The dried roots of Rheum, of which there are several species. Habitat.—China and Thibet. Properties.—When powdered it is of a bright orange-yellow, odor characteristic; taste bitter, astringent; gritty when chewed. Dose.—As a stomachic—Horses and cattle, 1 to 2 ozs.; sheep, 1 dr.; dogs and cats, 5 to 10 gr. As a mild purgative—Foals and calves, 1 to 2 dr.; dogs and cats, 1/2 to 2 dr.; poultry, 5 to 10 gr., in pill. PREPARATIONSFLUIDEXTRACTUM RHEI—FLUIDEXTRACT OF RHUBARBMade by maceration and percolation with alcohol and water, and evaporated. Dose.—Same as that of rhubarb. PULVIS RHEI COMPOSITUS—COMPOUND POWDER OF RHUBARB—GREGORY’S POWDERComposed of rhubarb, 25 parts; magnesia, 65 parts; ginger, to make 100. Dose.—Foals and calves, 1/2 to 1 oz.; dogs, 1/2 to 3 dr. TINCTURE RHEI AROMATICA—AROMATIC TINCTURE OF RHUBARBComposed of rhubarb, cloves, cinnamon and nutmeg. Dose.—Calves, 2 dr. to 1 oz.; foals, 2 to 6 dr.; sheep, 4 dr. to 1 oz.; lambs, 1/2 to 2 dr.; dogs, 1/2 to 3 dr. Action and Uses.—Rhubarb is a stomachic, tonic, astringent, mildly cathartic and cholagogue. Rhubarb is useful where there is a lack of tone to the bowels; used in diarrhoea in small doses, for its stimulating tonic action; as a laxative in large doses or may be combined with other laxatives, to prevent griping in milk-fed animals, or may be combined with bismuth, opium or sulphuric acid, to stop diarrhoea; as a laxative or purgative. The fluidextract or powdered root may be combined with calomel, jalap, etc. |