| PAGE | PREFACE | 11 | LIST OF ILLUSTRATIONS | 19 | CHAPTER I | THE MARKS STAMPED UPON SILVER | 23 | CHAPTER II | ECCLESIASTICAL PLATE | 65 | CHAPTER III | THE MAZER, THE STANDING CUP, THE FLAGON, THE TANKARD, THE BEAKER, THE WINE CUP | 83 | CHAPTER IV | THE SALT CELLAR | 139 | CHAPTER V | THE SPOON | 177 | CHAPTER VI | THE POSSET-POT, THE PORRINGER | 195 | CHAPTER VII | THE CANDLESTICK | 221 | CHAPTER VIII | THE TEAPOT, THE COFFEE-POT, THE TEA-CADDY | 239 | CHAPTER IX | THE CASTER, THE SUGAR-BOWL, THE CREAM-PAIL, THE CAKE-BASKET | 267 | CHAPTER X | THE CREAM-JUG | 299 | CHAPTER XI | SCOTTISH SILVER | 311 | CHAPTER XII | IRISH SILVER | 329 | APPENDIX, CONTAINING TABLES OF DATE LETTERS. LONDON (1598-1835) | 347 | TABLE OF DIFFERENCES IN SHIELDS. LONDON (ELIZABETH TO GEORGE V) | 357 | ILLUSTRATIONS OF MARKS: LONDON, PROVINCIAL, SCOTTISH, AND IRISH | 359 | INDEX | 411 |
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