Some of the flowers introduced into our gardens, and now cultivated either on account of their beauty or the pleasantness of their smell, have been procured from plants which grew wild, and which have been changed, or, according to the opinion of florists, improved by the art of the gardener. The greater part of them however came originally from distant countries, where they grow, in as great perfection as ours, without the assistance of man. Though we often find mention of flowers in the works of the Greeks and the Romans, it appears that they were contented with those which grew in their own neighbourhood. I do not remember to have read that they ever took the trouble to form gardens for the particular purpose of rearing in them foreign flowers or plants. But even supposing that I may be mistaken, for I do not pretend to have examined this subject very minutely, I think I may with great probability venture to assert, that the modern taste for flowers came from Persia to Constantinople, and was imported thence to Europe, for the first time, in the sixteenth century. At any rate, we find that the greater part of the productions of our flower-gardens were conveyed to us by that channel. Clusius and his friends in particular, contributed very much to excite this taste; and the new plants brought from both the Indies by the travellers who then continued still more frequently to visit these countries, tended to increase it. That period also produced some skilful gardeners, who carried on a considerable trade with the roots and seeds of flowers; and these likewise assisted to render it more general. Among these were John and Vespasian Robin, gardeners to Henry IV. of France, and Emanuel Sweert, gardener to the emperor Rodolphus II., from whom the botanists at that time procured many rarities, as appears from different passages of their works. As this taste for flowers prevails more at present than at any former period, a short history of some of the objects of it may not be disagreeable, perhaps, to many of my readers. Simon de Tovar, a Spanish physician, brought the tuberose to Europe before the year 1594 from the East Indies, The auricula, Primula auricula, grows wild among the long moss covered with snow, on the Lower Alps of Switzerland and Steyermark1594, whence it was brought to our gardens, where, by art and accident, it has produced more varieties than any other species of flower. I do not know who first transplanted it from its native soil. Pluche1595 says only that some roots were pulled up by Walloon merchants, and carried to Brussels. This much, at any rate, is certain, that it was first cultivated with care by the Flemings, who were very successful in propagating it. Professor Weismantel, who deserves to be ranked amongst the principal writers on flowers1596, says that the auricula was described and celebrated by Ovid, Pliny and Columella; but this I much doubt. The botanists even of the seventeenth century, who searched for plants in the works of the ancients with great diligence, and who took the liberty of making very bold assertions, were not able to find any name that would correspond with the auricula; for the conjecture of Fabius Columna, that it is the alisma of Dioscorides, is highly improbable, as that Grecian author extols his plant, which was fond of water, on account of its medicinal virtues only. In the time of Clusius, most of the varieties of the auricula were scarce. The common fritillary, or chequered lily, Fritillaria Meleagris, was first observed in some parts of France, Hungary, Italy, and other warm countries1597, and introduced into gardens The roots of the magnificent crown imperial, Fritillaria imperialis, were about the middle of the sixteenth century brought from Persia to Constantinople, and were carried thence to the emperor’s garden at Vienna, from which they were dispersed all over Europe. This flower was first known by the Persian name tusac, until the Italians gave it that of corona imperialis1599, or crown imperial. I have somewhere read that it has been imagined that the figure of it is to be found represented on coins of Herod, and that, on this account, it has been considered as the lily so much celebrated in the Scripture. The Persian lily, Fritillaria Persica, which is nearly related to it, was made known almost about the same time. The bulbs or roots were brought from Susa to Constantinople, and for that reason it was formerly called Lilium Susianum1600. African and French marigolds, Tagetes erecta and patula, were, according to the account of DodonÆus and others, brought from Africa to Europe, at the time when the emperor Charles V. carried his arms against Tunis. This however is improbable; for these plants are indigenous in South America, and were known to botanists before that period under the name of Caryophyllus Indicus, from which is derived the French appellation oeillet d’Inde. Cordus calls them, from their native country, Tanacetum Peruvianum1601. Among the most beautiful ornaments of our gardens is the belladonna lily, Amaryllis formosissima, the flower of which, composed of six petals, is of a deep-red colour, and in a strong light, or when the sun shines upon it, has an agreeable yellow lustre like gold. The first roots of it ever seen in Europe were procured in 1593, on board a ship which had returned from South America, by Simon de Tovar, a physician at Another species of this genus is the Guernsey lily, Amaryllis Sarniensis, which in the magnificence of its flower is not inferior to the former. This plant was brought from Japan, where it was found by KÆmpfer, and also by Thunberg1607, during his travels some years ago in that country. It was first cultivated in the beginning of the seventeenth century in the garden of John Morin, at Paris, where it blowed, for the first time, on the 7th of October 1634. It was then made known by Jacob Cornutus, under the name of narcissus Japonicus flore rutilo1608. After this it was again noticed by John Ray1609, in 1665, who called it the Guernsey lily, which name it Of the comprehensive genus Ranunculus, florists, to speak in a botanical sense, have obtained a thousand different kinds1611; for, according to the manner in which they are distinguished by gardeners, the varieties are infinite and increase almost every summer, as those with half-full flowers bear seed which produce plants that from time to time yield new kinds that exhibit greater or uncommon beauties. The principal part of them, however, and those most esteemed, were brought to us from the Levant. Some were carried from that part of the world so early as in the time of the crusades; but most of them have been introduced into Europe from Constantinople since the end of the sixteenth century, particularly the Persian ranunculus (R. asiaticus, Linn.), the varieties of which, if I am not mistaken, hold at present the first rank. Clusius describes both the single and the full flowers as new rarities. This flower was in the highest repute during the time of Mahomet IV. His Grand Vizir, Cara Mustapha, well-known by his hatred against the Christians and the siege of Vienna in 1683, wishing to turn the sultan’s thoughts to some milder amusement than that of the chase, for which he had a strong passion, diverted his attention to flowers; and, as he remarked that the emperor preferred the ranunculus to all others, he wrote to the different pachas throughout the whole kingdom to send him seeds or roots of the most beautiful kinds. The pachas of Candia, Cyprus, Aleppo, and Rhodes paid most regard to this request; and the elegant flowers which they [Among the favourites of the present day may be instanced,— The varied and social Pelargoniums (commonly called geraniums), which from their capability of living in the confined air of rooms almost form a part of the household furniture in this country. They are nearly all members of the Cape of Good Hope. A large number however of those with which we are familiar are not distinct species, but mere varieties. Geraniums were first introduced into this country at the end of the seventeenth century. Pelargoniums differ from geraniums principally in the irregularity of their flowers, their shrubby stems and tubular nectaries. They were first separated by L’Heritier. The Dahlia, an universal favourite; its exquisite symmetry, when perfect, and the size of its flowers rendering it one of the most beautiful of our garden-plants. It is generally stated to have been introduced by Lady Holland in 1804; but it was introduced many years before that period, and was only brought from Madrid by Lady Holland, who apparently did not know that it was already in the country. The first species of Dahlia known to Europeans was D. superflua (variabilis, De C.); it was discovered in Mexico by Humboldt in 1789, and sent to Professor Cavanilles, of the Botanic Garden at Madrid, who named the genus in honour of the Swedish Professor Dahl. Cavanilles sent a plant of it to the marchioness of Bute. From this species, nearly all the varieties known in our gardens have been raised. There are now in England ten or twelve species. including innumerable varieties. The Rose, which is one of our oldest favourites, and has And lastly, the Calceolarias, which are natives of South America. Their great variety has rendered them especial favourites. They abound in Chili and Peru. The name is derived from calceolus, from the resemblance of the corolla (coloured part of the flower) to a slipper. In 1820, half-a-dozen species only were known in this country. During the next ten or twelve years, five or six more species were introduced from Chili. Innumerable hybrids are now raised every year, varying in colour through every possible shade of crimson, brown, orange, purple, pink, and yellow: there are one or two of a pure white colour.] FOOTNOTES1592 HagÆ, 1599, fol. 1593 Miller’s Gardener’s Dictionary. 1594 Haller, Histor. Stirpium, i. p. 272, n. 612. 1595 Spectacle de la Nature, ii. p. 49. 1596 Des Blumisten vol. i. Erfurt, 1783, 8vo, p. 5. 1597 [It also occurs wild in the eastern and southern parts of England.] 1598 Clusii Hist. Plant. ii. p. 154. 1599 Ibid. i. p. 128. DodonÆi Pempt. p. 202. 1600 Clusii Hist. Plant. i. p. 130. 1601 DodonÆi Florum Hist. p. 62. Bauhini Hist. Plant. iii. p. 98. 1602 Hist. Plantar. i. p. 157. 1603 Abhandl. der Schwed. Akad. iv. 1604 Hortus Cliffort. p. 135. 1605 Beobacht. v. einigen Blumen, 1769, 8vo. 1606 Barrere, Hist. Nat. de la France Equinoxiale. TraitÉ de la Culture du Nopal, par T. de Menonville, 1787, 8vo. 1607 Flora Japonica. The Japanese consider the bulbs poisonous. 1608 J. Cornuti Canad. Plantarum aliarumque Historia. Par. 1635, 4to. 1609 A complete Florilege, furnished with all the requisites belonging to a florist. London, 1665, fol. lib. i. cap. 10, p. 74. 1610 Morisoni Plantarum Historia, pars 2. Ox. 1680, fol. p. 367. 1611 Miller’s Gardener’s Dictionary. [Of one species alone no less than eight hundred varieties were known at the end of the last century.] 1612 Tournefort, Voyage du Levant, vol. ii. p. 15.—TraitÉ des Renoncules (par D’Ardene), Paris, 1746, 8vo.—Pluche, Spectacle de la Nature, vol. i. END OF VOL. I. Printed by Richard and John E. Taylor, Red Lion Court, Fleet Street. |