The seventeenth century ended with legislation of a different tenor. “An act declareing the dutie of Tanners, Curriers and Shoemakers,” passed in 1691, regulated working procedures and set quality standards to an extent remarkable even at a time when detailed governmental regulation of economic activity was normal.

Tanners, this law decreed, were not to leave hides too long in the lime-pits, nor put them into the tan-vats until they had been thoroughly cleansed of lime; curriers were not to work “any hyde or skin not being thoroughly dry,” and were not to skimp on the amount or quality or freshness of the grease they used in currying; cordwainers or shoemakers were to use only leather that was “well and truly tann’d and curryed,” and were to make their boots, shoes, and slippers “well and substantially sewed with good thread well twisted and made, and sufficiently waxed with wax well rosined, and the stitches hard drawn with handleathers.”

The law further required each county to appoint searchers to examine all hides, skins, leather, and leather goods produced in that county. They were to stamp their seal of approval only on items that met quality standards in the “true intent and meaning of this act,” and to confiscate all wares that were “insufficiently tann’d, curryed, or wrought.”

Perhaps even more interesting than these regulations are the reasons given for enacting them: “Forasmuch as divers and sundry deceits and abuses have been hitherto committed, and daily are committed and practiced by the Tanners, curriers, and workers of leather in ... Virginia, to the great injury and damage of the inhabitants ...; And forasmuch as no leather can be so well tann’d but it may be marred and spoyled in the currying ...; and forasmuch as leather well tann’d and curryed may by the negligence, deceit or evill workmanship of the cordwainer or shoemaker be used deceitfully to the hurt of the occupier or wearer thereof.”