ILLUSTRATIONS

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FIG. PAGE
1. Dependence on potato as antiscorbutic 7
2. Weight curve of scorbutic baby. Effect of alkalization of milk 51
3. Lumbar cord in case of scurvy 105
4. Lumbar cord in case of scurvy. Focal degeneration 105
5. Bone in scurvy. Microscopic pathology 108
6. Subperiosteal hemorrhage and separation of epiphysis. Roentgenogram 109
7. Complete restitution of epiphysis without deformity. Roentgenogram 109
8. Curve of fecal excretion in scurvy 121
9. Diagrammatic representation of guinea-pig scurvy 130
10. Loss of weight in guinea-pig scurvy 139
11. Dried milk as an antiscorbutic 140
12. Dehydrated vegetables as a cause of scurvy 164
13. Cure of scurvy by addition of canned tomato 166
14. Failure of yeast as prophylactic 171
15. Temperature, pulse, and respiration in scurvy 186
16. Subperiosteal hemorrhage and separation of epiphysis. Roentgenogram 192
17. Periosteal “tags” and “streamers.” Roentgenogram 193
18. Infant with marked scurvy. Characteristic position 198
19. Scorbutic beading of ribs. Roentgenogram 198
20. “White line.” Roentgenogram 199
21. Cardiac enlargement. Roentgenogram 200
22. Electrocardiogram showing “cardiorespiratory syndrome” 201
23. Stationary weight during cure of scurvy. Oliguria followed by polyuria 206
24. Development of scurvy in spite of normal gain in weight 214
25. Retardation of growth in length when no orange juice was given and supergrowth when given once more 216
                                                                                                                                                                                                                                                                                                           

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