The insect enemies of the cauliflower are the same as those which attack the cabbage and other related plants. The four here mentioned require to be specially guarded against. In preparing these notes I am indebted to Mr. L. O. Howard, of the Department of Agriculture, at Washington, for essential aid. Flea Beetle (Phyllotrea striolata, Fabr).—This insect, also known as the "ground flea" or "Jack," seldom attacks the plants except while growing in the open ground, and is most troublesome in warm, sheltered situations. A safe preventive, therefore, is to grow the plants in beds or frames elevated about three feet from the ground. The objection to this method, aside from the extra labor involved, is the necessity of almost daily attention to see that the soil does not dry out. A supply of water must be conveniently at hand if this method is used, and it is desirable also, to prevent the beds drying out too quickly, to have the earth at least eight inches deep. In hot-beds this insect is seldom troublesome, being probably repelled by the fumes from the manure used. When the seed is sown in the Cut Worms.—Cauliflower plants being fully twice as valuable as cabbage plants, and it being of more importance to have them started at the proper time, it is necessary to give greater care to protect them from cut worms. Absolutely clean land contains no cut worms, but such land is seldom used on which to plant cauliflower. Sod land, which is generally used, is nearly always full of cut worms. A Cabbage Maggot (Anthomya brassicÆ, BouchÉ)—Dr. J. A. Lintner, State Entomologist of New York, says of this insect: "This is probably the most injurious species of the AnthomyiidÆ, as its distribution is very extensive, both in Europe and America, and it has shown at times such capacity for multiplication as to cause the entire destruction of cabbage crops. It commences its attack upon the young plants while yet in the seed-bed and continues to infest them, in several successive broods, until they are taken up in the autumn. The larvÆ operate by consuming the rootlets of young plants, and by excoriating the surface and eating into the rind of older ones, or even penetrating into the interior of the root. When they abound to the extent of seriously burrowing the stalk the decay of the root frequently follows in wet seasons, and entire fields are thus destroyed." The same insect attacks the turnip, cauliflower, and probably other plants. A closely related species is very injurious to the radish. The presence of the insect most frequently becomes manifest upon the cauliflower about two weeks after the The following remedy, given by Francis Brill, in his pamphlet on "Cauliflowers," is worthy of careful trial. Mr. Brill says: "The ravages of the root maggot have made the growing of early cauliflower, and even early cabbages in many sections, almost an impossibility, but there is a remedy, when the maggot has attacked the roots of the plants, which may be known by a tendency of the leaves to wilt and droop in the heat of the day, very much the same as when affected by club root. Dissolve Muriate of Potash (analyzing 45 per cent. actual potash) in water in the proportion of one tablespoonful to the gallon; or double the quantity of Kainit or common potash salts (13 per cent. actual potash). Apply this directly to the roots, about one gill to each H. A. March, of Washington, says: "The best thing that I have found for the maggot is a poor grade of sulphur, sulphur before being purified, that smells very strong. Sprinkled over the plants it seems to drive the fly away." Cabbage Worm (Pieris rapÆ, Koch).—The imported cabbage worm, now known all over the country, is the most troublesome enemy which attacks either the cabbage or cauliflower, and the most difficult one with which to deal. It seldom wholly destroys the crop, and is generally a little less destructive after a few years than it is at first, being kept in check by its natural enemies. It never disappears, however, and its numbers cannot be materially diminished for any length of time by artificial means. Among the partial remedies in use are the following: 2. Early in the season keep the young plants excluded from the butterflies, and the whole place free from everything else of the cabbage tribe, except one or more patches of rutabagas or rape, on which the butterflies will lay their eggs. This piece is to be then plowed under. 3. Hand pick the worms from the plants after they are set out, for the first one or two hoeings, or until the worms become very numerous. 4. Spray with kerosene emulsion, made by using two gallons of kerosene, one-half pound of common or whale oil soap, and one gallon of water. Dissolve the soap in the water, and add it, boiling hot, to the kerosene; then churn, while at least warm, for five or ten minutes, by means of a force pump and spraying nozzle, until the mixture loses its oiliness and becomes like butter. When used, dilute one part of the emulsion with about fifteen of water, and spray it upon the plants by means of a force pump and spraying nozzle. This emulsion 5. Pyrethrum, one ounce to four gallons of water; or, better still, mixed one part with about twenty parts of flour and applied while the dew is on, is an effectual remedy. 6. Hot water, at 130° Fah., will kill the cabbage worms and not injure the leaves. Boiling water, placed in sprinkling cans and taken directly to the field, will be about the right temperature by the time it can be applied. Experiments with a few plants may be needed to enable one to get just the right temperature to kill the worms and not injure the plants. 7. Take half a pound of London purple to thirty pounds of finely pulverized dust of any kind, the finer and drier the better; mix thoroughly, passing all through a meal sieve. Dash a small pinch into the heart of the plant, so that it will settle as dust on all the leaves. Repeat after every rain. Half a pound will serve for one application over forty acres. Store any that remains in a very dry place until again wanted. 8. Professor Gillette, of Colorado, finds the best remedy to be Paris green, thoroughly mixed, one FUNGUS DISEASES. There are several parasitic fungi which are more or less destructive to the cauliflower at different stages of its growth. The principal diseases of the cauliflower due to fungi are the following: Stem Rot.—This is an old disease, which attacks the cauliflower, cabbage and other vegetables in wet seasons. It has received various other names, such as "consumption," "humid gangrene," etc. Professor Comes, In this country this disease has been reported from Michigan, New York, Maryland and Florida. On Long Island, in 1889, No satisfactory remedy is known for the disease. The avoidance of damp soils and locations would be of some benefit, but is hardly practicable with the cauliflower. Wide planting is practiced on Long Island in order to diminish the tendency to the disease. It undoubtedly has this effect to some Damping Off.—This is usually due to a species of Pythium (a fungus closely related to that which causes the potato rot), which attacks the young plants soon after they germinate. The remedy is, to give the plants plenty of air until their stems become strong enough to resist its attacks. An Black Leg or Mildew.—This is a disease which attacks the stems of young plants which are being wintered over. It is undoubtedly due to one or more species of parasitic fungi, but I do not find that the subject has been studied. Doubtless the rupture of the bark by alternate freezing and thawing gives the fungi an opportunity to attack the plant. The disease is prevented and kept in check by keeping the seed-bed dry. An occasional dressing of sand, lime, wood-ashes or rubbish of any kind, is useful. FOOTNOTES:"A disease which attacks the crops of cauliflower around Resina and at Torre del Greco, near Naples. The roots of the diseased plants remain sound, or at least appear so, but the subterranean parts of the stem are more or less seriously affected; the bark is disorganized, the wood situated beneath it more or less decomposed, and the pith destroyed for a variable length. Upon microscopic examination the vessels are found filled with gum. M. Comes recognizes in this disease all the symptoms of the affection which has been designated under the name humid gangrene. He thinks that it is the same disease which, by German authors, is attributed to the parasitism of Pleospora Napi, Fuckel, or to its conidiferous form, sporidesmium excitosum, Kuehn. But he considers the presence of these parasites as an accessory phenomenon, as well as that of Cladosporium and Macrosporium BrassicÆ. In his opinion the true cause of the alteration of the cauliflower is the humid gangrene, that is to say, a gummy degeneration and putrid fermentation of the tissues, caused by the abundance of manure in the soil and the excess of water in the plant at a time when it is subject to sudden changes of temperature. "This disease is not confined to cauliflowers; it is common in all garden vegetables, and is of the same nature as that which attacks tomatoes and which was described by this author in the same journal in 1884." [This disease is also mentioned by Victor Paquet, in his "Plantes Potagers" (London, 1846, p. 243), where it is attributed to stagnant moisture]. "Close upon the heels of a partial failure of the potato crop through rotting comes the news from various points on Eastern Long Island that the cauliflower crop has almost totally failed through the same cause. In Manorville the crop has not sufficiently developed in some of the fields to warrant picking, and in Mattituck and east of that place the rotting will result in an almost total loss. In a few cases there is not yet any indication of rot, but the farmers are afraid to tie the plants up lest rotting ensue. "In East Moriches, Orient, and the near vicinity, the yield will not be of sufficient value to pay for plowing the ground, not to speak of the other expenses which have been entailed. Through the Hamptons careful observations failed to reveal scarcely a single successful crop. "Last Saturday Henry T. Osborn, of East Moriches, tied up 2,000 heads and on Monday he cut enough to fill 30 barrels. He let them lie in his barn over night, and the next day not a barrel of them was fit for shipment to market. "George Cooper, of Mattituck, planted seven acres of cauliflower which he thinks will prove a total loss. And so on the reports come from many East End farmers. The recent heavy rains are generally assigned as the cause of the failure."
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