THE origin of glass is lost in antiquity. Pliny, indeed, ascribes its discovery to certain Phoenician mariners who, being shipwrecked upon a sandy shore, used a block of the natron which formed their cargo to support a pot which they were putting over an improvised fire. The heat fused the sand with the natron, and lo! the glass was discovered in the ashes. Since, however, Pliny’s authority was Rumour, and since, also, such a phenomenon is a physical impossibility—for no bonfire could produce a temperature at which sand would fuse—it is possible that Rumour in Pliny’s day had a no greater reputation for reliability than in the twentieth century. But the story, if not true, is at least well invented and serves to show at how early an age in the world’s history glass was known. It is more than probable that the place of its origin was Ancient Egypt, and that the Phoenicians, who were undoubtedly acquainted with its use, drew their knowledge from the workers on the banks of old Nile. At any rate articles of glass have been discovered in tombs of the fifth and sixth dynasties—some 3300 years before Christ. This, the earliest known glass, is generally opaque, and is chiefly used to form small articles of ornament, such as beads for necklaces, etc. The “aggry” beads, found in Anglo-Saxon barrows and made in our own time by the Ashantis and neighbouring tribes, are of similar type. Some admirable specimens of ancient Egyptian glass are to be found in the British Museum. Among them is a turquoise-blue opaque glass jar of Thothmes III.—the greatest of all the kings of Egypt—dating from about 1550 B.C. At a later date glass was extensively made in Alexandria, the sand in the vicinity being of exceptional purity and so, suitable for its manufacture. The city speedily became celebrated for the beauty of its output, and articles of Alexandrian glass were largely exported to Greece and to Rome, where also, in the space The Greeks do not appear to have developed the art of glass-making at a very early age, but specimens of glass have been found in Grecian tombs, and, in the Golden Age of Ancient Greece, when art and literature reached their zenith under Pericles, glass was certainly employed for purposes of architectural decoration. In Rome, however, the art of glass manufacture found a congenial home and was developed to a high pitch of excellence. So widespread was its use that it is a truism to say that in Rome of two thousand years ago glass was employed for a greater number of purposes—domestic, architectural, and ornamental—than it is to-day, even though the glazing of windows was in its infancy and the use of the material for optical purposes was scarcely known. In effect, coloured and ornamental glass held much the same place in the Roman household that china and earthenware do among us to-day. Glass was used for The most interesting of all was the famous cameo glass. A bubble of opaque white glass was blown, and this was coated with blue and a further layer of opaque white superimposed. The outer coat of blue was removed from the portion which was to display the design, leaving the white to be carved into whatever figures the artist’s fancy dictated. The finest example extant of this kind of ware is the famous Portland vase in the British Museum. The art, thus brought to such perfection in Rome, naturally spread throughout Italy and the Roman colonies in France, Spain, Germany, and Britain. Probably workmen from the Italian cities also established the first furnaces among the lagoons of Venice, and so laid the foundation of what were to be the finest glass manufactories in the world. At the end of the thirteenth century a guild of glass-workers Meanwhile, other European nations had taken their cue from Venice, and glass-houses sprang up in various parts of the Continent, particularly in France and in Bohemia; the latter, indeed, speedily became the great rival of Venice. In England, as we shall see, glass was made In the seventeenth century the whole process was revolutionised by the introduction of a large proportion of oxide of lead, making what is technically known as “flint” glass—a glass much more brilliant than any other, a quality due partly to its transparency and partly to its increased refractive power, which renders it specially fitted for “cutting”—a process which enhances its beauty by increasing the number of ways in which the light rays falling on the glass are dispersed. The discovery has given English glass a well-deserved pre-eminence for beauty of metal—a pre-eminence which the glass-cutters of the eighteenth century admirably All this time the art of glass-making on the Continent had been developing. In particular, the Venetian workers at Murano had perfected the art of colouring and enamelling glass—a result which was later to have its influence upon English artists. An admirable example of what they achieved in this direction is an old spinet in the South Kensington Museum, which once belonged to Queen Elizabeth of Bohemia, the daughter of James I. Whatever its merits as a musical instrument, its once gorgeous gilt crimson leather case hides an interior of the utmost interest to students of glass, for the interior of the lid is panelled into eighteen divisions, each representing some classical subject—Narcissus, Daphne, Andromeda, Argus, etc.—admirably done in coloured glass. The front of the keyboard, the stretcher bar and the keys themselves are also elaborately decorated in similar fashion with coloured glass, silver or enamel. The keys are covered with ornaments in coloured glass, the accidentals being faced with blue and white striped glass and the naturals being fronted with the same. Although it is no part of the purpose of this book to deal in detail with the technical side of the manufacture of glass, yet some few words as to the nature of the material with which we are dealing are not only desirable but essential to the proper understanding of its various qualities and kinds and the different stages of its manufacture. The scientist will tell us that glass is a double silicate, being compounded of a silicate of sodium (or potassium) and a silicate of lime. For the benefit of non-scientific readers, we may remark that a silicate is a chemical compound formed when silica combines with an alkaline substance like lime, soda, or potash. Silica is probably the most widely distributed substance in nature. Silicate of alumina is, for example, the basis of all clayey soils, and silica, in the pure form of quartz, is the chief constituent of the sand of the sea and of all those rocks which are known as sandstones. Rock-crystal, amethyst, agate, onyx, jasper, flint, etc., are all varieties of silica. Crystalline silica is hard enough to scratch glass—a fact utilised, as we shall see, in the sand-blast which is used for the purpose of engraving patterns on glass. Silica Ordinary glass has many valuable properties which make it of great importance in the arts and manufactures. Among these may be mentioned the fact that it can be made to take any shape with ease. It resists the action of all ordinary acids, and hence is of the utmost value to the chemist and the chemical manufacturer. Hydrofluoric acid alone attacks it, by combining readily with its silica and so dissolving it. For this reason, hydrofluoric acid is used in etching on glass. Again, glass is cheap, being literally made from the dust of the earth; it is transparent, and so can be used in buildings, transmitting light whilst protecting from the inclemency of the weather. Its transparency, too, combined with its high refractive power, It may be added, as a matter of common interest, that this brittleness is largely a result of the fact that glass is an extremely bad conductor of heat. Because of this, a mass of molten glass, when cooling, becomes set on its outside surface long before the interior has become solidified; hence the solid exterior prevents the molecules of the interior portion from contracting. As a result, a condition of strain is established, the interior molecules Varieties of Glass.—As we shall frequently find it necessary to refer to the various kinds of glass, it may be as well at the outset to attempt to give a clear idea of their differences and of the meanings of the various terms employed in describing them. As regards quality, the chief kinds are crown glass, flint glass, plate glass, bottle glass, and crystal glass, and the differences in composition may be conveniently expressed in the form of a table:—
Cheapest of all glass is bottle glass, where the base is mainly lime. The metal used for medicine bottles contains more potash and is purer and clearer. The use of potash and soda makes the glass more easily fusible; alumina has the opposite effect; lime makes a harder glass; lead gives lustre, increases fusibility, and heightens the refractive power. Hence in glass which is to be cut and polished the employment of lead in sufficient quantity is a factor of the highest importance. This is a point to be specially noted in connection with English glass. Lead—chiefly the oxides known as litharge and minium—in small quantities has long been employed, the introduction of the metal serving as a flux, but lead glass was generally avoided as being too brittle. Merret, writing in 1662, remarks that could this glass be made as tough as crystalline, “it would far surpass it in the glory and beauty of its colours.” It will be noted that the two kinds of glass in which lead is used in quantity are flint glass and crystal. The larger the amount of lead the greater the beauty and brilliancy of the product, a result due, as previously intimated, to the increase in refractive Flint glass derives its name from the fact that in England the silica, which is the main constituent of all glass, was procured from flints which were calcined and pulverised. Being highly refractive it is extensively employed in the manufacture of optical instruments—telescopes, microscopes, etc. Quartz and fine sand are now used in the place of flints. The glass is soft, and hence easily scratched and dulled. It is essential that only the purest materials be employed, and special furnaces and pots are needed. Flint glass was known in quite early times. It was probably discovered by accident that certain stones were fusible, for fossil glass is found in many places where great fires have been. Volcanic glass—obsidian—is a well-known substance, while there exist in Scotland ancient forts, the stones of which have been fused together by the action of heat. The Venetians used quartz in preference to sand, since the latter was liable to contain impurities, and the Venetian craftsmen who settled in England were accustomed to ensure the purity of their silica by calcining flints. Crown glass The process of glass manufacture comprises three stages, mixing, melting, and blowing. The various ingredients are first finely ground and then thoroughly mixed by the aid of a mixer, forming what is known as the “batch.” This is placed in melting pots. These are crucibles of fire-clay, i.e. clay capable of withstanding the action of heat. The clay must be of the finest quality, and be carefully freed from extraneous matters which might affect the quality of the glass. Hence the manufacture of the “pots” is itself an industry of some importance, and as each costs some £10, they form an important item in the expense of manufacture, especially as the pots are short-lived, some eight to ten weeks being the average life of one of them. The ordinary pot is an inverted section of a cone, the apex being closed. For flint glass a covered pot is essential, the form ordinarily adopted being a bell-jar closed at The final stage with which we are concerned is that of blowing, since all table glass, worthy of being called table glass, is blown. In other words, every decanter, vase, tumbler, and wine glass of the better sort begins its existence as a bubble of molten glass at the end of an iron tube—the glass-blower’s tube—and owes its form to the delicate touches of simple tools held in a skilful hand and guided by a trained eye. It is this fact which gives glass its individuality. There is no hard-and-fast rigour of line, no mechanical uniformity of shape, such as is associated with machine-made goods; even the simplest wine It is a matter for regret that the glass-blower’s art is seriously threatened in these latter days of hurry and competition. The demand for cheap glass has led to the introduction of blowing machines, in which the bubble of molten glass is taken up by one of many blowing tubes, and placed inside a mould, air being driven by machinery through the other end of the tube and inflating the bubble until it touches the sides of its mould. The budding craftsman thus loses the practice of blowing these simpler forms, and as he is now forbidden to work at the furnaces until he is over fourteen, he often fails to acquire that lightness and dexterity of hand which are the mark of the first-rate craftsman, and which can be most readily gained in early life. There is, of course, no reason why common vessels should not be produced in this way, and tumblers, decanters, and lamp glasses are so manufactured in large numbers. Needless to say, moulded or pressed glass The art of glass-cutting in Europe dates back to the middle of the sixteenth century, when it was extensively practised on the Continent, particularly in Bohemia. The earliest examples were probably imitated from the rock-crystal cups of ancient Greece and Rome. There is no doubt that in both these The discovery of flint glass revolutionised the art of glass ornamentation. The strong refractive powers of the new glass made it specially suitable for cutting, which brought out a wonderful fire and sparkle that even the finest art of Bohemia and Venice had not been able to attain. At first, of course, the English craftsmen were far inferior in artistic merit—both as regards design and execution—to those of Bohemia; but the superior brilliancy of the metal atoned to a great extent for the deficiencies of the workmen, and Early English cut wine glasses and punch glasses are by no means to be despised. “L’article Anglais solide et confortable, mais sans ÉlÉgance,” spread the fame and fashion of English glass throughout the Continent and, incidentally, over the world. The earliest examples of English cut glass are perhaps the thistle-shaped glasses, originally fashioned in Bohemia but adopted by Scotland as representing the national emblem. Apart The stem is usually knopped and cut into facets, and is invariably hexagonal in shape. The cutting is continued beyond the top of the stem on to the lower part of the bowl, so as to give a kind of finish. Sometimes, indeed, the cutting is made to include the bowl in a scheme of decoration, and the rim is engraved with conventional designs, wreaths of flowers, etc. Towards the end of the eighteenth century the facets became long flutes. The process technically known as glass-cutting is essentially one of grinding and polishing. The grinding is done by a wheel, made of cast-iron, and made to rotate rapidly by a continuous band passing over a revolving shaft. Above the wheel is a receptacle containing sand and water, which can be fed on to the wheel as desired. Smoothing is done by a sandstone wheel, similarly mounted, and polishing by a wooden one fed with putty powder. The craftsman holds his piece in the hand, pressing it against the rotating wheel. Engraving is really very fine grinding, done It need hardly be said that only the best kinds of glass are cut by a method which makes such demands on the time and skill of the workman; the cheaper kinds of glass are all moulded or “pressed.” Pressed glass is also essentially English, no other kind, save flint glass, being suitable for treatment in this way. It is, in the first place, essential to obtain a metal which has a low melting point, and one which does not shrink in solidifying, as that would draw it away from the sides of the mould, and so effectively spoil the design. The low melting point of the metal enables the product to be “fire polished.” In this process it is reheated to a point sufficient to melt a thin surface layer, and so remove any roughness due to the process of moulding, and leave a smooth bright surface. The art of pressing glass has been brought to a high degree of perfection, elaborate decorations being produced The problem how to distinguish real old glass from modern imitations is one that besets the collector at every stage of his progress. A few specimens supply their own testimony in the shape of a date, but it is by no means impossible to engrave a date on a piece of specious-looking real antiquity, and so give it a fictitious value, by making it appear “the thing which it is not.” As to the character of the glasses themselves, shape alone is no criterion of age. Apart from the possibility of deliberate imitation, it does not follow that because a piece is ponderous, clumsy in appearance and, to a modern eye, unduly capacious, that it is necessarily an early piece. Right from the beginning of glass manufacture in England, two qualities, at least, were undoubtedly manufactured; the better to ornament the tables of the great, and the poorer for service in kitchen and tavern. Possibly the appearance of the metal and the style of workmanship are as reliable guides as any others. The metal of the earliest glasses was by no means perfect. Instead of the beautiful clarity and perfect transparency we are accustomed to associate with glass, there is often a streakiness or cloudiness visible in the material, together with numerous bubbles and flaws. If the striations are horizontal, the glass is of an earlier type than if they are perpendicular. The sides of the bowl are often irregular, and the stems are often clumsy, uneven, badly balanced, and altogether disproportionate in point of size to an eye accustomed to the slenderer style of modern glassware. An important point is the junction between the bowl The bubble which appears in many stems was probably the outcome of accident and possibly of an attempt to imitate the hollow stems of Venetian glass. It is worthy of note that whilst the bubble is almost invariably present in the baser forms of early eighteenth-century glass, it is frequently absent from the finer varieties. Another point of difference is that the better specimens rarely have the folded foot, which is invariably present in the coarser makes, the turning under of the rim, whilst plastic, to make a kind of welt, being an obvious precaution against the rougher usage to which they were The earliest glasses were devoid of any attempt at decorative engraving, and these plain glasses may also be roughly classified by noting whether the glass rests on the flat of the foot or on the rim only. The former are of the earlier type. Among the tests which the collector might apply are the following:— Note whether the glass rings clear and sweet in tone. In twisted stems, note whether the stem twists to the left or the right. The genuine glasses have almost invariably stems twisted to the left. In opaque-twisted stems, note particularly the colour of the spiral. In the forgeries the opacity is less definite, the twist often having a kind of translucent look. Genuine old glass often has a cloudy tinge with frequently a tone of steely blue. Forgeries may show a greenish tint. In old glass the centre of the base, where the piece was, after being finished, knocked off The foot of a genuine old glass is never quite flat, there is always a slope—sometimes a very pronounced one—from the centre to the edge. The modern imitation, usually made abroad, often has a perfectly flat foot. The edge of the bowl in a genuine old glass is always rounded, never left hard and sharp. |