IX.

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Weeds—Tomatos—Tritomas—Night-scented Flowers—Tuberoses—Magnolia—Asters—Indian Corn.

September 4.—"The rain it raineth every day." It finds its way through the old timbers of my first vinery, and the Grapes have to be cut out by dozens. It drenches the Pelargoniums and Verbenas, till their blossoms are half washed away. It soaks the petals of the great Lilies, and turns them into a sickly brown. The slugs, I suppose, like it, for they crawl out from the thick Box hedges and do all the harm they can. Weeds, too, of every kind flourish luxuriantly, and we find it no easy work to keep ahead of them. The author of My Summer in a Garden—the most humorous little book about gardening ever written—never had such trouble with "pusley" (what is "pusley"?) as I have with Groundsel. I have enough to feed all the canary birds in the parish. Then, besides the more ordinary and vulgar weeds, I have two varieties of Willow-herb, which have seeded themselves all over the borders, and are for ever appearing where I had fondly imagined they had been utterly uprooted. A yellow Oxalis, too, has turned into a nuisance, and spreads where it was never wanted. Meanwhile the summer fruits are over. The few Nectarines we had have been gathered, and most of the Figs. The Apple-room begins to fill with Keswick Codlings for cooking purposes, and Franklin's Golden Pippin for dessert. As yet none of our Pears are ripe. The Mulberry tree in the orchard drops its fruit before it is mature, but it is rather too much shaded with the orchard trees, and, were it otherwise, there has been but little sun to get to it. We use the Mulberries, however, for tarts and for Mulberry ice, which I can thoroughly recommend. The Tomatos are reddening in numbers along the garden walls. We grow two sorts, Keye's Prolific and the Orangefield Dwarf, and I hardly know which is best. Formerly the Tomato was known as the Pomum amoris, or Love-apple, and was apparently grown only as a garden ornament, and not for use.[8] Cowley mentions it in his "Flora," with the Foxglove and the Canna. Gerarde says of it, "In Spaine and those hot regions they use to eate the Apples prepared and boiled with pepper, salt, and oil; but they yeelde very little nourishment to the bodie, and the same naught and corrupt." Nor does Batty Langley, writing in 1728, mention Tomatos, though he gives long lists of "raw sallets," which include Nasturtium blossoms, Tarragon, Borage flowers, and Sorrel.

The handsomest of our beds at present (except always the beds of Jackman's Clematis and scarlet Lobelia) is a permanent bed of Tritomas, which hold up their orange and crimson maces thickly as possible. These Tritomas would, however, show to most advantage if planted with the Arundo conspicua, the white plumes of which form the happiest contrast to their glowing spikes. The Pampas-grass would be better still, but I have not been able to make them blossom together. A patch of Tritomas on the corner of the lawn has been a failure, owing to the carelessness of a gardener, who cut them down with the grass in mowing.

One other bed, also a permanent one, I have still to mention. It is a mass of Anemone japonica[9] alba with Statice latifolia round it. This Anemone, with its white blossoms surrounding a yellow centre, and looking just like some very perfect white wild Rose, is a beautiful flower, and the grey branched sprays of the Statice harmonise wonderfully with it.

All along the vinery border has been a long row of Stocks, Asters, and Mignonette, and the scent has been delicious, especially towards evening, or after a warm shower of rain. In hot weather the garden is almost too hot when the sun is full upon it, and I have always taken care to grow the night-scented Stock and other flowers of the kind, so that the garden, as evening comes on, may be as sweet as can be; but this year these annuals, with several others, have done no good. On the other hand, the large tall Œnothera opens hundreds of yellow stars each night; and, better still, the beautiful Œnothera taraxacifolia, on the herbaceous borders, unfolds a number of its large white blossoms, which gleam out among the rich green foliage close upon the ground. Next year I think I will have an entire bed of this white Œnothera; it will be worth the space.

The Dahlias have been good with me this year, but I have done badly in Hollyhocks. The Tobacco-plants, which I generally grow, and which were last year so handsome, have also failed me; and so have the Ice-Plants, the Egg-plants, and the Amaranthus salicifolius, nor do I see any sufficient reason for it.

The Tuberose, the flower which, even in the perfect garden of the "Sensitive Plant," was said to be

"The sweetest flower for scent that grows,"

has been very sweet with us. But we dare not leave it in our garden; we bring the pots, with their tall green wands tipped with delicious tufts of bloom, into the centre hall, and the warm perfume rises up the staircase, and floats along the open gallery above.

September 19.—I have just gathered from the wall between the vineries the finest blossom I ever happen to have seen of what I maintain is the finest flower in the world—the Magnolia grandiflora—so large and round is it, of such a rich cream colour, and with such a rich strong scent. The Tuberose even seems a plebeian flower by the side of the Magnolia. Once only have I seen this Magnolia growing upon a lawn as a standard, and I never saw any flowering tree so grand, as its dark green leaves lifted up the large white chalices to catch the freshest dews from heaven. But what must it be where this beautiful tree grows wild, as on the

"Hills with high Magnolia overgrown,"

where Gertrude of Wyoming was used to wander?

And, as I gather this Magnolia, the feeling comes across me that now the year is over as regards the garden. We may have another month of flowers, but they are the flowers that linger on, not the flowers that open out new pleasures for us; the Michaelmas Daisy alone remains,—for "the Michaelmas Daisy blows lonely and late,"—before we reach the Chrysanthemums and winter. We have now had all that summer and autumn had to give us, and it seems as though Nature had exhausted all her energies, and were ready for a long rest. The Fuchsias, that come up year by year, are still in great beauty. The Jasmine, with variegated leaves, that clings round an old brick pedestal in the middle of a Kalmia bed, still opens its white blossoms. The Escallonia, that grows up the house, will hang its red flowers in front of the library windows for a fortnight still to come. But the year is virtually at an end, and we talk only of the bulbs for the spring, or of the moving of shrubs in the early winter.

Yet I find two things, of which I have still to speak. The Asters have been good. I had planted them in among the standard Rose beds, and very gay they are. Many years have passed since I found the wild Aster of America growing on the hill-side at Concord behind Hawthorne's house, and was reminded of Emerson's lines—

"Chide me not, laborious band,
For the idle flowers I brought;
Every Aster in my hand
Goes home loaded with a thought."

Then, by the side of the vinery, is growing a little row of Indian Corn. The plants stand each from 9 to 11 feet high, and each bears its flowering plume above, and its tasselled ears below. There are two varieties, one yellow and one red. I brought them on in heat, and planted them out when they were about a foot in height. This year, as for three years past, they have ripened with me, and on one plant, strangely enough, a piece of the flower has itself fructified! I am not botanist enough to understand how this has happened.[10]


                                                                                                                                                                                                                                                                                                           

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