In a half-hearted, divided-responsibility sort of way, the Italian government, the steamship companies and the United States authorities endeavor to do at Naples, the world’s greatest port of emigrant embarkation, what should be done thoroughly a stage sooner, viz., to sort out those who are likely to be turned back at Ellis Island and to prevent them from sailing. How much easier, cheaper and more effective to have done it at home! So far as this narrative of the experiences of my wife and myself and our family party is concerned, I would estimate that stage of the process which was reached at Naples as of equal or greater importance than the Ellis Island process proper. Before we left our native land to begin the research in Italy, we were under the impression that emigration was merely a matter of so many hundreds of thousands of people traveling each season from their homes in Europe to the nearest ports, and taking third-class passage to New York, where they were landed at Ellis Island and examined. That is the American idea of it,—that and no more! That anything befell them, other than happens to traveling families in any place, before they reached Ellis Island, never occurred to us. The process of birth certificates, passports, declarations, and grouping by the numbers on the ship’s manifest was all unexpected; and here at Naples was yet more The morning (30th of September) that we arrived on the Reina Margherita from Messina, and debarked with our baggage at nine o’clock on the quay before the Capitaneria del Porto, with no shelter from the sun already beginning to send down rays of broiling heat and blinding whiteness, we were rallied into one crowd by agents of the North German Lloyd broker, Vincenzo di Luca fu Giacomo, who stood at the foot of the gangplank crying, “Germanese! Germanese!” and into another by agents of the La Veloce Line broker, who stood on the other side and called, “Veloce! Veloce!” Across the quay, directly opposite where the Reina Margherita had docked, lay the beautiful long gray Citta di Napoli, ready to sail that day, and from the other side of the Capitaneria we could see emigrants who were going in her, pouring out of the examination-rooms in hundreds, and carrying their baggage aboard. All the third-class passengers among us who were going by the Veloce Line were quickly herded together, and rushed away and put through the process. As our steamer did not sail yet for two days, we were left to wait while all the Veloce baggage was passed through the custom-house, and then that of all the first class from the Reina Margherita, as there is a city customs duty in Naples in addition to the national revenue, and baggage is looked at very carefully for comestibles, or anything that can be eaten or converted into food-stuffs. We had had no breakfast; we had had exceedingly little sleep; the air outside the bay had been chilling; “Oh, do not trouble yourself because you are weak with weariness and have no place to sit down but the dust in the hot sun. This is heavenly to what you will find later on.” I heard her tell Camela and Concetta this, and the effect was anything but cheering on them. Antonio tried to comfort them, but he was almost at his wits’ end, answering questions from all the members of our party as to when they were going to get something to eat, whether we were to go at once on the steamer, whether or not they looked “sick in the eyes,” and might they open one of the trunks to get a bottle of wine, and so on indefinitely. The begging friars were nearly all Franciscans, and It was with keen disappointment that I saw a party of three persons, an old woman, her daughter and the daughter’s small boy, who were going by the Citta di Napoli, brought off the Reina Margherita and hurried away with the other Veloce people. I had observed their diseased eyes the evening before, and had warned all of our party to keep away from them; but the young woman had made friends with one of our neighbors, to whom she confided the fact that this was her third trip to Naples with her mother and her boy. She had tried twice before to go to America, but all had been turned down on account of trachoma, and sent back to Messina, where they lived. Now, by arranging to perform that indefinite process I heard so much about, “Pay some money to some people,” she fully expected to get through at Naples and to be landed in New York. I had planned to check up every step of her process and see if she really did get through with the old woman and the child; but now she was hustled away, and we were left standing helpless. I had the name she gave to our neighbor, and the address in Messina, but either the neighbor was mistaken or the name fictitious. Soon after they had gone, an old man with a swarm of young clerks appeared, and, calling the roll of the party, issued tickets which were good for daily rations, while we were held in Naples, at the North German Lloyd’s contract restaurant, the Trattoria Retifilero in Via Lanzieri. It was a long, tedious process, involving When the old man was finished, he and his henchmen marshaled the crowd, divided it off into groups amid a wild uproar, and each group of thirty or forty followed one of the young clerks into the Capitaneria, where they were led before the city customs officials, who ransacked their baggage for comestibles. A number of the members of our party were intensely agitated over the performance, it being their first experience, and little Nastasia, who had wine and cheese in his box, was wild with fright. He was afraid he would be arrested, or something would happen that would prevent his going. A few times before, I had seen evidences of this fear among others of our party, and I soon realized that what makes the emigrant so meek in the face of outrageous brutalities, so open to the wiles of sharpers, so thoroughly disconcerted and bewildered in the face of an examination, is his terrible dread of not being allowed to enter America. He would as soon think of cutting off a hand as doing anything that “would get him into trouble.” When the city customs officials were finished with us, we were passed through to the front of the Capitaneria, and to the left, where the steamship broker’s representatives were busy checking the heavy baggage. Almost the entire party was dependent on Antonio and me to worry the score of big trunks, boxes and bundles through, and, this spot being just as hot and dusty as the other side of the Capitaneria, the whole party was in a deplorable condition when at last we were ready to be led to our abiding-place for the two nights we would be in Naples. It is one of the many houses whose great source of income is the housing of emigrants at fixed rates of from one to two lire per night. The first floor was occupied by shops; around the entrance were gathered carts loaded with all sorts of wares from vegetables to trumpery combs, mirrors, soaps, baggage-straps,—in fact, all of the things which the poor emigrant could be led to fancy he wanted for the voyage. The house did not look very inviting, and as we hesitated a horde of runners from other houses pounced upon us and almost dragged us elsewhere. Some of our people would have gone if a respectable old gentleman passing by and hearing the commotion had not stopped and addressed us, saying, “Go to this hotel if the company sends you here, and do not take up with these thieves. Some of the places they recommend are of a most dangerous character. Emigrants are robbed there constantly.” I had firmly decided that our party should stop at the Albergo della Rosa, and contrived to persuade the others in our group not to be influenced by the importunate Neapolitans. The host—a short, unshaven, bibulous-looking person—appeared, and we were conducted to the second and third floors, and allowed to sort ourselves out into Here occurred an evidence of that class feeling which exists from the beggar up in Italy. There is no democracy. By a very natural process, with no words or discussion, Nunzio Giunta, Antonio Squadrito, Nicola Curro and one or two others, who considered themselves members of a better class than our farmer-boys from Socosa, for instance, took the best room, leaving the third, which was dark and close, to the others, who accepted it without a murmur. In this connection I would note an amusing thing: Antonio never carried his own baggage till he reached America, nor did he ever fail to protest when I shouldered mine. He was afraid we should lose caste in the eyes of the people we met. It was not ten minutes after we were indoors, before every member of the party was stretched out and sound asleep, being simply exhausted by the strain under which we had been for two days. It was nearly six o’clock when the host roused everybody to tell them that if they wished to take advantage of the one meal a day the steamship broker was paying for, they should be going to the trattoria. It was a subdued party that arrayed itself, filed down the stairs, and went to its first substantial meal since noon of the day before. There was less talking done than there had been over anything since we started from Gualtieri. At the restaurant we found some hundreds of emigrants coming and going, and others seated at the tables. For a half hour we waited until those eating made room enough for us, and then we gathered Nothing was of more interest to me than the rapid broadening of the mental scope of the children and young folks in our party. Pretty Concetta, in all her sixteen years, had never been away from home before. Some of the youths had never been outside the village community of Gualtieri. Little Ina showed how bright she is and how well she had understood all the wonders that had been told her, by refusing to be appalled by the tremendous size and unheard-of splendor of Naples, for such the town, shabby and tumbledown as it is in the parts they had visited, seemed to them. She took her new experiences as a matter of course. We walked out into the city after supper, and Concetta was as nearly like a wild, frightened animal of the forest as anything of which I can think. As I knew the city well, I piloted them to the portions where there would be the most interesting sights in the sunset hours and the early evening. As we were crossing the Piazza Borsa, with its busy traffic and many speeding electric cars, she clung to Camela’s arm, and Camela clung to my wife. The passing horses and cars seemed to utterly bewilder them, and when we were little more than halfway across, Camela and Concetta broke into a wild run, and, despite my wife’s resistance, “Oh, all this noise makes my head as big as my body. Let us go back to the house.” In one of the little side streets Camela suddenly stopped with an exclamation of disgust, and pointed to some boys with a plate of macaroni. They were shoveling it into their mouths with their fingers in the fashion that is met with only in Naples. After we had passed through the splendid business arcade, the Galleria Umberto, had seen the Royal Palace and other wonders, we came suddenly to a little street which has a peculiar reputation in Naples. It is the Vicolo del Pallonetto. Many years ago, when both the Mafia and Camorra were flourishing institutions in Italy, some strange things happened in this street. It is so steep that it is paved with stones set like stairs, and many are the dead who have been found there at dawn. Now the street is inhabited for the most part with honest people of the Neapolitan brand of that virtue, and it has the distinction of having sent great numbers of street-piano Italians to America. “The dago with the monkey” was the pioneer of Italian emigration to the United States; then came the lemon-seller, who took to the banana and peanut business. Some people take it as a matter of course that bananas and peanuts have their home in Italy. An Italian fruit-vender whom I know tells me he has people ask him nearly every day whether he has any Italian bananas. The truth is that both bananas and peanuts are as rare in Italy as alligator pears in New York. Several house-owners in this street are retired hand-organ players who have made substantial fortunes in America in other years. The Storied Vicolo del Pallonetto in Naples This country was greatly roused over the operations of a secret society in New Orleans, and much was written and said about the Mafia at the time. It is true some of the men were old Mafiti, but I have the word of an Italian secret-service official of high rank that the band was a purely independent organization. About a year ago a terrible murder was committed by Italians in New York, and there was not one of the great leading dailies and the reviewing periodicals but pronounced it an outbreak of a Mafia band. A number of men were arrested, with strong proof against them, It seemed strange indeed to be leading a company of honest country folk along a street so noted for its dark crimes, but in the hearty greetings and hospitality of the It was most amusing when I piled the whole crowd on a car bound out toward Possilipo, past the villas on the northern rim of the wonderful bay. I had let many cars go by till I saw one coming that was nearly empty, and when we were all in we nearly filled it. The boys all wanted to sit together. They were in high glee, and crowded nine into one seat, to the dismay of the conductor and the entertainment of the other passengers. The conductor stopped the car and straightened them out, distributing them into empty places. When the car was going at full speed I looked back and saw that every one was holding on to the seat for dear life, and watching Antonio and myself anxiously to see if we gave any sign that we were in danger. Having occasion to change cars, Concetta and Camela lost their heads and sprang upon the other car while it was still in motion. Antonio and the conductor caught them and lifted them up, or else one or the other would certainly have been hurt. If our people were so overwhelmed by life in Naples I wondered what they would do in New York. However, before this evening trip was over, and we went back to the Albergo della Rosa, my wife and I both remarked a change that had come over all, especially the younger ones. It was one of the first displays of their adaptability,—one of the best characteristics of the Italians now pouring into America. In a few hours they had got a fine grasp on city ways, and the people we brought back to the emigrant lodging-house behaved far differently from those we had taken away. The wild look was gone from Concetta’s eyes, and only in the roar of Broadway did I see it again. Some beast of the night had bitten little Ina on the right eyelid, and when we arose in the morning the eye was almost closed. |