“Graceful seagulls, plumed in snowy white, Follow’d the creaming furrow of the prow, With easy pinion, pleasurably slow; Then on the waters floated like a fleet Of tiny vessels, argosies complete, Such as brave Gulliver, deep wading, drew Victorious from the forts of Blefuscu.” Of all the methods of obtaining food to which birds resort, none makes greater demands on their physical powers than that which we human beings term scavenging—the seeking-out and devouring of the multifarious edible objects left, unclaimed by the owners, on the face of the land or the sea. No bird can eke out an existence by scavenging unless it be endowed with wonderful power of flight, the keenest eyesight, and limitless energy, to say nothing of the ability and the will to fight when necessity arises. Thus it happens that it is to the despised scavengers that we must direct our eyes if we would behold the perfection of flight. The vultures, the kites, and the gulls are verily the monarchs of the atmosphere. Bird scavengers are of two kinds—specialists and general practitioners. The former confine themselves The kites and gulls are the chieftains of the clan of general scavengers. The sway of the former extends over the land: the latter have dominion over the seas. Kites cannot swim; their operations are in consequence necessarily confined to the land, and to water in the neighbourhood of terra firma. Sea-gulls, on the other hand, are as buoyant as corks, and have webbed feet; they are, further, no mean swimmers, and are eminently adapted to a seafaring life. They are birds of powerful flight, and almost as much at home on land as at sea. They confine their attention mainly to the sea, not because they are compelled by their structure to do so, but because they encounter less opposition there. Among birds, similarity in feeding habits often engenders similarity in appearance—a professional likeness grows up among those that pursue the same calling. The likeness between swifts and swallows is a remarkable instance of this. The separate sphere of influence occupied by kites and gulls sufficiently explains the dissimilitude of their plumage. In nearly all other respects the birds closely resemble one another. Cowper sang of— “Kites that swim sublime In the still repeated circles, screaming loud.” These words are equally appropriate to the kites of the sea. I have watched, until my eyes grew tired, kites floating in circles in the thin atmosphere, with scarce a movement of the pinions; I have seen gulls keeping pace with a steamer without as much as a quiver of their wings. In each case the wind was the motive power. Both kites and gulls fly with downwardly directed eyes. Their life is one long search for food. So keen is their vision that no object seems minute enough to escape their notice. The smallest piece of bread thrown from a moving ship is immediately pounced upon by the “wild sea-birds that follow through the air,” but no notice appears to be taken of a piece of paper rolled up into a ball. Gulls, like kites, are omnivorous. Some species occasionally prey upon fish which they catch alive; this method of obtaining food is, however, the exception The seashore and the estuaries of tidal rivers are the favourite hunting-grounds of the sea-gulls, the flotsam of the rivers and the jetsam of the waves being the attractions. Numbers of the graceful birds await the return of the fishing smacks, in order to secure the fish thrown away by the fishermen. The marine kites are not always content to wait for rejected fish; not infrequently they boldly help themselves to some of the shining contents of the nets, and sometimes actually tear the meshes with their strong sharp bills. In India there is always much fighting between the gulls and the crows over the fish cast away by the fishers. The antagonists are well matched. Similar contests have been recorded in the British Isles. I cull from The Evening Telegraph the following description of a fight between gulls and rooks over ground covered with worms which had been killed by a salt-water flood: “Thousands of gulls and rooks fought each other with a determination and venom that could The diet of the kites of the sea is not confined to small things. “A son of the marshes” states that he has seen them feeding with hooded crows on the carcases of moorland sheep. In the British Isles gulls frequently follow the plough and greedily seize the worms and grubs turned up in the furrow. In London and Dublin, and probably in other places, gulls have taken up their residence in the parks, where they feed largely on the bread thrown to the ornamental water-fowl, seizing it in the air before it reaches the ducks. So tame do these gulls become that they will almost take bread from the hands of children. Many people labour under the delusion that these gulls are domesticated ones kept by the authorities along with the ducks and swans. Of late years a large colony of gulls has established itself on the Thames opposite the Temple. These now form one of the sights of London. The townsfolk take so much interest in the graceful birds that some individuals earn a living by selling on the Embankment small baskets of little fish which passers-by purchase in order to throw to the screaming gulls that hover around expectantly. Even as hunger frequently drives kites to commit larceny in the farmyard, so does it sometimes turn sea-gulls into birds of prey. Mr. W. J. Williams gives an account, in The Irish Naturalist, of a lesser black-headed gull that used to frequent the lake in St. Stephen’s Green Park. It was wont to rest on the cornice of a house overlooking the park, till an opportunity presented itself of swooping down and snatching a duckling. It became so expert at this form of poaching that the Board of Works had the marauder executed. Another gull which attacked a duckling was in turn attacked by the parents (a pair of Chilian wigeons), with such success that the exhausted gull was killed with a stick by one of the Park constables. In India gulls do not, I think, venture far inland. The terns regard the inland waters of Hindustan as their preserve. Some people eat gulls. The late Lord Lilford declared that the black-headed species is a good bird for the table. I am not prepared to deny this assertion. I shall not put it to the test, for, in my opinion, gulls should be a feast only for the eyes. |