
Schweppes Ltd.
Schweppes
CORDIALS ETC.
LIME JUICE CORDIAL
LIME JUICE
LEMON SQUASH
GREEN GINGER WINE
PEPPERMINT CORDIAL
}
1/1d PER BOTTLE
Lime Juice Cordial
REGd
Schweppes Cordials
Schweppes
The Table Waters of Kings
SYPHONS-Soda-water, Potass, Seltzer etc. 5/6 per doz.
Lemonade, Dry Ginger Ale Tonic 6/-,,,,
always ask for “SCHWEPPE”
Famous for over 125 Years.
SCHWEPPES SODA WATER
TRADE MARK
SCHWEPPES LIMITED
LONDON
BY SPECIAL APPOINTMENT
PORCELAIN LINED SYPHON
[1320]
MINERAL WATER DEPARTMENT.
HARRODS’ MINERAL WATERS are manufactured in their own factory under expert supervision. The greatest care is taken in the filtration of the water prior to its aeration, every drop of water is passed through a Pasteur (Chamberland) Filter, ensuring absolute purity.
Customers will please note that all sparkling waters should be kept in a cool place.
Cases are charged as follows:—Harrods’: ½ doz., 1 doz., 2 doz., 1 doz. syphons and 3 doz. crate, 1/6 each. Schweppes’: Syphon cases, 3/6 each (returnable). Same allowed if returned in good condition.
The following are delivered to Railway Station, carriage paid, in the following quantities:—Schweppes’ Mineral Waters, 3 doz. cases bottles, 6 doz. cases bottles; 6 doz. cases splits; 1 doz. cases syphons; Perrier Water, 100 cases splits, 100 cases pints, 50 cases quarts; Harrods’ Ltd. Cyder, 4 doz. cases pints, 2 doz. cases quarts; Burrow’s Malvern, 6 doz. cases.
HARRODS.
| Per doz. |
| Screw bots. | Cork bots. | Splits. Cork bots. |
Soda Water ... | 1/6 | 1/3 | 1/0 |
Seltzer ,, ... | 1/6 | 1/3 | 1/0 |
Potass ,, ... | 1/6 | 1/3 | 1/0 |
Lithia ,, ... | 1/6 | 1/3 | 1/0 |
Lemonade ... | 1/6 | 1/3 | 1/0 |
Lime Juice & Soda ... | 1/6 | 1/3 | — |
Ginger Ale ... | 1/6 | 1/3 | 1/0 |
,,Beer ... | — | 1/3 | — |
Bottles charged 1/0 doz. extra. |
| |
Per doz. Syphons. |
Soda Water ... | 2/9 |
Seltzer,,... | 2/9 |
Potass ,,... | 2/9 |
Lithia ,,... | 2/9 |
Lemonade ... | 2/9 |
|
Syphons 2/0 each |
(returnable). |
Ginger Ale, Dry. Specially recommended. Per doz. 2/6; splits, 1/6, bottles included; allowed 4d. per dozen on return.
Quinine Tonic ... ... per doz. pints, 2/6; splits, 1/6 per doz.
Orana Orange Champagne ... ,, ,, 2/6; ,, 1/6 ,,
SODA, POTASS, LITHIA, SELTZER, GINGER ALE & LEMONADE.
Special rate for Country Orders (carriage paid both ways) up to 100 miles on Harrods’ Mineral Waters in 3 dozen, 6 dozen cases, and 1 dozen syphons.
15 oz. Screws.
3 dozen case ... 6/0
(bots. 3/0, case 3/6 extra, returnable.)
6 dozen case ... 12/0
(bots. 6/0, case 6/6, returnable.)
10 oz. Corks.
3 dozen case ... 5/3
(bots. 3/0, case 3/6 extra, returnable.)
6 dozen case ... 10/6
(bots. 6/0, case 6/6 extra, returnable.)
30 oz. Syphons.
1 dozen case ... 4/3
(Syphons, 24/0 doz., case 1/6, returnable)
—
—
—
GINGER BEER.
Stone bots.
3 doz. case, 5/3 (bots. 3/0, case 3/6 extra, returnable).
6 doz. case, 10/6 (bots. 6/0, case 3/6 extra, returnable).
DRY GINGER ALE, QUININE TONIC, & ORANA ORANGE CHAMPAGNE.
3 doz. case, 9/0 (pint bots.) (case 3/6 extra, returnable).
6 doz. case, 18/0 (case 6/6 extra, returnable).
(bots. allowed 4d. doz. on return.)
SCHWEPPES’.
| Per doz. |
| Large. | Small. |
Soda Water ... | 2/9 | 1/9 |
Brighton Seltzer ... | 2/9 | 1/9 |
Malvern,,... | 3/9 | — |
Potass ... | 2/9 | 1/9 |
Ginger Beer ... | 2/0 | — |
,,Ale ... | 2/9 | 1/9 |
Lemonade ... | 3/3 | 2/0 |
Lithia Water ... | 4/0 | — |
Tonic,,... | 3/3 | — |
Per doz. |
Syphons. |
Soda ... | ... | 5/6 |
Seltzer ... | ... | 5/6 |
Potass ... | ... | 5/6 |
Lithia ... | ... | 7/6 |
Syphons 3/0 each |
(returnable). |
SPÉCIALITÉS. |
| Per doz. |
| Splits. | Qts. | Pts. |
Ginger Ale, Dry ... | 1/9 | 3/10 | 2/9 |
Sparkling Malvern ... | — | 4/6 | 3/6 |
Still Malvern ... | — | 3/6 | — |
Bottles charged 1/0 per doz. extra. |
CANTRELL AND COCHRANE’S. |
Ginger Ale (Aromatic) ... | ... | per doz. | 2/9 |
,,,,(Dry) ... | ... | ,, | 3/0 |
Bottles 1/0 doz. extra. |
“ROSBACH” |
NATURAL IMPORTED SPARKLING TABLE WATER. |
Specially recommended. |
Per doz. pints ... | 4/6 | — | Per case, 100 pints ... | 35/0 |
,,quarts... | 6/0 | — | 50 quarts... | 22/0 |
,,splits... | 3/6 |
Carriage paid to railway station on original cases only. |
Empty bottles allowed 4/0 per 100, any size. |
PURE WATER CO.’S. |
Brewed Ginger Beer... | at 0/10 per gallon |
Can be had in 4½, 9, and 18 Gallon Casks. |
Casks 5/0 each. |
Orange Champagne ... | per doz. quarts, 4/0; pints, 2/6 |
Kola,,... | ,,,,6/0; pints, 3/6 |
,,Tonic ... | per doz. 15/0 |
Dry Ginger Ale ... | quarts, 3/0; pints, 2/3; nips, 1/6 |
Sparkling Puralis ... | quarts, 2/6; pints, 1/6 |
,,,,... | Syphons, 2/9 per doz. |
Syphons, 2/0 each; bottles, 1/0 doz.; charged extra |
(returnable). |
SALUTARIS. |
Per dozen. |
Quarts, 3/0 | Pints, 1/9 | Nips, 1/3 | Syphons, 5/6 |
( | Bottles, 1/6 | ) | ( | Bottles, 1/0 | ) | ( | Bottles, 1/0 | ) | ( | Syphons, 24/0 | ) |
1 doz. case, 1/6 | 2 doz. case, 2/0 | 4 doz. case, 3/0 | 1 doz. case, 2/0 |
“STILL” (i.e. Non-Aerated) SALUTARIS. |
Case of 1 Gallon Jars... | 1/2 | Case and jar (returnable)... | 2/3 |
,,2 × 1 ,,,,... | 2/0 | ,,,,... | 4/6 |
,,4 × 1 ,,,,... | 3/6 | ,,,,... | 9/0 |
In Antique Stone Bottles, 1 dozen, 3/6. Case and bottles |
(returnable), 7/0. |
Antique Stone Bottles damaged or missing are charged 0/5 each. |
Screw Stoppers damaged or missing are charged 0/1 each. |
SALUTARIS CO.’S MINERAL WATERS. |
Of the Highest Grade of Excellence. Made with Distilled Water. |
| Aerated Water | Deposit on case and bottles. Per doz. |
Lithia Water, Lemonade, Ginger Beer— |
Bottles (10 oz.) with corks... | 1/9 | 2/0 |
Splits (6 oz.) ,, ... | 1/3 | 1/6 |
Syphons ... | 6/0 | 26/0 |
Ginger Beer (Brewed)— |
Antique Bottles (10 oz.) with stoppers ... | 2/0 | 3/6 |
Ginger Ale (Dry)— |
Pints ... | 2/3 | 2/0 |
Nips ... | 1/6 | 1/9 |
In quantities of 2 doz. Large (10 oz.) Bottles, 4 doz. Splits (6 oz.), or 1 doz. Syphons. |
IMPORTED MINERAL WATERS (NATURAL). |
NAME. | PROPERTIES. | Per doz. | Original Packages. |
| Large. | Small. | Large. | Small. |
ÆSCULAP | SALINE, APERIENT... | 15/0 | 13/0 | 25, 30/0 | 50, 50/0 |
Aix-la-Chapelle | Sulphurous ... | — | 9/0 | — | 50, 35/0 |
Do. | Table Water ... | 6/0 | 4/0 | 50, 23/0 | 100, 30/0 |
Aix-le-Bains (Deux Reines) | Table Water ... | 7/3 | 6/0 | 50, 27/9 | 100, 45/0 |
Alet | Alkaline, Bicarbonated... | 9/0 | — | 50, 36/0 | — |
Apenta | Aperient (¼-bots. 4/3) | 11/0 | 8/6 | 25, 20/0 | 50, 32/6 |
Apollinaris | Table Water (¼-bots. 3/6) | 6/0 | 4/6 | 50, 23/0 | 100, 36/0 |
Apollinaris Stone Bottles | Table Water ... | 6/0 | 4/6 | Case, 1/0 | Case, 1/0 |
Arabella | Saline Aperient ... | 12/0 | — | — | — |
Ballardvale | Natural Lithia ... | 25/0 | — | — | — |
Barium (Llangammarch) | Saline ... | 16/0 | 10/0 | — | — |
Bethesda (Sparkling) | Alkaline ... | 15/0 | — | — | — |
Bethesda (Still, ½-gallon) | Alkaline ... | 42/0 | — | — | — |
Bilin (Sauerbrun) | Table Water ... | 8/0 | 5/0 | 50, 30/0 | 100, 36/0 |
IMPORTED MINERAL WATERS (NATURAL)—continued.
NAME. | PROPERTIES. | Per doz. | Original Packages. |
Large. | Small. | Large. | Small. |
Birmensdorf | Saline, Aperient... | 8/3 | — | 50, 33/0 | — |
Bonifacius (Salzschlirf) | Saline, Lithiated ... | 9/0 | — | 50, 34/6 | — |
Bonnes | Sulphurous... | 11/0 | 9/0 | 50, 42/0 | — |
BOURBOULE (LA) | ARSEN, FERRUGINOUS ... | 10/0 | — | 50, 40/0 | — |
Buffalo Lithia (½-gallon) | Alkaline, Lithiated ... | 35/0 | — | — | — |
Bussang | Chalybeate... | 9/0 | — | 50, 36/0 | — |
Cheltenham Spa... | ... | 12/0 | — | — | — |
Cambrunnen | Table Water ... | 6/0 | 4/9 | 50, 22/6 | 50, 17/9 |
Cambrunnen | Table Water (Carriage paid) | Per Case 50 large, 24/6; ditto 50 small, 19/9 |
Carabana | Aperient ... | 12/0 | 9/0 | — | — |
CARLSBAD | ALKALINE, LITHIATED ... | 11/6 | — | 50, 46/0 | — |
Cauterets | Sulphurous... | 11/6 | — | 50, 46/0 | — |
Chatel Guyon | Alkal., Bicar., Ferruginous | 8/3 | — | 50, 33/0 | — |
Challes | Sulphurous... | 11/0 | — | 50, 44/0 | — |
Condal | Saline, Aperient ... | — | 12/0 | — | — |
CONTREXEVILLE, “Pavillon” | ALKALINE ... | 8/0 | 6/3 | 50, 31/0 | 50, 24/6 |
CONTREXEVILLE, “Pavillon” | ALKALINE (Carriage paid, England and Wales) Per Case 50 large, 34/0; ditto 50 small, 27/0 |
Ems | Alkaline, Saline... | 8/0 | — | 50, 32/0 | — |
Esvach (Manufactured) | Aperient | 12/0 | — | — | — |
EVIAN (“Cachat”) | ALKALINE | 7/6 | 6/6 | 60, 36/0 | 60, 30/0 |
Flitwick | Ferruginous ... | 19/0 | 12/0 | — | — |
*FRIEDRICHSHALL | SALINE, APERIENT... | 15/0 | 12/0 | — | — |
*FRANZ-JOSEF | SALINE, APERIENT... | 12/0 | 10/0 | — | — |
Gerolstein | Table Water ... | 5/3 | 4/6 | 50, 21/0 | 50, 16/6 |
Giesshubler (double-sized bots.) | Alkaline ... | 11/0 | — | 25, 21/0 | — |
Giesshubler | Alkaline ... | 7/6 | 5/0 | 50, 28/0 | 100, 36/0 |
Godesborger | Table Water, Gaseous ... | 6/0 | 4/9 | 50, 23/9 | 100, 37/0 |
Guberquelle | Arsenical ... | — | 11/6 | — | — |
Homburg (Elizabeth) | Saline, Chalybeate ... | 10/6 | — | 50, 42/0 | — |
*HUNYADI JANOS | SALINE, APERIENT... | 12/0 | 10/0 | 25, 25/0 | 50, 41/8 |
Insalus | Alkaline, Gaseous ... | 10/0 | — | 50, 40/0 | — |
Johannis | Table Water, Gaseous ... | 6/0 | 4/6 | 50, 20/0 | 100, 32/0 |
Kalzmar | Table Water, Gaseous ... | — | 5/0 | — | 100, 37/0 |
Kissengen | Saline ... | 10/6 | — | — | — |
Kreuznach (Elizabeth) | Saline, Bromo-Iodised ... | 10/9 | — | 50, 43/0 | — |
Krondorf | Table Water ... | 7/2 | — | 50, 28/0 | — |
Kronthal (Blue Label) | Table Water ... | 6/0 | 4/6 | 50, 23/0 | 100, 36/0 |
Kronenquelle | Saline, Sodio-Lithiated | 9/0 | — | 50, 36/0 | — |
Leamington Spa (Concentrated) | Aperient ... | 10/0 | — | — | — |
LEVICO | ARSENICAL ... | — | 18/0 | — | — |
Maggi | Saline ... | — | 5/6 | — | 100, 42/0 |
Malvern, Burrows | Table Water ... | 6/0 | — | — | — |
Marienbad | Alkaline, Chalybeate ... | 11/6 | — | 50, 44/0 | — |
Missisquoi (½ gallons) | Sulphurous... | 35/0 | — | — | — |
*Mont Dore | Alkaline, Muriated ... | 10/6 | — | 50, 42/0 | — |
Montreux | Alkaline ... | 8/0 | — | 50, 30/0 | — |
Neuenahr | Alkaline Gaseous ... | 8/3 | — | 50, 33/3 | — |
Nocera Umbra | Alkaline Gaseous ... | 8/6 | — | 50, 32/0 | — |
Oberbrunnen | Lithiated ... | 8/6 | — | 50, 35/0 | — |
Orezza | Ferruginous ... | 11/0 | — | 30, 26/6 | — |
Potass Sulphur Water... | ... | 9/0 | 6/0 | 50, 35/0 | 100, 45/0 |
| (Splits 4/9 doz.) | 100 Splits, 35/0 |
*Perrier Water ... | ... | 5/6 | 4/6 | 50, 22/0 | 100, 35/0 |
| (Splits 3/6 doz.) | 100 Splits, 26/0 |
Pitkeathly | Table Water ... | 7/0 | 4/6 | — | — |
| (bots. 1/0 dozen extra.) | (bots. 1/0 doz. extra.) |
Pitkeathly Cum-Lithia | Table Water, Lithiated... | 7/6 | 5/0 | — | — |
Poland (½ gallon) | Alkaline ... | 19/0 | — | 24, 36/0 | — |
Pougues | Alkaline ... | 7/9 | — | — | — |
Pullna | Saline, Aperient... | 11/6 | — | 50, 45/0 | — |
REGINA, Manufactured | TABLE WATER ... | 6/0 | 4/0 | — | — |
Reginaris | TABLE WATER ... | 5/6 | 4/6 | 50, 21/0 | 50, 17/0 |
Renine | Diuretic ... | 12/0 | — | — | — |
Rhens | Table Water ... | 5/6 | 4/6 | 50, 21/0 | 50, 17/6 |
Roisdorf | Alkaline, Muriated ... | 5/9 | 4/6 | 50, 22/0 | 100, 35/0 |
Roncegno | Arsen., Ferruginous ... | — | 15/0 | — | — |
Royat (St. Mart, Victor and Cesar) | Saline, Arsenicated ... | 8/3 | — | 50, 33/3 | — |
Royat Fonteix | Saline, Arsenicated ... | 8/9 | — | 50, 35/6 | — |
RUBINAT (LLORACH) | SALINE, APERIENT... | 15/0 | 11/0 | 25, 30/0 | 50, 45/0 |
ST. GALMIER “Badoit” | TABLE WATER ... | 5/0 | 4/0 | 50, 20/0 | 100, 31/6 |
“Noel” (Sparkling) | TABLE WATER ... | 5/0 | 4/0 | 50, 20/0 | 100, 31/6 |
ST. GALMIER Romaine’s (Sparkling) | TABLE WATER ... | 4/0 | 3/0 | 50, 15/0 | 100, 24/0 |
St. Marco | Lithiated, Gaseous ... | 11/0 | — | 50, 42/0 | — |
St. Moritz | Alkaline, Chalybeate ... | 12/0 | — | 50, 48/0 | — |
Salvator | Alkaline, Lithiated ... | — | 8/9 | — | 50, 35/6 |
Sallyco (Manufactured) | ... | 6/0 | 4/6 | — | — |
Saratoga “Congress” | Saline ... | — | 12/0 | — | 48, 46/0 |
* Original cases sent carriage paid to any station in England or Wales. |
[1322]
IMPORTED MINERAL WATERS (NATURAL)—continued,
NAME. | PROPERTIES. | Per doz. | Original Packages. |
Large. | Small. | Large. | Small. |
Schwalbach | Chalybeate... | 8/3 | — | 50, 30/6 | — |
SELTERS (OBER) | ALKALINE, GASEOUS ... | 6/0 | 4/6 | 50, 24/0 | 50, 17/0 |
SELTERS (NIEDER) | ALKALINE, GASEOUS ... | 6/0 | 4/6 | 50, 24/0 | 50, 17/0 |
Soultzmatt | Alkaline ... | 7/0 | — | 50, 28/0 | — |
Spa | Chalybeate... | 9/0 | — | 50, 36/0 | — |
Strathpeffer | Sulphurous... | 8/6 | — | — | — |
*Sulis | Table Water, Gaseous ... | 6/0 | 5/0 | 50, 24/0 | 100, 36/6 |
Tansan | Table Water, Gaseous ... | — | 4/6 | — | 48, 16/0 |
Tarasp | Saline ... | 11/0 | — | 30, 26/0 | — |
Taunus | Table Water, Gaseous ... | 5/6 | 4/6 | 50, 22/0 | 100, 35/0 |
Teplitz | Table Water, Gaseous ... | 6/6 | 5/0 | 50, 25/0 | 100, 38/0 |
Vals, “Vivaraises” | Alkaline, Acidulated ... | 8/0 | — | 50, 32/0 | — |
VALS (“SociÉtÉ GÉnÉrale”)—PrÉcieuse, DÉcirÉe, Mag. | Alkaline, Acidulated ... | 8/3 | — | 50, 33/3 | — |
VALS St. Jean | Alkaline, Acidulated ... | 9/6 | — | 50, 36/0 | — |
*VICHY—State Springs. | } | Celestins | } | ALKALINE, ACIDULATED | } | 9/0 | 6/6 | 50, 37/6 | 50, 27/0 |
Grande Grille |
HÔpital |
Parc |
Villacabras | Saline, Aperient... | 12/0 | — | 50, 48/0 | — |
VITTEL | Sulphated, Ferruginous... | 8/3 | 6/6 | 50, 33/3 | — |
Virginia Etna ... | ... | 11/6 | 6/3 | 24, 22/0 | 48, 24/0 |
Wiesbaden (Gichtwasser) | Saline ... | 12/0 | — | — | — |
Wildungen | Alkaline ... | 9/0 | — | — | — |
WOODHALL SPA | SALINE, Bromo-Iodised ... | 12/0 | — | — | — |
Wychia | SALINE, Aperient... | 12/0 | — | — | — |
* Original Cases carriage paid to any Station in England and Wales. |
BREAKAGES.—Customers must return the bottles or the tops of same before an allowance can be made. |
BEER DEPARTMENT.
BOTTLED BEERS, ALES AND STOUT. |
| Per doz. | Per doz. |
| Rept. qts. | Imp. pts. | Rept. pts. | Imp. ½-pts. |
HARRODS (Bottling)— |
Pale Dinner Ale ... | — | 2/6 | — | — |
Nourishing Stout ... | — | 2/6 | — | — |
Specially Recommended. |
PLOWMAN’S (Bottling)— |
Light India Pale Ale ... | — | 2/4 | — | — |
Ind, Coope & Co.’s Pale Ale ... | — | 2/4 | — | — |
Light Family Ale ... | — | 2/4 | — | — |
Bass’s E.I. Pale Ale ... | 4/7 | 3/6 | 2/9 | 2/3 |
Allsopp’s ,,... | — | 3/6 | — | 2/3 |
Bass’s No. 1, Strong Burton Ale ... | — | 5/6 | 4/3 | 3/0 |
Plowman & Co.’s Extra Strong Scotch Ale | — | 5/0 | 3/9 | 3/0 |
Allsopp’s “C” Strong Burton Ale ... | — | 5/6 | 4/3 | 3/0 |
A1 Pilsener ... | 5/6 | 4/6 | 3/6 | 3/0 |
Guinness’s Dublin Stout ... | 4/2 3/4 | 2/7 | 2/3 |
Nourishing Stout ... | — | 2/4 | — | — |
M. B. FOSTER’S (Bottling)— |
Bass’s E.I. Pale Ale ... | 5/1 | 4/0 | 3/0 | 2/6 |
Guinness’s Dublin Stout ... | 4/9 | 3/9 | 2/10 | 2/6 |
Cyder (Sparkling) ... | 6/0 | — | 3/6 | — |
THORNE’S (Bottling)— |
Grey Horse Brand, X.K. Ale ... | — | 2/6 | — | — |
,, ,, S.S. Stout ... | — | 2/6 | — | — |
USHER’S (Bottling)— |
Court Luncheon Ale ... | — | 2/6 | — | — |
,,,,Stout ... | — | 2/6 | — | — |
Diamond Ale ... | — | 2/6 | — | — |
Oatmeal Stout ... | — | 2/6 | — | — |
ANGLO-BAVARIAN— |
Dinner Ale ... | — | 2/6 | — | — |
Amber,, ... | — | 2/9 | — | — |
Stout ... | — | 2/6 | — | — |
Invalid Stout ... | — | 3/0 | — | — |
BOTTLED ALES AND STOUT—continued. |
| Per doz. |
REID’S— | Pints. | ½-pints. |
Stout ... | ... | ... | 3/6 | 2/0 |
Invalid Stout ... | ... | ... | 3/0 | 1/9 |
WATNEY’S & COMBE’S— |
Pale Ales ... | ... | ... | 2/6 | — |
India Pale Ales ... | ... | ... | 3/6 | 2/0 |
GOLDING’S (Bottling)— | Imp. pts. | Imp. ½-pts |
Fox Brand Family Ale ... | 2/6 | — |
,,,,Red, White and Blue Pale Ale ... | 2/6 | 1/4 |
,,,,Oatmeal Stout ... | 2/6 | — |
LAGER—Pilsener and Munchener. |
| Per doz. | Per doz. |
JACOB’S (Bottling)— | Rept. qts. | Imp. pts. | Rept. pts. | Imp. ½-pts. |
Pilsener ... | 6/6 | 4/6 | 3/6 | — |
SEDLYMAR’S (Bottling)— |
Spaten Lager ... | 7/4 | — | 4/4 | — |
ST. PAULI (Bottling)— |
Pilsener ... | 5/3 | 4/0 | 3/3 | — |
Munchener ... | — | 4/3 | 3/6 | — |
HEINEKEN’S (Bottling)— |
Pilsener Lager ... | 5/6 | 4/0 | 2/9 | 2/3 |
CARLBERG (Bottling)— | Case 50 Rept. pints. |
Lager ... | ... | ... | 10/6 |
Pilsener ... | ... | ... | 10/6 |
Imperial Stout ... | ... | ... | 13/0 |
| Per doz. | Per doz. |
| Rept. qts. | Imp. pts. | Rept. pts. | Imp. ½-pts. |
HAANTJES LAGER ... | 5/0 | 3/9 | 3/0 | 2/0 |
CYDER. |
| Per doz. |
WHITEWAY’S (Bottling) | Rept. qts. | Rept. pts. |
“Whimple Pomona,” medium dry ... | 15/0 | 8/6 |
“Sweet Alfred,” rich creaming ... | 12/0 | 7/9 |
“Woodbine Blend,” very delicate and dry ... | 12/0 | 7/6 |
[1323]
CYDER—continued. | Per doz. |
Whiteway’s (Bottling) continued— | | Rept. qts. | Rept. pts |
“Fair Maid of Devon,” medium ... | ... | 10/0 | 6/0 |
“Whimple SpÉcialitÉ,” extra dry ... | ... | 8/6 | 4/6 |
“Whimple SpÉcialitÉ,” medium sweet ... | ... | 7/6 | 4/0 |
Dartmoor (Still) Dry, seven years old ... | ... | 20/0 | 12/6 |
Apple Sauterne (Still) Smooth, resembling superior “Graves” ... | 8/0 | 5/0 |
Cydrax, non-alcoholic, made from the juice of finest apples ... | 6/6 | 3/6 |
HARRODS’ (Bottling)— | Rept. qts. | Rept. pts. |
Medium Dry, specially recommended ... | 7/6 | 4/0 |
WHITEWAYS’ (Draught)— | Per gal. |
First Quality, specially selected ... | ... | ... | 1/9 |
Second Quality, a most excellent Cyder | ... | ... | 1/6 |
Third Quality, well matured ... | ... | ... | 1/3 |
To be had in 10, 12, 14, 20, and 30 gallon casks. |
Extra charged for casks, 7/6 (returnable). |
1/0 per dozen extra will be charged for corked bottles of all descriptions, and 2/6 per dozen for screw-stoppered bottles, which will be refunded upon production of carman’s receipt at Harrod. For country orders 1/0 per dozen extra is charged for cases and packing, the whole of which is returned if cases and straw envelopes are returned in good condition. |
Bottled Ale and Stout cannot be supplied in less quantities than 3 dozen imperial pints, 4 dozen reputed pints, 2 dozen reputed quarts, 6 dozen imperial ½ pints, or in assorted quantities. |
As deliveries are now being made direct from the Brewers and Bottlers, it is desirable that two clear days’ notice be given when ordering these goods. |
ALES AND STOUT (in Casks). |
USHER’S Celebrated Wiltshire Ales, Stout, and Porter. |
Unsurpassed for Purity and Delicacy of Flavour. Brewed from the well-known chalk springs of the Wiltshire Downs. |
| Kil. 18 gals. | Fir. 9 gals. | Pin. 4½ gals. |
Pale Dinner Ale ... | 17/0 | 8/6 | 4/3 |
XX Family Ale ... | 17/0 | 8/6 | 4/3 |
Court Luncheon Ale ... | 19/0 | 9/6 | 4/9 |
XXX Family Ale ... | 23/0 | 11/6 | 5/9 |
Wiltshire Amber Ale ... | 20/0 | 10/0 | 5/0 |
India Pale Ale I.P.A. ... | 26/0 | 13/0 | 6/6 |
Porter ... | 17/0 | 8/6 | 4/3 |
Court Luncheon Stout ... | 19/0 | 9/6 | 4/9 |
Nourishing Stout ... | 23/0 | 11/6 | 5/9 |
THORNE BROS., Nine Elms Brewery. |
Pale Ales. |
No. 1 PA, a Full-Bodied Pale Ale ... | 23/6 | 11/9 | 5/11 |
,,2 XK PA, our “Speciality” Light Pale Ale ... | 17/6 | 8/9 | 4/5 |
,,3 × PA, a Lighter quality Beer than the above ... | 14/6 | 7/3 | 3/8 |
Mild Ales. |
No. 4 Burton, Strong Mild Beer ... | 28/0 | 14/3 | 7/2 |
,, 5 XXM, Full-Bodied Mild Ale ... | 17/6 | 8/9 | 4/5 |
Stout and Porter. |
No. 6 DSt., a Full and Nourishing Stout | 26/6 | 13/3 | 6/8 |
,, 7 P, a Good Porter ... | 17/6 | 8/9 | 4/5 |
BENSKIN’S— |
Indian Pale Ale ... | 6/0 | 13/0 | 6/6 |
Guinea Ale ... | 20/0 | 10/0 | 5/0 |
Bitter Ale ... | 17/0 | 8/6 | 4/3 |
XXX Strong Ale ... | 26/0 | 13/0 | 6/6 |
XX Mild Ale ... | 17/0 | 8/6 | 4/3 |
Double Stout ... | 26/0 | 13/0 | 6/6 |
Single Stout ... | 20/0 | 10/0 | 5/0 |
Porter ... | 17/0 | 8/6 | 4/3 |
ANGLO-BAVARIAN BREWERY— |
Somersetshire Ales and Stouts. |
Pale Ale(Bitter) ... | 26/0 | 13/0 | 6/6 |
Amber Ale,,... | 20/0 | 10/0 | 5/0 |
Family Pale Ale,,... | 17/0 | 8/6 | 4/3 |
Mild Ale 1 ... | 26/0 | 13/0 | 6/6 |
ALES AND STOUT (in casks)—continued. |
Anglo-Bavarian Brewery continued— | Kil. 18 gals. | Fir. 9 gals. | Pin. 4½ gals. |
Mild Ale 3 ... | 20/0 | 10/0 | 5/0 |
Mild ,, 4 ... | 17/0 | 8/6 | 4/3 |
Stout 2 (for invalids) ... | 13/0 | 11/6 | 5/9 |
Stout 3 ... | 20/0 | 10/0 | 5/0 |
Stout 4 ... | 17/0 | 8/6 | 4/3 |
THE LION BREWERY COMPANY— |
PA Light Pale Ale (Bitter) ... | 19/0 | 9/6 | 4/9 |
X Mild Ale ... | 16/6 | 8/3 | 4/3 |
I.S. Imperial Stout ... | 31/6 | 15/9 | 8/0 |
S.S. Invalid ,, ... | 26/6 | 13/3 | 6/8 |
S Single ,, ... | 21/6 | 10/9 | 5/5 |
P Porter ... | 15/0 | 7/6 | 3/9 |
ALLSOPP’S— | Per Barrel. | Per Kil. |
Strong Ales— | ... | 36 gals. | 18 gals. |
C ... | ... | 75/0 | 37/9 |
B ... | ... | 65/0 | 37/6 |
D East India ... | ... | 54/0 | 27/6 |
Mild Ales— |
A ... | ... | 54/0 | 27/0 |
F ... | ... | 49/0 | 24/6 |
XXX ... | ... | 43/0 | 21/6 |
BASS’S— |
Strong Ales— |
No. 1 ... | ... | 75/6 | 37/9 |
No. 2 ... | ... | 65/0 | 32/6 |
? East India ... | ... | 54/0 | 27/0 |
Mild Ales— |
No. 3 ... | ... | 54/0 | 27/0 |
No. 4 ... | ... | 49/0 | 24/6 |
No. 5 ... | ... | 43/0 | 21/6 |
GOLDING & CO., Sevenoaks— |
Celebrated Kentish Pale Ales and Stouts Brewed under ideal conditions and with water from their own Artesian well. |
| Kil. 18 gals. | Fir. 9 gals. | Pin. 4½ gals. |
Family Pale Ale ... | 17/0 | 8/6 | 4/3 |
Mild Ale ... | 17/0 | 8/6 | 4/3 |
India Pale Ale ... | 23/0 | 11/6 | 5/9 |
Golding Hop Ale ... | 20/0 | 10/0 | 5/0 |
Strong Ale, XXX ... | 25/0 | 12/6 | 6/3 |
Porter ... | 17/0 | 8/6 | 4/3 |
Oatmeal Stout ... | 20/0 | 10/0 | 5/0 |
Nourishing Double Stout ... | 24/0 | 12/0 | 6/0 |
| Per Cask 16 gals. | Per Cask 8 gals. |
GUINNESS & CO.’S Extra Dublin Stout ... | 26/0 | 13/0 |
YOUNGER’S— | Per Kil. 18 gals |
Sparkling Dinner Ale ... | ... | ... | 18/0 |
XX Mild Ale ... | ... | ... | 25/0 |
P India Pale Ale ... | ... | ... | 24/0 |
XP,,,,,,... | ... | ... | 27/0 |
No. 3. Edinburgh Ale ... | ... | ... | 30/0 |
No. 2.,, ,,... | ... | ... | 36/0 |
No. 1.,, ,,... | ... | ... | 42/0 |
| Kil. 18 gals. | Fir. 9 gals. | Pin. 4½ gals. |
REID’S Stout ... | 29/0 | 15/0 | 7/6 |
Note.—The above Ales and Stout will be delivered free within the London District. Allsopp’s and Bass’s Ales in Casks are delivered free at any Railway Station in England. Guinness’s Stout and London Stout in Cask are delivered free in the London district only. |
For country orders casks are charged as following: Firkin, 6/0; Kilderkin, 12/0; Barrel, 24/0; same allowed returned in good condition. |
Dublin Stout is per Irish Kilderkin and Firkin. |
Bass’s or Allsopp’s Ales going to Scotland will be charged 1/0 per Kilderkin and 2/0 per Barrel extra, thus rendering them delivered free to any Railway Station. |
For Ireland a charge will be made, payable on delivery, of 1/0 and 2/0. |
Monthly Price List of Wines and Cigars sent post free regularly each month where desired. This book will be found a handy record for consumers of Wines and Cigars, containing as it does the latest information and prices concerning everything in connection with these departments.
[1324]
CIGAR DEPARTMENT GROUND FLOOR
A VERY FINE SELECTION OF CABINET CIGARS OF ALL THE LEADING BRANDS ALWAYS ON SHOW. PRICES ON APPLICATION.
HAVANA CIGARS. It is impossible to guarantee the supply of any given size in this list; clients are therefore informed that in the event of any size becoming exhausted the nearest in stock will be substituted. The prices are subject to the fluctuations of the market without notice. For latest prices see Monthly List, post free upon application.
SPECIAL NOTICE—NO EXTRA CHARGE MADE FOR LIGHT COLOURED CIGARS.
RESERVE STOCK.—A special room has been set apart (for which no extra charge is made) for the purpose of Storing and Maturing Cigars, which can be drawn upon as desired, but it must be distinctly understood that they must be paid for before being stored. The room is properly heated and kept at a regular temperature, and open to inspection at any time.
HAVANA CIGARS.
C. E. BECK y Ca. (Flor Fina). | Length of Cigar | Crop | In Box of | Per 100 | Per Smpl of 5 |
Coronas de Lugo | 5½ | 1908 | 100 | 114/0 | 5/9 |
Ideales del Rey | 5½ | 1908 | 25 | 89/0 | 4/6 |
Grandiosas Imperiales ... | 5? | 1908 | 25 | 84/0 | 4/3 |
St. James ... | 5? | 1908 | 100 | 80/0 | 4/1 |
Delmonicos | 4? | 1908 | 100 | 70/0 | 3/7 |
Conservas ... | 4½ | 1908 | 50 | 41/0 | 2/2 |
Giraldos ... | 3? | 1908 | 50 | 29/0 | 1/6 |
BOCK Y CA. EL AGUILA DE ORO (Flor Fina). |
Excepcionales | 4? | 1908 | 25 | 90/0 | 4/7 |
Perfectos Finos | 4? | 1908 | 25 | 73/0 | 3/9 |
Cremas ... | 5 | 1909 | 50 | 64/0 | 3/3 |
Habaneros Sublimes ... | 4¾ | 1908 | 50 | 48/0 | 2/5 |
Caballeros Extra-fina ... | 4¾ | 1908 | 50 | 39/0 | 2/1 |
Modelitos ... | 35/16 | 1909 | 50 | 32/0 | 1/8 |
Lilliputanas | 213/16 | 1909 | 50 | 23/0 | 1/2 |
BOLIVAR (Flor Fina). |
Coronas ... | 5? | 1909 | 100 | 100/0 | 5/1 |
Coronas Chicas ... | 4¾ | 1909 | 100 | 75/0 | 3/10 |
Numero: |
No. 3 ... | 5? | 1908 | 25 | 80/0 | 4/2 |
,,4 ... | 4? | 1908 | 100 | 65/0 | 3/4 |
,,5 ... | 3¼ | 1908 | 50 | 55/0 | 2/10 |
,,9 ... | 4¾ | 1908 | 50 | 41/0 | 2/2 |
,,10 ... | 4 | 1908 | 50 | 29/6 | 1/6 |
H. DE CABAÑA Y CARBAJAL (Flor Fina). |
Coronas ... | 5½ | 1908 | 100 | 122/0 | 6/2 |
Excepcionales | 5? | 1908 | 25 | 105/0 | 5/4 |
Eminentes, No. 1 | 5 | 1908 | 25 | 103/6 | 5/3 |
Magnates ... | 5? | 1908 | 25 | 75/6 | 3/10 |
Eminentes de Rothschild | 4½ | 1908 | 25 | 66/0 | 3/4 |
Coronas Chica | 5? | 1909 | 100 | 65/0 | 3/4 |
Bouquets ... | 4? | 1908 | 25 | 61/0 | 3/1 |
Regalia Chica | 4? | 1908 | 50 | 51/0 | 2/7 |
Regalia Comme il Faut ... | 4¼ | 1908 | 50 | 48/0 | 2/6 |
Petit Ducs | 3? | 1908 | 50 | 2/0 | 2/2 |
Regalia de Gusto | 4? | 1908 | 50 | 40/6 | 2/1 |
Legitimos ... | 4? | 1909 | 50 | 39/6 | 2/0 |
H. DE. CABAÑA Y CARBAJAL (Flor Fina) cont. | Length of Cigar | Crop | In Box of | Per 100 | Per Smpl of 5 |
Silvias ... | 3? | 1908 | 25 | 32/0 | 1/8 |
Princesas ... | 3? | 1909 | 100 | 29/0 | 1/6 |
Young Ladies | 3? | 1908 | 10 | 25/0 | 1/4 |
LA CORONA (Flor Fina). | | | | |
Corona ... | 5½ | 1908 | 25 | 109/0 | 5/6 |
,,... | 5½ | 1908 | 100 | 105/6 | 5/4 |
Excepcionales | 4? | 1908 | 25 | 83/6 | 4/3 |
Perfecto Finos | 4¾ | 1908 | 25 | 75/0 | 3/10 |
Castelares ... | 4¼ | 1908 | 25 | 71/0 | 3/7 |
Cremas ... | 5 | 1908 | 50 | 64/0 | 3/3 |
Castelares Chicos ... | 4¾ | 1908 | 25 | 49/6 | 2/6 |
Mariposas ... | 4? | 1909 | 50 | 45/0 | 2/4 |
Petit Duc Extra | 35/16 | 1909 | 50 | 37/9 | 1/11 |
Cupidos ... | 3? | 1908 | 25 | 35/0 | 1/10 |
*LA ESPAÑOLA (Flor Fina). | | | | |
Coronations ... | 6? | 1908 | 25 | 127/6 | 6/8 |
,,... | 6? | 1908 | 100 | 122/6 | 6/8 |
,,... | 5½ | 1908 | 25 | 122/0 | 6/3 |
Coronas ... | 5½ | 1908 | 100 | 118/0 | 6/0 |
Ideales del Rey | 5½ | 1908 | 25 | 112/0 | 5/10 |
Excep. de Rothschild... | 4? | 1908 | 100 | 98/6 | 5/0 |
Eminentes, No. 2 ... | 5 | 1908 | 25 | 92/0 | 4/8 |
Patriarcas ... | 4¼ | 1908 | 50 | 80/0 | 4/1 |
Bouquets ... | 4? | 1908 | 25 | 68/0 | 3/8 |
Alfred de Rothschild | 4¼ | 1908 | 100 | 68/0 | 3/8 |
Perfectos Superfina ... | 5 | 1908 | 25 | 63/0 | 3/3 |
Perlas ... | 3¾ | 1908 | 25 | 59/6 | 3/0 |
Castelares Chicos ... | 4 | 1908 | 50 | 55/0 | 2/10 |
Don Fernando | 4½ | 1908 | 50 | 43/6 | 2/3 |
Favoritas Especiales | 3? | 1908 | 25 | 32/6 | 1/8 |
* N.B.—The above sizes and packings of La EspaÑola are specially reserved for Harrods, and are not obtainable elsewhere. |
CALIXTO LOPEZ (Flor Fina). |
Coronas ... | 5½ | 1908 | 100 | 100/0 | 5/1 |
Excep. de Rothschild | 4¾ | 1908 | 100 | 91/0 | 4/7 |
Bouquets ... | 4? | 1908 | 25 | 62/6 | 3/2 |
Idolos Finos | 4¼ | 1909 | 25 | 60/0 | 3/1 |
CALIXTO LOPEZ (Flor Fina) cont. | Length of Cigar | Crop | In Box of | Per 100 | Per Smpl of 5 |
After Dinner ... | | | | |
Alfred de Rothschild | 6 | 1908 | 50 | 56/0 | 2/10 |
| 4¼ | 1908 | 100 | 53/6 | 2/9 |
Excellentes Fino | 4? | 1909 | 50 | 40/6 | 2/1 |
CASTAÑEDA | | | | ... |
TIBURCIO | | | | ... |
CASTAÑEDA | | | | ... |
(Flori Fina) | | | | ... |
Invincibles Finos | 5¼ | 1910 | 25 | 90/0 | 4/7 |
Preferidos del Rey ... | 4? | 1910 | 25 | 80/0 | 4/1 |
Para la Nobleza | 4½ | 1910 | 25 | 65/0 | 3/4 |
Altivas ... | 4? | 1910 | 25 | 55/0 | 2/10 |
Exquisitos ... | 4? | 1910 | 25 | 50/0 | 2/7 |
Habaneros Sublimes | 4? | 1910 | 25 | 45/0 | 2/4 |
LA FLOR DE CUBA (Flor Fina). | | | | ... |
Salamones ... | 6½ | 1908 | 25 | 164/0 | 8/3 |
Bouquets ... | 4? | 1908 | 25 | 64/0 | 3/3 |
Petit Bouquets | 3? | 1908 | 25 | 57/0 | 2/11 |
Ambrosias ... | 4¾ | 1908 | 50 | 47/0 | 2/5 |
Regalia Triunfo | 4? | 1908 | 25 | 44/0 | 2/4 |
Habanero Sublime ... | 4¾ | 1908 | 50 | 42/0 | 2/2 |
HENRY CLAY (Flor Fina). | | | | |
Khedives ... | 5¼ | 1909 | 25 | 112/6 | 5/8 |
Palmas Tropicales | 5? | 1908 | 25 | 98/0 | 5/0 |
Majistadoes ... | 51/16 | 1908 | 25 | 89/6 | 4/7 |
Epicures ... | 4¼ | 1908 | 25 | 67/6 | 3/5 |
Bouquet de Oro | 4¼ | 1908 | 100 | 59/0 | 3/0 |
Nemesios ... | 49/16 | 1908 | 50 | 47/6 | 2/5 |
HOYO DE MONTERREY (Flor Fina). | | | | ... |
Sublimes de Monterrey... | 5? | 1908 | 25 | 117/6 | 5/11 |
Immejorables ... | 4? | 1908 | 25 | 92/0 | 4/8 |
No. 6 ... | 4¾ | 1908 | 25 | 82/0 | 4/2 |
Gardenias ... | 4? | 1908 | 25 | 75/0 | 3/10 |
Divinos del Marques... | 4? | 1908 | 100 | 73/0 | 3/9 |
CrÊme de la CrÊme | 4¼ | 1908 | 100 | 59/0 | 3/0 |
SPECIAL QUOTATION FOR 500 AND UPWARDS.
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
CIGAR DEPARTMENT.
LA ESPAÑOLA.
The 1909 Crop of this Famous Havana Brand is pronounced by Connoisseurs to be one of the finest growths for many years. HARRODS have secured the First Selection in the highest grades, and special attention has been given to Cabinet Cigars, of which there is a Large Stock in all sizes
| In Box of | | Per 100 |
Coronations ... | ... | 25 | ... | 127/6 |
,,... | ... | 100 | ... | 122/6 |
Coronas ... | ... | 25 | ... | 122/0 |
,, ... | ... | 100 | ... | 118/0 |
Ideales del Rey ... | ... | 25 | ... | 112/0 |
Excep. de Rothschild ... | ... | 100 | ... | 98/6 |
Patriarcas ... | ... | 50 | ... | 80/0 |
Alfred de Rothschild ... | ... | 100 | ... | 68/0 |
L PAYOR RECOMPENSA OBTENIDA EXPOSICION PARIS 1878
LA ESPAÑOLA
FABRICA DE TABACOS
CONSULADO HABANA CONSULADO
Alfred de Rothschild.
Patriarcas.
Excepcionales de Rothschild.
LA ESPANOLA HABANA
Ideales del Rey.
Coronas.
LA ESPAÑOLA HABANA
Coronations.
[1326]
HAVANA CIGARS—(Continued).
LA INTIMIDAD (Flor Fina). | Length of Cigar | Crop | In Box of | Per 100 | Per Smpl of 5 |
Lords of England | 55/16 | 1909 | 25 | 95/0 | 4/10 |
Bouquets ... | 4? | 1909 | 25 | 62/0 | 3/2 |
Regalia Rothschild | 4? | 1908 | 50 | 53/0 | 2/9 |
Curiosidades ... | 5? | 1909 | 100 | 42/0 | 2/2 |
Panetelas ... | 5? | 1909 | 100 | 40/6 | 2/1 |
LA LUNA DE CUBA (Flor Fina). |
Coronas ... | 5½ | 1909 | 25 | 99/0 | 5/0 |
Excepcionales ... | 413/16 | 1909 | 25 | 82/0 | 4/2 |
Preciosos ... | 4¾ | 1909 | 25 | 62/0 | 3/2 |
Bouquets Finos | 43/16 | 1909 | 25 | 58/0 | 2/11 |
Petit Bouquet ... | 3½ | 1909 | 25 | 50/0 | 2/7 |
POR LARRAÑAGA (Flor Fina). | | | |
Aguila Imperiales | 6 | 1909 | 25 | 190/0 | 9/7 |
Grandiosas ... | 5½ | 1909 | 25 | 95/0 | 4/10 |
Divinos Reals, No. 1 ... | 4¾ | 1908 | 100 | 80/6 | 4/7 |
Tribunos ... | 4? | 1909 | 25 | 79/0 | 4/0 |
Divinos Reals, No. 2 ... | 4? | 1908 | 100 | 71/0 | 3/7 |
Perfectos ... | 4? | 1908 | 25 | 70/0 | 3/7 |
Divinos de Cuba | 4? | 1909 | 25 | 65/0 | 3/4 |
Predilectos de Cuba ... | 53/16 | 1908 | 25 | 65/0 | 3/4 |
Marquesas ... | 5 | 1909 | 25 | 63/0 | 3/2 |
Divinos Reals, No. 3 ... | 47/16 | 1908 | 100 | 55/0 | 2/10 |
Bouquets ... | 4¼ | 1908 | 25 | 55/0 | 2/10 |
Non Plus Ultra | 4¾ | 1908 | 50 | 52/0 | 2/10 |
Maravillas ... | 45/16 | 1908 | 50 | 45/0 | 2/4 |
Reina Finas ... | 45/16 | 1908 | 100 | 38/0 | 1/11 |
Amenos ... | 3½ | 1908 | 50 | 26/0 | 1/5 |
MANUEL GARCIA (Flor Fina). | | | |
Invencibles ... | 5¾ | 1908 | 25 | 83/0 | 4/2 |
Excepcionales ... | 4? | 1908 | 25 | 67/0 | 3/5 |
Cremas de Cuervo | 5? | 1908 | 25 | 59/0 | 3/0 |
Regalia Preferencia... | 4¾ | 1908 | 50 | 39/0 | 2/0 |
Aromaticas ... | 4 | 1908 | 50 | 37/0 | 1/11 |
Liliputanos ... | 3 | 1908 | 50 | 31/0 | 1/8 |
J. S. MURIAS Y CA. (Flor Fina). |
Emperadores ... | 5¾ | 1908 | 25 | 105/0 | 5/6 |
Imperiales... | 5? | 1908 | 25 | 75/0 | 3/10 |
Incomparables ... | 5 | 1908 | 50 | 65/0 | 3/4 |
Celestiales ... | 5 | 1908 | 25 | 60/0 | 3/1 |
Submarinos ... | 4¾ | 1908 | 50 | 56/6 | 2/10 |
Bouquets ... | 4? | 1908 | 25 | 49/0 | 2/6 |
Regalia Amelia | 4? | 1908 | 50 | 39/9 | 2/0 |
Comme il faut ... | 4? | 1908 | 50 | 39/0 | 2/0 |
Palmitas ... | 37/16 | 1908 | 50 | 27/6 | 1/5 |
Princesas Finas | 39/16 | 1908 | 100 | 24/0 | 1/3 |
PEDRO MURIAS (Flor Fina). | Length of Cigar | Crop | In Box of | Per 100 | Per Smpl of 5 |
Alvas de Lujo ... | 5? | 1908 | 25 | 98/0 | 5/0 |
CrÊme de la CrÊme | 4¼ | 1908 | 100 | 63/0 | 3/3 |
Bouquet Selectos | 4¾ | |
Torpederos ... | 4¾ | 1908 | 50 | 52/0 | 2/8 |
Londres Grande | 4¾ | 1908 | 100 | 42/0 | 2/2 |
|
LA FLOR DE A. MURIAS (Flor Fina). |
Excelsiores ... | 5? | 1908 | 25 | 94/0 | 4/9 |
Regalia Dorado | 5 | 1908 | 50 | 62/0 | 3/2 |
Haute Volee ... | 4¾ | 1908 | 50 | 62/0 | 3/2 |
Concha Bouquets | 4¼ | 1908 | 50 | 47/6 | 2/6 |
Palmitas ... | 37/16 | 1909 | 100 | 28/6 | 1/6 |
|
MODELO DE CUBA (ANTONIO ALLONES Y CA.) (Flora Fina). |
Exclusivos del Rey ... | 6½ | 1909 | 100 | 100/0 | 5/1 |
Petit Coronas del Rey | 4¾ | 1909 | 100 | 75/0 | 3/10 |
Preferidos del Rey ... | 4¾ | 1909 | 100 | 75/0 | 3/10 |
Espirituales ... | 4? | 1909 | 100 | 60/0 | 3/1 |
Regalia Britanica de Luxe | 5 | 1909 | 50 | 60/0 | 3/1 |
Regalia Jockey Club ... | 4? | 1909 | 50 | 41/0 | 2/2 |
|
PARTAGAS Y CA. (Flor Fina). |
Eminentes Sublimes ... | 5 | 1909 | 100 | 102/0 | 5/2 |
Coronas ... | 5½ | 1908 | 100 | 100/0 | 5/1 |
Divinos Reales Grandes... | 4? | 1909 | 100 | 90/0 | 4/7 |
Ministros... | 61/16 | 1908 | 25 | 90/0 | 4/7 |
Predilectos Imperio, No. 1 | 5? | 1908 | 25 | 70/0 | 3/7 |
Senecas ... | 5 | 1908 | 50 | 65/0 | 3/4 |
Perfectos de Cabinet | 5 | 1908 | 25 | 63/0 | 3/3 |
Regalia Invencibles ... | 5? | 1908 | 25 | 61/0 | 3/2 |
Reg. Brit. Elegantes... | 49/16 | 1908 | 50 | 48/6 | 2/6 |
Regalia Magnifica... | 4½ | 1908 | 50 | 39/0 | 2/0 |
Ambrosias... | 4 | 1908 | 50 | 28/6 | 1/6 |
|
LA ROSA DE SANTIAGO (Flor Fina). |
Excepcionales... | 4? | 1908 | 25 | 94/0 | 4/9 |
Perfectos... | 4? | 1908 | 25 | 75/0 | 3/10 |
Cremas ... | 5 | 1908 | 50 | 68/0 | 3/5 |
Elegantes de Cabinets | 413/16 | 1909 | 50 | 49/0 | 2/6 |
Giraldos ... | 4 | 1908 | 50 | 28/0 | 1/5 |
RAMON ALLONES (Flor Fina). | Length of Cigar | Crop | In Box of | Per 100 | Per Smpl of 5 |
Escojida Especial | | | | |
No. 7 | 5 | 1909 | 25 | 75/0 | 3/10 |
,,,,6 | 4¾ | 1909 | 100 | 70/0 | 3/8 |
,,,,5 | 4¼ | 1909 | 25 | 55/0 | 2/11 |
,,,,4 | 4? | 1909 | 25 | 45/0 | 2/5 |
,,,,3 | 4½ | 1909 | 50 | 42/0 | 2/2 |
,,,,2 | 41/16 | 1909 | 25 | 38/0 | 2/0 |
,,,,1 | 3? | 1909 | 50 | 30/0 | 1/8 |
Mont PÉlÉe ... | 3? | 1908 | 50 | 32/0 | 1/9 |
Favores ... | 4 | 1908 | 50 | 28/0 | 1/6 |
ROMEO AND JULIETA (Flor Fina). | | | | ... |
Romeos: | | | | ... |
No. 1 ... | 3¾ | 1908 | 50 | 26/0 | 1/5 |
,, 2 ... | 4½ | 1908 | 50 | 41/0 | 2/2 |
,, 3 ... | 3? | 1908 | 50 | 46/6 | 2/5 |
,, 4 ... | 4¾ | 1908 | 50 | 61/0 | 3/1 |
,, 5 ... | 4¼ | 1908 | 100 | 65/0 | 3/4 |
,, 6 ... | 4¼ | 1909 | 100 | 77/0 | 3/11 |
,, 7 ... | 4½ | 1909 | 100 | 81/0 | 4/1 |
,, 8 ... | 4¾ | 1909 | 100 | 90/0 | 4/7 |
,, 9 ... | 5¾ | 1909 | 25 | 114/0 | 5/9 |
,,10 ... | 5½ | 1909 | 25 | 118/0 | 6/0 |
Londres ... | 4½ | 1908 | 100 | 38/0 | 2/0 |
H. UPMANN (Flor). |
Coronas ... | 5¼ | 1908 | 25 | 114/0 | 5/10 |
,,... | 5¼ | 1908 | 100 | 111/0 | 5/7 |
Invencibles ... | 57/16 | 1909 | 25 | 108/0 | 5/5 |
Excepcionales ... | 4? | 1908 | 100 | 96/6 | 4/10 |
Duke of York ... | 4½ | 1909 | 25 | 80/0 | 4/2 |
Homeros (Picked Leaf Selection) | 4¾ | 1908 | 100 | 75/0 | 3/10 |
Monopoles de Upmann | 4¾ | 1908 | 100 | 68/0 | 3/5 |
Bouquets ... | 41/16 | 1908 | 25 | 66/6 | 3/4 |
Deleites ... | 5 | 1908 | 25 | 66/0 | 3/4 |
Regalia Perfecta | 4? | 1908 | 50 | 65/0 | 3/4 |
Cremas Selectas | 41/16 | 1908 | 100 | 62/0 | 3/1 |
Preferidos de Rothschild | 4? | 1908 | 100 | 62/0 | 3/1 |
Non Plus del Rey | 4½ | 1908 | 50 | 51/0 | 2/8 |
Petit Ducs ... | 3? | 1908 | 50 | 50/6 | 2/7 |
Regalia Victoria | 4? | 1909 | 50 | 49/0 | 2/6 |
Londres Finos ... | 4? | 1908 | 100 | 47/6 | 2/6 |
Tropicales ... | 4½ | 1909 | 25 | 44/0 | 2/3 |
Elegantes Perfectos ... | 4½ | 1908 | 50 | 40/0 | 2/1 |
Besamanos ... | 4½ | 1908 | 100 | 35/0 | 1/10 |
VILLAR Y VILLAR (Flor Fina). |
Ideales Salamones | 6½ | 1909 | 25 | 98/6 | 5/0 |
Invencibles ... | 55/16 | 1908 | 25 | 93/0 | 4/8 |
Excepcionales Rothschild | 4? | 1908 | 100 | 87/0 | 4/5 |
Perfectos ... | 4¾ | 1908 | 25 | 73/6 | 3/9 |
Alfred de Rothschild ... | 4¼ | 1908 | 100 | 65/0 | 3/4 |
Bouquets ... | 41/16 | 1908 | 25 | 64/0 | 3/3 |
Petit Bouquet ... | 313/16 | 1908 | 25 | 55/0 | 2/10 |
Preferidos Finos | 4½ | 1909 | 25 | 48/0 | 2/6 |
Seleccion de Londres ... | 4? | 1908 | 100 | 42/0 | 2/3 |
Panetelas ... | 49/16 | 1909 | 100 | 37/0 | 1/1 |
Pigmeos ... | 3¾ | 1909 | 50 | 30/0 | 1/7 |
Princesas ... | 3? | 1908 | 100 | 28/0 | 1/5 |
SPECIAL QUOTATION FOR 500 AND UPWARDS.
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
[1327]
DARVEL BAY CIGARS.
DARVEL BAY
Astorias.
DARVEL BAY
Dukes.
Gentlemen who are fastidious and exacting in their taste regarding Cigars will appreciate this brand. The delicate yet rich flavour and aroma is due to judiciously blending picked Havana Tobaccos with those from the virgin fields of Borneo. The characteristic Havana flavour is there, but softened to a pleasing degree.
The Illustrations show actual sizes of the
SEVEN “H L” DARVEL BAY CIGARS.
| In Box of | Per 100 | Sample of 5 |
Celestiales | ... | 50 | ... | 37/6 | ... | 1/11 |
Astorias | ... | 50 | ... | 27/6 | ... | 1/5 |
Caballeros | ... | 50 | ... | 23/6 | ... | 1/3 |
Londres | ... | 50 | ... | 22/0 | ... | 1/3 |
Dukes | ... | 50 | ... | 20/6 | ... | 1/1 |
Petit Regalia | ... | 50 | ... | 17/6 | ... | 0/11 |
Infantes | ... | 50 | ... | 8/6 | ... | 0/7 |
Special quotations for 500 and upwards. |
Infantes.
DARVEL BAY
Petit Regalia.
DARVEL BAY
Caballeros.
Londres.
DARVEL BAY
Celestiales.
DARVEL BAY
A box of Londres.
The “H L” Darvel Bays are obtainable only at
HARRODS’ CIGAR DEPARTMENT.
:: Delivered Carriage Free, subject to the ::
::Conditions set forth on pages 3 and 4.::
DARVEL BAY
A box of Caballeros.
[1328]
CIGAR DEPARTMENT.
VELASQUEZ
BRITISH-MADE CIGARS
These CIGARS are made from a Special Blend of Havana Tobacco and are very delicate in flavour and aroma.
The Illustrations are the ACTUAL SIZES of the Cigars.
VELASQUEZ | In Box of | Per 100 | Sample of 5 |
Jockey Club ... | 25 | ... | 37/0 | ... | 1/11 |
Eminentes ... | 25 | ... | 35/0 | ... | 1/10 |
Caesars ... | 25 | ... | 32/0 | ... | 1/8 |
Sin Rival ... | 25 | ... | 26/6 | ... | 1/5 |
Sin Rival.
Specially
Manufactured for
HARRODS
Caesars.
Eminentes.
Jockey Club.
Special Price List
of
Cigars, Cigarettes
and Tobaccos
Published Monthly.
Post Free on request.
SPECIAL QUOTATIONS FOR 500 AND UPWARDS ON APPLICATION.
[1329]
BRITISH CIGARS. |
Manufactured from the highest grades of East and West Indian Tobaccos—Mild and Delicate but with good Bouquet. |
CABINET SELECTION H.L. Packed in Boite Nature Boxes. | In Box of | Per 100 | Per Smpl. of 5 |
Club Stock No. 1 | 50 | 30/0 | 1/7 |
,,,,No. 2 | 50 | 24/0 | 1/3 |
,,,,No. 3 | 50 | 21/0 | 1/1 |
Glorias | 50 | 35/0 | 1/10 |
Invencibles ... | 50 | 32/6 | 1/9 |
Cremas | 50 | 30/0 | 1/7 |
Morning Whiffs (in place of Cigarette)... | 100 | 8/6 | 0/8 |
*DARVEL BAY, H.L. (Borneo & Havana Blend) | In Box of | Per 100 | Per Smpl of 5 |
Celestiales ... | 50 | 37/6 | 1/11 |
Astorias ... | 50 | 27/6 | 1/5 |
Caballeros ... | 50 | 23/6 | 1/3 |
Londres ... | 50 | 22/0 | 1/3 |
Dukes ... | 50 | 20/6 | 1/1 |
Petit Regalia’s | 50 | 17/6 | 0/11 |
Infantes ... | 50 | 8/6 | 0/7 |
*VELASQUEZ, H.L. (Special Selection.) | In Box of | Per 100 | Per Smpl of 5 |
Jockey Club ... | 25 | 37/0 | 1/11 |
Eminentes ... | 25 | 35/0 | 1/10 |
Caesars ... | 25 | 32/0 | 1/8 |
Sin Rival ... | 25 | 26/6 | 1/5 |
Princesas ... | 25 | 13/0 | 0/9 |
*BORNEO BAY H.L. | | |
Imperiales ... | 50 | 36/3 | 1/11 |
Excepcionales | 50 | 26/9 | 1/5 |
Rothschilds ... | 50 | 23/0 | 1/3 |
Elegantes ... | 50 | 22/0 | 1/3 |
Bouquets ... | 50 | 20/0 | 1/1 |
Perfectos ... | 50 | 17/6 | 0/11 |
Petit Bouquets | 50 | 17/0 | 0/11 |
Infantes ... | 100 | 16/0 | 0/11 |
*LA BRETA, H.L. | | |
Invencibles ... | 50 | 28/9 | 1/7 |
Cabinet Bouquet | 50 | 26/0 | 1/5 |
Regalia Sublimes | 50 | 24/0 | 1/4 |
Panetelas ... | 50 | 23/0 | 1/3 |
Bouquets Reina Fina | 50 | 22/0 | 1/2 |
FREEMAN’S DARVEL BAY | | |
Exceptionales (Box of 25, 6/2) | 25&50 | 24/3 | 1/3 |
Regalia Especial ... | 50&100 | 20/3 | 1/1 |
F.D.B. ... | 50 | 19/0 | 1/0 |
Perfectos ... | 50 | 17/9 | 0/11 |
Coquetas ... | 100 | 15/3 | 0/10 |
BREVAS FINAS H.L. | 100 | 18/6 | 1/0 |
PETIT BREVAS H.L. | 100 | 16/6 | 0/11 |
REGALIA CHICAS. H.L. | 50 | 17/6 | 1/0 |
* Special quotation for 500 and upwards. |
JAMAICA CIGARS. |
These Cigars are specially manufactured for and imported by Harrods Ltd. They are made from the choicest Tobacco grown in the Island of Jamaica. |
*GOLOFINA. | In Box of | Per 100 | Per Sample of 5 |
Excelsiores ... | 25 | 41/0 | 2/1 |
Excelentes del Club ... | 25 | 41/0 | 2/1 |
Divinos ... | 50 | 35/0 | 1/10 |
Londres Especial | 50 | 31/6 | 1/8 |
Patriarcas ... | 25 | 31/0 | 1/7 |
Cupidos ... | 50 | 17/0 | 0/11 |
* Special quotation for 500 and upwards. |
MANILA CIGARS & CHEROOTS. |
LA INSULAR (Highest Grade) | In Box of | Per 100 | Per Smpl. of 10 |
Bouquets ... | 25 | 23/6 | 2/5 |
No. 2a Habano Extra ... | 100 | 20/6 | 2/2 |
,,,,Cortado,, | 100 | 20/6 | 2/2 |
Cylindrados ... | 100 | 20/6 | 2/2 |
Nuevo Habano ... | 100 | 20/0 | 2/1 |
Nuevo Cortado ... | 100 | 20/0 | 2/1 |
COMPANIA GENERAL | | |
Nuevo Habana ... | 100 | 16/3 | 1/8 |
CIGARS | | |
1 a Habano ... | 100 | 27/9 | 2/10 |
Nuevo Habano (Extra Heavy) ... | 100 | 21/3 | 2/2 |
Nuevo Habano ... | 100 | 18/9 | 1/11 |
No. 2 a ... | 100 | 14/3 | 1/6 |
,, 3 a ... | 100 | 12/3 | 1/3 |
CHEROOTS | | |
Nuevo Cortado ... | 100 | 18/9 | 1/11 |
No. 2 a ... | 100 | 14/3 | 1/6 |
,, 3 a ... | 100 | 12/0 | 1/3 |
LA PERLA DEL ORIENTE | | |
(CIGARS) | | |
Non Plus Ultra ... | 100 | 26/6 | 2/8 |
Perlas ... | 25 | 25/0 | 2/6 |
High Life ... | 50 | 22/6 | 2/3 |
Londres ... | 100 | 18/6 | 1/11 |
Princesas ... | 100 | 18/0 | 1/10 |
LA PERLA DEL ORIENTE | | |
(CHEROOTS) | | |
CortÁdo Deliciosos | 50 | 27/0 | 2/10 |
MEXICAN CIGARS. |
LA PRUEBA | In Box of | Per 100 | Per Sample of 5 |
Regalia Britanica | 50 | 26/0 | 1/4 |
Regalia Espartero | 50 | 18/6 | 1/0 |
Concha Finas ... | 100 | 14/0 | 0/9 |
Reina Selecta ... | 100 | 12/0 | 0/8 |
INDIAN CIGARS & CHEROOTS. |
SPECIALS, H.L. (Extra Quality) | In Box of | Per 100 | Per Sample of 5 |
Cigars, No. 1 ... | 100 | 23/0 | 1/3 |
,, No. 2 ... | 100 | 20/0 | 1/1 |
Cheroots, No. 2 ... | 100 | 20/0 | 1/1 |
FLOR DE DINDIGUL | | |
No. 1 Cigar ... | 50 | 24/0 | 1/3 |
,, 2 Cigar ... | 50 | 20/6 | 1/1 |
Bouquets ... | 50 | 23/0 | 1/3 |
BAHADUR (McDowell & Co.) | | |
Cigars, No. 1 (Specials) | 100 | 23/0 | 1/3 |
,,No. 2 ,, | 100 | 19/0 | 1/0 |
,,No. 3 ,, | 100 | 15/3 | 0/10 |
OAKES’ | | |
Gymkhanas ... | 50 | 33/0 | 1/8 |
Beresfords ... | 50 | 24/0 | 1/3 |
Anglo-Indians, No. 1 ... | 50 | 21/0 | 1/1 |
Pagodas, No. 1 Cigars | 100 | 19/0 | 1/0 |
Dawson’s, No. 1 Cheroots ... | 100 | 19/0 | 1/0 |
SPENCER & CO.’S | | |
Salisburys ... | 50 | 34/0 | 1/9 |
Beaconsfields, No. 1 ... | 100 | 22/6 | 1/2 |
,,No. 2 ... | 100 | 19/3 | 1/0 |
Torpedos Specials, No. 1 ... | 50 | 24/6 | 1/3 |
Torpedos Specials, No. 2 ... | 50 | 22/0 | 1/2 |
Mayo, No. 1 Cheroots | 100 | 23/6 | 1/3 |
BURMAH CHEROOTS | | |
(Finest Quality) | | |
No. 1, Extra Heavy ... | 100 | 18/6 | 1/0 |
,, 2, Heavy ... | 100 | 16/0 | 0/11 |
,, 3, Medium ... | 100 | 12/0 | 0/8 |
,, 4, Small ... | 100 | 11/0 | 0/7 |
DUTCH CIGARS. | In Box of | Per 100 | Per Sample of 5 |
VESTA BREVAS FINAS | 100 | 21/0 | 1/3 |
,,INFANTES ... | 100 | 19/6 | 1/0 |
,,SENORITA ... | 100 | 14/6 | 0/10 |
SENALES PETIT | | |
BOUQUET ... | 50 | 17/0 | 1/0 |
IMPORTED SWISS CIGARS. |
ORMOND’S (finest quality) | Per 100 | Per Bundle of 25 |
Vevey Fins ... | 5/9 | 1/6 |
,,Sans ... | 8/4 | 2/1 |
| | Per 20 |
,,Longs ... | 10/0 | 2/1 |
IMPORTED EGYPTIAN AND TURKISH CIGARETTES.
EL-BAHR, Cairo. Specially Manufactured for Harrods Ltd. | In Boxes of |
100 | 50 | 25 |
Minerva ... | 9/0 | 4/6 | 2/4 |
Apollon ... | 7/6 | 3/9 | 2/0 |
Do. Gold Tipped ... | 8/6 | 4/3 | 2/3 |
G. GOURDOULIS & CIE. | | |
Alexandria. | | |
No. 1 (Extra Fine), Large ... | 10/6 | 5/3 | 2/9 |
,,,,Medium | 9/6 | 4/9 | 2/6 |
No. 2 (Fine Super) Large ... | 9/6 | 4/9 | 2/6 |
,,,,Medium | 8/6 | 4/3 | 2/3 |
G. & J. A. CARAVOPOULO, | | |
Cairo. | | |
Khedive ... | 8/3 | — | — |
Princess Zenab ... | 7/0 | — | — |
Lord Rothschild, Gold Tipped ... | 8/9 | — | — |
SALONICA, Cairo. | | |
Extra Fine, Petit Format Mince | 8/0 | — | — |
Fine, Format Moyen Mince | 6/6 | — | — |
,,Petit Format Mince ... | 5/6 | — | — |
HADGES NESSIM, | In Boxes of |
Alexandria. | 100 | 50 | 25 |
Prince Abbas, No. 1 Plain ... | 7/9 | 3/11 | — |
Beys ... | 7/0 | 3/6 | 1/10 |
THEODORO VAFIADIS & CO., Cairo. | | |
Khedivial ... | — | 7/3 | — |
Lords ... | 10/4 | 5/3 | 2/8 |
Extra Fine, G. F ... | 10/6 | — | — |
Fleur d’Orient ... | 8/10 | — | — |
Narcissus, Gold Tipped ... | 8/10 | — | 2/4 |
Non Plus Ultra ... | 7/10 | — | 2/1 |
Cavalla, F.S. ... | 6/10 | 3/6 | 1/10 |
Egyptian ... | 5/10 | — | 1/6 |
NESTOR GIANACLIS, Cairo | | |
King’s Gold Tipped ... | 11/3 | — | 3/0 |
Queen’s Gold Tipped ... | 10/0 | — | 2/8 |
Format Moyen, Extra Fine ... | 11/0 | — | — |
Format Moyen, Surfine ... | 10/0 | — | 2/7 |
Petit Format,,... | 8/6 | — | — |
Format Mince ,,... | 7/3 | — | 1/10 |
KYRIAZI FRERES, Cairo. | | |
Iphigenia, large ... | 8/9 | — | — |
,,medium ... | 7/4 | — | — |
Saturn, large ... | 6/3 | — | — |
,,medium ... | 5/7 | — | — |
M. MELACHRINO, Cairo.
In Boxes of 100 | No. 4 ... | 8/3 |
No. 5 ... | 8/3 |
No. 8 ... | 7/3 |
DIMITRINO & CO., Cairo. |
No. 5 ... | 9/0 |
Non Plus Ultra ... | 7/6 |
No. 9 ... | 7/3 |
No. 10 ... | 6/6 |
IMPORTED TURKISH |
CIGARETTES. |
TURKISH REGIE | In Boxes of 100 |
Yashmak ... | 6/9 |
Selam ... | 5/0 |
[1330]
‘GOURDOULIS’
HONI SOIT QUI MAL Y PENSE
DIEU ET MON DROIT
By Royal Warrant to
HIS MAJESTY THE KING
And many other Royal Appointments
“PERFECTION”
Egyptian
Cigarettes
·
·
·
The Embodiment of
Luxury and
Good Taste
·
·
·
For prices, see page 1329.
Gourdoulis Egyptian CigaretteS
Connoisseurs
Smoke...
TEOFANI’S
CIGARETTES
STANDARD BRANDS
| per 100 |
No. 9 (Pharaoh’s Dream) ... | oval | 5/- |
No. 8 ... | ,, | 6/3 |
Surfine ... | ,, | 6/9 |
Extra Fine ... | ,, | 7/9 |
| per 100 |
Rahat No. 2 ... | round | 6/3 |
Yenidjeh Petit Format ... | ,, | 7/9 |
Yenidjeh Grand ... | ,, | 8/9 |
Achilles, Gold Tipped ... | ,, | 10/9 |
TEOFANI’S TURKISH CIGARETTES are guaranteed manufactured from PURE TURKISH TOBACCO.
To all countries in which Parcels Post is instituted, Parcels of 1,000 Cigarettes and upwards (one or assorted Brands)
may be sent in Bond. Cigarettes for Export to warm or damp climates are packed in Patent Vacuum Air-tight Tins.
ON SALE IN HARRODS’ CIGAR DEPARTMENT.
Highest Grade
Virginia
Code L.V.
Selected Turkish
Code L.T.
Choicest Egyptian
Blend
Code E.B.
Packed in Cedarwood
Boxes
For Prices see page 1331
“THE WORLD’S PERFECT CIGARETTES”
[1331]
H.L. CIGARETTES. |
The following Brands are manufactured from the finest Turkish Tobacco exclusively for Harrods. |
| In Boxes of |
*ROYAL No. 1 EXTRA QUALITY, PLAIN | 100 | 50 | 25 |
9/9 | — | 2/7 |
*DOR-RAH, H.L. | | | |
Rothschild’s Bouquets, plain ... | 10/3 | 5/2 | 2/7 |
No. 1, Extra qual., Gold Tipped ... | 9/3 | — | 2/7 |
No. 1, Extra qual., plain | 7/9 | 3/11 | 2/1 |
No. 1a, Extra quality (small) plain | 6/3 | 3/2 | 1/7 |
No. 1a, Extra quality (small) Gold Tipped | 7/9 | 3/11 | 2/1 |
No. 2, Special quality, plain ... | 6/3 | 3/2 | 1/7 |
No. 2. Special quality, Cork Tipped | 7/9 | 3/11 | 2/0 |
Grand Format ... | 6/0 | 3/1 | — |
Young Ladies’ (small) Special quality ... | 5/3 | 2/8 | 1/5 |
Young Ladies’ (small) with mouthpiece ... | 5/3 | 2/8 | 1/5 |
THE “TATTERSALL” CIGARETTES DE LUXE H.L. | | | |
Grand Format, Oval ... | 7/0 | 3/6 | 1/10 |
Format Moyen,,... | 6/0 | 3/1 | 1/7 |
Sultans, Round ... | 7/0 | 3/6 | 1/10 |
Beys,,... | 6/0 | 3/1 | 1/7 |
Turkish No. 1 (Club Size), Round ... | 5/0 | 2/7 | 1/4 |
Egyptian Blend (Club Size), Oval ... | 5/0 | 2/7 | 1/4 |
THE “TATTERSALL” CIGARETTES DE LUXE PETITES (POUR LES DAMES), H.L. | | | |
Entracte, Round ... | } | 5/0 | 2/6 | 1/4 |
Siesta, Oval ... |
Bonne Bouche with Mouthpiece ... |
*EXTRA QUALITY, GOLD TIPPED, H.L. | | | |
Perfecto No. 1 ... | 7/10 | 3/11 | 2/1 |
,,No. 2 ... | 6/10 | 3/5 | — |
*SPECIAL DUBEC, H.L. A Blend of Choice Yenidje Tobacco. | | | |
No. 1 Fine Round ... | 7/9 | 3/11 | — |
No. 2,,... | 6/3 | 3/2 | — |
*SPECIAL BLEND, H.L. | | | |
(Similar to Egyptians) | 5/4 | 2/8 | 1/5 |
SIRDAR, H.L. ... | 4/10 | 2/6 | 1/4 |
*AMENARTAS, H.L. | | | |
Large ... | 5/8 | 2/11 | 1/6 |
Medium ... | 4/7 | 2/4 | 1/2 |
Small ... | 3/9 | 1/11 | 1/0 |
*CORINIUM, H.L. ... | 3/10 | 1/11 | 1/0 |
*EXTRA QUALITY, CORK TIPPED, H.L. | | | |
No. 1, Large ... | 7/10 | 3/11 | 2/1 |
,, 2, Medium ... | 6/4 | 3/2 | 1/7 |
*CAMBRIDGE, PLAIN, H.L. | 3/9 | 1/11 | — |
*H. L. SAVORY & CO | | | |
No. 2, Gold Tipped ... | 12/9 | — | — |
,, 2, Plain ... | 10/3 | — | — |
,, 3, Plain ... | 8/3 | — | — |
*TEOFANI & CO. | | | |
Yenidje Grand Format | 8/9 | — | 2/4 |
,,Petit,, | 7/9 | — | 2/1 |
King’s Own, plain ... | 12/9 | 6/8 | 3/5 |
Extra No. 1 ... | 8/9 | 4/5 | — |
,,,,2 ... | 6/9 | 3/5 | 1/10 |
,,,,3 ... | 6/3 | 3/2 | 1/7 |
No. 8 ... | 6/3 | 3/2 | 1/7 |
Superior ... | 5/9 | 2/11 | 1/7 |
Gold Tipped, large ... | 12/9 | 6/5 | — |
,,,,Ladies’ ... | 10/9 | 5/5 | 2/10 |
,,,,Extra ... | 10/3 | 5/2 | — |
London Life ... | 5/3 | 2/8 | — |
W. SANDORIDES & CO., LTD. | In Boxes of |
| 100 | 50 | 25 |
Lucana, Egyptian Blend | 6/0 | 3/0 | 1/6 |
,,Turkish,,... | 4/9 | 2/6 | — |
*LOCKYER & CO. | | | |
Helida Special ... | 7/10 | — | 2/1 |
Savoy ... | 7/10 | — | 2/1 |
P. MORRIS & CO. | | | |
Blues, Cork Tipped ... | 10/6 | 5/3 | 2/8 |
Cambridge, Cork Tipped ... | 8/4 | 4/2 | 2/1 |
ALBANY. | | | |
No. 2, Plain ... | 6/9 | — | — |
,, 3, Plain ... | 5/9 | — | — |
ABDULLA. | | | |
No. 5, Special ... | 8/3 | — | 2/1 |
,,11,,... | 6/3 | — | 1/7 |
DE RESZKE. | | | |
Basso ... | 8/3 | 4/4 | 2/3 |
Tenor ... | 6/3 | 3/4 | 1/9 |
Soprano ... | 5/3 | 2/8 | 1/4 |
VIRGINIA CIGARETTES. |
Manufactured from the Finest Grades of Virginia Tobaccos specially selected for Harrods by expert blenders. |
THE “TATTERSALL” CIGARETTES DE LUXE H.L. | In Boxes of |
100 | 50 | 25 |
No. 1 Silk Cut Virginia | 7/0 | 3/6 | 1/10 |
No. 2 ,,,, | 6/0 | 3/0 | 1/7 |
No. 3 ,,,, | 5/0 | 2/6 | 1/4 |
No. 4 ,,,, | 4/0 | 2/0 | 1/1 |
EXTRA BOUQUET, H.L. | | | |
Crown Size ... | 6/7 | 3/5 | — |
No. 1 ,, Plain ... | 5/7 | 2/10 | 1/5 |
No. 1 ,, Gold Tipped | 6/7 | 3/4 | 1/8 |
No. 1 ,, Cork ,, | 5/10 | 2/11 | 1/6 |
No. 2 ,, Plain ... | 5/0 | — | — |
*BOUQUET, H.L. ... | 4/9 | 2/5 | 1/3 |
*IMPERIAL STRAIGHT CUT, H.L. | | | |
No. 1, Oval ... | 5/1 | 2/7 | — |
No. 2, Round ... | 4/4 | 2/2 | — |
*GOLDEN SUNSET, H.L. | 3/9 | 1/11 | — |
*STRAIGHT CUT, H.L. | 3/6 | 1/10 | — |
*NAVY CUT in Airtight | | | |
Tins, H.L. ... | — | 1/5 | — |
*SUN CURED, H.L. ... | 2/9 | 1/5 | — |
*R. LOCKYER & CO. | | | |
Palm Brand ... | 6/0 | 3/1 | 1/7 |
W. SANDORIDES & CO., LTD. | | | |
Lucana ... | 4/9 | 2/6 | — |
STATE EXPRESS | | | |
No. 555, Plain... | 4/9 | — | 1/3 |
No. 999, Gold Tipped... | 7/9 | — | 2/0 |
OGDEN’S Guinea Gold ... | 2/0 | 1/0 | — |
PLAYER’S Navy Cut, Mild “Gold Leaf” | 3/0 | 1/6 | 24 0/9 |
,,Medium ... | — | 1/1½ | — |
,,Magnums ... | 5/0 | — | — |
CRAVEN MIXTURE... | 5/0 | 2/6 | 20 1/0 |
VIRGINIA CIGARETTES.—(Contd.) |
WILLS’ | In Boxes of |
100 | 50 |
Three Castles, Full Size (flat tins) ... | 3/8 | — |
Three Castles, Full Size, Gold Tipped ... | 4/6 | 2/5 |
Three Castles (Patent tins of 50) ... | — | 1/8 |
Gold Flake (Patent tins of 50) | — | 1/2 |
,,Full Size (flat tins) | 3/3 | — |
Capstan Navy Cut (Medium) | — | 1/2 |
LAMBERT & BUTLER’S | |
May Blossom ... | 3/6 | — |
Varsity ... | 2/6 | 1/3 |
RUSSIAN BLEND. |
Specially Recommended. |
| 100 | 25 |
ROMANOFF, H.L., Plain ... | 7/3 | 1/10 |
,,,,with mouthpiece ... | 7/3 | 1/10 |
Special Reduced Prices for 500 and upwards. |
IMPORTED RUSSIAN CIGARETTES. |
M. J. Bostanjoglo (without mouth-piece) | Per Box of 100 |
No. 27, Specials ... | 7/4 |
No. 107 ... | 5/10 |
No. 21 ... | 4/0 |
BRAZILIAN CIGARETTES. |
Rio Novo (wrapped in Maize Leaf) per 20 0/9 |
IMPORTED FRENCH CIGARETTES. |
| Packets of |
| 100 | 20 |
Caporal ... | 2/8½ | 0/6½ |
Elegantes ... | 3/3½ | 0/8 |
Maryland ... | 3/3½ | 0/8 |
IMPORTED AMERICAN CIGARETTES. |
| In Boxes of |
ALLEN & GINTER’S | 100 | 50 |
Richmond Gem, Medium ... | 4/1 | 2/1 |
,,,,Mild ... | — | 2/1 |
KINNEY BROS’. | | |
Sweet Caporal ... | 2/9 | 1/4½ |
NYASALAND CIGARETTES. |
| In Boxes of |
| 100 | 50 |
The H.M., Hullneck and Maiden | 5/0 | 2/6 |
ALGERIAN CIGARETTES. |
| Per 100 | Per 25 |
A. Bertomeu ... | 2/10 | 0/8½ |
HAVANA CIGARETTES. |
| Per 100 | Per 20 |
Flor de Cuba ... | 4/2 | 0/11 |
Bock y Ca. ... | 3/9 | 0/10 |
WEIGHT CIGARETTES. |
Average number to lb. | Per oz. | Per 1 lb. Box. |
No. 1 Virginia, Round ... | 365 | 0/6½ | 8/5 |
,, 2,, Round ... | 365 | 0/9½ | 12/5 |
No. 1 Turkish, Oval ... | 256 | 0/6½ | 8/5 |
,, 1,,Round ... | 365 | 0/6½ | 8/5 |
,, 2,,Oval ... | 256 | 0/9½ | 11/11 |
,, 3,,Oval ... | 256 | 1/0½ | 15/11 |
* SPECIAL REDUCED PRICES FOR 500 AND UPWARDS.
[1332]
TOBACCO.
Per 2 oz. | Per ¼ lb. | Per ½ lb. | Per 1 lb. |
SMOKING MIXTURE. |
Perique, H.L. ... | — | ... | 2/4 | ... | 4/7 | ... | 9/2 |
Special, without Latakia | H.L. | — | ... | 2/2 | ... | 4/4 | ... | — |
No. 1 (Mild) | ,, | — | ... | 2/2 | ... | 4/4 | ... | 8/8 |
Althea (Mild) | ,, | — | ... | 2/2 | ... | 4/4 | ... | 8/8 |
Tattersall | ,, | — | ... | 2/0 | ... | 4/0 | ... | 8/0 |
Cavalry (Medium) | ,, | 0/11½ | ... | 1/11 | ... | 3/10 | ... | 7/8 |
No. 2,, | ,, | — | ... | 1/10 | ... | 3/8 | ... | 7/4 |
Navy,, | ,, | 0/10 | ... | 1/8 | ... | 3/4 | ... | 6/8 |
Celebrated,, | ,, | — | ... | 1/5 | ... | 2/10 | ... | 5/8 |
Waverley, Lambert & Butler’s | — | ... | 1/8 | ... | 3/2 | ... | 6/4 |
,,Coarse Cut, L. & B. | — | ... | 1/7 | ... | 3/2 | ... | 6/4 |
Varsity, Lambert & Butler’s | — | ... | 2/5 | ... | — | ... | — |
Westward Ho! Wills’ ... | — | ... | 1/6 | ... | 3/0 | ... | 5/11 |
Prince of Wales ... | — | ... | 1/10 | ... | 3/7 | ... | 7/2 |
Navy, Mild or Medium, Player’s | — | ... | 1/8 | ... | 3/4 | ... | 6/8 |
Glasgow, Smith’s, Medium ... | — | ... | 1/8 | ... | 3/3 | ... | 6/6 |
Sun Cured,, ... | — | ... | 1/10 | ... | 3/7 | ... | 7/2 |
Badminton, Mild, Hill’s ... | — | ... | 2/2 | ... | 4/4 | ... | — |
Richmond, Richmond Cav. Co.’s | — | ... | 2/0 | ... | 3/11 | ... | 7/10 |
Mellow, Murray’s ... | — | ... | 1/8 | ... | — | ... | — |
Ardath, Mild or Medium ... | — | ... | 2/7 | ... | 5/2 | ... | — |
Tortoiseshell, Mild or Medium, Churchman’s | — | ... | 1/7 | ... | — | ... | — |
Craven, Carreras ... | — | ... | 2/6 | ... | 5/0 | ... | 10/0 |
,,Broad Cut, Carreras | — | ... | 2/6 | ... | 5/0 | ... | 10/0 |
Three Nuns, Bell’s ... | — | ... | 2/2 | ... | — | ... | — |
Mild or Medium, Cotton’s ... | — | ... | 2/8 | ... | 5/4 | ... | — |
Bond of Union, Mild, Cope’s | — | ... | 1/10 | ... | — | ... | — |
,,,,Medium ... | — | ... | 1/8 | ... | — | ... | — |
BIRD’S EYE. |
*First Quality, H.L. | 0/8½ | ... | 1/4½ | ... | 2/9 | ... | 5/5 |
*Extra,,,, | 0/10 | ... | 1/6½ | ... | 3/1 | ... | 6/0 |
Golden Virginia,, | 0/9 | ... | 1/6 | ... | 3/0 | ... | — |
Lambert & Butler’s ... ... | 0/9½ | ... | 1/8 | ... | 3/2 | ... | 6/4 |
Wills’ ... | — | ... | 1/8 | ... | 3/2 | ... | 6/4 |
GOLD FLAKE AND HONEY DEW. |
Extra Bouquet, Fine or Coarse Cut. | H.L. | — | ... | 2/2 | ... | — | ... | — |
Sun-dried Honeydew | ,, | — | ... | 1/10 | ... | 3/8 | ... | — |
Special Flake | ,, | — | ... | 1/9 | ... | 3/6 | ... | 6/10 |
*Gold Flake, No. 1 | ,, | 0/10 | ... | 1/8 | ... | 3/4 | ... | 6/7 |
*,,,,No. 2 | ,, | 0/9 | ... | 1/6 | ... | 3/0 | ... | 5/10 |
,,,,Wills’ ... | — | ... | 1/8 | ... | 3/2 | ... | 6/4 |
,,,,Lambert & Butler’s | 0/10 | ... | 1/8 | ... | 3/2 | ... | 6/4 |
Gold Leaf, B. Morris & Sons’ | — | ... | 1/8 | ... | 3/3 | ... | 6/5 |
Sun-dried, Lambert & Butler’s | — | ... | 1/10 | ... | 3/6 | ... | 7/0 |
Sunflower, Hignett’s ... | — | ... | 1/9 | ... | 3/4 | ... | 6/8 |
Two Flakes, Medium, Gallaher’s | — | ... | 1/8 | ... | — | ... | 6/4 |
Harlequin, Gallaher’s ... | — | ... | 2/0 | ... | — | ... | — |
Traveller, Wills’ ... | — | ... | 1/11 | ... | — | ... | 7/8 |
Four Seasons ,, ... | — | ... | 2/2 | ... | — | ... | — |
Pioneer, Richmond Cav. Co. | 1/0 | ... | 1/11 | ... | 3/10 | ... | 7/8 |
Log Cabin, Lambert & Butler’s | 1/0 | ... | 1/11 | ... | 3/10 | ... | 7/8 |
Marigold, Phillips & Sons’ | — | ... | 1/8 | ... | 3/4 | ... | 6/8 |
RETURNS. |
*First Quality, Golden, H.L. | 0/9 | ... | 1/5 | ... | 2/10 | ... | 5/7 |
*First Quality, Dark ,, | 0/9 | ... | 1/5 | ... | 2/10 | ... | 5/6 |
Golden, Archer’s ... | — | ... | — | ... | 3/3 | ... | — |
DARK VIRGINIA. |
Old English Pipe Tobacco |
(Medium), H.L., specially recommended... | — | ... | 2/0 | ... | 4/0 | ... | — |
Old English Pipe Tobacco |
(Mild), H.L., specially recommended ... | — | ... | 2/0 | ... | 4/0 | ... | — |
*First Quality Shag, H.L. | 0/9 | ... | 1/5½ | ... | 2/10 | ... | 5/7 |
Golden, Archer’s ... | — | ... | — | ... | 3/3 | ... | — |
*Grand Cut, Phillips & Sons’ | 0/9 | ... | 1/6 | ... | 3/0 | ... | 6/0 |
B. D. V., Phillips & Sons’ | 0/9 | ... | 1/7 | ... | 3/2 | ... | 6/3 |
*Mitcham, Rutter’s ... | 0/9½ | ... | 1/7 | ... | 3/2 | ... | 6/2 |
RED VIRGINIA. |
*First Quality, H.L. ... | 0/8½ | ... | 1/4½ | ... | 2/8 | ... | 5/2 |
LIGHT VIRGINIA. |
Extra Special Sun-dried |
Fine Cut, H.L. | — | ... | 2/0 | ... | 3/11 | ... | — |
May Blossom, Lambert & Butler’s | — | ... | 1/10 | ... | 3/6 | ... | 7/0 |
Three Castles (mild), Wills’ | — | ... | 2/0 | ... | 3/10 | ... | 7/8 |
Myrtle Grove, Taddy’s ... | 0/11 | ... | 1/10 | ... | 3/7 | ... | 7/1 |
Guinea Gold, Phillips & Sons’ | — | ... | 1/10 | ... | 3/8 | ... | 7/4 |
Per 2 oz. | Per ¼ lb. | Per ½ lb. | Per 1 lb. |
LATAKIA (H.L.) ... | — | ... | 1/10 | ... | — | ... | — |
NAVY CUT |
Extra Gold Leaf,H.L. ... | — | ... | 1/8 | ... | 3/3 | ... | — |
Ship’s Log (Mild),, ... | — | ... | 1/9 | ... | 3/6 | ... | — |
,,,,(Medium) ,, ... | — | ... | 1/8 | ... | 3/4 | ... | — |
,,,,(Full),, ... | — | ... | 1/8 | ... | 3/4 | ... | — |
Mild, Smith’s ... | — | ... | 1/10 | ... | — | ... | — |
Mild, Player’s ... | 0/10 | ... | 1/8 | ... | 3/4 | ... | 6/8 |
Medium ,, ... | 0/10 | ... | 1/8 | ... | 3/4 | ... | 6/8 |
Capstan, Mild, Wills’ ... | 0/10½ | ... | 1/9 | ... | 3/6 | ... | — |
,,Medium,,... | 0/10 | ... | 1/8 | ... | 3/2 | ... | — |
,,Full ,,... | — | ... | 1/7 | ... | 3/2 | ... | — |
CAVENDISH |
Cut or Cake ... | 0/8½ | ... | 1/4 | ... | 2/7 | ... | 5/2 |
Irish Roll ... | 0/8 | ... | 1/3½ | ... | 2/6 | ... | 5/0 |
TURKISH |
Specially blended for Cigarettes. |
Drama, No. 1 ... | 2/1 | ... | 4/2 | ... | — | ... | 16/0 |
Dubec, ,, 2 ... | 1/7 | ... | 3/2 | ... | — | ... | 12/0 |
Guibec,,, 3 ... | 1/1 | ... | 2/2 | ... | — | ... | 8/6 |
CANADIAN MANUFACTURED TOBACCO. |
TUCKETT & SON’S. | ... | ¼ lb.Tins. | ½ lb. Tins. |
Myrtle Navy (T. & B.) Fine or Coarse Cut | | ... | 2/10 | ... | 5/7 |
Myrtle Navy Plug ... | about 5? oz., each | 3/10 |
THE AMERICAN TOBACCO CO.’S |
Gold Block ... | ... | ... | ... | ... | ¼-lb. tins, 2/6 |
AMERICAN MANUFACTURED CUT TOBACCO. |
| 2 oz. | | ¼ lb. | | ½ lb. | | 1 lb. |
Imperial Ruby Twist Cut, Williams & Co. ... | — | ... | 2/8 | ... | — | ... | 10/6 |
Old Gold Plug Cut ... | — | ... | 2/5 | ... | — | ... | — |
Seal of North Carolina Plug Cut ... | 1/2 | ... | — | ... | 4/8 | ... | — |
Old Judge, Mild or Full ... | 1/3 | ... | — | ... | — | ... | — |
Louisiana Perique ... | 1/10 | ... | — | ... | — | ... | — |
Lone Jack ... | — | ... | 2/9 | ... | — | ... | — |
EDGEWORTH PLUG SLICE ... | — | ... | 2/9 | ... | — | ... | — |
LUCKY STRIKE | 1? oz. | 3? oz. |
(R. A. Pattersons Co.) ... | 1/2 | ... | 2/4 | ... | 5/3 | ... | 10/4 |
DILL’S BEST CUT PLUG ... | — | ... | 2/3 | ... | — | ... | — |
AMERICAN MANUFACTURED CAKE TOBACCO. |
WILLIAMS & CO. |
| Per lb. |
Imperial Ruby Twist ... | ... | 3¼ oz. Cake, 2/3 | ... | 10/4 |
Welcome Nuggett ... | ... | 4 oz. Cake, 2/9 | ... | 11/0 |
Lucy Hinton ... | ... | 4 oz. Cake, 2/9 | ... | 11/0 |
SOUTH AFRICAN BOER TOBACCO. |
| 2 oz. | 4 oz. | 8 oz. | 1 lb. |
Magaliesberg ... | — | ... | 2/8 | ... | — | ... | 10/0 |
Hartley & Son ... | — | ... | 2/6 | ... | 5/0 | ... | — |
BRITISH CENTRAL AFRICAN TOBACCO. |
| | ¼ lb. | | ½ lb. |
Nyasaland Pure (Hullneck & Maiden) | ... | ... | ... | ... | 2/2 | ... | 4/4 |
,,Mixture,,... | ... | ... | ... | ... | 2/2 | ... | 4/4 |
All Cake and Packet Tobaccos are of the specified weight when first packed, but owing to evaporation of moisture they lose weight according to the length of time they are kept. |
SNUFF. |
| Per oz. | Per lb. |
Plain Scotch ... | ... | ... | ... | ... | 0/4½ | ... | 5/0 |
Scented ,, ... | ... | ... | ... | ... | 0/5 | ... | 5/0 |
Finest Black Rappee ... | ... | ... | ... | ... | 0/5½ | ... | 5/4 |
,,Brown ... | ... | ... | ... | ... | 0/5½ | ... | 5/4 |
Wilson’s S.P. ... | ... | ... | ... | ... | 0/5½ | ... | 6/0 |
* SUPPLIED LOOSE ONLY.
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
BRIAR PIPES IN CASES, FINEST LONDON MADE.
BBB THE CARLTON
BBB OWN MAKE
No. C I—312.
BBB
OWN MAKE
Carlton Silver Screw Mount Briar, Amber Stem ... 26/6
Briar, Vulcanite Stem ... 15/0
BBB OWN MAKE
BBB OWN MAKE
No. C I—1601.
BBB
OWN MAKE
{
Briar, Amber Stem ... 18/3
Briar, Vulcanite Stem ... 7/0
Briar, Vulcanite Stem ... 4/9
BBB THE CARLTON
BBB OWN MAKE
No. C I—313.
{
Carlton Silver Screw Mount,
Briar, Amber Stem ... 37/0
Carlton Silver Screw Mount,
Briar, Vulcanite Stem ... 16/6
No. C I—1600.
BBB
OWN MAKE
{
Briar, Amber Stem ... 18/3
Briar, Vulcanite Stem ... 7/0
Briar, Vulcanite Stem ... 4/9
BBB OWN MAKE
BBB OWN MAKE
No. C I—1624.
BBB
OWN MAKE
Briar, Amber Stem ... 15/9
Briar, Vulcanite Stem ... 8/6
BBB OWN MAKE
BBB OWN MAKE
No. C I—1602.
BBB
OWN MAKE
Briar, Amber Stem ... 17/0
Briar, Vulcanite Stem ... 4/9
BBB OWN MAKE
BBB OWN MAKE
No. C I—3001.
BBB
OWN MAKE
Briar, Amber Stem, 19/0 and 29/6
Briar, Vulcanite Stem, 4/9 and 5/3
BBB OWN MAKE
BBB OWN MAKE
No. C I—3004 F.
BBB
OWN MAKE
Briar, Amber Stem, 14/6 and 23/6
Briar, Vulcanite Stem ... 4/9
BBB OWN MAKE
BBB OWN MAKE
No. C I—3008.
BBB
OWN MAKE
Briar, Amber Stem, 18/3 and 28/0
Briar, Vulcanite Stem ... 4/9
BBB OWN MAKE
BBB OWN MAKE
No. C I—3041.
BBB
OWN MAKE
Briar, Amber Stem ... 21/6
Briar, Vulcanite Stem ... 5/3
BBB OWN MAKE
BBB OWN MAKE
No. C I—3004 D.
BBB
OWN MAKE
Briar, Amber Stem, 14/6 and 23/6
Briar, Vulcanite Stem ... 4/9
BBB OWN MAKE
BBB OWN MAKE
No. C I—3055.
BBB
OWN MAKE
Briar, Amber Stem ...15/9
Briar, Vulcanite Stem ...4/9
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
[1334]
BRIARS IN CASES, SILVER MOUNTED, AMBER AND VULCANITE MOUTHPIECES.
GBD XTRA
GBD XTRA
GBD XTRA GBD
No. C I—250.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 16/6
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—251 Chubby.
Briar, Vulcanite Mouthpiece ... 6/6
Briar, Block Amber Mouthpiece ... 13/6
GBD XTRA
GBD
GBD XTRA GBD
No. C I—252.
Briar, Vulcanite Mouthpiece ... 7/9
Briar, Block Amber Mouthpiece ... 17/6
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—253.
Briar, Vulcanite Mouthpiece ... 6/6
Briar, Block Amber Mouthpiece ... 12/6
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—254.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 16/6
GBD XTRA
GBD XTRA GBD
No. C I—255.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 15/6
GBD XTRA
GBD XTRA GBD
No. C I—256.
Briar, Vulcanite Mouthpiece ... 8/6
Briar, Block Amber Mouthpiece ... 21/0
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—257.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 15/6
GBD XTRA
No. C I—258.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 12/0
GBD XTRA
GBD XTRA GBD XTRA
No. C I—324.
Briar, Vulcanite Mouthpiece ... 7/9
Briar, Block Amber Mouthpiece ...10/6
GBD XTRA
GBD XTRA GBD
No. C I—260.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 21/0
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—261 Chubby.
Briar, Vulcanite Mouthpiece ... 7/6
Briar, Block Amber Mouthpiece ... 16/6
[1335]
BRIAR PIPES IN COMPANION CASES. FINEST LONDON MADE.
BBB OWN MAKE
BBB OWN MAKE
BBB OWN MAKE
No. C I—2324.
BBB
OWN MAKE
2 Briars, Amber Stems, 39/0
2 Briars, Amber and Vulcanite Stems, 29/0
2 Briars, Vulcanite Stems, 11/3
BBB OWN MAKE
No. C I—2312.
BBB
OWN MAKE
2 Briars, Amber Stems, 47/0
2 Briars, Amber and Vulcanite Stems, 29/3
2 Briars, Vulcanite Stems, 11/3
BBB OWN MAKE
No. C I—2388.
BBB
OWN MAKE
2 Briars, Amber Stems, 47/0
2 Briars, Amber and Vulcanite Stems, 33/9
2 Briars, Vulcanite Stems, 11/3
BBB OWN MAKE
No. C I—2321.
BBB
OWN MAKE
2 Briars, Amber and Vulcanite Stems, 28/0
2 Briars, Amber and Vulcanite Stems, 19/0
2 Briars, Vulcanite Stems, 11/3
THE CARLTON
No. C I—708.
BBB
OWN MAKE
Carlton, Silver Screw Mount.
2 Briars, Amber and Vulcanite Stems, 42/0
2 Briars, Horn and Vulcanite Stems, 26/0
BBB OWN MAKE
BBB OWN MAKE
BBB OWN MAKE
No. C I—2462.
BBB
OWN MAKE
2 Briars, Amber and Vulcanite Stems, 27/0
2 Briars, Amber and Vulcanite Stems, 18/3
2 Briars, Vulcanite Stems, 10/0
BBB OWN MAKE
BBB OWN MAKE A.F.S. Cº
BBB OWN MAKE A.F.S. Cº
No. C I—2463.
BBB
OWN MAKE
2 Briars, Amber and Vulcanite Stems, 27/0
2 Briars, Vulcanite Stems, 10/0
BBB OWN MAKE
No. C I—2446.
BBB
OWN MAKE
Companion. 1 Amber, 1 Horn, and 2 Vulcanite Mouthpieces, Reading Stem, in Crocodile Leather Case, 68/0
BBB OWN MAKE
No. C I—2270.
BBB
OWN MAKE
4 Briars, 2 Amber, 1 Vulcanite,
and 1 Horn Stem, 60/0
4 Briars, Vulcanite and Horn Stems, 25/6
BBB OWN MAKE
BBB OWN MAKE
BBB OWN MAKE
No. C I—2296b.
BBB
OWN MAKE
2 Briars, Amber and Vulcanite Stems, 27/0
2 Briars, Vulcanite Stems, 10/0
BBB
No. C I—2475.
BBB
OWN MAKE
4 Briars, 2 Amber and 2 Vulcanite Stems, 58/0
4 Briars, 2 Amber and 2 Vulcanite Stems, 39/0
4 Briars, Vulcanite and Horn Stems, 19/0
BBB OWN MAKE
BBB OWN MAKE A.F.S. Cº
BBB OWN MAKE A.F.S. Cº
No. C I—2476.
BBB
OWN MAKE
2 Briars, Amber and Vulcanite Stems, 27/0
2 Briars, Vulcanite Stems, 10/0
[1336]
BRIAR PIPES IN COMPANION CASES, SILVER MOUNTED.
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—300.
Companion, with 1 Block Amber
and 1 Vulcanite Mouthpiece, 21/6
GBD XTRA
GBD XTRA
GBD XTRA
GBD XTRA
No. C I—301.
Companion, 1 Horn and 1 Vulcanite
Mouthpiece and Reading Stem, 20/0
GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD
No. C I—302.
Companion, 2 Vulcanite Mouthpieces, 11/6
Do., 1 Block Amber and 1 Vulcanite Mouthpiece, 18/6
GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD XTRA
No. C I—303.
Companion, with 2 Vulcanite
Mouthpieces, 13/6
GBD XTRA
No. C I—304.
Companion, with 2 Vulcanite Mouthpieces, 15/0
Do., Do., 2 Block Amber Mouthpieces, 22/6
GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—305.
Companion, with 2 Vulcanite Mouthpieces, 14/6
Do., With 1 Block Amber and 1 Vulcanite Mouthpiece, 21/6
GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—306.
Companion, with 1 Horn and
1 Vulcanite Mouthpiece, 15/6
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—307.
Companion, with 1 Vulcanite and
1 Block Amber Mouthpiece, 17/9
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—308.
Companion, with 2 Vulcanite
Mouthpieces, 15/0
GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—309.
Companion, with 1 Horn and
1 Vulcanite Mouthpiece, 15/0
GBD XTRA
GBD XTRA GBD
GBD XTRA GBD
No. C I—310.
Companion, with Vulcanite Mouthpieces, 15/0
Do., do., 1 Block Amber and 1 Vulcanite Mouthpiece, 21/0
GBD XTRA
GBD XTRA GBD
No. C I—311.
Companion, with
Vulcanite Mouthpieces, 16/0
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
[1337]
BRIAR PIPES IN COMPANION CASES, SILVER MOUNTED
GBD XTRA
GBD XTRA GBD
GBD XTRA
GBD XTRA
GBD XTRA GBD
No. C I—312.
Companion, with 2 Block Amber and
2 Vulcanite Mouthpieces, 37/6
GBD XTRA
GBD XTRA GBD
GBD XTRA GBD XTRA GBD GBD XTRA
GBD XTRA
No. C I—313.
Companion, with 2 Vulcanite
and 2 Horn Mouthpieces, 24/0
GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD GBD XTRA
GBD XTRA GBD GBD XTRA
No. C I—314.
Companion, with Vulcanite
Mouthpieces, 27/6
GBD XTRA
GBD XTRA GBD XTRA
GBD XTRA GBD XTRA
GBD XTRA GBD XTRA
GBD XTRA GBD XTRA
No. C I—330.
Companion in Solid Leather Case,
with 4 Vulcanite Mouthpieces, 39/0
GBD XTRA
GBD XTRA GBD XTRA
GBD XTRA GBD
GBD XTRA GBD
GBD XTRA GBD GBD XTRA
GBD XTRA GBD XTRA
No. C I—315.
Companion, with 4 Vulcanite and Horn
Mouthpieces and Reading Stem, 29/3
GBD XTRA
GBD XTRA GBD
GBD XTRA GBD GBD XTRA
No. C I—317.
Companion, with Vulcanite
Mouthpieces, 27/0
MEERSCHAUM PIPES, AMBER MOUTHPIECES, IN CASES.
No. C I—3010.
“WARREN” ... 17/9, 21/6, 24/9, 28/6
No. C I—3012.
“BERTRAM” ... 17/9, 21/6, 24/9, 28/6
[1338]
BRIAR WOOD PIPES—SILVER MOUNTED.
BBB A.F. & Cº
No. C I—819. “THE BRIDGE.”
Briar, Flat Bottom, Vulcanite Stem ... 2/9
BBB OWN MAKE
No. C I—6005.
Briar, Vulcanite Stem ... 5/3
BBB OWN MAKE
No. C I—6603 F.
Briar, Vulcanite Stem ... 3/5
H.L.
Briar, Vulcanite Stem ... 2/9
BBB OWN MAKE
No. C I—6009.
Briar, Vulcanite Stem ... 2/8, 5/0
H.L.
Briar, Vulcanite Stem ... 3/0
BBB OWN MAKE
No. C I—6603 J.
Briar, Vulcanite Stem ... 3/5
BBB OWN MAKE
No. C I—6609.
Briar, Vulcanite Stem ... 3/5
H.L.
Briar, Vulcanite Stem ... 3/0
BBB OWN MAKE
No. C I—6600.
Briar, Vulcanite Stem 2/8, 3/4, 5/3
H.L.
Briar, Vulcanite Stem 2/6, 3/0, 4/0
Briar, Vulcanite Stem ... 1/0
BBB OWN MAKE
No. C I—6004 F.
Briar, Vulcanite Stem ... 3/5, 5/0
H.L.
Briar, Vulcanite Stem ... 2/9, 4/0
Briar, Vulcanite Stem ... 1/0
BBB OWN MAKE
No. C I—6006.
Briar, Vulcanite Stem ... 3/9
BBB OWN MAKE
No. C I—6603 D.
Briar, Vulcanite Stem ... 3/5
L.B
No. C I—6803. “YE MECCA.”
Briar, with Quill Mouthpiece
and Box of Quills ... ... 1/4
Extra Quills ... per box 0/6
BBB OWN MAKE
No. C I—6644.
Briar, Vulcanite Stem ... 3/5
BBB OWN MAKE
No. C I—6607 BB.
Briar, Vulcanite Stem ... 2/8
BBB OWN MAKE
No. C I—6602.
Briar, Vulcanite Stem ... 3/5
H.L.
Briar, Vulcanite Stem ... 2/9
BBB OWN MAKE
No. C I—6636.
Briar, Vulcanite Stem ... 3/0
BBB OWN MAKE
No. C I—6002.
Briar, Vulcanite Stem ... 4/3, 5/0
H.L.
Briar, Vulcanite Stem ... 2/9, 3/6
Briar, Vulcanite Stem ... 1/0
BBB OWN MAKE
No. C I—6601.
Briar, Vulcanite Stem, 3/0, 3/4, 5/3
H.L.
Briar, Vulcanite Stem, 2/6, 2/9, 4/0
Briar, Vulcanite Stem ... 1/0
BBB OWN MAKE
No. C I—6055.
Briar, Vulcanite Stem ... 4/0
H.L.
Briar, Vulcanite Stem ... 2/9
[1339]
FINEST BRIAR WOOD PIPES, VULCANITE MOUTHPIECES, PLAIN AND SILVER MOUNTED.
Special Note!—The Silver Mounted GBD XTRA have Push Stems, Sunk Flush Mounts and Rounded Top Bowls.
The Unmounted GBD have Screw Fittings and the Bowls have no Rounded Tops.
GBD XTRA GBD GBD XTRA
AO
No. C I—201.
Briar, Medium Size ... 6/0
Briar, Medium Size, Plain 3/0
GBD XTRA GBD GBD XTRA
AO
No. C I—203.
Briar, Medium Size ... 6/0
GBD XTRA GBD GBD XTRA
AO
No. C I—205.
Briar, Medium Size ... 6/0
GBD XTRA GBD GBD XTRA
Briar, C I—207, Small Size 3/6
Briar, C I—208, Medium Size 4/0
Briar, C I—209, Large Size 5/0
GBD XTRA GBD GBD XTRA
AO
No. C I—211.
Briar, Medium Size ... 6/0
No. C I—212.
Briar, Medium Size ... 5/6
Briar, Medium Size, Plain 2/6
(Flat Stem.)
GBD XTRA GBD GBD XTRA
AO
No. C I—213.
Briar, Medium Size ... 5/6
Briar, Medium Size, Plain 2/6
No. C I—215.
Briar, Medium Size ... 5/6
(Flat Stem.)
GBD XTRA GBD GBD XTRA
No. C I—216.
Briar, Medium Size ... 5/6
Briar, Medium Size, Plain 2/6
GBD XTRA GBD GBD XTRA
AO
Briar, C I—217, Small Size 4/0
Briar, C I—218, Medium Size 4/6
Briar, C I—219, Large Size 5/0
GBD XTRA GBD GBD XTRA
AO
No. C I—221.
Briar, Medium Size ... 5/6
Briar, Medium Size, Plain 2/6
GBD GBD
No. C I—223.
Briar, Medium Size,
Vulcanite or Ivory 3/0
No. C I—224.
Briar, Flat Stem, Amber Mouthpiece ... 2/0
GBD
No. C I—226.
All Briar, Round Stem ... 1/9
No. C I—227.
All Briar, Flat Stem ... 1/9
GBD XTRA GBD GBD XTRA
No. C I—228.
Briar, Medium Size ... 6/0
GBD XTRA GBD GBD XTRA
AO
No. C I—321.
Briar, Full Size ... 7/6
GBD XTRA GBD GBD XTRA
AO
No. C I—320.
Briar, Medium Size ... 6/6
No. C I—322.
Briar, Flat stem, Amber Mouthpiece ... 5/6
GBD XTRA GBD GBD XTRA
AO
No. C I—318.
Briar, Medium Size ... 4/0
PETERSONS PATENT PIPE.
Cool and Dry Smoking.
Assorted Shapes.
PETERSONS PATENT 3
1st Quality, Bent, 10/6, 7/6, 6/6
2nd Quality, Bent, 6/6 and 4/6
3rd Quality, Bent, 4/0 and 3/6
[1340]
FINEST QUALITY CIGAR AND CIGARETTE TUBES.
No. C I—3000. Amber Cigarette Tubes, in Russia Leather Cases.
No. C I—941. Hygeia Amber Cigarette Tubes, Gold-mounted, with chamber for wool, in Russia Case.
No. C I—3003. Amber Cigar Tubes, in Russia Leather Cases.
No. C I—3024. Meerschaum and Amber Tube, Russia Leather Case.
No. C I—939. Amber Cigarette Tubes, Gold-mounted, with centre chamber for cotton wool, 26/6, 27/9, 29/6
No. C I—3002. Amber Cigarette Tubes, 15-Carat Gold-mounted, in Silver Cases.
No. C I—24.
Collapsible Silver Cigarette Tube, Amber mouthpiece, in Silver Case ... 5/6
9-Carat Gold Ditto, in Gold Case ... 22/6
No. C I—215. 15-Carat Gold-mounted Pearl Cigarette Tubes, in Russia Leather Cases.
No. C I—3030.
Meerschaum Mecca Cigarette Tube. |
9-Carat Gold-mounted ... | ... | 7/6 |
Silver-mounted ... | ... | 4/3 |
Spare Quills ... | per gross | 2/6 |
No. C I—940. Amber Mecca, Gold-mounted, centre chamber for cotton wool, 25/0
No. C I—3006.
Amber Mecca Cigarette Tubes. |
15-Carat Gold-mounted, Leather Case | 17/6 |
9-Carat Gold-mounted, Leather Case, | 10/6, 12,6 and 15/0 |
Spare Quills...... | per gross 2/6 |
No. C I—4001. Paper and Quill Cigar and Cigarette Tubes.
Spiral Cigar ... per 100 box 2/9 Spiral Cigarette ... per 100 box 2/6
Ribbed ... per 100 box 1/6
No. C I—3001. Paper and Quill Cigar and Cigarette Tubes.
Plain Cigar, per 100 box 0/11 Plain Cigarette, per 100 box 0/11
Improved,,,, 2/0 Improved,,,,1/9
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
CIGAR AND CIGARETTE CASES.
No. C I—5397.
Crocodile Cigarette Case,
3? × 3, Nickel Frame 6/6
No. C I—5631.
Crocodile Cigarette Case, 3? × 3,
Covered Frame, Four Silver Corners, 10/0
No. C I—6001. Cigarette Case to hold about 25.
Covered Frame.
Crocodile 15/0 Pigskin 13/6
No. C I—5806.
Crocodile Cigarette Case,
3½ × 3?, Four Gold Corners 25/0
No. C I—5656. Crocodile,
Covered Frame, Four Silver Corners,
Cigar, 5 × 3½......18/6
Cigarette, 3? × 3? ... 15/6
No. C I—4806.
Crocodile Cigar Case, 5? × 3½
Four Gold Corners. 31/0
No. C I—5655.
Crocodile Covered Frame,
Cigar, 5 × 3½ ... ... ...15/0
Cigarette, 3? × 3? ......12/6
No. C I—8081
For Three Cigars.
Nickel or Gun Metal,
3/0
No. C I—4797.
Russian Cigarette Tinder and Match Case, 7/6
Russian Cigarette Cases (without tinder and match box),
Small Size, 3/6, Large Size, 5/0
SPECIAL NOTE.
Smokers’ Sterling Silver Requisites of every description are stocked in Cigar Department.
SPECIAL PATTERNS MADE TO ORDER.
No. C I—7000. Cigar Case, covered Frame.
No. C I—8069. 6½ × 4¼.
Crocodile Cigar Case ... 28/6
Lizard do. do. ... 28/6
No. C I—5657.
Crocodile Cigar and Cigarette
Companion, 14/6
No. C I—159. Morocco Cigar Case,
5½in. × 4½in., 9/0
No. C I—4622. Crocodile Cigar
Case, covered Frame, 4¾ × 3½, 11/0.
[1342]
No. C I—4242. Crocodile Cigar Cases
| Plain. | Silver Rim. |
5 | × | 3 | in. | ... | 7/6 | ... | 15/0 |
5½ | ,, | 3¾ | ,, | ... | 9/0 | ... | 16/6 |
5½ | ,, | 4 | ,, | ... | 10/6 | ... | 18/0 |
6½ | ,, | 4 | ,, | ... | 12/0 | ... | 19/6 |
No. C 1—5885. Crocodile
Cigarette Case, Covered
No. C I-—1300. Pull-out Cigar
| Cases. | | Plain. |
Pigskin, | 5½ | × | 3¾ | in. | ... | 5/3 |
,, | 5½ | ,, | 4 | ,, | ... | 6/0 |
,, | 6½ | ,, | 4 | ,, | ... | 7/0 |
Calf | 5½ | ,, | 3¾ | ,, | ... | 3/6 |
,, | 5½ | ,, | 4 | ,, | ... | 4/0 |
,, | 6½ | ,, | 4 | ,, | ... | 5/0 |
No. C I—161. Pull-out Cigar
Cases. 7 × 2¼in.
Crocodile, 7/6 Calf, 3/6
7 × 3½in.
Crocodile, 12/6 Calf, 5/0
No. C I—8086. Crocodile Cigarette
Case, 4 × 3½, 13/0.
No. C I-—8051. Crocodile or Lizard Cigarette
Case. 4? × 3¼ 16/0
No. C I—5866. Cigar Magazine for
Corona sized Cigar. 5½ × 4½ × 2.
Crocodile, 21/0 Pigskin, 13/0
Calf, 10/6
No C I—7001. Cigar Case for
Corona sized Cigar, 6¾ × 4?
Covered Frame.Crocodile, 23/6
Pigskin, 20/6
No. C I—8585. Morocco
Cigarette Case, Covered Frame
3½ × 3?, 4/6; 3½ × 2½, 4/3
No. C I—285.
Crocodile Flap Cigar and Cigarette Cases.
Cigar ... 6/6 8/3 9/6
Cigarette ... 5/3
CIGAR MAGAZINES.
No. C I—4256. With Lock and Key.
Crocodile ... | 9 | × | 6½, | in. | to hold | 50 | ... | 36/6 |
Pigskin ... | 9 | ,, | 6½ | ,, | ,, | 50 | ... | 34/6 |
Crocodile ... | 6? | ,, | 5? | ,, | ,, | 25 | ... | 23/6 |
Pigskin ... | 6? | ,, | 5? | ,, | ,, | 25 | ... | 21/0 |
No. C I—1198.
Oxidised Cigar, Cigarette, and Vesta Cases, Gold Mounted.
Cigar ......17/6
Cigarette ... 10/6
Vesta......4/6
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
[1343]
SMOKERS’ CABINETS.
TOBACCO
No. C I—848. Smoker’s Polished Oak Cabinet, Pipe
Rack on door, with Ash Tray and Tobacco Jar.
Size closed, 11 × 8½ × 10½in. 25/6
Orders by Post receive careful and prompt attention.
No. C I—546.
Brass Angled, 4 Drawer Cigar Cabinet, Sunk Handles, Plate on Top,
12 × 10 × 13in.
Polished Oak, 110/0
Coromandel, 150/0
No. C I—1242.
Polished or Fumed Oak Cabinet, 2 Small and 1 Large Drawer; lined Cedar.
Size, 14 × 9 × 11¾. 52/0
LARGE VARIETY OF CABINETS at Moderate Prices, always Stocked.
No. C I—874.
Smoker’s Cabinet of Polished or Fumed Oak.
15 × 9½ × 12¾. Fitted 2 Ash Trays, 2 Pipe Racks, Tobacco Jar, 2 Drawers for Cigarettes, and space for Boxes of Cigars. 39/0 Inlaid Mahogany, 50/0
No. C I—1442. Smoker’s Cabinet. Polished Oak, Bramah Lock, Nickel Furniture and Mounts, 3 Drawers lined Cedar, Revolving Shelf, fitted with Handsome Toby Ware Tobacco Jar and Compartments for 4 Pipes, 4 Electro-plated Ash Trays on doors, Handles at ends, Best Finish, a very Handsome Presentation Cabinet.
Size closed, 14 × 10 × 13in. 82/0
No. C I—1422. Smoker’s Cabinet.
Polished Oak, Lever Lock, 2 Drawers, lined Cedar, Revolving Shelf, fitted with Toby Ware Tobacco Jar and Compartments for 4 Pipes, 2 Stout Nickel Ash Trays on Doors.
Size, 14 × 9 × 11¾. 55/0
100
HABANA
CIGARETTES ASH TRAYS CIGARETTES
No. C I—1438. Cigar Box Cabinet. Polished Oak, Bramah Lock, 2 Drawers for Cigarettes, and 1 Drawer fitted with 2 Electro-plated Ash Trays, Compartments for 300 full size Cigars in Boxes of 50 each. 16 × 12½ × 14¼. 71/6
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
[1344]
CIGAR & CIGARETTE CABINETS & BOXES.
No. C I 8024. Oxydised Cigar and Cigarette Box,
Bevelled Glass Lid. 8? × 5¾ × 2¾. 20/6
No. C I 8767. Cigarette Box, Cedar lined, with ornamentation in lid.
Oxydised copper, 13/0
,,silver, 14/3
No. C I 3013. Polished Oak Cigar and Cigarette Boxes, Bevelled Glass Tops, Nickel Mounts, Lever Lock.
8¾ × 5¾ × 3, 20/-11½ × 7 × 3½, 24/-13½ × 7¼ × 3½, 28/6
No. C I 8026.
Glass Cigarette Box, Nickel rim.
Small size, 4/9 Large size, 6/3
CIGARS
MATCHES
No. C I 1390.
Novel Cigar and Cigarette Box, lined Cedar. Polished Oak and Nickel Mounts.
Size 10 × 7 × 3½. 21/6.
No. C I 8393. Cigarette Box, Cedar lined, with ornamentation in lid, oxydised copper, 15/6; oxydised silver, 16/3
No. C I 1420. Smoker’s Cabinet, Revolving Front. In Polished Oak and Nickel Mounts, with Ash Tray and Toby Tobacco Jar. 13½ × 8 × 10¾. 29/6
No. C I 1404. Cigar Box, 2 Nickel Ash Trays in Lid, Polished Oak, Nickel Mounts.
Size 12½ × 7½ × 5. 22/0
No. C I 851.
Polished Oak Cigar Cabinet.
2 drawers, 10 × 12 × 10 45/6
3 ,, 10 × 12 × 13 54/0
No. C I 865. Polished Oak Mess Cigar Box,
16¾ × 11 × 5½. Plain 49/6.
Ditto, ditto, Brass Corners and Straps as illustrated. 62/0
No. C I 8254. Raised Polished Crystal Cigarette Box, Gilt Fittings, Cedar Lined. 15/0
Cigarettes
No. C I 4255. Cedar Wood, Nickel Mounted Cigarette Box.
To hold 25 Cigarettes, 4/6
,,50 ,,6/0
,,100,,7/0
No. C I 1224.
Polished or Fumed Oak Cabinet, 14 × 10 × 13,
1 Large Drawer, 3 Shallow Drawers, 80/0
[1345]
SMOKERS’ REQUISITES.
No. C I 8 Match Box Holder with nest of 3 Glass Ash Trays, Nickel Rim, 9/3
No. C I 8301. Nickel Ash Tray, Enamelled Centre, 1/6
No. C I 8302. Nickel Ash Tray, Enamelled Centre, with 1 Cigar Rest, 2/-
No. C I 7706. Oxydised Copper Ash Tray, enamel centre, 2/0
Ditto, oxydised silver, 2/3
No. C I 1809. Copper or Brass Ash Tray, 1/1 Nickel, 1/6
Hospital Drogerie
GUSTAV WINKLER
OFFENBACH
No. C I 4497. Glass Ash Tray, Nickel Rim, 2 Cigar Rests and Match Box Holder, 3/9
No. C I 8120. Nickel Ash Tray, with Match Box for Swedish Matches, 2/9
No. C I 7097½. Brass Club Ash Bowl. By pressing handle down ash cup is emptied 6/0
No. C I 8002. Nickel Club Ash Bowl. By pressing handle down, ash cup is emptied. 5/0
No. C I 1214. Antique Brass Roman Lamp 11/6
No. C I 1414. Smoker’s Lamp Polished Brass, 9/3
No. C I 8309. Smoker’s Nickel Lamp, 5/0
No. C I 8088. Nickel Club Ash Bowl, 4/9
No. C I 4373. Nickel Match-Box Case, Swedish size, with Ash Tray, 2/3
No. C I 8769. Artistic Match Slide, enamel centre.
Oxydised copper, 3/0
,, silver,3/3
No. C I 8768. Artistic Match Slide, enamel centre.
Oxydised copper, 2/6
,, silver,2/9
No. C I 8303. Nickel Combination Matchbox Holder and 3 Ash Trays, with Enamelled Centre, 5/3
No. C I 8275 F. Nickel Match Box Holder with nest of 3 Ash Trays, 6/0
No. C I 889. Nickel or Brass Ash Tray with Table Clip, 1/4
No. C I—7978. Threaded Glass Match Stands.
| Plain. | Silver Rim. |
2 | in. | diameter | 0/9 | 1/6 |
2¼ | ,, | ,, | 0/11 | 1/9 |
2½ | ,, | ,, | 1/1 | 2/0 |
3 | ,, | ,, | 1/3 | 2/3 |
Plain Earthenware. Small, 0/6 Large, 0/9 |
No. C I—431. Hanging Brass Match Box Holder with Ash Tray, Bryant & May size, 3/3 Swedish Size, 3/0
No. C I 8004. Brass Hanging Match Bracket, 4/3
No. C I 8348. Ash Tray with cigar rests, enamel centre and match box case.
Oxydised copper, 5/9
,, silver, 6/6
[1346]
TOBACCO JARS.
No. C I—11937.
The Dickens Series. Porcelain Jar with Patent Screw Top.
½ lb. size ... 6/0
No. C I—12034.
The Dickens Series. Porcelain Jar with Patent Screw Top.
½ lb. size ... 6/9
No. C I—11928.
The Dickens Series. Porcelain Jar with Patent Screw Top.
½ lb. size ... 6/0
No. C I—10642
Porcelain Jar with Patent Screw Top.
½ lb. size ... 7/6
No. C I—3398.
Brown Porcelain Jar, with Patent Screw Top.
¼ lb. size ... 2/9 ½ lb. size ... 3/6
No. C I—10644.
Porcelain Jar with Patent Screw Top.
½ lb. size ... 6/3
No. C I—3393.
Porcelain Jar with Patent Screw Top, decorated Blue and Gold.
¼ lb. size ... 3/9 ½ lb. size ... 4/9
No. C I—10651.
Porcelain Jar with Patent Screw Top.
¼ lb. size ... 4/9 ½ lb. size ... 5/9
No. C I—10641. Cock-Fighting. Porcelain Jar with Patent Screw Top.
¼ lb. size ... 5/0 ½ lb. size ... 6/0
No. C I—3390. Blue and Gold Porcelain Jar with Patent Screw Top.
¼ lb. size ... 3/9 ½ lb. size ... 4/9
No. C I—10680.
Porcelain Jar with Patent Screw Top.
½ lb. size ... 6/3
C I—12255.
Porcelain Jar with Patent Screw Top.
½ lb. size ... 5/9
No. C I—1379.
Antique Brass Tobacco Jar.
½ lb. size ... 29/0
No. C I—2485.
Tobacco Casket. In “Louis XVI.” style, with open-work Panels and Lid, lined with enamelled zinc.
Measurements, 8¼in. × 5¾in. × 4in., 42/6
No. C I—9033.
Blue and Gold Porcelain Jar with Patent Screw Top, extra Gold Line.
½ lb. size ... 5/0
[1347]
TOBACCO POUCHES & PIPE RACKS.
No. C I—3728. |
No. | 4. | Buckskin, | Silver Shield | ... | 3/0 |
,, | 5. | ,, | ,, | ... | 3/6 |
,, | 6. | ,, | ,, | ... | 4/0 |
,, | 4. | Antelope | ,, | ... | 6/3 |
,, | 5. | ,, | ,, | ... | 7/0 |
,, | 6. | ,, | ,, | ... | 8/0 |
,, | 4. | Antelope, | Gold Shield | ... | 10/3 |
,, | 5. | ,, | ,, | ... | 11/0 |
,, | 6. | ,, | ,, | ... | 11/9 |
No. C I—3725. |
No. | 4. | Antelope, | Plain | ... | 4/9 |
,, | 5. | ,, | ,, | ... | 5/6 |
,, | 6. | ,, | ,, | ... | 6/6 |
,, | 4. | Buckskin | ,, | ... | 2/6 |
,, | 5. | ,, | ,, | ... | 2/9 |
,, | 6. | ,, | ,, | ... | 3/6 |
No. C I—72. The Service Pouch, Pigskin, 5/0, 5/6 and 6/6
Real Crocodile, 10/6 and 11/9
No. C I—3863. Fumed Oak Companion, with ¼-lb. Patent Air-tight Jar, Finest Porcelain, Brass Fittings for 4 Pipes, 16/6 Complete.
No. C I—8587. Antelope Calf, Round or Square, 5/6 and 6/6
No. C I—4505. Brass and Oak Pipe Rack, for five pipes,
No. C I—121. |
Plain Black India Rubber. |
No. | 2. | 1 | oz. | Size | ... | 0/11 |
,, | 3. | 1½ | ,, | ,, | ... | 1/2 |
,, | 4. | 2 | ,, | ,, | ... | 1/4 |
,, | 5. | 3 | ,, | ,, | ... | 1/7 |
,, | 6. | 4 | ,, | ,, | ... | 1/10 |
,, | 7. | 6 | ,, | ,, | ... | 2/6 |
,, | 8. | 8 | ,, | ,, | ... | 3/1 |
,, | 10. | 12 | ,, | ,, | ... | 4/3 |
,, | 12. | 16 | ,, | ,, | ... | 5/5 |
SPECIAL NOTE! Prices of all Rubber Goods are subject to prevailing: Market Conditions.
No. C I—4517. Smokers’ Set Fumed Oak. ¼-lb. Airtight Porcelain Jar, Ash Tray, 2 Pipe Holders and Match Stand in Solid Brass, 17/3
No. C I—3871. Fumed Oak Pipe Rack,
All Solid Brass Fittings. 8/0
No. C I—4322. Polished Wood, Nickel Mounted, for 4 Pipes, to Hang or Stand, 5/9.
Ditto, 6 Pipes, 7/6
No. C I—4535. Brass and Oak Gate Pipe Rack, for 5 Pipes, 9/6
No. C I—372. Light Oak Gate, for 7 Pipes, 4/0
Solid Brass, for 7 Pipes, 22/6
No. C I—1326
Plain Oak, for 6 Pipes ... 1/11
,,8,,... 3/0
Stained Oak, for 6 Pipes ... 2/10
,,8,,... 4/0
No. C I—380.
Light Oak Fence, for 7 Pipes, 3/6;
for 4 Pipes, 2/9
[1348]
SMOKERS’ REQUISITES.
No. C I—487.
Smoker’s Companion;
With Nail File, 0/10.
Without Nail File, 0/8.
No. C I 1082. Gilt or Nickel, Plain Luminous Match Box Slides. Bryant & May size, 1/3. Swedish size, 1/2
Bath Room
No. C I 1339. Gilt or Nickel, Luminous Match Box Slides. Bryant & May size, 1/6 (Various Rooms). Swedish size, 1/5
No. C I—471.
Silver Smoker’s Friend, 2/9.
No. C I—05350.
Steel Pipe Bowl Scraper, 0/11.
In Leather Case, 1/2.
No. C I 7157. | Silver | Table | Cigar | Cutter | ... | 13/6 |
No. C I 7158. | ,, | ,, | ,, | ,, | ... | 23/6 |
No. C I 4812. | ,, | ,, | ,, | ,, | 3 cut with Cigar Box Opener | 18/0 |
No. C I 7198. | ,, | ,, | ,, | ,, | 1 cut with probe | 15/9 |
No. C I 7161. Plain Silver | Pocket | Cigar | Cutter | ... | 6/6 |
No. C I 7162. Hammered | ,, | ,, | ,, | ... | 7/6 |
No. C I 7183. Engine Turned | ,, | ,, | ,, | ... | 8/6 |
No. C I 4808. Plain Silver | ,, | ,, | ,, | 3 cut ... | 7/6 |
No. C I—475. Table Cigarette Machines, Brass, Evans’ Patent Concinnum, Oxford size, 5/9.
Cambridge size, 6/6
No. C I—489. Sowden’s Patent Pump Pipe Cleaner, for bent or straight pipes, 0/10.
No. C I—2890.
Patent Tinder Box. 0/10½
Tinder for same, 0/1 per yard.
ORDERS BY POST PROMPTLY AND CAREFULLY EXECUTED.
No. C I—80. Evans’ Patent Concinnum Cigarette Machine, for Pocket use, Nickel, 1/9.
No. C I—8122, New and Improved Smoke Consumer and Drawing-Room Perfume Lamp, with Platinum Cylinder. Instructions for Use: Fill two-thirds of the glass bowl of the Lamp with pure Alcohol, and put the Platinum Cylinder on the three projecting wires, light the Lamp and let it burn until the Platinum Cylinder is red hot, then put the cover on the flame for one moment only and remove it at once; the flame will be extinguished, but the Platinum Cylinder remains red hot by the resulting fumes. Nickel, 12/6
PIPE CLEANERS. |
The Prince of Wales. Per six bundles of 6, | 0/5 |
Feather Pipe Cleaners, per bundle ... | 0/1 |
,,,,,,per doz. bundles ... | 0/10 |
Brushes, centre, per doz. ... | 0/4 |
SPILLS. |
Cedar flat, per bundle ... | 0/5½ |
,,spiral, 0/6 per bundle per doz. bdls. | 5/0 |
CIGARETTE PAPERS. |
A. G. ... | 10 | books | 0/4½ |
,, ... | 100 | ,, | 3/0 |
Ramses ... | 10 | ,, | 0/4½ |
,, ... | 100 | ,, | 4/0 |
Zig-zag ... | 12 | ,, | 0/6 |
Ramses, Tarlene (medicated) | 10 | ,, | 0/5 |
CIGARETTE PAPERS.—(Continued). |
Cosmopolite, small ... | 5 | books | 0/5 |
,,,, ... | 50 | ,, | 3/9 |
,,medium ... | 5 | ,, | 0/6 |
,,,, ... | 50 | ,, | 4/3 |
,,large ... | 5 | ,, | 0/7 |
,,,, ... | 50 | ,, | 4/9 |
Pradon, No. 107 ... | 5 | ,, | 0/5 |
,,,, ... | 50 | ,, | 3/9 |
The above are delivered Carriage Free, subject to the Conditions set forth on pages 3 and 4.
[1349]
ENTERTAINMENT AND AMUSEMENTS DEPARTMENT.
A PUBLIC TELEPHONE IS PROVIDED IN THIS DEPARTMENT FOR CUSTOMERS’ USE.
ENTERTAINMENTS FOR ALL OCCASIONS
All Entertainments booked at Harrods are subject to the following conditions:—
1. No Entertainment booked can be cancelled or postponed unless half the fee agreed upon be paid.
2. If postponed, the same Entertainment may be had within three months at the remaining half fee, plus travelling expenses, provided it can be arranged for at the time decided upon.
3. Travelling expenses are charged extra (to and from Harrods) except when otherwise agreed upon at the time of booking.
HIGH-CLASS BANDS FOR ALL OCCASIONS
SOLE AGENTS FOR HERR KAROLY KLAY’S FAMOUS
IMPERIAL BLUE HUNGARIAN BAND
WHITE VIENNA BAND
ROYAL RED BAND
MAY BE ENGAGED FROM 3 TO 30 PERFORMERS, INCLUDING NATIVE HUNGARIAN CZIMBALOM SOLOISTS.
ALSO AGENTS FOR ALL FIRST-CLASS ORCHESTRAS.
MORITZ WURM’S
JULIAN KANDT’S
PRINCE’S RED BAND
BANDS FOR BALLS, BANQUETS, RECEPTIONS, GARDEN PARTIES, ETC.
[1350]
PIANISTS, HARPISTS, VIOLINISTS, ETC.
For Dances, Receptions, At Homes, Etc.
HARRODS have secured the services of a large number of talented ladies and gentlemen as pianists for Dances, Receptions, Garden Parties, etc. Great care has been taken to select only experienced musicians, clients can therefore rely on the musical arrangements entrusted to them being carried out with perfect satisfaction.
Any programme may be chosen, but bookings should be made as far in advance as possible to allow of due preparation.
SOLOISTS.
Harpists, Violinists, and other Instrumentalists of assured ability, suitable for Concerts, At Homes, Bazaars, etc., etc., supplied at the shortest notice.
LIST OF DANCE MUSIC AND SPECIMEN PROGRAMMES SUBMITTED ON APPLICATION.
ENTERTAINMENTS OF ALL DESCRIPTIONS
SUPPLIED ON SHORTEST NOTICE.
CONJURERS
VENTRILOQUISTS
VOCALISTS AND PALMISTS
INSTRUMENTALISTS
CONCERT PARTIES
ITALIAN TROUPES
PERFORMING BIRDS AND ANIMALS
MUSICAL CLOWNS AND NIGGERS
PUNCH AND JUDY
MARIONETTES
MAGIC LANTERNS
CINEMATOGRAPHS,
also
SPECIALITIES FOR CONCERTS, GARDEN PARTIES,
CHILDREN’S PARTIES & all Classes of Entertainment
[1351]
Hire, Ball, Rout & FÊte Furnishing Department.
HARRODS undertake and carry out contracts in any part of the United Kingdom for Public Ceremonies, Decorating Public Buildings, Erection of Triumphal Arches, Street Decorations, Public Illuminations, Fireworks, etc., for National Rejoicings. Also for all kinds of Entertainments, Bands, etc. The Erection of Pavilions of any required size for Public Receptions, Weddings, Dances, Suppers, Laying Foundations, etc.
ESTIMATES.
A representative will be sent to give quotations, offer suggestions, and make arrangements free of charge within ten miles of London; beyond that distance on payment of return railway fare, allowable if estimate be accepted.
GENERAL HIRE DEPARTMENT.
SUPPLY CUTLERY, PLATE, CHINA, GLASS, TABLING, etc., etc., ON HIRE, SUBJECT TO THE FOLLOWING CONDITIONS:—
No. 1.—Immediately upon delivery of goods the Customer becomes responsible for any loss or damage until they are again taken charge of by one of Harrods’ assistants.
No. 2.—That the accompanying Lists of Prices are fixed for one day’s Hire, the Goods being delivered on the day required for use and re-collected the day following. If the articles are to be re-collected the same day after use (necessitating special collection), an extra charge will be made. Should the Articles not be given up on application, additional Hiring will be charged.
No. 3.—That the goods may be Hired for any specified period, the charges being estimated, when the price is not specially given, in the following manner, viz.:—
One day, as indicated in List.
Two days, as one and a half days.
One week, as twice one day.
Two weeks, as three times one day.
Three weeks, as three and a half times one day.
One month, as four times one day.
No. 4.—That when Goods are conveyed by other than Harrods’ vans the Customer is responsible for any loss or damage during transit.
No. 5.—That when Goods are Hired for a term exceeding one week, Notice must be given to the Hire Department at least two days before the Goods are to be removed, otherwise Customers are responsible for such goods, and also for Hire for such time as they may be detained.
No. 6.—All Men servants engaged from Harrods are considered as servants of the Hirer, and the firm do not hold themselves responsible for any breakage or loss while these are in the Hirer’s employ.
No. 7.—Goods on Hire are not delivered free beyond our Town delivery, excepting small parcels, which will be sent free within our Suburban delivery, but an extra charge will be made for the delivery of bulky Goods. Carriage on Hired Goods sent to the Country will be extra.
Contracts undertaken in any part of the United Kingdom for Decorating Public Buildings, Erecting Triumphal Arches, Illuminating and Decorating Streets, etc.
[1352]
SPECIMENS OF PLATE FOR HIRING PURPOSES
ALL PATTERNS HAVE BEEN CAREFULLY SELECTED AND ARE IN EXCELLENT TASTE.
[1353]
LIST OF CHARGES.
The following Prices are for out Day’s Use only.
CHINA, GLASS, PLATE, Etc., FOR HIRE.
GLASS, Plain or Engraved. | Per day. |
Decanters, Quarts | ... | ... | per doz. 5/0 |
,,Pints | ... | ... | ,,3/0 |
,,Claret | ... | ... | ,,6/0 |
Glass Jugs | ... | ... | ,,6/0 |
Water Bottles | ... | ... | ,,2/0 |
Jelly or Custard Glasses | ... | ... | ,,0/6 |
Trifle Dishes and Stands | ... | ... | each 1/0 |
Ice Plates | ... | ... | per doz. 0/6 & 1/0 |
Sugar Basins | ... | ... | ,,2/0 |
Celery Vases | ... | ... | ,,6/0 |
Milk Jugs | ... | ... | ,,2/0 |
Specimen Flower Tubes | ... | ... | ,,1/0 to 12/0 |
Bowls for Cup, Etc. | ... | ... | each 0/6, 0/9, 1/0 |
Sherry Glasses | ... | ... | per doz. 0/6 & 0/9 |
Port | ... | ... | ,,0/6 & 0/9 |
Claret | ... | ... | ,,0/6 & 0/9 |
Hock (Coloured) | ... | ... | ,,0/6 |
Champagne | ... | ... | ,,0/9 & 1/0 |
Liqueur | ... | ... | ,,0/6 & 0/9 |
Champagne Tumblers | ... | ... | ,,0/6 & 0/9 |
Half-pint | ... | ... | ,,0/9 & 1/0 |
Small three to pint Tumblers | | ,,0/6 & 0/9 |
Soda Tumblers | ... | ... | ,,1/0 & 2/0 |
Water Sets (Jug & 2 Tumblers) | ... | each 0/4 |
High Comports | ... | ... | ,,0/4 & 0/6 |
Dishes | ... | ... | each 0/1½ to 0/6 |
Finger Bowls | ... | ... | per doz. 1/6 |
Salt Cellars | ... | ... | ,,0/6 |
Mustard Pots | ... | ... | per doz., from 0/9 |
Sorbet Glasses | ... | ... | ,,,,0/9 |
CHINA AND DELF. |
Tea Cups and Saucers | ... | ... | per doz. 0/6, 0/9 & 1/0 |
Coffee,,,, | ... | ... | ,,0/6, 0/9 & 1/0 |
Milk Jugs | ... | ... | each 0/1 & 0/2 |
Cream Jugs | ... | ... | ,,0/1 & 0/2 |
Sugar Basins | ... | ... | ,,0/1 & 0/2 |
Bread and Butter Plates | ... | ... | ,,0/1 & 0/2 |
Soup Cups | ... | ... | per doz. 1/6 |
Tea Pots | ... | ... | each 0/2 to 0/6 |
Dishes—Assorted sizes | ... | ... | per doz. 2/6 & 3/6 |
Plates—Meat | ... | ... | per doz. 0/6, 0/9 & 1/0 |
Soup | ... | ... | ,,0/6, 0/9 & 1/0 |
Pie | ... | ... | ,,0/6, 0/9 & 1/0 |
Small | ... | ... | ,,0/6, 0/9 & 1/0 |
Salad | ... | ... | ,,1/0 |
Soup Tureens | ... | ... | each 1/0 & 2/0 |
Sauce,, | ... | ... | ,,0/4 & 0/8 |
,,Boats | ... | ... | ,,0/2 & 0/4 |
Well Dishes | ... | ... | each 1/0 |
Vegetable Dishes | ... | ... | each 0/6 & 1/0 |
Punch Bowls, very handsome | ... | each, from 1/0 to 2/6 |
Jugs, White | ... | ... | ,,0/4 |
Comports, High | ... | ... | each 0/4 & 0/6 |
,,Low | ... | ... | ,,0/4 & 0/6 |
Plates. Dessert | ... | ... | per doz. 2/0 & 3/0 |
SMALL PLATE. |
Knives—Large (Ivory Handles) ... | per doz. 1/0 |
,, ,, (Electro-plated Handles) | ,,1/3 |
,,Small (Ivory Handles) | ... | ,,0/9 |
,, ,, (Electro-plated Handles) | ,,1/0 |
Carvers—Meat | ... | ... | per pair 0/3 |
Poultry | ... | ... | ,,0/3 |
Fish | ... | ... | ,,0/10 |
Fish Knives and Forks | ... | ... | per doz. pairs 2/6 |
Fruit,,,, | ... | ... | ,,,,2/6 |
Ladles—Soup | ... | ... | each 0/6 |
Sauce | ... | ... | ,,0/2 |
Punch | ... | ... | ,,0/9 |
Sandwich Servers | ... | ... | ,,0/6 |
Nutcrackers | ... | ... | ,,0/2 |
Grape Scissors | ... | ... | ,,0/4 |
Asparagus Servers | ... | ... | ,,0/6 |
Salad,, | ... | ... | ,,0/6 |
SMALL PLATE. |
Spoons— | Plain.King’s Pattern. |
Soup | per doz. from 1/0 1/3 |
Table | ,,1/0 1/3 |
Dessert | ,,0/9 1/0 |
Tea | ,,0/6 0/9 |
Coffee | ,,0/6 0/9 |
Ice | ,,0/6 0/9 |
Salt | ,,0/6 0/9 |
Mustard | ,,0/6 0/9 |
Gravy | each 0/3 0/4 |
Fruit | ,,0/4 0/5 |
HIRE OF PLATE AND CUTLERY FOR A TERM.
Hire of Goods for a Term is payable in advance. Notice must be given to have Goods removed when finished with. Hire will remain chargeable until such notice is received, and Hirer remains responsible for Goods.
[1355]
HIRE OF GOODS FOR A TERM OF ONE TO TWELVE MONTHS.
LIST OF CHARGES.
[1356]
MARQUEES OR TENTS FOR HIRE.
Marquees, or Tents, thoroughly weather-proof, for Banquets, Weddings, Garden Parties, Comings-of-age, Bazaars, etc. These can be floored, carpeted, lined, and lighted, and be of any size. The following are some of the most useful sizes, and the prices for one day’s use, including fixing, taking down, and re-collecting within our ordinary London radius, are—
SQUARE TENTS.
Suitable for Lawns and Bazaars.
Also form splendid accommodation for Cloak Rooms, Artistes’ Tents, and Bands at Garden Parties and Festivities.
These Tents are made of a special Waterproof Canvas, and constructed so that the entrance can be made at any side desired.
Without centre pole, allowing use of the whole of the interior, also permitting a table being placed in the centre for dining purposes.
6ft. × 6ft. ... 10/0 for one day’s use.
8ft. × 8ft. ... 12/6,,,,
10ft. × 10ft. ... 15/0,,,,
12ft. × 12ft. ... 20/0,,,,
These prices include fixing and taking down within the four-mile radius; beyond that distance the fares and man’s time are charged.
Prices for Longer Periods or Summer Term on Application.
RIDING SCHOOLS, BARNS & OUTBUILDINGS, Etc.
Can be floored for dancing, lined, lighted, heated and decorated, and connected to house, etc., etc.
A Representative will be sent to take measurements and instructions, offer suggestions, and give estimates free within ten miles of London. Beyond that distance the estimator’s return fare will be charged, which would be allowed if estimate be accepted.
[1357]
Hire, Ball Furnishing and Entertainment Department.
TEMPORARY PAVILIONS.
Suitable for Coming-of-Age Festivities, Weddings, Receptions, Balls, Banquets, etc., etc.
SPECIAL ATTENTION IS DEVOTED TO FITTING OUT CHARITY BAZAARS.
These substantial structures, lofty, well ventilated, weather-proof, and without central supports, can be erected anywhere. Floors are raised on joists, and can be covered with carpet for Wedding Receptions or Ball Suppers, or a Special Polished or Parquet Floor can be laid for dancing. Any size can be erected and decorated according to the occasion. The following sizes are most useful and well proportioned, and are connected to the house by corridors matching the rooms. French Windows and Open Fireplaces fitted according to the season.
PLANS AND DESIGNS ON APPLICATION.
FÊTES AND FUNCTIONS OF EVERY KIND. SCHEMES AND ESTIMATES FREE.
TEMPORARY BALL ROOM BY HARRODS.
Special Estimates on Application.
A representative will be sent to give quotations, offer suggestions, and make arrangements, free of charge, within ten miles of London. Beyond that distance on payment of return railway fare, allowable if estimate be accepted.
A Room 20ft. × 12ft. will dine 18 or accommodate 24 persons dancing.
,,30ft. × 15ft. ,, 32 ,,,,38,,,,
,,40ft. × 20ft. ,, 90 ,,,,70,,,,
A Room 50ft. × 25ft. will dine 130 or accommodate 106 persons dancing.
,,60ft. × 30ft. ,, 190 ,,,,160,,,,
,,60ft. × 40ft. ,, 250 ,,,,210,,,,
HALLS DECORATED & STALLS ERECTED & SUPPLIED AT SHORTEST NOTICE.
Harrods undertake and carry out the complete equipment and organization of these at lowest possible charges. Whether they be large or small, each will receive the utmost attention at the hands of an expert staff, who save all worry and trouble and much expense, while ensuring the best effects and results.
[1358]
Lighting, for Ball Rooms, Supper or Dining Rooms, Tents, Gardens, etc., for Hire. Estimates Free.
TEMPORARY BALL OR SUPPER ROOM BY HARRODS, Ball Furnishing Dept.
Per day. |
Half-Circles, including Candles and Guards, for 5, 7 and 10 Candles ... each 5/0, 7/0, 10/0 |
Pendants for 6 Lights ... each 6/0 |
,, 8,, ... each 8/0 |
Centre Hanging Chandeliers, for 12, 18 and 24 Lights, Candles extra ... each 10/0, 15/0, 21/0 |
Mirror Girandoles, 3 and 5 Lights, including Candles and Guards ... each 3/0, 5/0 |
Mirror Girandoles, 7, 9 and 12 Lights, including Candles and Guards ... each 7/0, 9/0, 10/0 |
Drive Lamps ... each from 2/6 |
Duplex Lamps, for Walls and Doors ... each from 3/6 |
Per day. |
Centre Hanging Lamps ... each from 3/6 |
Floor Lamps ... each from 3/6 |
Table Lamps, with or without Globes ... each from 2/6 |
Grease Protectors, Lychnophylax ... per doz. 1/0 |
Duplex Lamps, with Reflectors, for Footlights ... each 1/0 |
(Oil for Lamps is not sent unless specially ordered, and then only in Can or Bottle.) |
Garden Illumination Lamps, with Candles to burn from 4 to 6 hours, arranged, fixed and lighted, 25 for 6/6, 50 for 10/6, 100 for 15/0, 500 for 75/0, 1,000 for 140/0. |
Special quotations given where fixing is not required. |
Chinese Lanterns, with Candles and Fixing, per doz. from 6/0 |
COMPLETE SCHEMES OF DECORATION FOR PUBLIC CEREMONIES ARRANGED.
Estimates on application for Decorations for Royal Visits, Coming of Age Festivities, Weddings, Laying Foundation Stones, etc., with appropriate Motto Flags.
Triumphal Arches erected, Venetian Masts with Streamers of Flags or Wreathing of Flowers, etc., etc.
Street Decorations in all parts of the Country, Designs and suggestions free; but it is requested that in order to facilitate the preparation thereof patrons will intimate approximately the amount they are prepared to spend.
FIREWORK DISPLAYS.
A representative will be sent to give quotations, offer suggestions, and make arrangements, free of charge, within ten miles of London. Beyond that distance on payment of return railway fare, allowable if estimate be accepted.
[1359]
CURTAINS, SCREENS, CARPETS, Etc., FOR HIRE.
CURTAINS. |
Curtains, Tapestry, etc. ... | per pair 3/6 5/0 7/6 |
Crimson Baize Curtains ... | ,,2/6 3/6 5/0 |
Lace Curtains ... | ,,1/6 2/0 |
Act Drop Curtains, with Proscenium ... | from 21/0 |
FOLDING SCREENS. |
Japanese 4-fold Screens, very handsome ... | from each 2/6 |
Silk Tapestry Screens, very tall and wide ... | ,,10/0 |
Temporary Screens put up to divide Rooms. |
CARPETS, Etc. |
Crimson Baize ... | per sq. yard 0/4 0/6 |
Door Rollers ... | per yard 0/3 |
Step Rods ... | each 0/2 |
* Dance Hollands (inclusive of laying and taking up) per sq. yard 0/6 |
Turkey Carpets ... | each 15/0 21/0 30/0 42/0 |
Rugs ... | ,,1/6 2/6 5/0 7/6 10/0 |
Cocoa Matting ... | per sq. yard 0/3 |
Brussels, Tapestry and other Carpets. |
* Not laid on bare boards. |
DANCING FLOORS. |
Staining and Wax Polishing ... | per sq. yard 0/6 |
Wax Polishing only ... | ,,,,0/4 |
Temporary Parquet Floors ... laid from,,,,1/6 |
Polished Pine ... | ,,,,,,1/0 |
DOOR AWNINGS. |
Erected any length, 6ft. or 8ft. wide. Up to 14ft. a minimum charge of 20/0 is made, and includes Matting and Step Rods. |
Above 14ft., 1/3 per foot extra. |
Special quotations given for Awnings over 30. ft. long. |
If erected in Kensington or Westminster a fee of 5/- is chargeable for Licence. |
SPECIAL CONTRACTS. |
Will be entered into for the supply of Tables, Seats, Linen, Plate, Cutlery, Glass and all Table Furniture, for |
Stand-up Buffet Supper ... | for 50 persons at 1/2 |
,,,,,,... | ,,100,,1/0 |
Sitting-down Ball Supper ... | ,,50,,2/2 |
,,,,,,... | ,,75,,2/0 |
,,,,,,... | ,, 100,,1/10 |
Wedding Breakfasts, sit down ... | ,,20,,2/2 |
,,,,... | ,,30,,2/0 |
,,,,... | ,,50,,1/11 |
Dinners ... | ,,12,,5/0 |
,,... | ,,20,,4/9 |
,,... | ,,30,,4/6 |
,,... | ,,50,,4/0 |
Light Buffet Refreshments... | ,,50,,0/9 |
,,,,... | ,, 100,,0/7 |
,,,,... | ,, 200,,0/6 |
List of Goods supplied on application. |
BALCONIES AND LEADS covered in, floored, carpeted and decorated, to form Sitting-out, Supper or Smoking Rooms. |
AWNINGS can be erected any width, and walled-in to form connections with outbuildings, and for protection against wind and wet. |
SHORING-UP CEILINGS for Dances and Balconies to carry extra weight. |
Prices vary according to size and difficulty of fixing. |
Competent Men will be sent to take Instructions and give Estimates, on application, Free of Charge within ten miles of London. |
CAMP EQUIPMENT FOR ANNUAL TRAININGS.
Harrods undertake the complete arrangements in connection with the above, providing Mess and Ante-room Tents, Draped and Decorated, Floored, Carpeted, and furnished with Settees, Easy Chairs, Writing and Card Tables, and Lighting accommodation.
BELL TENTS AND OFFICERS’ REQUISITES.
COMPRISING:
Boarded Floor,
Camp Bedstead,
Mattress,
Bolster,
Pillow,
Three Blankets,
Waterproof Coverlet,
Bath,
Large Water Can,
Hot Water Can,
Tripod and Fittings,
Bedside Strip Carpet,
Pole Strap,
Lantern,
Lantern Hook,
Camp Stool,
Folding Carpet Chair,
Looking Glass,
Water Bottle,
Glass,
Chest of Drawers,
Towel Horse,
Folding Table.
OFFICERS’ MESSES
Thoroughly fitted up with Linen, China, Plate, Cutlery, Glass, etc., for Camps or permanent Mess.
[1360]
HIRE OF BAZAAR STALLS, Etc.
Within four miles of Harrods, and for three days’ use, if required. The Stalls are 8ft. long, draped in various styles and colours, and according to the County Council’s demands.
Stalls from 21/- each; decorated in International, Shakespeare, Turkish, Swiss, Old English or Dickens Style, 40/0 each. Also a large selection of other styles as desired.
SKETCHES AND ESTIMATES ON APPLICATION.
Fish Ponds and Rods ... | from | 21/0 |
Royal Weighing Chairs and 500 Tickets ... | ,, | 12/6 |
Bran Tubs ... | ,, | 2/0 |
Shoe (for the Little Old Woman) ... | ,, | 7/6 |
Tables, Linen, China, Glass, Plate, Cutlery, Urns, Kettles, etc., suitable for Refreshment Stalls, can be arranged for from 63/0
Competent Men will be sent Free of Charge (within ten miles of London) to give Estimates, Take Measurements, and Offer Suggestions, etc. Beyond that distance on payment of expenses, allowable if estimate be accepted.
PERAMBULATORS, MAILCARTS, BATH CHAIRS, INVALIDS’ APPLIANCES, Etc., FOR HIRE.
| Per week | Per month |
Perambulators ... | 7/6 | 15/0 |
,,... | 10/6 | 21/0 |
Mail Carts ... | 7/6 | 15/0 |
Wicker Bath Chairs ... | 7/6 | 15/0 |
Carriage-built Bath Chair ... | — | 50/0 |
Bamboo Carrying Chairs ... | 2/6 | 7/6 |
Walnut Frame ditto ... | 3/6 | 10/6 |
Ilkley Couches, complete with Cushions | 5/0 | 10/6 |
Commode ... | 2/6 and 5/0 | 7/6 and 10/6 |
Water Beds, full size, for one month or any part thereof ... | 20/0 |
Water Beds, half size, for one month or any part thereof ... | 12/6 |
Water Pillows ... | 7/6 |
Merlin Chairs, per month ... | | from 15/0 |
Bed Rests,, ... | ,,3/6 |
,, Tables, pedestal, per month ... | ,,7/6 |
,, Pans ... | per month 1/0 |
,, Slippers ... | ,,1/0 |
Crutches ... | per pair per week, from 2/6 |
PLATFORMS, STAGES, SCENERY.
Platform for Raising Seats at Concerts, various heights, 2ft. 4½in. wide ... | per foot run 0/4 |
Platform for Pianos, Concerts or Theatricals, covered Cloth ... | per square ft. 0/3 |
Scenery, Act Drop, Footlights, etc., fitted for Tableaux, Plays, etc. ... | from 105/0 |
FURNITURE AND PROPERTIES SUPPLIED FOR ACTING.
Competent Men sent out to assist in Moving Scenery, Raising Curtain, Properties, etc.
COLOURED TABLEAU LIGHTS, LIME LIGHT AND NET FOR TABLEAUX SUPPLIED.
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Entertainment and Amusements Department
ELECTRIC LAUNCHES
Harrods’ List of LAUNCHES includes Steam, Electric, Petrol and Sea-going Launches, which may be booked at shortest notice for Hire.
Comfortable and Smart Boats at lowest possible charges.
Harrods are making special arrangements this season for Garden Parties. They have all the best known Bands at their command. Arrangements can be made for the following famous artistes.
Miss Margaret Cooper,
Mr. W. H. Squire,
Mr. Percy French,
Miss Helen Mar,
Miss Alys Bateman,
Miss Vera le Fleming,
Mr. Harry Dearth,
Miss Perceval Allen.
The Westminster Singers, etc., etc., and many other well-known Artistes.
Italian Troupes for Garden Parties. Pierrot Troupes. Japanese Troupes. Concert Parties of all descriptions.
Quotations given for any form of Entertainment.
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