The area of all the land in England is, in round numbers, 32 ½ millions of acres, of which 24 ½ millions are under cultivation; 10 ¾ million acres being arable, and the greater part of the rest being devoted to permanent grass. For some years past the area of cultivation in the British Islands has been gradually growing less; and in 1908 the decrease in England alone was more than 25,000 acres, chiefly in the amount of land given up to barley and oats, but extending to almost all crops except wheat, potatoes, and lucerne, which showed a slight advance. The cultivation of fruit, especially of small fruit, continues to increase, but the total space devoted to it is not quite 300,000 acres.

With regard to live stock, the Government returns show that the total number of horses in England (about a million) was 10,000 less in 1908 than in 1907; but that the number of cattle (about five millions), of sheep (about sixteen millions), and of pigs (about two and a half millions) had increased, especially in the case of sheep and pigs.

Old Ford Farm, Bideford

Devonshire is eminently an agricultural county, having few industrial or manufacturing centres, and still fewer mining interests, although in the past it has been famous for weaving, and for tin and copper mining. There is in the county a great variety of soil, from almost barren sand to the rich alluvial earth of the many river valleys, such as the vales of Honiton and Exeter, for example, and that not very clearly defined tract of country called the South Hams, lying south of Dartmoor, including the district between the Tamar and the Teign, and containing some of the most fertile land in England. The climate, as has been shown, is mild and equable, but the rainfall is heavy; and the farms of Devonshire, like those in the adjacent counties, are mainly devoted to pasturage, although fruit-growing is an important industry. Red Devon cattle are well known and highly valued; and the sturdy little ponies of Exmoor and Dartmoor have been famous since Saxon times.

Exmoor Ponies

According to the latest returns of the Ordnance Survey, Devonshire contains, exclusive of water, more than a million and a half (1,667,154) acres, of which nearly a million and a quarter (1,211,648) are under cultivation, including rather more than 500,000 acres of arable land, and nearly 700,000 acres of permanent grass. The latter, which as will be seen is more than half the cultivated area, is more than twice that in Dorset or Cornwall, rather more than that in Somerset, and is only exceeded in the much larger county of Yorkshire. It may be added that the arable land was 11,000 acres less and the permanent grass 11,000 acres more in 1908 than in 1907.

Red Devon Cow

Corn crops—which in the returns are made to include not only wheat, barley, oats, and rye, but peas and beans—occupy altogether about 200,000 acres, or one-sixth of the cultivated area. In this respect Devonshire surpasses the three adjoining counties, and is excelled by only six English shires; Essex and Lincoln, where corn crops occupy one-third of the area, Norfolk, where they are two-fifths, Cambridge and Suffolk, where they take up nearly one-half, and Yorkshire, where more than half the cultivated area is thus occupied. With regard to wheat alone, the average yield per acre in Devonshire, for the last ten years, is only 26 ¼ bushels, which is lower than that of any other county in England except Monmouth.