In the preceding pages an attempt has been made to show that in the Corn-mother and harvest Maiden of Northern Europe we have the prototypes of Demeter and Proserpine. But an essential feature is still wanting to complete the resemblance. A leading incident in the Greek myth is the death and resurrection of Proserpine; it is this incident which, coupled with the nature of the goddess as a deity of vegetation, links the myth with the cults of Adonis, Attis, Osiris, and Dionysus; and it is in virtue of this incident that the myth is considered in this chapter. It remains, therefore, to see whether the conception of the annual death and resurrection of a god, which figures so prominently in these great Greek and Oriental worships, has not also its origin in the rustic rites observed by reapers and vine-dressers amongst the corn-shocks and the vines.
Our general ignorance of the popular superstitions and customs of the ancients has already been confessed. But the obscurity which thus hangs over the first beginnings of ancient religion is fortunately dissipated to some extent in the present case. The worships of Osiris, Adonis, and Attis had their respective seats, as we have seen, in Egypt, Syria, and Phrygia; and in each of these countries certain harvest and vintage customs are known to have been observed, the resemblance of which to each other and to the national rites struck the ancients themselves, and, compared with the harvest customs of modern peasants and barbarians, seem to throw some light on the origin of the rites in question.
[pg 364] It has been already mentioned, on the authority of Diodorus, that in ancient Egypt the reapers were wont to lament over the first sheaf cut, invoking Isis as the goddess to whom they owed the discovery of corn.1199 To the plaintive song or cry sung or uttered by Egyptian reapers the Greeks gave the name of Maneros, and explained the name by a story that Maneros, the only son of the first Egyptian king, invented agriculture, and, dying an untimely death, was thus lamented by the people.1200 It appears, however, that the name Maneros is due to a misunderstanding of the formula mÂÂ-ne-hra, “come thou back,” which has been discovered in various Egyptian writings, for example in the dirge of Isis in the Book of the Dead.1201 Hence we may suppose that the cry mÂÂ-ne-hra was chanted by the reapers over the cut corn as a dirge for the death of the corn-spirit (Isis or Osiris) and a prayer for its return. As the cry was raised over the first ears reaped, it would seem that the corn-spirit was believed by the Egyptians to be present in the first corn cut and to die under the sickle. We have seen that in Java the first ears of rice are taken to represent the Corn-bride and the Corn-bridegroom.1202 In parts of Russia the first sheaf is treated much in the same way that the last sheaf is treated elsewhere. It is reaped by the mistress herself, taken home and set in the place of honour near the holy pictures; afterwards it is threshed separately, and some of its grain is mixed with the next year's seed-corn.1203
[pg 365] In Phoenicia and Western Asia a plaintive song, like that chanted by the Egyptian corn-reapers, was sung at the vintage and probably (to judge by analogy) also at harvest. This Phoenician song was called by the Greeks Linus or Ailinus and explained, like Maneros, as a lament for the death of a youth named Linus.1204 According to one story Linus was brought up by a shepherd, but torn to pieces by his dogs.1205 But, like Maneros, the name Linus or Ailinus appears to have originated in a verbal misunderstanding, and to be nothing more than the cry ai lanu, that is “woe to us,” which the Phoenicians probably uttered in mourning for Adonis;1206 at least Sappho seems to have regarded Adonis and Linus as equivalent.1207
In Bithynia a like mournful ditty, called Bormus or Borimus, was chanted by Mariandynian reapers. Bormus was said to have been a handsome youth, the son of King Upias or of a wealthy and distinguished man. One summer day, watching the reapers at work in his fields, he went to fetch them a drink of water and was never heard of more. So the reapers sought for him, calling him in plaintive strains, which they continued to use ever afterwards.1208
In Phrygia the corresponding song, sung by harvesters both at reaping and at threshing, was called Lityerses. According to one story, Lityerses was a bastard son of Midas, King of Phrygia. He used to reap the corn, and had an enormous appetite. When a stranger happened to enter the corn-field or to pass [pg 366] by it, Lityerses gave him plenty to eat and drink, then took him to the corn-fields on the banks of the Maeander and compelled him to reap along with him. Lastly, he used to wrap the stranger in a sheaf, cut off his head with a sickle, and carry away his body, wrapt in the corn stalks. But at last he was himself slain by Hercules, who threw his body into the river.1209 As Hercules was probably reported to have slain Lityerses in the same way that Lityerses slew others (as Theseus treated Sinis and Sciron), we may infer that Lityerses used to throw the bodies of his victims into the river. According to another version of the story, Lityerses, a son of Midas, used to challenge people to a reaping match with him, and if he vanquished them he used to thrash them; but one day he met with a stronger reaper, who slew him.1210
There are some grounds for supposing that in these stories of Lityerses we have the description of a Phrygian harvest custom in accordance with which certain persons, especially strangers passing the harvest field, were regularly regarded as embodiments of the corn-spirit and as such were seized by the reapers, wrapt in sheaves, and beheaded, their bodies, bound up in the corn-stalks, being afterwards thrown into water as a rain-charm. The grounds for this supposition are, first, the resemblance of the Lityerses story to the harvest customs of European peasantry, and, second, the fact that human beings have been commonly killed by savage races to promote the fertility of the fields. We [pg 367] will examine these grounds successively, beginning with the former.
In comparing the story with the harvest customs of Europe,1211 three points deserve special attention, namely: I. the reaping match and the binding of persons in the sheaves; II. the killing of the corn-spirit or his representatives; III. the treatment of visitors to the harvest-field or of strangers passing it.
I. In regard to the first head, we have seen that in modern Europe the person who cuts or binds or threshes the last sheaf is often exposed to rough treatment at the hands of his fellow-labourers. For example, he is bound up in the last sheaf, and, thus encased, is carried or carted about, beaten, drenched with water, thrown on a dunghill, etc. Or, if he is spared this horseplay, he is at least the subject of ridicule or is believed destined to suffer some misfortune in the course of the year. Hence the harvesters are naturally reluctant to give the last cut at reaping or the last stroke at threshing or to bind the last sheaf, and towards the close of the work this reluctance produces an emulation among the labourers, each striving to finish his task as fast as possible, in order that he may escape the invidious distinction of being last.1212 For example, in the neighbourhood of Danzig, when the winter corn is cut and mostly bound up in sheaves, the portion which still remains to be bound is divided amongst the women binders, each of whom [pg 368] receives a swath of equal length to bind. A crowd of reapers, children, and idlers gathers round to witness the contest, and at the word, “Seize the Old Man,” the women fall to work, all binding their allotted swaths as hard as they can. The spectators watch them narrowly, and the woman who cannot keep pace with the rest and consequently binds the last sheaf has to carry the Old Man (that is, the last sheaf made up in the form of a man) to the farmhouse and deliver it to the farmer with the words, “Here I bring you the Old Man.” At the supper which follows, the Old Man is placed at the table and receives an abundant portion of food which, as he cannot eat it, falls to the share of the woman who carried him. Afterwards the Old Man is placed in the yard and all the people dance round him. Or the woman who bound the last sheaf dances for a good while with the Old Man, while the rest form a ring round them; afterwards they all, one after the other, dance a single round with him. Further, the woman who bound the last sheaf goes herself by the name of the Old Man till the next harvest, and is often mocked with the cry, “Here comes the Old Man.”1213 At Aschbach, Bavaria, when the reaping is nearly finished, the reapers say, “Now we will drive out the Old Man.” Each of them sets himself to reap a patch of corn and reaps as fast as he can; he who cuts the last handful or the last stalk is greeted by the rest with an exulting cry, “You have the Old Man.” Sometimes a black mask is fastened on the reaper's face and he is dressed in woman's clothes; or if the reaper is a woman, she is dressed in man's clothes; a dance follows. At the supper the Old Man gets twice as large a portion of food as the others. At threshing, the proceedings are the same; [pg 369] the person who gives the last stroke is said to have the Old Man.1214
These examples illustrate the contests in reaping, threshing, and binding which take place amongst the harvesters, on account of their unwillingness to suffer the ridicule and personal inconvenience attaching to the individual who happens to finish his work last. It will be remembered that the person who is last at reaping, binding, or threshing, is regarded as the representative of the corn-spirit,1215 and this idea is more fully expressed by binding him or her in corn-stalks. The latter custom has been already illustrated, but a few more instances may be added. At Kloxin, near Stettin, the harvesters call out to the woman who binds the last sheaf, “You have the Old Man, and must keep him.” The Old Man is a great bundle of corn decked with flowers and ribbons, and fashioned into a rude semblance of the human form. It is fastened on a rake or strapped on a horse, and brought with music to the village. In delivering the Old Man to the farmer, the woman says—
“Here, dear Sir, is the Old Man.
He can stay no longer on the field,
He can hide himself no longer,
He must come into the village.
Ladies and gentlemen, pray be so kind
As to give the Old Man a present.”
Forty or fifty years ago the custom was to tie up the woman herself in pease-straw, and bring her with music to the farmhouse, where the harvesters danced with her till the pease-straw fell off.1216 In other villages round Stettin, when the last harvest-waggon is being loaded, there is a regular race amongst the women, [pg 370] each striving not to be last. For she who places the last sheaf on the waggon is called the Old Man, and is completely swathed in corn-stalks; she is also decked with flowers, and flowers and a helmet of straw are placed on her head. In solemn procession she carries the harvest-crown to the squire, over whose head she holds it while she utters a string of good wishes. At the dance which follows, the Old Man has the right to choose his (or rather her) partner; it is an honour to dance with him.1217 At Blankenfelde, in the district of Potsdam, the woman who binds the last sheaf at the rye-harvest is saluted with the cry, “You have the Old Man.” A woman is then tied up in the last sheaf in such a way that only her head is left free; her hair also is covered with a cap made of rye-stalks, adorned with ribbons and flowers. She is called the Harvest-man, and must keep dancing in front of the last harvest-waggon till it reaches the squire's house, where she receives a present, and is released from her envelope of corn.1218 At Gommern, near Magdeburg, the reaper who cuts the last ears of corn is often wrapt up in corn-stalks so completely that it is hard to see whether there is a man in the bundle or not. Thus wrapt up he is taken by another stalwart reaper on his back, and carried round the field amid the joyous cries of the harvesters.1219 At Neuhausen, near Merseburg, the person who binds the last sheaf is wrapt in ears of oats and saluted as the Oats-man, whereupon the others dance round him.1220 At Brie, Isle de France, the farmer himself is tied up in the first sheaf.1221 At the harvest-home at Udvarhely, Transylvania, a person is encased in [pg 371] corn-stalks, and wears on his head a crown made out of the last ears cut. On reaching the village he is soused with water over and over.1222 At Dingelstedt, in the district of Erfurt, about fifty years ago it was the custom to tie up a man in the last sheaf. He was called the Old Man, and was brought home on the last waggon, amid huzzas and music. On reaching the farmyard he was rolled round the barn and drenched with water.1223 At NÖrdlingen, Bavaria, the man who gives the last stroke at threshing is wrapt in straw and rolled on the threshing-floor.1224 In some parts of Oberpfalz, Bavaria, he is said to “get the Old Man,” is wrapt in straw, and carried to a neighbour who has not yet finished his threshing.1225 In ThÜringen a sausage is stuck in the last sheaf at threshing, and thrown, with the sheaf, on the threshing-floor. It is called the Barrenwurst or Banzenwurst, and is eaten by all the threshers. After they have eaten it a man is encased in pease-straw, and thus attired is led through the village.1226
“In all these cases the idea is that the spirit of the corn—the Old Man of vegetation—is driven out of the corn last cut or last threshed, and lives in the barn during the winter. At sowing-time he goes out again to the fields to resume his activity as animating force among the sprouting corn.”1227
Much the same ideas are attached to the last corn in India; for we are told that in the Central Provinces, “when the reaping is nearly done, about a bisvÁ, say a rood of land, of corn is left standing in the cultivator's [pg 372] last field, and the reapers rest a little. Then they rush at this bisvÁ, tear it up, and cast it into the air, shouting victory to OmkÁr MahÁrÁj or JhÁmÁjÍ, or RÁmjÍ DÁs, etc., according to their respective possessions. A sheaf is made up of this corn, tied to a bamboo, and stuck up in the last harvest cart, and carried home in triumph. It is fastened up in the threshing-floor to a tree, or to the cattle-shed, where its services are essential in averting the evil-eye.”1228
II. Passing to the second point of comparison between the Lityerses story and European harvest customs, we have now to see that in the latter the corn-spirit is often believed to be killed at reaping or threshing. In the Romsdal and other parts of Norway, when the haymaking is over, the people say that “the Old Hay-man has been killed.” In some parts of Bavaria the man who gives the last stroke at threshing is said to have killed the Corn-man, the Oats-man, or the Wheat-man, according to the crop.1229 In the Canton of Tillot, in Lothringen, at threshing the last corn the men keep time with their flails, calling out as they thresh, “We are killing the Old Woman! We are killing the Old Woman!” If there is an old woman in the house she is warned to save herself, or she will be struck dead.1230 In Lithuania, near Ragnit, the last handful of corn is left standing by itself, with the words, “The Old Woman (Boba) is sitting in there.” Then a young reaper whets his scythe, and, with a strong sweep, cuts down the handful. It is now said of him that “He has cut off the Boba's head;” and he receives a gratuity from the farmer and a jugful of [pg 373] water over his head from the farmer's wife.1231 According to another account, every Lithuanian reaper makes haste to finish his task; for the Old Rye-woman lives in the last stalks, and whoever cuts the last stalks kills the Old Rye-woman, and by killing her he brings trouble on himself.1232 In Wilkischken (district of Tilsit) the man who cuts the last corn goes by the name of “The killer of the Rye-woman.”1233 In Lithuania, again, the corn-spirit is believed to be killed at threshing as well as at reaping. When only a single pile of corn remains to be threshed, all the threshers suddenly step back a few paces, as if at the word of command. Then they fall to work plying their flails with the utmost rapidity and vehemence, till they come to the last bundle. Upon this they fling themselves with almost frantic fury, straining every nerve, and raining blows on it till the word “Halt!” rings out sharply from the leader. The man whose flail is the last to fall after the command to stop has been given is immediately surrounded by all the rest, crying out that “He has struck the Old Rye-woman dead.” He has to expiate the deed by treating them to brandy; and, like the man who cuts the last corn, he is known as “The killer of the Old Rye-woman.”1234 Sometimes in Lithuania the slain corn-spirit was represented by a puppet. Thus a female figure was made out of corn-stalks, dressed in clothes, and placed on the threshing-floor, under the heap of corn which was to be threshed last. Whoever thereafter gave the last stroke at threshing “struck the Old Woman dead.”1235 We have already had examples of burning the figure which represents the corn-spirit.1236 Sometimes, [pg 374] again, the corn-spirit is represented by a man, who lies down under the last corn; it is threshed upon his body, and the people say that “the Old Man is being beaten to death.”1237 We have already seen that sometimes the farmer's wife is thrust, together with the last sheaf, under the threshing-machine, as if to thresh her, and that afterwards a pretence is made of winnowing her.1238 At Volders, in the Tyrol, husks of corn are stuck behind the neck of the man who gives the last stroke at threshing, and he is throttled with a straw garland. If he is tall, it is believed that the corn will be tall next year. Then he is tied on a bundle and flung into the river.1239 In Carinthia, the thresher who gave the last stroke, and the person who untied the last sheaf on the threshing-floor, are bound hand and foot with straw bands, and crowns of straw are placed on their heads. Then they are tied, face to face, on a sledge, dragged through the village, and flung into a brook.1240 The custom of throwing the representative of the corn-spirit into a stream, like that of drenching him with water, is, as usual, a rain-charm.1241
III. Thus far the representatives of the corn-spirit have generally been the man or woman who cuts, binds, or threshes the last corn. We now come to the cases in which the corn-spirit is represented either by a stranger passing the harvest-field (as in the Lityerses tale), or by a visitor entering it for the first time. All over Germany it is customary for the reapers or threshers to lay hold of passing strangers and bind them with a rope made of corn-stalks, till [pg 375] they pay a forfeit; and when the farmer himself or one of his guests enters the field or the threshing-floor for the first time, he is treated in the same way. Sometimes the rope is only tied round his arm or his feet or his neck.1242 But sometimes he is regularly swathed in corn. Thus at SolÖr in Norway, whoever enters the field, be he the master or a stranger, is tied up in a sheaf and must pay a ransom. In the neighbourhood of Soest, when the farmer visits the flax-pullers for the first time, he is completely enveloped in flax. Passers-by are also surrounded by the women, tied up in flax, and compelled to stand brandy.1243 At NÖrdlingen strangers are caught with straw ropes and tied up in a sheaf till they pay a forfeit. At Brie, Isle de France, when any one who does not belong to the farm passes by the harvest-field, the reapers give chase. If they catch him, they bind him in a sheaf and bite him, one after the other, in the forehead, crying “You shall carry the key of the field.”1244 “To have the key” is an expression used by harvesters elsewhere in the sense of to cut or bind or thresh the last sheaf;1245 hence, it is equivalent to the phrases “You have the Old Man,” “You are the [pg 376] Old Man,” which are addressed to the cutter, binder, or thresher of the last sheaf. Therefore, when a stranger, as at Brie, is tied up in a sheaf and told that he will “carry the key of the field,” it is as much as to say that he is the Old Man, that is, an embodiment of the corn-spirit.
Thus, like Lityerses, modern reapers lay hold of a passing stranger and tie him up in a sheaf. It is not to be expected that they should complete the parallel by cutting off his head; but if they do not take such a strong step, their language and gestures are at least indicative of a desire to do so. For instance, in Mecklenburg on the first clay of reaping, if the master or mistress or a stranger enters the field, or merely passes by it, all the mowers face towards him and sharpen their scythes, clashing their whet-stones against them in unison, as if they were making ready to mow. Then the woman who leads the mowers steps up to him and ties a band round his left arm. He must ransom himself by payment of a forfeit.1246 Near Ratzeburg when the master or other person of mark enters the field or passes by it, all the harvesters stop work and march towards him in a body, the men with their scythes in front. On meeting him they form up in line, men and women. The men stick the poles of their scythes in the ground, as they do in whetting them; then they take off their caps and hang them on the scythes, while their leader stands forward and makes a speech. When he has done, they all whet their scythes in measured time very loudly, after which they put on their caps. Two of the women binders then come forward; one of them ties the master or stranger (as the case may be) with corn-ears [pg 377] or with a silken band; the other delivers a rhyming address. The following are specimens of the speeches made by the reaper on these occasions. In some parts of Pomerania every passer-by is stopped, his way being barred with a corn-rope. The reapers form a circle round him and sharpen their scythes, while their leader says—
“The men are ready,
The scythes are bent,
The corn is great and small,
The gentleman must be mowed.”
Then the process of whetting the scythes is repeated.1247 At Ramin, in the district of Stettin, the stranger, standing encircled by the reapers, is thus addressed—
“We'll stroke the gentleman
With our naked sword,
Wherewith we shear meadows and fields.
We shear princes and lords.
Labourers are often athirst;
If the gentleman will stand beer and brandy
The joke will soon be over.
But, if our prayer he does not like,
The sword has a right to strike.”1248 That in these customs the whetting of the scythes is really meant as a preliminary to mowing appears from the following variation of the preceding customs. In the district of LÜneburg when any one enters the harvest-field, he is asked whether he will engage a good fellow. If he says yes, the harvesters mow some swaths, yelling and screaming, and then ask him for drink-money.1249
On the threshing-floor strangers are also regarded as embodiments of the corn-spirit, and are treated [pg 378] accordingly. At Wiedingharde in Schleswig when a stranger comes to the threshing-floor he is asked “Shall I teach you the flail-dance?” If he says yes, they put the arms of the threshing-flail round his neck (as if he were a sheaf of corn), and press them together so tightly that he is nearly choked.1250 In some parishes of Wermland (Sweden) when a stranger enters the threshing-floor where the threshers are at work, they say that “they will teach him the threshing-song.” Then they put a flail round his neck and a straw rope about his body. Also, as we have seen, if a stranger woman enters the threshing-floor, the threshers put a flail round her body and a wreath of corn-stalks round her neck, and call out, “See the Corn-woman! See! that is how the Corn-maiden looks!”1251
In these customs, observed both on the harvest-field and on the threshing-floor, a passing stranger is regarded as a personification of the corn, in other words, as the corn-spirit; and a show is made of treating him like the corn by mowing, binding, and threshing him. If the reader still doubts whether European peasants can really regard a passing stranger in this light, the following custom should set their doubts at rest. During the madder-harvest in the Dutch province of Zealand a stranger passing by a field where the people are digging the madder-roots will sometimes call out to them Koortspillers (a term of reproach). Upon this, two of the fleetest runners [pg 379] make after him, and, if they catch him, they bring him back to the madder-field and bury him in the earth up to his middle at least, jeering at him the while; then they ease nature before his face.1252 This last act is to be explained as follows. The spirit of the corn and of other cultivated plants is sometimes conceived, not as immanent in the plant, but as its owner; hence the cutting of the corn at harvest, the digging of the roots, and the gathering of fruit from the fruit-trees are each and all of them acts of spoliation, which strip him of his property and reduce him to poverty. Hence he is often known as “the Poor Man” or “the Poor Woman.” Thus in the neighbourhood of Eisenach a small sheaf is sometimes left standing on the field for “the Poor Old Woman.”1253 At Marksuhl, near Eisenach, the puppet formed out of the last sheaf is itself called “the Poor Woman.” At [pg 380] Alt Lest in Silesia the man who binds the last sheaf is called the Beggar-man.1254 In a village near Roeskilde, in Zealand (Denmark), old-fashioned peasants sometimes make up the last sheaf into a rude puppet, which is called the Rye-beggar.1255 In Southern Schonen the sheaf which is bound last is called the Beggar; it is made bigger than the rest and is sometimes dressed in clothes. In the district of OlmÜtz the last sheaf is called the Beggar; it is given to an old woman, who must carry it home, limping on one foot.1256 Thus when the corn-spirit is conceived as a being who is robbed of his store and impoverished by the harvesters, it is natural that his representative—the passing stranger—should upbraid them; and it is equally natural that they should seek to disable him from pursuing them and recapturing the stolen property. Now, it is an old superstition that by easing nature on the spot where a robbery is committed, the robbers secure themselves, for a certain time, against interruption.1257 The fact, therefore, that the madder-diggers resort to this proceeding in presence of the stranger proves that they consider themselves robbers and him as the person robbed. Regarded as such, he must be the natural owner of the madder-roots; that is, their spirit or demon; and this conception is carried out by burying him, like the madder-roots, in the ground.1258 The Greeks, it may be observed, were quite familiar with the idea that a passing stranger may be a god. Homer says that the gods in the likeness of foreigners roam up and down cities.1259
[pg 381] Thus in these harvest-customs of modern Europe the person who cuts, binds, or threshes the last corn is treated as an embodiment of the corn-spirit by being wrapt up in sheaves, killed in mimicry by agricultural implements, and thrown into the water.1260 These coincidences with the Lityerses story seem to prove that the latter is a genuine description of an old Phrygian harvest-custom. But since in the modern parallels the killing of the personal representative of the corn-spirit is necessarily omitted or at most enacted only in mimicry, it is necessary to show that in rude society human beings have been commonly killed as an agricultural ceremony to promote the fertility of the fields. The following examples will make this plain.
The Indians of Guayaquil (Ecuador) used to sacrifice human blood and the hearts of men when they sowed their fields.1261 At a Mexican harvest-festival, when the first-fruits of the season were offered to the sun, a criminal was placed between two immense stones, balanced opposite each other, and was crushed by them as they fell together. His remains were buried, and a feast and dance followed. This sacrifice was known as “the meeting of the stones.”1262 Another series of human sacrifices offered in Mexico to make the maize thrive has been already referred to.1263 The Pawnees annually sacrificed a human victim in spring when they sowed their fields. The sacrifice was believed to have been enjoined on them by the Morning Star, or by a certain bird which the Morning [pg 382] Star had sent to them as its messenger. The bird was stuffed and preserved as a powerful “medicine.” They thought that an omission of this sacrifice would be followed by the total failure of the crops of maize, beans, and pumpkins. The victim was a captive of either sex. He was clad in the gayest and most costly attire, was fattened on the choicest food, and carefully kept in ignorance of his doom. When he was fat enough, they bound him to a cross in the presence of the multitude, danced a solemn dance, then cleft his head with a tomahawk and shot him with arrows. According to one trader, the squaws then cut pieces of flesh from the victim's body, with which they greased their hoes; but this was denied by another trader who had been present at the ceremony. Immediately after the sacrifice the people proceeded to plant their fields. A particular account has been preserved of the sacrifice of a Sioux girl by the Pawnees in April 1837 or 1838. The girl had been kept for six months and well treated. Two days before the sacrifice she was led from wigwam to wigwam, accompanied by the whole council of chiefs and warriors. At each lodge she received a small billet of wood and a little paint, which she handed to the warrior next to her. In this way she called at every wigwam, receiving at each the same present of wood and paint. On the 22d of April she was taken out to be sacrificed, attended by the warriors, each of whom carried two pieces of wood which he had received from her hands. She was burned for some time over a slow fire, and then shot to death with arrows. The chief sacrificer next tore out her heart and devoured it. While her flesh was still warm it was cut in small pieces from the bones, put in little baskets, and taken to a neighbouring cornfield. [pg 383] Here the head chief took a piece of the flesh from a basket and squeezed a drop of blood upon the newly-deposited grains of corn. His example was followed by the rest, till all the seed had been sprinkled with the blood; it was then covered up with earth.1264
A West African queen used to sacrifice a man and woman in the month of March. They were killed with spades and hoes, and their bodies buried in the middle of a field which had just been tilled.1265 At Lagos in Guinea it was the custom annually to impale a young girl alive soon after the spring equinox in order to secure good crops. Along with her were sacrificed sheep and goats, which, with yams, heads of maize, and plantains, were hung on stakes on each side of her. The victims were bred up for the purpose in the king's seraglio, and their minds had been so powerfully wrought upon by the fetish men that they went cheerfully to their fate.1266 A similar sacrifice is still annually offered at Benin, Guinea.1267 The Marimos, a Bechuana tribe, sacrifice a human being for the crops. The victim chosen is generally a short, stout man. He is seized by violence or intoxicated and taken to the fields, where he is killed amongst the wheat to serve as “seed” (so they phrase it). After his blood has coagulated in the sun it is burned along with the frontal bone, the flesh attached to it, and the brain; [pg 384] the ashes are then scattered over the ground to fertilise it. The rest of the body is eaten.1268
The Gonds of India, a Dravidian race, kidnapped Brahman boys, and kept them as victims to be sacrificed on various occasions. At sowing and reaping, after a triumphal procession, one of the lads was slain by being punctured with a poisoned arrow. His blood was then sprinkled over the ploughed field or the ripe crop, and his flesh was devoured.1269
But the best known case of human sacrifices, systematically offered to ensure good crops, is supplied by the Khonds or Kandhs, another Dravidian race in Bengal. Our knowledge of them is derived from the accounts written by British officers who, forty or fifty years ago, were engaged in putting them down.1270 The sacrifices were offered to the Earth Goddess, Tari Pennu or Bera Pennu, and were believed to ensure good crops and immunity from all disease and accidents. In particular, they were considered necessary in the cultivation of turmeric, the Khonds arguing that the turmeric could not have a deep red colour without the shedding of blood.1271 The victim or Meriah was acceptable to the goddess only if he had been purchased, or had been born a victim—that is, the son of a victim father—or had been devoted as a child by his father or guardian. Khonds in distress often sold their children for victims, “considering the beatification of their souls certain, and their death, for the benefit of mankind, the most honourable possible.” [pg 385] A man of the Panua tribe was once seen to load a Khond with curses, and finally to spit in his face, because the Khond had sold for a victim his own child, whom the Panua had wished to marry. A party of Khonds, who saw this, immediately pressed forward to comfort the seller of his child, saying, “Your child has died that all the world may live, and the Earth Goddess herself will wipe that spittle from your face.”1272 The victims were often kept for years before they were sacrificed. Being regarded as consecrated beings, they were treated with extreme affection, mingled with deference, and were welcomed wherever they went. A Meriah youth, on attaining maturity, was generally given a wife, who was herself usually a Meriah or victim; and with her he received a portion of land and farm-stock. Their offspring were also victims. Human sacrifices were offered to the Earth Goddess by tribes, branches of tribes, or villages, both at periodical festivals and on extraordinary occasions. The periodical sacrifices were generally so arranged by tribes and divisions of tribes that each head of a family was enabled, at least once a year, to procure a shred of flesh for his fields, generally about the time when his chief crop was laid down.1273
The mode of performing these tribal sacrifices was as follows. Ten or twelve days before the sacrifice, the victim was devoted by cutting off his hair, which, until then, was kept unshorn. Crowds of men and women assembled to witness the sacrifice; none might be excluded, since the sacrifice was declared to be “for all mankind.” It was preceded by several days of wild revelry and gross [pg 386] debauchery.1274 On the day before the sacrifice the victim, dressed in a new garment, was led forth from the village in solemn procession, with music and dancing, to the Meriah grove, which was a clump of high forest trees standing a little way from the village and untouched by the axe. In this grove the victim was tied to a post, which was sometimes placed between two plants of the sankissar shrub. He was then anointed with oil, ghee, and turmeric, and adorned with flowers; and “a species of reverence, which it is not easy to distinguish from adoration,” was paid to him throughout the day.1275 A great struggle now arose to obtain the smallest relic from his person; a particle of the turmeric paste with which he was smeared, or a drop of his spittle, was esteemed of sovereign virtue, especially by the women. The crowd danced round the post to music, and, addressing the earth, said, “O God, we offer this sacrifice to you; give us good crops, seasons, and health.”1276
On the last morning the orgies, which had been scarcely interrupted during the night, were resumed, and continued till noon, when they ceased, and the assembly proceeded to consummate the sacrifice. The victim was again anointed with oil, and each person touched the anointed part, and wiped the oil on his own head. In some places the victim was then taken in procession round the village, from door to door, where some plucked hair from his head, and others begged for a drop of his spittle, with which they anointed their heads.1277 As the victim might not be bound nor make any show of resistance, the [pg 387] bones of his arms and, if necessary, his legs were broken; but often this precaution was rendered unnecessary by stupefying him with opium.1278 The mode of putting him to death varied in different places. One of the commonest modes seems to have been strangulation, or squeezing to death. The branch of a green tree was cleft several feet down the middle; the victim's neck (in other places, his chest) was inserted in the cleft, which the priest, aided by his assistants, strove with all his force to close.1279 Then he wounded the victim slightly with his axe, whereupon the crowd rushed at the victim and cut the flesh from the bones, leaving the head and bowels untouched. Sometimes he was cut up alive.1280 In Chinna Kimedy he was dragged along the fields, surrounded by the crowd, who, avoiding his head and intestines, hacked the flesh from his body with their knives till he died.1281 Another very common mode of sacrifice in the same district was to fasten the victim to the proboscis of a wooden elephant, which revolved on a stout post, and, as it whirled round, the crowd cut the flesh from the victim while life remained. In some villages Major Campbell found as many as fourteen of these wooden elephants, which had been used at sacrifices.1282 In one district the victim was put to death slowly by fire. A low stage was formed, sloping on either side like a roof; upon it [pg 388] the victim was placed, his limbs wound round with cords to confine his struggles. Fires were then lighted and hot brands applied, to make him roll up and down the slopes of the stage as long as possible; for the more tears he shed the more abundant would be the supply of rain. Next day the body was cut to pieces.1283
The flesh cut from the victim was instantly taken home by the persons who had been deputed by each village to bring it. To secure its rapid arrival, it was sometimes forwarded by relays of men, and conveyed with postal fleetness fifty or sixty miles.1284 In each village all who stayed at home fasted rigidly until the flesh arrived. The bearer deposited it in the place of public assembly, where it was received by the priest and the heads of families. The priest divided it into two portions, one of which he offered to the Earth Goddess by burying it in a hole in the ground with his back turned, and without looking. Then each man added a little earth to bury it, and the priest poured water on the spot from a hill gourd. The other portion of flesh he divided into as many shares as there were heads of houses present. Each head of a house rolled his shred of flesh in leaves, and buried it in his favourite field, placing it in the earth behind his back without looking.1285 In some places each man carried his portion of flesh to the stream which watered his fields, and there hung it on a pole.1286 For three days thereafter no house was swept; and, in one district, strict silence was observed, no fire might be given out, no wood cut, and no strangers received. [pg 389] The remains of the human victim (namely, the head, bowels, and bones) were watched by strong parties the night after the sacrifice; and next morning they were burned, along with a whole sheep, on a funeral pile. The ashes were scattered over the fields, laid as paste over the houses and granaries, or mixed with the new corn to preserve it from insects.1287 Sometimes, however, the head and bones were buried, not burnt.1288 After the suppression of the human sacrifices, inferior victims were substituted in some places; for instance, in the capital of Chinna Kimedy a goat took the place of a human victim.1289
In these Khond sacrifices the Meriahs are represented by our authorities as victims offered to propitiate the Earth Goddess. But from the treatment of the victims both before and after death it appears that the custom cannot be explained as merely a propitiatory sacrifice. A part of the flesh certainly was offered to the Earth Goddess, but the rest of the flesh was buried by each householder in his fields, and the ashes of the other parts of the body were scattered over the fields, laid as paste on the granaries, or mixed with the new corn. These latter customs imply that to the body of the Meriah there was ascribed a direct or intrinsic power of making the crops to grow, quite independent of the indirect efficacy which it might have as an offering to secure the good-will of the deity. In other words, the flesh and ashes of the victim were believed to be endowed with a magical or physical power of fertilising the land. The same intrinsic power was ascribed to the blood and tears of the Meriah, his blood causing the redness of the turmeric and his tears [pg 390] producing rain; for it can hardly be doubted that, originally at least, the tears were supposed to produce rain, not merely to prognosticate it. Similarly the custom of pouring water on the buried flesh of the Meriah was no doubt a rain-charm. Again, intrinsic supernatural power as an attribute of the Meriah appears in the sovereign virtue believed to reside in anything that came from his person, as his hair or spittle. The ascription of such power to the Meriah indicates that he was much more than a mere man sacrificed to propitiate a deity. Once more, the extreme reverence paid him points to the same conclusion. Major Campbell speaks of the Meriah as “being regarded as something more than mortal,”1290 and Major Macpherson says, “A species of reverence, which it is not easy to distinguish from adoration, is paid to him.”1291 In short, the Meriah appears to have been regarded as divine. As such, he may originally have represented the Earth deity or perhaps a deity of vegetation; though in later times he came to be regarded rather as a victim offered to a deity than as himself an incarnate deity. This later view of the Meriah as a victim rather than a god may perhaps have received undue emphasis from the European writers who have described the Khond religion. Habituated to the later idea of sacrifice as an offering made to a god for the purpose of conciliating his favour, European observers are apt to interpret all religious slaughter in this sense, and to suppose that wherever such slaughter takes place, there must necessarily be a deity to whom the slaughter is believed by the slayers to be acceptable. Thus their preconceived ideas unconsciously colour and warp their descriptions of savage rites.
[pg 391] The same custom of killing the representative of a god, of which strong traces appear in the Khond sacrifices, may perhaps be detected in some of the other human sacrifices described above. Thus the ashes of the slaughtered Marimo were scattered over the fields; the blood of the Brahman lad was put on the crop and field; and the blood of the Sioux girl was allowed to trickle on the seed.1292 Again, the identification of the victim with the corn, in other words, the view that he is an embodiment or spirit of the corn, is brought out in the pains which seem to be taken to secure a physical correspondence between him and the natural object which he embodies or represents. Thus the Mexicans killed young victims for the young corn and old ones for the ripe corn; the Marimos sacrifice, as “seed,” a short, fat man, the shortness of his stature corresponding to that of the young corn, his fatness to the condition which it is desired that the crops may attain; and the Pawnees fattened their victims probably with the same view. Again, the identification of the victim with the corn comes out in the African custom of killing him with spades and hoes, and the Mexican custom of grinding him, like corn, between two stones.
One more point in these savage customs deserves to be noted. The Pawnee chief devoured the heart of the Sioux girl, and the Marimos and Gonds ate the victim's flesh. If, as we suppose, the victim was regarded as divine, it follows that in eating his flesh his worshippers were partaking of the body of their god. To this point we shall return later on.
The savage rites just described offer analogies to the harvest customs of Europe. Thus the fertilising [pg 392] virtue ascribed to the corn-spirit is shown equally in the savage custom of mixing the victim's blood or ashes with the seed-corn and the European custom of mixing the grain from the last sheaf with the young corn in spring.1293 Again, the identification of the person with the corn appears alike in the savage custom of adapting the age and stature of the victim to the age and stature (actual or expected) of the crop; in the Scotch and Styrian rules that when the corn-spirit is conceived as the Maiden the last corn shall be cut by a young maiden, but when it is conceived as the Corn-mother it shall be cut by an old woman;1294 in the Lothringian warning given to old women to save themselves when the Old Woman is being killed, that is, when the last corn is being threshed;1295 and in the Tyrolese expectation that if the man who gives the last stroke at threshing is tall, the next year's corn will be tall also.1296 Further, the same identification is implied in the savage custom of killing the representative of the corn-spirit with hoes or spades or by grinding him between stones, and in the European custom of pretending to kill him with the scythe or the flail. Once more the Khond custom of pouring water on the buried flesh of the victim is parallel to the European customs of pouring water on the personal representative of the corn-spirit or plunging him into a stream.1297 Both the Khond and the European customs are rain-charms.
To return now to the Lityerses story. It has been shown that in rude society human beings have been commonly killed to promote the growth of the crops. There is therefore no improbability in the supposition that they may once have been killed for a like purpose [pg 393] in Phrygia and Europe; and when Phrygian legend and European folk-custom, closely agreeing with each other, point to the conclusion that men were so slain, we are bound, provisionally at least, to accept the conclusion. Further, both the Lityerses story and European harvest customs agree in indicating that the person slain was slain as a representative of the corn-spirit, and this indication is in harmony with the view which savages appear to take of the victim slain to make the crops flourish. On the whole, then, we may fairly suppose that both in Phrygia and in Europe the representative of the corn-spirit was annually killed upon the harvest-field. Grounds have been already shown for believing that similarly in Europe the representative of the tree-spirit was annually slain. The proofs of these two remarkable and closely analogous customs are entirely independent of each other. Their coincidence seems to furnish fresh presumption in favour of both.
To the question, how was the representative of the corn-spirit chosen? one answer has been already given. Both the Lityerses story and European folk-custom show that passing strangers were regarded as manifestations of the corn-spirit escaping from the cut or threshed corn, and as such were seized and slain. But this is not the only answer which the evidence suggests. According to one version of the Phrygian legend the victims of Lityerses were not passing strangers but persons whom he had vanquished in a reaping contest; and though it is not said that he killed, but only that he thrashed them, we can hardly avoid supposing that in one version of the story the vanquished reapers, like the strangers in the other version, were said to have been wrapt up by Lityerses in corn-sheaves and so beheaded. The [pg 394] supposition is countenanced by European harvest-customs. We have seen that in Europe there is sometimes a contest amongst the reapers to avoid being last, and that the person who is vanquished in this competition, that is, who cuts the last corn, is often roughly handled. It is true we have not found that a pretence is made of killing him; but on the other hand we have found that a pretence is made of killing the man who gives the last stroke at threshing, that is, who is vanquished in the threshing contest.1298 Now, since it is in the character of representative of the corn-spirit that the thresher of the last corn is slain in mimicry, and since the same representative character attaches (as we have seen) to the cutter and binder as well as to the thresher of the last corn, and since the same repugnance is evinced by harvesters to be last in any one of these labours, we may conjecture that a pretence has been commonly made of killing the reaper and binder as well as the thresher of the last corn, and that in ancient times this killing was actually carried out. This conjecture is corroborated by the common superstition that whoever cuts the last corn must die soon.1299 Sometimes it is thought that the person who binds the last sheaf on the field will die in the course of next year.1300 The reason for fixing on the reaper, binder, or thresher of the last corn as the representative of the corn-spirit may be this. The corn-spirit is supposed to lurk as long as he can in the corn, retreating before the reapers, the binders, and the threshers at their work. But when he is forcibly expelled from his ultimate refuge in the last corn cut or the last sheaf bound or the last grain threshed, he necessarily assumes some other form than [pg 395] that of the corn-stalks which had hitherto been his garments or body. And what form can the expelled corn-spirit assume more naturally than that of the person who stands nearest to the corn from which he (the corn-spirit) has just been expelled? But the person in question is necessarily the reaper, binder, or thresher of the last corn. He or she, therefore, is seized and treated as the corn-spirit himself.
Thus the person who was killed on the harvest-field as the representative of the corn-spirit may have been either a passing stranger or the harvester who was last at reaping, binding, or threshing. But there is a third possibility, to which ancient legend and modern folk-custom alike point. Lityerses not only put strangers to death; he was himself slain, and probably in the same way as he had slain others, namely, by being wrapt in a corn-sheaf, beheaded, and cast into the river; and it is implied that this happened to Lityerses on his own land. Similarly in modern harvest-customs the pretence of killing appears to be carried out quite as often on the person of the master (farmer or squire) as on that of strangers.1301 Now when we remember that Lityerses was said to have been the son of the King of Phrygia, and combine with this the tradition that he was put to death, apparently as a representative of the corn-spirit, we are led to conjecture that we have here another trace of the custom of annually slaying one of those divine or priestly kings who are known to have held ghostly sway in many parts of Western Asia and particularly in Phrygia. The custom appears, as we have seen,1302 to have been so far modified in places that the king's son was slain in the king's stead. Of the custom thus [pg 396] modified the story of Lityerses would therefore be a reminiscence.
