CONTENTS.

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PART I.
HOW TO GROW GOOD ROOTS.
CHAPTER PAGE
I. On the Origin of Root Crops 1
II. On the Origin of Sorts of Roots 9
III. On Trueness of Sorts in Roots 13
IV. On Degenerate Roots 18
V. Effects of Growing Seed from Degenerate Roots 23
VI. On the Adulteration of Seed, more particularly of Turnips 29
VII. On the Art and Mystery of Turnip-seed Adulteration 37
VIII. General Conclusions 49
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PART II.
HOW TO GROW GOOD GRASSES.
IX. On the Nature of Meadows and Pastures 51
X. On the Species of Meadow Grasses 56
XI. On Meadow Plants other than Grasses 73
XII. On the Weeds of Pastures 78
XIII. On the Irrigated Meadow 87
XIV. On the Laying Down of Permanent Pastures 92
XV. On the Management of Permanent Pastures 98
XVI. On the Management of Lawns 102
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PART III.
HOW TO GROW GOOD CLOVERS.
XVII. On the Nature and Properties of the Clover Family of Plants 109
XVIII. On the Farm Species of Clovers 113
XIX. On the Varieties of Red Clovers 121
XX. On the Clover Allies 125
XXI. On Clover Sickness 137
XXII. On the Weeds of Clovers 148
XXIII. On the Parasites of Clovers 156
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PART IV.
HOW TO GROW GOOD CORN.
XXIV. Nature of Corn 161
XXV. Wheat: its Origin and Acclimatization 163
XXVI. The Wild Oat as the Origin of the Cultivated Varieties 168
XXVII. On the supposed Origin of Barley and Rye 176
XXVIII. Epiphytical Parasites (Vegetable Blights) of Corn Crops 180
XXIX. Insects (Animal Blights) affecting Corn Crops 192
XXX. Science in the Cultivatio

                                                                                                                                                                                                                                                                                                           

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