IX GEORGE THE SECOND

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From the accession of the First to the death of the Fourth George very little change took place in the outward appearance or the customs of London and its people. Not that these kings could have had anything to do with the manners or the changes of the City. The first two Georges were Germans who understood not their chief town, and had neither love nor fear for the citizens, such as possessed the Plantagenets, the Tudors, and the Stuarts. There was little change, because the forces that produce change were working slowly. Ideas, for instance, are always changing, but the English people are slow to catch the new ideas. They were born in this country, but they were developed in France, and they produced the French Revolution. For this they were suppressed in England, only to grow and spread more rapidly underground, and to produce changes of a more stable kind than the effervescence of the First Republic.

There was little communication between town and town or between town and country. The rustic never left his native village unless he enlisted. Then he never returned. The mechanic lived out his life over his work on the spot where he was born and where he was brought up. The London shopkeeper never went farther afield than Hampstead, and generally found sufficient change of air at Bagnigge Wells or in Moorfields. If wealth and trade increased, which they did by leaps and bounds, it was still on the old lines: the City jealous of its rights, the masters keeping the wealth for themselves, and the men remaining in silence and submission.

One important change may, however, be noted. The City had by this time ceased altogether to attract the younger sons of the country gentry; the old connection, therefore, between London and the counties was severed. The chief reason was that the continual wars of the century found employment and a career for all the younger sons in the services, and that the value of land went up enormously. Trade was no longer recruited from the better sort, class distinctions were deepened and more sharply defined even among the middle class: a barrister looked down upon a merchant, and would not shake hands with an attorney, while a simple clergyman would not associate with a man in business. Sydney Smith, for instance, refused to stay a night at a country-house because its owner was a banker and a tradesman. The real extent of the contempt with which trade was regarded, and the width of the breach between the court and the City, was illustrated when the corporation entertained the Queen on her accession at Guildhall, when the Lord Mayor and the corporation, the givers of the feast, were actually set down at a lower table separate from the Queen their guest! Think of that other great dinner chronicled above, where the mayor entertained four kings and played cards with them after dinner!

In the picture of London just before the present age we will confine ourselves as much as possible to the life of the bourgeois. For the court, for the life of the aristocracy, the statesmen, the poets, the scholars, the artists—they are sufficiently written about elsewhere. Here we will keep as much as we can to the great mass of the London citizens who know nothing of court and noble, but are sober, hard-working, honest folk, their chief care being to pay their way, avoid bankruptcy, and amass a certain sum of money before they die; their chief subject of admiration being the man who leaves behind him a great fortune made in trade; their chief pleasures being those of the table.

First, for the extent of the City.

London in 1750 was spreading, but not yet rapidly. East and west it spread, not north and south. Eastward the City had thrown out a long arm by the river-side. St. Katherine's Precinct was crowded; streets, two or three deep, stretched along the river-bank as far as Limehouse, but no farther. These were inhabited by the people who made their living on the river. Immediately north of these streets stretched a great expanse of market-gardens and fields. Whitechapel was already a crowded suburb, filled with working-men. This was one of the quarters where the London mob was born and bred, and free from interference of clergy or rich folk. Clerkenwell, with the parts about Smithfield, was another district dear to thieves, pickpockets, and rowdies. Within its boundaries the City was well and carefully ordered. Unfortunately, this order did not extend beyond the walls. Outside there were no companies, no small parishes, no rich merchants, no charities, schools, or endowments, and practically it was without churches.

On the north side, Moorfields still remained an open space; beyond lay Hoxton Fields, White Conduit Fields, Lamb's Conduit Fields, and Marylebone Fields. The suburb of Bloomsbury was beginning. A crowded suburb had sprung up north of the Strand. Westminster was a great city by itself. Southwark, now a borough with half a million people, as great as Liverpool, occupied then a little strip of marshy land not half a mile broad at its widest. East and west, to Lambeth on the one side and to Redriff on the other, was a narrow strip of river-side, dotted with houses and hamlets.

The walls of the City were never formally pulled down. They disappeared bit by bit. Houses were built close to them and upon them: they were covered up. Excavations constantly bring to light some of the foundations. When a church-yard was placed against the wall, as at St. Giles's, Cripplegate, and at St. Alphege, London Wall, some portions were allowed to remain. The course of the wall is perfectly well known, and has often been mapped. It is strange, however, that the corporation should have been so careless as to make no attempt at all to preserve some portions of this most interesting monument.

The gates still stood, and were closed at sunset, until the year 1760. Then they were all pulled down, and the materials sold. Temple Bar, which was never a City gate, properly speaking, remained until the other day. The gates were, I suppose, an obstruction to traffic, yet one regrets their disappearance. They were not old, but they had a character of their own, and they preserved the memory of ancient sites. I wish they could have been preserved to this day. A statue of Queen Elizabeth, which formerly stood on the west front of Lud Gate, is, I believe, the only part of a City gate not destroyed. It is now placed on the south wall of St. Dunstan's, Fleet Street, where thousands pass by every day, regardless of this monument of London before the fire!

I have found, in a pamphlet written (1754) to advocate certain improvements in the City, glimpses of things too petty for the dignity of history, yet not without interest to one who wishes to reconstruct the life of the time. For instance, the streets were not cleaned, except in certain thoroughfares; at the back of the Royal Exchange, for instance, was a scandalous accumulation of filth suffered to remain, and the posterns of the City gates were equally neglected and abused. The rubbish shot into the streets was not cleared away; think of the streets all discharging the duty of the dust-bin! Cellar doors and windows were left open carelessly; stone steps projected from the houses far across the foot-path. Where pavement had been laid down it was suffered to become broken and ruinous, and so left. Houses that had fallen down or been burned down were left unbuilt, an ugly hole in the line of the street. Sheds for shops were placed against the walls of churches, as at St. Antholin's, Budge Row, and at St. Ethelburga's, where they still remain, transformed into houses. Sheds for shops have been built out in the street before the houses in certain places. Houses rebuilt are pushed forward into the street. Live bullocks driven through the streets are a constant danger; mad dogs are another danger—why is there no tax on dogs? Beggars and vagrants swarm in every street. The common people practise habitually a profaneness of speech which is shocking. These are some of the things complained of by my pamphleteer. He next advocates certain improvements. He would establish a public Mercantile Library—we now have it at the Guildhall. He complains that the City gates have been encroached upon and defaced—six years later they were taken down. He shows us that while within the City itself there were oil-lamps set up at regular intervals in all the streets, there were none outside the Freedom. At that time beyond St. Martin's le Grand, and in the district of St. Bartholomew's, the streets were left in darkness absolute. This was shortly afterwards remedied. He wants stronger and stouter men for the City watch, and would have some stationed in different parts of the City in the daytime. That, too, was done, after many years. We must consider that the old theory was that the citizens should in the daytime keep order for themselves. He asks why no wheel carriages are permitted on the north side of St. Paul's. He might ask the same question still, and the answer would be that it is a very great happiness to be able to keep one, if only one, street in London free from carts and omnibuses.

LUD GATE LUD GATE

He then proceeds to propose the erection of equestrian statues in various parts of the City. This has now been accomplished, but yet we are not wholly satisfied. He would put up piazzas, porticos, and triumphal arches here and there; he would remove the bars and chains of Holborn, Smithfield, Aldersgate, Bishopsgate, and Whitechapel, and would put up stone piers with the City arms upon them. We have almost forgotten those bars and chains. He proposes a new stone bridge across the river at the mouth of Fleet Ditch. Blackfriars Bridge has been erected there. It is a most instructive pamphlet, written, it is evident, by a man much in advance of his age.

The best description of London about this time is certainly Gay's "Trivia." Witness the following lines on Thames Street:

"O who that rugged street would traverse o'er,
That stretches, O Fleet Ditch, from thy black shore
To the Tow'r's moated walls? Here steams ascend
That, in mixed fumes, the wrinkled nose offend.
Where chandler's cauldrons boil; where fishy prey
Hide the wet stall, long absent from the sea;
And where the cleaver chops the heifer's spoil,
And where huge hogsheads sweat with trainy oil;
Thy breathing nostril hold: but how shall I
Pass, where in piles Carnavian cheeses lie;
Cheese, that the table's closing rites denies,
And bids me with th' unwilling chaplain, rise?"

If you were to ask any person specially interested in the Church of England—not necessarily a clergyman of that Church—which was the deadest and lowest and feeblest period in the history of the Anglican Church, he would, without the least hesitation, reply that the reign of George the Second covered that period. This is universally accepted. I think, however, that one may show, without much trouble, that this belief is not based upon inquiry into the facts of the time. The Church of George the Second did not, it is true, greatly resemble that of this generation: it had its own customs, and it had its own life. It is certain that the churches were what is commonly called "ugly"—that is to say, they were built by Wren, or were imitations of his style, and had nothing to do with Early English, or Decorated, or even Perpendicular. Also, it is certain that the congregations sat in pews, each family by itself; that there were some few pews of greater dignity than others, where sat my Lord Mayor, or the aldermen, or the sheriffs, or the masters of City companies. It is also certain that all the churches had galleries; that the services were performed from a "three-decker;" that the sermon was preached in a black gown, and that the clergyman called himself a minister, and not a priest. All these things are abominations to some of us in the latter half of the nineteenth century. There were also pluralists; the poor were left very much to themselves, and the parish was not "worked" according to modern ideas. There were no mothers' meetings, no day in the country, no lectures and tea-meetings; no activity; no "working," in fact, at all. But was it quite a dead time? Let us see.

There were at that time a hundred and nine parish churches in London and Westminster. At forty-four of these there was daily service—surely this is a recognized indication of some religious activity—at one of these there were three daily services; at all of them—the whole hundred and nine—there were services every Wednesday and Friday, and on all holy days and saints' days. There were endowments for occasional sermons in nearly every church. So much of the Puritan spirit remained that the sermon was still considered the most important part of Church service; in other words, sound doctrine being then held to be essential to salvation, instruction in doctrine was considered of far greater importance than prayer or praise; a fact which quite sufficiently accounts for the slovenly character of Church services down to thirty or forty years ago. The singing, observe, might be deplorable, but the sermon—the essential—was sound.

Sound doctrine. That was the one thing needful. It trampled on everything else. Of commercial morality, of the duties and responsibilities of masters towards servants, of any rights possessed by the producers either in their produce or in their government, or in their power to better their position, not one word was ever said. The same men who would gravely and earnestly and with fervent prayers discuss the meaning of a text, would take a share in a slaver bound for the Guinea Coast and Jamaica, or go out to watch the flogging of a wretch at the cart-tail, or the hanging of a poor woman for stealing a loaf of bread, without a thought that they were doing or witnessing anything but what was right and laudable. The same men would cheerfully pay their servants wages just enough to live upon and make tenfold, twentyfold profit to themselves, and think they were doing God service. So far the religious life of the century was low and feeble. But the science of morals advances; it has very little indeed to do with sound doctrine, but a great deal with human brotherhood; could we look into the middle of the next century we should perhaps shudder to discover how we ourselves will be regarded as inhuman sweaters and oppressors of the poor. Let us, therefore, cease to speak of our forefathers with contempt. They had their religion; it differed from ours; we have ours, and our grandchildren's will differ from that.

There were no Sunday-schools. These came in towards the end of the century; still there were schools in almost every parish in the City. At these schools the children were instructed in the rudiments of the Christian faith. Why, the free-schools of the City, without counting the great grammar-schools of St. Paul's, Merchant Taylors', Charter House, Christ's Hospital, the Mercers', St. Olave's, and St. Saviour's, gave instruction to five thousand boys and half that number of girls. There was not a poor boy of respectable parents in the whole City, I believe, who could not receive a sound education—quite as good as he would now get at a Board School, and on Sunday he had to go to church and was duly catechised.

DAVENANT'S SCHOOL DAVENANT'S SCHOOL

The theory of parish organization in the last century was very simple, yet it was effective. The parishes were small—some of them tiny in their dimensions—so that, although they were densely populated, the rector or vicar knew every soul that belonged to his church. The affairs of the people—the care of the poor—were provided for by the companies. The children were taught at the free-schools or the grammar-schools. At fourteen a boy was made a prentice, and entered some livery. Once in a company, his whole life was assured. He would get regular work; he would have the wages due; he would marry; his children would be cared for as he had been. He would be looked after not by the Church—that was not the function of the Church—but by his company, in sickness and in age, as well as in time of strength and work. Every Sunday, Wednesday, Friday, and holy day there were services, with sermons; but we need not suppose that the working-man considered it his duty to flock to the week-day services. On Sunday, of course, he went, because the whole parish was expected to be in church. They did attend. Station and order were preserved within the church as without. The rich merchants and the masters sat in the most beautiful pews possible to conceive, richly carved with blazoned shields and figures in white and gold, with high backs, above which the tops of the wigs proudly nodded. These pews were gathered about the pulpit, which was itself a miracle of carved work, though perhaps it was only a box stuck onto the wall. The altar, the walls, the galleries were all adorned with wood-carvings. Under the galleries and in the aisles, on plain benches, sat the folk who worked for wages, the bedesmen and bedeswomen, and the charity children. The retail people, who kept the shops, had less eligible pews behind their betters. They left the church in order, the great people first, then the lesser, and then the least. No order and rank—all to be equal—in the house of the Lord? Nonsense! How could that be allowed when He has ordained that they shall be unequal outside His house? The notion of equality in the Church is quite a modern idea. It is not yet accepted, though here and there it is tolerated. It is, in fact, revolutionary; it is subversive of rank. Are we to understand that it is as easy for a pauper to get into the kingdom of heaven as a prince? We may say so, but, my friends, no prince will ever be got to believe it.

An excellent example of a last-century church is to be seen in Thames Street. It is the Church of All Hallows the Great. The building is a square room, with no beauty except that of proportion; it is rich in wood-carvings; the pulpit, lavishly adorned with precious work, ought to belong to some great cathedral; it has got a screen of carved wood right across the church which is most beautiful. The old arrangement of the last century is still preserved; the pulpit is placed against the middle of the wall; the pews of the merchants are gathered about, while the pews of the common people are those nearest to the communion table. Formerly the latter were appropriated to the watermen's apprentices. These youths, once the hope of the Thames, sat with their backs to the table, and have left the record of their presence in their initials carved with dates on the sloping book-stand. There they are, "J. F. 1710," "B. R. 1734," with a rude carving of a ship, showing how they beguiled the tedium of the sermon. The arrangement of the pews illustrates the importance in which the sermon was held. The people, as at Paul's Cross, gathered about the preacher. The modern impatience with which the sermon is received is mainly owing to the fact that we no longer feel so strongly the importance of sound doctrine; we have come to think, more or less clearly, that the future of a man cannot possibly depend upon the question whether he has at any time expressed assent or consent to certain doctrines which he is wholly incapable of understanding. We see around us so many forms of creed that we have grown careless, or tolerant, or contemptuous, or charitable concerning doctrine.

There were penalties for absence from service. A man who stayed away was liable to the censure of the Church, with a fine of one shilling for every offence. He was called upon to prove where he had been to church, because it was not thought possible that anybody should stay away from service altogether. If a person harbored in his house one who did not attend the parish church, he was liable to a fine of £20 a month; the third part of the fine being given to the informer. I do not suppose that these laws were ever rigidly enforced; otherwise the Nonconformists would have cried out oftener and louder. But their spirit remained. During the week, the parish, save for the services, was left to take care of itself. There were no visits, no concerts, no magic lanterns, no Bible classes, no missionary meeting—nothing—everybody attended to his own business. The men worked all day long; the women looked after the house all day long; in the evenings the taverns were crowded; there were clubs of all kinds; everybody took his tobacco and his glass at a tavern or a club, and no harm was thought of it.

For the old people there were almshouses, and there was the bounty of the companies. And since there must be always poor people among us, there were doles in every parish. Special cases were provided for as they arose by the merchants themselves. Finally, if one was sick or dying, the clergyman went to read the office appointed for the sick; and when one died, he read the office appointed for the dead.

All this is simple and intelligible. The Church provided instruction in doctrine for old and young, forms of prayer, consolation in sickness, baptism, communion, and burial for all; some churches had charitable endowments; the rest was left to the parishioners themselves. This is not quite the modern idea of the parish, but it seems to have worked as well as our own practice. Their clergyman was a divine, and nothing more; ours undertakes the care of the poor first of all; he is the administrator of charity; he is, next, the director of schools, the organizer of amusements, the leader of athletics, the trainer of the choir, the president of musical societies, the founder of working-lad's institutes; he also reads the service at church, and he preaches a short sermon every Sunday; but the latter functions are not much regarded by his people. Their clergyman was a divine; he was therefore a scholar. Therein lies the whole difference. We have no divines now, and very few scholars among the parish clergy, or even among the bishops. Here and there one or two divines are found upon the Episcopal bench, and one or two at Oxford and Cambridge; in the parish churches, none. We do not ask for divines, or even for preachers; we want organizers, administrators, athletes, and singers. And the only reason for calling the time of George the Second a dead time for the Church seems to be that its clergy were not like our own.

SIGN SIGN

Let us walk abroad and view the streets. They are changed, indeed, since Stow led us from St. Andrew's Undershaft to St. Paul's. The old gabled houses are all gone, except in the narrow limits of that part spared by the fire; in their places are tall houses with large sash windows and flat faÇade. Within, they are wainscoted, the fashion of tapestry having completely gone out. Foot-passengers are protected by rows of posts at intervals of four or five feet. Flat paving-stones are not in general use, and those that have been laid down are small and insecure. The shops are small, and there is little pretence at displaying the goods; they have, however, all got windows in front. A single candle, or two at the most, illuminate the wares in the evening or the short afternoons of winter. A sign hangs out over every door. The drawing of St. Dunstan's in the West shows that part of Fleet Street before the paving-stones were laid down. The only pavement both for the road and the footway consisted of large, round pebbles, over which the rolling of the vehicles made the most dreadful noise. In the year 1762, however, an improvement was introduced in Westminster, followed by the City of London in 1766. The roads were paved with squares of Scotch granite laid in gravel; the posts were removed; a curb was laid down; gutters provided, and the footway paved with flat stones. About the same time the corporation took down the overhanging signs, removed the City gates, covered over Fleet Ditch, and broadened numerous narrow passages. The drawing here reproduced of the Monument and the beginning of London Bridge dates between 1757 and 1766; for the houses are already down in the bridge—this was done in 1757, and the posts and signs are not yet removed from the street. The view gives an excellent idea of a London street of that time. The posts were by no means all removed. The drawing of Temple Bar from Butcher Row, taken as late as 1796, in which they are still standing, shows this. It also shows the kind of houses in the lower streets. Butcher Row, though it stood in the Strand at the back of St. Clement's Church, a highly respectable quarter, was one of the most disreputable places in the whole of London—given over to crimps, flash lodging-houses, and people of the baser sort.

ST. DUNSTAN'S IN THE WEST ST. DUNSTAN'S IN THE WEST

There are certain dangers and inconveniences in walking along the streets: the finest dress may be ruined by the carelessness of a dustman or a chimney-sweep; the custom of exposing meat on open bulkheads leads to many an irreparable stain of grease. Bullies push the peaceful passenger into the gutter—it is a great time for street swagger; barbers blow the flour into wigs at open doorways, causing violent wrath among those outside; mad bulls career up and down the streets; men quarrel, make a ring, and fight it out before the traffic can go on; pickpockets are both numerous and dexterous; footpads abound in the open squares of Lincoln's Inn, Bloomsbury, and Portman; highwaymen swarm on all the roads; men-servants are insolent and rascally; the noise in the leading streets is deafening; in a shower the way becomes impassable from the rain-spouts on the roof, which discharge their contents upon the streets below.

APPROACH TO LONDON BRIDGE APPROACH TO LONDON BRIDGE

We who now object to the noise of a barrel-organ in the street, or a cry of milk, or a distant German band, would be driven mad by a single day of George the Second's London streets. Hogarth has touched the subject, but only touched it. No one could do more in a picture than indicate the mere fringe of this vast subject. Even on the printed page we can do little more than the painter. For instance, here were some of the more common and every-day and all-day-long noises. Many of the shopkeepers still kept up the custom of having a prentice outside bawling an invitation to buy—buy—buy. To this day, butchers at Clare Market cry out at the stalls, all day long, "Rally up, ladies! Rally up! Buy! Buy! Buy!" In the streets of private houses there passed a never-ending procession of those who bawled things for sale. Here were a few of the things they bawled—I am conscious that it is a very imperfect list. There were those who offered to do things—mend chairs, grind knives, solder pots and pans, buy rags or kitchen stuff, rabbit skins, hair, or rusty swords, exchange old clothes or wigs, mend old china, cut wires—this excruciating, rasping operation was apparently done in the open—or cooper casks. There were, next, the multitude of those who carried wares to sell—as things to eat and drink—saloop, barley broth, rice, milk, furmity, Shrewsbury cakes, eggs, lily-white vinegar, hot peascods, rabbits, birds, pullets, gingerbread, oysters, honey, cherry ripe, Chaney oranges, hot codlins, pippins, fruit of all kinds, fish taffity tarts, fresh-water, tripe, tansy, greens, mustard, salt, gray pease, water-cresses, shrimps, rosemary, lavender, milk, elder-buds; or things of domestic use—lace, ribbons, almanacs, ink, small coal, sealing-wax, wood to cleave, earthen-ware, spigots, combs, buckles, leghorns, pewter pots, brooms in exchange for old shoes, things of horn, Holland socks, woollen socks and wrappers, brimstone matches, flint and steel, shoelaces, scissors and tools, straps, and the thousand-and-one things which are now sold in shops. The bearward came along with his animal and his dogs and his drum, the sweep shouted from the house-top, the ballad-singer bawled in the road, the tumbler and the dancing-girl set up their pitch with pipe and drum. Nobody minded how much noise was made. In the smaller streets the good-wives sat with open doors, running in and out, gossiping over their work; they liked the noise, they liked this perambulating market—it made the street lively, it brought the neighbors out to look, and it pleased the baby. Then the wagons went ponderously grinding over the round stones of the road, the carts rumbled, the brewers' sledges growled, the chariot rattled, the drivers quarrelled, cursed, and fought. A great American, now, alas! gone from us, spoke of the continual murmur of London as of Niagara afar off. A hundred years ago he would have spoken of the continual roar.

At this time the wealth and trade of London had reached a point which surprised and even terrified those who considered the present compared with the past and looked forward to the future. "On a general view," writes Northouck in 1772, "of our national circumstances it is but too probable that the height of our prosperity is now producing our ruin." He hears the cry of the discontented; it means, he thinks, ruin. Well, there were to be mighty changes, and still more mighty changes of which he suspects nothing. Yet not ruin. For, whatever happens, the energy and the spirit of the people will remain. Besides, Northouck and those of his time did not understand that the world is always growing wider.

The great merchants of the City still lived within the old boundaries: they had their country-houses, but they spent most of their time in town, where their houses were stately and commodious, but no longer palaces like those of their predecessors. Two or three of them remain, but they are rapidly disappearing. One of these, destroyed about six years ago, illustrated the house of a merchant at a time when his offices and his residence were one. The rooms for his clerks were on the ground floor; the merchant's private room looked out upon a garden at the back. In the basement was his strong-room, constructed of stone, in a deep recess. On the first floor were the living-rooms. The garden was not large, but it contained a stone terrace fine enough for a garden of much larger dimensions, a mulberry-tree, and a vine.

There were no palaces left in the City; no noblemen lived there any longer. The Lord Mayor's Mansion, built in 1750, was the only palace unless we count Guildhall, the Royal Exchange, Gresham College, and the Halls of the Companies. But in every street except those given up entirely to trade, such as Cheapside, stood the substantial house of the City Fathers.

Never before had the City been so wealthy. Despite the continual wars of the eighteenth century, nothing could check the prosperity of the country. French privateers scoured the ocean in chase of our merchantmen; every East Indiaman had to run the gantlet all the way from Madeira to Plymouth; the supremacy of the sea was obstinately disputed by France; yet more ships escaped than were taken. Our Indiamen fought the privateer and sank him; our fleets retaliated; our frigates protected the merchantmen, and when, as happened sometimes, we had the pleasure of fighting Spain as well as France, the balance of captures was greatly in our favor. "Sir," said Lord Nelson to the King, when Spain declared war against us, "this makes all the difference. It promised to be a poor war; it will now be a rich war."

"But, noble Thames, whilst I can hold a pen,
I will divulge thy glory unto men.
Then in the morning, when my corn is scant,
Before the evening doth supply my want."

This was written by the Water Poet, John Taylor, a little later. The river was the most convenient and the most rapid road from one end of London to the other, at a time when the roads were miry and full of holes, and when there were no coaches. And long after coaches became numerous, the watermen continued to flourish. There were only two bridges over the river; many places of amusement—the Paris Gardens, Cupid Gardens, St. George's Fields, and Vauxhall—lay on the south side: it was pleasant and quiet on the water, save for the quarrels and the cursing of the watermen. The air was fresh: the view of the City was noble: the river was covered with barges and pleasure-boats furnished with banners and streamers of silk; flocks of swans swimming about—little wonder if the citizens continued to prefer the river to their muddy lanes and noisy streets. Even in the last century, too, the watermen had not ceased to sing as they rowed. They still sang—with a "Heave and hoe, rumbelow"—their old ballad of "Row the boat, Norman, to thy leman," made, it was said, on John Norman, first of the mayors who was rowed to Westminster by water instead of riding, as had been the previous custom.

Those who have read Professor Seeley's book on the Extension of Britain know how our conquests, our power, and our trade increased during that long struggle with France. We had losses; we made an enemy beyond the Atlantic who should have been our firmest friend and ally; we were hampered with continental possessions; we were continually suffering enormous drains of money and of men; we were throwing away our lusty youth by hundreds of thousands; yet we continued to grow stronger and richer every year. The wars advanced trade; the wars pushed forward our territories; our increased trade paid for the wars; the wars provided occupation for younger sons.

ABOVE BRIDGE ABOVE BRIDGE

By this time, too, the companies were at their richest; their charities were at their fullest; their banquets and functions were most lavish and splendid.

Take the rich Company of Haberdashers alone for its benefactions. This company maintained two free-schools in London and three in the country; two almshouses in London and two in the country; it presented to six benefices in the country; it provided three lectureships in city churches and one in the University of Cambridge; it gave five exhibitions to Cambridge, and it provided pensions for forty-eight poor men and women. In these charities the company disbursed about £3400 a year. At the present day it gives away a great deal more owing to the increased value of its property, but as London is so much larger the effect is not so great in proportion. This list of charities, again, does not include the execution of certain testamentary and private charities, as broadcloth to poor widows, gifts to prisoners for debt, payments for ringing the church-bell, weekly doles of bread, and so forth. The Haberdashers' Company was one of the twelve great companies, all wealthy. If each of these gave away yearly the sum of £2000 only, we have £24,000 a year. There were, besides, all the smaller companies, and not one without some funds for charity, education, or pensions. A boy born in the City might be educated by his father's company, apprenticed to the company, taught his trade by the company, found in work by the company, feasted once a year by the company, pensioned by the company, buried by the company, and his children looked after by the company. If he fell into debt, and so arrived at Ludgate Hill Prison, the bounty of the company followed him there. And even if he disgraced himself and was lodged in Newgate, the company augmented the daily ration of bread with something more substantial. In all, there were (and are) eighty-four City companies, representing every trade except those which are of modern origin. Among these are not counted such companies as the Whitawers, the Fustarers, and the Megusers, long since dissolved. But the Pewterers, the Bowyers, the Fletchers, the Long Bowstring Makers, the Patten Makers, and the Loriners have survived the trades which they were founded to maintain. Some of them have no hall and very small endowments. One, the Card Makers, presents each member of the company with a pack of playing-cards every year, and with this single act expends, I believe, all the endowment which it possesses.

By poetic license, quite pardonable when assumed by Austin Dobson or by Praed, we speak of the leisure of the eighteenth century. Where is it—this leisure? I can find it nowhere. In London City the sober merchant who walks so gravely on 'Change is an eager, venturesome trader, pushing out his cargoes into every quarter of the globe, as full of enterprise as an Elizabethan, following the flag wherever that leads, and driving the flag before him. He belongs to a battling, turbulent time. His blood is full of fight. He makes enormous profits; sometimes he makes enormous losses; then he breaks; he goes under; he never lifts up his head again; he is submerged—he and his, for the City has plenty of benevolence, but little pity. We are all pushing, struggling, fighting to get ahead. We cannot stop to lift up one that has fallen and is trampled under foot. In the City there stands behind us a Fury armed with a knotted scourge. Let us work, my brothers, let us never cease to work, for this is the terrible pitiless demon called Bankruptcy. If there is no leisure or quiet among the sober citizens, where shall we look for it? In the country? We are not here concerned with the country, but I have looked for it there and I cannot find it.

It was the dream of every tradesman not only to escape this fiend, but in fulness of time to retire from his shop and to have his own country-house; or, if that could not be compassed, to have a box three or four miles from town—at Stockwell, Clapham, Hoxton, or Bow, or Islington—whither he might drive on Saturday or other days, in a four-wheeled chaise. He loved to add a bow-window to the front, at which he would sit and watch the people pass, his wine before him, for the admiration and envy of all who beheld. The garden at the back, thirty feet long by twenty broad, he laid out with great elegance. There was a gravel-walk at each end, a pasteboard grenadier set up in one walk, and a sundial in the other. In the middle there was a basin with two artificial swans, over which he moralized: "Sir, I bought those fowls seven years ago. They were then as white as could be made. Now they are black. Let us learn that the strongest things decay, and consider the flight of time." He put weathercocks on his house-top, and when they pointed different ways he reflected that there is no station so exalted as to be free from the inconsistencies and wants of life.

His wife, of course, was a notable house-keeper. It is recorded of her that she would never employ a man unless he could whistle. So that when he was sent to draw beer, or to bottle wine, or to pick cherries, or to gather strawberries, by whistling all the time he proved that his mouth was empty, because you cannot whistle with anything in your mouth. She made her husband take off his shoes before going up-stairs; she lamented the gigantic appetites of the journeymen whom they had to keep "peck and perch" all the year round; she loved a pink sash and a pink ribbon, and when she went abroad she was genteelly "fetched" by an apprentice or one of the journeymen with candle and lantern.

ST. JAMES'S PALACE—MARCH OF THE GUARDS ST. JAMES'S PALACE—MARCH OF THE GUARDS

The amusements and sights of London were the Tower, the Monument, St. Paul's and Westminster Abbey, the British Museum (after the year 1754, when it was first opened), the Royal Exchange, the Bank of England, Guildhall, the East India House, the Custom-house, the Excise Office, the Navy Office, the bridges, the Horse Guards, the squares, the Inns of Court, St. James's Palace, the two theatres of Drury Lane and Covent Garden, the Opera-house, Ranelagh, Sadler's Wells, Vauxhall, Astley's, the Park, the tea-gardens, Don Saltero's, Chelsea, the trials at the Old Bailey, the hangings at Newgate, the Temple Gardens, the parade of the Judges to Westminster Hall, the charity children at St. Paul's, Greenwich Fair, the reviews of the troops, the House of Lords when the King is present and the peers are robed, Smithfield, Billingsgate, Woolwich, Chelsea Hospital, Greenwich Hospital, and the suburbs. With these attractions a stranger could get along for a few days without much fear of ennui.

The London fairs—Bartholomew, Greenwich, Southwark, May Fair—no longer, of course, pretended to have anything to do with trade. They were simply occasions for holiday-making and indulgence in undisguised license and profligacy. They had bull and bear baiting, cock-fighting, prize-fighting, cudgel-playing—these of course. They also had their theatres and their shows and their jugglers. They had races of women, fights of women, and dancing of girls for a prize. They continued the old morris-dance of five men, Maid Marian and Tom Fool, the last with a fox-brush in his hat, and bells on his legs and on his coat-tails. They were fond of rope-dancing—in a word, the fairs drew together all the rascality of the town and the country around. May Fair was stopped in the year 1708, but was revived some years afterwards. Southwark Fair, which was opened by the Lord Mayor and sheriffs riding over the bridge through the borough, was not suppressed till 1763. The only good thing it did was to collect money for the poor prisoners of Marshalsea Prison. Bartholomew and Greenwich Fair continued till thirty or forty years ago.

The picturesqueness of the time is greatly due to the dress. We all know how effective on the stage or at a fancy ball is the dress of the year 1750. Never had gallant youth a better chance of displaying his manly charms. The flowered waistcoat tight to the figure, the white satin coat, the gold-laced hat, the ruffles and dainty necktie, the sword and the sword-sash, the powdered wig, the shaven face, the silk stockings and gold-buckled shoes—with what an air the young coxcomb advances, and with what a grace he handles his clouded cane and proffers his snuffbox! Nothing like it remains in this century of ours. And the ladies matched the men in splendor of dress, until the "swing swang" of the extravagant hoop spoiled all. Here comes one, on her way to church, where she will distract the men from their prayers with her beauty, and the women with her dress. She has a flowered silk body and cream-colored skirts trimmed with lace; she has light blue shoulder-knots; she wears an amber necklace, brown Swedish gloves, and a silver bracelet; she has a flowered silk belt of green and gray and yellow, with a bow at the side, and a brown straw-hat with flowers of green and yellow. "Sir," says one who watches her with admiration, "she is all apple blossom."

The white satin coat is not often seen east of Temple Bar. See the sober citizen approaching: he is dressed in brown stockings; he has laced ruffles and a shirt of snowy whiteness; his shoes have silver buckles; his wig is dark grizzle, full-bottomed; he carries his hat under his left arm, and a gold-headed stick in his right hand. He is accosted by a wreck—there are always some of these about London streets—who has struck upon the rock of bankruptcy and gone down. He, too, is dressed in brown, but where are the ruffles? Where is the shirt? The waistcoat, buttoned high, shows no shirt; his stockings are of black worsted, darned and in holes; his shoes are slipshod, without buckles. Alas! poor gentleman! And his wig is an old grizzle, uncombed, undressed, dirty, which has been used for rubbing shoes by a shoeblack. On the other side of the street walks one, followed by a prentice carrying a bundle. It is a mercer of Cheapside, taking some stuff to a lady. He wears black cloth, not brown; he has a white tye-wig, white silk stockings, muslin ruffles, and japanned pumps. Here comes a mechanic: he wears a warm waistcoat with long sleeves, gray worsted stockings, stout shoes, a three-cornered hat, and an apron. All working-men wear an apron; it is a mark of their condition. They are no more ashamed of their apron than your scarlet-coated captain is ashamed of his uniform.

RANELAGH RANELAGH

Let us note the whiteness of the shirts and ruffles: a merchant will change his shirt three times a day; it is a custom of the City thus to present snow-white linen. The clerks, we see, wear wigs like their masters, but they are smaller. The varieties of wigs are endless. Those that decorate the heads of the clerks are not the full-bottomed wig, to assume which would be presumptuous in one in service. Most of the mechanics wear their hair tied behind; the rustics, sailors, stevedores, watermen, and river-side men generally wear it long, loose, and unkempt. There is a great trade in second-hand wigs. In Rosemary Lane there is a wig lottery. You pay sixpence, and you dip in a cask for an old wig. It may turn out quite a presentable thing, and it may be worthless. Here is a company of sailors rolling along armed with clubs. They are bound to Ratcliffe, where, this evening, when the men are all drinking in the taverns, there will be a press. Their hats are three-cornered, they wear blue jackets, blue shirts, and blue petticoats. Their hair hangs about their ears. Beside them marches the lieutenant in the new uniform of blue, faced with white.

Let us consider the private life of the people day by day. For this purpose we must not go to the essayists or the dramas. The novels of the time afford some help; books corresponding to our directories, almanacs, old account-books, are the real guides to a reconstruction of life as it was about the year 1750. From such books as these the following notes are derived.

NORTH VIEW OF THE MARSHALSEA NORTH VIEW OF THE MARSHALSEA, SOUTHWARK

The most expensive parts of the town were the streets round St. Paul's Church-yard, Cheapside, and the Royal Exchange. Charing Cross, Covent Garden, and St. James's lie outside our limits. Here the rent of a moderate house was from a hundred to a hundred and fifty guineas a year. In less central places the rents were not more than half as much. There were six or seven fire insurance offices. The premium for insurance on houses and goods not called hazardous was generally two shillings per cent. on any sum under £1000, half a crown on all sums between £1000 and £2000, and three and sixpence on all sums over £3000, so that a man insuring his house and furniture for £2500 would pay an annual premium of £4 7s. 6d.

The taxes of a house amounted to about half the rent. There was the land-tax of four shillings in the pound; the house-tax of sixpence to a shilling in the pound; the poor-rate, varying from one shilling to six shillings in the pound; the window-tax, which made you pay first three shillings for your house, and then, with certain exceptions, twopence extra for every window, so that a house of fourteen windows paid four and sixpence. In the year 1784 this tax was increased in order to take the duty off tea. The church-wardens' rate for repairing the church; the paving-rate, of one and sixpence in the pound; the watch; the Easter offerings, which had become optional; the water-rate, varying from twenty-four shillings to thirty shillings a year.

The common practice of bakers and milkmen was to keep a tally on the door-post with chalk. One advantage of this method was that a mark might be added when the maid was not looking. The price of meat was about a third of the present prices; beef being fourpence a pound, mutton fourpence halfpenny, and veal sixpence. Chicken were commonly sold at two and sixpence the pair; eggs were sometimes three and sometimes eight for fourpence, according to the time of year. Coals seem to have cost about forty shillings a ton; but this is uncertain. Candles were eight and fourpence a dozen for "dips," and nine and fourpence a dozen for "moulds;" wax-candles were two and tenpence a pound. For out-door lamps train-oil was used, and for in-doors spermaceti-oil. For the daily dressing of the hair, hair-dressers were engaged at seven shillings to a guinea a month. Servants were hired at register offices, but they were often of very bad character, with forged papers. The wages given were: to women as cooks, £12 a year; lady's-maids, £12 to £20; house-maids from £7 to £9; footmen, £14 and a livery. Servants found their own tea and sugar, if they wanted any. Board wages were ten and sixpence a week to an upper servant; seven shillings to an under servant. Every householder was liable to serve as church-warden, overseer for the poor, constable—but he could serve by deputy—and juryman. Peers, clergymen, lawyers, members of Parliament, physicians, and surgeons were exempted.

CHARING CROSS CHARING CROSS

The principle of life assurance was already well established, but not yet in general use. There seem to have been no more than four companies for life assurance. The Post-office rates varied with the distance. A letter from London to any place not exceeding one stage cost twopence; under two stages, threepence; under eight miles, fourpence; under 150 miles, fivepence; above 150 miles, to any place in England, sixpence; to Scotland, sevenpence; to Ireland, sixpence; to America and the West Indies, a shilling; to any part of Europe, a shilling to eighteenpence. There was also a penny post, first set up in London by a private person. This had five principal offices. Letters or packets not exceeding four ounces in weight were carried about the City for one penny, and delivered in the suburbs for a penny more. There were no bank-notes of less than £20 before the year 1759; but when the smaller notes were issued, and came into general use, people very soon found out the plan of cutting them in two for safety in transmission by post.

Mail-coaches started every night at eight o'clock with a guard. They were timed for seven miles an hour, and the fare for passengers was fourpence a mile. A passenger to Bristol, for example, who now pays twenty shillings first-class fare and does the journey in two hours and a half, then paid thirty-three and fourpence, and took fourteen hours and a quarter. A great many of the mails started from the Swan with Two Necks, a great hostelry and receiving-place in Lad Lane. The place is now swept away with Lad Lane itself. It stood in the part of Gresham Street which runs between Wood Street and Milk Street.

The stage-coaches from different parts of London were innumerable, as were also the stage-wagons and the hoys. The coaches charged the passengers threepence a mile. Hackney-coaches ran for shilling and eighteenpenny fares. There were hackney-chairs. In the City there were regular porters for carrying parcels and letters.

There were nine morning papers, of which the Morning Post still survives. They were all published at threepence. There were eight evening papers, which came out three times a week. And there were three or four weekly papers, intended chiefly for the country.

The stamps which had to be bought with anything were a grievous burden. A pair of gloves worth tenpence—stamp of one penny; worth one and fourpence—stamp of twopence; above one and fourpence—stamp of fourpence. Penalty for selling without a stamp, £5. Hats were taxed in like manner. Inventories and catalogues were stamped; an apprentice's indentures were stamped; every newspaper paid a stamp of three halfpence. In the year 1753 there were seven millions and a half of stamps issued to the journals.

We have seen what it cost a respectable householder to pay his way in the time of Charles the Second. The following shows the cost of living a hundred years later. The house is supposed to consist of husband and wife, four children, and two maids:

Food, coals, candles, small beer (of which 12 gallons are allowed—that is, 48 quarts, or an average of one quart a day per head), soap, starch, and all kinds of odds and ends are reckoned at £3 12s. 5d. a week, or £189 18s. 8d. a year; clothes, including hair-dressing, £64; pocket expenses, £15 12s.; occasional illness, £11; schooling, £8; wages, £14 10s.; rent and taxes, £66; entertainments, wine, etc., £30 19s.: making a total of £400 a year.

If we take the same family with the same scale of living at the present day, we shall arrive at the difference in the cost of things:

A comparison of the figures shows a very considerable raising of the standard as regards comfort and even necessaries. It is true that the modern figures have been taken from the accounts of a family which spends every year from £1200 to £1400.

It may be remarked in these figures that schooling is extremely cheap, viz., £8 per four children, or ten shillings a quarter for each child. Therefore for a school-master to get an income of £250 a year, out of which he would have to maintain assistants, he must have 125 scholars. The "pocket expenses" include letters, and all for six shillings a week, which is indeed moderate. Entertainments, wine, etc., are all lumped together, showing that wine must be considered a very rare indulgence, and that small beer is the daily beverage. Tea is set down at two shillings a week. In the year 1728 tea was thirteen shillings a pound, but by 1760 it had gone down to about six shillings a pound, so that a third of a pound was allowed every week. This shows a careful measurement of the spoonful. Of course there was not as yet any tea allowed to the servants. Coals are estimated at £14 a year—two fires in winter, one in summer. Repairs to furniture, table-linen, sheets, etc., are set down at two shillings a week, or five guineas a year. Happy the household which can now manage this item at six times that amount.

It might be thought that by the middle of the last century the beverage of tea was universally taken in this country. This was by no means the case. The quantity of tea imported about this time amounted to no more than three-quarters of a pound per annum for every person in the three kingdoms, whereas it is now no less than thirty-five pounds for every head. It was, and had been for fifty years, a fashionable drink, and it had now become greatly in use—or, at all events, greatly desired—by women of all kinds. The men drank little of it; men in the country and working-men not at all. Its use was not so far general as to stop the discussion which still continued as to its virtues. In the year 1749 it was ten shillings a pound. In 1758 a pamphlet was written by an anonymous writer on the good and bad effects of drinking tea. We learn from this that the author is alarmed at the spreading of the custom of tea-drinking, especially by "Persons of an inferior rank and mean Abilities." "It may not," he says, "be altogether above the reach of the better Sort of Tradesmen's Wives and Country Dames. But nowadays Persons of the Lowest Class vainly imitate their Betters by striving to be in the fashion, and prevalent Custom hath introduced it into every Cottage, and every Gammer must have her tea twice a day." The latter statement is rank exaggeration, as the imports show.

Especially the author finds fault with afternoon tea. "It is very hurtful," he says, "to those who work hard and live low; when taken in company with gossips a dram too often follows; then comes scandal, with falsehoods, perversions, and backbitings: it is an expense which very few can afford; it is a waste of time which ought to be spent in spinning, knitting, making clothes for the children. Oh, I here with confusion stop, and know not how sufficiently to bewail my grief to you, delightful fair! who, by prevalent custom, are led into one of the worst of habits, rendering you lost to yourselves, and unfit for the comforts you were first designed. Be careful; be wise; refuse the bait; fly from a temptation productive of so many ills. You charming guiltless young ones, who innocently at home partake of this genteel regale, avoid the public meetings of low crafty gossips, who will use persuasions for you to drink tea with them and some others of their own stamp."

A DISH OF TEA A DISH OF TEA

Another bad consequence of afternoon tea is that it induces the little tradesmen's wives, after selling something, to offer their customer tea, and after that a dram, and so vanish all the profits.

But the writer objects altogether to tea. He cannot find that it possesses any merits. The hot-water, the cream, and the sugar, he says, are responsible for all the good effects of tea-drinking. The tea itself is responsible for all the bad effects. He enumerates the opinions advanced by physicians. The learned Dr. Pauli, physician to the King of Denmark, shows that the virtues ascribed to it are local, and do not cross the seas into Europe. Men over forty, he thinks, should never use it, because it is a desiccative; the herb betony should be taken by them, because it has all the virtues and none of the vices of tea. Schroder and Quincey believed it good for every complaint; the learned Pechlin held that it is good for scorbutic cases, but thought that veronica and Paul's betony are just as good. Dr. Hunt enumerates many diseases for which its occasional use is good. Finally, the writer of the pamphlet concludes that tea will rapidly become cheaper; that it will then go out of fashion; and that it will be replaced by our own sage, which, he says, makes a much more wholesome drink, with hot-water, cream, and sugar.

But a far greater person than this anonymous writer set his face and the whole force of his authority and example against the drinking of tea. This was no other than John Wesley, who, in the year 1748, issued a "Letter to a Friend, concerning Tea." The following extracts give the practical part of the letter, omitting the very strange argument against tea-drinking based upon Scripture:

Twenty-nine years ago, when I had spent a few months at Oxford, having, as I apprehended, an exceeding good Constitution, and being otherwise in Health, I was a little surprised at some Symptoms of a Paralytick Disorder. I could not imagine what should occasion that shaking of my Hand; till I observed it was always worst after Breakfast, and that if I intermitted drinking Tea for two or three Days, it did not shake at all. Upon Inquiry, I found Tea had the same effect upon others also of my Acquaintance; and therefore saw, that this was one of its natural Effects (as several Physicians have often remarked), especially when it is largely and frequently drank; and most of all on Persons of weak Nerves. Upon this I lessened the Quantity, drank it weaker, and added more Milk and Sugar. But still, for above six and twenty Years, I was more or less subject to the same Disorder.

July was two Years, I began to observe, that abundance of the People in London, with whom I conversed, laboured under the same, and many other Paralytick Disorders, and that in a much higher Degree; insomuch that some of their Nerves were quite unstrung; their bodily Strength was quite decay'd, and they could not go through their daily Labour. I inquired, 'Are you not an hard Drinker?' And was answered by one and another, 'No, indeed, Sir, not I! I drink scarce any Thing but a little Tea, Morning and Night.' I immediately remembered my own Case; and after weighing the matter thoroughly, easily gathered from many concurring Circumstances, that it was the same Case with them.

I considered, 'What an Advantage would it be, to these poor enfeebled People, if they would leave off what so manifestly impairs their Health, and thereby hurts their Business also?—Is there Nothing equally cheap which they could use? Yes, surely: And cheaper too. If they used English Herbs in its stead (which would cost either Nothing, or what is next to Nothing), with the same Bread, Butter, and Milk, they would save just the Price of the Tea. And hereby they might not only lessen their Pain, but in some Degree their Poverty too....'

Immediately it struck into my Mind, 'But Example must go before Precept. Therefore I must not plead an Exemption for myself, from a daily Practice of twenty-seven Years. I must begin.' I did so. I left it off myself in August, 1746. And I have now had sufficient Time to try the Effects, which have fully answered my Expectation: My Paralytick Complaints are all gone: My Hand is as steady as it was at Fifteen: Although I must expect that, or other Weaknesses, soon: as I decline into the Vale of Years. And so considerable a Difference do I find in my Expence, that I can make it appear, from the Accounts now in being, in only those four Families at London, Bristol, Kingswood, and Newcastle, I save upwards of fifty Pounds a Year.

The first to whom I explained these Things at large, and whom I advised to set the same Example to their Brethren, were, a few of those, who rejoice to assist my Brother and me, as our Sons in the Gospel. A Week after I proposed it to about forty of those, whom I believed to be strong in Faith: And to the next Morning to about sixty more, intreating them all, to speak their Minds freely. They did so: and in the End, saw the Good which might insue; yielded to the Force of Scripture and Reason: And resolved all (but two or three) by the Grace of God, to make the Trial without Delay.

If you are sincere in this Plea; if you do not talk of your Health, while the real Objection is your Inclination, make a fair Trial thus, 1. Take half a Pint of Milk every Morning, with a little Bread, not boiled, but warmed only; (a Man in tolerable Health might double the Quantity.) 2. If this is too heavy, add as much Water, and boil it together with a Spoonful of Oatmeal. 3. If this agrees not, try half a Pint, or a little more, of Water-gruel, neither thick nor thin; not sweetened (for that may be apt to make you sick) but with a very little Butter, Salt, and Bread. 4. If this disagrees, try Sage, green Balm, Mint, or Pennyroyal Tea, infusing only so much of the Herb as just to change the Colour of the Water. 5. Try two or three of these mixed, in various Proportions. 6. Try ten or twelve other English Herbs. 7. Try Foltron, a Mixture of Herbs to be had at many Grocers, far healthier as well as cheaper than Tea. 8. Try Coco. If after having tried each of these, for a Week or ten Days, you find none of them well agree with your Constitution, then use (weak Green) Tea again: But at the same Time know, That your having used it so long has brought you near the Chambers of Death.

The still-room was of the greatest importance to the housewife. She no longer distilled strong waters for cordials, but she made her preserves and her pickles. She made rose-water, and lavender-water, and hysterical-water; Plague-water, angelica-water, and all kinds of wonderful waters, whose names and virtues are now quite forgotten. The horror of the Plague, which survived to a hundred years ago, is shown by the extraordinary complications of the Plague-mixture. We are to take a pound each of twenty roots, sixteen flowers, nineteen seeds; we are to take also an ounce each of nutmeg, cloves, and mace; we are to shred the flowers, bruise the berries, and pound the roots and spices; to these we must add a peck of green walnuts; after mixing all together they must be steeped in wine lees; after a week they must be distilled.

She also made cherry-brandy, currant-gin, damson-brandy, and certain medicinal wines or confections, of which the following is a specimen. It is called Gascony wine. It comforts the vital parts, cures dropsy, and keeps the old alive. Yet we have neglected so sovereign a medicine!

"Take ginger, galingale, cinnamon, nutmeg, grains of paradise, cloves bruised, fennel seed, caraway seeds, origanum, one ounce each. Next, take sage, wild marjorum, pennyroyal, mint, red roses, thyme, pellitory, rosemary, wild thyme, camomile, lavender, one handful of each. Beat the spices small, bruise the herbs, put all into a limbeck with wine for twelve hours; then distil."

The great thing was to have as many ingredients as possible. Thus the Plague-water took fifty-nine ingredients; the famous water called "Mithridate" took forty-six; and the Venice treacle, sixty-two. When they were once made, they were warranted to "rectify and maintain the body, clarify the blood, surfle the cheek, perfume the skin, tinct the hair, and lengthen the appetite."

The London citizen of the lower class never called in a physician unless he was in immediate danger; the herbalist physicked him, and the wise woman. Very often his own wife was an abyss of learning as to herbs and their properties; the bone-setter belonged to a distinct branch of the medical profession. There were apothecaries who prescribed as well as sold drugs. For instance, early in the century, one Dalmahoy kept a shop on Ludgate Hill, where he sold, among other things, drugs, potions, electuaries, powders, sweetmeats, washes for the complexion, scented hair-oil pomades, dentifrices, love charms, Italian masks to sleep in, spermaceti salt, and scammony squills. And the doctor who wished to attract the confidence of citizens found a little stage management useful. He wore black, of course, with a huge wig; he carried a gold-headed cane, with a pomander box on the top; he kept his hands always in a muff, so that they might be soft, warm to the touch, and delicate; he hung his consulting-room with looking-glasses, and he littered it with vials; he had on the mantel-shelf a skull, and hanging to the wall the skeleton of a monkey; on his table stood a folio in Greek; and he preserved a Castilian gravity of countenance. Besides the physician, the apothecary, the herbalist, and the wise woman, there was the barber-surgeon. His pole was twined with colors three—white, red, and blue. But I know not how long into the century the alliance of surgeon and barber continued.

One must not overlook the quack, who plays such a conspicuous part in the last century. There was certainly one quack—and sometimes half a dozen—at every fair. Some of them went about with a simple caravan, pulling teeth and selling potions and pills and powders warranted to cure every disorder. Some of them, more ambitious, drove round the country in coaches. They dressed in great wigs and black velvet; they had a stage in front of their consulting-rooms, on which a mountebank tumbled, a girl danced on the tight-rope, and a band of music played. And the people believed in them, just as they believe nowadays in the fellow who advertises his pills or his powders, certain to cure everybody. It is only changing the coach, the caravan, and the stage for the advertisement columns, with no more expense for travelling, horses, mountebank, or music. It is just the same whether we sell "angelic snuff" that will cure most things, or "royal snuff" that will cure the rest, or electuaries, or distilled and medicated water that will even make an old wig new.

One who has looked at Mrs. Glasse's wonderful book on cookery, and reflects upon the variety and wealth of dishes which then graced the board, would not lightly approach the subject of food. Yet there are a few plats, favorites with the people, which may be noticed. Sage tea, for instance, with bread-and-butter, is no longer taken for breakfast; and some of the following dishes have disappeared: Hasty pudding, made of flour and water boiled together, to which dabs of butter and spoonfuls of brown sugar were added when it was poured out of the pot—no one now ever sees sugar quite so brown as that which the West Indies used to send over a hundred and fifty years ago. Onion pottage has assumed the more complex form of soup. A bean tansy was once universally beloved; there were two forms of it; in the first, after bruising your beans, you put them in a dish with pepper, salt, cloves, mace, the yolks of six eggs, a quarter of a pound of butter, and some slices of bacon. This you baked. The other form was when you mixed beans, biscuits, sugar, sack, cream, and baked all in a dish with garnish of candied orange-peel. There were drinks in endless variety, such as purl, Old Pharaoh, knock-down, humtie-dumtie, stipple shouldrÉe—names in this degenerate age, and nothing more. We can hardly understand, either, the various possets, punch in its hundred and fifty branches, raw shrub—which still stands in old-fashioned bars—and the various cups, porter cup, cider cup, port-wine cup, egg flip, rum-booze, and the rest.

The drinking of the last century went far beyond anything ever recorded; all classes alike drank; they began to drink hard somewhere about the year 1730, and they kept it up for a hundred years with great spirit and admirable results, which we, their grandchildren, are now illustrating. The clergy, grave and sober merchants, lawyers, judges, the most responsible people, drank freely; men about town, officers, Templars, tradesmen drank more than freely; the lowest classes spent all their money in drink, especially in gin, upon which they could get drunk for twopence. In the year 1736 there were 7044 gin-shops in London—one house in six—and 3200 ale-houses where gin was secretly sold. The people all went mad after gin. The dinner-hour was at two for the better sort. Mrs. Glasse plainly shows that the living was extremely good, and that expense among people in easy circumstances was not much regarded where the table was concerned. Certain dishes, as in Tudor days, belonged to certain days, as veal and a gammon of bacon and a tansy pudding on Easter Day, or a roast goose at Michaelmas; red herrings and salt-fish, with leeks, parsnips, and pease in Lent; at Martinmas, salt-beef; at Midsummer, roast beef with butter and beans; at All Saints, pork and souse, "spats and spurling." They were great at puddings—one may find many an excellent receipt, long since forgotten, in Mrs. Glasse. For dessert they had sweetmeats, fruits, liqueurs, such as ros solis, rich wines, such as Lisbon and Madeira, or, where there were men in company, port. In the morning they drank tea and chocolate. It is pretty clear that the real business of the day was done before dinner. That, in fact, was the custom up to twenty years ago in certain Yorkshire towns, where everybody dined at two o'clock. The clerks were practically left to take care of the offices in the afternoon, and the masters sat over their wine. It must, one reflects, be a large business indeed where the masters cannot get through their share by two o'clock.

In the evening every man had his club or coffee-house. We know that Dr. Johnson was unhappy unless he had a club for the evening. There were clubs for every class: they met at taverns, they gradually superseded the coffee-houses for evening purposes. The City coffee-houses, however, became places where a great deal of business was carried on. Thus, at the Baltic was a subscription-room for merchants and brokers engaged in the Russia trade; the Chapter, of Paternoster Row, was the resort of booksellers; the Jamaica was a house of West Indian trade; Garraway's, Robins's, Jonathan's, the Jerusalem, Lloyd's, were all City coffee-houses turned into rendezvous for merchants. The clubs of the last century deserve a separate paper for themselves. The London citizen went to his club every evening. He there solemnly discussed the news of the day, smoked his pipe of tobacco, drank his punch, and went home by ten o'clock. The club was the social life of the City. For the ladies there was their own social life. Women lived much more with other women; they had their visits and society among each other in the daytime. While the men worked at their shops and offices, the women gadded about; in the evening they sat at home while the men went out. In one family of my acquaintance there is a tradition belonging to the end of the last century, that when the then head of the house came home at ten the girls all hurried off to bed, the reason being that the good man's temper at the late hour, what with the fatigues of the day and the punch of the evening, was by no means uncertain.

VISITING CARD VISITING CARD

A manuscript diary of a middle-class family belonging to the time of George the First shows anything but a stay-at-home life. The ladies were always going about. But they stayed at home in the evenings. There was a very good reason why the women should stay at home. The streets were infested with prowling thieves and with dangerous bullies: no woman could go out after dark in the City without an armed escort of her father's apprentices or his men-servants. In 1744 the Lord Mayor complains that "confederacies of evil-disposed persons, armed with bludgeons, pistols, and cutlasses, infest lanes and private passages," and issue forth to rob and wound peaceful people. Further, that these gangs have defeated, wounded, and killed the officers of justice sent against them. As yet they had not arrived at the simple expedient of strengthening the police.

As for the dangers of venturing out after dark, they are summed up by Jonson:

"Prepare for death if here at night you roam,
And sign your will before you step from home.
Some fiery fop, with new commission vain,
Who sleeps in brambles till he kills his man—
Some frolic drunkard reeling from a feast,
Provokes a broil and stabs you for a jest.
Yet even these heroes mischievously gay,
Lords of the street and terrors of the way,
Flushed as they are with folly, youth, and wine,
Their prudent insults to the poor confine:
Afar they mark the flambeau's bright approach,
And shun the shining train and golden coach."

The occupations of a young lady—not a lady of the highest fashion—of this time are given by a contemporary writer. He says that she makes tippets, works handkerchiefs in catgut, collects shells, makes grottoes, copies music, paints, cuts out figures and landscapes, and makes screens. She dances a minuet or cotillion, and she can play ombre, lansquenet, quadrille, and Pope Joan. These are frivolous accomplishments, but the writer says nothing of the morning's work—the distilling of creams, the confecting of cakes and puddings and sauces, the needle-work, and all the useful things. When these were done, why should not the poor girl show her accomplishments and taste in the cutting out of landscapes with a pair of scissors?

They certainly did not always stay at home. In the summer they sometimes went to Vauxhall, where the girls enjoyed the sight of the wicked world as much as they liked, the singing and the supper and the punch that followed.

We have quite lost the mug-house. This was a kind of music-hall, a large room where only men were admitted, and where ale or stout was the only drink consumed. Every man had his pipe; there was a president, a harp was played at one end of the room, and out of the company present one after the other stood up to sing. Between the songs there were toasts and speeches, sometimes of a political kind, and the people drank to each other from table to table.

It was a great fighting time. Every man who went abroad knew that he might have to fight to defend himself against footpad or bully. Most men carried a stout stick. When Dr. Johnson heard that a man had threatened to horsewhip him, he ordered a thick cudgel and was easy in his mind. There were no police, and therefore a man had to fight. It cannot be doubted that the martial spirit of the country, which during the whole century was extraordinary, was greatly maintained by the practice of fighting, which prevailed alike in all ranks. Too much order is not all pure gain. If we have got rid of the Mohocks and street scourers, we have lost a good deal of that readiness to fight which firmly met those Mohocks and made them fly.

I suppose that one can become accustomed to everything. But the gibbets which one saw stuck up everywhere, along the Edgeware Road, on the river-side, on Blackheath, on Hampstead Heath, or Kennington Common, must have been an unpleasing sight. Some of the gibbets remained until early in this century.

VAUXHALL VAUXHALL

The subject of beer is of world-wide importance. It must be understood that all through the century the mystery of brewing was continually advancing. We finally shook off the heresies of broom, bay-berries, and ivy-berries as flavoring things for beer; we perfected the manufacture of stout. There sprang up during the century what hardly existed before—a critical feeling for beer. It may be found in the poets and in the novelists. Goldsmith has it; Fielding has it. There were over fifty brewers in London, where, as a national drink, it entirely displaced wine. The inns vied with each other in the excellence of their tap,

"Where the Red Lion, staring o'er the way,
Invites each passing stranger that can pay;
Where Calvert's broth and Parsons' black champagne
Regale the drabs and bloods of Drury Lane."

There were many houses where every night there was singing and playing, to the accompaniment of beer alone; and there was at least one famous debating club—the Robin Hood—where stout was the only drink permissible.

Here are one or two notes of domestic interest. The washing of the house was always done at home. And, which was a very curious custom, the washer-woman began her work at midnight. Why this was so ordered, I know not; but there must have been some reason. During the many wars of the century wheat went up to an incredible price. One year it was 104s. a quarter, so that bread was three times as dear as it is at present. Housewives in those times cut their bread with their own hands, and kept it until it was stale. If you wanted a place under Government, you could buy one; the sum of £500 would get you a comfortable berth in the Victualling Office, for instance, where the perquisites, pickings, and bribes for contracts made the service worth having. Members of Parliament, who had the privilege of franking letters, sometimes sold the right for £300 a year. Ale-houses were marked by chequers on the door-post—to this day the Chequers is a common tavern sign. Bakers had a lattice at their doors. All tradesmen—not servants only, but master tradesmen—asked for Christmas-boxes. The Fleet weddings went on merrily. There was great feasting on the occasion of a wedding, duly conducted in the parish church. On the day of the wedding the bridegroom himself waited on bride and guests.

If the married couple were city people, they were regaled after the ceremony with the marrow-bones and cleavers—perhaps the most delectable music ever invented. It was also costly, because the musicians wanted drink, and plenty of it, as well as money.

Nothing seems grander than to hear of a city illuminated in honor of a victory or peace, or the King's birthday. For the most part, however, the grand illumination consisted of nothing but a thin candle stuck in a lump of clay in the window.

In the days before the policeman there was a good deal of rough-and-ready justice done in the streets—pickpockets were held under the pump till they were half-dead; informers were pelted through the streets, tarred, and feathered; those worthy citizens who beat their wives were serenaded with pots and pans, and had to endure the cries of indignant matrons. The stocks were always in view; the pillory was constantly in use. Now, the pillory was essentially punishment by the people; if they sympathized with the culprit, he escaped even disgrace; if they condemned him, addled eggs, rotten potatoes, turnips, dead cats, mud and filth, flying in his face, proclaimed aloud the opinion of the people.

One thing more—the universal patten. When women went abroad all wore pattens; it was a sensible fashion in days of bad pavements and muddy crossings, as Gay wrote kindly, yet with doubtful philology:

"The patten now supports each frugal dame,
Which from the blue-eyed Patty takes the name."

There was also great expense and ostentation observed at funerals; every little shopkeeper, it was observed, must have a hearse and half a dozen mourning-coaches to be carried a hundred yards to the parish church-yard. They were often conducted at night, in order to set off the ceremony by hired mourners bearing flambeaux.

The amount of flogging in the army and navy is appalling to think of. That carried on ashore is a subject of some obscurity. The punishment of whipping has never been taken out of our laws. Garroters, and robbers who are violent are still flogged, and boys are birched. I know not when they ceased to flog men through the streets at the cart-tail, nor when they left off flogging women. The practice certainly continued well into the century. In the prisons it was a common thing to flog the men. As for the severity of the laws protecting property, one illustration will suffice. What can be thought of laws which allowed the hanging of two children for stealing a purse with two shillings and a brass counter in it? Something, however, may be said for Father Stick. He ordered everything, directed everything, superintended everything. Without him nothing was ever done; nothing could be done. Men were flogged into drill and discipline, they were flogged into courage, they were flogged into obedience, boys were flogged into learning, prentices were flogged into diligence, women were flogged into virtue. Father Stick has still his disciples, but in the last century he was king.

We have spoken of station and order. It must be remembered that there was then no pretence of a clerk, or any one of that kind, calling himself a gentleman. Steele, however, notes the attempts made by small people to dub themselves esquire, and says we shall soon be a nation of armigeri. The Georgian clerk was a servant—the servant of his master, and a very faithful servant, too, for the most part. His services were rewarded at a rate of pay varying from £20 to £100 a year. A clerk in a Government office seldom got more than £50, but some of them had chances of a kind which we now call dishonest. In other words, they took perquisites, commissions, considerations, and bribes.

I have said, elsewhere, that the London craftsman sank about this time to the lowest level he has ever reached. In the City itself, as we have seen, he was carefully looked after. Each little parish consisted of two or three streets, where every resident was well known. But already the narrow bounds of the Freedom had pushed out the people more and more. The masters—the merchants and retailers—still remained; those who were pushed out were the craftsmen. When they left the City they not only left the parish where all were friends—all, at least, belonging to the same ship's crew; where there was a kindly feeling towards the poor; where the boys and girls were taught the ways of virtue and the Catechism—they left the company, to which they were no longer apprenticed, and which became nothing but a rich company of masters or men unconnected with the trade; they left the Church; they left the school; they left all the charities, helps, encouragements which had formerly belonged to them. They went to Whitechapel, to St. Katherine's Precinct, to Spital Fields, to Clerkenwell. They lived by themselves, knowing no law except the law of necessity, and they drank—drank—drank. No energetic vicar, no active young curate, no deaconess, no Sister, no Bible-woman ventured among them. They went forth in the morning to their work, and in the evening they returned home to their dens. We read about these people in Fielding, Smollett, Colquhoun, Eden, and others; we see what they were like in Hogarth. Their very brutality rendered them harmless. Had they been a little less brutal, a little more intelligent—had they been like the lower sort of Parisian, there might have been a revolution in this country with brutalities as bad as any that marked the first act in that great drama played between 1792 and 1815.

SIR JOHN FIELDING'S COURT, BOW STREET SIR JOHN FIELDING'S COURT, BOW STREET

The seamy side of London in the last century has been laid bare by one writer after another. Because it seems more picturesque than the daily humdrum life of honest folk it is always chosen in preference to the latter. Gentlemen who live by their wits are common in every age; they adorn the Victorian as much as the Elizabethan period. The rogue is always with us. There are, however, as we have seen, varieties belonging to each period. Thus the kidnapper, who has now left these islands, was formerly a very common variety of rogue. He was sometimes called crimp, sometimes kidnapper, and his trade was the procuring of recruits. In time of war he enlisted for the army and the navy, and in time of peace for the merchant service and the East India Company's. He carried on his business with all the tricks and dodges which suggested themselves to an ingenious mind, but his favorite way of working was this: He prowled about places where young countrymen might be found. One presently appeared who had come to town on business or for amusement. He lent a willing ear to the courteous and friendly stranger who so kindly advised him as to the sights and the dangers of the wicked town. He readily followed when the stranger proposed a glass in an honest tavern, which could be highly recommended. He sat down without suspicion in a parlor where there were two or three of the right sort, together with two gallant fellows in uniforms, sergeants of the grenadiers, or bo's'ns in the E. I. C. service. He listened while these heroes recounted their deeds of valor; he listened with open mouth; and, alas! he drank with open mouth as well. Presently he became so inflamed with the liquor that he acceded to the sergeant's invitation, and took the bounty money then and there. If he did not, he drank on until he was speechless. When he recovered next day, his friend—the courteous stranger of the day before—was present to remind him that he had enlisted, that the bounty money was in his pocket, and that the cockade was on his hat. If he resisted he was hauled before a magistrate, the sergeants being ready to prove that he voluntarily enlisted. This done, he was conducted to a crimp's house, of which there were many in different parts of London, and there kept until he could be put on board or taken to some military depot. In the house, which was barred and locked like a prison, he was regaled with rum which kept him stupid and senseless. Should he try to escape, he was charged with robbery and hanged.

The continual succession of wars enriched London with that delightful character, the man who had served in the army—perhaps borne his Majesty's commission—and had returned to live, not by his wits, because he had none, but by his strength of arm, his skill of fence, and his powers of bluster. He became the bully. As such he was either the Darby Captain, who was paid to be the gaming-house bully, or the Cock and Bottle Captain, who was the ale-house bully, and fought bailiffs for his friends; or the Tash Captain, who now has another name, and may be found near Coventry Street.

The Setter played a game which brought in great gains, but was extremely difficult and delicate. He was the agent for ladies whose reputations were—let us say unjustly—cracked. His object was to restore them to society by honorable marriage, and not only to society, but also to position, credit, and luxury. A noble ambition! He therefore frequented the coffee-houses, the bagnios, and the gambling places on the lookout for heirs and eldest sons, or, if possible, young men of wealth and position. Of course they must be without experience. He would thus endeavor to obtain the confidence of his victim until it became safe to introduce him to the beautiful young widow of good family, and so on; the rest we may guess. Sometimes, of course, the young heir was a young fortune-hunter, who married the widow of large fortune only to find that she was a penniless adventuress with nothing but debts, which he thus took upon himself and paid by a life-long imprisonment in the Fleet.

The travelling quack we have considered. There was another kind who was stationary and had a good house in the City. This kind cured by sympathy, by traction, by earth-bathing, by sea-bathing, by the quintessence of Bohea tea and cocoanuts distilled together, by drugs, and by potions. He advertised freely, he drove about ostentatiously in a glass coach; he had all kinds of tricks to arrest attention—for instance, the Goddess of Hygeia was to be seen by all callers daily, at the house of the great Dr. Graham. The cruel persecution of the College of Physicians has extinguished the quack, who, if he now exists, must have first passed the examinations required by the regular practitioner.

The bogus auction has always been a favorite method of getting quick returns and a rapid turnover. It is not now so common as formerly, but it still exists.

The intelligence office, where you paid a shilling and were promised a place of great profit, and were called upon for another shilling and still another, and then got nothing, is now called an agency, and is said to flourish very well indeed.

The pretended old friend, who was a common character in 1760, has, I am told, crossed the ocean and changed his name. He is now a naturalized citizen of the United States, and his name is Bunco Steerer.

Let me add to this account—too scanty and meagre—of London in the last century a brief narrative—borrowed, not invented—of a Sunday holiday. It has been seen that the City was careful about the church-going of the citizens. But laws were forgotten, manners relaxed; outside the City no such discipline was possible, nor was any attempted. And to the people within the walls, as well as to those without, Sunday gradually became a day of holiday and pleasure. You shall see what a day was made of a certain Sunday in the summer of 17— by a pair of citizens whose names have perished.

INTERIOR OF ST. STEPHEN, WALBROOK INTERIOR OF ST. STEPHEN, WALBROOK

The holiday makers slept at the Marlborough Head, in Bishopsgate Street, whence they sallied forth at four in the morning. Early as it was, the gates of the inn-yards were thronged with young people gayly dressed, waiting for the horses, chaises, and carriages which were to carry them to Windsor, Hampton Court, Richmond, etc., for the day. They were mostly journeymen or apprentices, and the ladies with them were young milliners and mantua-makers. They first walked westward, making for the Foundling Hospital, on their way passing a rabble rout drinking saloop and fighting. Arrived at the fields lying south of that institution, they met with a company of servants, men and girls, who had stolen some of their masters' wine, and were out in the fields to drink it. They shared in the drink, but deplored the crime. It will be observed, as we go along, that a very creditable amount of drink accompanied this holiday. Then they continued walking across the fields till they came to Tottenham Court Road, where the Wesleyans, in their tabernacle, were holding an early service. Outside the chapel a prize-fight was going on, with a crowd of ruffians and betting men. It was, however, fought on the cross.

They next retraced their steps across the fields and arrived at Bagnigge Wells, which lay at the east of the Gray's Inn Road, nearly opposite what is now Mecklenburgh Square, and north-east of the St. Andrew's Burying-ground. Early as it was, the place already contained several hundreds of people. The Wells included a great room for concerts and entertainments, a garden planted with trees, shrubs, and flowers, and provided with walks, a fish-pond, fountain, rustic bridge, rural cottages, and seats. The admission was threepence. They had appointed to breakfast at the Bank Coffee-house, therefore they could not wait longer here. On the way to the City they stopped at the Thatched House and took a gill of red port.

The Bank Coffee-house was filled with people taking breakfast and discussing politics or trade. It is not stated what they had for breakfast, but as one of the company is spoken of as finishing his dish of chocolate, it may be imagined that this was the usual drink. A lovely barmaid smiled farewell when they left the place. From this coffee-house they went to church at St. Mary-le-Strand, where a bishop preached a charity sermon. At the close of the sermon the charity children were placed at the doors, loudly imploring the benefactions of the people. After church they naturally wanted a little refreshment; they therefore went to a house near St. Paul's, where the landlord provided them a cold collation with a pint of Lisbon.

CONCERT TICKET CONCERT TICKET

The day being fine, they agreed to walk to Highgate and to dine at the ordinary there. On the way they were beset by beggars in immense numbers. They arrived at Highgate just in time for the dinner—probably at two o'clock. The company consisted principally of reputable tradesmen and their families. There was an Italian musician, a gallery reporter—that is, a man who attended the House and wrote down the debates from memory—and a lawyer's clerk. The ordinary consisted of two or three dishes and cost a shilling each. They had a bottle of wine and sat till three o'clock, when they left the tavern and walked to Primrose Hill. Here they met an acquaintance in the shape of an Eastcheap cheesemonger, who was dragging his children in a four-wheel chaise up the hill, while his wife carried the good man's wig and hat on the point of his walking-stick. The hill was crowded with people of all kinds.

When they had seen enough they came away and walked to the top of Hampstead Hill. Here, at the famous Spaniard's, they rested and took a bottle of port.

It was five o'clock in the afternoon when they left Hampstead and made for Islington, intending to see the White Conduit House on their way to the Surrey side.

All these gardens—to leave these travellers for a moment—Ranelagh, Vauxhall, Bagnigge Wells, and the rest, were alike. They contained a concert and a promenade room, a garden laid out in pleasing walks, a fish-pond with arbors, and rooms for suppers, a fountain, a band of music, and a dancing-floor. The amusements of Ranelagh are thus described by a visitor who dropped into verse:

"To Ranelagh, once in my life,
By good-natured force I was driven;
The nations had ceased from their strife,
And peace beamed her radiance from heaven.

"(I stop to apologize for these two lines; but everybody knows that strife and heaven are very neat rhymes of life and driven. Otherwise I admit that they have nothing to do with Ranelagh.)

"What wonders were there to be found
That a clown might enjoy or disdain?
First we traced the gay circle around,
And then we went round it again.
"A thousand feet rustled on mats—
A carpet that once had been green;
Men bowed with their outlandish hats,
With women so fearfully keen.
Fair maids, who, at home in their haste,
Had left all their clothes but a train,
Swept the floor clean as they passed,
Then walked round and swept it again."

At these gardens this Sunday afternoon there were several hundreds of people, not of the more distinguished kind. They found a very pretty girl here who was so condescending as to take tea with them.

Leaving the Conduit House, they paid another visit to Bagnigge Wells in order to drink a bowl of negus. By this time the place was a scene of open profligacy. They next called a coach, and drove to Kensington Gardens, where they walked about for an hour seeing the great people. Among others, they had the happiness of beholding the D— of Gr-ft-n, accompanied by Miss P—, and L—d H—y with the famous Mrs. W—. Feeling the want of a little refreshment, they sought a tea-garden in Brompton known as Cromwell's Gardens or Florida Gardens, where they drank coffee, and contemplated the beauty of many lovely creatures.

It was now nine o'clock in the evening. In the neighborhood of the Mall they saw a great block of carriages on their way to Lady H—'s Sunday routs. The explorers then visited certain houses frequented by the baser sort, and were rewarded in the manner that might have been expected—namely, with ribaldry and blasphemy. As the clock struck ten they arrived at the Dog and Duck, St. George's Fields. From the Dog and Duck they repaired to The Temple of Flora, a place of the same description as Bagnigge Wells. Here, as the magistrates had refused a wine license, they kept a citizen and vintner on the premises. He, by virtue of his livery, had the right to sell wine without a license. Our friends took a bottle here. The Apollo Gardens, the Thatched House, the Flora Tea-garden, were also places of resort of the same kind, all with a garden, tea and music rooms, and a company of doubtful morals. They drove next to the Bermondsey Spa Gardens, described as an elegant place of entertainment, two miles from London Bridge, with a walk hung with colored lamps not inferior to that of Vauxhall. There was also a lovely pasteboard castle and a museum of curiosities. They had another bottle here, and a comfortable glass of cherry-brandy before getting into the carriage. Finally they reached the place whence they started at midnight, and after a final bumper of red port retired to rest. A noble Sunday, lasting from four o'clock in the morning till midnight. They walked twenty miles at least; they drank all day long—port, Lisbon, chocolate, negus, tea, coffee, and cherry-brandy, besides their beer at dinner. On nine different occasions they called for a pint or a bottle. A truly wonderful and improving Sunday!

A chapter on Georgian London would be incomplete indeed which failed to notice the institution which plays so large a part in the literature of the period—the debtors' prison. Strange it seems to us who have only recently reformed in this matter, that a man should be locked up for life because he was unable to pay a trifling debt, or even a heavy debt. Everybody knows the Fleet, with its racquet courts and its prisoners; everybody knows the King's Bench, and the Marshalsea also is familiar to us. Here, however, is a picture of Wood Street Compter, which is not so well known. In this place, one of the two City Compters under the sheriffs, were confined not only debtors, but also persons charged with night assaults—men or women—and felons and common thieves, the latter perhaps when Newgate was full. For these there was the strong room, in which men and women were locked up together, unless they could afford a separate room, for which they paid two shillings a night before commitment, and one shilling a night after. On the master's side, those of the debtors who could afford to pay for them had separate rooms, but miserably furnished; on the common side there were two wards. In one of these, which was nearly dark and called the Hole, shelves were arranged along the wall like the bunks in a cabin; here those who had any beds laid them, those who had none slept on the bare shelf. This was the living-room and the cooking-room, as well as the sleeping-room. The smell of the place, the narrator says, was intolerable. In the second ward of the common side lived those a little removed from destitution, who could pay fifteen pence a week for the accommodation of a bed. Otherwise it was the same as the first ward. The women had a separate ward. There was a drinking-bar here in a kind of cellar—"the place full of ill smells and every inconvenience that man could conceive." Quarrels, fightings, and brawls were punished by black hole. Men in prison on charge of night assaults were called rats; women under similar charges were called mice.

It seems as if life under such conditions must have been intolerable. Never to be alone, never to be clean, never to be quiet, never to be free from the smell of bad cooking, confined rooms, stale tobacco, vile spirits; never to be free from the society of vile men; this was the punishment for those who could not pay their debts. Wood Street Compter was removed to Giltspur Street in 1791.

The subject of Fleet weddings has been treated at length in a certain novel founded on one of them. They did not altogether belong to the baser sort, or to the more profligate sort. Many a young citizen arranged with his mistress to take her secretly to the Fleet, there to marry her, then back again and on their knees to the parents. This saved the expense of the wedding-feast, which was almost as great as that of the funeral-feast.

As to trade, it was marching in giant strides, such as even good old Sir Thomas Gresham had not considered possible. The increase of trade belongs to the historian; we have only to notice the great warehouses along Thames Street, the quays and wharves, the barges and lighters, the ships lying two miles in length in two long lines below bridge, the crowd of stevedores, watermen, lightermen, the never-ending turmoil of those who loaded and unloaded the ships, the solid, sober merchants dressed in brown cloth, with white silk stockings and white lace ruffles and neckerchiefs. They are growing rich—they are growing very rich. London has long been the richest city in the world.

These notes are wholly insufficient to show the London of George, the Second. They illustrate the daily life of the citizens; they also show something of the brutality, the drunkenness, and the rough side of the lower levels. The better side of London—that of the scholars, divines, writers, and professional men—comes out fully in the memoirs and letters of the period, which are fortunately abundant. There we can find the stately courtesy of the better sort, the dignity, the respect to rank, the exaction of respect, the social gradations which were recognized by those above as well as those below, the religion which was partly formal and partly touched with the old Puritanic spirit, the benevolence and the charity of the upper class, coupled with their determination that those below shall never be allowed to combine, the survival of old traditions, and all the other points which make us love this century so much. If any notes on London of this period omitted mention of these points, they would be inadequate indeed.

These notes—these chapters—to conclude, make no pretence to show more than the City life; which was decorous at all times, and especially during the last century. Of the wickedness, goodness, vice, and virtue that went on at the court, and among the aristocracy from age to age, nothing has been said. The moralist has plenty to say on this subject. Unfortunately, the moralist always picks out the worst cases, and wants us to believe that they are average specimens. A good deal might be said, I am of opinion, on the other side, in considering the many virtues; the courage, loyalty, moderation, and the sense of honor which has always distinguished the better sort among the nobility.


We have seen London from age to age. It has changed indeed. Yet in one thing it has shown no change. London has always been a city looking forward, pressing forward, fighting for the future, using up the present ruthlessly for the sake of the future, trampling on the past. As it has been, so it is. The City may have reached its highest point; it may be about to decline; but as yet it shows no sign, it has sounded no note of decay, or of decline, or of growing age. The City, which began with the East Saxon settlement among the forsaken streets thirteen hundred years ago, is still in the full strength and lustihood of manhood—perhaps as yet it is only early manhood. For which, as in private duty bound, let us laud, praise, and magnify the Providence which has so guided the steps of the citizens, and so filled their hearts, from generation to generation, with the spirit of self-reliance, hope, and courage.


                                                                                                                                                                                                                                                                                                           

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