Decorative Line | PAGE | Preface | 7 | Bottled Jellies | 7 | Tablet Jellies | 8 | Lemon Sponge | 9 | Citric Acid and Pure Essence of Lemon | 9 | Pure Essence of Almonds and Vanilla | 9 | Gelatine Lozenges | 9 | Jelly-Jubes | 10 | Licorice Lozenges | 10 | Albumen | 10 | Extract of Meat | 10 | Soups | 11 | Beef Tea | 12 | New Zealand Mutton | 12 | Tinned Meats | 12 | Gelatine | 13 | Soups | 14 | Little Dishes of Fish | 22 | Little Dishes of Meat | 31 | Puddings | 50 | Jellies | 61 | Creams | 74 | Cakes | 85 | Beverages | 93 | Macaroni, etc. | 98 | Hints on Housekeeping | 105 | New Zealand Frozen Mutton | 119 | Index | 121 |
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