Asparagus Soup, 18
Apple Chocolate, 99
Apple Omelette, 76
Apple Cake, 77
Apple Stuffing, 78
Apple Jam, 78
Apple and Rice, 98
Apple (red) in Jelly, 99
Apple Charlotte, 37
Apple Jelly, 100
Apple Pot-pie, 112
Artichokes, 102
Apple Tarts, 110
A Course for a Dinner of 12 persons, 11
A Spring Lunch, 11
A Spring Breakfast, 11
Boned Turkey, 25
Beefsteak Pudding, 47
Boston Baked Plum Pudding, 47
Biscuits, 65
Biscuit Glace, 117
Bread (No. 1), 66
Bread (No. 2), 67
Baked Apple Pudding, 76
Beef À la Mode, 85
Boned Turkey (roast), 25
Bell Fritters, 27
Boston Brown Bread, 112
Bread and Butter Pudding, 106
Boston Apple Pudding, 107
Blanc-Mange, 115
Beefsteak and Oysters, 103
Baked Apple Dumplings, 78
Celery Soup, 16
Chicken À l'Italienne, 21
Croquettes, fish, 21
Croquettes, potato, 22
Croquettes, lobster, 22
Curry Chicken, 23
Chicken Rissoles, 24
Custard Fritters, 26
Cold Veal and Ham Timbale, 23
Chicken Pie À la Reine, 29
Croquettes, 33
Chicken Cutlets, 35
Chicken Salad with Mayonnaise Sauce, 36
ConsommÉ, 37
Cheese SoufflÉ, 42
Caper Sauce, 43
Chromskies, 44
Chicken GlacÉ, 68
Clam Chowder, 69
Currant Jelly, 70
Chow-Chow, 70
Cocoanut Pudding, 72
Chicken in GlacÉ (whole), 82
Christmas Plum Pudding, 88
Clam Stew, 91
Codfish Cakes, 92
Crabs Dressed Cold, 94
Charlotte des Pommes, 99
Canvasback Ducks, 101
Chickens (young), broiled, 86
Calves' Foot Jelly, 68
Corn Bread, 111
Charlot 15-h@44915-h-1.htm.html#Page_38" class="pginternal">38
Saddle of Venison, 38
Stuffing for veal, turkey, duck, 40
Snipe Pudding, 46
Sultana Cake, 56
Sponge Cake (white), 59
Sponge Cake, 62
Spice Cake, 62
Scotch Cake, 62
Shrewsbury Cake, 63
Sponge Bread, 66
Sweet Potato Pie (No. 1), 66
Sweet Potato Pie (No. 2), 71
Sweet Potato Pudding, 72
Swiss Apple Pie, 76
Snowball, 115
Spring Fruit Pudding, 108
Shad, boiled, 92
Shad, baked, 93
Steaks, 105
Stewed Oysters, 102
Soft Waffles, 109
Sweet Potatoes, baked or roasted, 80
Toutes Fruits Ice Cream, 118
Tomato Soup, 18
Terrapin, 24
Timbales of Macaroni, 29
Tomato Sauce, 44
Tapioca Pudding, 50
Tea Biscuits, 113
Tongue, 106
Veal (cold) and Ham Timbale, 103
Vol-au-Vents, 32
Vanilla Sauce, 48
Vermicelli Pudding, 53
Variegated Cake, 56
Vanilla Cake, 63
Vinegar Peaches, 70
Venison Cutlets, 88
Wine Sauce, 22
Waffles, 27
Walnut Catsup, 39
Water Ice, raspberry, 55
Water Ice, lemon, 55
Water Ice, orange, 55
Wine Cake, 63
Waffles (No. 2), 65
Yorkshire Pudding, 52
Yeast, 69
Yorkshire Pudding (No. 2), 111