MYOLOGY.The branch of anatomy which treats of the muscular system is called Myology. Muscles are the active organs of motion, or locomotion, each being separated from the other by a thin delicate membrane made up of connective tissue, which forms a sheath for the muscle. A muscle is divided into two parts, viz.: muscular and tendinous. The muscular part is the larger of the two. It is sometimes called the belly of the muscle or flesh. This part is known as muscular tissue, and has a reddish, meaty color. At both ends of the muscle there is a tendinous part, or the hard, white portion of the muscle which becomes attached to the bone. All muscles are attached to two or more places of different bones, and when contracted, the joints of the body are moved. They are well supplied with nerves, which give strength and feeling, and also well supplied with small blood vessels, from which the muscle is fed. Muscles are found in separate groups, all of which have different actions to perform. There are two kinds of muscles—voluntary and involuntary. The voluntary muscles are under the control of the will of the animal; example—the muscles of the head, neck, back, hip and legs. The involuntary muscles are beyond control of the animal, and will act even though the animal were asleep—such as those of the heart, the large muscular curtain which separates the chest cavity from the abdominal cavity, which is one of the great muscles of breathing; also the muscles around the chest which assist in breathing. EXPLANATION OF PLATE II. Muscles of the Horse. This illustration shows the superficial muscles of the body after the skin and panniculus carnosis muscle has been carefully removed. This muscle is spread over the greater part of the body, which is related externally with the skin; internally with the superficial layer of muscles. Its action corrugates the skin, and thus enables the animal to expel or shake off insects and irritating bodies, its use being thus protective to some extent; it also supports and binds down the superficial muscles. SUPERFICIAL LAYER. The panniculus and tunica abdominalis are removed.
Voluntary Muscles.—The voluntary muscles are in groups. The first muscle we will call the student’s attention to, after removing the skin, is the panniculus carnosus (not shown in Plate I), which is a thin muscle, and almost entirely covering the body, which is sometimes accidentally removed by a careless person in skinning the animal. The action of this muscle is to shake the skin when flies or other objects bother the horse. This muscle is not shown in Plate I it having been removed in order to show the more important ones. Head Muscles.—At the head there is a group of muscles which assist in chewing, or masticating, the food. Gullet or Pharynx Muscles.—Around the throat is another set of muscles, sometimes called the muscles of the gullet, or pharynx, which assist in swallowing. Neck Muscles.—The neck muscles are divided into two groups, one on each side. The action of these is to raise and lower the head, also to turn the neck and head from side to side. Muscles of the Back.—The muscles of the back are generally divided into two groups, one above the spinal column and the other below. The muscles above the spine assist the animal in running, jumping and rearing. The muscles below the spine are sometimes called the psoae, or lumbar, muscles, situated below the lumbar bones, or the bones of the small of the back. The action of these muscles is to assist the animal in getting up. These muscles are important, for when paralyzed the horse cannot use his hindquarters. Below these muscles are the kidneys. Hip or Gluteal Muscles.—The muscles of the hip are very large, filling in around the hip bones. The action of these is much the same as those of the back, as they assist in jumping, running, rearing and in flexing and extending the hind leg. EXPLANATION OF PLATE III. Muscles of the Horse. Deep Layer.
Tail or Coccygeal Muscles.—Here there are four Abdominal Muscles.—The abdominal or belly muscles, are four large, flat muscles on each side of the abdomen. The outer edge of these muscles is attached to the outer ends of the false ribs, also to the processes of the lumbar bones and the outer angles of the pelvic or hip bones. They unite below to what is called the linea alba, a hard, white fibrous cord. They pass back in the center of the belly and are attached to the front of the pelvic bones, called the lower bones of the pelvic cavity. About ten inches from where it is attached here, passing forward, is a small slit or hole, which is called the navel, or umbilical opening. Here the navel vessels pass in and out during the foetus life, or before the colt is foaled. This is a point of importance to note, for sometimes at the time of birth this opening does not close and allows the bowels to come down and form what is known as umbilical or navel rupture. Before finishing the description of this group of muscles a very large, important ligament should be noted, which is found spread all over the abdomen of the horse. It is of a yellowish color and about one-eighth of an inch thick, attached in front to the back of the breast bone and to the pelvic bones behind. This is the first structure seen after removing the skin from the abdomen. This ligament gives great support to the organs contained in the abdominal cavity. The action, or uses, of the abdominal muscles are to support the organs contained in the abdominal cavity, to flex the back-bone and assist in passing of the feces. In the mare these muscles assist in parturition, or foaling. Shoulder Muscles.—The shoulder muscles are Muscles of the Front Leg.—Muscles of the front leg, from the shoulder down, are divided into two separate kinds, the extensor and flexor muscles. The extensor muscles are those which bring the leg forward. These muscles above are attached to the bones around the elbow joint, passing down in front of the arm bones. About three inches above the knee they become changed into the tendinous part of the muscles, or what is called the cords of the leg. Some of them are attached to the bones about the knee joint, while others pass over the front of the joint and are held down to their place by a band or ligament, forming a loop, as it were, for the tendinous portion of the muscle to glide into when the leg is in action. Each one of these loops through which the muscles pass are supplied with a synovial membrane to secrete the synovia, or oil, which lubricate it during action, the same as in the joint. This is a point of importance, as sometimes, on account of injury or strain of this part of the joint through which the muscles play there may be found a small, puffy enlargement containing oil secreted by the synovial membrane. This disease is called bursal enlargement. The flexor muscles are situated at the back part of Muscles of the Hind Leg.—These are also divided into two groups, extensor and flexor. The extensor muscles are situated in front of the hind leg. They are attached above, around the stifle joint, and pass downward in front of the tibia, or thigh bone, one being attached to the front part of the hock. The other passes through sheaths, or loops, supplied by a synovial membrane, formed by ligaments, to hold the muscles firm in front while the leg is in action. In tracing them down, in front of the shin bone to the fetlock, note that they pass through loops, or sheaths, and continue down in front of the pastern bones to where they are attached. The action of these is to bring the leg forward. The flexor muscles of the hind legs are attached, above, around the back part of the stifle joint. In tracing them down it will be found that they become tendonous. Two of the principal ones pass down to that part of the hock joint, which forms the point known as the Involuntary Muscles.—Involuntary muscles, or muscles not under the control of the will. The first to notice are those of breathing or respiration. They form a group situated about the chest in such a way as to be the means of increasing or decreasing the size of the chest cavity. When these muscles expand the chest cavity is enlarged, causing the air to rush into the lungs, known an inspiration. On the other hand, when these muscles contract the air is expelled from the lungs, known as expiration. The diaphragm is a muscular curtain which separates the chest from the abdominal cavity. It also assists greatly in drawing the air in, when it contracts. This muscle also assists in passing faeces, and in the mare foaling. It separates the heart and lungs from the bowels, liver and stomach. This muscle should be carefully examined by the students. It can be seen by opening any dead animal. There is one muscle which is both voluntary and involuntary. It is situated in the penis, surrounding the urethra, or the tube, which carries the urine from the DIGESTIVE AND MALE URINARY APPARATUS OF A HORSE—AFTER MEGNIN. EXPLANATION OF PLATE IV Digestive Apparatus of the Horse
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