WOODS AND PASTURES

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There are many matters in the recollections of our earliest years so minute that to speak of them is only becoming to second childhood. "The soul discovers great things from casual circumstances", says Porphory. Providence provides temporary bridges through life which commonly fall to pieces after we pass over them and are forgotten. It is not so with me; one bridge remains whole and more beautified by time—that on which I return to my native town. I require no daylight or lantern for the journey. Some men can number their happy days; I more often count my happy nights, when I soothe myself to repose by recalling the sweet and tender joys of childhood. I travel the roads and pastures or wade the brook hand in hand with Launa Probana.

There was no gate out of Bellingham in my childhood. Its confines I never thought to question, or to suspect that there was anything beyond. It had its own sun, moon and stars, its river, its pond, its pastures and woods as full of interests and resources and as exhilarating as any place discovered later on the map of the world. This concentration and limitation give to children experiences and illusions which color the whole subsequent life. They are implicit in that soil where we find the roots of our being. They are what make us good citizens, steadfast friends, true lovers, observers of nature, disciples of the poets. They, whose early life is diffused over too many objects, with too many opportunities, have only a temporary and incomplete hold and delight in any of the advantages of their superior fortune. What is the good of however large a circle, if it have no center?

The lean and hungry pastures of Bellingham were prolific in inexhaustible harvests; what they bore on their surface may hint of something deeper and more perennial. The pastures and borders of the woods were covered with patches of huckleberry and blue-berry bushes, and over every stone heap clambered the low blackberry vines with racemes of luscious fruit. The pastures were named from one or the other of these berries, and their owners never claimed private right to them. To put up the bars as we entered and left the field, was the only obligation expected of us. Seldom were they taken down; the women crawled through, the boys leaped over, the small girls squeezed in between the posts and the wall. Our forefathers left the turnstile behind them in their English meadows, but not the short-cut from house to house, from field to field or from village to village. There is always a shorter way than the crowd travels. Boys and animals, those untaught explorers and surveyors, are the first to find it. Once within the pasture, a hundred short paths led hither and thither wherein grew a little low, sweet grass which the red cows grazed and sheep nibbled; and as they sauntered along they paid behind for their food in front. Then a warning voice would be raised telling us to be careful where we stepped. In these mazy pathways we were always returning upon our tracks and finding the bushes we had already stripped. Children were crying out to each other that the bottom of their pails was covered, or that they had a pint or quart, and generally as many went into the mouth as into the pail. The days when we went berrying were holidays, although the berries were picked for market and added a mite to the year's supply of silver money. Bank bills and gold we never saw, only silver and copper, and of these, silver was the money of men and women and huge copper cents and half cents of boys. I can remember a time when one cent was riches unspeakable, treasured for months and often displayed in triumph to penniless companions. Poor indeed are they who have never known the day of small things and the size of a cent. It is said money is only good for what it will buy, and the miser who hoards is the scoff of mankind. I must have been a descendant of Shylock for I loved cents for themselves and the feeling of importance they gave me. I polished them until they shone like gold and the face of the Father of his Country gleamed with irridescent benignity. Some were hopelessly worn and battered; some had a hole in them or a piece nicked out of the rim. These I exchanged with my mother for more perfect ones which I could burnish.

For children, berrying was play, pure pastime; it brought no money to their pockets. For the first hour it was infinitely exciting; by the next, we wanted something else, and it was difficult to keep us in order. What to do next is an eternal question that has followed both children and man from Eden. It is usually resolved by doing the same thing over again.

A little boy once sat discontentedly on the bank of a river. A traveller asked him what was the matter. He answered "I want to be on the other side of the stream." "What for?" inquired the traveller. "So that I could come back here," said the restless boy.

To hide and play games was one means of escape from the fatigue of the slow filling berry pails. Then such quiet fell over the pasture that our elders knew some mischief was afoot. We were promptly discovered, scolded and warned that we must fill our pails before we could play.

As milking time approached we gathered up stray hats, aprons and handkerchiefs and prepared to go home. We painted each others' cheeks with the red blood of huckleberries and crowned our heads with leaves of the birch and oak, stalks of indigo weed or broad fern fronds that hung down over the face like green veils. Thus freaked and marked, walking in single file, our mothers and elder sisters behind us, shouting, leaping and laughing, we presented something as near a Bacchic procession as could be found in a community enshrouded in the black cloak of John Calvin. What a good time it was to be alive, and never is a boy so young as in the berry pasture, nor any place so full of enchantments. She—for it was never a boy—who had picked the most berries that day, headed the band and was a proud and envied person. Our elders cherished this emulation. I was always thinking that the next time we went berrying, I should try for the head of the procession; but the fun was too much for me; I could not hold to my resolution above a half hour; I was excessively fond of praise but averse to the ways of meriting it. The only long word I brought away from childhood was approbativeness. I never used the word, nor knew its meaning, and, least of all, could have pronounced it. I heard it once only, together with another word, editor, which I understood as little, from the lips of a travelling phrenologist. It happened that my mother lodged and fed him for a night and he paid his score by examining the heads of all the family. I was greatly impressed when he remarked that I had a large bump of approbativeness and would sometime be an editor. As to the bump, feeling over my own head, I never could find it. My mother said it was inside and that the phrenologist meant I must be a good boy. I was quite used to that interpretation of everything concerning myself. A great many years after, when I became editor of an obscure newspaper, so little comfort, reputation or profit did I find in it, that I amused myself in thinking of it as the fulfillment of the phrenologist's prophecy.

The Bacchic procession dropped its members here and there along the road and we got to our own cottage tired, sunburnt and hungry. We ate our suppers of berries and milk out of pewter porringers with pewter spoons and went to bed at dark. The next day we fed on berry pies, and all the neighborhood during the berry season bore the marks of pies in blackened teeth and lips, except a few fastidious young women who cleaned theirs with vinegar. Tooth brushes were as unknown as rouge and powder. Every Saturday night the children were scrubbed in a wash tub in front of the fire place in winter, and at the door in summer. During the session of school my mother washed my ears and face every day, pinned my collar, kissed me, and always her tedious parting injunction was, mind your teacher, study your lesson and be a good boy. Then away with flying feet I overtake my companions, whom no sooner met, than we loitered along the road, hand in hand, or arms around another's neck, merry and playful, quite unmindful of nine o'clock and the hateful lesson. There were no precocious and wonderful children in our red school house. Even I did not begin to write poetry until I was eighteen or nineteen! The only literary prodigy among our neighbors was a maiden lady who wrote obituary verses on the death of her pious friends.

The berry season lasted several weeks, and toward its close prudent housewives dried some for winter use or preserved them in molasses. The last we gathered were the swamp, or high-bush blueberries. These had a sub-acid, delicious flavor, not unlike the smell of the swamp pink, which grew in the same spot. The black raspberry, which we called thimble berry, was found along the stone walls, but was not abundant. I knew a few bushes and kept it secret, for if I found a saucerful I was sure of a small pie baked by my mother, and all my own. If I could not find enough for a pie I strung such as I gathered on long spears of grass. As they were shaped like little thimbles, I fitted them on the grass stems one over the other like a nest of cups, reversing them at intervals, to make a pattern, which showed the young savage, generally intent only on something to eat or to play with, to have a slight artistic instinct. As I now recall those strings of thimble berries, I think they would make an humble ornamental border to a picture of a New England roadside with its crooked and tumbled stone walls. No road to me is attractive that is not bounded by such walls and fringed with berry bushes, brush and wild apple trees, from among which peer forth the cymes of the wayfaring bush and sweet scented clusters of the traveller's joy. Let England have her trim, hawthorne lanes and pleached gardens of fruit and flower, and Italy her olive and orange; for me the New England wilding roadside, interrupted only now and then by a farmhouse and littered yard, is dearer.

I have not yet mentioned other berries that used to make a country boy's life so full of interest. There was the cranberry, not yet exploited by cultivation and proprietorship. In Bellingham the cranberry meadows were still wild and free. The farmer who claimed an exclusive right to them had no standing in the community and was universally denounced as mean and stingy. No one wanted many, as they were not bought at country stores, and, required as much sugar in the cooking as there were berries; so cranberry sauce was a luxury rarely indulged. Like most wild fruits they were never picked clean. When the spring thaws flooded the meadows and washed them in windrows on the shore we gathered them to eat raw and also for paint. Having been frozen and a little sweetened in their winter and watery wanderings, we found them more palatable than when cooked. I know not why, yet a country boy prefers the raw and wild flavor far more than the condiments and seasonings of cookery. The chief use of the spring cranberries was as a paint; the thin juice made a pretty, pink color on white paper, or added an admirable touch to a russet, red cheek, such as commonly beautified Bellingham boys and girls, nurtured on milk, apples and brown bread, open air and unfinished attic chambers.

I dwell much on the recollections of the doings of the day, but the nights had also their joys, none greater than the rain on the roof and the exquisite, semi-conscious moments when sleep began to overtake body and soul, gently extinguishing them in a soothing, delicious languor. The low country attic is the true house of dreams, where the good, the strange or the fearful spirits play over the subjected and helpless will. Long time I remembered some of those dreams which visited my truckle bed, placed on rollers a foot from the floor and thrice as many from the ridge pole. In winter, tightly tucked in by a loving mother, the cold without only made me feel the more snug and warm within. The snow sifted through the chinks in the loose shingles, making little white hillocks on the floor, and often I found enough on my pillow in the morning to press into a snowball and pelt my sister, who slept at the other end of the attic.

I follow no order in my narrative: I wander; but how can one go far in the small and circumscribed region of earliest memories, bound each to each by some inwardly felt affinity, which neither time nor world wanderings can dissever? One thing suggests another and the connection must be found in the things themselves. Cranberry picking carried me forward into springtime; now I return to the autumn, the harvest season, when although not old enough to dig my mother's small patch of potatoes, I could pick them up in a basket. She herself handled the hoe uncovering the long reds and the white Chenangos. I liked better to shake down apples than to gather things from the ground; for to climb trees is as much a boy's as a monkey's instinct. That was my first thought when I happened to observe any kind of tree, could I climb it? The wild grapes which grew in profusion along the banks of our river clambering over the tall grey birches gave me glorious opportunities for climbing, as the sweetest and largest clusters were always at the very top of the trees. The limbs of the grey birch, although small, are very elastic and tough, making a sure footing for the climber. The danger was, that, as he approached the slender spire of the tree, it would suddenly bend or break and drop him into the water. This was all the more fun, if he could swim. When he reached home he was liable to have his jacket not only dried but "warmed," which was the colloquial for a thrashing. I usually sold grapes enough during the day of the Fall militia training to keep me in pocket money through the winter. This was my first effort at any kind of trading and, I think, spoilt me for a commercial career; for there was no cost, no capital, no loss; all was profit; and ever since that day it has seemed to me the only manner of doing business worth while. There are, or were, other compensations in a life of trade, which might fire the ambition of a strenuous youth. I remember three voyages made the merchant a Thane in ancient England.

When frost began to brown the grass and brighten the trees, the woods were full of boys, partridges and squirrels. The boys and squirrels, much alike in their appetites and ability to climb trees, were intent on gathering a store of nuts for winter. In early morning after a sharp frost, the chestnut burrs opened and the nuts dropped out, falling and hiding among the leaves. There we hunted for them; the squirrels did not appear to have to hunt, but put their intelligent paws under the leaves with an infallible instinct. They were always on the ground earlier than we, and filled their cheeks before we had filled our bags and pockets. What extraordinary care the chestnut takes of herself; a rough outer garment bristling with sharp needles, and within, the whitest, silkiest lining fit for the cradle of a baby queen. To prevent accidents and a more easy delivery from the burr, the nut is annointed with a slight exudation of oil, which gives a soft, agreeable feeling as you hold it in your hand. Doubtless it acts as a preservative also keeping the nut from becoming too soon dry and hard. Chestnuts were laid away for future use, to be brought out on winter evenings with cider and apples. Nobody thought of going to bed without first eating something. Sometimes the chestnuts were roasted in the ashes on the hearth, and less often boiled. Of all places to warm them, a boy's pocket was the best; there they were handiest to eat on the road, or at school, when the teacher was not looking. If caught in the act, you were called up to her desk and forfeited the contents of your pocket. It might be returned to you if you had behaved yourself meanwhile and had not whispered, thrown spit balls, or pinched the little girl who sat next to you. There were two kinds of walnut trees in the neighborhood; the common name of one was shagbark, of the other pignut. The shagbark was the walnut of the market, a nut with a rich, oily kernel; the pignut was smaller with a very thick shell and correspondingly small meat, hard to separate from the shell. They were of little worth, not salable and we gathered them only when the other kind was scarce. It took a hard frost, several times repeated, to loosen them from the tree. We often clubbed them down. It was a perilous undertaking to climb a walnut tree, for the limbs began to grow high up and the trunk was covered with a rough bark, hence the name shagbark; to shin up, and still more to descend, was apt to make patches or a new seat to your trousers your mother's evening work after you had gone to bed. Where grew anything good to eat and free to all, a boy was sure to have it, although it cost him subsequent patches, whippings and tears. Shall the squirrel hunt for nuts and the little sons of men be forbidden, just to save a new pair of breeches, or an old jacket? But the woes of country boyhood are naught in comparison to its joys, and a day in a berry field, or a morning among the chestnut trees, under the blue sky and a west wind, with merry companions, is a memory that outshines all the purchased pleasures of later life. Confess to me, ye humble and trivial things, confess what charms were yours, which never the flood of years submerges. Alas, they have no speech. I hear but a strain of imperishable music.


                                                                                                                                                                                                                                                                                                           

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