The different modes of cultivating the pine-apple / From its first introduction into Europe to the late improvements of T.A. Knight, esq.

CONTENTS.

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CHAP. I.					Page
Of the Pine Apple; its Culture in the West Indies.—Introduction to Holland.—And to England					1
CHAP. II.
Of the varieties of the Pine Apple					6
CHAP. III.
Foreign modes of cultivating the Pine Apple					11
Sect.	I.	Culture of the Pine Apple in Holland			12
	II.			in Germany	20
	III.			in Russia	22
	IV.			in France	24
	V.			in Italy	26
	VI.			in other parts of Europe	29
CHAP. IV.
Of the different modes of cultivating the Pine Apple, which have been, or are practised in Britain by practical Gardeners					30
Sect.	I.	Mode of cultivating the Pine Apple, by Telende, in 1719			31
	II.		by Miller		34
	III.		by Justice		40
	IV.		by Giles		43
	V.		by Taylor		45
	VI.		by Speechly		49
	VII.		by M’Phail		67
	VIII.		by Nicol		88
	IX.		by Griffin		104
	X.		by Baldwin		110
	XI.		by Abercrombie		120
	XII.		by Andrews		125
	XIII.		by Gunter		129
	XIV.		by Oldacre		133
	XV.		by Aiton		138
CHAP. V.
Improvements recently attempted in the culture of the Pine Apple					146
Sect.	I.	Of the Improvements proposed by Mr. Knight			148
	II.	Of other Improvements proposed			170

ON THE
CULTIVATION
OF THE
PINE APPLE.

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