"Ensaladas Espanol" (Spanish salads) Prepared Vinegar for Spanish Salad Dressing Sopa Espanol (Spanish Soups) Sopa de Frijoles (Bean Soup) Tortillas Modern Way to Prepare Corn for Tortilla and Tamales Enchiladas Enchiladas, No. 1 (Very fine) Chile Pulp and Sauces for all Recipes Pickles and Relishes Spanish Pickle Chile Con Carne Mexican Red Hot Chile Con Carne Eggs Espanol (Eggs Cooked Spanish) Spanish Omelet (Supreme) "Carne Espanol" (Spanish Meats) Spanish Steak (Elegante) Frijoles (Spanish Beans) How to Cook Beans Arroz a la Espanol (Spanish Rice) How to Cook Rice Spanish Stuffed Peppers Stuffed Chile Pepper List of Mexican Supplies in Mexican Stores Selected By Very Sincerely Yours. Bertha Haffner-Ginger. This book is dedicated to my daughter, nicknamed Miss "Paprika" by our pupils. She has been my inspiration and devoted companion through all the years of my public life. B. H. G. |