3. HOW TO TREAT THE WOOD LOT.

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In the northeastern States it is the custom to have connected with the farm apiece of virgin woodland, commonly called the wood lot. Its object primarily is to supply the farmer with the firewood, fence material, and such dimension timbers as he may need from time to time for repairs on buildings, wagons, etc.

As a rule, the wood lot occupies, as it ought to, the poorer part of the farm, the rocky or stony, the dry or the wet portions, which are not well fitted for agricultural crops. As a rule, it is treated as it ought not to be, if the intention is to have it serve its purpose continuously; it is cut and culled without regard to its reproduction.

As far as firewood supplies go, the careful farmer will first use the dead and dying trees, broken limbs, and leavings, which is quite proper. The careless man avoids the extra labor which such material requires, and takes whatever splits best, no matter whether the material could be used for better purposes or not.

When it comes to the cutting of other material, fence rails, posts, or dimension timber, the general rule is to go into the lot and select the best trees of the best kind for the purpose. This looks at first sight like the natural, most practical way of doing. It is the method which the lumberman pursues when he "culls" the forest, and is, from his point of view perhaps, justifiable, for he only desires to secure at once what is most profitable in the forest. But for the farmer, who proposes to use his wood lot continuously for supplies of this kind, it is a method detrimental to his object, and in time it leaves him with a lot of poor, useless timber which encumbers the ground and prevents the growth of a better crop.

Our woods are mostly composed of many species of trees; they are mixed woods. Some of the species are valuable for some special purposes, others are applicable to a variety of purposes, and again others furnish but poor material for anything but firewood, and even for that use they may not be of the best.

Among the most valuable in the northeastern woods we should mention the white pine—king of all—the white ash, white and chestnut oak, hickories, tulip tree, black walnut, and black cherry, the last three being now nearly exhausted; next, spruce and hemlock, red pine, sugar maple, chestnut, various oaks of the black or red oak tribe, several species of ash and birch, black locust; lastly, elms and soft maples, basswood, poplars, and sycamore.

Now, by the common practice of culling the best it is evident that gradually all the best trees of the best kinds are taken out, leaving only inferior trees or inferior kinds—the weeds among trees, if one may call them such—and thus the wood lot becomes well-nigh useless.

It does not supply that for which it was intended; the soil, which was of little use for anything but a timber crop before, is still further deteriorated under this treatment, and being compacted by the constant running of cattle, the starting of a crop of seedlings is made nearly impossible. It would not pay to turn it into tillage ground or pasture; the farm has by so much lost in value. In other words, instead of using the interest on his capital, interest and capital have been used up together; the goose that laid the golden egg has been killed.

This is not necessary if only a little system is brought into the management of the wood lot and the smallest care is taken to avoid deterioration and secure reproduction.

IMPROVEMENT CUTTINGS.

The first care should be to improve the crop in its composition. Instead of culling it of its best material, it should be culled of its weeds, the poor kinds, which we do not care to reproduce, and which, like all other weeds, propagate themselves only too readily. This weeding must not, however, be done all sit once, as it could be in a field crop, for in a full-grown piece of woodland each tree has a value, even the weed trees, as soil cover.

The great secret of success in all crop production lies in the regulating of water supplies; the manuring in part and the cultivating entirely, as well as drainage and irrigation, are means to this end. In forestry these means are usually not practicable, and hence other means are resorted to. The principal of these is to keep the soil as much as possible under cover, either by the shade which the foliage of the tall trees furnishes, or by that from the underbrush, or by the litter which accumulates and in decaying forms a humus cover, a most excellent mulch.

A combination of these three conditions, viz, a dense crown cover, woody underbrush where the crown cover is interrupted, and a heavy layer of well-decomposed humus, gives the best result. Under such conditions, first of all, the rain, being intercepted by the foliage and litter, reaches the ground only gradually, and therefore does not compact the soil as it does in the open field, but leaves it granular and open, so that the water can readily penetrate and move in the soil. Secondly, the surface evaporation is considerably reduced by the shade and lack of air circulation in the dense woods, be that more moisture remains for the use of the trees. When the shade of the crowns overhead (the so-called "crown cover," or "canopy,") is perfect, but little undergrowth will be seen; but where the crown cover is interrupted or imperfect, an undergrowth will appear. If this is composed of young trees, or even shrubs, it is an advantage, but if of weeds, and especially grass, it is a misfortune, because these transpire a great deal more water than the woody plants and allow the soil to deteriorate in structure and therefore in water capacity.

Some weeds and grasses, to be sure, are capable of existing where but little light reaches the soil. When they appear it is a sign to the forester that he must be careful not to thin out the crown cover any more. When the more light-needing weeds and grasses appear it is a sign that too much light reaches the ground, and that the soil is already deteriorated. If this state continues, the heavy drain which the transpiration of these weeds makes upon the soil moisture, without any appreciable conservative action by their shade, will injure the soil still further.

The overhead shade or crown cover may be imperfect because there are not enough trees on the ground to close up the interspaces with their crowns, or else because the kinds of trees which make up the forest do not yield much shade; thus it can easily be observed that a beech, a sugar maple, a hemlock, is so densely foliaged that but little light reaches the soil through its crown canopy, while an ash, an oak, a larch, when full grown, in the forest, allows a good deal of light to penetrate.

Hence, in our weeding process for the improvement of the wood crop, we must be careful not to interrupt the crown cover too much, and thereby deteriorate the soil conditions. And for the same reason, in the selection of the kinds that are to be left or to be taken out, we shall not only consider their use value but also their shading value, trying to bring about such a mixture of shady and less shady kinds as will insure a continuously satisfactory crown cover, the shade-enduring kinds to occupy the lower stratum in the crown canopy, and to be more numerous than the light-needing.

The forester, therefore, watches first the conditions of his soil cover, and his next care is for the condition of the overhead shade, the "crown cover;" for a change in the condition of the latter brings change into his soil conditions, and, inversely, from the changes in the plant cover of the soil he judges whether he may or may not change the light conditions. The changes of the soil cover teach him more often when "to let alone" than when to go on with his operations of thinning out; that is to say, he can rarely stop short of that condition which is most favorable. Hence the improvement cuttings must be made with caution and only very gradually, so that no deterioration of the soil conditions be invited. We have repeated this injunction again and again, because all success in the management of future wood crops depends upon the care bestowed upon the maintenance of favorable soil conditions.

As the object of this weeding is not only to remove the undesirable kinds from the present crop, but to prevent as much as possible their reappearance in subsequent crops, it maybe advisable to cut such kinds as sprout readily from the stump in summer time—June or July—when the stumps are, likely to die without sprouting.

It may take several years' cutting to bring the composition of the main crop into such a condition as to satisfy us.

METHODS OF REPRODUCING THE WOOD CROP.

Then comes the period of utilizing the main crop. As we propose to keep the wood lot as such, and desire to reproduce a satisfactory wood crop in place of the old one, this latter must be cut always with a view to that reproduction. There are various methods pursued for this purpose in large forestry operations which are not practicable on small areas, especially when these are expected to yield only small amounts of timber, and these little by little as required. It is possible, to be sure, to cut the entire crop and replant a new one, or else to use the ax skillfully and bring about a natural reproduction in a few years; but we want in the present case to lengthen out the period during which the old crop is cut, and hence must resort to other methods. There are three methods practicable.

We may clear narrow strips or bands entirely, expecting the neighboring growth to furnish the seed for covering the strip with a new crop—"the strip method;" or we can take out single trees here and there, relying again on an after growth from seed shed by the surrounding trees—the "selection method;" or, finally, instead of single trees, we may cut entire groups of trees hero and there in the same manner, the gaps to be filled, as in the other cases, with a young crop from the seed of the surrounding trees, and this we may call the "group method."

In the strip method, in order to secure sufficient seeding of the cleared strip, the latter must not be so broad that the seed from the neighboring growth can not be carried over it by the wind. In order to get the best results from the carrying power of the wind (as well as to avoid windfalls when the old growth is suddenly opened on the windward side) the strips should be located on the side opposite the prevailing winds. Oaks, beech, hickory, and nut trees in general with heavy seeds will not seed over any considerable breadth of strip, while with maple and ash the breadth may be made twice as great as the height of the timber, and the mother trees with lighter seeds, like spruce and pine, or birch and elm, maybe able to cover strips of a breadth of 3 or 4 and even 8 times their height. But such broad strips are hazardous, since with insufficient seed fall, or fail years in the seed, the strip may remain exposed to sun and wind for several years without a good cover and deteriorate. It is safer, therefore, to make the strips no broader than just the height of the neighboring timber, in which case not only has the seed better chance of covering the ground, but the soil and seedlings have more protection from the mother crop. In hilly country the strips must not be made in the direction of the slope, for the water would wash out soil and seed.

Every year, then, or from time to time, a new strip is to be cleared and "regenerated." But if the first strip failed to cover itself satisfactorily, the operation is stopped, for it would be unwise to remove the seed trees further by an additional clearing. Accordingly, this method should be used only where the kinds composing the mother crop are frequent and abundant seeders and give assurance of reseeding the strips quickly and successfully.

The other two methods have greater chances of success in that they preserve the soil conditions more surely, and there is more assurance of seeding from the neighboring trees on all sides.

The selection method, by which single trees are taken out all over the forest, is the same as has been practiced by the farmer and lumberman hitherto, only they have forgotten to look after the young crop. Millions of seed may fall to the ground and germinate, but perish from the excessive shade of the mother trees. If we wish to be successful in establishing a new crop, it will be necessary to be ready with the ax all the time and give light as needed by the young crop. The openings made by taking out single trees are so small that there is great danger of the young crop being lost, or at least impeded in its development, because it is impracticable to come in time to its relief with the ax.

The best method, therefore, in all respects, is the "group method" which not only secures continuous soil cover, chances for full seeding, and more satisfactory light conditions, but requires loss careful attention, or at least permits more freedom of movement and adaptation to local conditions (fig. 13).

It is especially adapted to mixed woods, as it permits securing for each species the most desirable light conditions by making the openings larger or smaller, according as the species we wish to favor in a particular group demand more or less shade. Further, when different species are ripe for regeneration at different times, this plan makes it possible to take them in hand as needed. Again, we can begin with one group or we can take in hand several groups simultaneously, as may be desirable and practicable.

We start our groups of new crop either where a young growth is already on the ground, enlarging around it, or where old timber has reached its highest usefulness and should be cut in order that we may not lose the larger growth which young trees would make; or else we choose a place which is but poorly stocked, where, if it is not regenerated, the soil is likely to deteriorate further. The choice is affected further by the consideration that dry situations should be taken in hand earlier than those in which the soil and site are more favorable, and that some species reach maturity and highest use value earlier than others and should therefore be reproduced earlier. In short, we begin the regeneration when and where the necessity for it exists, or where the young crop has the best chance to start most satisfactorily with the least artificial aid. Of course, advantage should betaken of the occurrence of seed years, which come at different intervals with different species.

If we begin with a group of young growth already on the ground, our plan is to remove gradually the old trees standing over them when no longer required for shade, and then to cut away the adjoining old growth and enlarge the opening in successive narrow bands around the young growth. When the first band has seeded itself satisfactorily, and the young growth has come to require more light (which may take several years), we remove another band around it, and thus the regeneration progresses. Where no young growth already exists, of course the first opening is made to afford a start, and afterwards the enlargement follows as occasion requires.

SIZE OF OPENINGS.

The size of the openings and the rapidity with which they should be enlarged vary, of course, with local conditions and the species which is to 'be favored, the light-needing species requiring larger openings and quicker light additions than the shade-enduring. It is difficult to give any rules, since the modifications due to local conditions are so manifold, requiring observation and judgment. Caution in not opening too much at a time and too quickly may avoid failure in securing good stands.

In general, the first openings may contain from one-fourth to one-half an acre or more, and the gradual enlarging may progress by clearing bands of a breadth not to exceed the height of the surrounding timber.

The time of the year when the cutting is to be done is naturally in winter, when the farmer has the most leisure, and when the wood seasons best after felling and is also most readily moved. Since it is expected that the seed fallen in the autumn will sprout in the spring, all wood should, of course, be removed from the seed ground.

The first opening, as well as the enlargement of the groups, should not be made at once, but by gradual thinning out, if the soil is not in good condition to receive and germinate the seed and it is impracticable to put it in such condition by artificial means—hoeing or plowing.

It is, of course, quite practicable—nay, sometimes very desirable—to prepare the soil for the reception and germination of the seed. Where undesirable undergrowth has started, it should be cut out, and where the soil is deteriorated with weed growth or compacted by the tramping of cattle, it should be hoed or otherwise scarified, so that the seed may find favorable conditions. To let pigs do the plowing and the covering of acorns is not an uncommon practice abroad.

It is also quite proper, if the reproduction from the seed of the surrounding mother trees does not progress satisfactorily, to assist, when an opportunity is afforded, by planting such desirable species as were or were not in the composition of the original crop.

It may require ten, twenty, or forty years or more to secure the reproduction of a wood lot in this way. A new growth, denser and better than the old, with timber of varying age, will be the result. The progress of the regeneration in groups is shown on the accompanying plan, the different shadings showing the successive additions of young crop, the darkest denoting the oldest parts, first regenerated. If we should make a section through any one of the groups, this, ideally represented, would be like figure 14, the old growth on the outside, the youngest new crop adjoining it, and tiers of older growths of varying height toward the center of the group.

WIND MANTLE.

On the plan there will be noted a strip specially shaded, surrounding the entire plat (fig. 13, a), representing a strip of timber which should surround the farmer's wood lot, and which he should keep as dense as possible, especially favoring undergrowth. This part, if practicable, should be kept reproduced as coppice or by the method of selection, i. e., by taking out trees hero and there. When gaps are made, they should be filled, if possible, by introducing shade-enduring kinds, which, like the spruces and firs and beech, retain their branches down to the foot for a long time. This mantle is intended to protect the interior against the drying influence of winds, which are bound to enter the small wood lot and deteriorate the soil. The smaller the lot, the more necessary and desirable it is to maintain such a protective cover or wind-break.

Fig. 14.—Appearance of regeneration by group method.

COPPICE.

Besides reproducing a wood crop from the seed of mother trees or by planting, there is another reproduction possible by sprouts from the stump. This, to be sure, can be done only with broad-leaved species, since conifers, with but few exceptions, do not sprout from the stump. When a wood lot is cut over and over again, the reproduction taking place by such sprouts we call coppice.

Most wooded areas in the Eastern States have been so cut that reproduction from seed could not take place, and hence we have large areas of coppice, with very few seedling trees interspersed. As we have seen in the chapter on "How trees grow," the sprouts do not develop into as good trees as the seedlings. They grow faster, to be sure, in the beginning, but do not grow as tall and are apt to be shorter lived.

For the production of firewood, fence, and post material, coppice management may suffice, but not for dimension timber. And even to keep the coppice in good reproductive condition, care should be taken to secure a certain proportion of seedling trees, since the old stumps, after repeated cutting, tail to sprout and die out.

Soil and climate influence the success of the coppice; shallow soils produce weaker but more numerous sprouts and are more readily deteriorated by the repeated laying bare of the soil; a mild climate is most favorable to a continuance of the reproductive power of the stump.

Some species sprout more readily than others; hence the composition of the crop will change, unless attention is paid to it. In the coppice, as in any other management of a natural wood crop, a desirable composition must first be secured, which is done by timely improvement cuttings, as described in a previous section.

The best trees for coppice in the northeastern States are the chestnut, various oaks, hickory, ash, elm, maples, basswood, and black locust, which are all good sprouters.

When cutting is done for reproduction, the time and manner are the main care. The best results are probably obtained, both financially and with regard to satisfactory reproduction, when the coppice is cut between the twentieth and thirtieth years. All cutting must be done in early spring or in winter, avoiding, however, days of severe frost, which is apt to sever the bark from the trunk and to kill the cambium. Cutting in summer kills the stump, as a rule. The cut should be made slanting downward, and as smooth as possible, to prevent collection of moisture on the stump and the resulting decay, and as close as possible to the ground, where the stump is less exposed to injuries, and the new sprouts, starting close to the ground, may strike independent roots.

Fail places or gaps should be filled by planting. This can be readily done by bending to the ground some of the neighboring sprouts, when 2 to 3 years old, notching, fastening them down with a wooden hook or a stone, and covering them with soil a short distance (4 to 6 inches) from the end. The sprout will then strike root, and after a year or so may be severed from the mother stock by a sharp cut (fig. 15).

For the recuperation of the crop, it is desirable to maintain a supply of seedling trees, which may be secured either by the natural seeding of a few mother trees of the old crop which are left, or by planting. This kind of management, coppice with seedling or standard trees intermixed, if the latter are left regularly and well distributed over the wood lot, leads to a management called "standard coppice." In this it is attempted to avoid the drawbacks of the coppice, viz, failure to produce dimension material and running out of the stocks. The former object is, however, only partially accomplished, as the trees grown without sufficient side shading are apt to produce branchy boles and hence knotty timber, besides injuring the coppice by their shade.

PLAN OF MANAGEMENT.

In order to harmonize the requirements of the wood lot from a sylvicultural point of view, and the needs of the farmer for wood supplies, the cutting must follow some systematic plan.

The improvement cuttings need not, in point of time, have been made all over the lot before beginning the cuttings for regeneration, provided they have been made in those parts which are to be regenerated. Both the cuttings may go on simultaneously, and this enables the farmer to gauge the amount of cutting to his consumption. According to the amount of wood needed, one or more groups may be started at the same time. It is, however, desirable, for the sake of renewing the crop systematically, to arrange the groups in a regular order over the lot.

Fig. 15.—Method of layering to produce new stocks in coppice wood.

                                                                                                                                                                                                                                                                                                           

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