S SURELY angling with the dry fly can be claimed as the highest branch of the gentle craft? It cannot be doubted that those who have once experienced the fascination of "spotting" and stalking a well-fed and highly-educated south-country trout are bitten for life, and are, especially at first, rendered somewhat unappreciative of the sister art. The best fisherman is he who can best adapt himself to his environment and is ready to adopt the method most likely to be successful on the water he happens to be fishing. But undoubtedly dry-fishing labours under one serious disadvantage that does not affect the wet-fly fisherman, namely, the much dreaded drag, so sadly familiar to those who fish the rise with the floating fly. Who is there, however, who has not experienced legitimate pride and pleasure when, by change of position or by deft casting, its baleful effects have been overcome and discounted? It is not given to everyone to command the sleight of hand of a master and to be able at will to pitch a fly, cocked and floating exactly right, whilst a bag of the line has been simultaneously sent up stream, so that for a short few moments whilst passing over the fateful spot the fly may float truly with the stream, out of the influence of the more rapid water between the fish and the fisherman. In streams where wading is allowed the fisherman has undoubtedly an advantage, as he can get more directly behind the fish, and so avoid the heavy current. But The natural question that perplexes and worries chalk-stream anglers is whether this "advanced" education of brook and river trout is to go on increasing. If we can only hope to catch half the amount of fish our progenitors did, what are the prospects of the next generation? Shall we have to fall back on black bass or rainbow trout to secure a race of free-rising fish? Or does the fault lie in over-cutting of weeds and bad river farming? I am inclined to think it does. Riverside mills are in an almost hopeless position commercially. The miller requires a heavier head of water than formerly, and with a decaying industry it is hard to refuse him, the result being that to maintain his head of water the weeds are ruthlessly and unscientifically cut over vast stretches of water, shallows are bared, and the holts or refuges of trout are done away with, fisherman on shore with pole and net Bringing Him Down to the Net. It is considered to be undoubtedly a disadvantage in a club water to include one or two pre-eminently brilliant anglers, as it seems to breed a fear of their always being able to catch the easy fish, so that the more difficult ones only are left for the ordinary angler to attack. Not long ago I was invited to fish a certain well-known beat on the Itchen, but my host, in inviting me, said, "I don't know if it is much use, for So-and-So fishes our water, and has caught all the easy fish." This may be true in a sense, but favourite positions are always re-taken by other fish if the former occupant is killed. Just as a house in Grosvenor Square, or some well-known centre of fashion, will always secure a tenant, so a position where the trend of the current brings the flies quietly and steadily over a fish will never remain unoccupied. It is not so much the fish that is easy as his position, and therefore the ordinary duffer need never despond. One thing is certain—that the brilliant angler will never scare fish unnecessarily, and I would rather fish behind such an one than a so-called angler who, having successfully put his fish down by bad angling, proceeds to stand upright and possibly walk along the bankside close to the water's edge, scaring many a fish on his way up, utterly regardless of his brother anglers. Indeed, in this respect I think the etiquette of angling is hardly sufficiently considered in these modern days. Who is there that has not met, on club waters, the ardent and unsuccessful angler who wanders up and down, covering vast stretches of water, and effectually scaring many otherwise takeable fish, in the vain hope that he may find some purblind trout idiotic enough to take his proffered fly? I consider that unwritten etiquette demands that the utmost care should be taken by fishermen to do all in their power to prevent spoiling the sport of those who may be following. I can well recollect a day when the wind was foul, and there was one stretch of water sheltered on the windward side by a thick belt of In considering the merits and demerits of dry-fly fishing, one cannot be altogether blind to the fact that down-stream fishing must inevitably prick and therefore educate many more fish than the floating fly. This being so, it is still more inexplicable that in former days, in chalk-stream waters, our forerunners were able to account for far heavier baskets of trout than we are, despite the heavy restocking our streams now receive, to their great advantage; and we necessarily come back to the old point, what can we do to secure an adequacy of free-rising fish? Is our system of fishing the rise wrong? Or does the mischief lie more in our river, water, and weed management? And can we so improve these as to obtain the desired results? Angling is now so much sought after, chalk-stream and other similar waters command such high rents, that surely it is worth the while of those interested in the sport to initiate and carry through some exhaustive inquiry into the subject. decoration |